BERTOLINI E-959 BE Estante Bookcase Instruction Manual
- June 12, 2024
- BERTOLINI
Table of Contents
BERTOLINI E-959 BE Estante Bookcase
Product Dimensions
- Crossbar: 603 x 60 x 15mm
- Top: 636 x 125 x 15mm
- Upper Shelf: 603 x 201 x 15mm
- Shelf: 603 x 264 x 15mm
- Bottom Shelf: 603 x 320 x 15mm
- Base: 603 x 380 x 15mm
- Front Leg: 1490 x 60 x 15mm
- Left Leg: 1450 x 60 x 15mm
- Right Leg: 1450 x 60 x 15mm
Product Usage Instructions
- Start by identifying all the parts listed in the Part List.
- Take the Crossbar / Travesa (Part No. 01) and attach it to the Top / Tabla (Part No. 02) using the provided screws (Part No. A).
- Attach the Upper Shelf / Estante Superior (Part No. 03) to the Crossbar using screws (Part No. B).
- Attach the Shelf / Estante (Part No. 04) to the Upper Shelf using screws (Part No. B).
- Attach the Bottom Shelf / Estante Abajo (Part No. 05) to the Shelf using screws (Part No. B).
- Attach the Base / Base (Part No. 06) to the Bottom Shelf using screws (Part No. B).
- Attach the Front Leg / Pie Frontal (Part No. 07) to the Crossbar using screws (Part No. C).
- Attach the Left Leg / Pie Izquierdo (Part No. 08) to the Base using screws (Part No. C).
- Attach the Right Leg / Pie Derecho (Part No. 09) to the Base using screws (Part No. C).
- Secure all parts using the provided Allen Key (Part No. F).
- Your bookcase is now assembled and ready to use.
Special Notes
- Examine carefully all parts of the furniture before starting the work.
- It is recommended to assemble the furniture as this assembly manual, if in doubt contact the company.
- The assembler has the responsibility of following the instructions of the Assembly Manual, which are essential to insure the furniture structure.
ASSEMBLY INSTRUCTIONS
IMPORTANT: READ THESE INSTRUCTIONS CAREFULLY BEFORE ASSEMBLING OR USING YOUR PRODUCT PLEASE KEEP THESE INSTRUCTIONS FOR FUTURE REFERENCE.
HEALTH & SAFETY
- DO NOT use this item if any parts are missing, damage or worn.
- DO NOT use this item unless all fixings are secured.
- Please keep small parts out of reach of children. Always use on a level, even surface.
- It is recommended that two people handle and assemble the item.
- Factory advise you use the wall straps provided to further enhance the safety of this product.
PLEASE NOTE: THIS IS NOT A SOLID WOOD PRODUCT,BE CAREFUL TO RESPECT THE
LIMIT OF EACH SCREW AND HARDWARE.
IF USED EXCESSIVE POWER IT CAN DAMAGE THE MATERIAL.
CARE & MAINTENANCE
- Assemble in the room of use.
- To avoid damages assemble the item on a soft, clean surface Periodically check all screws & fixings to ensure they are secure. DO NOT push the item as this will damage the base.
- Always lift the item with two people to reposition. Keep any sharp objects away from the item.
- This product is manufactured in particle board.
- On unpacking the item you may notice an odour due to production processes but this will disappear after a period of time.
- DO NOT place the item next to a radiator or direct sunlight – this item is susceptible to temperature change.
- It is recommended an even room temperature be maintained with no sudden fluctuations.
- DO NOT place hot or cold items directly onto the surface of the item as marking will occur
- For general cleaning use a duster or damp cloth (almost dry) not wet – do not use soap and water , detergents, aerosol sprays or any polish as use of these would invalidate any claims.
- DO NOT place the item onto wet or damp flooring as staining may occur to the floor.
DIMENSION
PARTS
PART LIST
Nº| DESCRIPTION| DIMENSION(mm)| QTY
01| Crossbar| 603 x 60 x 15| 4
02| Top| 636 x 125 x 15| 1
03| Upper Shelf| 603 x 201 x 15| 1
04| Shelf| 603 x 264 x 15| 1
05| Bottom Shelf| 603 x 320 x 15| 1
06| Base| 603 x 380 x 15| 1
07| Front Leg| 1490 x 60 x 15| 2
08| Left Leg| 1450 x 60 x 15| 1
09| Right Leg| 1450 x 60 x 15| 1
PLEASE NOTE
- All part list are identified with a NUMBER.
Cleaning: use only a cloth moistened with water.
HARDWARE LIST
PLEASE NOTE
- All hardware are identified with LETTERS.
NOT INCLUDED
- You will need a small mallet and a screwdriver.
INSTALLATION INSTRUCTIONS
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