Indesit IFW 6530 BL Stainless Electric Oven User Manual

Indesit IFW 6530 BL Stainless Electric Oven

SAFETY INSTRUCTIONS

Before using the appliance, read these safety instructions. Keep them nearby for future reference. These instructions and the appliance itself provide important safety warnings, to be observed at all times. The manufacturer declines any liability for failure to observe these safety instructions, for inappropriate use of the appliance, or for incorrect setting of controls. Very young children (0-3 years) should be kept away from the appliance. Young children (3-8 years) should be kept away from the appliance unless continuously supervised. Children from 8 years old and above and persons with reduced physical, sensory, or mental capabilities or lack of experience and knowledge can use this appliance only if they are supervised or have been given instructions on safe use and understand the hazards involved. Children must not play with the appliance. Cleaning and user maintenance must not be carried out by children without supervision.

Warning: The appliance and its accessible parts become hot during use. Care should be taken to avoid touching heating elements. Children less than 8 years of age must be kept away unless continuously supervised. never leave the appliance unattended during food drying. if the appliance is suitable for probe usage, only use a temperature probe recommended for this oven – the risk of fire. Keep clothes or other flammable materials away from the appliance, until all the components have cooled down completely – risk of fire. Always be vigilant when cooking foods rich in fat, oil or when adding alcoholic beverages – the risk of fire. Use oven gloves to remove pans and accessories. At the end of cooking, open the door with caution, allowing hot air or steam to escape gradually before accessing the cavity – the risk of burns. Do not obstruct hot air vents at the front of the oven – risk of fire. Exercise caution when the oven door is in the open or down position, to avoid hitting the door.

PERMITTED USE

Caution: The appliance is not intended to be operated by means of an external switching device, such as a timer, or a separate remote-controlled system. This appliance is intended to be used in households and similar applications such as staff kitchen areas in shops, offices, and other working environments; farm houses; by clients in hotels, motels, bed & breakfasts, and other residential environments. no other use is permitted (e.g. heating rooms).

IMPORTANT TO READ AND OBSERVED

This appliance is not for professional use. Do not use the appliance outdoors. Do not store explosive or flammable substances (e.g. gasoline or aerosol cans) inside or near the appliance – risk of fire.

INSTALLATION

The appliance must be handled and installed by two or more persons – the risk of injury. Use protective gloves to unpack and install – the risk of cuts. installation, including water supply (if any) and electrical connections, and repairs must be carried out by a qualified technician. Do not repair or replace any part of the appliance unless specifically stated in the user manual. Keep children away from the installation site. After unpacking the appliance, make sure that it has not been damaged during transport. in the event of problems, contact the dealer or your nearest After-sales service. Once installed, packaging waste (plastic, styrofoam parts, etc.) must be stored out of reach of children – the risk of suffocation. The appliance must be disconnected from the power supply before any installation operation – the risk of electrical shock. During installation, make sure the appliance does not damage the power cable – the risk of fire or electrical shock. Only activate the appliance when the installation has been completed.
Carry out all cabinet cutting works before fitting the appliance in the furniture and remove all wood chips and sawdust. Do not obstruct the minimum gap between the worktop and the upper edge of the oven – risk of burns.
Do not remove the oven from its polystyrene foam base until the time of installation. After installation, the bottom of the appliance must no longer be accessible – the risk of burn.
Do not install the appliance behind a decorative door – risk of fire.

ELECTRICAL WARNINGS

The rating plate is on the front edge of the oven (visible when the door is open). it must be possible to disconnect the appliance from the power supply by unplugging it if the plug is accessible, or by a multi-pole switch installed upstream of the socket in accordance with the wiring rules and the appliance must be earthed in conformity with national electrical safety standards. Do not use extension leads, multiple sockets, or adapters. The electrical components must not be accessible to the user after installation. Do not use the appliance when you are wet or barefoot. Do not operate this appliance if it has a damaged power cable or plug if it is not working properly, or if it has been damaged or dropped. if the supply cord is damaged, it must be replaced with an identical one by the manufacturer, its service agent, or similarly qualified persons in order to avoid a hazard – the risk of electrical shock. in case of replacement of power cable, contact an authorized service center.

CLEANING AND MAINTENANCE

Warning: Ensure that the appliance is switched off and disconnected from the power supply before performing any maintenance operation; never use steam cleaning equipment – the risk of electric shock. Do not use harsh abrasive cleaners or metal scrapers to clean the door glass since they can scratch the surface, which may result in the shattering of the glass. Ensure the appliance is cooled down before any cleaning or maintenance. – the risk of burn.

Warning: switch off the appliance before replacing the lamp – the risk of electrical shock.

DISPOSAL OF PACKAGING MATERIALS

The packaging material is 100% recyclable and is marked with the recycle symbol. The various parts of the packaging must therefore be disposed of responsibly and in full compliance with local authority regulations governing waste disposal.

DISPOSAL OF HOUSEHOLD APPLIANCES

This appliance is manufactured with recyclable or reusable materials. Dispose of it in accordance with local waste disposal regulations. For further information on the treatment, recovery, and recycling of household electrical appliances, contact your local authority, the collection service for household waste, or the store where you purchased the appliance. This appliance is marked in compliance with European Directive 2012/19/EU, Waste Electrical and Electronic Equipment (WEEE). By ensuring this product is disposed of correctly, you will help prevent negative consequences for the environment and human health. The symbol on the product or on the accompanying documentation indicates that it should not be treated as domestic waste but must be taken to an appropriate collection center for the recycling of electrical and electronic equipment.

ENERGY SAVING TIPS

Only preheat the oven if specified in the cooking table or your recipe. Use dark lacquered or enameled baking trays as they absorb heat better. Food requiring prolonged cooking will continue to cook even once the oven is switched off.

ECO DESIGN DECLARATION

This appliance meets the Eco Design requirements of European Regulations n.65/2014 and 66/2014 in conformity with the European standard En 60350-1.

PRODUCT DESCRIPTION

1. Control panel
2. Fan
3. Light
4. Runners for accessories (the level is indicated on the wall of the cooking compartment)
5. Door
6. Upper heating element/grill
7. Identification plate (do not remove)
8. Lower heating element (not visible)

CONTROL PANEL

1. SELECTION KNOB
   Switching the oven on by selecting a function. Turn the position to switch the oven off.

2. TIMER KNOB
   Useful as a timer. Does not activate or interrupt cooking.

3. THERMOSTAT KNOB
   Turn to select a desired temperature, activating the selected function.

4. LED THERMOSTAT / PREHEATING
   Switches on during the heating process. Switches off once the desired temperature is reached.

ACCESSORIES

Available only on certain models
The number of accessories may vary depending on which model is purchased.

ADDITIONAL ACCESSORIES: Other accessories that are not supplied can be purchased separately from the Aftersales Service.

INSERTING THE WIRE SHELF AND OTHER ACCESSORIES

1. Insert the wire shelf onto the level you require by holding it tilted slightly upwards and resting the raised rear side (pointing upwards) down first Then slide it horizontally along the runners as far as possible.
2. The other accessories, such as the baking tray, are inserted horizontally by sliding them along the runners.

FUNCTIONS

USING THE APPLIANCE FOR THE FIRST TIME

A new oven may release odors that have been left behind during manufacturing: this is completely normal.
Before starting to cook food, we, therefore, recommend heating the oven with it empty in order to remove any possible odors.
Remove any protective cardboard or transparent film from the oven and remove any accessories from inside it.
Heat the oven to 250 °C for about one hour. The oven must be empty during this time. Follow the instructions for setting the function correctly.

Please note: It is advisable to air the room after using the appliance for the first time.

DAILY USE

1. SELECT A FUNCTION
   To select a function, turn the selection knob to the symbol for the function you require.

2. ACTIVATE A FUNCTION
   To start the function you have selected, turn the thermostat knob to set the temperature you require. To interrupt the function at any time, switch off the oven, turn the selection knob and the thermostat knob to .

3. PREHEATING PHASE
   Once the function has been activated, the LED thermostat will switch on signaling that the preheating process has begun.
   At the end of this process, the LED thermostat switches off indicating that the oven has reached the set temperature: at this point, place the food inside and proceed with cooking.

Please note : Placing the food in the oven before preheating has finished may have an adverse effect on the final cooking result.

SETTING THE TIMER

This option does not interrupt or activate cooking but allows you to use the minute minder both while a function is active and when the oven is off. To activate the timer, turn the timer knob right round in a clockwise direction and then turn it back in the opposite direction to the desired duration: An acoustic signal will warn you when the countdown is finished.

USEFUL TIPS

HOW TO READ THE COOKING TABLE

The table indicates the best function to use for any given food, to be cooked on one or more shelves at the same time Cooking times start from the moment food is placed in the oven, excluding preheating (where required) Cooking temperatures and times are purely for guidance and will depend on the amount of food and type of accessory used Use the lowest recommended settings to begin with and, if the food is not cooked enough, then switch to higher settings Use the accessories supplied and preferably dark-coloured metal cake tins and baking trays You can also use Pyrex pans and accessories or ones made from china, but bear in mind that cooking times will be slightly longer For best results, follow the recommendations in the cooking table carefully when selecting which of the supplied accessories to place on which of the shelves.

COOKING DIFFERENT FOODS AT THE SAME TIME

Using the “Convection Bake” function, you can cook different foods simultaneously (for example fish and vegetables), using different shelves Switch shelves two-thirds of the way through cooking, if necessary Remove the food which requires a shorter cooking time and leave the food which requires a longer cooking time in the oven

DESSERTS

• Cook delicate desserts with the conventional function on one shelf only Use dark-colored metal baking pans and always place them on the wire shelf supplied To cook on more than one shelf, select the “Convection bake” function and position the baking pans on different shelves to facilitate the circulation of hot air.
• Use dark-colored metal baking pans and always place them on the wire shelf supplied
• To check whether a leavened cake is cooked, insert a wooden toothpick into the center of the cake If the toothpick comes out clean, the cake is ready If using non-stick cake tins, do not butter the edges as the cake may not rise evenly around the edges.
• If the item “swells” during baking, use a lower temperature next time and consider reducing the amount of liquid you add or stirring the mixture more gently.
• For desserts with moist fillings or toppings (such as cheesecake or fruit tarts), use the “Convection bake” function If the base of the cake is soggy, lower the shelf and sprinkle the bottom of the cake with breadcrumbs or biscuit crumbs before adding the filling.

MEAT

• Use any kind of oven tray or Pyrex dish suited to the size of the piece of meat being cooked For roast joints, it is best to add some stock to the bottom of the dish, basting the meat during cooking for added flavor Please note that steam will be generated during this operation When the roast is ready, let it rest in the oven for another 10- 15 minutes, or wrap it in aluminum foil.
• When grilling pieces of meat, choose cuts of the same thickness to obtain even cooking Very thick pieces of meat require longer cooking times To prevent the meat from burning on the outside, lower the position of the wire shelf, keeping the food farther away from the grill Turn the meat two-thirds of the way through cooking Take care when opening the door as steam will escape Collecting the cooking juices, we recommend placing a dripping pan filled with 200 ml of drinking water directly underneath the wire shelf on which the food is placed Refill as necessary.

PIZZA

Lightly grease the trays to ensure the pizza has a crispy base Scatter the mozzarella over the pizza two-thirds of the way through cooking.

COOKING TABLE

* Turn food halfway through cooking
** Turn food two-thirds of the way through cooking (if necessary).
*** Switch levels halfway through cooking.
**** Estimated length of time: dishes can be removed from the oven at different times depending on personal preference. Switch shelves two-thirds of the way through cooking, if necessary.

TESTED RECIPES

Compiled for the certification authorities in accordance with the standard IEC 60350-1

* You can obtain any accessories that are not supplied by our After-sales service.
** Switch level halfway through cooking.

Energy efficiency class (in accordance with the IEC 60350-1 standard): Refer to the specific table to conduct the test.

CLEANING

• Do not use steam cleaning equipment. Use protective gloves during all operations.
• Carry out the required operations with the oven cold. Disconnect the oven from the power supply.
• Do not use wire wool, abrasive scourers, or abrasive/corrosive cleaning agents, as these could damage the surfaces of the appliance.

EXTERIOR SURFACES

• Clean the surfaces with a damp microfibre cloth. **** If they are very dirty, add a few drops of pH-neutral detergent. Finish off with a dry cloth.
• Do not use corrosive or abrasive detergents. If any of these products inadvertently comes into contact with the surfaces of the appliance, clean immediately with a damp microfibre cloth.

INTERIOR SURFACES

• After every use, leave the oven to cool and then clean it, preferably while it is still warm, to remove any deposits or stains caused by food residues To dry any condensation that has formed as a result of cooking foods with a high water content, let the oven to cool completely and then wipe it with a cloth or sponge.
• Clean the glass in the door with a suitable liquid detergent.
• The door can be easily removed and refitted to facilitate the cleaning of the glass.
• The top heating element of the grill can be lowered to clean the upper panel of the oven

ACCESSORIES

• Soak the accessories in a washing-up liquid solution after use, handling them with oven gloves if they are still hot.
• Food residues can be removed using a washing-up brush or a sponge.

MAINTENANCE

• Use protective gloves during all operations.
• Carry out the required operations with the oven cold.
• Disconnect the oven from the power supply.

REMOVING THE DOOR

1. Open the door fully.
2. Lower the catches as far as possible
3. Close the door as much as you can
4. Take a firm hold of the door with both hands – do not hold it by the handle. Simply remove the door by continuing to close it while pulling it upwards at the same time until it is released from its seating.
5. Put the door to one side, resting it on a soft surface.

REFITTING THE DOOR

1. Move the door towards the oven, aligning the hooks of the hinges with their seating.
2. Secure the upper part into its seating.
3. Lower the door and then open it fully.
4. Lower the catches into their original position: Make sure that you lower them down completely.
5. Try closing the door and check to make sure that it lines up with the control panel. If it does not, repeat the steps above: The door could become damaged if it does not work properly.

CLICK & CLEAN ‑ CLEANING THE GLASS

1. After removing the door and resting it on a soft surface with the handle downwards, simultaneously press the two retaining clips and remove the upper edge of the door by pulling it towards you.
2. Lift and firmly hold the inner glass with both hands, remove it and place it on a soft surface before cleaning it.
3. To correctly reposition the inner glass, make sure that the “R” is visible in the right-hand corner and the clear surface (not printed) is facing up. First, insert the long side of the glass indicated by “R” into the support seats, then lower it into position.
4. Refit the upper edge: A click will indicate the correct positioning. Make sure the seal is secure before refitting the door.

REPLACING THE LIGHT

1. Disconnect the oven from the power supply.
2. Unscrew the cover from the light, replace the bulb, and screw the cover back on the light.
3. Reconnect the oven to the power supply.

Please note: Use 25 W/230 V type G9, T300 °C halogen lamps. The bulb used in the product is specifically designed for domestic appliances and is not suitable for general room lighting within the home (EC Regulation 244/2009). Light bulbs are available from our After-sales Service.

• Do not handle bulbs with your bare hands as your fingerprints could damage them. Do not use the oven until the light cover has been refitted.

LOWERING THE UPPER HEATING ELEMENT

(Only in some models)

1. Remove the heating element from its seating.
2. Lower the heating element.
3. To return the heating element to its position, lift it up, pull it slightly towards you, and make sure that the tab support is in its proper seating.

TROUBLESHOOTING

Any problems or malfunctions that may occur can often be easily resolved. Before contacting the After-sales Service, check the following table to see whether you can resolve the problem yourself. If the problem persists, contact your nearest After-sales Service Centre.

Read the safety instructions carefully before carrying out any of the following work

The oven is not working.

|

Disconnection from the mains electricity.

Fault.

|

Make sure that the oven is connected to the main electricity supply.

Turn off the oven and restart it to see if the fault persists.

Cooking will not start.

|

Temperature not set/ thermostat knob in the wrong position.

| Turn the thermostat knob to the temperature or the position you require to activate the function you have selected.

The light is not working.

|

Oven OFF. Bulb gone.

| Turn the selection knob to select a function and switch on the oven.

If the fault persists, follow the instructions for replacing the bulb given in the “Maintenance” section.

PRODUCT FICHE

The product fiche with energy data of this appliance can be downloaded from the website www.docs.indesit.eu

AFTER-SALES SERVICE

BEFORE CONTACTING OUR AFTER-SALES SERVICE

1. Check whether you can resolve the problem yourself using any of the measures described in the “Troubleshooting” section.
2. Turn off the oven and restart it to see if the fault persists.

IF THE PROBLEM PERSISTS AFTER HAVING PERFORMED ALL OF THE NECESSARY CHECKS, CONTACT YOUR NEAREST AFTER-SALES SERVICE CENTRE.

To receive assistance, call the number given on the warranty leaflet enclosed with the product or follow the instructions on our website.

Be prepared to provide:

• A brief description of the fault
• The exact type of model of your product
• The assistance code (the number following the word SERVICE on the identification plate attached to the product; this can be seen on the left-hand edge of the cooking compartment when the oven door is open).
• Your full address
• A contact telephone number

Please note: If repairs are required, contact an authorized service center that is guaranteed to use original spare parts and perform repairs correctly.
Please refer to the enclosed warranty leaflet for more information on the warranty.

Safety Precautions

Product Layout Dimensions Overview

Product Safety Precaution Cont.

FAQ’s

Does the oven come with multiple cooking functions?

Yes, the Indesit IFW 6530 BL Stainless Electric Oven offers a variety of cooking functions to suit different needs.

How do I clean the oven?

The oven features a self-cleaning function. Follow the manufacturer's instructions for the proper cleaning procedure.

Can I adjust the temperature and cooking time?

Yes, the oven allows you to adjust the temperature and cooking time based on your recipe requirements.

Does the oven have a timer function?

Yes, the Indesit IFW 6530 BL Stainless Electric Oven includes a timer function for precise cooking and baking.

Is the oven energy efficient?

The oven is designed to be energy efficient, but specific energy ratings may vary. Refer to the product specifications for more details.

Does the oven have a child lock feature?

Yes, the oven is equipped with a child lock feature to prevent accidental operation.

Can I use the oven for grilling?

Yes, the Indesit IFW 6530 BL Stainless Electric Oven has a grilling function for preparing delicious grilled dishes.

What accessories are included with the oven?

The oven typically comes with a grill tray and baking tray. Refer to the product packaging or manual for a complete list of included accessories.

Does the oven have a preheat function?

Yes, the oven offers a preheat function to ensure the desired temperature is reached before you start cooking.

Is the Indesit IFW 6530 BL Stainless Electric Oven easy to install?

The oven is designed for easy installation. Follow the provided instructions or consult a professional if needed.

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