Crock-Pot CPE300 Express Crock XL Multi Cooker User Manual
- June 4, 2024
- Crock-Pot
Table of Contents
Crock-Pot CPE300 Express Crock XL Multi Cooker
Features of your Express Crock
Control Panel
Underside of Lid
-
A. Power Cord
Removable power cord for added flexibility and ease of storage. -
B. Lid Lock Pin
Acts as safety feature to ensure lid is secured properly before pressure starts to build during cooking. -
C. Lid Handle
Comfortable and easy to grip handle allows removal of the lid and convenient way to carry the Express Crock. -
D. Lid
Locks securely to the Heating Base during cooking. Cannot be unlocked until all pressure inside the unit has been released. Not required when using Brown/Sear or Sauté modes. -
E. Cooking Pot
7.6L capacity easy clean non-stick coated cooking pot with volume markings on the inside as a handy capacity indicator. -
F. Heating Base
The Cooking Pot is placed into the Heating Base during cooking. Helps maintain an even temperature throughout cooking process. -
G. Control Panel
Use these buttons to select a cooking mode or a 1-touch meal then adjust the time, pressure and temperature options to suit. -
H. Bobber Valve
The Express Crock will naturally release pressure through this valve at the end of the cooking cycle. -
I. Steam Release Valve
Use this valve to quickly release pressure at the end of the cooking cycle. The extended finger tab on the cover is designed to keep the hand away from the top of the valve. Always use a kitchen utensil to turn this valve. -
J. Condensation Collector
Collects excess condensation during the cooking and cooling process. Easy to remove and empty. -
K. Power Cord Port
Connect the Power Cord here to use your Express Crock. -
L. Display Screen
Shows the remaining cooking time. -
M. Time Selection Buttons
Adjust the total cooking time or time delay using these buttons. Total time will be displayed on the Display Screen. -
N. Gasket Fixing Ring
Holds the Sealing Gasket tightly in place during cooking. -
O. Steam Release Valve Cover
Located on the underside of the lid to keep food in the Cooking Pot during quick pressure release through the Steam Release Valve. Ensure free from debris before cooking. -
P. Sealing Gasket
Helps to create a tight seal between the Cooking Pot and Lid when building pressure. Always examine before each use for debris and deterioration. -
Q. Bobber Valve
The Express Crock will naturally release pressure through this valve at the end of the cooking cycle. -
R. Plastic Spoon
Use to serve cooked food from the Express Crock without damaging the Cooking Pot. -
S. Steaming Rack
Use to elevate food off the bottom of the Cooking Pot during cooking. Used primarily for Dessert and Steam functions. -
T. Glass Lid
Use as an alternative to standard lid (D) with non-pressure functions only. -
U. Pressure Release Valve
It is a safety device. It will actuate when pressure reach preset limit.