AWARD Hi700 Induction Flush Mount Hob User Manual
- June 1, 2024
- AWARD
Table of Contents
Hi700 Induction Flush Mount Hob
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Specifications
- Model: Hi700
- Usage: Indoor domestic household use only
- Safety Standards: Compliant with applicable European
Directives
Product Usage Instructions
1. Safety Instructions
1.1 General Safety Warnings:
– The appliance may become hot during use. Avoid touching
heating elements.
– Supervise cooking at all times, especially when using fat or
oil.
– Keep children under 8 years old away unless continuously
supervised.
1.2 Installation Warnings:
– Installation must be done by an authorized service person or
qualified technician.
– Maintain minimum distances from other appliances and ensure
proper ventilation.
1.3 During Use:
– Never leave unattended cooking with fat or oil on the hob.
– Do not store items on the cooking surfaces.
– In case of cracked surface, switch off the appliance to avoid
electric shock.
2. Installation and Preparation for Use
– Follow the minimum distance requirements for installation.
– Ensure proper installation by a qualified technician to
validate warranty.
– Check for compatibility of gas supply and adjustments as per
label instructions.
– Ensure proper ventilation and cooling fan for the oven.
FAQ
Q: Can this appliance be used for commercial purposes?
A: No, this appliance is intended for indoor domestic household
use only and should not be used in a commercial environment.
Q: What should I do in case of a fire while cooking?
A: Switch off the appliance immediately and cover the flames
with a lid or fire blanket. Do not use water to extinguish oil
fires.
Q: How often should I supervise the cooking process?
A: The cooking process, especially with fat or oil, should be
supervised continuously to prevent accidents.
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EN Hob / User Manual Hi700
Thank you for choosing this product. This User Manual contains important safety information and instructions on the operation and maintenance of your appliance. Please take the time to read this User Manual before using your appliance and keep this book for future reference.
Icon
Type WARNING RISK OF ELECTRIC SHOCK
FIRE CAUTION IMPORTANT / NOTE
Meaning Serious injury or death risk
Dangerous voltage risk Warning; Risk of fire / flammable materials
Injury or property damage risk Operating the system correctly
EN – 2
CONTENTS
1.SAFETY INSTRUCTIONS…………………………………………………………………………………….4 1.1 General Safety
Warnings …………………………………………………………………………………..4 1.2 Installation Warnings
…………………………………………………………………………………………6 1.3 During Use
………………………………………………………………………………………………………7 1.4 During Cleaning and Maintenance
……………………………………………………………………… 8 2.INSTALLATION AND PREPARATION FOR
USE……………………………………………………..9 2.1 Instructions for the Installer
………………………………………………………………………………..9 2.2 Installation of the
Hob………………………………………………………………………………………..9 2.3 Electrical Connection and
Safety………………………………………………………………………. 11 3.PRODUCT
FEATURES………………………………………………………………………………………12 4.USE OF PRODUCT
…………………………………………………………………………………………..13 4.1 Hob
Controls…………………………………………………………………………………………………..13 4.2 Accessories
……………………………………………………………………………………………………16 5.CLEANING AND
MAINTENANCE………………………………………………………………………..17 5.1 Cleaning
…………………………………………………………………………………………………….17 6.TROUBLESHOOTING&TRANSPORT
…………………………………………………………………. 18 6.1 Troubleshooting
………………………………………………………………………………………………18 6.2 Transport
…………………………………………………………………………………………………….18 7.TECHNICAL
SPECIFICATIONS…………………………………………………………………………..19 7.1 Energy Fiche
………………………………………………………………………………………………….19
1. SAFETY INSTRUCTIONS
· Carefully read all instructions before using your appliance and keep them in
a convenient place for reference when necessary.
· This manual has been prepared for more than one model therefore your
appliance may not have some of the features described within. For this reason,
it is important to pay particular attention to any figures whilst reading the
operating manual.
1.1 generAl sAfety WArnings
· This appliance can be used by children aged from 8 years and above and by
persons with reduced physical, sensory or mental capabilities or lack of
experience and knowledge if they have been given supervision or instruction
concerning use of the appliance in a safe way and understand the hazards
involved. Children should not play with the appliance. Cleaning and user
maintenance should not be made by children without supervision. WARNING: The
appliance and its accessible parts
become hot during use. Care should be taken to avoid touching heating
elements. Keep children less than 8 years of age away unless they are
continually supervised.
WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may
result in fire. NEVER try to extinguish such a fire with water, but switch off
the appliance and cover the flame with a lid or a fire blanket.
CAUTION: The cooking process has to be supervised. A short term cooking
process has to be supervised continuously
EN – 4
WARNING: Danger of fire: Do not store items on the cooking surfaces.
WARNING: If the surface is cracked, switch off the appliance to avoid the
possibility of electric shock.
· For induction hobs, metallic objects such as knives, forks, spoons and lids
should not be placed on the hob surface because they can get hot.
· For induction hobs, after use switch off the hob element using the control
knob. Do not rely on the pan detector.
· For models which incorporate a hob lid, clean any spillages off the lid
before use and allow the cooker to cool before closing the lid.
· Do not operate the appliance with an external timer or separate remote-
control system.
· Do not use harsh abrasive cleaners or scourers to clean oven surfaces. They
can scratch the surfaces which may result in shattering of the door glass or
damage to surfaces.
· Do not use steam cleaners for cleaning the appliance.
· Your appliance is produced in accordance with all applicable local and
international standards and regulations.
· Maintenance and repair work should only be carried out by authorised service
technicians. Installation and repair work that is carried out by unauthorised
technicians may be dangerous. Do not alter or modify the specifications of the
appliance in any way. Inappropriate hob guards can cause accidents.
EN – 5
· Before connecting your appliance, make sure that the local distribution
conditions (nature of the gas and gas pressure or electricity voltage and
frequency) and the specifications of the appliance are compatible. The
specifications for this appliance are stated on the label. CAUTION: This
appliance is designed only for
cooking food and is intended for indoor domestic household use only. It should
not be used for any other purpose or in any other application, such as for
non-domestic use, in a commercial environment or for heating a room.
· All possible measures have been taken to ensure your safety. Since the glass
may break, care should be taken while cleaning to avoid scratching. Avoid
hitting or knocking the glass with accessories.
· Make sure that the supply cord is not trapped or damaged during
installation. If the supply cord is damaged, it must be replaced by the
manufacturer, its service agent or similarly qualified persons in order to
prevent a hazard.
· Please keep children and animals away from this appliance.
· When the induction hob is in use, keep the objects that are sensitive to
magnetic fields (such as credit cards, bank cards, watches, and similar items)
away from the hob. It is strongly suggested that anyone with a pacemaker
should consult their cardiologist before using the induction hob.
1.2 instAllAtion WArnings
· Do not operate the appliance before it is fully installed.
EN – 6
· The appliance must be installed by an authorised technician. The
manufacturer is not responsible for any damage that might be caused by
defective placement and installation by unauthorised people.
· When the appliance is unpacked, make sure that it is has not been damaged
during transportation. In the case of a defect do not use the appliance and
contact a qualified service agent immediately. The materials used for
packaging (nylon, staplers, Styrofoam, etc.) may be harmful to children and
they should be collected and removed immediately.
· Protect your appliance against atmospheric effects. Do not expose it to
effects such as sun, rain, snow, dust or excessive humidity.
· Materials around the appliance (i.e. cabinets) must be able to withstand a
minimum temperature of 100°C.
· The temperature of the bottom surface of the hob may rise during operation,
therefore a board must be installed underneath the product.
1.3 during use
· Do not put flammable or combustible materials in or near the appliance when
it is operating. Do not leave the cooker unattended while
cooking with solid or liquid oils. They may catch fire under extreme heating
conditions. Never pour water on to flames that are caused by oil, instead
switch the cooker off and cover the pan with its lid or a fire blanket.
· If the product will not be used for a long period of time, turn the main
control switch off. Turn the gas valve off when a gas appliance is not in use.
EN – 7
· Always position pans over the centre of the cooking zone, and turn the
handles to a safe position so they cannot be knocked or grabbed.
· Make sure the appliance control knobs are always in the “0” (stop) position
when it is not in use.
1.4 during cleAning And mAintenAnce · Make sure that your appliance is turned
off at
the mains before carrying out any cleaning or maintenance operations. · Do not
remove the control knobs to clean the control panel. · To maintain the
efficiency and safety of your appliance, we recommend you always use original
spare parts and to call our authorised service agents in case of need. CE
Declaration of conformity
We declare that our products meet the applicable European Directives,
Decisions and Regulations and the requirements listed in the standards
referenced. This appliance has been designed to be used only for home cooking.
Any other use (such as heating a room) is improper and dangerous. The
operating instructions apply to several models. You may notice differences
between these instructions and your model.
EN – 8
2. INSTALLATION AND PREPARATION FOR USE
Minimum 65 cm (with
hood) Minimum 70 cm (without
hood)
WARNING: This appliance must be installed by an authorised service person or qualified technician, according to the instructions in this guide and in compliance with the current local regulations.
Minimum 42 cm
HOB
Minimum 42 cm
· Incorrect installation may cause harm
and damage, for which the manufacturer · The appliance should not be installed
accepts no responsibility and the
directly above a dishwasher, fridge,
warranty will not be valid.
freezer, washing machine or clothes
· Prior to installation, ensure that the local
dryer.
distribution conditions (electricity voltage · If the base of the appliance is accessible
and frequency and/or nature of the gas
by hand, a barrier made from a suitable
and gas pressure) and the adjustments
material must be fitted below the base
of the appliance are compatible. The
of the appliance, ensuring that there is
adjustment conditions for this appliance
no access to the base of the appliance.
are stated on the label.
· If the hob is installed above an oven, the
· The laws, ordinances, directives and
oven should have a cooling fan.
standards in force in the country of use are to be followed (safety regulations, proper recycling in accordance with the regulations, etc.).
· Make sure that the induction hob is well ventilated and the air inlet and outlet are not blocked.
2.1 instructions for the instAller General instructions
· After removing the packaging material from the appliance and its
accessories, ensure that the appliance is not damaged. If you suspect any
damage, do not use it and contact an authorised service person or qualified
technician immediately.
· Make sure that there are no flammable or combustible materials in the close
vicinity, such as curtains, oil, cloth etc. which may catch fire.
· The worktop and furniture surrounding the appliance must be made of
materials resistant to temperatures above 100°C.
· If a cooker hood or cupboard is to be installed above the appliance, the
safety distance between cooktop and any cupboard/cooker hood should be as
shown below.
2.2 instAllAtion of the hob
The appliance is supplied with an installation kit including adhesive sealing
material, fixing brackets and screws.
· Cut the aperture dimensions as indicated in the figure. Locate the aperture
on the worktop so that, after the hob is installed, the following requirements
are followed.
B (mm)
590
min. A (mm)
50
T (mm)
520
min. C (mm)
50
H (mm)
56
min. E (mm)
500
C1 (mm) 560
min. F (mm)
10
C2 (mm) 490
G (mm)
20
D (mm)
50
I (mm)
38
J (mm)
5
EN – 9
T H
C C1
B A
C2
I J
HOB F
G
T H
C C1
B
D Separator
E
A
C2
I J
HOB
F Separator G
· Apply the supplied one-sided selfadhesive sealing tape all the way around the lower edge of the cooktop. Do not stretch it.
Worktop mounting bracket
Self-adhesive sealing tape
EN – 10
· Screw the 4 worktop mounting brackets in to the side walls of product.
· Insert the appliance into the aperture.
2.3 electricAl connection And sAfety WARNING: The electrical connection of
this appliance should be carried out by an authorised service person or
qualified electrician, according to the instructions in this guide and in
compliance with the current local regulations.
WARNING: THE APPLIANCE MUST BE EARTHED.
· Before connecting the appliance to the power supply, the voltage rating of
the appliance (stamped on the appliance identification plate) must be checked
for correspondence to the available mains supply voltage, and the mains
electric wiring should be capable of handling the appliance’s power rating
(also indicated on the identification plate).
· During installation, please ensure that isolated cables are used. An
incorrect connection could damage your appliance. If the mains cable is
damaged and needs to be replaced this should be done by a qualified person.
· Do not use adaptors, multiple sockets and/or extension leads.
· The supply cord should be kept away from hot parts of the appliance and must
not be bent or compressed. Otherwise the cord may be damaged, causing a short
circuit.
· If the appliance is not connected to the mains with a plug, a all-pole
disconnector switch (with at least 3 mm contact spacing) must be used in order
to meet the safety regulations.
· The fused switch must be easily accessible once the appliance has been
installed.
· Ensure all connections are adequately tightened.
· Fix the supply cable in the cable clamp and then close the cover.
· The terminal box connection is placed on the terminal box.
N
PE
45
3 21 L3 L2 L1
N
PE
45
3 21 L
EN – 11
3. PRODUCT FEATURES
Important: Specifications for the product vary and the appearance of your
appliance may differ from that shown in the figures below. List of Components
1. Induction zone 2. Control Panel
1
2
EN – 12
4. USE OF PRODUCT
4.1 hob controls Induction Zone
The information given in the following table is for guidance only.
Settings 0 1-3 4-5
Use for Element off Delicate warming Gentle simmering, slow warming
· If a suitable pan is placed on the cooking zone symbol will disappear and
cooking continues at the selected power level.
· To obtain best energy transferring the diameter of the cookware base should
match that of the cooking zone.
· The minimum cookware diameter should be D120 mm for 160 mm cooking zones,
D140 mm for 210 mm cooking zones and D160 mm for 290 mm cooking zones.
6-7
Reheating and rapid simmering
8
Boiling, saute and searing
9
Maximum heat
P
Boost function
Cookware
· Use thick, flat, smooth bottomed good quality cookware made of steel,
enamelled steel, cast iron or stainless steel. The quality and composition of
the cookware has a direct effect on cooking performance.
· Do not use concave or convex bottomed cookware. Cookware made from aluminium
and stainless steel with nonferromagnetic bottom, glass, copper, brass,
ceramic, porcelain are unsuitable for induction heating.
· To check if the cookware is suitable for induction cooking you can hold a
magnet to the base of the cookware. If the magnet sticks, the cookware is
generally suitable or you can put little water in the cookware on a cooking
zone set at maximum level. The water must heating at a few seconds.
· When using certain pans, you may hear various noises coming from them, this
is due to the design of the pans and does not affect the performance or safety
of the hob.
· To achieve the best cooking performance, the pan should be placed in the
center of the cooking zone.
· symbol flashes when the power level is selected in cooking zone display if
unsuitable pan or no pan is placed on the cooking zone. The cooking zone will
switch off automaticaly after 2 minutes.
Circular Saucepan Base
Small Saucepan Diameter
Saucepan base that has not settled
The appliance is operated by pressing buttons and the functions are confirmed by displays and audible sounds.
EN – 13
Touch Control Unit
1
23 4 5
67
89
10
11 12
1- Increase heat setting/timer
2- Heater display
3- Heater selection
4- Timer display
5- Timer function cooking zone indicators
6- Key lock
7- Key lock indicator
8- Smart pause
9- Decrease heat setting/timer
10- Timer selection
11- Boost
12- On/Off
Use the induction cooking zones with suitable cookware.
After mains voltage is applied, all displays are illuminated briefly. After this, the hob is in stand-by mode and ready for operation.
The hob is controlled by pressing the appropriate electronic button. Each button pressed is followed by a buzzer sound.
Switching the Appliance On
Switch the hob on by pressing the ON/ OFF button . All heater displays show a static “0” and the bottom right dots blink. (If a cooking-zone is not selected within 20 seconds, the hob will automatically switch off).
Switching the Appliance Off
Switch the hob off at any time by pressing .
The ON/OFF button always has priority over the switch-off function.
Switching the Cooking Zones On
Press the heater selection button that corresponds to the heater you wish to use. A static dot will be shown on the selected heater display and the blinking dots on all other heater displays will no longer illuminate.
Select the temperature setting by using the increase heat setting button or decrease
heat setting button . The element is now ready to use. For faster boil times,
select the desired cooking level, then touch the ‘P’ button to activate the
Boost function.
Switching the Cooking Zones Off
Select the element you want to switch off by pressing the heater selection
button. Using the button, turn the temperature down to “0”. (Pressing the and
buttons simultaneously also turns the temperature to “0”).
If the cooking zone is hot, “H” will be displayed instead of “0”.
Switching all Cooking Zones Off
To switch all the cooking zones off at once, press the button
In the stand-by mode, a “H” will appear on all cooking zones which are hot.
Residual Heat Indicator
The residual heat indicator indicates that the glass ceramic area has a
temperature that is dangerous to touch.
After switching off the cooking zone, the respective display will show “H”
until the corresponding cooking zone temperature is at a safe level.
Smart Pause
Smart Pause, when activated, reduces the power of all burners that have been
switched on.
If you then deactivate the Smart Pause, the heaters will automatically return
to the previous temperature level.
If the Smart Pause is not de-activated, the cooktop will switch off after 30
minutes.
Press to activate Smart Pause. The power for the activated heater(s) will
reduce to level 1 and “II” will appear at all displays.
Press again to deactivate Smart Pause. “II” will disappear and the heaters
will now run at the level previously set.
Safety Switch-Off Function
A cooking zone will automatically switch off if the heat setting has not been
modified for a specified duration of time. A change in the heat setting of the
cooking zone will reset the time duration to the initial value. This initial
value depends on the selected temperature level, as shown below.
EN – 14
Heat setting
Safety switch off after
1-2
6 Hours
3-4
5 Hours
5
4 Hours
6-9
1.5 Hours
Child Lock
After switching on the appliance, the child lock function can be activated. To
activate the child lock, simultaneously press the increase heat setting button
and decrease heat setting button and then press the increase heat setting key
again. “L” indicating LOCKED will appear on all heater displays and the
controls can not be used. (If a cooking zone is in the hot condition, “L”and
“H” will display alternately).
The hob will remain in a locked condition until it is unlocked, even if the
appliance has been switched off and on.
To deactivate the child lock, first switch on the hob. Simultaneously press
the increase heat setting button and decrease heat setting button and then
press the decrease heat setting button again. “L” will no longer be displayed
and the hob will switch off.
Key Lock
The key lock function is used to set `safe mode’ on the appliance during
operation. It will not be possible to make any adjustments by pressing the
buttons (for example heat settings). It will only be possible to switch the
appliance off.
The lock function is active if the key lock button is pressed for at least 2
seconds. This operation is acknowledged by a buzzer. After successful
operation, the key lock indicator will flash and the heater will be locked.
Timer Function
The timer function is available in two versions, as follows.
Minute Minder Timer (1 – 99 min.)
The minute minder timer can be operated if the cooking zones are switched off.
The timer display will show “00” with a blinking dot.
Press to increase the time or press to decrease the time. The range is between
0 and 99 minutes. If there is no adjustment to the displayed time within 10
seconds,
the minute minder timer will be set and the blinking dot will disappear. Once
the timer is set, it begins to count down.
When the timer reaches zero, a signal will sound and the timer display will
blink. The sound signal will stop automatically after 2 minutes and/or by
pressing any button.
The minute minder timer can be changed or switched off at any time by using
the timer setting button and/or the decrease timer button . Switching off the
hob by touching at any time will also switch off the minute minder timer.
Cooking Zone Timer (1 – 99 min.)
When the hob is switched on, an independent timer can be programmed for every
cooking zone.
Select a cooking zone, then select the temperature setting and finally
activate the timer setting button , the timer can be programmed to switch off
a cooking zone. Four LEDs are arranged around the timer that indicate which
cooking zone the timer has been set for.
10 seconds after the last operation, the timer display will change to the
timer that will run out next (in cases where a timer is set for more than one
cooking zone).
When the timer has run down, a signal will sound, the timer display will show
“00” and the assigned cooking zone timer LED will blink. The programmed
cooking zone will switch off and “H” will be displayed if the cooking zone is
hot.
The sound signal and the blinking of the timer LED will stop automatically
after 2 minutes and/or by pressing any button.
Buzzer
While the hob is in operation, the following activities will be signalled by
the buzzer.
· Normal button activation will be accompanied with a short sound signal.
· Continuous button operation over a longer period of time (10 seconds) will
be accompanied with a longer, intermittent sound signal.
Boost Function
To use this function,select a cooking zone and set the desired cooking level,
then press the “P” (Boost) button.
The Boost function can only be activated if it is applicable with the cooking
zone selected. If the Boost Function is active, a “P” is shown on the
corresponding display.
EN – 15
Activating the booster can exceed the maximum power, in which case the
integrated power management will be activated.
The necessary power reduction is shown by the corresponding cooking zone
display blinking. Blinking will be active for 3 seconds to allow for further
adaptations of the settings before power reduction.
Error Codes
If there is an error, an error code will be shown on the heater displays.
E1
Cooling Fan is disabled. Call an authorised
service agent.
E3 Supply voltage is other than the rated values. Switch the hob off by pressing ,wait until “H” disappears for all zones, switch the hob on by pressing and continue to use. If the same error is displayed again, call an authorised service agent.
E4 Supply frequency is different from the rated values. Switch the hob off by
pressing , wait until “H” disappears from all zones, switch the hob on by
pressing and continue to use. If the same error is displayed again, switch the
plug for the
appliance off and on. Switch the hob on by pressing and continue to use. If
the same error is displayed again, call an authorised
service agent.
E5
Internal temperature of the hob is too high,
switch the hob off by pressing and let the
heaters cool down.
E6
Communication error between the touch
control and heater. Call an authorised service
agent.
E7 Coil temperature sensor is disabled. Call an authorized service agent.
E8 Cooler temperature sensor is disabled. Call an authorized service agent.
EA Large Coil Saturation Error. Switch the hob off by pressing on/off button, switch the hob on by pressing on/off button and continue to use. If the same error is displayed again, call an authorised service agent.
EC
Supply Voltage Error.Switch the hob off by
pressing on/off button, switch the hob on by
pressing on/off button and continue to use.
If the same error is displayed again, call an
authorised service agent.
C1-C8
Mcroprocessor alert. Switch the hob off by pressing on/off button, switch the
hob on by pressing on/off button and continue to use. If the same error is
displayed again, call an
authorised service agent.
4.2 Accessories
The Vitroceramic Glass Spatula
Always use the glass spatula to remove spillages or deposits from the hob
before trying chemical cleaning agents. This is the ideal method for removing
even the smallest deposits from the hob, and for removing spillages from hot
cooking zones before they burn onto the hob.
Important: Always push the safety cover back over the razor blade after use.
Take care when using the spatula and keep it out of the reach of children.
EN – 16
5. CLEANING AND MAINTENANCE
5.1 cleAning WARNING: Switch off the appliance and allow it to cool before
cleaning is
to be carried out.
General Instructions
· Check whether the cleaning materials are appropriate and recommended by the
manufacturer before use on your appliance.
· Use cream cleaners or liquid cleaners which do not contain particles. Do not
use caustic (corrosive) creams, abrasive cleaning powders, rough wire wool or
hard tools as they may damage the cooker surfaces.
Do not use cleaners that contain particles, as they may scratch the glass,
enamelled and/or painted parts of your appliance.
· Should any liquids overflow, clean them immediately to avoid parts becoming
damaged.
Do not use steam cleaners for cleaning any part of the appliance.
Cleaning the Ceramic Glass
Ceramic glass can hold heavy utensils but may be broken if it is hit with a
sharp object.
WARNING : Ceramic Cooktops – if the surface is cracked, to avoid the
possibility of an electric shock, switch off the appliance and call for
service.
· Use a cream or liquid cleaner to clean the vitroceramic glass. Then, rinse
and dry them thoroughly with a dry cloth.
Do not use cleaning materials meant for steel as they may damage the glass.
· If substances with a low melting point are used in the cookware’s base or
coatings, they can damage the glassceramic cooktop.If plastic, tin foil, sugar
or sugary foods have fallen on the hot glass-ceramic cooktop, please scrape it
off the hot surface as quickly and as safely as possible. If these substances
melt, they can damage the glassceramic cooktop. When you cook very sugary
items like jam, apply a layer of a suitable protective agent beforehand if it
is possible.
· Dust on the surface must be cleaned with a wet cloth.
· Any changes in colour to the ceramic glass will not affect the structure or
durability of the ceramic and is not due to a change in the material.
Colour changes to the ceramic glass may be for a number of reasons:
1. Spilt food has not been cleaned off the surface.
2. Using incorrect dishes on the hob will erode the surface.
3. Using the wrong cleaning materials.
Cleaning the Stainless Steel Parts (if available) · Clean the stainless steel
parts of your
appliance on a regular basis.
· Wipe the stainless steel parts with a soft cloth soaked in only water. Then,
dry them thoroughly with a dry cloth.
Do not clean the stainless steel parts while they are still hot from cooking.
Do not leave vinegar, coffee, milk, salt, water, lemon or tomato juice on the
stainless steel for a long time.
EN – 17
6. TROUBLESHOOTING&TRANSPORT
6.1 troubleshooting If you still have a problem with your appliance after
checking these basic troubleshooting steps, please contact an authorised
service person or qualified technician.
Problem
Hob control card’s display is blacked out. The hob or cooking
zones cannot be switched on.
The hob switches off while it is in use and an ‘F’ flashes on each display.
The hob switches off while it is use.
The hob controls are not working and the child lock LED is on.
The saucepans make noise during cooking or your hob makes a clicking sound
during cooking.
The ‘U’ symbol lights up in the display of one of the cooking
zones.
Power level 9 or ‘P’ is automatically reduced. If you select power level ‘P’
or 9 on two cooking zones, which are on the same side, at the same time.
Possible Cause
There is no power supply.
The controls are damp or an object is resting on them.
One of the cooking zones has been on for too long.
Child lock is active.
This is normal with induction hob cookware. This is caused by the transfer of
energy from the hob to
the cookware.
There is no pan on the cooking zone, or the pan is unsuitable.
Maximum power level for the two zones is reached
Solution Check the household fuse for the
appliance. Check whether there is a power cut by
trying other electronic appliances.
Dry the controls or remove the object.
You can use the cooking zone again by switching it back on.
Switch off the child lock.
This is normal. There is no risk, neither to your hob nor to your
cookware.
Use a suitable pan.
Operating both zones at power level ‘P’ or 9 would exceed the permitted
maximum power level for the two
zones.
6.2 trAnsport
If you need to transport the product, use the original product packaging and
carry it using its original case. Follow the transport signs on the packaging.
Tape all independent parts to the product to prevent damaging the product
during transport.
If you do not have the original packaging, prepare a carriage box so that the
appliance, especially the external surfaces of the product, is protected
against external threats.
EN – 18
7. TECHNICAL SPECIFICATIONS
7.1 energy fiche
Brand Model Type of Hob Number of Cooking Zones Heating Technology-1 Size-1
Energy Consumption-1 Heating Technology-2 Size-2 Energy Consumption-2 Heating
Technology-3 Size-3 Energy Consumption-3 Heating Technology-4 Size-4 Energy
Consumption-4 Energy Consumption of Hob This hob complies with EN 60350-2
Energy Saving Tips Hob – Use cookwares having flat base. – Use cookwares with
proper size . – Use cookwares with lid. – Minimize the amount of liquid or
fat. – When liquid starts boiling , reduce the setting.
cm Wh/kg
cm Wh/kg
cm Wh/kg
cm Wh/kg Wh/kg
Hi700
Electric 4
Induction Ø16,0 182,0
Induction Ø16,0 182,0
Induction Ø21,0 182,0
Induction Ø21,0 182,0 182,0
EN – 19
52458448