NEFF B57CR22.0B Oven User Manual
- June 10, 2024
- Neff
Table of Contents
B57CR22.0B Oven
Oven User Manual and Installation Instructions
Product Information
-
Model: B57CR22.0B
-
Safety features: hot surfaces warning, risk of fire warning,
risk of burns warning, risk of scalding warning, risk of injury
warning, and risk of electric shock warning. -
Installation: general installation instructions provided in
section 21.1 of the user manual.
Product Usage Instructions
Safety Instructions
-
Keep combustible objects away from the cooking compartment to
prevent the risk of fire. -
Remove food residues and remnants before using the appliance to
prevent loose food remnants, fat and meat juices from catching
fire. -
Greaseproof paper should be cut to size and held down by a
plate or baking tin to prevent it from coming into contact with the
heating element and catching fire. -
Always use oven gloves when removing accessories or cookware
from the cooking compartment to prevent burns. -
Avoid using high alcohol content drinks in food and open the
appliance door carefully to prevent alcoholic vapors from catching
fire. -
Be cautious when opening the appliance door as hot steam may
escape and cause scalding. -
Do not pour water into the cooking compartment when it is hot
to prevent the creation of hot steam. -
Avoid using harsh or abrasive cleaners or sharp metal scrapers
on the glass oven door to prevent scratches that could develop into
cracks. -
Wear protective gloves when handling and cleaning components
with sharp edges. -
Keep fingers away from the hinges on the appliance door to
prevent trapping. -
Do not attempt repairs on the appliance as incorrect repairs
can be dangerous.
Preventing Material Damage
- Always place accessories in the cooking compartment the right
way round to prevent damage.
Environmental Protection and Saving
- Refer to section 2 of the user manual for tips on environmental
protection and saving.
Installation Instructions
- Refer to section 21 of the user manual for installation
instructions.
Oven [en] User manual and installation 2
instructions B57CR22.0B
enSafety
Table of contents
USER MANUAL 1 Safety ………………………………………………………….. 2 2 Preventing material damage
…………………………. 4 3 Environmental protection and saving en-
ergy …………………………………………………………….. 5 4 Familiarising yourself with your appliance
…….. 6 5 Accessories…………………………………………………. 8 6 Before using for the first time
……………………… 10 7 Basic operation ………………………………………….. 10 8 Time-setting
options…………………………………… 11 9 Childproof lock…………………………………………… 12 10 Rapid heat-
up …………………………………………….. 13 11 Sabbath mode ……………………………………………. 14 12 Basic
settings…………………………………………….. 14 13 Cleaning and servicing ……………………………….. 15 14
Cleaning functions……………………………………… 17 15 Rails ………………………………………………………….. 19 16
Appliance door…………………………………………… 19 17 Troubleshooting…………………………………………. 24 18
Disposal…………………………………………………….. 25 19 Customer Service……………………………………….. 26 20
How it works………………………………………………. 26
21 INSTALLATION INSTRUCTIONS ………………….. 31 21.1 General installation
instructions………………….. 31
1Safety
Observe the following safety instructions. 1.1General information ¡ Read this
instruction manual carefully. ¡ Keep the instruction manual and the
product information safe for future reference or for the next owner. ¡ Do not
connect the appliance if it has been damaged in transit.
1.2Intended use This appliance is designed only to be built into kitchen
units. Read the special installation instructions. Only a licensed
professional may connect appliances without plugs. Damage caused by incorrect
connection is not covered under the warranty. Only use this appliance: ¡ To
prepare meals and drinks. ¡ In private households and in enclosed
spaces in a domestic environment. ¡ Up to an altitude of max. 4000 m above
sea level.
1.3Restriction on user group This appliance may be used by children aged 8 or
over and by people who have reduced physical, sensory or mental abilities or
inadequate experience and/or knowledge, provided that they are supervised or
have been instructed on how to use the appliance safely and have understood
the resulting dangers. Do not let children play with the appliance. Children
must not perform cleaning or user maintenance unless they are at least 15
years old and are being supervised. Keep children under the age of 8 years
away from the appliance and power cable.
1.4Safe use Always place accessories in the cooking compartment the right way
round. “Accessories”, Page 8
WARNING Risk of fire! Combustible objects that are left in the cooking
compartment may catch fire. Never store combustible objects in the
cooking compartment. If smoke is emitted, the appliance must be
switched off or the plug must be pulled out and the door must be held closed
in order to stifle any flames. Loose food remnants, fat and meat juices may
catch fire. Before using the appliance, remove the worst of the food residues
and remnants from the cooking compartment, heating elements and accessories.
Opening the appliance door creates a draught. Greaseproof paper may come into
2
contact with the heating element and catch fire. Never place greaseproof paper
loosely
over accessories when preheating the appliance and while cooking. Always cut
greaseproof paper to size and use a plate or baking tin to hold it down.
WARNING Risk of burns! The appliance and its parts that can be touched become
hot during use. Caution should be exercised here in order
to avoid touching heating elements. Young children under 8 years of age must
be kept away from the appliance. Accessories and cookware get very hot. Always
use oven gloves to remove ac-
cessories or cookware from the cooking compartment. When the cooking
compartment is hot, any alcoholic vapours inside may catch fire. Only use
small quantities of drinks with a high alcohol content in food. Open the
appliance door carefully.
WARNING Risk of scalding! The accessible parts of the appliance become hot
during operation. Never touch these hot parts. Keep children at a safe
distance. Hot steam may escape when you open the appliance door. Steam may not
be visible, depending on the temperature. Open the appliance door carefully.
Keep children at a safe distance. If there is water in the cooking compartment
when it is hot, this may create hot steam. Never pour water into the cooking
compart-
ment when the cooking compartment is hot.
WARNING Risk of injury! Scratched glass in the appliance door may develop into
a crack. Do not use any harsh or abrasive cleaners
or sharp metal scrapers to clean the glass on the oven door, as they may
scratch the surface. The appliance and its parts that can be touched may have
sharp edges. Take care when handling and cleaning them. If possible, wear
protective gloves.
Safetyen
The hinges on the appliance door move when the door is opened and closed,
which could trap your fingers. Keep your hands away from the hinges.
Components inside the appliance door may have sharp edges. Wear protective
gloves.
WARNING Risk of electric shock! Incorrect repairs are dangerous. Repairs to
the appliance should only be
carried out by trained specialist staff. Only use genuine spare parts when
repair-
ing the appliance. If the power cord of this appliance is dam-
aged, it must be replaced by trained specialist staff. If the insulation of
the power cord is damaged, this is dangerous. Never let the power cord come
into contact with hot appliance parts or heat sources. Never let the power
cord come into contact with sharp points or edges. Never kink, crush or modify
the power cord. An ingress of moisture can cause an electric shock. Do not use
steam- or high-pressure cleaners to clean the appliance. If the appliance or
the power cord is damaged, this is dangerous. Never operate a damaged
appliance. Never pull on the power cord to unplug the appliance. Always unplug
the appliance at the mains. If the appliance or the power cord is damaged,
immediately unplug the power cord or switch off the fuse in the fuse box. Call
customer services. Page 26
WARNING Danger: Magnetism! Permanent magnets are used in the control panel or
in the controls. These may affect electronic implants, e.g. heart pacemakers
or insulin pumps. Wearers of electronic implants must stay at
least 10 cm away from the control panel. WARNING Risk of suffocation!
Children may put packaging material over their heads or wrap themselves up in
it and suffocate. Keep packaging material away from chil-
dren.
3
enPreventing material damage
Do not let children play with packaging material.
Children may breathe in or swallow small parts, causing them to suffocate.
Keep small parts away from children. Do not let children play with small
parts. 1.5Cleaning function
WARNING Risk of fire! Loose food remnants, fat and meat juices may catch fire
when the cleaning function is in progress. Before starting the cleaning
function, al-
ways remove the worst of the food residues and remnants from the cooking
compartment and accessories. The outside of the appliance gets very hot when
the cleaning function is in progress. Never hang combustible objects, e.g. tea
towels, on the door handle. Leave the front of the appliance clear. Keep
children at a safe distance. If the door seal is damaged, a large amount of
heat is generated around the door. Do not scrub or remove the seal. Never
operate the appliance if the seal is damaged or missing.
WARNING Risk of serious harm to health! The appliance gets very hot when the
cleaning function is in progress. The non-stick coat-
ing on baking trays and tins is destroyed and noxious gases are released.
Never clean non-stick baking trays or bak-
ing tins using the cleaning function. Only clean enamelled accessories at the
same time. WARNING Risk of harm to health!
The cleaning function heats up the cooking compartment to a very high
temperature so that food left over from roasting, grilling and baking will
burn off. This process releases vapours, which can irritate mucous membranes.
Keep the kitchen well ventilated while the
cleaning function is running. Do not remain in the room for long periods. Keep
children and pets away.
WARNING Risk of burns! The cooking compartment gets very hot when the cleaning
function is in progress. Never open the appliance door. Allow the appliance to
cool down. Keep children at a safe distance.
The outside of the appliance gets very hot when the cleaning function is in
progress. Never touch the appliance door. Allow the appliance to cool down.
Keep children at a safe distance.
2 Preventing material damage
2.1General
ATTENTION! Objects on the cooking compartment floor at over 50 °C will cause
heat to build up. The baking and roasting times will no longer be correct and
the enamel will be damaged. Do not place any accessories, greaseproof paper or
foil of any kind on the cooking compartment floor. Only place cookware on the
cooking compartment
floor if a temperature above 50 °C has been set. When the cooking compartment
is hot, any water inside it will create steam. The change in temperature may
cause damage. Never pour water into the cooking compartment
when it is still hot. Never place cookware containing water on the
cooking compartment floor. The prolonged presence of moisture in the cooking
compartment leads to corrosion. Allow the cooking compartment to dry after
use.
Do not keep moist food in the cooking compartment for a long time with the
door closed.
Do not store food in the cooking compartment. Leaving the appliance to cool
down with the door open will damage the front of neighbouring kitchen units
over time. Always allow the cooking compartment to cool
down with the door closed after cooking at high temperatures. Take care not to
trap anything in the appliance door. Only leave the cooking compartment to dry
with the door open if a lot of moisture was produced during operation. Fruit
juice dripping from the baking tray leaves stains that cannot be removed. When
baking very juicy fruit flans, do not pack too much on the baking tray. If
possible, use the deeper universal pan.
4
Environmental protection and saving energyen
Using oven cleaner in a hot cooking compartment damages the enamel. Never use
oven cleaner in the cooking compartment
when it is still warm. Remove all food remnants from the cooking com-
partment and the appliance door before you next heat up the appliance. If the
seal is very dirty, the appliance door will no longer close properly during
operation. This may damage the front of adjacent kitchen units. Keep the seal
clean at all times.
Never operate the appliance if the seal is damaged or missing.
Sitting or placing objects on the appliance door may damage it. Do not place
or hang objects on the appliance door. Do not place cookware or accessories on
the appli-
ance door. With certain models, accessories may scratch the door pane when
closing the appliance door. Always push accessories fully into the cooking
com-
partment.
3 Environmental protection and saving energy
3.1Disposing of packaging
The packaging materials are environmentally compatible and can be recycled.
Sort the individual components by type and dispose
of them separately.
3.2Saving energy
If you follow these instructions, your appliance will use less power. Only
preheat the appliance if the recipe or the recommended settings tell you to do
so. ¡ Not preheating the appliance can reduce the en-
ergy used by up to 20%. Use dark-coloured, black-coated or enamelled baking
tins. ¡ These types of baking tin absorb the heat particu-
larly well. Open the appliance door as little as possible during operation. ¡
This maintains the temperature in the cooking com-
partment and eliminates the need for the appliance to reheat.
When baking multiple dishes, do so in succession or in parallel. ¡ The cooking
compartment is heated after baking
the first dish. This reduces the baking time for the second cake. If the
cooking time is relatively long, you can switch the appliance off 10 minutes
before the cooking time ends. ¡ There will be enough residual heat to finish
cooking the dish. Remove any accessories that are not being used from the
cooking compartment. ¡ Accessories that are not being used do not need to be
heated. Allow frozen food to defrost before cooking. ¡ This saves the energy
that would otherwise be required to defrost it. Note: The appliance requires:
¡ A maximum of 1 W when the appliance is in operation with the display
switched on ¡ A maximum of 0.5 W when the appliance is in operation with the
display switched off
5
enFamiliarising yourself with your appliance
4 Familiarising yourself with your appliance
4.1Control panel
You can use the control panel to configure all functions of your appliance and
to obtain information about the operating status.
1
2
1 Display
3
2
2 Buttons 3 Control element
4.2Buttons
The buttons are touch-sensitive areas. To select a function, press the
corresponding button.
Symbol
Name On/off Main menu Time-setting options/ childproof lock Information
Rapid heat-up
Start/stop
Use Switch the appliance on or off Select operating modes and settings ¡ Set the “timer”, “cooking time” or “Ready at” time for delayed starts ¡ Activate or deactivate the “childproof lock” ¡ View additional information ¡ View the current temperature ¡ Activate or deactivate the “Rapid heat-up” function ¡ Activate or deactivate the “PowerBoost” function Start or pause the appliance
4.3Control element
You can configure all the functions on your appliance using the control
element. You can change the setting values that are displayed more brightly.
Press and hold a button to scroll through the setting values quickly. Release
the button to stop scrolling quickly.
Button
Name Left
Use Navigate to the left on the display
6
Familiarising yourself with your applianceen
Button
Name Right Up Down
Use Navigate to the right on the display Navigate upwards on the display Navigate downwards on the display
4.4Display
The display shows the current settings, options or relevant information.
4.5Main menu
The main menu provides an overview of your appliance’s functions. Press the
button to open the main menu.
Function
Name Heating functions Settings EasyClean Pyrolytic self-cleaning
Use Select the required heating function and temperature for your food Individually adjust the appliance settings Clean less stubborn dirt from the cooking compartment Clean the cooking compartment
4.6Types of heating
This is where you will find an overview of the types of heating. You will find
recommendations for using the types of heating. For temperatures above 275 °C,
the appliance reduces the temperature to approx. 275 °C after around 40
minutes.
Symbol
Heating function CircoTherm hot air
Temperature 40 – 200 °C
Top/bottom heating 50 – 275 °C
Circo-roasting
50 – 250 °C
CircoTherm Intensive 50 – 275 °C
Bread-baking setting 180 – 240 °C
Grill, large area
50 – 290 °C
Grill, small area
50 – 290 °C
Bottom heating Low Temperature Cooking
50 – 250 °C 70 – 120 °C
Dough proving
35 – 55 °C
Use Bake or roast on one or more levels. The fan distributes the heat from the ring-shaped heating element in the back wall evenly around the cooking compartment. Traditionally bake or roast on one level. This type of heating is especially good for cakes with moist toppings. The heat is emitted evenly from above and below. Roast poultry, whole fish or larger pieces of meat. The grill element and the fan switch on and off alternately. The fan circulates the hot air around the food. Cook pizza or food that requires a lot of heat from below. The bottom heating element and the ring-shaped heating element in the back wall heat the cooking compartment. For baking bread, bread rolls and baked goods that require high temperatures. For grilling flat items such as steaks, sausages or bread, and for cooking au gratin. The entire area below the grill element becomes hot. For grilling small amounts of steaks, sausages or bread, and for cooking au gratin. The central area below the grill element becomes hot. For cooking in a bain marie and for baking food for extra time. The heat is emitted from below. For gentle, low temperature cooking of seared, tender pieces of meat in cookware without a lid. The heat is emitted evenly from above and below at a low temperature. For proving dough and culturing yoghurt. Dough will prove more quickly than at room temperature. The surface of the dough does not dry out.
7
enAccessories
Symbol
Heating function Top/bottom heating eco
Temperature 50 – 275 °C
CircoTherm eco
40 – 200 °C
Use For gently cooking selected types of food. Heat is emitted from above and below. This type of heating is most effective between 150 and 250 °C. This type of heating is used to determine the energy consumption in the conventional mode. For gently cooking selected types of food on one level without preheating. The fan distributes the heat from the ring-shaped heating element in the back wall around the cooking compartment. This type of heating is most effective between 125 and 200 °C. This type of heating is used to determine the energy consumption in circulating-air mode and the energy efficiency class.
4.7Cooking compartment
The functions in the cooking compartment make your appliance easier to use.
Shelf supports The rails in the cooking compartment enable you to place
accessories at different heights. “Accessories”, Page 8 Your appliance has
four shelf positions. The shelf positions are numbered from bottom to top. You
can remove the rails, e.g. for cleaning. “Rails”, Page 19
Lighting One or more oven lights illuminate the cooking compartment. When you
open the appliance door, the light in the cooking compartment switches on. If
the appliance door remains open for longer than 15 minutes, the light switches
off again. For most operating modes, the lighting is switched on during
operation. The lighting switches off again when the operation ends.
Cooling fan The cooling fan switches on and off depending on the appliance’s
temperature. The hot air escapes above the door. ATTENTION! Do not cover the
ventilation slot above the appliance door. The appliance overheats. Ensure
that the ventilation slots are unobstructed.
To ensure that the appliance cools down more quickly after operation, the
cooling fan continues to run for a certain period afterwards.
Appliance door If you open the appliance door during operation, the operation
stops. When you close the appliance door, the operation continues
automatically.
5 Accessories
Use original accessories. These have been made especially for your appliance.
Note: Accessories may become deformed if they get hot. Deformation has no
effect on function. As the accessory cools down, it will regain its original
shape.
The accessories supplied may differ depending on the appliance model.
8
Accessories Wire rack Universal pan
Accessory support
Accessoriesen
Use ¡ Cake tins ¡ Ovenproof dishes ¡ Cookware ¡ Meat, e.g. roasting joints or
steak ¡ Frozen meals ¡ Moist cakes ¡ Baked items ¡ Bread ¡ Large roasts ¡
Frozen meals ¡ Catch dripping liquids, e.g. fat when
grilling food on the wire rack. When using the cleaning function, you can
accessories at the same time, e.g. the universal pan. “Self-cleaning
function”, Page 17
5.1Locking function
The locking function prevents the accessories from tilting when they are
pulled out. You can pull out the accessories approximately halfway without
them tipping. The accessories must be inserted into the cooking compartment
correctly for the tilt protection to work properly.
5.2Sliding accessories into the cooking compartment
Always slide the accessory into the cooking compartment the right way round.
This is the only way to ensure that accessories can be pulled out
approximately halfway without tipping. 1. Turn the accessories so that the
notch is at the
rear and is facing downwards. 2. Insert the accessory between the two guide
rods for
a shelf position.
Wire rack
Insert the wire rack with the open side facing the appliance door and the curved lip facing downwards.
Baking tray E.g. universal pan or baking tray
Slide the tray in with the sloping edge towards the appliance door.
3. Push the accessory all the way in, making sure that it does not touch the
appliance door.
Note: Take any accessories that you will not be using out of the cooking
compartment while the appliance is in operation. Combining accessories You can
combine the wire rack with the universal pan to catch any liquid that drips
down. 1. Place the wire rack on the universal pan so that
both spacers are on the rear edge of the universal pan. 2. Insert the
universal pan between the two guide rods for a shelf position. In so doing,
the wire rack is on top of the upper guide rod. Wire rack on universal pan
5.3Other accessories
You can purchase other accessories from our aftersales service, specialist
retailers or online. You will find a comprehensive range of products for your
appliance in our brochures and online: www.neff-international.com Accessories
vary from one appliance to another. When purchasing accessories, always quote
the exact product number (E no.) of your appliance. You can find out which
accessories are available for your appliance in our online shop or from our
aftersales service.
9
enBefore using for the first time
6 Before using for the first time
Configure the settings for initial start-up. Clean the appliance and
accessories.
6.1Initial use
When the appliance is connected to the power supply for the first time or
following a lengthy power failure, the settings that you will need to
configure before you can use it will appear. Note: You can change these
settings at any time by going to the basic settings. “Basic settings”, Page 14
Setting the language 1. Connect the appliance to the power supply. a The first
setting will appear after a few seconds. 2. Use the button to navigate to the
bottom row. 3. Use the or button to select the language. 4. Use the button to
navigate back to the top row. 5. Use the button to select the next setting.
Setting the time 1. Use the button to navigate to the next row. 2. Use the or
button to select the current time. 3. Use the button to navigate back to the
top row. 4. Use the button to select the next setting.
Setting the date 1. Use the button to navigate to the next row. 2. Use the or
button to select the correct day. 3. Use the button to navigate back to the
top row. 4. Use the button to select the next setting. 5. Use the button to
navigate to the next row. 6. Use the or button to select the correct month. 7.
Use the button to navigate back to the top row. 8. Use the button to select
the next setting. 9. Use the button to navigate to the next row. 10. Use the
or button to select the correct year.
11. Use the button to navigate back to the top row. 12. Open and close the
appliance door once. a The appliance will perform a self-test, after which it
will be ready to use. a Initial configuration is now complete.
6.2Cleaning the appliance
Before using the appliance to cook food for the first time, you must clean the
cooking compartment and accessories. 1. Remove the product information,
accessories and
any leftover packaging (e.g. polystyrene pellets) from the cooking
compartment. 2. Wipe the smooth surfaces in the cooking compartment with a
soft, damp cloth. 3. Press to switch the appliance on. “Switching on the
appliance”, Page 10 4. Set the required heating function and temperature for
the heat-up process and press to start. “Setting the type of heating and
temperature”, Page 10
Heating up
Heating function
CircoTherm hot air
Temperature
Maximum
Cooking time
1 hour
5. Keep the kitchen ventilated while the appliance is heating.
6. Press to switch off the appliance after 1 hour. “Switching off the
appliance”, Page 10
7. Allow the appliance to cool down. 8. Clean the smooth surfaces with soapy
water and a
dish cloth. 9. Thoroughly clean any accessories you used with
soapy water and a dish cloth.
7 Basic operation
7.1Switching on the appliance
Press to switch the appliance on. Notes ¡ In the basic settings, you can
specify whether the
heating functions or the main menu should appear when you switch on the
appliance. “Basic settings”, Page 14 ¡ If you do not perform any actions on
the appliance for an extended period, it will automatically switch itself off.
7.2Switching off the appliance
Press to switch the appliance off. Notes ¡ The residual heat indicator will
appear on the dis-
play while the cooking compartment is still hot. “Residual heat indicator”,
Page 10
¡ The cooling fan will continue to run until the cooking compartment has cooled down. “Cooling fan”, Page 8
7.3Residual heat indicator
After you have switched off the appliance, the residual heat indicator will
appear on the display.
Display -H-h-
Meaning Residual heat high (over 120 °C) Residual heat low (between 60 and 120 °C)
7.4Setting the type of heating and temperature
1. Press to switch the appliance on. a The heating functions will then be
displayed.
10
2. Use the or button to select the required heating function.
3. Use the button to navigate to the next row. 4. Use the or button to select
the required temperat-
ure or setting. 5. Press to start. a The cooking time will appear on the
display. a The heat-up indicator bar visualises the rising tem-
perature. 6. When the food is ready, press to switch the appli-
ance off.
7.5Changing the temperature
You can also change the temperature once you have started the appliance. 1.
Use the or button to select the temperature
row. 2. Use the or button to select the required temperat-
ure. a The temperature will now be changed.
7.6Changing the type of heating
If you switch to a different heating function, the appliance will reset all
the settings. 1. Press to pause operation. 2. Use the or button to select the
required heating
function. 3. Use the button to navigate to the next row. 4. Use the or button
to select the required temperat-
ure.
8 Time-setting options
Your appliance has different time-setting options, with which you can control its operation.
8.1Overview of the time-setting options
When you are setting a time, the time values will increase by greater
increments as you scroll through the higher values. The cooking time, for
example, can be set in 1-minute increments up to 1 hour, and then in 5minute
increments thereafter.
Time-setting option Timer
Cooking time Ready at
Use
When you set a time on the timer, the timer will run independently of the
appliance and will not intervene in its operation. The timer does not affect
the appliance. Once the cooking time has elapsed, the appliance automatically
stops heating. Along with the cooking time (duration), you can set the time at
which you want cooking to end. The appliance will start up automatically so
that it finishes cooking at the required time.
Time-setting optionsen
5. Press to start.
7.7Pausing operation
1. Press . 2. Press again to resume operation.
7.8Cancelling operation
Note: Some functions, e.g. cleaning functions, cannot be cancelled. Press and
hold the button until the function that is
currently in progress is cancelled. a Operation will stop and all the settings
will be reset. a The cooling fan will continue to run until the cooking
compartment has cooled down.
7.9Viewing the current temperature
You can view the current temperature while the appliance is heating up. Press
. a The temperature will be displayed for a few
seconds.
7.10Displaying information
Requirement: The button must be lit. Press . a The information will be
displayed for a few seconds.
8.2Timer
You can set the timer regardless of whether the appliance is on or off.
Setting the timer 1. Press . 2. Once the appliance is switched on, use the
button to select “Timer” . 3. Use the or button to select the timer duration.
4. Press to start the timer. a will appear on the display. The timer duration
will
then count down. a Once the timer duration has elapsed, an audible sig-
nal will sound. 5. Press any button to end the audible signal. Changing the
timer 1. Press . 2. Use the or button to change the timer duration. a The
setting will then be applied. Cancelling the timer 1. Press . 2. Use the
button to set a timer duration of “00:00”. a This cancels the current timer
duration.
11
enChildproof lock
8.3Cooking time
Once the set cooking time has elapsed, the appliance switches off automatically. You can only use the cooking time in conjunction with a heating function.
Setting the cooking time 1. Set a heating function and a temperature. 2. Press . 3. Select the default value.
Button
Default value
10 minutes
30 minutes
4. Use the or button to select the required cooking time.
5. Once the cooking time has been set, press to start.
a The cooking time will appear on the display. The cooking time will count
down.
a Once the cooking time has elapsed, an audible signal will sound.
6. Press any button to end the audible signal.
Changing the cooking time 1. Press . 2. Use the or button to change the cooking time. a The setting will then be applied.
Cancelling the cooking time 1. Press . 2. Use the button to set a cooking time of “00:00″. a This cancels the current cooking time. 3. To continue without setting a cooking time, press .
8.4Delayed start/”Ready at” time
With this function, the appliance automatically switches itself on, and then
switches itself off at the preselected end time. To enable it to do this, you
set the cooking
9 Childproof lock
You can secure your appliance to prevent children from accidentally switching
it on or changing the settings.
9.1Locks
Your appliance has two different locks:
Lock
Activate/deactivate
Automatic childproof lock Via the Settings menu
One-time childproof lock Using the button
9.2Activating the automatic childproof lock
The automatic childproof lock disables the control panel to prevent children
from accidentally switching on the appliance. To switch on the appliance,
interrupt
time (duration) and specify when you want your food to be ready. You can only
use the delayed start function in conjunction with a heating function. Setting
the Ready at time for delayed starts Notes ¡ Do not leave food that spoils
easily in the cooking
compartment for too long. ¡ You cannot use the delayed start function with
every
heating function. 1. Place the food into the cooking compartment and
close the appliance door. 2. Set a heating function and a temperature. 3.
Press . 4. Use the or button to select the required cooking
time. 5. Use the button to navigate to “Ready at” . a The time at which your
food will be ready will ap-
pear on the display. 6. Use the button to select the required end time. 7.
Press to confirm the delayed start. a The appliance will start at the
appropriate time. a Once the cooking time has elapsed, an audible sig-
nal will sound. 8. Press any button to end the audible signal. Changing the
Ready at time for delayed starts 1. Press . 2. Use the button to select “Ready
at” . 3. Use the or button to change the end time. a The setting will then be
applied. Cancelling the Ready at time for delayed starts 1. Press . 2. Use the
button to reset the end time. a The end time corresponds to the current time
plus
the set cooking time. a The appliance will start heating using the set cook-
ing time.
the automatic childproof lock. Once the appliance has finished cooking, it
automatically disables the control panel. Note: When you activate the
automatic childproof lock, the appliance will immediately disable the control
panel. The and buttons will not be disabled. Requirement: The appliance must
be switched on. 1. Press . 2. Use the or button to select “Settings” . 3. Use
the button to navigate to the next row. 4. Use the or button to select
“Automatic childproof
lock”. 5. Use the button to select the required settings. 6. Use the button to
set the lock to “Activated”. 7. Press . 8. Use the button to save your
settings. a When you switch off the appliance, will appear
on the display.
12
Rapid heat-upen
9.3Interrupting the automatic childproof lock
1. Press and hold the button until “Childproof lock deactivated” appears on
the display.
2. Press to switch the appliance on and then start it up.
9.4Deactivating the automatic childproof lock
1. Press and hold the button until “Childproof lock deactivated” appears on
the display.
2. Press to switch the appliance on. 3. Press . 4. Use the or button to
select “Settings” . 5. Use the button to navigate to the next row. 6. Use the
or button to select “Automatic childproof
lock”. 7. Use the button to select the required settings. 8. Use the button to
set the lock to “Deactivated”. 9. Press .
10. Use the button to save your settings.
9.5Activating the one-time childproof lock
The one-time childproof lock disables the control panel to prevent children
from accidentally switching on the appliance. To switch on the appliance,
deactivate the one-time childproof lock. After you have switched off the
appliance, the control panel will no longer be disabled. Note: When you
activate the automatic childproof lock, the appliance will immediately disable
the control panel. The and buttons will not be disabled. Press and hold the
button until “Childproof lock
activated” appears on the display.
9.6Deactivating the one-time childproof lock
Press and hold the button until “Childproof lock deactivated” appears on the
display.
10 Rapid heat-up
You can use the “Rapid heat-up” and “PowerBoost” functions to reduce the heat-
up time. Whether the appliance is preheated with the “Rapid heat-up” function
or the “PowerBoost” function depends on the heating function that has been
set.
10.1Rapid heat-up and PowerBoost
Function Rapid heat-up PowerBoost
Heating function Top/bottom heating ¡ CircoTherm hot air ¡ Bread-baking setting
Food in the cooking compartment After preheating Before heating up Only cook on one level
10.2Activating the “Rapid heat-up” function
1. Set Top/bottom heating and a temperature of at least 100 °C.
2. Press to start. a The button will be lit. 3. Use the button to activate
the “Rapid heat-up”
function. a will appear on the display. a Once the set temperature has been
reached, the
“Rapid heat-up” function will switch itself off automatically and an audible
signal will sound. will go out on the display. 4. Place the food in the
cooking compartment.
10.3Deactivating the “Rapid heat-up” function
Use the button to deactivate the “Rapid heat-up” function early.
10.4Activating the “PowerBoost” function
1. Place the food on a single level in the cooking compartment.
2. Set CircoTherm hot air or the Bread-baking setting and a temperature of at
least 100 °C.
3. Press to start. a The button will be lit. 4. Press the button to activate
the “PowerBoost”
function. a will appear on the display. a Once the set temperature has been
reached, the
“PowerBoost” function will switch itself off automatically and an audible
signal will sound. will go out on the display.
10.5Deactivating the “PowerBoost” function
Use the button to deactivate the “PowerBoost” function early.
13
enSabbath mode
11 Sabbath mode
You can set a cooking time of up to 74 hours using Sabbath mode. You can use
top/bottom heating to keep food warm between 85 °C and 140 °C during this time
without having to switch the appliance on or off.
11.1Starting Sabbath mode
Notes ¡ If you open the appliance door during operation, the
appliance stops heating. When you close the appliance door, the appliance
continues to heat again. ¡ Once you have started the operation, you cannot
change any settings or pause operation. Requirement: Sabbath mode must be
activated in “Favourites” in the basic settings. “Basic settings”, Page 14 1.
Press to switch the appliance on. 2. Use or to select “Sabbath mode”.
12 Basic settings
You can configure the appliance to meet your needs.
12.1Overview of the basic settings
Here you can find an overview of the basic settings and factory settings. The
basic settings depend on the features of your appliance.
Basic setting
Selection
Language
See selection on the appliance
Time
00:00 – 23:59
Date
Day, month and year
Favourites “Changing your favourites”, Page 15
Set the heating functions that you want to appear in the heating functions menu
Audible signal dura- ¡ Short
tion
¡ Medium
¡ Long
Button tone
¡ Off (except for ) ¡ On
Display brightness 5 settings
Clock display
¡ Digital ¡ Off
Lighting
¡ On during operation ¡ Off during operation
Childproof lock
¡ Button lock only ¡ Door lock and button lock
Automatic childproof ¡ Deactivated
lock
¡ Activated
Operation after switch-on
¡ Main menu ¡ Types of heating
1 Depending on the appliance specifications
3. Use to navigate to the next row. 4. Use or to select the temperature. 5.
Use to navigate to the next row. 6. Use or to select the cooking time. 7.
Press to start Sabbath mode. a The cooking time appears on the display. The
cook-
ing time counts down. 8. Once the cooking time has elapsed, an audible sig-
nal sounds. A note appears on the display confirming that the operation has
finished. The appliance stops heating up and responds again as usual outside
of Sabbath mode. Press to switch the appliance off. The appliance
automatically switches off after approx. 10 to 20 minutes.
11.2Cancelling Sabbath mode
Press to cancel Sabbath mode.
Basic setting
Selection
Night-time dimming
¡ Switched off ¡ On (display dimmed
between 10 p.m. and 5.59 a.m.)
Brand logo
¡ Indicators/symbols ¡ Do not display
Fan run-on time
¡ Recommended ¡ Minimum
Pull-out rail system1
¡ No (rack or single set of pull-out rails fitted)
¡ Yes (two or three sets of pull-out rails retrofitted)
Factory settings
Load
1 Depending on the appliance specifications
12.2Changing basic settings
1. Press to switch the appliance on. 2. Press . 3. Use the or button to
select “Settings” . 4. Use the button to navigate to the next row. 5. Use the
or button to select a setting. 6. Use the button to navigate to the next row.
7. Use the or button to change the setting. 8. Press . 9. To save your
settings, use the button to select
“Save”. To discard your settings, use the button to se-
lect “Discard”.
14
Cleaning and servicingen
12.3Changing your favourites
In Favourites, you can set the heating functions that you want to appear in
the heating functions menu. Note: Some heating functions cannot be
deactivated: ¡ CircoTherm hot air ¡ Circo-roasting ¡ Full-surface grill
1. Press to switch the appliance on. 2. Press . 3. Use the or button to
select “Settings” . 4. Use the button to navigate to the next row. 5. Use the
or button to select “Favourites”. 6. Use the button to navigate to the next
row.
7. Use the or button to select the required heating function.
8. Use the button to navigate to the next row. 9. Use the or button to select
a setting.
Setting
Display in the heating functions menu?
Activated
Yes
Deactivated
No
10. Press . 11. To save your settings, use the button to select
“Save”. To discard your settings, use the button to se-
lect “Discard”.
13 Cleaning and servicing
To keep your appliance working efficiently for a long time, it is important to
clean and maintain it carefully.
13.1Cleaning products
In order to avoid damaging the various oven surfaces on the appliance, do not
use unsuitable cleaning products.
WARNING Risk of electric shock! An ingress of moisture can cause an electric
shock. Do not use steam- or high-pressure cleaners to
clean the appliance. ATTENTION! Unsuitable cleaning products may damage the
surfaces of the appliance. Do not use harsh or abrasive cleaning products.
Do not use cleaning products with a high alcohol content.
Do not use hard scouring pads or cleaning sponges.
Do not use any special cleaners for cleaning the appliance while it is hot.
Using oven cleaner in a hot cooking compartment damages the enamel. Never use
oven cleaner in the cooking compartment
when it is still warm. Remove all food remnants from the cooking com-
partment and the appliance door before you next heat up the appliance. New
sponge cloths contain residues from production. Wash new sponge cloths
thoroughly before use.
Suitable cleaning agents Only use cleaning agents that are suitable for the different surfaces on your appliance.
Follow the instructions on cleaning the appliance. “Cleaning the appliance”, Page 16
Appliance front
Surface Stainless steel
Plastic or painted surfaces E.g. control panel
Suitable cleaning agents Information
¡ Hot soapy water
To prevent corrosion, remove any limescale, grease, starch or albu-
¡ Special stainless steel min (e.g. egg white) stains on stainless steel fronts immediately.
cleaning products
Apply a thin layer of the stainless steel cleaning product with a soft
suitable for hot sur- cloth.
faces
¡ Hot soapy water
Do not use glass cleaner or a glass scraper. To avoid permanent stains, remove any descaling agent that gets onto the surface immediately.
Appliance door
Area Door panels
Suitable cleaning agents Information
¡ Hot soapy water
Do not use a glass scraper or a stainless steel wool.
Tip: Remove the door panels in order to clean them thoroughly. “Appliance door”, Page 19
15
enCleaning and servicing
Area Door cover
Stainless steel interior door frame Door handle Door seal
Suitable cleaning agents Information
¡ Made of stainless
Do not use glass cleaner or a glass scraper.
steel:
Do not use stainless steel care products.
¡
Stainless steel cleaner Made of plastic:
Tip: Remove the door cover for thorough cleaning. “Appliance door”, Page 19
Hot soapy water
Stainless steel cleaner
Discolouration can be removed using stainless steel cleaner. Do not use stainless steel care products.
¡ Hot soapy water
To avoid permanent stains, remove any descaling agent that gets onto the surface immediately.
¡ Hot soapy water
Do not remove or scrub.
Cooking compartment
Area Enamel surfaces
Glass cover for the oven light Rails Accessories
Suitable cleaning agents Information
¡ Hot soapy water ¡ Vinegar water ¡ Oven cleaner
Soak any heavily soiled areas and use a brush or steel wool. Leave the
appliance door open to dry the cooking compartment after cleaning it. Notes ¡
It is best to use the cleaning function.
“Self-cleaning function”, Page 17 ¡ Enamel burns at very high temperatures,
causing minor discol-
ouration. The functionality of your appliance is not affected by this. ¡ The
edges of thin trays cannot be completely enamelled and may be rough. This does
not impair corrosion protection. ¡ Food residues will leave a white coating on
the enamel surfaces. The coating does not pose a health risk. The
functionality of your appliance is not affected by this. You can remove
residues with lemon juice.
¡ Hot soapy water
Use oven cleaner to remove very heavy soiling.
¡ Hot soapy water ¡ Hot soapy water ¡ Oven cleaner
Soak any heavily soiled areas and use a brush or steel wool. Note: To clean
thoroughly, detach the rails. “Rails”, Page 19
Soak any heavily soiled areas and use a brush or steel wool. Enamelled
accessories are dishwasher-safe.
13.2Cleaning the appliance
In order to avoid damaging the appliance, you must clean your appliance only
as specified, and with suitable cleaning products.
WARNING Risk of burns! The appliance and its parts that can be touched become
hot during use. Caution should be exercised here in order to avoid
touching heating elements. Young children under 8 years of age must be kept
away from the appliance.
WARNING Risk of fire! Loose food remnants, fat and meat juices may catch fire.
Before using the appliance, remove the worst of the
food residues and remnants from the cooking compartment, heating elements and
accessories.
Requirement: Read the information on cleaning products. “Cleaning products”,
Page 15 1. Clean the appliance using hot soapy water and a
dish cloth. For some surfaces, you can use alternative
cleaning agents. “Suitable cleaning agents”, Page 15 2. Dry with a soft cloth.
16
Cleaning functionsen
14 Cleaning functions
You can use the cleaning functions to clean the appliance.
14.1Self-cleaning function
The “Self-cleaning” function cleans the cooking compartment virtually
automatically. Use this cleaning function to clean the cooking compartment
every 2 to 3 months. You can use the cleaning function more often, if
required. The cleaning function requires approx. 2.5 – 4.7 kilowatt hours.
Preparing the appliance for the cleaning function To achieve a good cleaning
result and prevent damage, prepare the appliance carefully.
WARNING Risk of fire! Combustible objects that are left in the cooking
compartment may catch fire. Never store combustible objects in the cooking
compartment. If smoke is emitted, the appliance must be switched
off or the plug must be pulled out and the door must be held closed in order
to stifle any flames. Loose food remnants, fat and meat juices may catch fire
when the cleaning function is in progress. Before starting the cleaning
function, always remove the worst of the food residues and remnants from the
cooking compartment and accessories. The outside of the appliance gets very
hot when the cleaning function is in progress. Never hang combustible objects,
e.g. tea towels, on the door handle. Leave the front of the appliance clear.
Keep children at a safe distance. If the door seal is damaged, a large amount
of heat is generated around the door. Do not scrub or remove the seal. Never
operate the appliance if the seal is damaged or missing. 1. Remove accessories
and cookware from the cooking compartment. 2. Detach the shelf supports and
remove them from the cooking compartment. “Rails”, Page 19 3. Remove coarse
dirt from the cooking compartment. 4. Use a detergent solution and a soft
cloth to clean the surfaces at the edges of the cooking compartment around the
door seal. Do not remove or scrub the door seal. Use oven cleaner to remove
stubborn dirt from the inner door pane. 5. Remove any objects from the cooking
compartment. The cooking compartment must be empty. Using accessory supports
With the accessory supports, you can clean an accessory at the same time when
cleaning using the cleaning function. 1. Attach the accessory supports in the
same way as the rails. “Rails”, Page 19
Note: The vertical bar must be to the front of the accessory supports.
2. Remove coarse dirt from the accessory. 3. Place the accessory on the
accessory supports.
Note: Only clean accessories that were included with the appliance and that
are enamelled, e.g. the universal pan or the baking tray. Wire racks are not
suitable for the cleaning function and will become discoloured. Configuring
the Self-cleaning function
WARNING Risk of harm to health! The cleaning function heats up the cooking
compartment to a very high temperature so that food left over from roasting,
grilling and baking will burn off. This process releases vapours, which can
irritate mucous membranes. Keep the kitchen well ventilated while the cleaning
function is running. Do not remain in the room for long periods. Keep children
and pets away.
WARNING Risk of burns! The cooking compartment gets very hot when the cleaning
function is in progress. Never open the appliance door. Allow the appliance to
cool down. Keep children at a safe distance.
The outside of the appliance gets very hot when the cleaning function is in
progress. Never touch the appliance door. Allow the appliance to cool down.
Keep children at a safe distance. Note: The oven light will not be lit while
the cleaning function is running. Requirement: “Preparing the appliance for
the cleaning function”, Page 17. 1. Press to switch the appliance on. 2. Press
. 3. Use the or button to set “Self-cleaning” . 4. Use the button to navigate
to the next row. 5. Use the or button to select the cleaning setting.
17
enCleaning functions
Cleaning setting 1 2 3
Cleaning level Low Medium High
Duration in hours
Approx. 1:15 Approx. 1:30 Approx. 2:00
Select a higher cleaning setting if the cooking compartment is particularly
dirty or has not been cleaned for a while. You cannot change the duration of
the cleaning function. Once the cleaning function is in progress, you cannot
change the cleaning setting. a The duration of the cleaning setting will
appear on the display. 6. Note: Keep the kitchen ventilated while the cleaning
function is running. Press to start the cleaning function. a The cleaning
function will start. The duration will count down on the display. a For your
safety, the appliance door locks the cooking compartment. will appear on the
display. a Once the cleaning function has run through to the end, an audible
signal will sound. 7. Press to switch the appliance off. The appliance door
will remain locked until the appliance has cooled down sufficiently and has
gone out. 8. After using the cleaning function, prepare the appliance so that
it is ready to use again. “Preparing the appliance for use following the
cleaning function”, Page 18
Preparing the appliance for use following the cleaning function 1. Allow the
appliance to cool down. 2. Wipe off any ash that has been left behind in the
cooking compartment and around the appliance door with a damp cloth. 3. Remove
white residues with lemon juice. Note: White residues on the enamel surfaces
may be caused by heavy soiling. These food residues are harmless. The deposits
do not compromise the functionality of the appliance. 4. Attach the shelf
supports. “Rails”, Page 19
14.2EasyClean cleaning aid
You can use the “EasyClean” cleaning aid to clean light soiling from the
cooking compartment between full cleans. The “EasyClean” cleaning aid soaks
dirt by evaporating soapy water. It is then easier to remove the dirt. Setting
the EasyClean cleaning aid
WARNING Risk of scalding! If there is water in the cooking compartment when it
is hot, this may create hot steam. Never pour water into the cooking
compartment
when the cooking compartment is hot.
Requirements ¡ You can only start the cleaning aid once the cooking
compartment is cold (room temperature) and the appliance door is closed. ¡ Do
not open the appliance door while the appliance is in operation, as this will
abort the cleaning aid. ¡ To remove particularly stubborn dirt, leave the
soapy water to work for a while before starting the cleaning aid. ¡ To remove
particularly stubborn dirt, rub washing-up liquid onto dirty areas on the
smooth surfaces before starting the cleaning aid. 1. Remove any accessories
from the cooking compartment. 2. ATTENTION! Distilled water in the cooking
compartment leads to corrosion. Do not use distilled water. Mix 0.4 litres
water with a drop of washing-up liquid and pour into the centre of the cooking
compartment floor. 3. Press to switch the appliance on. 4. Press . 5. Use the
or button to select “EasyClean” . 6. Use the button to navigate to the next
row. 7. Press to start the cleaning aid. a The cleaning aid will start. The
duration will count down on the display. a Once the cleaning aid has run
through to the end, an audible signal will sound. 8. Press any button to end
the audible signal. 9. After using the cleaning aid, finish cleaning the
cooking compartment. “Wiping down the cooking compartment”, Page 18
Wiping down the cooking compartment ATTENTION! The prolonged presence of
moisture in the cooking compartment leads to corrosion. After using the
cleaning aid, wipe the cooking com-
partment clean and allow it to dry fully.
Requirement: The cooking compartment must have cooled down. 1. Open the
appliance door and remove the remaining
water with an absorbent sponge cloth. 2. Clean the smooth surfaces in the
cooking compart-
ment with a dish cloth or a soft brush. Remove stubborn food remnants using a
stainless steel scouring pad. 3. Remove limescale with a cloth soaked in
vinegar. Then wipe with clean water and rub dry with a soft cloth (including
under the door seal). 4. If there is any stubborn dirt that you are unable to
remove, run the cleaning aid again once the cooking compartment has cooled
down. 5. Leave the cooking compartment to dry with the appliance door open for
approx. 1 hour.
18
15 Rails
To thoroughly clean the rails and the cooking compartment, or to replace the
rails, you can remove the rails.
15.1Detaching the rails
WARNING Risk of burns! The shelf supports get very hot Never touch the shelf
supports when hot. Always allow the appliance to cool down. Keep children at a
safe distance. 1. Lift the rail forwards slightly and detach it . 2. Pull the
whole rail to the front and remove it.
Railsen
15.2Attaching the rails
Notes ¡ The rails only fit on the right or left. ¡ For both rails, ensure that
the retaining bracket is at
the front. 1. First, push the rail into the middle of the rear
socket until the rail rests against the cooking compartment wall, and then
push this back . 2. Push the rail into the front socket until the rail also
rests against the cooking compartment wall, and then press this downwards .
3. Clean the rail. “Cleaning products”, Page 15
16 Appliance door
To clean the appliance door thoroughly, you can disassemble the appliance
door.
WARNING Risk of injury! If the hinges are not secured due to an incomplete
lock, they can snap shut with great force. To detach or attach the appliance
door, always turn
the two locks as far as they will go. If the hinge snaps closed when detaching
or attach-
ing the appliance door, do not reach into the hinge call the after-sales
service.
16.1Detaching the appliance door
Requirements ¡ Have a torch ready. ¡ Have a small slotted screwdriver ready. ¡
Have a coin ready. 1. To make it easier to see the door lock, shine the
torch into the gap beside the appliance door.
19
enAppliance door 2. Hold the screwdriver horizontally and use it to
push the door lock (black component) on each side of the door upwards as far
as it will go .
4. Insert the coin in the gap in the lock and rotate as far as it will go . Turn the lock on the left-hand side in a clockwise direction. Turn the lock on the right-hand side in an anticlockwise direction.
Door lock open Door lock closed 3. Open the appliance door approx. 45° wide.
Left-hand lock secured The arrows point to each other
Left-hand lock released
a The lock audibly engages. 5. ATTENTION!
Opening and closing the appliance door when it is in the lock position damages
the door hinges. Never force the appliance door open or closed. If the door
hinge has been damaged, call the
after-sales service. Move the appliance door up and down until you hear a
quiet click. You can still only move the appliance door slightly.
a The appliance door is in the lock position. 20
WARNING Risk of injury!
The appliance door has a weight of 710 kg and
may fall if it is not handled carefully.
Handle the appliance door carefully.
The door handle is not suitable for carrying the appliance door. The door
handle may break off. Never carry the appliance door by the door
handle. Grab hold of the appliance door with both hands
on the left and right to carry it. Take hold of the appliance door with both
hands, one on the left and one on the right, and rotate the door handle
upwards until you are able to pull up the appliance door and remove it .
Appliance dooren 2. Rotate the door handle upwards slightly .
a The appliance door slides the short distance remaining to the bottom .
3. Use a coin to release both locks on the appliance door. Insert the coin in
the gap in the lock and rotate as far as it will go . Turn the lock on the
left-hand side in an anticlockwise direction. Turn the lock on the right-hand
side in a clockwise direction.
7. Set the appliance door down on a flat, soft, clean surface.
16.2Attaching the appliance door
1. Tip: Ensure that the appliance door is not wedged at an angle and that it
is properly fitted in place. Attach the appliance door via the left- and
right-hand guide rollers simultaneously .
4. Open the appliance door slightly until you hear a
quiet click, and then close the appliance door.
WARNING Risk of injury!
If the door locks are unsecured, the appliance door
may become detached.
After attaching the appliance door, close the left-
and right-hand door locks.
Hold the screwdriver horizontally and use it to push the door lock (black component) on each side of the door downwards as far as it will go .
a The door lock is closed. 21
enAppliance door
16.3Removing the door panes
To facilitate cleaning, you can remove the door pane. WARNING Risk of injury!
Components inside the appliance door may have sharp edges. Wear protective
gloves. Requirement: The appliance door is detached. 1. Lay the appliance door
with the front side facing
down on a flat surface that is soft and clean. 2. Undo and remove the left-
and right-hand screws on
the appliance door.
6. Lift the first and second intermediate panes from below and remove them in the direction of the arrow .
7. Remove the spacers and seals for cleaning, if required.
3. Carefully lift the inner pane upwards at an angle and remove the holder .
4. Carefully lift the inner pane upwards at an angle and remove it in the
direction of the arrow .
5. Push down on the intermediate pane lightly around , and carefully lift the
retainer until you are able
to pull it out.
WARNING Risk of injury!
Scratched glass in the appliance door may develop
into a crack.
Do not use any harsh or abrasive cleaners or
sharp metal scrapers to clean the glass on the
oven door, as they may scratch the surface.
Clean the door panes on both sides with glass cleaner and a soft cloth. 9. Dry the door panes and refit them.
16.4Fitting the door panes
WARNING Risk of injury! If a door pane or appliance door has not been
installed correctly, this is dangerous. Make sure that all of the door panes
and the appli-
ance door have been correctly fitted before you switch the appliance back on
again.
22
1. Tip: When fitting the door panes, make sure that they are in the original order. Insert the intermediate pane so that the arrow on the right-hand side is pointing upwards.
Appliance dooren 5. Push down lightly on the first intermediate pane
around , slide the retainer in at an angle and push down until it clicks into
place.
2. Check the fit of the four spacers and two seals. Place the spacers on the centre of the lines . Secure the seals at the corners .
a The retainer has been inserted.
3. Insert the intermediate pane with spacers and seals in the direction of
the arrow . The arrow on the intermediate pane must line up with the arrow on
the frame .
4. Insert the second intermediate pane without the spacers and seals, and
slide it in the direction of the arrow until it is inserted in the sheet metal
frame .
6. Place the inner pane onto the appliance door so that the number is legible at the bottom right. Insert the inner pane into the fixing rail at an angle towards the back.
7. Carefully lift the inner pane upwards at an angle and attach the holder .
The arrow on the intermediate pane must line up with the arrow on the frame .
23
enTroubleshooting 8. Insert the inner pane with the holder into the
opening.
9. Screw both screws back in on the left and right of the appliance door.
17 Troubleshooting
You can rectify minor faults on your appliance yourself. Read the
troubleshooting information before contacting after-sales service. This will
avoid unnecessary costs.
WARNING Risk of injury! Improper repairs are dangerous. Repairs to the
appliance should only be carried out
by trained specialist staff. If the appliance is defective, call Customer
Service.
WARNING Risk of electric shock! Incorrect repairs are dangerous. Repairs to
the appliance should only be carried out
by trained specialist staff. Only use genuine spare parts when repairing the
appliance. If the power cord of this appliance is damaged, it
must be replaced by trained specialist staff.
17.1Malfunctions
Fault
Cause and troubleshooting
The appliance is not The circuit breaker is faulty.
working.
Check the circuit breaker in the fuse box.
There has been a power cut.
Check whether the lighting in your kitchen or other appliances are working.
“Language English” appears on the display.
There has been a power cut. Configure the initial configuration settings.
“Initial use”, Page 10
“-H-” or “-h-” appears on the display.
Cooking compartment too hot for operating mode. 1. Wait until the appliance has cooled down. 2. Start the operating mode again.
The appliance cannot be switched on; appears on the display.
Automatic childproof lock or childproof lock is activated Press and hold the button until “Childproof lock deactivated” appears on the display.
Appliance will not start or cuts out during operation.
Different causes are possible. Check any notifications that appear on the
display.
“Displaying information”, Page 11
Malfunction
Call the after-sales service. “Customer Service”, Page 26
The appliance is not heating; appears on the display.
Demo mode is activated in the basic settings. 1. Briefly disconnect the
appliance from the power supply by switching the circuit breaker in
the fuse box off and then on again. 2. Deactivate Demo mode within the next 3
minutes in the
“Basic settings”, Page 14.
There has been a power cut.
Open and close the appliance door once after a power failure. a The appliance will perform a self-test, after which it will be ready to use.
24
Disposalen
Fault Time not displayed when appliance switched off. Appliance door cannot be
opened.
The interior lighting does not work. Maximum operating time reached.
A message with “D” or “E” appears in the display, e.g. D0111 or E0111. The
cooking result is not satisfactory.
Cause and troubleshooting Basic setting has been changed. Change the basic
setting for the clock display.
“Basic settings”, Page 14
The cleaning function locks the appliance door; is lit on the display. Allow
the appliance to cool down until goes out on the display.
“Self-cleaning function”, Page 17
The childproof lock locks the appliance door. Use the button to deactivate the
childproof lock.
“Childproof lock”, Page 12 You can switch off the lock in the basic settings.
“Basic settings”, Page 14
The LED light is defective. Note: Do not remove the glass cover.
Call the after-sales service. “Customer Service”, Page 26
To prevent the appliance from continuing to run when it is no longer needed,
it automatically stops heating after a few hours if the settings are not
changed during this time. A notification appears on the display. The point at
which the maximum operating time is reached is determined by the corresponding
settings for an operating mode. 1. Press any button to continue operation. 2.
If you do not need to use the appliance, press to switch it off. Tip: To
prevent the appliance from switching off when you do not want it to, set a
cooking time. “Setting the cooking time”, Page 12
The electronics have detected a fault. 1. Switch the appliance off and on
again. a If the fault was a one-off, the message disappears. 2. If the message
appears again, call the after-sales service. Please specify the exact error
message when calling. “Customer Service”, Page 26
Settings were unsuitable. Setting values, e.g. temperature or cooking time,
depend on the recipe, quantity and food. Next time, set lower or higher
values.
Tip: A lot of information about the food preparation and corresponding setting
values can be found on our website www.neff-international.com.
18 Disposal
Find out here how to dispose of old appliances correctly.
18.1Disposing of old appliance
Valuable raw materials can be reused by recycling. 1. Unplug the appliance
from the mains. 2. Cut through the power cord. 3. Dispose of the appliance in
an environmentally
friendly manner. Information about current disposal methods are available from
your specialist dealer or local authority.
This appliance is labelled in accordance with European Directive 2012/19/EU concerning used electrical and electronic appliances (waste electrical and electronic equipment – WEEE). The guideline determines the framework for the return and recycling of used appliances as applicable throughout the EU.
25
enCustomer Service
19 Customer Service
If you have any queries on use, are unable to rectify faults on the appliance
yourself or if your appliance needs to be repaired, contact Customer Service.
Function-relevant genuine spare parts according to the corresponding Ecodesign
Order can be obtained from Customer Service for a period of at least 10 years
from the date on which your appliance was placed on the market within the
European Economic Area. Note: Under the terms of the manufacturer’s warranty
the use of Customer Service is free of charge. Detailed information on the
warranty period and terms of warranty in your country is available from our
aftersales service, your retailer or on our website. If you contact Customer
Service, you will require the product number (E-Nr.) and the production number
(FD) of your appliance. The contact details for Customer Service can be found
in the enclosed Customer Service directory or on our website.
20 How it works
Here, you can find the ideal settings for various types of food as well as the
best accessories and cookware. We have perfectly tailored these
recommendations to your appliance.
20.1General cooking tips
Please take note of the following information when cooking all types of food.
¡ The temperature and cooking time depend on the
amount of food and the recipe. Settings ranges are specified for this reason.
Try using the lower values to start with. ¡ The setting values apply to food
placed in the cooking compartment while the cooking compartment is still cold.
Do not place accessories into the cooking compartment until it has finished
preheating. ¡ Remove any accessories that are not being used from the cooking
compartment.
20.2Baking tips
¡ Dark-coloured metal baking tins are most suitable for baking cakes, bread
and other baked goods.
¡ Use wide, shallow cookware for bakes and gratins. Food takes longer to cook
in deep, narrow cookware and it browns more on top.
¡ If you are cooking bakes directly in the universal pan, place the universal
pan into the cooking compartment at level 2.
¡ The setting values for bread dough apply to both dough placed on a baking
tray and dough placed in a loaf tin.
26
This product contains light sources from energy efficiency class G. These
light sources are available as a spare part and should only be replaced by
trained specialist staff.
19.1Product number (E-Nr.) and production number (FD)
You can find the product number (E-Nr.) and the production number (FD) on the
appliance’s rating plate. The rating plate bearing these numbers can be found
on the base of the appliance when you open the appliance door.
Make a note of your appliance’s details and the Customer Service telephone number to find them again quickly.
ATTENTION! When the cooking compartment is hot, any water inside it will
create steam. The change in temperature may cause damage. Never pour water
into the cooking compartment
when it is still hot. Never place cookware containing water on the
cooking compartment floor.
Shelf positions If you are using the CircoTherm hot air heating function, you can choose between shelf positions 1, 2, 3 and 4.
Baking on one level Tall baked items and tins/dishes on the wire rack Shallow baked items/baking trays
Shelf position 2
3
Baking on two or more levels 2 levels ¡ Universal pan ¡ Baking tray 2 levels ¡
Baking tins on two wire racks
3 levels ¡ Baking tray ¡ Universal pan ¡ Baking tray 4 levels ¡ 4 wire racks
with greaseproof pa-
per
Shelf position 3 1 3 1 4 3 1 4 3 2 1
Use the CircoTherm hot air heating function. Note: Items that are placed in
the appliance on baking trays or in baking tins/dishes at the same time will
not necessarily be ready at the same time.
20.3Roasting, braising and grilling tips
¡ The recommended settings are for fridge-temperature food and unstuffed,
oven-ready poultry.
¡ Place the poultry onto the cookware breast-side or skin-side down.
¡ Turn roasting joints, grilled items or whole fish after approx. ½ to of the
specified time.
Calculating the cooking time, e.g. 20+35: ¡ To calculate the cooking time,
assume 20 minutes
per 500 g of meat. Then add an extra 35 minutes to that figure. ¡ For 1.5 kg,
the cooking time would therefore be 95 minutes. Cooking time range, e.g.
10-15: ¡ Your food will be ready within the specified range of time (in
minutes).
Roasting on the wire rack Food roasted on the wire rack will become very
crispy on all sides. You can roast large poultry, for example, or multiple
individual pieces at the same time. ¡ Roast pieces of a similar weight and
thickness. The
grilled food will brown evenly and will remain succulent and juicy. ¡ Place
the food to be roasted directly on the wire rack. ¡ To catch any liquids that
drip down, place the universal pan, with the wire rack inside it, into the
cooking compartment at the specified shelf height. ¡ Add up to ½ litre of
water to the universal pan, depending on the size and type of food that you
want to roast. You can make a sauce from the juices that are collected. This
also means that less smoke is produced and the cooking compartment does not
become as dirty.
Roasting in cookware If you cover the cookware when you cook your food, this
will keep the cooking compartment cleaner.
General information about roasting in cookware ¡ Use heat-resistant, ovenproof
cookware. ¡ Place the cookware on the wire rack. ¡ Glass cookware is best. ¡
Follow the manufacturer’s instructions for your roast-
ing dishes. Roasting in uncovered cookware ¡ Use a deep roasting dish.
How it worksen
¡ If you do not have any suitable cookware, you can use the universal pan.
Roasting in covered cookware ¡ Use a suitable lid that seals well. ¡ When
roasting meat, there should be at least 3 cm
between the food and the lid. The meat may expand.
WARNING Risk of scalding! Very hot steam may escape when the lid is opened
after cooking. Steam may not be visible, depending on the temperature. Lift
the lid in such a way that the hot steam can es-
cape away from you. Keep children away from the appliance. Grilling Grill food
if you want it to be crispy. The “Grill” heating function is good for cooking
thinner pieces of poultry, meat and fish such as steaks, drumsticks and
burgers. It is also excellent for toasting bread. Circo-roasting is very well
suited to cooking whole poultry and fish, as well as meat, e.g. roast pork
with crackling. ¡ When grilling several food items, choose pieces that
are of a similar weight and thickness. The grilled food will brown evenly and
will remain succulent and juicy. ¡ Place the food to be grilled directly onto
the wire rack. ¡ To catch any liquids that drip down, place the universal pan
into the cooking compartment at least one level below the wire rack. Notes ¡
The grill element switches on and off continuously. This is normal. The
temperature that you set determines how frequently this occurs. ¡ Smoke may be
produced when grilling.
20.4Cooking instructions for ready meals
¡ The cooking result greatly depends on the quality of the food. Pre-browning
and irregularities are sometimes already present on the raw product.
¡ Do not use frozen products that are covered with a thick layer of ice.
Remove any ice on the food.
¡ Distribute foods that are in the form of separate pieces, such as bread
rolls and potato products, so that they are spread out flat and evenly on the
accessory. Leave a little space between the individual pieces.
¡ Follow the manufacturer’s instructions on the packaging.
27
enHow it works
20.5List of foods
Recommended settings for a variety of foods, sorted into food categories.
Recommended settings for various types of food
Food
Accessory/cookware Shelf pos- Heating
ition
function
Page 7
Victoria sponge cake
x 2
2
Baking tin, dia.
20 cm
Rich fruit cake
High Ø 23 cm tin
2
Rich fruit cake
High Ø 23 cm tin
2
Fruit pie
Plate Ø 20 cm
2
or
Pie tin
Fruit pie
Plate Ø 20 cm
2
or
Pie tin
Fruit pie
Plate Ø 20 cm
2
or
Pie tin
Quiche
Dark coated quiche 3
tin
Bread or white bread
Loaf tin, 1 x 900 g or 2
2 x 450 g
Bread or white bread
Loaf tin, 1 x 900 g or 2
2 x 450 g
Bread or white bread
Loaf tin, 1 x 900 g or 2
2 x 450 g
Scones
Baking tray
3
Biscuits
Baking tray
3
Small cakes
12-cup-tin
3
Pavlova
Baking tray
3
Yorkshire pudding
12-cup-tin
3
Pizza, home-made
Baking tray
3
Pizza, home-made, thin crust
Pizza tray
2
Victoria sponge cake, 2 levels 4 pcs
3+1
Baking tin, dia.
20 cm
Biscuits, on 2 levels
x 2 Baking tray
3+1
Top side, top rump
Wire rack
2
Leg, bone-in
Wire rack
2
Belly
Wire rack
2
Chicken, whole
Wire rack
2
Turkey, crown
Wire rack
2
Turkey, whole, 4-8 kg
Wire rack
2
Diced meat, e.g. beef, pork,
Covered cookware 2
lamb, 500 g meat
1 Preheat the appliance. 2 Add the food after approx. one hour. 3 Preheat the appliance for 5 minutes. 4 Preheat the appliance for three minutes. 5 Turn the dish several times.
Temperature in Cooking time in
°C
mins
160170 1
2025
130150 140160 160170
150180 120180 5565
170190
5570
170190
6075
190210
190210 1
180200 1
190200
180200 1 140160 1 140160 1 90100 1 200220 1 200220 210220 160170 1
3545
2540
2030
4050
1014 1025 2030 120180 1525 2535 2530 2025
140 – 160 1
160 – 170 160 – 170 170 – 180 170 – 180 150 – 160 150 – 160 140 1
10 – 25
30 + 25 25 + 25 30 + 25 25 + 15 20 + 15 12 + 12 2 100 – 120
28
How it worksen
Food
Diced meat, e.g. beef, pork, lamb, 500 g meat Complete meal with chicken
Bacon rashers
Accessory/cookware Shelf pos- Heating
ition
function
Page 7
Covered cookware 2
Wire rack + Wire rack Wire rack
4+1
3
Sausages, 2-4 cm thick Belly Gammon joint Chicken, whole Yoghurt
Wire rack Wire rack Wire rack Wire rack Individual moulds
1 Preheat the appliance. 2 Add the food after approx. one hour. 3 Preheat the appliance for 5 minutes. 4 Preheat the appliance for three minutes. 5 Turn the dish several times.
3
2
2
2
Cooking compartment floor
Temperature in Cooking time in
°C
mins
140
100120
180
290 3
290 4 200 – 220 180 – 200 200220 35 – 40
Calculation for chicken (see table above) 1. First side 4-5 2. Second side 3-4 10 – 15 5 30 + 25 30 + 25 20 + 15 8-9 hrs
20.6Special cooking methods and other applications
Information and recommended settings for special cooking methods and other
applications, e.g. slow cooking or preserving.
Yoghurt Use your appliance to make yoghurt.
Making yoghurt 1. Remove the accessories and shelves from the
cooking compartment.
2. Heat 1 litre of whole milk (3.5% fat) to 90 °C on the hob and then leave
it to cool down to 40 °C. It is sufficient to heat UHT milk to 40 °C.
3. Mix 150 g of chilled yoghurt into the milk. 4. Pour the mixture into small
containers, e.g. cups or
small jars. 5. Cover the containers with film, e.g. cling film. 6. Place the
containers on the cooking compartment
floor. 7. Use the recommended settings when configuring
the appliance settings. 8. After making the yoghurt, leave it to cool in the
refri-
gerator for at least 12 hours.
Recommended settings for yoghurt
Food Yoghurt
Accessory/cookware Shelf pos- Heating
ition
function
Page 7
Individual moulds
Cooking compartment floor
Temperature in Cooking time in
°C
mins
35 – 40
8-9 hrs
Slow cooking Cook prime cuts of meat slowly at a low temperature, e.g. tender
cuts of beef, veal, lamb or poultry.
Low temperature cooking poultry or meat Note: When using the low temperature
cooking type of heating, you cannot delay the start of the programme by
setting an end time.
Requirement: The cooking compartment is cold. 1. Use fresh, clean, hygienic
meat without bones. 2. Place the cookware onto the wire rack at level 2 in
the cooking compartment. 3. Preheat the cooking compartment and cookware for
approx. 15 minutes.
4. Sear the meat on all sides on the hob at a very high heat.
5. Immediately place the meat into the pre-warmed cookware in the cooking
compartment. To ensure that the climate in the cooking compartment remains
constant, keep the cooking compartment door closed during low temperature
cooking.
6. After low temperature cooking, remove the meat from the cooking
compartment.
Tips for slow cooking Here you will find tips for achieving good results when
slow cooking food.
29
enHow it works
Issue You want to slow cook a duck breast.
Tip ¡ Place the cold duck breast
into a pan. ¡ Sear the skin side first. ¡ Slow cook the duck breast. ¡ After
slow cooking, grill the
duck breast for 3 to 5 minutes until crispy.
Issue You want to serve your slow-cooked meat as hot as possible.
Tip ¡ Preheat the serving plate. ¡ Make sure that the sauces
that accompany the duck breast are very hot when you serve them.
Recommended settings for slow cooking
Food
Accessory/cookware
Duck breast, medium rare, 300 g each Fillet of pork, whole
Fillet of beef, 1 kg
Veal medallions, 4 cm thick Saddle of lamb, boneless, 200 g each 1 Preheat the
appliance.
Uncovered cookware Uncovered cookware Uncovered cookware Uncovered cookware Uncovered cookware
Shelf pos- Searing
ition
time in
mins
2
6 – 8
2
4 – 6
2
4 – 6
2
4
2
4
Heating function Temperature
Page 7
in °C
90 1
Cooking time in mins 45 – 60
80 1
45 – 70
80 1
90 – 120
80 1
30 – 50
80 1
30 – 45
Defrosting You can defrost frozen food in your appliance.
Tips for defrosting food ¡ You can use the appliance to defrost frozen fruit,
ve-
getables or baked goods. ¡ It is better to defrost poultry, meat and fish in
the re-
frigerator. ¡ Remove frozen food from its packaging before you
defrost it. ¡ The recommended settings are for freezer-temperat-
ure food (-18 °C).
¡ When defrosting food, use the following shelf positions: 1 wire rack:
Shelf position 2 2 wire racks: Shelf positions 3 + 1
¡ Stir or turn the food 1-2 times during defrosting. Turn large items several
times. Split the food into smaller pieces as it defrosts. Remove pieces that
have already defrosted from the cooking compartment.
¡ Once the food has defrosted, switch off the appliance and leave the food in
the appliance for another 10 to 30 minutes to allow the temperature to
equalise.
20.7Test dishes
The information in this section is provided for test institutes to facilitate
testing of the appliance in accordance with EN 603501.
Baking ¡ The setting values apply to food that is placed into a
cold cooking compartment. ¡ Please take note of the information on preheating
in
the recommended settings tables. These setting values assume that the rapid
heat-up function is not being used. ¡ For baking, use the lower of the
specified temperatures to start with. ¡ Items that are placed in the appliance
on baking trays or in baking tins/dishes at the same time will not necessarily
be ready at the same time. ¡ Shelf positions when baking on 2 levels:
Universal pan: Shelf position 3
Baking tray: Shelf position 1 Baking tins/dishes on the wire rack:
First wire rack: Shelf position 3 Second wire rack: Shelf position 1 ¡ Shelf
positions when baking on 3 levels: Baking tray: Shelf position 4 Universal
pan: Shelf position 3 Baking tray: Shelf position 1 ¡ Hot water sponge cake
When baking on two levels, place the springform tins at diagonally opposite
corners of the wire racks.
30
Installation instructionsen
Recommended settings for baking
Food
Accessory/cookware Shelf pos- Heating
ition
function
Page 7
Viennese whirls
Baking tray
3
Viennese whirls
Baking tray
3
Viennese whirls, on 2 levels
Universal pan
3+1
Baking tray
Viennese whirls, on 3 levels
x 2 Baking tray + x 1 Universal pan
4+3+1
Small cakes
Baking tray
3
Small cakes
Baking tray
3
Small cakes, on 2 levels
Universal pan
3+1
Baking tray
Small cakes, on 3 levels
x 2 Baking tray + x 1 Universal pan
4+3+1
Hot water sponge cake
Springform cake tin, 2
diameter 26 cm
Hot water sponge cake
Springform cake tin, 2
diameter 26 cm
Hot water sponge cake, on
Springform cake tin, 3+1
2 levels
diameter 26 cm
1 Preheat the appliance for five minutes. Do not use the rapid heating function. 2 Preheat the appliance. Do not use the rapid heating function.
Temperature in Cooking time in
°C
mins
140 – 150 1 140 – 150 1 140 – 150 1
25 – 40 25 – 40 30 – 40
130 – 140 1
35 – 55
160 1 150 1 150 1
140 1
20 – 30 25 – 35 25 – 35
35 – 45
160 – 170 2 160 – 170 2 150 – 170 2
25 – 35 30 – 40 30 – 50
Recommended settings for grilling
Food
Toasting bread 1 Do not preheat the appliance.
Accessory/cookware Shelf pos- Heating
ition
function
Page 7
Wire rack
4
Temperature in Cooking time in
°C
mins
290 1
4 – 6
21 Installation instructions
Observe this information when installing the appliance.
21.1General installation instructions Follow these instructions before you
start with the installation of the appliance. ¡ The safe operation of this
appliance can
only be guaranteed if it has been installed to a professional standard in
accordance with these installation instructions. The installer shall be liable
for damages incurred as a result of incorrect installation. ¡ Do not use the
door handle for the transport or installation.
31
enInstallation instructions
¡ Check the appliance for damage after unpacking it. Do not connect the
appliance if it has been damaged in transit.
¡ Before starting up the appliance, remove any packaging material and adhesive
film from the cooking compartment and the door.
¡ Proceed in accordance with the installation sheets for installing
accessories.
¡ Fitted units must be heat-resistant up to 95 °C, and adjacent unit fronts up
to 70 °C.
¡ Do not install the appliance behind a decorative door or the door of a
kitchen unit. There is a risk of overheating.
¡ Cut-out work on the units should be carried out before installing the
appliance. Remove any shavings. Otherwise, the correct operation of electrical
components may be adversely affected.
¡ The mains socket for the appliance must either be located in the hatched
area or outside of the area where the appliance is installed. Any unsecured
units must be secured to the wall using a standard bracket .
WARNING Risk of fire! It is dangerous to use an extended power cord and non-
approved adapters. Do not use multiple socket strips. Only use extension
cables that are certified,
have a minimum cross section of 1.5 mm² and comply with the applicable
national safety requirements. If the power cord is too short, contact customer
service. Only use adapters approved by the manufacturer.
ATTENTION!
Carrying the appliance by the door handle
could break it. The door handle cannot sup-
port the weight of the appliance.
Do not carry or hold the appliance by the door handle.
21.2Appliance dimensions
You will find the dimensions of the appliance here
¡ Wear protective gloves so that you do not cut yourself. Parts that are
accessible during installation may have sharp edges.
¡ Dimensions of the figures in mm. WARNING Danger: Magnetism!
Permanent magnets are used in the control panel or in the controls. They may
affect electronic implants, e.g. pacemakers or insulin pumps. Wearers of
electronic implants must stay at
least 10 cm away from the control panel or controls during the installation.
21.3Installation below a worktop
Observe the installation dimensions and the installation instructions when
installing below a worktop.
¡ To ventilate the appliance, the intermediate floor must have a ventilation
cut-out.
¡ The worktop must be secured to the built-in unit. ¡ Observe any available
installation instructions for the
hob.
32
21.4Installation underneath a hob
If the appliance is installed under a hob, the following minimum dimensions
must be adhered to (including substructure, if applicable).
Installation instructionsen The minimum worktop thickness a is based on the required minimum clearance .
Hob type Induction hob Full-surface induction hob Gas hob Electric hob
a raised in mm 37 47 27 27
a flush in mm 38 48 38 30
b in mm 5 5 5 2
21.5Installation in a tall unit
Observe the installation dimensions and the installation instructions when
installing in a tall unit.
21.6Installing two appliances on top of each other
Your appliance can also be installed above or below another appliance. Observe
the installation dimensions and the installation instructions when installing
appliances on top of each other.
¡ To ventilate the appliance, the intermediate floors must have a ventilation
cut-out.
¡ If the tall unit has another back panel in addition to the element back
panels, this must be removed.
¡ Only fit the appliance up to a height which allows accessories to be easily
removed.
¡ To ventilate the appliances, the intermediate floor must have a ventilation
cut-out.
¡ To ensure sufficient ventilation of the two appliances, there must be a
ventilation opening of at least 200 cm² in the base area. To do this, trim the
base panel or fit a ventilation grille.
33
enInstallation instructions ¡ Ensure that air exchange is guaranteed in
accord-
ance with the diagram.
¡ Only fit appliances up to a height that allows accessories to be easily
removed.
21.7Corner installation
Observe the installation dimensions and the installation instructions when
installing in a corner.
¡ To ensure that the appliance door can be opened, you must take the minimum
dimensions into consideration when installing in a corner. The dimension is
dependent on the thickness of the unit front and the handle.
21.8Electrical connection
In order to safely connect the appliance to the electrical system, follow
these instructions. ¡ The appliance corresponds to protection class I and
must only be operated with a protective earth connection. ¡ The fuse
protection must correspond to the power rating specified on the appliance’s
rating plate and to local regulations. ¡ The appliance must be disconnected
from the power supply whenever installation work is being carried out. ¡ The
appliance must only be connected using the power cable provided. ¡ The power
cable must be plugged in at the rear of the appliance until you hear a
clicking sound. A 3 m power cable can be obtained from the after-sales
service. ¡ The power cable must only be replaced with a cable from the
original manufacturer. This is available from after-sales service.
¡ Contact protection must be guaranteed by the installation.
Electrically connect the appliance with the protective contact plug Note: The
appliance must only be connected to a protective contact socket that has been
correctly installed. Insert the plug into the protective contact socket.
When the appliance is installed, the mains plug of the power cord must be
freely accessible. If free access to the mains plug is impossible, an all-pole
isolating switch must be integrated into the permanent electrical installation
in accordance with the installation regulations. Electrically connecting an
appliance without a protective contact plug Note: Only a licensed professional
may connect the appliance. Damage caused by incorrect connection is not
covered under the warranty. An all-pole isolating switch must be integrated
into the permanent electrical installation according to the installation
regulations. 1. Identify the phase and neutral conductors in the socket. The
appliance may be damaged if it is not connected correctly. 2. Connect the hob
in accordance with the connection diagram. See the rating plate for the
voltage. 3. Connect the wires of the mains power cable according to the colour
coding: Green/yellow = Protective conductor Blue = Neutral conductor Brown =
Phase (external conductor)
21.9Installing the appliance
Note: Do not use a cordless screwdriver to secure the panels. This may damage
the panels. 1. If required, you can adjust the gap between the ap-
pliance door and the panels using the adjustment screws on the left and right.
Turning the screws clockwise makes the gap larger Turning the screws anti-
clockwise makes the gap smaller 2. Push the appliance in fully. Do not kink or
trap the connection cable, or route it over sharp edges.
34
3. Centre the appliance.
Installation instructionsen 7. Screw the appliance into place.
There must be an air gap of at least 4 mm between the appliance and adjacent unit fronts. 4. Open the appliance door slightly and unscrew panels on the left and right.
8. For handleless kitchens with vertical bar handle strips: Attach a suitable filling piece in order to cover any sharp edges and to guarantee a safe installation. Pre-drill aluminium profiles to establish a screw connection . Secure the appliance using a suitable screw .
5. Close the appliance door. 6. If required, you can adjust the height of the
appli-
ance door using the adjustment screws on the left and right.
9. Open the appliance door slightly, then refit the panels and screw them in place, first at the top and then at the bottom.
Turning the screws clockwise makes the gap smaller Turning the screws anti- clockwise makes the gap larger
Note: The gap between the worktop and the appliance must not be closed by
additional battens. Thermal insulation strips must not be fitted to the side
panels of the surround unit.
21.10Removing the appliance
1. Disconnect the appliance from the power supply. 2. Open the appliance door
slightly and unscrew the
left and right-hand panels. 3. Undo the fastening screws. 4. Lift the
appliance slightly and pull it out completely.
35
BSH Hausgeräte GmbH Carl-Wery-Straße 34 81739 München, GERMANY
Valid within Great Britain: Imported to Great Britain by BSH Home Appliances
Ltd. Grand Union House Old Wolverton Road Wolverton, Milton Keynes MK12 5PT
United Kingdom
9001629444
9001629444 020201 en
References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>