Tefal FW605810 Air Fryer Oven Instruction Manual

AIR FRYER OVEN
www.tefal.com

IMPORTANT PRECAUTIONS:

• Make sure you read all the instructions.

• This appliance is not intended to function using an external time-switch or a separate remote control system.

• This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.

• Children must be supervised to ensure that they do not play with the appliance.

• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children unless they are older than8 and supervised.

• Keep the appliance and its cord out of reach of children less than 8 years.

• As this appliance is for household use only, it is not intended for use in the following applications and the guarantee will not apply for :
  – staff kitchen areas in shops, offices and other working environments;
  – farm houses;
  – by clients in hotels, motels and other residential type environments;
  – bed and breakfast type environments.

• To ensure safety, if the power cord is damaged, it must be replaced by either the manufacturer, its approved service centre or similary qualified persons*.

• Unless removable power cord

  • During use, the rear face of the appliance must be placed against a wall.

  • The symbol means: Caution, hot surface.

  • This electrical appliance functions at high temperatures which may cause burns. Do not touch the metal parts or the glass of your oven.

  • Cleaning the appliance: the grid (and/or other removable parts) can be cleaned with a damp sponge and dishwashing liquid. Clean the inside and ouside of the appliance with a damp sponge or cloth.

  • The lamp must only be used for providing light to the oven. It should not be used on fittings for lighting rooms (according to model).

  • Do not use the appliance if:
    – it has a faulty or damaged power cord,
    – the appliance has been dropped and shows visible signs of damage or of malfunction.
    In each of these cases, to avoid any risks to your safety the appliance should be sent to the nearest approved service centre.

  • Unplug the appliance when you need to carry out major cleaning to the appliance, when you need to change the light bulb or in the event of a thunderstorm.

  • Do not remove the control buttons from the control panel when it is being cleaned.

  • For your safety, never dismantle the appliance yourself; contact an Approved Service Centre.

  • The appliance can be used up to an altitude of 4000 meters.

  • For your safety, this appliance meets applicable standards and regulations (Directives on Low Voltage, Electromagnetic Compatibility, Materials in contacwith food articles, Environment.).

  • Bearing in mind all the different standards in force, if this appliance is to be used in a country otherthan that where it was purchased, make sure it is checked by an approved service centre.

  • Do not move the appliance while it is in use.

  • This appliance is not designed to be built in to other furnishing units. Place your oven on a flat, stable, heat-resistant work surface or on a kitchen unit which can tolerate a temperof at least 90°C.

  • Make sure that air can flow freely all around your appliance.

  • We advise you when using for the first time, to operate your oven empty (without grill).

  • Allow a distance of at least 2 cm between food articles and the upper heating element. It is quit normal if you notice as light amount of smoke or some smells of newness when you use your appliance for the first time, and this completely normal occurrence will quickly disappear.

  • Check that the mains voltage corresponds correctly to that indicated on the appliance (alternating current only).

  • Make sure that your electricity supply is sufficient for an appliance of this power.

  • Always plug the appliance into an earthed socket (16A).

  • Do not allow the power cord to hang down or come into contact with the hot parts of the oven.

  • Do not unplug the appliance by pulling on the power cord.

  • Only use an extension lead which is in good condition, with an earthed plug, and with a conducting cord which is at least as thick as the cord supplied with the product.

  • Unplug the appliance when it is not in use.

  • In order to avoid the risk of electric shocks; do not dip the cord, the plug or the appliance itself into water or any other liquid.

  • Do not place the appliance close to any heat source or near to any electrical elements. Do not stand the appliance on top of any other appliance.

  • Use the handles and the buttons; use oven gloves if necessary.

  • Be careful when opening and closing the door of your oven: any violent shock or excessive stress caused by variations in temperature may break the glass parts. These parts are made of toughened glass in order to avoid any risk of spray and thus avoid danger to the user.

  • Never place any plates on the glass of your oven when it is open.

  • Should any parts of the product catch fire never try to extinguish the fire with water. Unplug the appliance and do not open the door. Smother the flames with a damp cloth.

  • Do not store any inflammable products close to or underneath the furniture unit where the appliance is located.

  • Do not operate the appliance under a wall unit, shelving, or close to inflammable materials such as blinds, curtains, drapes…

  • Do not use the appliance as a heat source.

  • Never place paper, cardboard, or plastic in the appliance and never put anything on top of it (utensils, grill, objects, hot dishes after cooking…).

  • Do not put any aluminium foil under the appliance to protect the work surface, nor between the heating elements, nor in contact with the inside walls or the elements, because you run the risk of seriously damaging the oven or the work surface.

  • Never insert anything into the ventilation ducts and do not obstruct them.

  • Do not use any powerful cleaning products (notably soda based strippers), nor brillo pads, nor scourers.

Glass breakage warning
Do not shock glass with containers or cooking utensils
KEEP THESE INSTRUCTIONS IN A SAFE PLACE
Environment protection first!
Your appliance contains valuable materials which can be recovered or recycled.
Leave it at a local civic waste collection point.
This product has been designed for domestic use only. Any commercial use, inappropriate use or failure to comply with the instructions, the manufacturer accepts no responsibility and the guarantee will not apply.
If you have any product problems or queries, please contact our Customer Relations Team or consult our website: www.tefal.co.uk

DESCRIPTION

1. Control panel
   A. Rotating knob for cooking menus
   B. Start / stop button
   C. Temperature / time button
   D. Rotating knob for selecting cooking temperature or time

2. Digital display
   E. Cooking modes
   F. Temperature display
   G. Cooking time display
   H. Toast and bagel browning control
   I. Automatic keep warm

3. Glass door

4. Door handle

5. Ventilation slots

6. Airfry basket

7. Wire rack

8. Baking tray

9. Crumb tray

COOKING MODES

1. Air Fry
2. Roast
3. Grill
4. Bake
5. Pizza
6. Toast
7. Dehydrate

BEFORE FIRST USE

1. Keep your guarantee card. Read the safety instructions and manual first and keep them in a safe place.
   Check that the appliance is not damaged. If it is, immediately contact the seller or aftersales service.

2. Place the appliance on a flat, stable, heat-resistant work surface away from water splashes and any sources of heat. Do not put anything on top of the appliance. This disrupts the airflow and affects the hot air frying result. Remove all stickers and protection both inside and outside of the appliance.
   IMPORTANT: To prevent the appliance from overheating, do not place it in a corner or below a wall cupboard. A gap of at least 15cm should be left around the appliance to allow air to circulate.![Tefal FW605810 Air Fryer Oven

• overview 2](https://manuals.plus/wp-content/uploads/2024/03/Tefal-FW605810 -Air-Fryer-Oven-overview-2.png)

  3. Wire rack, Baking tray, AirFryer Basket and Crumb Tray should be hand-washed in hot, soapy water and with a non-abrasive sponge.
     Warning: Accessories included are not dishwasher safe.

  4. Thoroughly dry all parts before placing them back in the oven.
     Place crumb tray below lower heating elements.

  5. Wipe the inside and outside of the appliance with a damp cloth. The appliance works by producing hot air. Do not fill the accessories with oil or frying fat.

FIRST USE EMPTY

Operate the appliance empty (without the accessories inside) in order to eliminate any manufacturing residue and new odours.

• Connect the power supply cord to an electrical socket.

• Turn the menus rotating knob to BAKE.

• Turn the temperature/time knob to 220°C.

• Press on key to select the timing.

• Turn the temperature/time knob to 45 minutes.

• Press on to start the appliance.
  IMPORTANT : Smoke may appear, this is quite normal and will disappear quickly after use.

• The appliance can be stopped before the end of the cooking time by pressing key.

• The appliance beeps 3 times at the end of the cooking.

GENERAL ADVICE

1. The dishes To choose dishes and tins: consider the internal dimensionsof the appliance
   For a round/oval dish, the diameter should not exceed 30 cm.
   For a rectangular dish, it should not exceed 30 cm.

2. Cooking time:
   It can vary from 1 minute to 12 hours depending on the cooking modes.
   For safety reasons, the grill mode cannot be used for more than 2 hour

3. Setting the Rotating Knob (selector) • The knob will facilitate the choice of automatic menus, cooking methods or settings (temperature, timer, browning level for toast mode).
   • The knob may be used in both directions of rotation. Rotate closewise for increasing the temperature or cooking time, rotate anticlockwise for decreasing the temperature or cooking time.

4. Internal lighting & sound
   • During cooking the internal light is turned on.
   The remaining cooking time appears on the screen. It progresses second by second.
   For DEHYDRATE mode, displayed time will be decreased by every 1 minute. And during the last 59 mins 59s, the displayed time will be decreased by every 1 second.
   • 3 beeps indicate the end of the cooking time. The internal light turns off immediately and the oven stops automatically.

5. Rack position
   The position of the accessories can affect the cooking results. Please refer to the diagrams below for oven rack positions.

Top position for AIR FRY & GRILL|
---|---
Middle position for PIZZA, TOAST, DEHYDRATE & BAGEL|
Bottom position for ROAST, BAKE & REHEAT.
Note : For chicken or other large items, the rack should be in the bottom position. For smaller items, the basket or the rack can be in the middle position.|

COOKING MODES

Modes| Application| Suggested  accessory| Suggested rack position| Pre-settings
---|---|---|---|---
AIR FRY| Fry foods like fries, potato wedges, chicken
nuggets, chicken wings with little to no added oil.| Air fry basket| Top
Depending on model : the
2nd basket in the middle| 200°C 25 min
ROAST| Cook crispy outside and perfectly cooked inside. Use for roasted vegetables and roast meats, such as chicken, beef, lamb and pork.| Wire rack + baking tray| Bottom| 190°C 30 min
GRILL| Grill meats, fish and brown the tops of casseroles.| Wire rack| Top| 200°C 10 min
BAKE| Cook as a conventional oven for traditional baking for sweet or savoury pies, quiches, cakes, muffins, pastries, soufflés.| Dish on wire rack| Bottom| 180°C 20 min
PIZZA| Cook frozen or homemade pizzas.| Wire rack| Middle| 220°C 15 min
TOAST| Toast slices of bread, crumpets, toasted sandwiches and bacon to the desired level of browing.| Wire rack| Middle| 230°C Browning
level 4 4 min 45
Slices 4
DEHYDRATE| Dehydrate meats, fruits and even vegetables.| Air fry basket| Middle
Depending on model : the 2nd basket in the top| 60°C h
BAGEL TOAST| Toast halves when they’re placed cut-side up on the wire rack.| Wire rack| Middle| TOAST 230 °C
Browning level 2
3 min 55
REHEAT ROAST| Heat leftovers without over cooking.| Wire rack| Bottom| Roast 160°C / 10 min

USING THE APPLIANCE

The appliance can cook a large range of recipes. Cooking times for the main types of food are given in the section ‘Cooking Guide’. Online recipes help you get to know the appliance.

1. Connect the power supply cord to an electrical socket.

2. Place the food in the air fry basket, the wire rack or the baking tray.
   Note: Never exceed the maximum amount indicated in the table (see into section ‘Cooking Guide’), as this could affect the quality of the end result.

3. Put the airfry basket, the wire rack or baking tray back into the appliance.

4. To begin cooking, you can select between the automatic cooking mode and the manual settings.
   Using automatic cooking modes
   The appliance has pre-programmed menus which determine temperature and time.Turn the menus rotating knob to reach the desired cooking mode. (these modes are described in detail in the “Cooking guide” section).
   To change the temperature pre-setting, rotate the selector knob to increase or decrease the temperature. In order to change the cooking timing, press the button to switch to TIME selection mode. Then,   rotate the control knob to increase or decrease the cooking time.
   Launch the cooking process by pressing the Start button .
   Cooking starts. The selected temperature and remaining cooking time will display on the screen.
   Manual settings
   Temperature control Press key. Set the desired temperature by turning the Control knob for the desired temperature from 60°C to 230°C.
   Temperature setting depends on the modes. For AIR FRY & GRILL modes, maximum temperature is 200° C.
   Time control Press key. Set the duration of cooking by turning the selector until the desired time. The digital display tells you the time in hours and minutes (e.g.: 0:45).
   Cooking Once settings are done, press key . The appliance starts up.
   Internal light switches on.
   Displayed time will be decreased by every one second until the cooking process is completed. At the end of the scheduled time, 3 beeps indicates the end of cooking. The oven stops heating.
   Internal light switches off immediately.
   Note : For dehydrate mode, displayed time will be decreased by every 1 minute. During last 59 min 59s, displayed time will be decreased by every 1 second.
   NOTE: The cooking time and temperature may be adjusted at any time during the cooking process.
   Stop cooking
   The appliance can be stopped before the end of cooking time.To do this, press the key.

5. Excess oil from the food is collected in the baking tray.

6. Some foods require shaking halfway through the cooking time (see section ‘Cooking Guide’).
   To shake the food, pull the air fry basket or wire rack out with an oven glove and turn the food with a cooking tong. Then put the air fry basket or wire rack back into the appliance.  The appliance restarts automatically.

7. When you hear the beeps, the cooking time set has finished. Pull the air fry basket or wire rack out of the appliance and place it on a heat-resistant surface.

8. Check if the food is ready.
   If the food is not ready yet, simply put the basket or rack back into the appliance and set the timer for a few extra minutes.

9. When the food is cooked, take out the basket or rack. To remove food, use a pair of tongs.
   Caution: Do not touch the appliance and the accessories during use and for some time after use, as they get very hot. Only hold them with an oven glove or by the handle. After cooking, the accessories and the food are very hot.

10. When a batch of food is ready, the appliance is instantly ready for preparing another batch of food.

TOAST

• Rotate the function knob to access TOAST mode.
• TOAST mode is pre-set at browning level 4 (4:45 min, 4 slices).
• Rotate knob for increasing or decreasing the browning level.
• Press to select number of slices.
• Rotate knob for increasing or decreasing the number of slices.
• Press button once to launch cooking.

COOKING GUIDE

The table below helps you to select the basic settings for the food you want to prepare.
Note: The cooking times below are only a guide and may vary according to the variety and batch of foods used. For other foods the size, shape and brand may affect results. Therefore, you may need to adjust the cooking time slightly.

Cooking mode

| Recipe| Quantity| Approx Time| Temperature| **Shake***|

Extra information

---|---|---|---|---|---|---
Pre-set modes
AIR FRY| Frozen fries| 300 – 700 g| 20 – 35 min| 180°C| Yes|
1200 – 1300 g (600- 650 g on each basket)*| ** 35 – 40 min| 180°C| Yes| Depending on model : At mid- cooking, turn the position of the baskets
Homemade fries| 500 – 700 g| 25- 35 min| 180°C| Yes| Add 1 tbsp of oil
Frozen chicken nuggets| 300 – 400 g| 15 – 18 min| 200°C| Yes|
ROAST| Chicken (whole)| 1200 – 1500 g| 45 – 55 min| 200°C| |
Salmon fillet| 400 – 600 g| 15 – 20 min| 170°C| |
GRILL| Macaroni Cheese| 400 – 500 g| 10 – 15 min| 200°C| |
BAKE| Chocolate cake| 300 – 600 g| 20 – 30 min| 180°C| |
Cookies| 10 – 12 pieces| 10 – 12 min| 180°C| |
PIZZA| Pizza| 26 – 30 cm| 10 – 15 min| 180°C| |
TOAST| Soft bread| 4 slices| 4 min 45| 230°C| | Browing level 4
DEHYDRATE| *** Apples| 2 – 4 pieces (using both baskets)| ** 8h| 60°C| | Cut in fine slices. Turn the baskets at mid-cooking.*
** Bananas| 2 pieces (using both baskets)*| 8h| 60°C| | Slices of 1 cm thick. Turn the baskets at mid-cooking.*
Manual modes**
BAGEL (Toast)| Bagel bread| 2 pieces| 3 – 4 min| 230°C| | Browing level 2
REHEAT (Roast)| | | 10 – 15 min| 175°C| |

Turn the food with tongs halfway through cooking.
Ingredients need to be mixed with the oil in a bowl before cooking.
Depending on model.
IMPORTANT: To avoid damaging your appliance, never exceed the maximum quantities of ingredients and liquids indicated in the instruction manual and in the recipes.
When you use mixtures that rise (such as with cake, quiche or muffins) the oven dish should not be filled more than halfway.

KEEP WARM (AIR FRY MODE ONLY)

• When the AIRFRY cooking process is completed, Keep warm mode will be started automatically. ‘WARM’ appears on the display.
• Keep warming is preset 10 minutes at 60°C.
• After 10 minutes, the appliance beeps and keep warm stops automatically.

TIPS

• Smaller food usually requires a slightly shorter cooking time than larger size food.
• A larger amount of food only requires a slightly longer cooking time, a smaller amount of food only requires a slightly shorter cooking time.
• Shaking food halfway through the cooking time improves the end result and can help prevent uneven cooking.
• To make your potatoes extra crispy, try adding a small amount of oil before cooking and shake to evenly cover, We recommend using 1 tablespoon of oil.
• Snacks that can be cooked in an oven can also be cooked in the appliance.
• The optimal recommended quantity for cooking frozen fries is 500 grams.
• Use ready made puff and shortcrust pastry to make filled snacks quickly and easily.
• Place an oven dish on the wire rack if you want to bake a cake or quiche or if you want to fry delicate ingredients or filled ingredients. You can use an oven dish in silicon, stainless steel, aluminium, terracotta.
• You can also use the appliance to reheat food. To reheat food, set the temperature to 175°C for up to 15 minutes. Cooking time could be adjusted depending on food quantity in order to well reheat the core of food.

MAKING HOME-MADE FRIES

To make home-made fries, follow the steps below.

1. Choose a variety of potato recommended for making fries. Peel the potatoes and cut them into equal thickness fries.
2. Soak the potato fries in a bowl of cold water for at least 30 minutes, drain them and dry them with a clean, highly absorbent tea towel. Then pat with paper kitchen towel. The fries must be thoroughly dry before cooking.
3. Pour 1 tablespoon of oil (vegetable, sunflower or olive) in a dry bowl, put the fries on top and mix until they are coated with oil.
4. Remove the fries from the bowl with your fingers or a kitchen utensil so that any excess oil stays behind in the bowl. Place the fries in the air fry basket. Note: Do not tip the container of oil coated fries directly into the basket in one go, otherwise excess oil will end up in the basket.
5. Fry the fries according to the instructions in the section Cooking guide.

CLEANING

Clean the appliance after every use.
The baking tray has a non-stick coating.
Do not use specific metal based maintenance products for cleaning (copper stainless steel,…).
Do not use abrasive maintenance products (including corrosive based soda) or abrasive sponges or buffers.

1. Remove the mains plug from the wall socket and let the appliance cool down.

2. After each use, slide out the crumb tray and discard crumbs.
   NOTE: Empty crumb tray frequently. Hand-wash when necessary.

3. Clean the accessories with hot water, some washing-up liquid and a non-abrasive sponge.
   You can use a degreasing liquid to remove any remaining grease or food residue,
   Warning : Accessories included are not dishwasher safe.
   Tip: For stubborn food residues fill the accessory with hot water and some washing-up liquid.
   Let them soak for approximately 10 minutes. Then rinse clean and dry.

4. Clean the door, interior surfaces and translucent parts with a damp sponge and a mild detergent.

5. Clean the heating element with a dry, cleaning brush to remove any food residues.

6. Wipe the outside of the appliance with a damp cloth.

7. Do not immerse the appliance in water or any other liquid.

STORAGE

1. Unplug the appliance and let it cool down.
2. Make sure all parts are clean and dry.

GUARANTEE AND SERVICE

If you need service or information or if you have a problem, please visit the brand website or contact the brand Consumer Care Centre in your country. You can find the phone number in the worldwide guarantee leaflet. If there is no Consumer Care Centre in your country, go to your local brand dealer.

TROUBLESHOOTING

If you encounter problems with the appliance, visit the brand website (see cover of these instructions for use) for a list of frequently asked questions or contact the Consumer Care Centre in your country.

1820011579

References

• Tefal UK : innovative leader in kitchen and home appliances - Tefal
• Kitchen appliances and home appliances - T-fal

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