CRP-J06/08 Fuzzy Series Electric Pressure Rice cooker/warmer

Electric Pressure Rice cooker / warmer CRP-J06/08 Fuzzy Series

Read all instructions before use. Save these instructions for future reference.

Important safeguards ………………………………………………… 3 Specifications ……………………………………………………………. 4 Caution for safety ………………………………………………………. 5 Caution for use ………………………………………………………….. 8 Name of each part …………………………………………………….. 9 Function operating part ……………………………………………… 10

Important safeguards

Before cooking rice ……………………………………………………. 11 Error Code and possible cause ………………………………….. 12 How to cook ……………………………………………………………… 13 MY MODE (Cuckoo Customized Taste Function) ……….. 15
How to use GABA (Brown rice) ………………………………. 17 How to use MULTI COOK NU RUNG GI ……………. 19 How to preset the time ………………………………………………. 20 To keep warm the cooked rice tasty ……………………………. 21 How to clean …………………………………………………………….. 24

Check before asking for service …………………………………. 26 Limited warranty ………………………………………………………… 52

Limited warranty

1. Read all instructions before using this appliance. 2. Do not touch hot surfaces. Use handles or knobs. 3. To protect against fire, electric shock and / or injury to persons do not immerse cord, plugs, or
Pressure Cooker Body in water or any other liquid. 4. Close supervision is necessary when this appliance is used by or near children.
This appliance is not intended for use by young children or infirm persons without supervision. Young children should be supervised to ensure that they do not play with the appliance. 5. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance. 6. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or has been damaged in any manner. Return the appliance to the nearest authorized service facility for examination, repair or adjustment. 7. The use of accessory attachments not recommended by the appliance manufacturer may result in fire, electric shock, and / or injury to persons. 8. If the supply cord is damaged, it must be replaced by a special cord or assembly available from the manufacturer or its service agent. 9. Do not use outdoors. 10. Do not let the cord hang over the edge of the table or counter, or touch hot surfaces. 11. Do not place on or near a hot gas or electric burner, or in a heated oven. 12. Always attach plug to appliance first, then plug cord into the wall outlet. To disconnect, turn any
control to off , then remove plug from wall outlet. 13. Do not use this appliance for other than its intended use. 14. Extreme caution must be used when moving an appliance containing hot oil or any hot liquids. 15. Oversized foods, metal foil packages, or utensils must not be inserted in the appliance as they
may involve a risk of fire or electric shock. 16. A fire may occur if the appliance is covered or touching flammable material, including curtains,
draperies, walls, and the like while in operation. 17. To reduce the risk of electric shock, cook only in removable container. 18. This appliance cooks under pressure. Improper use may result in scalding injury.
Make certain unit is properly closed before operating. See “Operating Instructions.” 19. Do not cook foods such as applesauce, cranberries, or other cereals macaroni or spaghetti.
These foods tend to foam, froth, and sputter, and may block the pressure release device. 20. Always check the pressure release device for clogging before use. 21. Do not open the pressure cooker until the unit has cooled and internal pressure has been
reduced. See “Operating Instructions.” 22. Do not use this pressure cooker for pressure frying with oil.
WARNING : This appliance generates heat and escaping steam during use. Use proper precaution to prevent risk of burns, fires, or other injury to persons or damage to property.
1. Keep hands and face away from Pressure Release Valve when releasing pressure. 2. Take extreme caution when opening the Lid after cooking. Serious burns can result from steam inside. 3. Never open the Lid while the unit is in operation. 4. Do not use without the inner Pot in place. 5. Do not cover the Pressure Valve with anything as an explosion may occur. 6. Do not touch the inner pot and any heating parts, immediately after using.
Let the unit cool down completely first.

Note:
A. A short power-supply cord (or cord set) is to be provided to reduce the hazards resulting from becoming entangled in or tripping over a longer cord.
B. Longer cord set or extension cords are available and may be used if care is exercised in their use.
C. If a long cord set or extension cord is used. (1) the marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance. (2) if the appliance is of the grounded type, the extension cord should be a grounding-type three-wire cord, and (3) the longer cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over accidentally.
This appliance has a polarized plug : (one blade is wider than the other). As a safety feature, this plug will fit in a polarized outlet only only one way. If the plug does not fit fully in the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to defeat this safety feature.

CRP-J06 Fuzzy Series CRP-J08 Fuzzy Series AC 120V, 50Hz 990W 110W
0.36~1.08L (2~6cups) 0.36~1.44L (2~8cups) 0.36~0.72L (2~4cups) 0.36~1.08L (2~6cups)
0.36~1.08L (2~6 cups)

0.18~1.27L (1~1.5 cups)

1.0m

78.4KPa(0.8kgf/cm2)

5.6kg

5.9kg

26.6cm

35.7cm

25.4cm

28.2cm

USA

The East and the Central Districts Tel. No. 718-888-9144
The West and the Central Districts Tel. No. 213-687-9828

Canada

TORONTO Tel. No. 416 878 4561 / 905 707 8224
VANCOUVER Tel. No. 604 540 1004

The following must be observed to use the product safely and correctly to prevent accident and dangerous situations.
Warning and Caution are different as follows.

This means that the action it describes may result in death or severe injury.
This means that the action it describes may result in injury or property damage.

This sign is for reminding something may cause problems under the certain situation. Please read and follow the instruction to avoid any harmful situation.
Indicates a prohibition
Indicates an instruction

Do not use the cooker near hot things such as stove, gas stove or direct ray of light.
It can cause an electric shock, fire, transformation or discoloration.

Please pay careful attention against water and chemicals.
It can cause an electric shock or fire.

Keep the cooker out of reach of children.
It can cause burns, electric shock or injury.
Do not plug or pull the power cord with wet hands.
It can cause an electric shock.
When you pull out the power plug, don’t pull the power cord. Please, surely pull out the power plug.
It can cause an electric shock.

Do not let the cooker contact any water by sprinkling water on the cooker.
It can cause an electric shock or fire. If it contact water, please separate power cord and contact dealer and service center.
Do not cover the automatic steam outlet or pressure weight with your hand or face.
It can cause burns. Especially be careful to keep it out reach of children.

Use a single socket with the rated current above 15A.
Using several lines in one socket can cause overheating resulting in fire. Use the extension cord with the rated current above 15A.

Do not use damaged power cord, plug or loose socket.
It can cause an electric shock, short circuit or fire. If the plug were damaged, contact dealer or a service center.

Do not bend, tie or pull the power cord by force. It can cause an electric shock or short circuit resulting in fire.
Remove an alien substance on plug with the clean cloth.
It can cause fire.

Do not use pots that are not designed for the cooker. Do not use abnormal pot and do not use without inner pot.
It can cause an electric shock or fire.

Do not put any needle, cleaning pin etc in the ventilator or any gap of the cooker.
Do not insert cleaning pin to other parts except to the valve hole of the pressure weight. It can cause an electric shock or fire. Especially be careful to keep it out of reach of children.
Do not use on a rice chest or a shelf.
Do not press the power code between furniture. It can cause an electric shock resulting in fire. When use on furniture automatic steam releasing can cause damage, fire and an electric shock.
Clean any dust or alien substance off the temperature sensor, heating plate and inner pot.
It can cause a system problem or fire.
Do not turn the Lock/Unlock Handle to Unlock” in cooking.
The hot steam or any hot content within the cooker can cause burns. After you finish the cooking do not try to open the cooker by force until the steam is completely exhausted.
Do not alter, reassemble, disassemble or repair.
It can cause fire, electric shock or injure. For repair, contact dealer or the service center.

Do not open the top cover while in heating and cooking.
It can cause burns. If you need to open the lid while cooking, keep pressing the cancel button for 2 seconds and confirm internal steam released completely turning the pressure weight over.
Use product at the flat place. Do not use on the cushion. Please avoid using it on an unstable location easy to be fallen down
It can cause a transformation or a fire. It can cause burns or breakdowns. Be careful to install the power cord which does not disturb to pass.
Don t spray or put any insecticide and chemicals.
It can cause an electric shock or fire. In case cockroach or any insects get inside of the cooker please call a dealer or a service center.
Do not cover the automatic steam outlet or pressure weight with a duster, a towel or apron, etc.
It can cause a transformation or a breakdown. It can cause an explosion by pressure.
Do not press heavy things on the power cord.
It can cause an electric shock or fire.

Do not touch the metallic surface of the inner pot, and pressure weight after cooking or warming.
It can cause burns. Remaining hot steam can cause burns when you tilt the pressure weight while and right after the cooking.
Please clean the body and other parts after cooking.
It can cause the transformation or smell.
Be careful about the released steam of vent. When the steam is released don’t be surprised. Please keep the cooker out of reach of children.
Do not use over the maximum capacity. It can cause overflow or breakdown. Do not cook over capacity stated for cooking of chicken soup and congee.
Do not pull up the cooker by holding the inner pot handle.
If can cause problems and dangerous situations. There are portable handles on bottom right and left side of the cooker. Hold the handles with both hands and move it carefully.
Please use the cooker for an original purpose.
It can cause the transformation or smell.

Don t use to be used for various purpose for inner pot.
It can cause the transformation of the inner pot It can cause to spill the inner coating. Oven coating may wear away. Oven coating may wear away after long use. When cleaning the inner pot, do not use tough scrubber, metallic scrubber, brush, abrasive metallic etc. (Refer to page 24)
After you finish the cooking, do not try to open the cooker by force until the steam is completely exhausted.
The hot steam or any hot content within the cooker can cause burns. Be careful with burn by the steam when you open the top cover after cooking is done.
Don t use the cooker near the magnetic field. Do not drop the cooker or impact.
It can cause burns or breakdown. It can cause the safety problem.
Please surely pull out the plug when not in use.
It can cause electric shocks or fire. Use AC 120V only.
Always turn the Lock/Unlock Handle to “Lock” when not in used.
It can cause the transformation by remaining pressure.
Please contact dealer or service center when strange smell or smoke is occurred.
First pull out the power cord.

Do not try to close the top cover by force. It can cause problems.

When opening/closing the top cover.
1. Locate the handles of the inner pot on the slot of the main unit. (Refer to the following figure.)
2. Open and close the top cover with the Lock/Unlock handle located on Unlock .

When cooking/warming the rice.
Cook and warm the rice with the Lock/Unlock handle located on “Lock”.
When steam is full inside the pan, the Lock/Unlock handle will not turn at this time twist the pressure weight and let the steam out.

When the cooker is not properly cleaned, it can cause smells. Clean the top cover frequently. If there are any rice or alien substances on the oven packing or on the inner side of the inner pot, it can cause the steam to leak. Therefore the rice may be under-cooked and crumbly.

Don t use to be used for various
purpose for inner pot.
Wipe the top cover with a wet cloth that has been squeezed
out of all the water
If there is any alien substance on the temperature sensor carefully wipe it out without damaging the metal plate

Check if there is any rice or alien substance on the oven packing.
Make sure you clean the steam control vent before and after use The edge of lid is made up of metal so be careful when you clean the lid up.
Wipe the main unit with a wet cloth that has been squeezed out of all the water
Don’t use to be used for inner pot. It can cause the transformation of inner pot It can cause to spill the inner coating

If the valve hole of the pressure weight part is clogged, punch it with the cleaning pin.
The valve hole of the pressure weight allowing the escape of steam should be checked regularly to ensure that it is not blocked. If you use the valve hole of pressure weight as it is blocked, the hot steam or any hot content within the cooker can cause injury. Do not use a Cleaning Pin for other use except cleaning for the valve hole of the pressure weight.

How to disassemble the pressure
weight

Pressure Weight Soft steam cap

Cleaning Pin
Attached on the bottom of the unit.
Alien Substance

Under the Lock/Unlock handle is locked (located on “Lock”) turn the pressure weight counter-clockwise while pulling it up, and pull it out. Punch the clogged valve hole with the cleaning pin and reassemble it by turning it clockwise. When the pressure weight is properly assembled, it can freely be turned.

Automatic Steam Exhaust Outlet
(Solenoid valve)

Pressure Weight Always keep it horizontal.
Soft Steam Cap
Lock/Unlock Handle (Set the handle to lock when cooking or warming the rice)
Clamp Knob
Control Panel

Manual Rice Scoop Rice Measuring Cup

Top Cover Assy Oven Packing
Top Heater Plate
Pot Handle Set the pot handle on the slot of the main unit. Inner Pot(Oven)

Cooking guide Steam Plate

Dew Dish Empty the water out of a dew dish after cooking or keepwarming. Remaining the water in the dew dish cause bad smell.

Power Cord

Rice Scoop Holder

Temperature Sensor

Cleaning Pin
Attached on the bottom of the unit.

Power Plug

Menu seal

Use for Warming or reheating the cooked rice right before eating. (Refer to page 21, 22, 23)

The red light will be on when it’s ready to operate.

Use it for cooking the rice.
The red light will be on when it s ready to operate turbo fuction.

Use it for selecting, the glutinous rice, normal rice, mixed rice etc. (Refer to page 14)

Use it for canceling the selected function (Refer to page 27)

After press the “Cancel” button for 2 seconds, the automatic voice guide function would be ON or OFF. “VOICE” is shown on the display when it’s ON.

“GABA” button

(Refer to page 18)

Use it by presetting the time when you desire specific time to eat.(Refer to page 20)

Use the button to set up the present time or change the preset time (Refer to page 10) Use the butten to set up the time of GABA or select the time of Multi-cook Use the button when selecting the step of the custom-made rice taste, customized warming mode and customized cooking function.

“My mode” Button
(Refer to page 23, 16)

(Refer to page 16)

1. Connect the power plug.

2. Press the “Hrs/Soak”, “Min/Heat” button more than 1 second.

3. Set the current time 4. It will automatically using the “Hrs/Soak”, start in 7 seconds. “Min/Heat” button. Press the button longer than 1 second.

N After you press the “Hrs/Soak”, “Min/Heat” button to set the time, pressing any buttons except “Hrs/Soak”, o “Min/Heat” or “Cancel” buttons will also enter the set value. t If the current time is not correct, the rice will not finish cooking at desired time. e During warming mode press the “Cancel” button to set the time.
After setting the time press “Keep warm” button: displays ”
Make provisions for any electrical failures and clock function, unit contains lithium battery. Battery life is about 3 years depending on using condition. Don’t short circuit, place in fire or near heat source, disassemble, or recharge.

Measure the amount of rice you want to cook using the measuring cup and wash it thoroughly.
Wash the rice until the water becomes clear. This makes the rice taste better. (Wash at the other pot.)

1 cup applies to 1 person. Correct method for using the measuring cup.

After you wash the rice thoroughly, put it in the inner pot, and adjust the water level according to the marked line. Place the inner pot on a leveled surface and adjust the amount of water.

8 Persons jar(J08 series)

When you want to cook the old rice or want the soft rice : pour more water than the measured scale

6 Persons jar(J06 series)

Glutinous Rice for 6 persons (6 cups) : Set the water to scale of GLUTINOUS
Glutinous Rice for 4 persons (4 cups) : Set the water to scale of GLUTINOUS

Rice for 8 persons (8 cups)

For overcooked rice : pour less water than the measured scale

Rice for 6 persons (6 cups)

About water scale J08
8 persons jar(J08 series) Glutinous rice, mixed rice, Nurungji : Pour water to scale of “GLUTINOUS” Max. capacity: Glutinous rice-8 persons
Mixed rice and Nurungji-6 persons Normal rice, GABA, dried rice : Pour water to scale of “NORMAL, GABA” Max. capacity: 6 persons

6 persons jar(J06 series) Glutinous rice, mixed rice, Nurungji : Pour water to scale of “GLUTINOUS” Max. capacity: Glutinous rice-6 persons
Mixed rice and Nurungji-4 persons
Normal rice, GABA, dried rice : Pour water to scale of “NORMAL, GABA” Max. capacity: 4 persons

Presoak or boil the hard grain and then press the mixed rice button. Depending on the type of rice, the rice may only be half cooked.

Rice storing method
Keep the rice where it is cool and shady. If the rice is kept dry it will not be good and even cause the cooked rice to smell. Place to avoid : Hot places where boiler pipe passes by / Places under direct sunlight / Humid places. It is recommended that you buy rice in small packages because the quality can be degraded when stored for a long period of time.

Use a soft cloth to wash the inner pot.
Note (Tough scrubber can make the
coating comes off)

If the amount of water is adjusted
Note according to the type of rice, it will taste
much better.

Wipe the water on the inner pot with a dry cloth and put it in the main unit. Then connect the power plug.

Top cover will not close if the inner pot is not placed correctly in the main body

(Place the inner pot to the corresponding parts of the main body)

If there is any alien substance on the temperature sensor or the bottom surface of the inner pot(oven), wipe it off before putting the pot into the main unit. Wipe the top cover heating part well before cooking the rice.

Temperature Sensor

If the top cover heating part is not cleaned well it can cause smells and discoloration.

If there is any rice or alien substance on the oven packing or inside the upper part of the inner pot,

the steam will leak. This will make the rice under-cooked and crumble.

After setting the Lock/Unlock handle to “Lock”, check the pressure weight is horizontal and the pressure Lamp is on.

If you press the cook button without setting the Lock/Unlock handle to “Lock” the cooker will not operate. You will hear “beep

beep beep” sound and

is shown in the LCD.

If it is hard to close the top cover due to internal pressure, tilt the pressure weight. This will make it easy to close.

pressure

When the product have any problems or use it inappropriately you can see the below marks. When the inner pot is not placed into the unit.
Temperature sensor problem. (Consult the service center and dealer.)
When pressing the “Pressure Cook/Turbo” and “Timer” botton, while the Lock/Unlock handle is on “Unlock”.Turn the Lock/Unlock handle “Lock”.
When setting preset time longer than 13 hours Set the preset time within 13 hours(Refer to page 20.)

Glutinous Rice Cooking Method

Check the pressure weight is horizontal before cooking Every time you press the “Menu” button, the following menu will continuously repeat.

GLUTINOUS SUSHI GABA
MIXED/BROWN

PORRIDGE MULTI COOK NU RUNG GI
OLD RICE

Check the Lock/Unlock handle is set to Lock and press the “Pressure Cook/Turbo” button.

It will start to cook with the ” around clockwise.

” mark going

When it comes near the finishing time, the remaining time will be displayed in minutes.

During the cooking process, the pressure is automatically controlled with the steam discharged through the pressure weight.
2~3 minutes before the cooking is completed you will hear the “beep ” sound and the steam will be automatically discharged. At “Normal rice” mode, the steam will be discharged during cooking. (Don’t be surprised and be careful not to cause any burns.)
When the cooking is finished, the “beep” sound will go off 5 times and switch to warm.
When it is switched to warm, open the top cover and mix the cooked rice well.
In case of a power failure during the cooking process, it will be delayed for the time the power is shut down. But if the power is shut down for a long time, the condition of the rice will not be good.
When the handle doesn’t turn to “Unlock”, tilt the pressure weight a little to release the internal pressure and it will make you much easier to open it.

Glutinous : When you want to have sticky and nutritive white rice. Sushi: When you want to have a little more sticky and nutritive
white rice than Glutinous rice. Mixed/Brown : For cooking together with brown rice and some other kinds
of grain. GABA: For cooking germinated brown rice. (Refer to page 17~18) Porridge : Cooks Glutinous into Porridge. Old Rice: For cooking Old rice.
– If cooked with old, or old rice, the boiled rice may become crumbly or underdone.
– For old rice which has been more than one year since its harvest or by being left in a dry place for a long time, cook in the “Old Rice Cooking Process” for a better result. (melanizing may occur according to the keeping conditions or moisture) Wash rice sufficiently until wash water becomes clean. New rice gives a better taste. But in smaller quantity.

Turbo function for Glutinous rice
Press twice “Pressure Cook/Turbo” button after choosing the “Glutinous” and it will switch to quick cooking and shorten the cooking time.(It takes about 17 minutes when you cook the Glutinous rice for 2 persons.) Use this turbo cooking function only for cooking rice for less than 6 persons. (The condition of the rice will not be good for more than 6 persons) The turbo cooking function is allowed up to 6 persons in an 8 persons capacity jar, 4 persons in a 6 persons jar. If you soak the rice in water for about 20 minutes before cooking the rice and then cook the rice in turbo cooking course, the rice will taste good.

Old rice may give out odor, as well as poor taste.

Nu Rung Gi(Scorched rice) : Have scorched rice when cooking done.

– When cooking is completed, take out boiled rice.

– The “Nu Rung Gi” on the jar bottom can be prepared for your taste. (e.g. scorched rice tea)

“Nu Rung Gi” is allowed up to 6 persons in an 8 persons capacity jar, 4 persons in a 6 persons jar.

For “Nu Rung Gi” cooking, set the water volume at “GLUTINOUS” level.

Multi cook : The unit cooks all kinds of stew by setting cooking time.

– Basic setting time is 20 minutes.

– Available setting time is 10-90 minutes.

– Each time you press “Hrs/Soak” the time increases 5 minutes.

– Each time you press “Min/Heat” the time decreases 5 minutes.

– The Multi cook function will start if you press “Pressure Cook/Turbo” button after setting the time.

– Pressing “Hrs/Soak” button will display the rate of completion. Pressing “Min/Heat” button will make ”

go clockwise.

Please refer to the cooking guide

Cooking time for each menu

Menu

Glutinous Turbo Glutinous rice Sushi

GABA Mixed/Brown Old Rice Nu Rung Gi Multi Cook Porridge

Cooking
6 Capacity Persons Cooking
Time
Cooking
8 Capacity Persons Cooking
Time

2~6 persons
28~34 minuts 2~8 persons
26~39 minuts

2~4 persons
18~23 minuts 2~6 persons
18~27 minuts

2~4 persons
32~40 minuts 2~6 persons
32~43 minuts

2~4 persons
48.~53 minuts 2~6 persons
48.~58 minuts

2~4 persons
46~50 minuts
2~6 persons
46~54 minuts

2~4 persons
38~43 minuts 2~6 persons
38~44 minuts

2~4 persons
37~43 minuts 2~6 persons
37~45 minuts

Refer to the
cooking guide

1~1.5 persons
73~88 minuts 1~1.5 persons
73~88 minuts

After cooking multi cook etc, the smell may permeate into the unit, use the Unit after cleaning the rubber packing and lid part according to page 25, 49.

Cuckoo’s patented technology based on variable circuit design. User can select the degree of “softness”and “glutinosity & tastiness” to meet a user’s specific taste.

Longer “SOAK” Time: rice becomes soft and glutinous. (selectable in 4 steps) Longer “HEAT” Time: rice becomes tasty (selectable in 4 steps) melanizing will occur
Above 2 functions can be selected both or individually.

(soak time control mode) is shown with a beep sound when you press the “My Mode” button after selecting a desired menu to apply or start.
MY MODE” function applies to “Glutinous, Mixed, GABA, Old rice, Nu Rung Gi” menu. Unless one of “Glutions, Mixed, GABA, or Old rice” menu is selected, “Min/Heat” button cannot be entered.

“MY MODE” setting screen

“SOAK” Time Control Mode

“MY MODE” setting screen

Press “Hrs/Soak” button to set Soaking Time step.
“HEAT” Time Control Mode

Setting completed screen after

Press the menu button and select the menu. The selected menu will be blinked. (The following menu will continuously repeat. Glutinous GABA Mixed/Brown Old rice Nu Rung Gi)

Press “Min/Heat” button to set Heating Time step.

When setting up the soak time or reheating, the setting time will

be displayed. During the cooking, preset and warming, the setting

time will be displayed as well.

7seconds, set-up time will be entered with a buzzer sound. (Pressing any buttons except “Hrs/Soak”, Min/Heat” or “Cancel” button will also enter the set time)

Press the menu button to select the menu. Then the menu will blink. (The following menu will continuously repeat. Glutinous GABA Mixed/Brown Old rice Nu rung gi)

Set-up time is stored until the next reset. No need to set-up at every cooking. During Cooking, Warming and preset time cooking modes, SOAK and HEAT Time cannot be readjusted.

MY MODE’ function may influence scorching or cooking quality. Ensure that cooking time is not changed, by children. Default settings are “SOAK” Time 0 min(” “), “HEAT” Time 0 min(” “). “MY MODE” function may elongate cooking time according to set-up time. Scorching of rice may occur by longer “HEAT” Time(” “).

1 . The rice becomes solid and glutinous. 2. The rice becomes soft and well-raised rice. *3. The rice becomes soft and glutinous.

While cooking, you can control the heating temperature (both the high and low temperature) depending on what you like.

First mark is set

step and control the steps in case.

– step : When you cook mixed rice and old rice or you want to have a little sticky rice.

– step : When you cook new rice or you don t want to have a sticky rice.

In custom-made rice taste mode, press the “Pressure Cook/Turbo” button, the display of mark will be shown ` ‘ with a buzzer sound then enter the custom- made taste function mode. At the same time, the display will be shown on the entire menu of the custom-made cooking function.

The screen of custommade cooking function

-1 2nd step setting mode

“MY MODE” setting screen

Press “Hr/SOAK” button to change the display as 0 1 2 -2 1 0.

Setting completed screen after

-2nd step setting mode

In the custom-made rice taste function, press the “Pressure Cook/Turbo” button. the custommade cooking function will be activated. ` ‘ displays the first mark.

Press “Min/HEAT” button to change the display as 0 1 2 2 1 0.

Press the custom-made rice taste function and set-up time will be entered with a buzzer sound. (If you do not press any button within 7 seconds, the function will go back to the standing function.)

1 . A custom-made cooking function applies to glutinous, turbo cooking, sushi, GABA, mixed/brown in the lump.

2 . On the base of

, control the step of the custom-made cooking. The high step of cooking can cause scorching.

3 . After set up in phases, the condition of the rice and the percentage of moisture content may influence cooking quality.

Brown rice has richer nutrients than polished rice. However, brown rice is rather tough and harder to be digested. By a least germination, the enzymes in the brown rice are activated, generating nutrients and more digestible.
Check the dates of harvest and pounding. The dates should be within 1year from a harvest, 3 months from pounding.
Inspect rice with your eyes. Check that embryo is alive Rice surface should be light yellow and glazing. Whitely stirred up surface, or darkish colored Brown rice is not suitable for a germination Avoid fractured, not fully corned, or empty ear. Empty ear may generate odor during germination and bluish- nor corned Brown rice cannot be germinated.

Germinated Brown rice increases nutrients and enhances taste which is a weak point of brown rice. Germinated Brown rice also improves digestibility.
Taste will be greatly enhanced. Digestive and rich in nutrients. Diatetic hormone is generated improving digestibility. Good as a health food for children or students.
Rich with dietary fiber. Germinated brown rice has rich GABA (Gamma Amino Butryc Acid)
GABA promotes metabolism in liver and kidneys, suppresses neutral fat, lowers blood pressure, promotes metabolism in brain cells – these effects have been proved by medical science.

Phytic acid Ferulic acid Gamma-orizanol Gamma-aminobutyric
Inositol Food fiber
0

<Comparison of Germinated brown rice’s nutrition and Glutinous rice’s(6 hours) nutrition.>

Phytic acid 10.3Times

Ferulic acid 1.4Times

Gamma-orizanol

23.9Times

Germinated brown rice(22hours) Germinated brown rice(6hours) Glutionous rice

Gammma-aminobutyric 5Times Inositol 10Times

Food fiber 4.3Times

5

10

15

20

25

30

(Times)

Based on japan food analysis center

Method of Pre-germination
Put washed brown rice in an appropriate container, pour sufficient water to soak the rice. Pre-germination shall not exceed 16 hours. Make sure to wash rice clean with flowing water before using “GABA” menu. Be careful that too hard washing may take off embryos which generate the germination. Unique smell may be generated according to the soaking time of pre-germination. When pro- germination has been completed, wash the rice and put in inner pot (Oven). Pour appropriated volume of water, and use “GABA” menu. In summer or hot temperature environment odor may be generated. Reduce germination time and wash clean when cooking.

Default setting: 2 Hours
When the “GABA” is selected, “4H” is indicated in the display.

Pressing “Hrs/Soak” button increases germination time by 2 hour. Pressing “Min/Heat” button decreases germination time by 2 hour. GABA time can be set- up by 0, 2, 4, 6 hours. If “GABA” time is set “0” hours, pressing “Pressure Cook/Turbo” button will start cooking immediately. To cook without germination or cooking germinated Brown rice, set the time at “0”.

3 more hours for germination
Pressing “Pressure Cook/Turbo” button will begin the “GABA” process, after which. cooking will begin immediately. During “GABA” mode, “Cook” indicator will be lit together with the germination time left.

Precautions for `GABA’ Cooking
If smaller germ is preferred, omit pre-germination process. Select “GABA” menu, set-up appropriate germination time, and start cooking (nutrient ingredients do not vary significantly by the size of germ). During hot seasons, longer germination time may generate odor. Reduce germination time. GABA cooking is allowed up to 4 persons. City water can be used for germination. However, spring water is recommended. Germination may not be properly performed in hot or boiled water even after cooling. Germination rate, germ growth may differ by the Brown rice kind, condition or period of storing, etc. – Germinated brown rice is sprouted brown rice. Germination rate and growth may differ by the Brown rice kind. The brown rice should be within 1 year from harvest, and not long since pounded. In GABA mode, preset on 4H, 5H, 6H may not be possible. If you want to preset the GABA, set up OH . (Reper to 20) Melanizing may occur according to type of GABA. Add and subtract the quantity of water or use the my mode. (Reper to 15 ~ 16)

1

Turn the top handle to LOCK, press

menu to select the Multi-cook.

When selecting Multi-cook, the display indicates cooking time to be 20 minutes. (While using Multi-cook, the voice guide activates and says Set the cooking time with Hr/Min button. )

2 Press “Hrs/Soak”, “Min/Heat” button to set up the time.
(Please refer to the cooking guide for cooking time.)
1. Each time you press “Hrs/Soak” button, the time increases 5 minutes. 2. Each time you press “Min/Heat” button, the time decreases 5 minutes. 3. Available setting time is 10 ~ 90 minutes.

3

Press “Pressure Cook/Turbo” button.

Press the Pressure Cook/Turbo button and the Multi-cook will start. If the Multi-cook starts, the display shows the cooking mark and remaining minutes. (The voice guide speaks starts the Multi-cook.

4 Use the preset time of Multi -cook as following instruction.
1. Check the present time. 2. Turn the Lock/Unlock handle to Lock and press the “Timer” button. 3. Press the Hr/Soak or Min/Heat to preset time. 4. Press menu to select the Multi-cook. 5. Set up the cooking time for pressing Hr/Soak, Min/Heat button. 6. Press the “Timer” or “Pressure Cook/Turbo”

1. Turn the Lock/Unlock handle to Lock and press menu to select the Nu Rung Gi. 2. Press the “Pressure Cook/Turbo” button to start cooking. 3. When cooking is completed, scoop out the boiled rice. The Nu Rung Gi on the jar bottom can
be prepared for your taste Nu Rung Gi can be prepared for people up to 4. For Nu Rung Gi cooking, set the water volume at Glutinous level.

Put it in the inner pot with the measured water after wash the rice and turn the Lock/Unlock handle to Lock . Presetting time is the time when the rice cooking is completed. (According to the amount of rice the finishing time may vary)

Refer to page 10 for the time setting method If the current time is not set correctly, the presetting time also be incorrect.(Make sure not to change A.M. and P.M.) If the menu is incorrect, press the “Menu” button and select the desired menu.
Caution : Press “Hrs/Soak”, “Min/Heat” button to set a cooking time, When use the Multi cook preset mode.

If you press the “Timer” button, the “PRESET” sign will be displayed with the preset time.

After pressing “Timer” button, set the preset time within 7 seconds.

The default for set time is 6:30 AM

If you press the “Timer” button without setting the lock/unlock handle on the top cover to “Lock”,

the

sign will be on the display and don t operate.

Set the presetting time with the “Hrs/Soak” and “Min/Heat” button. Press the “Menu” button and select the menu. If the preset time is already correct, you do not need to set time again. Example) When you want to eat the rice at 7:30AM. Press the “Timer” button (The “PRESET”
sign will be displayed) and then press the “Min/Heat” button, set time at 7 hours. And press the “Min/Heat” button, set time at 30 minutes. (The unit for the “Hrs/Soak” button is 1 hour and the unit for the “Min/Heat” button is 1 minute.)

The PRESET COOK will be displayed. Press the “Cancel” button when you want to cancel the preset cooking. The preset time will be stored.If you want to cook the rice to the preset time already entered, press the “Timer” button and then press the “Pressure Cook/Turbo” button.
If you want to check the current time during the Timer cooking, press the “Hrs/Soak” or “Min/Heat” button for 2 seconds.

Precautions for preset cooking

If the rice is old and very dry, the result of the cooking may not be good.

If the rice is not well cooked increase the amount of water about half-scale.

Press “Cancel” button and restart to change the preset time.

Set the presetting time to no more than 13 hours especially if the presetting time exceeds 7 to 8 hours during the

summer time, the rice can smell bad.

Preset time will be changed automatically and displays ”

when setup time exceeds 13 hours.

If the preset time is shorter than cooking time in the below table, the cooking starts immediately.

Melanizing may occur according to preset time.

Using range of Timer Cook for each menu

Menu Glutinous

Normal

GABA Mixed/Brown Old Rice Nu Rung Gi Multi Cook Porridge

From

From

From

From

From

From

6 Persons
jar

Cooking Capacity

(34minutes + My mode) to 13
hours

From 40minutes to 13 hours

(53minutes + My mode) to 13
hours

(50minutes + (43minutes +

My mode) to 13 My mode) to 13

hours

hours

(43minutes + My mode) to 13
hours

(setting time +1minutes) to
13 hours

From 88minutes

&

8 Persons
jar

Cooking Time

From (39minutes + My mode) to 13

From 43minutes to 13 hours

From (58minutes + My mode) to 13

From

From

(54minutes + (44minutes +

My mode) to 13 My mode) to 13

From (45minutes + My mode) to 13

From (setting time +1minutes) to

to 13 hours

hours

hours

hours

hours

hours

13 hours

How to keep warm
Using Keep Warm function for more than 12hours may cause discoloration or an objectionable odor in the rice. During keep warm and reheat mode, set the cover lid handle at “Lock” (Could impact on a keep warm function or a breakdown of the clamp knob) After 24hours of warming, indicates the flashing of the time elapsed of warming.
1 After the cooking process is finished it is automatically switched to warming function. Make sure to mix the cooked rice well as soon as the cooking process is completed with the rice scoop (within 5 minutes)
2 Do not keep the scoop inside the pot while warming the rice. When using a wooden scoop it can cause serious bacteria and odors.
3 The mixed and brown rice cannot be in such good condition as white rice while in warm function due to their characteristics. Therefore do not keep mixed and brown rice in function for a long period of time.
4 If the amount of rice inside the pot isn’t that much, keep it at the center of the pot. 5 Do not warm the cold rice or do not mix the cold rice with the warm. 6 Always keep the power connected while warming the rice.
If you turn the lock/unlock handle to “Unlock”, the “Unlock” will be displayed. But the rice is still in warming function. The warming efficiency is better when the handle is kept at “Lock”.
7 Because there will always be alien substances on the internal side of the top cover(heating part), always remember to clean the top cover before using.
8 During warm mode, the rice can turn white and rise. In this case, mix the rice.
Controlling method of warming temperature
Even though you clean and disinfect with boiling water, if the rice still turns yellow and the rice smells bad or the rice feels cold, it usually means the warming temperature isn t proper. You have to adjust the warming temperature.
-1 Press Hr/SOAK button to change the display as

Press the “My Mode” button more than 2 seconds during warming or reheating. The display of mark will be changed with buzzer.
The setting temperature when take the products out of warehouse can be different from an operating manual

Set up the desired temperature. Press “My Mode” button and set-up time will be entered with a buzzer sound. (If you do not press a button within 7 seconds, the function will automatically go back to normal.)
-2 Press Min/Heat button to change the display as

When you want to control the warming temperature during warm mode, Press the button longer than 2 second .
1. When the color of the rice hasn t changed but the rice smells bad, or when the rice feels cold. (the warming temperature is lower than normal so raise the warming temperature about 1~2 c)
2. When the color of the rice turns yellowish and the rice smells bad. (the warming temperature is higher than normal so reduce the warming temperature about 1~2 c)

Reheating Function (It reheats cooked rice like it has just been cooked.)
The reheating function only works while warming the rice.
While warming……

Keep the surface flat keeps the temperature of the rice constant and also reduces the dryness.
During “keep warm” mode the current time is shown by pressing “Min/Heat” button and the warm processing time is shown by pressing “Hrs/Soak” button.

The ”

” mark rotating clockwise.

The reheating course will be completed in 9 minutes with the “beep” sound.

When the reheating is completed Mix the reheating rice well. If you reheat the cooked rice several times, it will degrade the taste of the warmed rice. Use it once or twice a day.

When odors are rising during the warming mode

Clean the lid frequently. It could produce bacteria and odors.
Although it appears to be clean, the bacterias may cause odor during keep warm mode. So sterilize with a cloth has been boiled in hot water. Set the water to scale 4 of, “GLUTINOUS” and add 15cc of vinegar into the inner pot and boil pressing the “Cancel” button for 20-30 minutes.
After you cook soups and steamed dishes clean the inner pot properly to prevent rice from smelling.

Wipe any rice or alien substance with a wet cloth

Especially, make sure you clean the steam control vent freguently (REFER TO PAGE 24)

How to apply the warm temperature to my mode.
When opening the lid, if a lot of water spills or If the rice is too soft, this is when you use this.
-1 Press “Hr/SOAK” button to change the display as

Press “warm/reheat” button in my mode. (Refer to page 15) The display of mark will be changed by a buzzer sound.
mark is first mark.

Select the menu you want, then the press the “My Mode” button and set-up time will be automatically entered with a buzzer sound. (If you do not press a button within 7 seconds, the function will go back to the previous function.)
-2 Press “Min/HEAT” button to change the display as

1. When opening the lid, if too much water is spilt : Press “Hr/SOAK” button to raise the setting mode about 1~2 step. 2. If the edge of rice is too soft : Press button “Min/Heat” to reduce the setting mode about 1~2 step.
How to keep warm during sleep
When keeping the rice warm for long time, set up the temperature low to prevent the following quality of rice: smell, dry, change of color; from PM10:00 ~ AM 04:00.
How to set up
1. In the custom-made rice taste function, press the “warm/reheat” button. the custom-made warming mode will be entered. At the same time, press the preset button. The display will be shown as below.
2. When entering the custom-made warming mode in bed, press the “Hr/SOAK” button. display will be fixed and press the custom-made rice taste function to set up.
3. After entering the custom-made warming mode, if you do not press the any other buttons within 7 seconds, the function will go back to the previous cancelled function.
4. You have to set up the product to put your taste.
How to release
1. In the custom-made rice taste function, press the warm/reheat button. the custom-made warming mode will be entered. At the same time, press the preset button. The display will be shown as below.
2. When entering the custom-made warming mode in bed, press the Min/HEAT button. display will blink and then press the custom-made rice taste function to relase.
3. After entering the custom-made warming mode in bed, press the “Cancel” button or do not press any button for 7 seconds, then function will go back to the prior cancelled function. If you need to keep the rice warm while you are sleeping, do not use this function. This function makes the rice cooler than normal. In summer, the rice can go bad and smells because of high temperature if possible do not use the custom-made warming mode while sleeping.

How to clean
Please do not touch soft steam cap right after the dish is done. It may cause scald.

Detach the soft steam cap from the body like the picture.

Press the hook in the back and follow the arrow to detach and clean. Make sure you clean frequently with a sponge or neutral detergent.

Detach the packing towards the direction of the arrow, and then clean it.

Please assemble the packing to the exact groove towards the direction of the arrow and insert the packing properly.

Packing position

When assembling the soft steam cap, insert it into the groove and then pushed towards the soft steam cap following the direction of the arrow.

Soft steam cap Lid
When assembling the soft steam cap, like the picture, push down on the soft steam cap and secure it properly.

Correct position

Incorrect position

Please be aware of the direction of the packing when placing a packing

How to clean dew dish / overflow tube

Disassemble the dew dish

Take the handle of overflow tube cap and push it down. This will disassemble the product.

Wipe the water in the overflow tube and dew dish with a dry cloth or clean both overflow tube and dew dish with a sponge or neutral detergent.

After cleaning, insert the overflow tube cap to above and press the overflow tube cap to assemble it into the product.

Press the dew dish towards the direction of the arrow and secure it firmly.

When cleaning the cooker always pull the power plug with dry hands and clean it after the cooker is fully cooled off.

Clean the main body
When cleaning the top cover of the main body, do not use benzen, thinner, detergent etc,
It can cause discoloration or transformation. Wipe it with a clean cloth. Do not wash the main body.

Clean the inner pot and inside the top cover
When cleaning the inner pot, do not use tough scrubber, metallic scrubber, brush, abrasive material etc.
The coating can come off. Clean it with kitchen cleaner and sponge.

Benzene

Detergent

Thinner

Clean inside the top cover
Soak the cloth in hot water and squeeze out the water. Use this cloth to clean inside the top cover of any alien substance.
Wipe water with a damp cloth

Clean the inside main body
After taking the inner pot out, clean the bottom surface (especially the surface temperature sensor and heating plate) of before using.
Incorrect temperature reading from the sensor can lead to or malfunction or even cause fire.

Clean the dew dish
Empty the water out of a dew dish after cooking or keep-warming. Remaining the water in the dew dish cause bad smell.
Wipe water with a damp cloth

Alien substance Temperature sensor on the surface
Clean the valve hole in the pressure weight

Turn the pressure weight counter-
clockwise to take it out.

Cleaning Pin
Alien Substance

Do not use a cleaning pin for other use except cleaning for the valve hole of the pressure weight.

If there is a problem with your cooker, check the following details before requesting service to your dealer. Sometimes the cooker may not operate as desired if used incorrectly.

Case

Check points

Do the following

When the rice is not cooked.

“Pressure Cook/Turbo” button is pressed?

Press the “Pressure Cook/Turbo” button once.

And check

sign on the display.

When the rice is not well cooked.
Bean (other grains) is half cooked.
Rice is too watery or stiff.
When the water overflow. When you smell something while warming.

”

” sign is

appeared.

Is there power cut while in cooking? Did you use the measuring cup to measure your rice? Did you measure proper water? Did you clean the rice before cooking? Did you put rice in water too long time? Is the rice old or dry? Is bean (other grains) is too dry?
Is it selected the menu correctly? Did you measure proper water? Did you open the top cover before cooking was finished?
Did you use the measuring cup? Did you measure proper water? Is it selected the menu correctly? Did you close the top cover. Please check the power cord input to wall socket. Did it warm over 12 hours?
Is there any other substance such as rice scoop or cold rice. There is some problem on the temperature sensor.

Re-press the “Pressure Cook/Turbo” button. Refer to page 11~12.
Insert some more water (about half of 1 level) Soaked or steam beans other grains before cooking in the pressure cooker in order to avoid partially cooked beans or grains. Beans should be soaked for-tominutes or steamed for- to-minutes prior to cooking, depending on your taste. Select the correct menu. Measure the proper water. Open the top cover after cooking finished. Refer to page 11.
Close the top cover perfectly. Always be keeping the power on while warming. As possible as warming time is within 12 hours. Don’t warm rice with other substance.
Please contact to dealer or service center.

When the button cannot operate with ” “.

Is there inner pot?

Please insert inner pot.

When the “Pressure Cook/Turbo”, button are not operate with ” ”
When the rice is badly sticky.

Did you turn the Lock/Unlock Handle to “Lock” Is “pressure” lamp on?

Please turn the Lock/Unlock Handle to “Lock”

Is there any rice or any other alien substance on the temperature sensor, heating plate or the bottom surface of the inner pot?

Clean all the alien substance on the temperature sensor, heating plate or the bottom surface of the inner pot.

Case
When the time cannot be preset.

Check points
Is the current time correct? Is it right AM or PM? Did you set the reservation time over 13 hours?

Do the following
Set the current time. (Refer to page 10) Check the AM, PM. Maximum reservation time is 13 hours. (Refer to page 20)

When you smell after and before cooking?
When the top cover cannot be closed.
When cannot turn to “Unlock”.

Did you clean it after cooking?

Please clean it after cooking.

Is the inner pot correctly put in the main body? Is the Lock/Unlock handle on the top cover set to “Lock”? Is there hot thing in the inner pot?
Did you turn the Lock/Unlock handle while cooking?
Did you turn the Lock/Unlock handle before exhausting steam perfectly?

Please put in the inner pot perfectly.
The Lock/Unlock handle to “Unlock”.
Pull the pressure weight to aside once.
Don’t open the top cover while cooking. If you want to open top cover while cooking, press the “Cancal” button more than 2 seconds and exhaust the steam. Pull the pressure weight to aside once and exhaust the steam perfectly.

When the top cover cannot open although the Lock/Unlock handle to “Unlock”.

Because of pressure. Pull the pressure weight to aside once and exhaust the steam perfectly.

When “tick, tick” sounds occurs while cooking and warming.

Is it the sound of cooking relay? Did you wipe the moisture of bottom of inner pot?

It is normal that the “tick, tick” sound of relay is an on and off operation. The moisture of the bottom of the inner pot may cause “tick, tick” sound. Please wipe the moisture.

When the steam exhausted between the top cover.

Is there alien substance on the packing? Is packing too old?

Clean the packing with duster. Keep to be clean near the packing.
If the steam is exhausted the top cover, please power off and contact the service center and dealer. Packing life cycle is 12 month, please replace the packing per 1 year.

When the “Cancal” button does not operated while cooking.
Brown rice is not germinated properly

Is the inner pot hot?
Does the quantity of rice exceed the specified maximum capacity? Is the Brown rice too old?

Keep pressing the “Cancal” button for 2 seconds for safety reason if you like to cancel while cooking. Be carefully of hot steam emission or hot contents spattered from the automatic steam outlet when cancelation.
Put the specified maximum capacity of Brown rice. Dried or contaminated rice may mot be germinated properly. (Refer to page 17)

CUCKOO ELECTRIC RICE COOKER/WARMER LIMITED WARRANTY

KEY Company, R&H Enterprise INC and Cuckoo Trading Canada. will repair at its option replace, without charge, your product which proves to be defective in material or workmanship under normal use, during the warranty period listed below from the data of original purchase. This warranty is good only to the original purchaser of the product during the warranty period. R&H Covers the east and the central districts, KEY Company covers the west and the Central Districts, Cuckoo Trading Canada covers the whole Canada.

MODEL# FA06 Series FA08 Series

LABOR 1YEAR

WARRANTY PERIOD PARTS HOW SERVICE IS HANDLED 1YEAR The East and the Central Districts
Call : 718 888 9144 Address : 14-10, 123rd Street, College Point, NY 11356, USA

The West and the Central Districts. Call : 213 687 9828 Address : 700, Jackson Street, L.A, CA 90012, USA
Canada (TORONTO) Call : 416 878 4561 / 905 707 8224 Address : #D8-7398 Yonge Street Thorn Hill Ontario Canada
L4J 8J2

Canada (VANCOUVER) Call : 604 540 1004 Address : 945 Lougheed HWY Coquitlam BC CANADA V3K
3T4 No other express warranty is applicable to this product. THE DURATION OF ANY IMPLED WARRANTIES, INCLUDING THE IMPLIED WARRANTY OF MERCHANTABILITY, IS LIMITED TO THE DURATION OF THE EXPRESS WARRANTY HEREIN. CUCKOO ELECTRONICS CO.,LTD, SHALL NOT BE LIABLE FOR THE LOSS THE USE OF THE PRODUCT, INCONVENIENCE, LOSS OR ANY OTHER DAMAGES, DIRECT OR CONSE QUENTIAL, ARISING OUT OF THE USE OF, OR INABILITY TO USE, THIS PRODUCT OR FOR ANY BREACH OF ANY EXPRESS OR IMPLIED WARRANTY, INCLUDING THE IMPLIED WARRANTY OF MERCHANTABILITY APPLICABLE TO THIS PRODUCT.

Some states do not allow the exclusion or limitation of incidental or consequential damages or limitations on how long an implied warranty lasts : so these limitations or exclusions may apply to you. This warranty gives you specific legal rights and you may also have other rights which vary from state to state.

THE ABOVE WARRANTY DOES NOT APPLY IN THESE CASES: To damages problems which result from delivery or improper installation. To damages problems which result from misuse, abuse, accident, alteration, or incorrect electrical current or voltage. To serve call which do not involve defective workmanship or material and explaining the operation of the unit.

Therefore, these costs are paid by the consumer. Customer assistance numbers :

To Prove warranty Coverage : Retain your Sales Receipt to prove data of purchase

Copy of your Sales Receipt must submitted at the time

warranty service is provided.

To Obtain Product, Customer, or Service Assistance and Nearest Authorized service center,

Parts Distributor or Sales Dealer:

arts Distributor or Sales Dealer : The East and the Central Districts Call : 718 888 9144 Address : 14-10, 123rd street,
college point, NY 11356, USA

The west and the Central Districts. Call : 213 687 9828 Address : 700, Jackson Street, L.A,
CA 90012, USA

Canada (TORONTO) Call : 416 878 4561 / 905 707 8224 Address : #D8-7398 Yonge Street
Thorn Hill Ontario Canada L4J 8J2

Canada (VANCOUVER) Call : 604 415 9858 Address : 103-4501 North Road
Burnaby BC Canada V3N 4R7

100% Recycled paper

383-816D

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