Whirlpool WVW53UC0LS Wall Mount Canopy Range Hood Instruction Manual

Whirlpool WVW53UC0LS Wall Mount Canopy Range Hood

 Installation Instructions and Use & Care Guide

For questions about features, operation/performance, parts, accessories or service, call: 1-800-253-1301 or visit our website at www.whirlpool.com In Canada, call 1-800-807-6777 or visit our website at www.whirlpool.ca

RANGE HOOD SAFETY

Your safety and the safety of others are very important.

We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to potential hazards that can kill or hurt you and others. All safety messages will follow the safety alert symbol and either the word “DANGER” or “WARNING.” These words mean:

DANGER
You can be killed or seriously injured if you don’t immediately follow instructions.

WARNING
You can be killed or seriously injured if you don’t follow instructions. All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can happen if the instructions are not followed.

State of California Proposition 65 Warnings:
WARNING: This product contains one or more chemicals known to the State of California to cause cancer.

WARNING: This product contains one or more chemicals known to the State of California to cause birth defects or other reproductive harm.

Tools and Parts

Gather the required tools and parts before starting installation. Read and follow the instructions provided with any tools listed here.

Tools Needed

• Level
• Drill with 11/4″ (3 cm), 3/8″ (9.5 mm), and 3/16″ (4.8 mm) drill bits
• Pencil
• Wire stripper or utility knife
• Tape measure or ruler
• Pliers
• A caulking gun and weatherproof caulking compound
• Vent clamps
• Jigsaw or keyhole saw
• Flat-blade screwdriver
• Metal snips
• Phillips screwdriver
• T20®† Torx® adapter

Parts Needed

• Home power supply cable
• 1/2″ (12.7 mm) UL-listed or CSA-approved strain relief
• 3 UL listed wire connectors

For Vented Installations, You Will Also Need:

• 1 wall or roof cap
• Metal vent system

For Non-Vented (Recirculating) Installations, You Will Also Need:

• Recirculation Kit for non-vented (recirculating) installations only. See the “Assistance or Service” section to order.
• 6″ (15.2 cm) diameter round metal vent duct – length required is determined by the ceiling height.

Parts Supplied
Remove parts from packages. Check that all parts are included.

• Hood canopy assembly with blower and LED lights installed
• Vent transition with back draft dampers installed
• Vent cover support bracket
• Metal grease filter(s)
• Mounting template
• 2-piece vent cover
• 2 – 2.9 x 6.5 mm screws (Phillips)
• 2 – 3.5 x 9.5 mm screws (Phillips)
• 6 – 5 x 45 mm mounting screws (#2 Phillips)
• 4 – 8 x 40 mm wall anchors (masonry)
  • TORX and T20 are registered trademarks of Acument Intellectual Properties, LLC.

Location Requirements

IMPORTANT: Observe all governing codes and ordinances. Have a qualified technician install the range hood. It is the installer’s responsibility to comply with installation clearances specified on the model/serial/rating plate. The model/serial/rating plate is located behind the left filter on the rear wall of the vent hood. The canopy hood location should be away from strong draft areas, such as windows, doors, and strong heating vents. Cabinet opening dimensions that are shown must be used. Given dimensions provide minimum clearance. This range hood is recommended for use with cooktops with a maximum total rating of 60,000 BTUs or less. Grounded electrical outlet is required. See “Electrical Requirements” section. The canopy hood is factory set for venting through the roof or wall. For non-vented (recirculating) installation, see “For non-vented (recirculating) installation only” in the “Connect Vent System” section. Recirculation Kit is available from your dealer or an authorized parts distributor. See the “Assistance or Service” section to order. All openings in ceiling and wall where canopy hood will be installed must be sealed.

For Mobile Home Installations
The installation of this range hood must conform to the Manufactured Home Construction Safety Standards, Title 24 CFR, Part 328 (formerly the Federal Standard for Mobile Home Construction and Safety, Title 24, HUD, Part 280) or when such standard is not applicable, the standard for Manufactured Home Installation 1982 (Manufactured Home Sites, Communities and Setups) ANSI A225.1/NFPA 501A, or latest edition, or with local codes.

Product Dimensions

• For non-vented (recirculating) installations
• For vented installations

Cabinet Dimensions

IMPORTANT:

• Minimum distance “X”: 24″ (61 cm) from the electric cooking surface
• Minimum distance “X”: 27″ (68.6 cm) from the gas cooking surface
• Suggested maximum distance “X”: 36″ (91.4 cm)

The chimneys can be adjusted for different ceiling heights. See the following chart.

Vented Installations

• Electric cooking surface
  • 7′ 5″ (2.26 m)
  • 9′ 2″ (2.79 m)
• Gas cooking surface
  • 7′ 8″ (2.34 m)
  • 9′ 2″ (2.79 m)

Non-Vented (Recirculating) Installations

• Electric cooking surface
  • 7′ 5″ (2.26 m)
  • 9′ 6″ (2.9 m)
• Gas cooking surface
  • 7′ 8″ (2.34 m)
  • 9′ 6″ (2.9 m)

NOTE: The range hood chimneys are adjustable and designed to meet the varying ceiling or soffit heights, depending on the distance “X” between the bottom of the range hood and the cooking surface. For higher ceilings, a Stainless Steel Chimney Extension Kit is available from your dealer or an authorized parts distributor. See the “Assistance or Service” section to order. The chimney extension replaces the upper chimney shipped with the range hood.

Venting Requirements (vented models only)

• Vent system must terminate to the outdoors except for non-vented (recirculating) installations.
• Do not terminate the vent system in an attic or other enclosed area.
• Do not use 4″ (10.2 cm) laundry-type wall cap.
• Use metal vent only. Rigid metal vent is recommended. Plastic or metal foil vent is not recommended.
• The length of vent system and number of elbows should be kept to a minimum to provide efficient performance.

For the Most Efficient and Quiet Operation:

• Use no more than three 90° elbows.
• Make sure there is a minimum of 24″ (61 cm) of straight vent between the elbows if more than 1 elbow is used.
• Do not install 2 elbows together.
• Use clamps to seal all joints in the vent system.
• The vent system must have a damper. If the roof or wall cap has a damper, do not use the damper supplied with the range hood.
• Use caulking to seal the exterior wall or roof opening around the cap.
• The size of the vent should be uniform.

Cold Weather Installations
An additional back draft damper should be installed to minimize backward cold air flow and a thermal break should be installed to minimize conduction of outside temperatures as part of the vent system. The damper should be on the cold air side of the thermal break. The break should be as close as possible to where the vent system enters the heated portion of the house.

Makeup Air
Local building codes may require the use of makeup air systems when using ventilation systems greater than the specified CFM of air movement. The specified CFM varies from locale to locale. Consult your HVAC professional for specific requirements in your area.

Venting Methods

This canopy hood is factory set for venting through the roof or wall. A 6″ (15.2 cm) round vent system is needed for installation (not included). The hood exhaust opening is 6″ (15.2 cm) round.

NOTE: Flexible vent is not recommended. A flexible vent creates back pressure and air turbulence that greatly reduce performance. Vent system can terminate either through the roof or wall. To vent through a wall, a 90° elbow is needed.

Rear Discharge
A 90° elbow may be installed immediately above the hood.

For Non-Vented (Recirculating) Installations
If it is not possible to vent cooking fumes and vapors to the outside, the hood can be used in the non-vented (recirculating) version, fitting a charcoal filter and the deflector. Fumes and vapors are recycled through the top grille. See the “Assistance or Service” section for information on ordering .

Calculating Vent System Length

To calculate the length of the system you need, add the equivalent feet (meters) for each vent piece used in the system.

The maximum equivalent vent length is 35 ft (10.7 m).

Example Vent System

The following example falls within the maximum recommended vent length of 35 ft (10.7 m).

• 1 – 90° Elbow = 5 ft (1.5 m)
• 1 – Wall cap = 0 ft (0 m)
• 8 ft (2.4 m) straight = 8 ft (2.4 m)
• Length of system = 13 ft (3.9 m)

Electrical Requirements

Observe all governing codes and ordinances. Ensure that the electrical installation is adequate and in conformance with National Electrical Code, ANSI/NFPA 70 (latest edition) or CSA Standards C22.1-94, Canadian Electrical Code, Part 1 and C22.2 No. 0-M91 (latest edition), and all local codes and ordinances. If codes permit and a separate ground wire is used, it is recommended that a qualified electrician determine that the ground path is adequate. A copy of the above code standards can be obtained from:

National Fire Protection Association 1 Batterymarch Park Quincy, MA 02169-7471 CSA International 8501 East Pleasant Valley Road Cleveland, OH 44131-5575

• A 120 volt, 60 Hz., AC only, 15-amp, fused electrical circuit is required.
• If the house has aluminum wiring, follow the procedure below: Connect the aluminum wiring using special connectors and/or tools designed and UL listed for joining copper to aluminum. Follow the electrical connector manufacturer’s recommended procedure. Aluminum/copper connection must conform with local codes and industry-accepted wiring practices.
• Wire sizes and connections must conform with the rating of the appliance as specified on the model/serial/rating plate. The model/serial/rating plate is located behind the left filter on the rear wall of the range hood.
• Wire sizes must conform to the requirements of the National Electrical Code, ANSI/NFPA 70 (latest edition), or CSA Standards C22. 1-94, Canadian Electrical Code, Part 1
  and C22.2 No. 0-M91 (latest edition) and all local codes and ordinances.

Prepare Location

• It is recommended that the vent system be installed before the hood is installed.
• Before making cutouts, make sure there is proper clearance within the ceiling or wall for the exhaust vent.
• Check your ceiling height and the hood height maximum before you select your hood.
  1. Disconnect power.
  2. Determine which venting method to use: roof, wall, or non-vented.
  3. Select a flat surface for assembling the range hood. Place covering over that surface.

WARNING

Excessive Weight Hazard Use two or more people to move and install a range hood. Failure to do so can result in back or another injury.

• Using 2 or more people, lift the range hood onto the covered surface.
• Remove the wood base from the range hood and dispose of it properly.

Range Hood Mounting Screws Installation

1. Determine and mark the centerline on the wall where the canopy hood will be installed.

2. Select a mounting height between a minimum of 24″ (61 cm) for an electric cooking surface, a minimum of 27″ (68.6 cm) for a gas cooking surface, and a suggested maximum of 36″ (91.4 cm) above the range to the bottom of the hood. Mark a reference line on the wall.

3. Tape template in place, aligning the template centerline and bottom of template with hood bottom line and with the centerline marked on the wall.

   • Centerline
   • Fastener locations
   • Mounting height reference (hood bottom line)

4. Mark centers of the fastener locations through the template to the wall.
   IMPORTANT: All canopy mounting screws must be installed into the wood where possible. If there is no wood to screw into, additional wall framing supports may be required or use  (4) 10 x 60 mm wall anchors and 5.4 x 75 mm screws (not included). Remove the template.

5. For wood, drill 3/16″ (4.8 mm) pilot holes at all locations where screws are being installed into the wood. For wall anchors, drill 7/16″ (10 mm) holes at all locations where wall anchors are being used.

6. For wood, install (2) 5 x 45 mm mounting screws. Leave a 1/4″ (6.4 mm) gap between the wall and the back of the screw head to slide range hood into place. For wall anchors, install the 10 x 60 mm wall anchors and install the 5.4 x 75 mm screws into the wall anchors. Tighten until the wall anchors are secure. Back the screws out 1/4″ (6.4 mm).

Vent Cover Support Bracket Installation

Installations using telescoping upper and lower vent cover assembly

1. Position vent cover bracket on the wall about 1/8″ (3 mm) away from the ceiling.
2. Mark the hole locations.
3. Drill (2) 3/8″ (9.5 mm) holes for 8 x 40 mm wall anchors and insert anchors flush with the wall.
   • 8 x 40 mm wall anchors
   • Centerline on wall
   • Vent cover support bracket
   • 5 x 45 mm screws
4. Attach vent cover support bracket to the wall.

Complete Preparation

1. Determine and make all necessary cuts in the wall for the vent system. Install the vent system before installing the hood. See the “Venting Requirements” section.

2. Determine the required height for the home power supply cable and drill an 11/4″ (3.2 cm) hole at this location.

3. Run the home power supply cable according to the National Electrical Code or CSA Standards and local codes and ordinances. There must be enough 1/2″ conduit and wires from the fused disconnect (or circuit breaker) box to make the connection in the hood’s electrical terminal box.
   NOTE: Do not reconnect power until installation is complete.

4. Use caulk to seal all openings.

Connect Vent System

1. Install transition on top of hood (if removed for shipping) with (2) 3.5 x 9.5 mm sheet metal screws.

For vented installations only:

1. Fit vent system over transition piece.
2. Seal connection with clamps.
3. Check that back draft dampers work properly.

Install Range Hood

NOTE: Remove protective film from range hood and metal filters.

1. Using 2 or more people, hang the range hood on 2 mounting screws through the mounting slots on back of hood.
   • Mounting screws
   • mounting slots
   • Lower mounting screws
2. Remove the grease filter. See the “Range Hood Care” section.
3. Level the range hood and tighten the upper mounting screws.
4. Install (2) 5 x 45 mm lower mounting screws and tighten. Use the optional wall anchors if needed.

For non-vented (recirculating) installation only:

1. Assemble the air deflector with the duct cover bracket with 2 assembly screws provided with the Recirculation Kit.
   • Vent cover bracket
   • Assembly screws
   • Deflector
2. Measure from the bottom of the air deflector to the bottom of the hood outlet.
   • Air deflector
   • Vent clamp
   • X = length to cut vent duct
   • Vent duct
   • Exhaust outlet
3. Cut the duct to the measured size “X.”
4. Remove the air deflector.
5. Slide the duct onto the bottom of the air deflector.
6. Place the assembled air deflector and duct over the exhaust outlet from the hood.
7. Reassemble the air deflector to the duct cover bracket with the 2 assembly screws.
8. Seal connections with vent clamps.

Make Electrical Connection

WARNING

Electrical Shock Hazard Disconnect power before servicing. Replace all parts and panels before operating. Failure to do so can result in death or electrical shock.

1. Disconnect power.

2. Remove the terminal box cover.

3. Remove the knockout in the terminal box and install a UL-listed or CSA-approved 1/2″ strain relief.

   • Knockout
   • Terminal box cover

4. Run home power supply cable through strain relief into terminal box.

   • Home power supply cable
   • UL-listed or CSA-approved strain relief
   • UL listed wire connectors
   • White wires
   • Black wires
   • Green (or bare) and yellow-green ground wires
   • Terminal box

5. Use UL-listed wire connectors and connect black wires (E) together.

6. Use UL-listed wire connectors and connect white wires (C) together.
   Electrical Shock Hazard Electrically ground blower. Connect ground wire to green and yellow ground wire in the terminal box. Failure to do so can result in death or electrical shock.

7. Connect green (or bare) ground wire from the home power supply to yellow-green ground wire (F) in the terminal box using UL-listed wire connectors.

8. Tighten the strain relief screw.

9. Install terminal box cover.

10. Check that all light bulbs are secure in their sockets.

11. Reconnect power.

Install Vent Covers

NOTE: Remove protective film from the vent covers.

1.  When using both upper and lower vent covers, push the lower cover down onto the hood and lift the upper cover to the ceiling and install with (2) 2.9 x 6.5 mm screws.
   • Upper vent cover
   • Lower vent cover
   • 2.9 x 6.5 mm screws
   • Bracket

NOTE: For vented installations, the upper vent cover may be reversed to hide slots.

Complete Installation

1. For non-vented (recirculating) installations only, install charcoal filters over the grease filters, using the clips provided in the kit. See the “Range Hood Care” section.
2. Install metal filters. See the “Range Hood Care” section.
3. Check the operation of the range hood blower and light. See the “Range Hood Use” section.

NOTE: To get the most efficient use from your new range hood, read the “Range Hood Use” section.

RANGE HOOD USE
The range hood is designed to remove smoke, cooking vapors, and odors from the cooktop area. For best results, start the hood before cooking and allow it to operate several minutes after the cooking is complete to clear all smoke and odors from the kitchen. The hood controls are located on the front side of the canopy.

Range Hood Controls

• Light button
• Blower ON/OFF and minimum speed button
• Blower speed medium button
• Blower speed maximum button

Operating the light
The button controls both lights. Press once for ON and again for OFF.

Operating the blower
The ON/OFF button turns the blower on and set the blower’s minimum speed and sound level for quiet operation. The speed can be changed anytime during fan operation by pressing the desired Blower Speed button.
Press the blower ON/OFF button a second time to turn the blower off.

RANGE HOOD CARE

Cleaning

IMPORTANT: Clean the hood and grease filters frequently according to the following instructions. Replace grease filters before operating the hood.

Exterior Surfaces
To avoid damage to the exterior surface, do not use steel wool or soap-filled scouring pads. Always wipe dry to avoid water marks.

Cleaning Method:

• Liquid detergent soap and water, or an all-purpose cleanser
• Wipe with a damp soft cloth or nonabrasive sponge, and then rinse with clean water and wipe dry.

Metal Grease Filter

1. Remove the filter by pulling the spring release handle and then pulling down the filter.
2. Wash metal filter as needed in the dishwasher or hot detergent solution.
3. Reinstall the filter by making sure the spring release handles are toward the front. Insert aluminum filter into the upper track.
4. Push in the spring release handle.
5. Push up on the metal filter and release the handle to latch into place.
6. Repeat steps 1-5 for the other filter.

Non-Vented (recirculating) Installation Filters
The charcoal filter is not washable. It should last up to 6 months with normal use. Replace with Charcoal Filter Kit. See the “Assistance or Service” section for information on ordering.

To replace the charcoal filter:

1. Remove the metal grease filter from the range hood. See “Metal Grease Filter” in this section.
2. Bend spring clips away from the metal grease filter.
3. Place charcoal filter into the top side of the metal filter.
4. Bend spring clips back into place to secure the charcoal filter to the metal filter.
5. Replace metal grease filter. See “Metal Grease Filter” in this section.

Replacing a LED Lamp
The LED lights are replaceable by a service technician only. See the “Warranty” section for service contact information.

WIRING DIAGRAM

If you need service
Please refer to the warranty page in this manual.

If you need replacement parts
If you need to order replacement parts, we recommend that you use only factory-specified parts. Factory-specified parts will fit right and work right because they are made with the same precision used to build every new appliance.
To locate factory-specified replacement parts in your area, call the following customer assistance telephone number or your nearest designated service center.

In the U.S.A.

Call the Whirlpool Customer eXperience Center toll-free: 1-800-253-1301 or visit our website at www.whirlpool.com. Our consultants provide assistance with:

• Scheduling of service. Whirlpool designated service technicians are trained to fulfill the product warranty and provide after-warranty service anywhere in the United States.
• Features and specifications on our full line of appliances.
• Referrals to local dealers.
• Installation information.
• Use and maintenance procedures.
• Accessory and repair parts sales.
• Specialized customer assistance (Spanish speaking, hearing impaired, limited vision, etc.).

For further assistance
If you need further assistance, you can write to Whirlpool Corporation with any questions or concerns at: Whirlpool Brand Home Appliances Customer eXperience Center 553 Benson Road Benton Harbor, MI 49022-2692 Please include a daytime phone number in your correspondence.

In Canada

Call the Whirlpool Canada Customer eXperience Centre toll-free: 1-800-807-6777, or visit our website at www.whirlpool.ca. Our Consultants Provide Assistance With:

• Scheduling of Service. Whirlpool designated service technicians are trained to fulfill the product warranty and provide after-warranty service anywhere in Canada.
• Features and specifications on our full line of appliances.
• Referrals to local dealers.
• Use and maintenance procedures.
• Accessory and repair parts sales.

For Further Assistance
If you need further assistance, you can write to Whirlpool Canada with any questions or concerns at: Whirlpool Brand Home Appliances Customer eXperience Centre 200 – 6750 Century Ave. Mississauga, Ontario L5N 0B7 Please include a daytime phone number in your correspondence.

Accessories

Recirculation Kit
(for non-vented installations only) Order Part Number W11548459

Charcoal Filter Kit
(for non-vented installations only) Order Part Number W11548461

Chimney Extension Kit
Order Part Number EXTKIT18FS

6″ (15.2 cm) Makeup Air Kit
(consult local building codes) Order Part Number W10446915

Range Hood Power Cord Kit
(consult local building codes) Order Part Number W10613691

References

• Shop Kitchen Appliances: Washing Machines, Dryers & More | Whirlpool

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