CHEFMAN RJ56-BUL-12 Dual Size Compact Ice Machine User Guide

CHEFMAN RJ56-BUL-12 Dual Size Compact Ice Machine

Specifications:

• Model: RJ56-BUL-12
• Type: Compact Ice Machine
• Capacity: 1.2L Water Reservoir
• Ice Sizes: Large and Small

Product Usage Instructions

Before First Use:

1. Remove all packaging materials and check parts.
2. Wipe down exterior and reservoir, wash ice basket and scoop.
3. Place on level surface with clearance, wait 2 hours before plugging in.
4. Prime by running self-cleaning function.
5. If desired, attach handle for portability.

How to Use the Ice Maker:

1. Push the drain plug firmly into place.
2. Set on a flat surface with clearance, plug in after 30 minutes if moved.
3. Open front cover, lift out ice basket.
4. Fill water reservoir up to MAX fill line with filtered water.
5. Replace ice basket and close the front cover.
6. The FULL indicator will illuminate when the basket is full.
7. Use ice scoop to serve ice immediately or store in freezer.

Cleaning and Maintenance:

Change water daily and clean ice maker weekly.

1. Make sure unplugged and at room temperature.
2. If residual water in tray, drain into reservoir.
3. Place unit over drainage area, remove ice basket, pull out drain plug.
4. After cleaning, empty reservoir and dry completely for storage.

FAQ

Q: How often should I clean the ice maker?

A: It is recommended to clean the ice maker at least once per week to maintain optimal performance and hygiene.

www.chefman.com/iceman

FEATURES

1. Attachable Handle
2. Handle Attachment Ports (on sides)
3. Water Drain Plug (on bottom, not shown)
4. Front Cover with Viewing Window
5. 1.2L Water Reservoir with MAX Fill Line (inside)
6. Ice Tray (inside)
7. Removable Ice Basket
8. Ice Scoop
9. Air Vents
10. Control Panel

CONTROL PANEL

1. LARGE and SMALL Indicator Lights—Iluminate when selected
2. CLEAN Indicator Light—Blinks when selected, illuminates solid when self-cleaning function is underway
3. SELECT Button—Use to select ice sizes and self-cleaning function
4. START-STOP Button—Starts or stops ice-making and self-cleaning function
5. ICE Indicator Light—Illuminates during ice-making
6. FULL Indicator Light—Illuminates when ice basket is full
7. REFILL indicator Light—Illuminates when water in reservoir is empty or low

BEFORE FIRST USE

1. Remove all packaging materials and check that all parts and accessories are accounted for. Read and remove any stickers (except for the rating label, which should remain on the unit).
2. Wipe down the unit’s exterior and reservoir with a damp cloth or paper towel and dry thoroughly. Wash the ice basket and scoop with a sponge and warm, soapy water and dry completely.
3. Place the ice maker on a level surface away from direct sunlight and other sources of heat. Keep 6 inches of clearance on all sides of the unit.
4. IMPORTANT: Wait 2 hours for refrigerant fl uid to settle before plugging the unit in for the fi rst time.
5. Prime the ice maker by running the self-cleaning function (see Cleaning and Maintenance).
6. If desired, attach the handle for portability: Grasp both sides of the handle and gently pull outward. Align the inner knobs of the handle to the corresponding attachment ports on the unit. Press inward to lock the handle in place.

HOW TO USE THE ICE MAKER

• STEP 1
  Push the drain plug firmly into place.

• STEP 2
  Set the ice maker on a hard, flat surface away from heat sources, with a 6-inch clearance on all sides. Then, plug in the unit.
  NOTE: If the ice maker has been moved since its last use, wait 30 minutes before plugging it in.

• STEP 3
  Open the front cover and gently lift out the ice basket.

• STEP 4
  Fill the water reservoir with filtered or bottled water up to but not exceeding the MAX fill line.

• STEP 5
  Replace the ice basket and close the front cover.

• STEP 6
  Press the SELECT button to choose the desired ice size. Press the START-STOP button and ice-making will begin. Each ice-making cycle produces 9 pieces and lasts 7–15 minutes.

• STEP 7
  The FULL indicator light will illuminate when the ice basket is full. Use the ice scoop to remove and serve ice. Use the ice immediately or store it in the freezer for later use.

CLEANING AND MAINTENANCE

Change the water in the reservoir once a day and clean your ice maker at least once per week.

1. Make sure the ice maker is unplugged and at room temperature.
2. If residual water is in the ice tray (located above and behind the reservoir), gently push back the tray so the water drains into the reservoir.
3. Place the unit over a drainage area and remove the ice basket. Pull out the drain plug to empty the reservoir. Wipe down the interior with a damp cloth or paper towel soaked in a mixture of water and vinegar. Rinse and dry thoroughly; then replace the drain plug, pushing it fi rmly in place.
4. Wipe the exterior with a damp cloth or paper towel. Wash the ice basket and scoop with warm, soapy water, and dry completely. The ice maker and its accessories are not dishwasher safe. Never immerse the ice maker in water or any other liquid and do not use scouring pads or abrasive cleaners.
5. Clean the internal parts by running the self-cleaning cycle:
   • Plug in the unit (or if already on, make sure it is in standby mode).
   • Push the drain plug fi rmly into place, then fi ll the reservoir with clean water to the MAX fi ll line.
   • Press the SELECT button until the CLEAN indicator light blinks, then press START-STOP. The cleaning function takes approximately 6–8 minutes total.
6. After cleaning, always empty the water reservoir and dry completely for storage to prevent mold.

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