FISHER PAYKEL RGV3486GDL Gas Range 48 Inch 6 Burners with Griddle User Guide
- June 12, 2024
- Fisher & Paykel
Table of Contents
FISHER PAYKEL RGV3486GDL Gas Range 48 Inch 6 Burners with Griddle
The RGV3-486GD-L Gas Range is a professional stainless steel range with a 48-inch width and 6 burners, including a griddle. It belongs to Series 7 and runs on LPG (liquefied petroleum gas). The range features a stylish design and offers powerful high heat for efficient cooking. It includes two gas ovens with a total capacity of 7.7 cu ft and non-tip full-extension shelves in the main cavity for the safe removal of hot dishes. The range is made from quality materials, including real stainless steel.
Dimensions
- Height: 35 3/4 – 36 3/4 inches
- Width: 47 7/8 inches
- Depth: 29 1/8 inches
Features & Benefits
- Generous Capacity: The range offers a total capacity of 7.7 cu ft, providing ample space for cooking large meals.
- Cooking Flexibility: The cooktop is designed for easy access to any burner and the oven can accommodate full-size baking sheets.
- Design Quality: Craftsmanship is evident in every detail, with real stainless steel, cast iron trivets, and titanium-coated dials.
- The range also includes incandescent lights and full-extension telescopic racks in each cavity.
- Easy to Clean: Spills can be effortlessly cleaned up using the continuous porcelain baseman and the cooktop only requires a quick wipe to maintain its appearance.
- Total Control: The halo-illuminated cooktop dials provide precise control across high and low settings.
Specifications
- Burner Ratings: Maximum burner power – 17,000 BTU; Power back center/left/right – 13,000 BTU; Power front center/left/right – 15,000 BTU; Power griddle – 15,000 BTU; Total cooktop power – 101,000 BTU
- Capacity: Shelf positions – 5; Total capacity (main oven) – 5.3 cu ft; Total capacity (second oven) – 2.4 cu ft; Usable capacity (main oven) – 3.9 cu ft
- Cleaning: Easy clean porcelain baseman
- Controls: Metal illuminated dials
- Oven Features: Auto re-ignition system, Broil pan, Electronic oven control, Full extension telescopic, Infrared Broiler, Internal light
- Oven Functions: Bake, Broil, Convection bake, Slow cook
- Oven Performance: Bake power – 16,500 BTU
- Power Requirements: Rated current – 15A; Supply frequency – 60Hz; Supply voltage – 120V
- Product Dimensions: Depth – 29 1/8 inches; Height – 35 3/4 – 36 3/4 inches; Width – 47 7/8 inches
- Rangetop Features: Sealed range top
- Safety: ADA compliant
- Secondary Oven Features: 3/4 Extension racks, Electronic oven control, Internal light
- Secondary Oven Functions: Bake, Proof, Slow cook
- Warranty: Parts and labor – Limited 2 years
- SKU: 82384
Product Usage Instructions
- Ensure the gas range is properly installed according to the installation instructions provided in the user manual.
- Familiarize yourself with the location and function of each burner and the griddle on the cooktop.
- To use a burner or the griddle, turn the corresponding halo-illuminated dial to the desired heat setting. The dials provide precise control across high and low settings.
- Use the continuous porcelain basepan to catch any spills or drips during cooking. Clean the basepan regularly with a damp cloth or sponge.
- To use the ovens, select the desired oven function (Bake, Broil, Convection Bake, Slow Cook) using the electronic oven control panel.
- Preheat the oven to the desired temperature before placing food inside.
- Adjust the oven racks to the desired position for optimal cooking results. The main cavity includes non-tip full-extension shelves for the safe removal of hot dishes.
- Use the internal light to monitor the cooking progress inside the ovens.
- After cooking, turn off the burners and ovens and allow them to cool down before cleaning.
- Clean the cooktop, burners, griddle, and oven interiors regularly to maintain optimal performance and appearance. Refer to the user manual for detailed cleaning instructions.
- If any issues or concerns arise during usage, refer to the troubleshooting section in the user manual or contact customer support for assistance.
With Professional styling, this large range has six burners delivering powerful high heat, a griddle, and two gas ovens.
- Griddle with burners that deliver up to 17,000 BTU heat per burner, for seriously fast boiling
- Expansive 7.7 cu ft total oven capacity across two oven cavities
- Non-tip full-extension shelves in the main cavity for safe removal of hot dishes
- Made from quality materials and real stainless steel
DIMENSIONS
| Height | 35 3/4 – 36 3/4″ |
|---|---|
| Width | 47 7/8″ |
| Depth | 29 1/8″ |
FEATURES & BENEFITS
GENEROUS CAPACITY
Featuring a generous total capacity of 7.7 cu ft, with enough room to fit a 32
lb turkey. The griddle plate allows you to cook several foods at once.
COOKTOP POWER
Sealed Dual Flow Burners™ deliver cooktop power up to 17,000 BTU for seriously
fast boiling right down to a precise 140°F full surface simmer with the
gentlest of flames.
COOKING FLEXIBILITY
The cooktop is designed for easy access to any burner with grates you can
smoothly slide pots across. The oven is large enough to hold full-size baking
sheets.
DESIGN QUALITY
This range has craftsmanship in every detail, with real stainless steel, cast
iron trivets, and titanium-coated dials. Each cavity features incandescent
lights and full-extension telescopic racks. From the robust legs to the
powerful legs to the powerful cooktop, the Range is built to last.
EASY TO CLEAN
Cleaning up spills is effortless with the continuous, porcelain basepan. Your
cooktop simply needs a quick wipe to keep it looking as good as new.
TOTAL CONTROL
Precise control across high and low settings is delivered through the halo-
illuminated cooktop dials.
TOTAL CONTROL
Precise control across high and low settings is delivered through the halo-
illuminated cooktop dials.
SPECIFICATIONS
Accessories (sold separately)
| Square handle option | AH-R48 |
|---|
Burner ratings
| Maximum burner power | 17000 BTU |
|---|---|
| Power back centre | 13000BTU |
| Power back left | 13000BTU |
| Power back right | 13000BTU |
| Power front centre | 15000BTU |
| Power front left | 17000BTU |
| Power front right | 15000BTU |
| Power griddle | 15000BTU |
| Total cooktop power | 101000 BTU |
Capacity
| Shelf positions | 5 |
|---|---|
| Total capacity (main oven) | 5.3cu ft |
| Total capacity second oven | 2.4cu ft |
| Usable capacity (main oven) | 3.9cu ft |
Cleaning
| Easy clean porcelain basepan | • |
|---|
Controls
| Metal illuminated dials | • |
|---|
Gas Requirements
| Fitting and pipe | ½ NPT, min. ⅝” flex line |
|---|---|
| Supply Pressure (LPG) | 11″ to 14″ W.C |
Oven Features
| Auto re-ignition system | • |
|---|---|
| Broil pan | • |
| Electronic oven control | • |
| Full extension telescopic | • |
| Infrared Broiler | • |
| Internal light | • |
Oven functions
| Bake | • |
|---|---|
| Broil | • |
| Convection bake | • |
| Number of functions | 4 |
| Slow cook | • |
Oven performance
| Bake | 16500 BTU |
|---|
Power requirements
| Rated current | 15A |
|---|---|
| Supply frequency | 60Hz |
| Supply voltage | 120V |
Product dimensions
| Depth | 29 1/8″ |
|---|---|
| Height | 35 3/4 – 36 3/4″ |
| Width | 47 7/8″ |
Rangetop features
| Sealed range top | • |
|---|
Recommended Back Guards Ventilation
| Combustible situation | BGRV3-3048H |
|---|---|
| Non combustible situation | BGRV2-3048 / BGRV2-1248 |
| Recommended hood | HCB48-12_N (48″ Professional |
Safety
| ADA compliant | • |
|---|
Secondary oven features
| 3/4 Extension racks | 2 |
|---|---|
| Electronic oven control | • |
| Internal light | • |
Secondary oven functions
| Bake | • |
|---|---|
| Number of secondary oven | 4 |
| Proof | • |
| Slow cook | • |
Warranty
| Parts and labor | Limited 2 years |
|---|---|
| SKU | 82384 |
| --- | --- |
The product dimensions and specifications on this page apply to the specific product and model. Under our policy of continuous improvement, these dimensions and specifications may change at any time. You should therefore check with Fisher & Paykel’s Customer Care Centre to ensure this page correctly describes the model currently available. ? Fisher & Paykel Appliances Ltd 2020
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24 Hours 7 Days a Week Customer Support T 1.888.936.7872 www.fisherpaykel.com
References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>