Bauknecht ELCK 7263 Pt Electrical Oven User Guide
- September 4, 2024
- Bauknecht
Table of Contents
Bauknecht ELCK 7263 Pt Electrical Oven
THANK YOU FOR PURCHASING A BAUKNECHT PRODUCT
To receive more comprehensive help and support, please register your product
at www.bauknecht.eu/register You can
download the Safety Instructions and the Use and Care Guide by visiting our
website docs. Bauknecht.eu and following the
instructions on the back of this booklet. Before using the appliance,
carefully read the Health and Safety guide.
PRODUCT DESCRIPTION
- Control panel
- Fan
- Circular heating element (non-visible)
- Shelf guides (the level is indicated on the front of the oven)
- Door
- Upper heating element/grill
- Lamp
- Identification plate (do not remove)
- Bottom heating element (non-visible)
CONTROL PANEL
OVEN CONTROLS
-
SELECTION KNOB
To switch the oven on select a function. Turn to the position to switch the oven off. -
THERMOSTAT KNOB
Turn to select the temperature you require. -
LED THERMOSTAT / PREHEATING
Switches on during the heating process. Switches off once the desired temperature is reached.
COOKTOP CONTROLS
- A. for front left hotplate.
- B. for the rear left hotplate.
- C. for the rear right hotplate.
- D. for the front right hotplate.
ACCESSORIES
The number of accessories may vary depending on which model is purchased. Other accessories that are not supplied can be purchased separately from the After-sales Service.
INSERTING THE WIRE SHELF AND OTHER ACCESSORIES
- Insert the wire shelf horizontally by sliding it across the shelf guides, making sure that the side with the raised edge is facing upwards.
- Other accessories, such as the drip tray and the baking tray, are inserted horizontally in the same way as the wire shelf.
REMOVING AND REFITTING THE SHELF GUIDES
- To remove the shelf guides, remove the fixing screws (if present) on both sides with the aid of a coin or a tool. Lift the guides and pull the lower parts out of their seatings: The shelf guides can now be removed.
- To refit the shelf guides, first fit them back into their upper seating. Keeping them held up, slide them into the cooking compartment, then lower them into position in the lower seating. Refit the fixing screws.
FUNCTIONS
USING THE APPLIANCE FOR THE FIRST TIME
A new oven may release odors that have been left behind during
manufacturing: this is completely normal. Before starting to cook food, we
therefore recommend heating the oven with it empty in order to remove any
possible odors. Remove any protective cardboard or transparent film from the
oven and remove any accessories from inside it.
Heat the oven to 250 °C for about one hour, preferably using the “Convection
Bake” function. The oven must be empty during this time. Follow the
instructions for setting the function correctly.
Notes: It is advisable to air the room after using the appliance for the first
time.
DAILY USE
-
SELECT A FUNCTION
To select a function, turn the selection knob to the symbol for the function you require. -
ACTIVATE A FUNCTION
To start the function you have selected, turn the thermostat knob to set the temperature you require. To interrupt the function at any time, switch off the oven, turn the selection knob and the thermostat knob to and. -
PREHEATING
Once the function has been activated, the LED thermostat will switch on signalling that the the preheating process has begun. At the end of this process, the LED thermostat switches off indicating that the oven has reached the set temperature: at this point, place the food inside and proceed with cooking.
Please note: Placing the food in the oven before preheating has finished may hurt the final cooking result. -
COOKTOP OPERATION
(see the instructions supplied with the cooktop). Turn the control knob of the relevant hotplate clockwise to the desired power setting. The oven control panel features 4 adjustable knobs for cooktop operation. The cooktop control knobs are marked with a numerical scale corresponding to different power settings, and a series of function symbols.
GENTLE HEAT
To allow the dough to rise, to soften butter taken from the fridge, to keep
baby bottles or food warm, also for making yogurt, melting chocolate, etc.
This function is only available when the residual heat indicator is on. For
this function, make sure the residual heat indicator of the desired hotplate
is on. Turn the knob to . To deselect the function, change the position of the
knob.
HEAT MAINTENANCE
To maintain a constant temperature of 60° until the end of cooking. To select
this function, turn the knob to .
FAST BOIL
This function is used to bring water to the boil rapidly and remains on for a
preset time. At the end of the preset time, the cooktop automatically returns
to the maximum power setting. This function can be selected even during
cooking. Important: before selecting this function, make sure the pot is
positioned on the selected hotplate to avoid any damage to the cooktop
surface. The stated performance values for this function are those guaranteed
for all glass ceramic cooktops. For this function, place the pot on the
selected hotplate and turn the knob . To deselect, change the position.
MULTIZONE
This is available on the front left and rear left hotplates. This extends the
heating area of the cooktop to allow the use of large, oval, or rectangular
pots or cooking receptacles. To select this function: turn the knob and wait
until the residual heat indicator for the hotplate begins to flash. To switch
on the triple zone function (if available), wait until the LED begins flashing
quickly.
Select the power setting required by turning the knob anticlockwise. The residual heat indicator remains on to indicate that the cooktop is in use. To deselect, turn the knob by turning the knob anticlockwise. Please note: The multizone function can only be switched on for the double and triple hotplates of the cooktop.
COOKING TABLE
- Turn food halfway through cooking
- Turn food two-thirds of the way through cooking (if necessary).
- Estimated length of time: dishes can be removed from the oven at different times depending on personal preference.
- Download the Use and Care Guide by visiting the website docs.Bauknecht.eu to consult the table of tested recipes filled out for the assessment institutes by the IEC 60350 – 1 standard.
USEFUL TIPS
HOW TO READ THE COOKING TABLE
The table lists the best functions, accessories, and levels to use to cook
various types of food. Cooking times start from the moment food is placed in
the oven, excluding preheating (where required). Cooking temperatures and
times are approximate and depend on the amount of food and the type of
accessory used. Use the lowest recommended settings to begin with and, if the
food is not cooked enough, then switch to higher settings.
Use the accessories supplied and preferably dark-colored metal cake tins and baking plates. You can also use Pyrex or stoneware pans and accessories, but bear in mind that cooking times will be slightly longer. You can also use Pyrex or stoneware pans and accessories, but bear in mind that cooking times will be slightly longer.
COOKING DIFFERENT FOODS AT THE SAME TIME
Using the “Forced Air” function, you can cook different foods that require the
same cooking temperature at At the same time (for example: fish and
vegetables), using different shelves. Remove the food that requires a shorter
cooking time and leave the food that requires a longer cooking time in the
oven.
CLEANING AND MAINTENANCE
Make sure that the oven has cooled down before carrying out any maintenance or cleaning. Do not use steam cleaners. Do not use wire wool, abrasive scourers, or abrasive/corrosive cleaning agents, as these could damage the surfaces of the appliance. Wear protective gloves. The oven must be disconnected from the mains before carrying out any kind of maintenance work.
EXTERIOR SURFACES
- Clean the surfaces with a damp microfibre cloth. If they are very dirty, add a few drops of pH-neutral detergent. Finish off with a dry cloth.
- Do not use corrosive or abrasive detergents. If any of these products inadvertently come into contact with the surfaces of the appliance, clean them immediately with a damp microfibre cloth.
INTERIOR SURFACES
-
After every use, leave the oven to cool and then clean it, preferably while it is still warm, to remove any deposits or stains caused by food residues.
-
To dry any condensation that has formed as a result of
cooking foods with a high water content, leave the oven to cool completely, and then wipe it with a cloth or sponge. -
Clean the glass in the door with a suitable liquid detergent.
-
The oven door can be removed to facilitate cleaning.
ACCESSORIES
Soak the accessories in a washing-up liquid solution\ after use, handle them
with oven gloves if they are still hot. Food residues can be removed using a
washing-up brush or a sponge.
REPLACING THE LAMP
- Disconnect the oven from the power supply.
- Unscrew the cover from the light, replace the bulb, and screw the cover back on the light.
- Reconnect the oven to the power supply
Please note: Only use 25-40W/230V type E-14, T300°C incandescent lamps,
or 20-40W/230 V type G9, T300°C halogen lamps. The bulb used in the product is
specifically designed for domestic appliances and is not suitable for general
room lighting within the home (EC Regulation 244/2009). Light bulbs are
available from our After-sales Service. If using halogen bulbs, do not handle
them with your bare
hands as your fingerprints could cause damage. Do not use the oven until the
light cover has been refitted.
REMOVING AND REFITTING THE DOO R
- To remove the door, open it fully and lower the catches until they are in the unlock position.
- Close the door as much as you can. Take a firm hold of the door with both hands – do not hold it by the handle. Simply remove the door by continuing to close it while pulling it upwards at the same time until it is released from its seating. Put the door to one side, resting it on a soft surface.
- Refit the door by moving it towards the oven, aligning the hooks of the hinges with their seating and securing the upper part onto its seating.
- Lower the door and then open it fully. Lower the catches into their original position: Make sure that you lower them down completely. Apply gentle pressure to check that the catches are in the correct position.
- Try closing the door and check to make sure that it lines up with the control panel. If it does not, repeat the steps above: The door could become damaged if it does not work properly.
TROUBLESHOOTING
PRODUCT FICHE
The product fiche with energy data of this appliance can be downloaded from
the website docs.Bauknecht.eu
HOW TO OBTAIN THE USE AND CARE GUIDE
download the Use and Care Guide from our website docs.Bauknecht.eu (you can
use this QR Code), specifying the product’s commercial code.
- Alternatively, contact our Client After-sales Service
CONTACTING OUR AFTER-SALES SERVICE
You can find our contact details in the warranty manual. When contacting our Client.After-sales Service, please state the codes provided on your product’s identification plate.
References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>