WARING WSB33 Commercial Immersion Blender Instruction Manual

WARNING WSB33 Commercial Immersion Blender

IMPORTANT SAFEGUARDS

When using an electrical appliance, basic safety precautions should always be followed, including the following:

READ ALL INSTRUCTIONS.

1. To protect against the risk of electrical shock, do not put the motor base, cord, or plug in water or other liquid.
   • The Blade Guard and Shaft of this appliance have been designed for submersion into water or other liquids.
   • Never submerge any other portion of this unit in any liquid.
2. This appliance should not be used by children. Care should be taken when used near children.
3. Unplug from the outlet when not in use and before cleaning.
4. Keep hands, hair, clothing, and utensils away from the blade and mixing container while operating the Waring® Quik Stik® Immersion Blender to prevent the possibility of severe injury to persons and/or damage to the Immersion Blender.
   • A spatula may be used but must be used only when the unit is not operating. Avoid contacting moving parts.
5. Do not operate any appliance with a damaged cord or plug or after the appliance malfunctions, or is dropped or damaged in any manner. Return the appliance to the nearest Waring authorized service facility for examination, repair, electrical, or mechanical adjustment.
6. The use of accessory attachments not recommended or sold by Waring for this specific model may result in fire, electric shock, or personal injury.
7. Do not use outdoors.
8. Do not let any cord hang over the edge of the table or counter.
   • Do not let the cord contact hot surfaces, including the stovetop.
9. Do not place on or near a hot gas or electric burner, or in a heated oven.
10. The blade is SHARP. Handle carefully.
11. When mixing liquids, especially hot liquids, use a tall container or make only small quantities at a time to reduce spillage and the possibility of injury.

GROUNDING INSTRUCTIONS

For your protection, the Waring® Quik Stik® Immersion Blender is supplied with a molded 3-prong grounding-type plug and should be used in combination with a properly connected grounding-type outlet, as shown below.

THE PARTS

BEFORE YOU BEGIN

• NOTE: Always unplug the Waring® Quik Stik® Immersion Blender before cleaning the metal blade.
• Before using the Quik Stik®, Waring suggests that you wipe the unit with a clean, damp cloth to remove any dirt or dust.
• Place the metal blade end of the hand blender under running water to rinse it.
• Dry thoroughly with a soft absorbent cloth. Read all instructions completely for detailed operating procedures.

USING YOUR WARING QUIK STIK IMMERSION BLENDER

NOTE: Always unplug the Quik Stik® after each use. Keep the Immersion Blender out of reach of children.

• To prevent splattering, be careful never to remove the Waring® Quik Stik® Immersion Blender from the liquid while in operation.
• Blend ingredients to make salad dressing, whip eggs, whip cream, and purée soups and sauces.
• Use HI Speed for liquid ingredients, and hold the Protective Blade Guard at the bottom of the mixing container to prevent splattering.
• For recipes calling for ice, use crushed ice (not whole cubes) for best results.
• NOTE: If a piece of food becomes lodged in the Protective Guard surrounding the metal blade, follow the safety instructions noted below.

1. Release the power button and unplug the unit from the electrical outlet.
2. Once the power source has been disconnected, use a spatula to carefully remove the food lodged in the blade guard. Avoid injury.
   • The blade is sharp. DO NOT USE YOUR FINGERS TO REMOVE lodged objects.
3. After the lodged food has been removed, plug the unit back into its power supply and continue processing.

CLEANING INSTRUCTIONS

THE QUIK STIK® IMMERSION BLENDER MUST BE CLEANED AND DRIED ACCORDING TO THE FOLLOWING INSTRUCTIONS AFTER EACH USE.

For Food Service Applications

• Wash, rinse, and sanitize the stainless steel portion of the Quik Stik® before initial use, after each use, or whenever it will not be used again within 1 hour.
• Clean and sanitize the plastic motor housing before initial use and after each use.
• Washing solutions based on nonsudsing detergents, and chlorine-based sanitizing solutions having a minimum chloride concentration of 100 PPM is recommended.
• The following washing, rinsing, and sanitizing solutions, or their equivalents, may be used.

DILUTION SOLUTION PRODUCT IN WATER TEMPERATURE

• Washing Diversey Wyandotte 4 Tbls./Gallon Hot 115°F (46°C) Diversol BX/A
• Or CX/A Rinsing Plain Water Warm 95°F (35°C)
• Sanitizing Clorox Institutional 1 Tbl./Gallon Cold 50-70°F (10°-21°C) Bleach
• In repetitive use applications, frequent cleaning will prolong life.

To wash and sanitize the Quik Stik®:

1. Rinse the exterior and interior stainless steel portion of the Quik Stik® under running water. Scrub and flush the exterior and interior stainless steel portion to dislodge and remove as much food residue as possible.
2. Wipe down the exterior of the plastic housing and the stainless steel portion of the Quik Stik® with a soft cloth or sponge dampened with the washing solution.
3. Immerse approximately 3/4 of the length of the stainless steel portion in a container of the washing solution and run for two (2) minutes on High.
4. Repeat steps two (2) and three (3) using clean rinse water in place of the washing solution.
   • NOTE – IMPORTANT
   • IN ORDER TO MINIMIZE THE POSSIBILITY OF SCALDING, TEMPERATURE OF THE WASHING SOLUTION AND RINSE WATER MUST NOT EXCEED 115°F (46°C).
5. Wipe down the exterior of the plastic housing and the stainless steel portion of the Quik Stik® with a soft cloth or sponge dampened with the sanitizing solution.
6. Immerse approximately 3/4 of the length of the stainless steel portion in a container of the sanitizing solution and run for two (2) minutes on High.
7. DO NOT RINSE AFTER SANITIZING IS COMPLETE. Allow to air dry before use.

NOTE

• DO NOT IMMERSE PLASTIC HOUSING IN WASHING SOLUTION, RINSE WATER, OR SANITIZE SOLUTION.
• PREVENT LIQUID FROM RUNNING INTO PLASTIC HOUSING BY WRINGING ALL EXCESS MOISTURE FROM CLOTHS OR SPONGES BEFORE USING THEM.

WARRANTY – LIMITED OnE YEAR WARRANTY

• Waring warrants every new WARING® COMMERCIAL PRODUCT to be free from defects in material and workmanship for 1 year from the date of purchase when used with foodstuffs, nonabrasive liquids (other than detergents) and nonabrasive semi-liquids, proving it has not been subjected to loads above the indicated rating.
• Under this warranty, Waring® Commercial will repair or replace any part which, upon examination, appears to us to be defective in materials or workmanship, provided the unit is delivered prepaid to the Waring Service Center at 314 Ella T.
• Grasso Avenue, Torrington, CT 06790, or any Authorized Service Center.
• This warranty does not: a) apply to any unit that has become worn, defective, damaged, or broken due to misuse, repairs, or servicing by other than the Waring
• Service Center or an Authorized Service Center or due to abuse, misuse, overloading, or tampering; b) cover consequential damages of any kind.
• This warranty gives you specific legal rights, and you may have other rights that vary from state to state so that certain limitations or exclusions set forth above may not apply to you.
• WARNING – This warranty is VOID if the appliance is used on Direct Current (D.C.)

SERVICE

• Refer to the list of Authorized Service Centers enclosed with your Waring® Commercial Product for the name of the nearest Service Center, or Contact Waring in one of the following 3 ways:

1. Mail: WARING Service Center, 314 Ella T. Grasso Ave.
   • Torrington, CT 06790 USA
2. Phone Product Service: (800) 4WARING OR 800-492-7464
3. Internet: http://www.waringproducts.com
   E-mail:service@waringproducts.com Ship units for repair to the above address or to an Authorized Service Center. Do not ship to a Waring Sales Office.

Waring Commercial 314 Ella T. Grasso Ave. Torrington, CT 06790

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