HARBOUR HBROB609 60cm 80L Electric Oven Instruction Manual

HARBOUR HBROB609 60cm 80L Electric Oven Instruction Manual

Welcome

Congratulations on purchasing your new Harbour Oven.

All products brought to you by Harbour are manufactured to the highest standards of performance and safety and, as part of our philosophy of customer service and satisfaction, are backed by our comprehensive 3 Year In Home Warranty. We hope you will enjoy using your purchase for many years to come.

General Safety Instructions

IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE

Read this manual thoroughly before first use, even if you are familiar with this type of product. The safety precautions enclosed herein reduce the risk of fire, electric shock and injury when correctly adhered to.
Make sure you understand all instructions and warnings.

Keep the manual in a safe place for future reference, along with the completed warranty card and purchase receipt. If you sell or transfer ownership of this product, pass on these instructions to the new owner.

Always follow basic safety precautions and accident prevention measures when using an electrical appliance, including the following:

IMPORTANT: Pay particular attention to messages that contain the words DANGER, WARNING or CAUTION. These words are used to alert you to a potential hazard that can seriously injure you and others. The instructions will tell you how to reduce the chance of injury and let you know what can happen if the instructions are not followed.

USAGE CONDITIONS AND RESTRICTIONS

• Domestic use only: This appliance is intended for indoor household use  only. It is not intended for commercial, industrial or outdoor use. It is not intended for use in a recreational vehicle.
• Purpose: Do not use this appliance for anything other than its intended purpose. Other uses are not recommended and may cause fire, electric shock or personal injury.
• Attachments: The use of attachments is not recommended by the appliance manufacturer and distributor as they may be hazardous.
• Improper use: Damage due to improper use or repairs made by unqualified personnel will void your warranty. The producer will assume no liability for any eventual damages caused by misuse of the product or noncompliance with these instructions.
• IMPORTANT: The appliance must be installed by an authorised  technician. The producer is not responsible for any damage that might be caused by defective placement, and installation by unauthorised personnel.

WARNING

• When the oven is first switched on, it may give off an unpleasant smell. This is due to the bonding agent  used for the insulating panels within the oven.
• After the appliance has been properly installed, and before first use, you should burn off any dust, oil or other remnants that may have been left inside the cavity from the manufacturing process or transportation. Please run  he new empty oven with the conventional cooking function at 250º C  for at least 90 minutes.
• During the first use, it is completely normal that there will be a slight smoke and odors. If it does occur, you merely have wait for the smell to clear before putting food into the oven.
• The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age shall be kept away unless continuously supervised.
• If the surface is cracked, switch off the appliance to avoid the possibility of electric shock.
• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.
• Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.
• During use, the appliance becomes very hot. Care should be taken to avoid touching heating elements inside the oven.
• Do not allow children to go near the oven when it is operating, especially  when the grill is on.
• Ensure that the appliance is switched off before replacing the oven lamp to avoid the possibility  of electric shock.
• The means for disconnection must be incorporated in the fixed wiring in accordance with the wiring specifications.
• Children should be supervised to ensure that they do not play with the  appliance.
• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision  or instruction concerning use of the appliance by person responsible for their safety.
• An all-pole disconnection means must be incorporated in the fixed wiring in accordance with the wiring rules.
• If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly  qualified persons in order to avoid a hazard.
• Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in shattering of the glass.
• Only use the temperature probe recommended for this oven.
• Excess spillage must be removed before cleaning.
• A steam cleaner is not to be used.
• The appliances are not intended to be operated by means of an external timer or separate remote control system.
• To ensure the oven shelves operate safely, correct placement of the shelves between the side rail is imperative. Please refer to page 9 for more information.

SAFETY HINTS

• Do not use the oven unless you are wearing something on your feet. Do not touch the oven with wet or damp hands or feet.
• The oven door should not be opened often during the cooking period.
• When the door or drawer of oven is open do not leave anything on it, you may unbalance your appliance or break the door.
• Some parts of appliance may keep its heat for a long time; it is required to wait for it to cool down before touching onto the points that are exposed to the heat directly.
• If you will not use the appliance for a long time, it is advised to turn it off at the power source.

DECLARATION OF COMPLIANCE

When you have unpacked the oven, make sure that it has not been damaged in any way. If you have any doubts at all, do not use it: contact a professionally qualified person. Keep packing materials such as plastic  bags, polystyrene, or nails out of the reach of children because these are dangerous to children.

Product Overview

YOUR OVEN

CONTROL PANEL

Note: The images in this user manual are for reference only. Your appliance may appear differently.

Oven Functions

OVEN FUNCTIONS

| Oven Lamp: Enables the user to observe the progress of cooking without opening the door. The oven lamp will light for all cooking functions.
| The circulation of air at room temperature enables quicker thawing of frozen food without the use of any heating elements. It is a gentle but quick way to speed up the defrosting time and thawing of ready-made dishes, cream-filed produce. etc.
| Lower element Heat is applied only by the oven’s lower heating element. Use this option for browning the base of the food. This function is suitable for slow cooking recipes or for warming up meals.
| Conventional cooking: The top and bottom heating elements evenly heat the exposed food. Baking and roasting are possible only at a single level.
| Convention with fan: The top and bottom heating elements, along with the fon, cooks the food evenly and quickly.
| This cooking method is for everyday grilling. utilising only the inner gril element only, which directs heat downwards onto the food.
| Max grit Both the inner and outer grill heating elements direct the heat downwards
onto the food. This function is suitable for grilling more significant quantities of food.
| Max grill with fan: The inner and outer grill heating elements, along with the fan, are suitable for grilling a large amount of meat.
| Convection: Heat from the rear heating element circulated around the cavity by the fan. It is faster and economical than the conventional mode. This function also helps food cook faster whilst also reducing hot and cool spots and helping dishes on every shelf cook more evenly.

Installation Instructions

ACCESSORIES

WARNING: The appliance must be installed by an authorised technician and put into use. Damage due to improper use, or installation or repairs made by unqualified personnel will void your warranty. We assume no liability for any eventual damages caused by misuse of the product or noncompliance with these instructions.

2 x Wire Shelves
For grill, dishes, cake pan with items for roasting and grilling

Slider brackets
These shelf support rails on the right and left sides of the oven can be removed. Dishes and tray can be put on the oven floor, using functions as Radiant grilling, Double grilling or Double grill with fan.
NOTE: When placing dishes on the oven floor, please DO NOT use functions with bottom heater to prevent heat gathering at bottom

Universal pan
For cooking large quantities of food such as cakes, pastries, frozen food etc, or for collecting fat/spillage and meat juices.

SHELF PLACEMENT
To ensure the oven shelves operate safely, correct placement of the shelves between the side rail is  imperative. Shelves and the pan only can be used between the first and fifth layers. The shelves should use with the right direction, it will ensure that during careful removal of the shelf or tray, hot food items should not slide out.

FITTING THE OVEN INTO THE KITCHEN UNIT

Fit the oven into the space provided in the kitchen unit; it may be fitted underneath a work top or into an upright cupboard. Fix the oven in position by screwing into place,  using the two fixing holes in the frame. To locate the fixing holes, open the oven door and look inside. To allow adequate ventilation, the measurements and distances adhered to when fixing the oven.

IMPORTANT
If the oven is to work properly, the kitchen housing must be suitable. The panels of the kitchen unit that are next to the oven must be made of a heat resistant material. Ensure that the glues of units that are made of veneered wood can withstand temperatures of at least 120º C. Plastics or glues that cannot withstand such temperatures will melt and deform the unit, once the oven has been lodged inside the units, electrical parts must be completely insulated. This is a legal safety requirement. All guards must be firmly fixed into place so that it is impossible to remove them without using special tools. Remove the back of the kitchen unit to ensure an adequate current of air circulates around the oven. The hob must have a rear gap of at least 45mm.

Note: The cavity is not to include the power switch or socket.

SECURING THE OVEN TO THE CABINET

1. Fit oven into the cabinet recess.
2. Open the oven door.
3. Secure the oven to the kitchen cabinet with the two distance holders “A” which fit the holes in the oven frame and fit the two screws “B”.

VENTILATION
When cooking is finished, in pause state or in waiting state and if the oven’s center temperature is over 75 degrees the cooling fan will continue working for 15 minutes. Or when the oven’s center temperature becomes lower than 75 degree, the cooling fan will stop in advance.

Operation Instructions

BEFORE FIRST USE

• Read: Before using the oven for the first time, read this manual thoroughly, even if you are familiar with this type of appliance. Pay particular attention to the safety instructions on pages 5–6. Refer to pages 7–10 for a product overview, oven functions and installation instructions.
• Initial use : After the appliance has been properly installed, and before first use, you should burn off any dust, oil or other remnants that may have been left inside the cavity from the manufacturing process or transportation. Please run the new empty oven with the conventional cooking function at 250º C for at least 90 minutes.
• When first connected, the display screen will show “ 12.30 ”. A beep will  sound and the “ 12 ” and “ . ” will flash, prompting you to set the correct time of day before using the oven. Please note: This is a 24 hour clock, for example 2pm shown as 14.00. Ensure the correct time of the day is set before using the oven.

SETTING THE CLOCK

1. Press the “ + ” and “ – ” button to adjust the hour.
2. Press the “ ←→ ” button to confirm the hour.
3. Press the “ + ” and “ – ” buttons to adjust the minute.
4. Press the “ ←→ ” button to confirm the minute.
5. The oven will now be in standby mode.

Note: If the display does not flash, press the “ + ” and “ – ” buttons at the same time for more than 3 seconds, and repeat the above steps.

SELECTING THE OVEN OPERATION MODE

When the oven is in standby mode (not in use), press the “ ” button for 5 seconds. The oven will enter Manual mode and the symbol “ ” will display on the screen continuously .

1. Turn the Cooking Function and Temperature knobs to desired settings.
2. From Manual mode, press the “  ” button to cycle through the other oven operation modes. The sequence of the operation modes is Manual mode, Minute minder, Duration (Dur) and End.

Note

• The oven will turn on after you select the Manual, Minute minder, Duration (Dur) or End modes.
• You can turn the oven off automatically by using the Dur or End modes.
• After you have finished cooking in Manual mode or Minute minder, to return to standby mode, turn the cooking function and oven temperature knob to the “ 0 ” position and then press the “  ” button and “ + ” buttons for 5 seconds.
• After selecting an oven operation mode, you may change the cooking function or adjust the cooking temperature if required

MANUAL MODE

In manual mode, the cooking duration is controlled by the user. Only the time of day and the symbol “ ” are displayed on the screen.

Note: When the oven is in manual mode, after 5 hours of inactive use, the timer will flash once per second to warn you that the oven will be entering standby mode. After 10 hours of inactive use, the oven will enter standby mode to ensure the oven is not left on accidentally.

If the timer is flashing in manual mode, you can press any button to reset the timer if you intend to continue using the oven. Alternatively, press “ ←→ ” and “ + ” buttons together for more than 3 seconds to enter standby mode if the oven will no longer be used.

MINUTE MINDER MODE

You can set a period of time using the minute minder function, and an alarm will sound when that time has elapsed.

1. Turn the Cooking Function and Temperature knobs to desired settings.
2. Press “ ” button to select the Minute minder function. The relevant “ ” symbol will flash.
3. Use the “ + ” and “ – ” buttons to adjust minute minder. (Refer to the instructions for setting the correct time of day.) Press “ ” button to confirm, the “ ” symbol will begin to light continuously. When the “ ” symbol begins to light continuously, the alarm warning time adjustment is done.
4. When the time is up, the timer will sound an alarm and the “ ” symbol begins to flash on the screen. Press any button for 3 seconds to silence the alarm and the “ ” symbol disappears on the screen. Alarm time adjustment is for warning purposes only.
5. If you no longer require the oven, press “  ” button and “ + ” together for 5 seconds to enter standby mode.

COOKING DURATION MODE (SEMI-AUTOMATIC PROGRAMMING)

This function can be used for cooking for a set time duration. The maximum cooking period is 10 hours. The oven will no longer continue to heat once the countdown period has elapsed.

1. Turn the Cooking Function and Temperature knobs to desired settings.

2. Press “   ” button until you see “ Dur ” shown on the display screen to select the Duration mode.

3. Use “ + ” and “ – ” button to adjust cooking period for the food you wish to cook (Refer to the instructions for setting the correct time of day). Press the “ ” button to confirm. The day’s time will appear on the screen and the symbols “A” and “ ” will display on the screen. While doing this, the oven will also begin to operate .

4. At the completion of the set duration, the timer will stop the oven and will sound an alarm. Also, the symbol “A” will begin to flash on the screen. Bring the cooking function and oven temperature
   knob to “0” position and press any button for 3 seconds to stop the alarm.
   Press the “ ” button for 5 seconds set the oven to Manual mode again to use the oven.

5. If you no longer require the oven, press “ ” button and “ + ” together for 5 seconds to enter standby mode.

COOKING END MODE (SEMI-AUTOMATIC PROGRAMMING)

This function is used to cook according to the desired finishing time by selecting a point of time (the time of day) at which you want the oven to switch off

1. Turn the Cooking Function and Temperature knobs to desired settings.
2. Press “ ” button until you see “ End ” on the display screen.
3. Use “ + ” “ – ” button to adjust finishing time. (Refer to the instructions for setting the correct time of day.)
4. Press “ ” button to confirm, the day’s time will appear on the screen and the symbols “A” “ ”will light on the screen. While doing this, the oven will also start to operate.
5. After the set duration, the timer will stop the oven and will sound an alarm. The symbol “A” will also begin to flash on the screen. To stop the alarm, turn the cooking function and oven temperature knobs to the “0” position and press any button for 3 seconds.
6. If you no longer require the oven, press “ ” button and “ + ” together for 5 seconds to enter standby mode.

DELAYED COOKING FUNCTION (FULL-AUTOMATIC PROGRAMMING)

WARNING

• Food safety: Do not leave the food for too long in the oven as food may spoil. We recommend only using the delayed cooking function for non-perishable items only.
• Do not leave the oven unattended when cooking. Oils and fats may catch fire due to overheating.
• When baking, we do not recommend programming the oven for delayed cooking as the cake mixture may dry out and the raising agents may lose their effectiveness.

This function is used for cooking after a certain period with a particular duration. Place your food into the oven and adjust both the cooking function and oven temperature depending on your cooking requirements

1. Turn the Cooking Function and Temperature knobs to desired settings.

2. Press “ ” button until you see “ Dur ” displayed on the display screen. Use “ + ” and “ – ” buttons to adjust cooking period for the food you wish to cook. Press “ ” button to confirm, the day’s time will appear on  the screen and the symbols “ A” will begin to continuously light on the screen.

3. Continue pressing the “ ” button until you see “ End ” displayed on the display screen. Once you see “ End ” on the display screen, use the “ + ” and “ – ” buttons to adjust finishing time.
   Press the “ ” button to confirm and the day’s time will appear on the screen and the symbol “ A ” will begin to continuously light on the screen. The symbol “ ” disappears until the time cooking starts.
   You can set a time which can be up to 23.59 hours after the time obtained by adding the cooking period to the day’s time.
   The oven will start operating at the time calculated by deducting the cooking period from the set finishing time, and will stop at the set finishing time. The timer will sound an alarm and display a flashing symbol “A”. After turning the cooking function and oven temperature knob to the “ 0 ” position, press any button for 3 seconds to stop the alarm.

4. If you no longer require the oven, press “ ” button and “ + ” together for 5 seconds to enter standby mode.

Please note: Once you have set the delayed cooking function (full automatic mode), the time cannot be changed. Changing the time would cancel the delayed cooking function and enter into the corresponding mode. If you need to reset delayed cooking function, follow the above steps again.

NOTES

• When setting the time of each function, long press on “ + ” or “ – ” for 5 seconds, the time will progressively and rapidly increase or decrease.
• When setting either of the time functions, if there is none operation for 5 minutes then it will return to manual mode.
• When setting either of the time functions, pressing on the “ ”” button for more than 3 seconds can cancel current setting and enter manual mode.
• During time function setting, pressing on “ + ” and “ ” for 5 seconds , a beep sounds it can cancel the current time function setting and enter standby mode.

Maintenance and Cleaning

For the sake of a good appearance and reliability, keep the unit clean. The modern design of the unit facilitates maintenance to a minimum. The parts of the unit which come into contact with food have to be cleaned regularly.

• Before any maintenance and cleaning, disconnect the power.
• Set all controls in the OFF position.
• Wait until the inside of the unit is not hot but only slightly warm—cleaning is easier than when warm.
• Clean the surface of the unit with a damp cloth, soft brush or fine sponge and then wipe dry.
• In case of heavy soiling, use hot water with non-abrasive cleaning product.
• For cleaning the oven door glass, do not use abrasive cleaners or sharp metal scrapers, as these can scratch the surface or lead to the glass being damaged.
• Never leave acidic substances (lemon juice, vinegar) on stainless steel parts.
• Do not use a high pressure cleaner for cleaning the unit.
• The baking tray and wire shelving may be washed in mild detergent.

BULB REPLACEMENT

For replacement, follow the below process:

1. Disconnect power from the mains outlet or switch off the circuit breaker of the unit’s mains outlet.
2. Unscrew the glass lamp cover by turning it counter-clockwise (note, it may be stiff) and replace the bulb with a new one of the same type.
3. Screw the glass lamp cover back in place

NOTE: Only use 25-40W/220V-240V , T300°C halogen lamps.

REMOVING THE OVEN DOOR

The removable door allows for full access to the entire interior of the oven for easier and quicker maintenance. Follow these instructions carefully if you wish to remove the over door

1. To remove the door, open the door to the maximum angle. Then pull the buckle at the door hinge backward.
   

2. Close the door to an angle approximately 30°. Hold the door with one hand on each side. Lift up and slowly pull the door out from the oven

3. Open the door rotation bracket assembly, refer the action in the following picture.

4. Lift up the door outer glass and pull it out, then take the door middle glass out in the same way.

WARNING

• Do not forcefully pull out the door to prevent the glass from breaking during the dismantling process.
• The hinge springs could come loose and cause personal injury.
• Do not lift or carry the oven door by the door handle.

DISPOSAL: Do not dispose this product as unsorted municipal waste. Collection of  such waste separately for special treatment is necessary.

This appliance is marked according to the European directive 2012/19/EU on Waste Electrical and Electronic Equipment (WEEE).

By ensuring this product is disposed correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. The symbol on the product indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the
recycling of electrical and electronic equipment. Disposal must be carried out in accordance with local environmental regulations for waste disposal. For more detailed information about treatment, recovery and recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product.

Troubleshooting

If you are having any issues with your Harbour Appliance ensure you have read and adhered to all information in this instruction manual.

Some minor faults can be fixed by referring to the instructions given in the table below:

• Check the household fuse box for any blown fuses and replace as necessary. Also ensure that a safety switch hasn’t VOIDS.

The oven light is not working.| The light globe is loose or has blown.|

• When the oven has cooled and is switched off, remove the globe cover and ensure that the globe is tight.
• If blown, refer to the Cleaning and Maintenance section under Bulb Replacement.

The oven is burning the top of my dish whilst the underside is under-done.| Not enough heat from the bottom of the oven.|

• Try using the Conventional cooking functions.
• Try lowering the temperature.
• Try using a lower shelf position.

The oven is burning the underside of my dish whilst the top is under-done.| Excessive heat from the bottom

of the oven.

|

• Try using the Conventional cooking function.
• Try lowering the temperature.
• Try using a higher shelf position.

The oven is burning the outside of my ash whilst the inside is under-done.| Temperature is set too high.|

• Lower the temperature and increase the cooking

The outside of my dish is too dry even though it looks cooked.| Temperature is set too low.|

• Increase the temperature and decrease the cooking duration.

For further care instructions and troubleshooting tips visit our website www .harbour-appliances.com.au.

If you need to speak to someone please contact our after sales support centre on 1300 11 43 57 for any assistance.

Specifications

Full Grill
Fixed Knob Controls
Black Stainless Steel Trims
Aluminium handle
2 × Chrome wire shelves
1 × Baking tray with chrome rack insert
15 Amp plug

Warranty Details

3 YEAR WARRANTY

Register your purchase at www.aldi.com.au/en/about-aldi/product- registration to keep up to date  with important product information.

The product is guaranteed to be free from defects in workmanship and parts for a period of 36 months from the date of purchase. Defects that occur within this warranty  period, under normal use and care, will be repaired, replaced or refunded at our discretion. The benefits conferred by this warranty are in addition to all rights and remedies in respect of the product that the consumer has under the Competition and Consumer Act 2010 and similar state and territory laws.

Our goods come with guarantees that cannot be excluded under the Australian Consumer Law. You are entitled to a replacement or refund for a major failure and for compensation for a y other reasonably foreseeable loss or damage. You are also entitled to have  the goods repaired or replaced if the goods fail to be of acceptable quality and the failure does not amount to a major failure.

Repair and Refurbished Goods or Parts Notice

Unfortunately, from time to time, faulty products are manufactured which need to be returned to the Supplier for repair.

Please be aware that if your product is capable of retaining user-generated data (such as files stored on a computer hard drive, telephone numbers stored on a mobile telephone, songs  stored on a portable media player, games saved on a games console or files stored on a USB memory stick) during the process of repair, some or all of your stored data may be lost. We recommend you save this data elsewhere prior to sending the product for  repair.

You should also be aware that rather than repairing goods, we may replace them with refurbished goods of the same type or use refurbished parts in the repair process.

Please be assured though, refurbished parts or replacements are only used where they meet ALDI’s stringent quality specifications.

If at any time you feel your repair is being handled unsatisfactorily, you may escalate your complaint. Please telephone us on 1300 11 43 57 or write to us at:

1/32 Wangaratta St
Richmond VIC 3121
Australia

Customer Support

Email: support@residentiagroup.com.au

Helpline hours of operation:
Mon–Fri
9:00 AM – 5:00 PM

Any question?

Call After sales Support

1300-11-4357

or visit: www.residentiagroup.com.au

Warranty returns Should you for any reason need to return this product for a warranty claim, make sure to include all accessories with the product.

Product does not work? If you encounter problems with this product, or if it fails to perform to your expectations, make sure to contact our After Sales Support Centre on 1300 11 4357.

For an electronic copy of this manual, go to www.harbour-appliances.com.au and download a copy.

References

• Harbour

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