Hisense HAF2900D Double Fryer Instruction Manual

June 9, 2024
Hisense

Hisense HAF2900D Double Fryer

Hisense HAF2900D Double Fryer 

Important safety instructions

Carefully read the instructions for use before using the appliance.

  1. Save the instructions, certificate of warranty, proof of payment, and preferably the appliance packaging.
  2. Do not immerse the housing with electric components and heating elements in liquid and do not rinse it under running water.
  3. Prevent any ingress of water or other liquid into the appliance as this may cause electric shock.
  4. Always place the food to be fried in the basket in order to avoid contact with the heating elements.
  5. Do not cover the air inlets and outlets during appliance operation.
  6. Do not fill the pan with oil as this may result in a risk of fire.
  7. Do not touch any part of the appliance interior during operation.
  8. Before connecting the appliance to the power mains, make sure the voltage indicated on the appliance matches the power mains voltage in your home.
  9. Do not use the appliance if the plug, power cord, or any other component is damaged.
  10. If the power cord is damaged, it may only be replaced by Hisense, Hisense  authorized service and repair centre, or an adequately trained professional. This appliance may be used by children aged 8 years and above and by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge, if they are supervised during the use of the appliance or if they have been provided relevant instructions regarding the use of the appliance in a safe way and if they understand the hazards involved. Keep children under supervision while they use the appliance and make sure they do not play with it. Children should not perform any cleaning or maintenance tasks on the appliance, unless they are older than 8 years and do so under supervision.
  11. Keep the power cord away from hot surfaces.
  12. Do not plug the power cord to the power outlet, and do not use the appliance control panel if your hands are wet.
  13. Only connect the appliance to a grounded power outlet. Make sure the power plug is inserted correctly into the power outlet.
  14. This appliance cannot be controlled using an external timer or a separate remote control system.
  15. Do not place the appliance on or close to a flammable material such as a tablecloth or curtains.
  16. Do not place the appliance next to a wall or on top of other appliances. Make sure there is at least 10 cm of clearance behind, next to, and above the appliance. Do not place any objects on the appliance.
  17. Only use the appliance for the purposes described in this manual.
  18. Do not leave the appliance to operate unattended.
  19. During hot air frying, hot steam is released through the air outlet vents. Take care not to come too close to the air outlet vents with your hands and face. Also be careful not to be scalded by steam when removing the pan from the appliance.
  20. During operation, accessible surfaces of the appliance may become hot.
  21. If there is dark smoke coming out of the appliance, immediately switch it off. Before removing the tray from the appliance, wait for the smoke to subside.
  22. Place the appliance on a level flat and stable surface.
  23. The appliance is intended solely for normal household use. It is not intended for use in environments such as kitchenettes at stores, offices, farms, or other working environments. It is also not intended to be used by guests in hotel rooms, motels, bed and breakfast establishments, and other establishments offering accommodation.
  24. If the appliance is not used correctly or if it is used for professional or semi- professional purposes or in a way not in compliance with these instructions, the warranty shall be void and Hisense shall not be responsible for any resulting damage.
  25. For inspection or repair of the appliance, contact an authorized Hisense service centre.
  26. Do not attempt to repair the appliance yourself as this will void the warranty.
  27. Always disconnect the appliance from the power mains after use.
  28.  Before holding or cleaning the appliance, wait for it to cool down for approximately 30 minutes.
  29. Make sure the food cooked in the appliance is a golden colour, rather than dark or brown. Remove any residue of burnt food. Do not fry raw potatoes at a temperature above 180 °C (to reduce the formation of acrylamides).

This equipment is labelled in compliance with the European Directive 2012/19/EC on waste electric and electronic equipment – WEEE. The Directive specifies the requirements for collection and management of waste electric and electronic equipment effective in the entire European Union.

Automatic switch off

This appliance is fitted with a timer. When the time runs out, the appliance will beep and automatically switch off.
Before using the appliance for the first time
Remove all packaging material. If there are any labels or stickers on the appliance, remove them. Rinse the basket and the pan with hot water. Do not use abrasive or aggressive cleaners. Use a damp cloth to clean the interior and exterior of the appliance. Do not wash the pan and the basket in the dishwasher.
The appliance uses hot air for frying. Therefore, do not fill the pan with frying oil or grease!

Electrical connection

The appliance may only be connected to a correctly fitted 220-240 V ~ 50-60 Hz power outlet.

General description (Picture1)

  1. Frying pot
  2. Frying rack
  3. Appliance
    General description

Before first use

  1. Remove all packaging materials.
  2. Remove any stickers or labels from the appliance.
  3. Thoroughly clean the shelf and pot with hot water, some washing-up liquid, and a non-abrasive sponge.
  4. Wipe the inside and outside of the appliance with a moist cloth.
    This is an oil-free fryer that works on hot air. Do not fill the pot with oil or frying fat directly.

Notice: When your air fryer is heated for the first time, it may emit slight smoke or odour. This is normal with many heating appliances. This does not affect the safety of your appliance.

Preparing the appliance for use

  1. Place the appliance on a stable, horizontal and even surface. Do not place the appliance on non-heat-resistant surface.
  2. Place the frying rack in the pot.

Do not fill the pot with oil or any other liquid.
Do not put anything on top of the appliance as this could obstruct the airflow and affect the hot air frying result.

Using the appliance

  1. Connect the mains plug into an earthed wall socket.

  2. Carefully pull the pot out of the air fryer (Figure 2).
    Using the appliance

  3. Put the ingredients in the pot. (Figure 3).
    Using the appliance

  4. Slide the pot back into the air fryer (Figure 4).
    Never use the pot without the frying rack in it.
    Using the appliance
    Caution: Do not touch the pot during and for some time after use as it gets very hot. Only hold the pot by the handle.

  5. Determine the required preparation time for the ingredient (see section “Settings” in this chapter).

  6. Some ingredients require shaking halfway through the preparation time (see section “Settings” in this chapter). To shake the ingredients, pull the pot out of the appliance by the handle and shake it. Then slide the pot back into the air fryer.

  7. When you hear the buzzer, the set preparation time has elapsed. Pull the pot out of the appliance
    Note: Long press the power button for 2 seconds. Then, you can switch off the appliance manually.
    Tip: You can adjust temperature or time according to your preference during use.

  8. Check if the ingredients are ready. If the ingredients are not ready yet, simply slide the pot back into the appliance and set the timer to a few extra minutes.

  9. To remove ingredients (e.g., fries), pull the pot out of the air fryer and place it on a trivet. Do not turn the pot upside down as any excess oil that has collected on the bottom of the pot will leak onto the ingredients. The pot and the ingredients are hot. Depending on the type of the ingredients in the air fryer, steam may escape from the pot.

  10. Use appropriate utensils for transferring food to a plate.

  11. When a batch of ingredients is ready, the air fryer is instantly ready for preparing another batch.

Control panel instruction

Control panel instruction

Key 1 – Power key
Once the two pots are properly placed in the main housing, the power indicator will be illuminated. Select the power key to switch the appliance into standby mode. After selecting the pot to be used, press the power key a second time to start the cooking process.

Key 2 – Preset key
Selecting the preset key enables you to scroll through 8 popular food choices (17–24). Once selected, the pre-programmed time and cooking temperature are set.

Key 3 – Left pot key
Touch the left pot key. The icon of the function key of the pot body on the left will light up. The menu defaults to the first menu (fries), and the fries indicator will flash. The left pot display unit will flash and alternately display the default temperature and time for the fries program. When the temperature is displayed, the temperature indicator in the upper left of the display will be lit continuously. When the time is displayed, the time indicator in the lower left of the display will be lit continuously. If you press the left pot key for 2 seconds, you can cancel the selection of the left pot and the appliance will return to standby mode.

Key 4 – Right pot key
Touch the right pot key. The icon of the right pot function key will light up. The menu defaults to the first menu (fries), and the fries indicator will flash. The right pot display unit will flash and alternately display the default temperature and time for the fries program. When the temperature is displayed, the temperature indicator in the upper left of the display will be lit continuously. When the time is displayed, the time indicator in the lower left of the display will be lit continuously. If you press the right pot key for 2 seconds, you can cancel the selection of right pot and the appliance enters standby mode.

Key 5 and key 6 – Temperature and time control keys for the left pot
Key 5 and key 6 enable you to increase or decrease the cooking temperature by 5 °C at a time for the left pot. Pressing and holding a key will rapidly change the temperature. Temperature control range: 80 °C – 200 °C. The keys can also be used to increase or decrease the cooking time for the left pot, one minute at a time. Pressing and holding a key will rapidly change the time. Time control range: 1 min – 60 min.

Key 7 and Key 8 – Temperature and time control keys for the right pot
Key 7 and Key 8 enable you to add or decrease the cooking temperature by 5 °C at a time for the right pot. Pressing and holding a key will rapidly change the temperature. Temperature control range: 80 °C – 200 °C. The keys can also be used to increase or decrease the cooking time for the right pot, one minute at a time. Pressing and holding a key will rapidly change the time. Time control range: 1 min – 60 min.

Key 9 – Temperature selection key
Touch the temperature selection key. Then, you can adjust the temperature indicated on the display unit as needed.

Key 10 – Time selection key
Touch the time selection key. Then, you can adjust the time indicated on the display unit as needed.

Indicator light “11” Display for the left pot
Indicator light “12” Temperature indicator for the left pot
Indicator light “13” Time indicator for the left pot
Indicator light “14” Display for the right pot
Indicator light “15” Temperature indicator for the right pot
Indicator light “16” Time indicator for the right pot
Indicator lights “17–24” Recipe indicator

Detailed Operation Instructions

  1. Boot mode
    First, confirm that the pot is correctly installed into the appliance. Then, insert the plug into the socket.
    The appliance will be powered on and beep once. All lights are lit for one second and then extinguished. The power icon will be illuminated.

  2. Standby mode
    Touch the power icon and the pot 1 selection icon and pot 2 selection icon lights up and stays on. The appliance enters the standby mode. When the unit is in this standby mode and has not been operated within 3 mins, the unit will switch to boot mode.

  3. Single pot operating mode
    3.1. Left pot operating mode
    3.1.1. Touch the left pot key icon once. The icons in area 1 and area 2 will light up and remain lit continuously. The default settings for fries will appear, with default temperature and cooking time for fries displayed alternately on the display unit. If you press and hold the power key icon for 2 sec, the selection for the left pot will be cancelled and the product will enter standby mode.
    3.1.2. Touch the preset key to select the menu you wish to use. Press this key once to switch to the next menu; the selected menu icon will flash, and the default temperature and time will be displayed. The menu can be cycled from the first to the eighth icon.
    3.1.3. Touch the temp key icon. The temperature of the current menu will flash on the display unit. Pressing the temperature control key icon to adjust the temperature in 5 °C steps. If you press and hold the temperature key icon, the temperature will be adjusted continuously. The temperature can be adjusted in the range from 80 °C – 200 °C for each recipe.
    3.1.4. Touch the time key icon. The default or set time for the selected menu will flash on the display unit. Press the time control key icon to adjust the time in steps of 1 min. If you press and hold the time control key icon, the time will be continuously adjusted.
    The time can be adjusted from 1 min to 60 min for each recipe.
    3.1.5. When you set the recipe, temperature, and time, touch the power key icon. The left pan starts operating, and the current cooking time will be counting down on the display unit.
    3.1.6. To adjust the temperature or time during the cooking process, press the temp or time key icon once, then pressing the temp or time key icon to adjust the temperature or time. During the adjustment process, the unit keeps working.
    3.1.7. To reset the recipe during the cooking process, lightly press the power key icon once to pause it; the heater and the motor will stop working. Then, follow steps 3.1.2 – 3.1.5 to reset the recipe, and resume operation.
    3.2. Pause or turn off the unit during the cooking process
    3.2.1. To pause the cooking process while it is in progress, press the power key icon once to pause the heating and motor function. If there is no following operation within 3 minutes after pausing the unit, the unit will enter standby mode.
    3.2.2. To turn off the unit during cooking, press and hold the power key icon for 2 seconds until “OFF” appears on the display unit. The buzzer will beep once, the display will go off and the appliance will enter standby mode. Then, press and hold the power key icon for 2 sec, and the unit will enter boot mode.
    3.3. Removing the pot
    3.3.1. If the pot is removed from the appliance at any time , the display will read “OPEN”.
    3.3.2. If the pan is removed during the cooking process, the unit will stop working (both heating and motor will be stopped). When the pot is replaced, the unit will resume operation with the most recent settings.
    3.4. The right pot operating mode
    3.4.1. Touch the right pot key icon, then refer to sections 3.1.2 – 3.1.7 for subsequent steps.
    3.5. Cooking process is completed
    3.5.1. When the cooking process is completed, the display reads “OFF” and the unit beeps
    5 times. Then, the display will go off, and the unit will enter standby mode.

  4. Double pot operating mode
    4.1. Starting the 2 pots
    4.1.1. First, select one side and choose the menu settings, temperature, and time according to steps 3.1.2–3.1.7. Then, select the other side and set the required
    recipe, temperature, and time in the same way.
    4.1.2. Press the power key icon. Both pots start operating at the same time. Countdown of the remaining time for both sides will be shown on the display unit.
    4.1.3. Alternatively, you can also first started only one side as per 3.1.1 to 3.1.7, and then start the operation of the other side as per 3.5.1.
    4.2. Choose the settings for the double-pot operating mode
    4.2.1. In the double-pot operating mode, the two pots operate at the same time. To set the temperature or time for left pot or the right pot, press the left pot key or the right pot key, then follow steps 3.1.6 and 3.1.7 to complete the setting.
    4.3. Pausing or turning off the unit during the cooking process
    4.3.1. To pause the operation of one side only during the double pot operating mode, first press the left or right pot key icon, and then press the power key icon. Operation of the corresponding pot will be paused. If there is no operation within the next 3 minutes, the paused side will switch to standby mode. To pause both sides, just press the power key icon and both sides will be paused. If there is no further operation within the next 3 minutes, both sides will enter standby mode. To resume operation, press the power key icon once.
    4.3.2. To turn off one side during the cooking process, first press the left or right pot key icon, and then press and hold the power key icon for 2 seconds. Then, the selected pot (or side) will switch to standby mode. To turn off both sides, press and hold the power key icon for 2 seconds.
    4.4. Removing the pot
    4.4.1. If the pot is removed at any time, the display will read “OPEN”.
    4.4.2. If one pan is removed during the cooking process, the corresponding side will stop operating (both heating and motor will be stopped). It will resume operation based on the most recent settings when the pot is replaced.
    4.5. Cooking process is completed
    4.5.1. When the cooking process is completed, the display shows “OFF” and beeps
    5 times. Then, the display unit goes off, and the unit enters standby mode.
    Notes

  5. Boot mode: when in this mode, only the power key icon is illuminated.

  6. Standby mode: the power key icon, the left pot key, and the right pot key icon are all illuminated.

  7. Choosing the settings
    7.1. Choosing the settings when unit is not operating
    7.1.1. The corresponding function key is always on. The selected recipe indicator is blinking, the rest of the menu indicators are always on, and the corresponding display unit is blinking alternately to show the temperature/time of the selected recipe. When adjusting the menu, the selected recipe is blinking. To set the temperature, press the temperature key. The display unit is blinking to show the current temperature. Press the time key to adjust the time; the display is blinking and shows the current time. When the appliance is in the double-pot operating mode the menu for the side that is not selected will not flash; the corresponding display will alternately show the temperature and time without flashing. During this process, the heaters and motors do not operate.
    7.2. Choosing the settings during the cooking process
    7.2.1. During the cooking process, the menu does not flash; rather, only the selected recipe icon is illuminated. The display unit flashes, alternately showing temperature and time. The temperature and time can be adjusted as described under 3.1.3 and 3.1.4, but the recipe cannot be adjusted. The heater and fan operate continuously.
    7.3. Pause the operation: the corresponding function key is always on; the selected menu indicator flashes, while other menu indicators are always on. The corresponding display flashes, alternately displaying the temperature and time of the selected menu. The heater and the fan stop operating; now, the menu, time, and temperature can be adjusted.
    7.4. Operating process: the corresponding function key is always on, the selected recipe indicator is always on, and the rest of the menu indicators will be off. The corresponding display shows the remaining time of the selected recipe, and the heater and fan operate continuously. When both pots are in operation at the same time, the left pot key icon and the corresponding left pot recipe icon will flash simultaneously once every 6 seconds. 3 seconds later, the right pot key icon and the corresponding right pot recipe icon will flash simultaneously once every 6 seconds.

  8. Memory function: the appliance has a memory function. For example, if you select the chicken wings menu for the right pot, and set the temperature to 190 °C and the time to 22 min, after the end of use, if the appliance is not powered off, the same settings will be applied when you select the right pot during next use, i.e., the chicken wings menu will be displayed directly, with temperature set at 190 °C and the time set at 22 min. The memory is cleared when the machine is powered off for 1 hour. If you power on the appliance after one hour and select the right pot, the initial state will be displayed.

  9. Power off memory: If the appliance is accidentally powered off during use, it will return to the settings active before the power failure, as long as power supply resumes within 30 minutes.

Settings

The table below will help you select the basic settings for the ingredients.
Note: Keep in mind that these settings are indicative only. As ingredients differ in origin, size, shape, and brand, we cannot guarantee the best settings for your ingredients.
Because the rapid air technology instantly reheats the air inside the appliance, briefly pulling the pot out of the appliance during hot air frying will barely disturb the process

Tips:

  1. Smaller ingredients usually require a slightly shorter preparation time than larger ingredients.
  2. A larger amount of ingredients only requires a slightly longer preparation time, a smaller amount of ingredients only requires a slightly shorter preparation time.
  3. Shaking smaller ingredients halfway through the preparation time optimizes the final result and can help prevent unevenly fried ingredients.
  4. Add some oil to fresh potatoes for a crispy result. Fry your ingredients in the air fryer within a few minutes after you have added the oil.
  5. Do not prepare extremely greasy ingredients such as sausages in the air fryer.
  6. Snacks that can be prepared in an oven can also be prepared in the air fryer.
  7. The optimal amount for preparing crispy fries is 500 grams.
  8. Use pre-made dough to prepare filled snacks quickly and easily. Pre-made dough also requires a shorter preparation time than home-made dough.
  9. Place a baking tin or oven dish in the air fryer pot if you want to bake a cake or quiche or if you want to fry delicate ingredients or dishes with filling or stuffing.

Menu| Reference weight (g)| Default temperature (°C)| Single pot time (min)| Double pot time (min)| Temperature range (°C)| Time frame (min)|

Shake

---|---|---|---|---|---|---|---
Frozen French fries| Large| 500| 200| 25| 28–32| 80–200| 1–60| 1–2
Small| 300
Cake| Large| 300| 150| 25| 25–30| 80–200| 1–60|
Small| 150
Steak| Large| 170| 200| 15| 15–20| 80–200| 1–60| 1–2
Small| 85
Drumsticks| Large| 800| 200| 30| 30–35| 80–200| 1–60| 1–2
Small| 300
Chicken wings| Large| 500| 190| 22| 22–27| 80–200| 1–60| 1–2
Small| 300
Shrimp| Large| 350| 190| 12| 12–15| 80–200| 1–60| 1–2
Small| 175
Roast sausage| Large| 240| 160| 15| 15–18| 80–200| 1–60| 1–2
Small| 130
Egg tart| Large| 290| 170| 20| 18–23| 80–200| 1–60|
Small| 150

Note 1: Add 3 minutes to the preparation time when you start frying while the air  fryer is still cold.
Note 2:You can adjust the temperature or time according to the actual cooking effect when using two cooking pots at the same time.

Cleaning

Clean the appliance after every use.
Do not use metal kitchen utensils or abrasive cleaning materials to clean the pot and the frying rack as this may damage the non-stick coating.

  1. Remove the mains plug from the wall socket and let the appliance cool down.
    Note: Remove the pot to let the air fryer cool down more quickly.

  2. Wipe the outside of the appliance with a moist cloth.

  3. Clean the pots with hot water, some washing-up liquid, and a non-abrasive sponge.
    You can use degreasing liquid to remove any remaining dirt.
    Tip: If dirt is stuck to the shelf (rack) or the bottom of the pot, fill the pot with hot water and some washing-up liquid. Put the frying rack in the pot and let the pot and the frying rack soak for approximately 10 minutes.

  4. Clean the inside of the appliance with hot water and a non-abrasive sponge.

  5. Clean the heating element with a cleaning brush to remove any food residues.

Troubleshooting

Problem Possible cause Solution
The appliance does not operate. The appliance is not connected to the power
mains. Connect the power cord plug to a grounded power outlet.
The ingredients fried with the air fryer are not done. Excessive amount of
ingredients or ingredients are too large. Fill the pot with suggested amount

of ingredients (of recommended size).
The temperature is too low.| Adjust the temperature accordingly.
The appliance was not pre- heated.| Set the time to required preparation time .
The ingredients are fried unevenly.| Certain types of ingredients need to be shaken halfway when cooking.| Ingredients that lie on top of or across each other (e.g., fries) need to be shaken halfway through the preparation time.
Fried snacks are not crispy when they come out of the air fryer.| Used the type of snacks intended for preparation in a traditional deep fryer.| Use oven snacks or lightly brush some oil onto the snacks for a crispier result.
Cannot slide the pan into the appliance properly.| Too much ingredients in the pot.| Do not fill the pan beyond the MAX indication.
The pot is not placed in the pot correctly.| Push the pot down into the appliance until you hear a click.
White smoke comes out of the appliance.| Cooking greasy ingredients.| When cooking greasy ingredients, a large amount of oil will leak into the pot. The oil produces white smoke, and the pot may heat up more than usual. This does not affect the appliance or the final result.
The pot was not cleaned after the last cooking.| White  smoke  is  caused  by grease heating up in the pan. Make sure you clean the pan properly after each use.
Fresh fries are fried unevenly.| Did not use the right potato type.| Use fresh potatoes and make sure they stay firm during cooking.
Did not rinse the potato sticks properly before cooking.| Rinse the potato sticks properly to remove starch from the outside of the sticks.
Fresh fries are not crispy.| The crispiness of the fries depends on the amount of oil and water in the fries.| Make sure you dry the potato sticks properly.
Cut the potato sticks smaller for a crispier result.
Brush some oil for a crispier result.

ENVIRONMENT

At the end of the appliance’s useful life, do not discard it with common household waste. Take is to an authorized recycling centre. This will help preserve the environment.

WARRANTY AND REPAIR

For more information or in case of problems, please contact Hisense Call Centre in your country (phone number listed in the International Warranty Sheet). If there is no such centre in your country, please contact the local Hisense dealer or Hisense small domestic appliance department. For personal use only!

WISHES YOU A LOT OF PLEASURE IN USING YOUR APPLIANCE.
We reserve the right to modifications.

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