Burns Barkles 014272 BBQ Pizza Box Instruction Manual
- June 5, 2024
- Burns Barkles
Table of Contents
Burns Barkles 014272 BBQ Pizza Box Instruction Manual
SAFETY INSTRUCTIONS
- Read all the instructions carefully before use.
- Only for outdoor use.
- The product gets very hot when in use —risk of burns.
- Always use pot-holders or oven gloves when handling the product.
- Never leave the product and grill unattended when the grill it is lit. Do not use or store flammable material or objects near the grill. Always have a fire extinguisher handy when using the product or the grill.
- Keep children and pets at a safe distance from the product and the grill.
- Do not use the product in strong wind.
- Do not wear loose-fitting clothes when handling the grill — fire risk.
- Use the pizza stone supplied with the product.
- Do not remove the product from the grill until it has cooled.
- The pizza stone is fragile and can break if it is dropped or knocked.
SYMBOLS
Read
the instructions.
DESCRIPTION
- Pizzo insert
- Pizzo stone
FIG. 1
HOW TO USE
HEATING
NOTE:
Carefully unpack the pizza Insert. The pizza stone is fragile and can break if
it is dropped or knocked.
- Place the pizza insert on the grill surface. If a gas grill is used, make sure that the burners are uniformly placed and that the product is at the back of the grill.
- Allow the pizza insert to warm up for 5 to 10 minutes, because the radiant heat is used to cook the food in the product.
- When the pizza insert thermometer shows 180 to 200°C, place the pizza stone in the middle of the oven and push in as far as it goes.
- Allow the pizza stone to warm up for 3 to 6 minutes.
COOKING
-
Check the temperature of the pizza stone by splashing a few drops of water on it. The stone is warm enough if the water quickly boils away.
-
Use a pizza peel and place the pizza in the middle of the pizza stone in the middle of the oven.
FIG. 2
-
After 1 to 2 minutes, turn the pizza a quarter turn with the pizza peel. Repeat at intervals of 45 to 60 seconds until the pizza is ready. The cooking time is about 3 to 6 minutes.
FIG. 3
-
Take out the pizza.
FIG. 4
MAINTENANCE
CLEANING
- Allow the pizza insert to cool.
- Clean the outside of pizza insert with detergent intended for stainless steel.
- Clean the enamelled surfaces on the pizza insert with water and a mild detergent, and wipe dry with a soft cloth.
- Scrape off any scraps from the surface of the pizza stone with a spatula or the equivalent.
- Wash the pizza stone with a washing-up brush under hot running water. Do not use washing-up liquid or other detergent.
Allow to dry.
NOTE:
- After being used repeatedly the pizza insert can turn a discoloured brown as a result of the heat. This is quite normal and does not mean that the product is damaged.
- The pizza stone consists of natural material that can darken in time. This does not affect the function of the pizza stone.
STORAGE
Store the pizza insert in a dry and cool place when not in use.
Care for the environment!
Recycle discarded product in accordance with local regulations. Jula reserves the right to make changes. For latest version of operating instructions, see www.jula.com
