BOMANN FR 6051 CB Deep Fat Fryer Instruction Manual

June 6, 2024
BOMANN

FR 6051 CB Deep Fat Fryer
Instruction Manual

Overview of the Components

BOMANN FR 6051 CB Deep Fat Fryer - Overview of the
Components

Thank you for choosing our product. We hope you will enjoy using the appliance.

Symbols in this Instruction Manual
Important information for your safety is specially marked.
It is essential to comply with these instructions in order to avoid accidents and prevent damage to the appliance:

WARNING:
This warns you of dangers to your health and indicates possible injury risks.

CAUTION:
This refers to possible hazards to the appliance or other 0objects.

NOTE:
This highlights tips and information.

General Notes
Read the operating instructions carefully before putting the appliance into operation and keep the instructions including the warranty, the receipt, and, if possible, the box with the internal packing. If you give this appliance to other people, please also pass on the operating instructions.

  • The appliance is designed exclusively for private use and for envisaged purposes. This appliance is not fit for commercial use.
  • Do not use it outdoors. Keep it away from sources of heat, direct sunlight, humidity (never dip it into any liquid), and sharp edges. Do not use the appliance with wet hands. If the appliance is humid or wet, unplug it immediately.
  • When cleaning or putting it away, switch off the appliance and always pull out the plug from the socket (pull the plug itself, not the lead) if the appliance is not being used and remove the attached accessories.
  • Do not operate the appliance without supervision.  If you leave the room you should always turn the appliance off. Remove the plug from the socket.
  • The appliance and the mains lead have to be checked regularly for signs of damage. If damage is found the appliance must not be used.
  • Use only original spare parts.
  • In order to ensure your children’s safety, please keep all packaging (plastic bags, boxes, polystyrene, etc.) out of their reach.

WARNING:
Do not allow small children to play with the plastic foil.
There is a danger of suffocation!

Special Safety Precautions for this Appliance

WARNING:

  • Do not use the appliance without oil or fat. Fire hazard!
  • Never add water to the oil! Risk of flash fire/explosion!
  • Oils and fats may burn when overheated. Please be careful! Do not forget to switch off the appliance after use! For this, set the temperature regulator (8) to the “ 0 ” position and pull the plug out.
  • If the appliance should catch fire, never try to extinguish the flames with water. Smother the flames with a moist cloth.
  • Do not move the appliance when it is in operation or when the fat/oil is still hot.

CAUTION:
Do not immerse the appliance into the water for cleaning.

  • Different surfaces will get into contact with food and oil. Observe our instructions in this regard in the chapter “Cleaning”.
  • Do not repair the appliance by yourself. Always contact an authorized technician. If the supply cord is damaged, it must be replaced by the manufacturer,  its service agent, or similarly qualified persons in order to avoid a hazard.
  • This appliance shall not be used by children aged between 0 and8 years.
  • This appliance can be used by children aged 8 years and above if they are constantly supervised.
  • This appliance can be used by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and if they understand the hazards involved.
  • Keep the appliance and its cord out of reach of children less than8 years.
  • Cleaning and user maintenance shall not be made by children.
  • Children shall not play with the appliance.
  • Cooking pots should be set down in a stable position using the handles (if available) in order to prevent the spilling of hot liquids.
  • Do not operate the appliance on a separate timer or a separate remote control system.
  • This appliance is intended to be used in a household and in similar applications such as:
    – staff kitchen areas in shops, offices, and other working environments.
    It is not intended for use
    – by clients in hotels, motels, and other residential type environments;
    – in farmhouses;
    – in bed and breakfast-type environments.

Unpacking the Appliance

  1. Remove the appliance from the package.
  2. Remove all packaging material such as films, filler, cable holders, and cardboard.
  3. Check the delivery contents for completeness.
  4. Should the package contents be incomplete or damages be found, do not take the appliance into operation. Take it immediately back to the dealer.

NOTE:
Dust or production residues can be located on the appliance.
We recommend cleaning the appliance as described under “Cleaning”.

Overview of the Components / Scope of Delivery

  1. Lid (removable)
  2. Viewing window
  3. Filter system
  4. Frying fat container
  5. Housing
  6. Holder of the deep-frying basket
  7. HEATING – A temperature control lamp
  8. Temperature regulator
  9. POWER – A power control lamp
  10. Handle
  11. Button to open the lid
  12. Button for folding down the handle
  13. Deep-frying basket

Notes for Use

Useful Hints for Use

  • Oil and fat must be heatable to very high temperatures.
    Use high-quality frying oil or frying grease. Do not use margarine, olive oil, or butter: they are not fit for frying, because they start to smoke already at low temperatures.

  • We recommend the use of liquid frying oil.

CAUTION:
… if you would like to use fat!

  • If you use fat, please divide it up into small pieces.
    Place it onto the bottom of the frying oil pot.

  • Never put the fat into the deep-frying basket!

  • Set the temperature regulator to a low temperature and slowly add the pieces.

  • Once the fat has melted and the required oil level has been reached, you can set the desired temperature on the temperature regulator. Do not exceed the  MAX mark!

CAUTION:
Heavy build-up of foam!

  • Never mix oils and fats. The liquid may overflow.
  • Rub wet food dry with a cloth. Damp food causes a heavy build-up of foam which is serious cases may cause the oil/fat to overflow.

WARNING:
Contaminated oil/fat can be highly inflammable!

  • Always remove any food which may remain in the oil/fat.

  • Replace the oil/fat regularly.

  • Avoid splattering. Fill the basket outside the deep fryer.

  • Only fry inside the deep-frying basket.

  • Choose the right frying temperature and check the conditions of the food to be fried.
    A rule of thumb is that pre-fried foods require a higher temperature than raw foods.

  • When frying dough-like foods scrape off the excess dough and put the pieces carefully into the oil.

  • The deep-frying basket must not be more than ²⁄³ full. Do not overfill the deep-frying basket.

  • Keep the lid closed during use.

  • The deep-frying temperatures on the front of the deep fryer are guide values. Observe the suggested temperatures on the packaging of the food or in your recipe.

Tips for Avoiding the Acrylamide Content

  • Acrylic amide is a chemical compound. It comes from the bronzing process (deep-frying, baking, frying, roasting, and grilling) in foodstuffs high in carbohydrates (starch and sugar) like, for example, potato and cereal products.
  • It is suspected that acrylic amide damages genetic makeup and causes cancer. The actual risk to humans is not currently known.
  • We recommend that you do not exceed 170 °C when deep-frying.
  • Furthermore, we recommend that you keep the frying time as short as possible and fry food to a maximum gold yellow color.
  • Thicker chips or pieces of potato are less affected as the acrylic amide is mainly in the outer layer.
  • If you make chips from fresh potatoes, you can soak the peeled and chopped pieces of potato for an hour beforehand. This removes some of the sugars  (primary substance for acrylic amide) from the outer layers.

Putting into Use

Electrical Connection

  1. Make sure that the iron voltage (see nameplate) and the line voltage match.
  2. The mains plug should only be inserted into a correctly installed socket with earthing contact.

Connected Wattage
The total power consumption of this appliance can be up
to 1800 W. With this connected load a separate supply line protected by a 16 A household circuit breaker is recommended.

CAUTION: Overload!

  • If you use extension leads, these should have a cable cross-section of at least 1.5 mm².
  • Do not use any multiple sockets, as this appliance is too powerful.

Switching On / Off

  • With the temperature regulator (8) in the position “ 0 ”, the appliance is switched off.
  • Set the desired temperature with the temperature regulator (8).

Use

  1. Make sure that the appliance is unplugged and switched off. (The control lamps are off.)

  2. Press the button (11) to open the lid of the appliance.

  3. Pull the handle of the deep-frying basket upwards until it locks into place. Remove the basket.

  4. Fill oil or fat into the frying fat container. (maximum 2.5 liters). The filling level must be located between the MIN and the MAX level.

  5. Coat the inside of the viewing window with a little oil to prevent condensation from forming. This allows you to watch the cooking process without opening the lid.

  6. Insert the plugin a duly installed protective contact socket. The POWER control lamp lights up.

  7. Set the desired temperature on the temperature regulator. The HEATING control lamp lights up.
    Then close the lid during the heating-up phase.
    NOTE:
    Once the set temperature has been reached, the HEATING control lamp goes off. The power control lamp remains on and shows that the appliance is working.

  8. Now fill the deep-fry basket. Please ensure that the basket is not filled above the hot fat. Open the lid and carefully place the basket with the fried food in the deep-frying fat container

  9. Now dose the lid. You can fold down the handle of the deep-frying basket by pushing the button on the handle downwards.
    NOTE:
    • During the deep-frying process the HEATING control lamp switches on and off several times. This is normal and it indicates that the temperature is controlled by the thermostat and is being maintained.
    • The frying times are to be found on the packaging of the food or in the recipe.

  10. WARNING:
    It is possible that hot steam will be released.
    Open the lid carefully.

  11. Now remove the deep-frying basket

  12. You can let the oil drip off the food a little. Hang up the deep-frying basket by placing the holder of the deep-fry-ing basket (6) on the rim of the frying fat container (4).

End of Operation

  1. Set the temperature regulator to the minimum setting (0).
  2. Remove the mains plug from the socket.
  3. Allow the frying oil a considerable time to cool down. Before continuing to use the full frying pot, please ensure that it is no longer at a dangerous temperature.

Cleaning

WARNING:
• Always pull out the plug from the main socket before cleaning and wait until the appliance has cooled down.
• Under no circumstances should you immerse the appliance in water for cleaning purposes. Otherwise, this might result in an electric shock or fire.

CAUTION:

  • Do not use a wire brush or any abrasive items.
  • Do not use any acidic or abrasive detergents.
  • The lid of the deep fryer can be removed. This makes it easier to clean.
  • Pour out any used oil from the side.
  • Clean the fat container, the lid, and the housing with a damp cloth and if necessary domestic washing-up liquid.
  • The deep-frying basket can be cleaned in the normal way in soapy water.
  • Ensure that the parts are completely dry before re-using the appliance and before storage.

Storage

  • Clean the appliance as described and let it dry completely.
  • We recommend that you store the appliance in the original packaging, should you not want to use it for a longer period of time.
  • Always store the appliance out of the reach of children in a well-ventilated and dry location.

Technical Data

Model:…………………………………………………………FR 6051 CB
Power supply:………………………………. 220 – 240 V~, 50 / 60 Hz
Power consumption: ……………………………………………1800 W
Protection class: ……………………………………………………………
Net weight: …………………………………………….. approx. 1.89 kg

The right to make technical and design modifications in the course of continuous product development remains reserved.

This appliance has been tested according to all relevant current CE guidelines, such as electromagnetic compatibility and low voltage directives, and is manufactured according to the latest safety regulations.

Disposal

Meaning of the “Dustbin” Symbol
Protect our environment: do not dispose of electrical equipment in the domestic waste.
Please return any electrical equipment that you will no longer use to the collection points provided for their disposal.
This helps avoid the potential effects of incorrect disposal on the environment and human health.
This will contribute to the recycling and other forms of re-utilization of electrical and electronic equipment.
Information concerning where the equipment can be disposed of can be obtained from your local authority.

Warranty Card

FR 6051 CB

24 Months warranty according to warranty declaration

Date of purchase dealer stamp, signature.

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