anko APM33 Pizza Maker Instruction Manual
- July 25, 2024
- Anko
Table of Contents
anko APM33 Pizza Maker
Product Information
Product Specifications
- Model No.: APM33 Rev 01
- Usage: Pizza Maker
- Safety Designation: Hazard with moderate risk
- Material: Safe for food contact
Product Usage Instructions
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Important Safeguards
Before using the pizza maker, read the instruction manual carefully to reduce the risk of burns, fire, electric shock, and injury. Keep the manual in a safe place along with the purchase receipt and packaging for future reference. -
Explanation of Symbols
The symbols in the manual provide important information about hazards, risks, and additional instructions for the safe operation of the appliance. -
CAUTION: Hot Surface!
Be cautious as the surfaces of the pizza maker can get hot during use. Follow basic safety precautions to avoid personal injury or damage to property. -
Usage Restrictions for Children
This appliance is not intended for use by children or individuals with reduced capabilities unless supervised by a responsible person. Keep the appliance and cord out of reach of children under 8 years old. -
Electrical Safety and Cord Handling
- Voltage: Ensure outlet voltage matches the appliance rating label.
- Exclusive Outlet: Plug securely into an earthed mains socket within reach.
- No Timer: Do not connect to external switching devices.
- Do Not Immerse: Avoid immersion in water to prevent electric shock.
- Protect from Moisture: Keep electrical connections dry and avoid using them with wet hands or on damp surfaces.
- Power Cord: Do not damage, kink, or strain the power cord.
Frequently Asked Questions (FAQ)
-
Q: Can children operate the pizza maker?
A: The appliance is not recommended for unsupervised use by children under 8 years old. Always supervise children when using the pizza maker. -
Q: What should I do if the appliance falls into the water?
A: Immediately unplug it from the electrical outlet and do not touch it or reach into the water. Contact customer service for further assistance.
To ensure the proper operation of this device, please read this instruction manual carefully before use and save for future reference.
IMPORTANT SAFEGUARDS
Read all instructions thoroughly before first use, even if you are familiar with this type of product. The safety precautions mentioned in this manual reduce the risk of burns, fire, electric shock, and injury when correctly followed. Keep this manual in a safe place for future reference, along with the purchase receipt and packaging. If applicable, pass these instructions on to the next owner of this appliance.
Explanation of Symbols
- This signal symbol/word designates a hazard with moderate risk, which may result in death or severe injury if not avoided.
- This signal symbol/word designates a hazard with low risk, which may result in minor or moderate injury if not avoided.
- This signal word warns of possible property damage.
- This symbol provides you with useful additional information about assembly or operation.
- This symbol identifies that the material used in the product is safe for food contact.
- CAUTION: HOT SURFACE! The surfaces are likely to get hot during use.
When using electrical appliances, to reduce the risk of personal injury or damage to property, basic safety precautions must be observed, including the following:
- Usage restrictions: This appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning the use of the appliance by a person responsible for their safety. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised.
- Children: Supervise children to ensure that they do not play with the appliance. Close supervision is necessary when any appliance is used by or near children. Keep the appliance and its cord out of reach of children less than 8 years old.
Electrical Safety and Cord Handling
- Voltage: Make sure that the outlet voltage and circuit frequency correspond to the voltage stated on the appliance rating label. If it does not match, contact Kmart/Target customer service support and do not use the appliance.
- Exclusive outlet/separate circuit: Insert the plug securely into a properly earthed mains socket that is within easy reach so that the plug can easily be removed if necessary.
- No timer: Do not connect the appliance to an external switching device such as an external timer or a separate remote-control system.
WARNING
DO NOT IMMERSE!
To reduce the risk of electric shock, do not immerse the cord, plug, or
appliance in water or other liquid. If it falls into the water, immediately
unplug it from the electrical outlet. DO NOT touch it or reach into the water.
- Protect from moisture: Do not expose the electrical connections to water. Do not use the appliance or touch the plug, with wet hands, on a damp floor, or when the appliance itself is wet. Do not spill liquids into the product.
- Electrical safety: Do not insert any objects into the appliance.
- Protect the power cord: Do not kink, squash, or strain the power cord, and protect it from sharp edges and heat. Do not let the cord touch hot surfaces, including the cooking surfaces when it is in use. Do not place anything on top of the cord. Do not wrap the cord around the appliance and never pull the cord to lift, carry, or unplug the appliance.
- Power cord: A short power cord is provided to reduce the hazards resulting from entanglement or tripping over a longer cord. If it is necessary to use an extension cord, make sure that it has been approved and has the same or higher electrical rating (voltage and power) as the product (check on the rating label underneath). Arrange the extended cord so it will not drape over the table or benchtop where it can be pulled on or tripped over accidentally.
- Damage: check the power cord regularly for visible damage. If it is damaged, do not use the appliance. Only a qualified electrical person must replace a damaged cord to avoid any hazards. If winding the power cord, avoid tight bends as this could damage the cord.
Do not use it when damaged!
Do not pick up or operate an appliance with a damaged cord or plug, or after
it malfunctions or has been dropped or damaged in any manner.
- Disconnect: Always turn the power off at the power outlet before you insert or remove the supply cord plug. Unplug the appliance before cleaning, servicing, maintenance, or moving the appliance, and after use. Grip the plug when disconnecting, do not pull on the cord.
- After use: Wait until the appliance is unplugged and it has cooled completely before cleaning, maintaining, or moving the appliance.
Usage Conditions and Restrictions
- Domestic use only: This appliance is intended to be used in households and similar applications such as: staff kitchens areas in shops, offices, and other working environments; farmhouses; by clients in hotels, motels, and other residential type environments; bed and breakfast type environments. Do not use it outdoors.
- Intended purpose: Do not use the appliance for anything other than its intended purpose, and only use it as described in this manual. Any other use is not recommended and may cause fire, electric shock, or injury.
- Accessories: Do not use accessories that are not supplied with this unit. The use of accessories that are not recommended or sold by the manufacturer can cause fire, electric shock, or injuries.
- Flammable materials: Do not use the appliance in the close vicinity of flammable materials such as curtains, drapes, paper, wall coverings, tea towels or clothing. Do not use it under a cupboard or close to a wall as scorching may occur.
- Work area: To ensure efficient operation and avoid overturning, always place the appliance on a level and stable, heat and flameproof work surface. Do not use it on an inclined plane or unstable surface. Always ensure there is sufficient free space above and around all sides of the appliance for air circulation.
- Protect from heat: Do not place the appliance on or near a hot gas or electric stove/cooktop, or near a heated oven.
- Keep clear: Never place anything on top of the appliance while it is in use or still hot.
- During use: Do not move the appliance while it is in use. Do not cover it when it is in use. Food may burn, so always monitor it when using the appliance.
- Utensils: Only use wooden, silicone, or heat-resistant plastic utensils to remove foods from the appliance.
- Storage: Do not leave any cardboard, plastic, paper, or similar in the appliance.
- Cleaning: Always remove the plug from the socket before cleaning the appliance and let it cool down until the cooking surfaces are safe to touch.
- Repair: The appliance has no user-serviceable parts contained inside. Do not attempt to repair, disassemble, or modify it yourself.
- Liability: Misuse or improper installation may result in the risk of fire, electric shock, and/or injury. We assume no liability for any eventual damage or injury caused by misuse of the product or non-compliance with the instructions.
- Do not place the oven on or near a hot gas or electric burner or in a heated oven.
- Do not place oil or baking paper directly on the baking stone.
- Do not cover the baking tray or any part of the oven with metal foil. This will cause overheating of the oven.
CAUTION
During and after use, the appliance and its accessories are EXTREMELY HOT.
Always use oven mitts gloves or other heat protection to touch handles and
accessories.
WARNING
-
To reduce the risk of electric shock, do not immerse or expose the product, flexible cord, or plug to rain moisture or any liquid.
-
Do not use the product near baths, basins, or other vessels containing water or other liquids, or when standing in or on damp surfaces.
-
If the appliance is dropped into water, turn off the power at the power outlet and remove the plug immediately.
DO NOT REACH INTO THE WATER TO RETRIEVE IT UNTIL IT HAS BEEN DISCONNECTED FROM THE POWER OUTLET. -
It is important to note that the appliance will have to be inspected by a qualified technician before using it again.
SAVE THESE INSTRUCTIONS
CAUTION
PLEASE READ ALL THE INSTRUCTIONS THOUGHLY BEFORE FIRST USE.
- Do not touch hot surfaces. Use handles or knobs. Use oven mitts or potholders.
- The appliance is not intended to be operated employing an external timer or a separate remote-control system.
- Do not place on or near a hot gas or electric burner or in a heated oven.
- DO NOT PLACE THE APPLIANCE AGAINST A WALL OR DIRECTLY NEXT TO OTHER APPLIANCES. LEAVE AT LEAST 35CM OF FREE SPACE AROUND THE APPLIANCE WHEN IN USE.
- NEVER leave the oven unattended while in use.
- DO NOT insert anything in the ventilation slots and do not obstruct them.
- Intended for countertop use only.
- DO NOT use outdoors. DO NOT use in moving vehicles or boats.
- Ensure that your food is cooked thoroughly before eating to avoid illness.
- DO NOT place any of the following materials in the oven: paper, cardboard, plastic, roasting bags, and the like.
- DO NOT touch hot surfaces. Oven surfaces are hot during and after the operation. To prevent burns or personal injury ALWAYS use protective heat pads or insulated oven mitts and use available handles and knobs.
- Spilled food can cause serious burns. Extreme caution must be used when the oven contains hot food. Improper use may result in personal injury.
- DO NOT clean the oven with metal scouring pads. Pieces can break off the pad and touch electrical parts, causing a risk of electrical shock.
- DO NOT use the oven as a source of heat or for drying.
CAUTION!
DO NOT COVER THE APPLIANCE WHILST IT IS OPERATING.
PRODUCT OVERVIEW
- Temperature dial
- Ready indicator
- Power On indicator
- Timer dial
- Viewing Window
- Handle
- Top Heating Element
- Pizza Baking Stone
- Pizza Peel
USING INSTRUCTIONS
USING YOUR PIZZA MAKER FOR THE FIRST TIME
Carefully unpack the Pizza Maker and remove any packaging. Check to make sure
that all parts are included (see Product Overview) and check whether the
product or individual parts are damaged. If this is the case, do not use the
product. Ensure to read all instructions carefully and keep them for future
use.
Cooking on the Pizza Stone
Place the appliance on a stable, horizontal, flat, and heat-resistant surface.
IMPORTANT!
To prevent heat damage, place the appliance on a heat-resistant surface only.
Not recommended to use directly on laminated/Vinyl bench tops or any surfaces
sensitive to heat. Placing the pizza maker on an insulated heat pad is
recommended.
CAUTION!
The pizza baking stone and handles will be extremely hot. Ensure to use heat-
proof oven mitts to protect your hands when lifting the lid. DO NOT touch the
baking stone while it is warm or hot.
- Ensure that the Timer dial is in the “OFF” position and check the inside of the pizza maker to ensure that there is nothing on the baking stone.
- Connect the supply cord plug into a mains power outlet socket.
- Pre-heating the pizza maker before use will allow better baking results. Turn the Temperature dial to the maximum heat setting and Timer dial to 10 minutes. Both indicators will illuminate indicating that the pizza maker is pre-heating.
- While the pizza maker is pre-heating, prepare your pizza.
NOTE:
It is not recommended to top your pizza too heavily or densely as this will
affect the cooking process. The toppings should always be below the height of
the top heating element to avoid burning.
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Once the pizza maker is preheated carefully lift the lid and slide your pizza onto the heated stone.
-
Close the lid of the pizza maker and leave the Temperature dial at maximum setting. Most pizzas will bake in approximately 4-5 minutes.
NOTE: Cooking time depends on the thickness of the pizza crust and/or topping. Ensure to monitor the cooking process, avoid topping rise, and touch the heating element during cooking. -
View through the window or carefully open the lid, to check the pizza status. If your pizza is ready, carefully remove it from the baking stone, if it requires a longer cooking time, gently and carefully close the lid and allow the cooking process to continue.
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If pizza is cooking unevenly, using pizza peels, insert them under the pizza dough and gently rotate it. If large air bubbles are found in the dough, it is recommended to use a fork to prick and flatten the bubbles before closing the lid.
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If you are cooking with a frozen pizza base, allow the dough to thaw before cooking. Once thawed, slide the pizza directly onto the preheated baking stone.
NOTE: Do not attempt to bake a sticky dough on the baking stone. If the dough is sticky, flour the stone before placing the dough directly on the stone. -
When cooking is done, turn both dials to the OFF position.
-
Unplug the Pizza Maker.
-
Open the lid, use the pizza peels to pick up the pizza off the stone, and reserve it on a plate or cutting board.
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Let the pizza cool slightly and use a pizza cutter to cut pizza into slices. Never cut pizza directly on the pizza baking stone as that will cause damage.
CAUTION
Extreme caution is needed when opening the lid as built-up steam may be
quickly released. Heat-resistant gloves or oven mitts are recommended when
opening the pizza maker to ensure safety.
CLEANING AND MAINTENANCE
NOTICE
Improper handling of the product may result in damage.
- NOTE: Ensure that the product is disconnected from the power outlet and cooled before cleaning.
- IMPORTANT: Never submerge the pizza stone into water. This can permanently damage or crack the pizza stone. Do not use any soap or detergent on the stone.
- Make sure that no water or other liquids penetrate the housing.
- Never immerse the product in water or other liquids.
- Do not use any aggressive cleaners, brushes with metal or nylon bristles, or sharp or metallic cleaning utensils such as knives, hard scrapers, and the like as they may damage the appliance.
Cleaning and care of the baking stone
- To maintain the longevity of the baking stone, it is recommended to complete routine cleaning. Make sure the stone is completely cool before handling. For stuck-on food, gently scrape it off. Store the baking stone in the oven when not in use.
- Never submerge the baking stone in water. This can permanently damage or crack the baking stone.
- Never use oil or detergent directly on the baking stone: the baking stone is porous and will absorb the detergents.
- Never use a knife or pizza cutter on the stone as this could damage the stone. Remove the pizza from the stone before cutting.
- Avoid extreme temperature changes to the stone. (i.e., from Hot to Cold)
- The stone is fragile and can break if bumped or dropped.
- The stone is very hot during use and stays hot for a long time after use.
- Do not cool the stone with water or use it when damp
- To clean off burned food marks, wait until the stone is cool, use two hands to carefully take it out of the oven, and remove any loose or large debris.
NOTE:
The structure of the stone is porous and stains will remain after use even
after cleaning, this is normal. This will not affect the performance of the
stone.
IMPORTANT:
Never submerge the pizza stone into water. This can permanently damage or
crack the pizza stone. Do not use any soap or detergent on the stone.
TROUBLESHOOTING
PROBLEM
| POSSIBLE CAUSE|
SOLUTION
---|---|---
The top of the pizza is burnt.
| The temperature has been set too high.| If you feel that the top is cooking faster than the bottom, when you check the pizza, turn the temperature dial to the middle and let the pizza continue cooking without the thermostat light on.
Alternatively, leave the lid open for a few minutes so that you can watch the pizza as it bakes.
The bottom of the pizza is burnt.| The temperature has been set too high.|
Make sure that the pizza maker is preheated to Maximum setting. When the light
goes out, let the stone rest for a few minutes before putting the pizza in. If
you are cooking several pizzas in succession, it is best to leave the lid open
for a few minutes between the cooking and then return the temperature dial to
a lower setting.
A pizza stone is dirty| Humidity on the stone/bench.| Don’t worry if the pizza
stone has marks, this may enhance the flavor of the pizza. Scrape off the
excess food with a scraper or a stiff-bristled brush and wipe it off with a
paper towel or clean tea towel.
The READY indicator light goes ON and OFF.| This is an automatic thermostat
light.| The lights stay on until the oven has reached the desired temperature
setting.
STORAGE
All parts must be completely dry before being stored.
- Always store the product in a cool and dry environment.
- Keep the product out of direct sunlight.
TECHNICAL DATA
- MODEL: APM33
- SUPPLY VOLTAGE: 220-240 V~, 50-60Hz
- POWER CONSUMPTION: 1200W
12 MONTH WARRANTY
Thank you for your purchase.
Your new product is warrantied to be free from defects in materials and
workmanship for the period stated above, from the date of purchase, provided
that the product is used under accompanying recommendations or instructions
where provided. This warranty is in addition to your rights under the
Australian Consumer Law.
For New Zealand customers, this warranty is in addition to statutory rights observed under New Zealand legislation.
We will provide you with your choice of a refund, repair (where possible), or exchange (availability dependent) for this product if it becomes defective within the warranty period. The business will bear the reasonable expense of claiming the warranty. The warranty will no longer apply where the defect is a result of alteration, accident, misuse, abuse, or neglect.
Please retain your receipt as proof of purchase and contact our Customer Service Centre as listed below, for the entity you purchased this product from, for any difficulties with your product. Warranty claims and claims for expenses incurred in returning this product can be addressed with the respective Customer Service Centre. Our goods come with guarantees that cannot be excluded under the Australian Consumer Law. You are entitled to a replacement or refund for a major failure and compensation for any other reasonably foreseeable loss or damage. You are also entitled to have the goods repaired or replaced if the goods fail to be of acceptable quality and the failure does not amount to a major failure.
Contact for Kmart purchases
|
Contact for Target purchases
---|---
Kmart Australia Ltd.
C/-Customer Service Centre 690 Springvale Road, Mulgrave VIC 3170
Customer Service:
1800 124 125 (Australia) or 0800 945 995 (New Zealand) or via Customer Help at
kmart.com.au.
| Target Australia Pty Ltd
C/- Customer Service Centre 2 Kendall Street, Williams Landing, VIC, 3027
Customer Service: 1300 753 567 or via Customer Help at target.com.au/help
/contact-us