EXPERT GRILL BC2051A0 Portable Charcoal Rotisserie Owner’s Manual

OWNER’S MANUAL
PORTABLE CHARCOAL ROTISSERIE
BC2051A0

Keep this manual for future reference.
This instruction manual contains important information necessary for the proper assembly and safe use of the appliance.
Read and follow all warnings and instructions before assembling and using the appliance.
Follow all warnings and instructions when using the appliance
DANGER
Never operate this appliance unattended.
WARNING
CALIFORNIA PROPOSITION 65 WARNING:
(a) The burning of Charcoal cooking fuel generates some by-products which are on the list of substances known by the State of California to cause cancer, reproductive harm, or other birth defects. To reduce exposure to these substances, always operate this unit according to the use and care manual, ensuring you provide good ventilation when cooking with Charcoal.
(b) Handling the brass material on this product exposes you to lead, a chemical known to the State of California to cause cancer and birth defects or other reproductive harm.
Wash hands after handling.
(c) This product contains chemicals, including lead and compounds, known by the State of California to cause cancer, reproductive harm, or other birth defects.
(d) Wash your hands after using this product.
For more information go to: www.P65Warnings.ca.gov
Manufactured in China for:
China Window Industry Co., Ltd
If you have any questions or problems, please contact our customer service at 1-855-200-8445 or [email protected] from 8:00am to 4:30pm Pacific Time, Monday to Friday

WARNING
FOR YOUR SAFETY:
For Outdoor Use Only (Outside any enclosure
WARNING
FOR YOUR SAFETY:

• Improper installation, adjustment, alteration, service, or maintenance can cause injury or property damage.
• Read the installation, operation, and maintenance instructions thoroughly before installing or servicing this equipment.
• Failure to follow these instructions could result in fire or explosion, which could cause property damage, personal injury, or death.
• This instruction manual contains important information necessary for the proper assembly and safe use of the appliance.
• Read and follow all warnings and instructions before assembling and using the appliance.
• Follow all warnings and instructions when using the appliance.
• Keep this manual for future reference.

WARNING

• Do NOT store or use liquids or vapors in the vicinity of this or any other appliance.
• When cooking with oil/ grease, do NOT allow the oil/grease to exceed 350ºF (176.5ºC). Do NOT store or use extra cooking oil in the vicinity of this or any other appliance. gasoline or other flammable

Important Safeguards

DANGER: Failure to follow the dangers, warnings, and cautions in this manual may result in serious bodily injury or death, or in a fire or an explosion causing damage to property

WARNINGS:
This grill is for outdoor use only, and should NOT be used in a building, garage or any other enclosed area.
Do NOT operate, light or use this appliance within ten feet (3.05 m) of walls, structures or buildings.
For residential use only. This grill is NOT for commercial use.
Never use charcoal that has been pre-treated with lighter fluid. Use only a high grade plain charcoal, charcoal/wood mixture, lump charcoal or cooking wood.
The conversion to or attempted use of any other fuel source in this charcoal grill is dangerous and will void your warranty.
This grill is NOT intended for and should never be used as a heater. TOXIC fumes can accumulate and cause asphyxiation.
Do NOT use the grill for indoor cooking. TOXIC carbon monoxide fumes can accumulate and cause asphyxiation.
This grill is safety certified for use in the United States and/or Canada only.
Do NOT modify for use in any other location.
The modification will result in a safety hazard and will void your warranty.
Apartment dwellers: Check with management to learn the require- Ments and fire codes for using a charcoal grill in your apartment complex.
If allowed, use outside on the ground floor with a ten-foot (3.05 m) clearance from any structure.
Do NOT use on or under balconies. Minimum clearance from sides and back of unit to combustible construction is 36 inches (91.4 cm).
Do NOT use this appliance under AA any type of overhang or roof.
Do NOT use gasoline, kerosene or alcohol for lighting.
Do NOT use in an explosive atmosphere. Keep grill area clear and vapors and liquids. within 25 feet (7.62 m) of this appliance.
Do NOT block holes in the sides or back of the grill. Inspect the grill before each use.
Do NOT alter the grill in any manner. Any alteration will void your warranty.
Do NOT build this model of the grill in any built-in or slide-in construct-  free from combustible materials, gasoline, and other flammable
Do NOT store or use gasoline or other flammable liquids or vapors.
Ignoring this warning could cause a fire or an explosion that can damage property and cause serious bodily injury or death.
Do NOT use the grill unless it is COMPLETELY assembled and all parts are securely fastened and tightened.
This grill should be thoroughly cleaned and inspected on a regular basis. Use only China Window Industry Co., Ltd factory-authorized parts. The use of any part that is not factory authorized can be dangerous and will void your warranty.
Do NOT operate this appliance without reading “Operating Instructions” in this manual.
To avoid burns, do NOT touch metal parts of the grill until they have completely cooled unless you are wearing protective gear (pot holders, gloves, BBQ mittens, etc.).
Never touch grids (charcoal, cooking or warming), ashes or coals to see if they are hot.
Do NOT use on wooden decks, wooden furniture or other combustible surfaces.
This grill is NOT to be used in or on boats or recreational vehicles.
Position grill so the wind cannot carry ashes to combustible surfaces.
Do NOT use in high winds. Never lean over the grill when lighting.
Do NOT leave a lit grill unattended. Keep children and pets away from the grill at all times.
Do NOT attempt to move grill when in use. Allow the grill to cool before moving or storing.
Do NOT leave the grill unattended while preheating or burning off food residue. sand or baking soda.
When cooking, fire extinguishing materials should be readily accessible.
In the event of an oil/grease fire, do NOT attempt to extinguish with water.
Use type BC dry chemical fire extinguisher or smother with dirt
If grill has not been cleaned, a grease fire can occur that may damage the product.
Do NOT place empty cooking vessels on the appliance while in operation.
Use caution when placing anything on the grill while the appliance is in operation.
Never adds lighting fluid to hot or warm coals as a flashback may occur causing serious injury or damage to property.
Always place your grill on a hard, non-combustible level surface. An asphalt or blacktop surface may not be acceptable for this purpose.
Do NOT remove the ashes until they are completely and fully extinguished.
Live hot briquettes and coals can create a fire hazard.
Always empty the bottom bowl and grill after each use.
Do NOT place fuel (charcoal briquettes, wood or lump charcoal) directly into the bottom of the grill. Place fuel only on the charcoal pan/grid.
Do NOT allow the charcoal to rest on the walls of grill.
Doing so will greatly Check to make sure the air vents are free of debris and ash before using the grill.
Extinguished coals and ashes should be placed a safe distance from all structures and combustible materials.
With a garden hose, completely wet the surface beneath and around the grill to extinguish any ashes, coals or embers that may have fallen during the cooking or cleaning process.
The use of alcohol, prescription or non-prescription drugs may impair the consumer’s ability to properly assemble and/or safely operate this grill.
Always wear protective gloves when adding fuel (charcoal briquettes, wood or lump charcoal) to retain desired heat level.
Keep all electrical cords away from a hot grill.
Always use a meat thermometer to ensure food is cooked to a safe temperature.
Never cover the entire cooking area with aluminum foil. Laying the foil reduces the life of the metal and finish of your grill. the stage for lots of it to build upon the bottom tray, which in turn, builds AA on the grates can restrict the intended airflow inside the grill, create barriers to the proper flow of grease to the catch pan, which sets the potential for grease fires and flare-ups.
Never turning the grill too high, and letting it run for a while. Use protective gloves when assembling this product.
Do NOT force parts together as this can result in personal injury or damage to the product.
Do NOT touch the ash receiver or ash receiver handle until the grill has completely cooled unless you are wearing protective gear.
Do NOT touch the air vent or air vent handle until the grill has completely cooled unless you are wearing protective gear.
Death, serious injury or damage to property may occur if the above is not followed exactly.
To protect against electrical hazards do not immerse cord, plugs, or motor in water or other liquids.
Unplug the motor from the outlet and remove the batteries when not in use, or before cleaning.
Make sure the motor is off before placing it on the motor bracket.
Do not operate the rotisserie motor with a damaged cord or plug.
Do not operate the rotisserie motor if it should malfunction.

Expanded View PART LIST

HARDWARE LIST

| ITEM DESCRIPTION| QUANTITY| PICTURE
---|---|---|---
A| M5x 12MM Philips Head Screw| 8|
B| M4x 8MM Philips Head Screw| 10
C| M5x 9MM Step Screw| 4
D| Dome Nut| 4
E| Max 10MM Self-Tapping Screw| 2
F| M6x 18MM Step Screw| 2
G| 05.2x 012x 0.8 Flat Washer| 8
H| 05.2x 012 Spring Washer| 8

Tool Required (not included): Philips Head Screwdriver

ASSEMBLY

DO NOT RETURN TO THE PLACE OF PURCHASE.
For assistance, call 1-855-200-8445 toll-free.
For Easiest Assembly:

1. Select an area where you will assemble this product. To protect components, choose a smooth surface that’s free of cracks or openings.
2. Spread out all parts.
3. Tighten all hardware connections by hand first. Then, before completing each step, go back and fully tighten all hardware. Be careful not to overtighten. That could damage surfaces or strip threads.
4. For best results, complete each step in the order presented. To complete assembly you will need:
5. One bag of charcoal (not included) Typical assembly is approximately 30 minutes.

ASSEMBLY INSTRUCTIONS

1. Attach Legs
   Note: secure the back first then front

2. Attach the Wind Deflector

3. Attach Air Damper and Air Damper Handle (Wrench (7) can be used to secure Dome Nut)

4. Insert Charcoal Grid and Cooking Grid

5. Assemble the rotisserie (Note: Please read operating rotisserie instructions on page 6.)

6. Attach the Rotisserie Motor Bracket

7. Insert the Rotisserie and Attach the Rotisserie Motor

8. Plug on the Power Adapter (Rotisserie Motor can be powered up with the power adapter or with 2×1.5V D size batteries)
   Note: battery not included.

9. Removable Cooking Grid with Grate Lifter

Operating Instructions

CAUTION: Never use charcoal that has been pre-treated with lighter fluid.
Use only a high grade plain charcoal, charcoal/wood mixture, lump charcoal or cooking wood.

First Use

1. Make sure all labels, packaging and protective films have been removed from the grill.
2. Remove manufacturing oils before cooking on this grill for the first time, by operating the grill for at least 15 minutes. This will “heat clean” the internal parts and dissipate odors.

Lighting Instructions
CAUTION: Keep the outdoor cooking appliance area clear and free from liquids.
CAUTION: Check to make sure the air vents are free of debris and ash before using the grill.
CAUTION: When using a liquid starter, always check the bottom bowl and ash receiver before lighting. Fluid can collect in the bottom bowl and/ combustible materials, gasoline, and other flammable vapors and or ash receiver and could ignite, resulting in a fire.
CAUTION: Never add lighting fluid to hot or warm coals as a flashback may occur, causing serious injury or damage to property.

1. Remove the cooking grid.
2. Arrange charcoal briquettes or other fuel on the charcoal grid.
3. Light per instructions on fuel package.
4. Allow fuel to become glowing coals before cooking.

Operating The Rotisserie

1. Install the rotisserie motor onto the motor mount bracket, ensure that the rotisserie motor is turned to “OFF.”
   Note: Rotisserie motor is capable of turning up to a 22 lb. cut of meat or poultry.

2. Place one fork onto the spit rod with the prongs facing away from the handle.
   Do not tighten the set screw at this time.

3. Skewer meat with the spit rod and slide to the center of the rod.
   Warning: Make sure the weight of meat or poultry is less than 22lb.

4. Place second fork onto the spit rod with the prongs facing the meat.

5. Slide both forks tightly against the meat and securely tighten the fork set screws.

6. Check the balance of the food on the rod by rotating the loaded spit rod loosely in your hands. The rod should rotate evenly with little effort. Adjust the food on the spit to achieve a balanced assembly.

7. Place the loaded spit rod into the motor assembly and support bracket.

8. Turn the rotisserie motor “ON.”
   WARNING: Always use oven mitts/gloves to protect your hands. Metal parts become hot during use. Use extreme caution when handling spit rods and forks.

9. Turn the rotisserie motor to “OFF” when the food is done.

10. When food is done, use oven mitts/gloves to remove spit rods from the motor assembly.

11. Loosen fork set screws and remove meat by sliding off the end of the spit rod.

Direct Cooking
Cooking directly over hot coals is ideal for searing in juices and grilling food requiring less than 25 minutes of grilling time such as steaks, hamburgers, hot dogs, chicken parts,
vegetables and fruit.

1. Remove the cooking grid.

2. Load and light charcoal per “Lighting” section.

3. While wearing protective gloves, carefully spread hot coals evenly across the charcoal grid with a long-handled tool.
   (Please refer to the picture ‘Direct-Cooking’ for how to set the coals)

4. While wearing protective gloves, replace the cooking grid and allow the grill to preheat.

5. While wearing protective gloves, place food onto cooking grids above the hot coals with long handle tongs.

6. Cook until desired internal food temperatures are achieved.
   Note: If additional briquettes are needed, remove food from the cooking grid and, while wearing protective gloves, remove the cooking grid and place additional briquettes
   without disturbing the hot coals. Carefully replace the cooking grid and food.

7. Allow charcoal to burn out by closing all vents. Except in the case of an emergency, do NOT pour water on hot coals

Indirect Cooking
Not cooking directly over hot coals is ideal for slow cooking and grilling foods requiring
more than 25 minutes, such as most roasts, loins, chops, whole chickens, turkey, fish, and baked goods.

1. Remove the cooking grid.

2. Load and light charcoal per “Lighting” section.

3. While wearing protective gloves, carefully spread hot coals to the outsides of the charcoal grid with a long-handle tool.
   (Please refer to the picture ‘Indirect-Cooking’ for how to set the coals.)

4. While wearing protective gloves, replace the cooking grid, and allow the grill to preheat.

5. Use long-handled tools to place food onto cooking grids above the areas without hot coals.

6. Cook until desired internal food temperatures are achieved.
   Note: If additional briquettes are needed, remove food from the cooking grid and, while wearing protective gloves, remove the cooking grid and place additional briquettes without disturbing the hot coals. Carefully replace the cooking grid and food.

7. Allow charcoal to burn out by closing all vents. Except in the case of an emergency, do NOT pour water on hot coals.

Turning Off

1. Allow charcoal to completely extinguish itself.
   WARNING: Do NOT use water to extinguish. This can be dangerous and cause damage.

2. Dispose of the ashes in a proper location.

Controlling Flare-ups:

CAUTION: Do NOT use water on a grease fire. This can cause the grease to splatter and could result in serious burns, bodily harm or other damage.
CAUTION: Do NOT leave the grill unattended while preheating or burning off food residue. If grill has not been cleaned, a grease fire can occur that may damage the product.
WARNING: When cooking, fire extinguishing materials should be readily accessible. In the event of an oil/grease fire, use a type BC dry chemical fire extinguisher or smother with dirt, sand or baking soda. DO NOT attempt to extinguish with water.

Flare-ups are a part of cooking meats on a grill and add to the unique flavor of grilling.
Excessive flare-ups can over-cook your food and be dangerous.
Important: Excessive flare-ups result from the build-up of grease in the bottom of your grill.
If a grease fire occurs, wait until the grease burns out.
If excessive flare-ups occur, do NOT pour water onto the flames.

Minimize Flare-ups:

1. Trim excess fat from meats prior to cooking.
2. Cook high-fat content meats indirectly.
3. Ensure that your grill is on a hard, level, non-combustible surface.
4. Separate charcoal to reduce grease line fire, especially when using the rotisserie.

Cleaning and Care

CAUTION:

1. Turn the motor switch to “OFF” before removing the plug from the outlet.
   

2. Unplug the rotisserie motor and remove the batteries when not in use and before cleaning.
   

3. To prevent electrical shock hazards, DO NOT immerse the motor or cord in water.
   

4. All cleaning and maintenance should be done when the grill is cool and with the ashes properly disposed of.
   

5. Do NOT clean any grill part in a self-cleaning oven. The extreme heat will damage the finish.

Notices

1. This grill should be thoroughly cleaned and inspected on a regular basis.
2. Abrasive cleaners will damage this product.
3. Never use oven cleaner to clean any part of the grill.

Before Each Use

1. Keep the grill area free and clear from any combustible materials, gasoline, and other flammable vapors and liquids.
2. See below for proper cleaning instructions.

Cleaning Surfaces

1. Wait for the grill to fully cool.
2. Wipe surfaces clean with a mild dishwashing detergent or baking soda mixed with water.
3. For stubborn stains, use a citrus-based degreaser and a nylon scrubbing brush.
4. Rinse clean with water.
5. Allow airing dry.

Before Storing

1. Wait for grill to fully cool.
2. Clean all surfaces.
3. If storing the grill indoors, cover the grill and store in a cool dry place.
4. If storing the grill outdoors, cover the grill with a grill cover for protection from the weather.

WARRANTY

China Window Industry Co., Ltd warrants to the original retail purchaser of this product, and to no other person, that if this product is assembled, maintained, and operated in accordance with the printed instructions accompanying it, then for a period of two (2) year from the date of purchase, the product’s components shall be free from defects in material and workmanship, except for the cooking surface which is not covered by the Limited Warranty. China Window Industry Co., Ltd may require reasonable proof of your date of purchase. Therefore, you should retain your sales slip or invoice. This Limited Warranty shall be limited to the repair or replacement of parts, which proved effective under normal use and service and which China Window Industry Co., Ltd shall determine in its reasonable discretion upon examination to be defective. Before returning any parts, you should contact China Window Industry Co., Ltd’s Customer Care Department using the contact information listed below. If China  WindowIndustry Co., Ltd confirms, after examination, a defect covered by this  Limited Warranty in any returned part, and if China Window Industry Co., Ltd approves the claim, China Window Industry Co., Ltd will replace such defective part without charge. If you return defective parts, transportation charges must be prepaid by you. China Window Industry Co., Ltd will return replacement parts to the original retail purchaser, freight, or postage prepaid.
This Limited Warranty does not cover any failures or operating difficulties due to accident, abuse, misuse, alteration, misapplication, improper installation or improper maintenance or service by you or any third party, or failure to perform normal and routine maintenance on the product as set out in this owner’s manual. In addition, the Limited Warranty does not cover damage to the finish, such as scratches, dents, discoloration, rust, or other weather damage, after purchase.
This Limited Warranty is in lieu of all other express warranties. China Window Industry Co., Ltd disclaims all warranties for products that are purchased from sellers other than authorized retailers or distributors, including the warranty of merchantability or the warranty of fitness for a particular purpose. CHINA WINDOW INDUSTRY CO., LTD ALSO DISCLAIMS ANY AND ALL IMPLIED WARRANTIES, INCLUDING WITHOUT LIMITATION THE IMPLIED WARRANTIES OF MERCHANTABILITY AND FITNESS FOR A PARTICULAR PURPOSE. CHINA WINDOW INDUSTRY CO., LTD SHALL HAVE NO LIABILITY TO THE PURCHASER OR ANY THIRD PARTY FOR ANY SPECIAL, INDIRECT, PUNITIVE, INCIDENTAL, OR CONSEQUENTIAL DAMAGES.
China Window Industry Co., Ltd further disclaims any implied or express warranty of, and assumes no responsibility for, defects in workmanship caused by third parties.
This Limited Warranty gives the purchaser specific legal rights; a purchaser may have other rights depending upon where he or she lives. Some jurisdictions do not allow the exclusion or limitation of special, incidental, or consequential damages, or limitations on how long a warranty lasts, so the above exclusion and limitations may not apply to everyone.
China Window Industry Co., Ltd does not authorize any person or company to assume for it any other obligation or liability in connection with the sale, installation, use, removal, return, or replacement of its equipment, and no such representations are binding on China Window Industry Co., Ltd.

Customer Service
If you have any questions or if you need replacement parts,
please contact our customer service:
1-855-200-8445
[email protected]
Our customer service staff can be reached 8:00 am – 4:30 pm Pacific Time, Monday to Friday.

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