everdure BCE2BBUS HUB 33.3-in W Black Paint Brushed Steel Charcoal Grill Instructions

everdure BCE2BBUS HUB 33.3-in W Black Paint Brushed Steel Charcoal Grill

IMPORTANT SAFETY INSTRUCTIONS

IMPORTANT: Read the safety precautions of this booklet carefully before removing the barbeque from its carton or connecting the barbeque to the power supply.

1. This electric ignition charcoal barbeque set is intended for OUTDOOR USE ONLY. Do not use indoors. Use the electric ignition barbeque in a well-ventilated area.
2. For your safety and enjoyment, read all operating instructions before using this appliance. Do not use the barbecue unless it’s completely assembled and all parts are securely fastened and tightened.
3. In certain circumstances electrical appliances may be a health hazard. Unplug the appliance before cleaning or carrying out maintenance. When the appliance is not in use, unplug the appliance from the electrical outlet and retract the power cord fully.
4. This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety. Children should be supervised to ensure they do not play with the appliance.
5. Ensure that all electrical connections are secure. dry and protected from moisture before operating this appliance. Do not disconnect the appliance with wet hands and do not disconnect the power cord with extreme force.
6. Always fully extend the retractable power cord when in use (leaving the power cord fully or partially retracted can cause the cord to overheat & become damaged). Take care not to exert undue force on the cord and its assembly when adjusting the length. If use of an extension power lead cannot be avoided, always use good quality (low resistance) leads that are suitable for the environment where cooking is taking place, and use the shortest length possible to reduce any power lost to the appliance.
7. Do not use this appliance with a programmer, timer or any other device that switches the appliance on automatically, since a fire risk exists if the appliance is covered or positioned incorrectly.
8. If the power cord is damaged, it must be replaced by the manufacturer, an authorised service centre or similarly qualified persons to avoid a hazard.
9. Do not immerse the barbeque in water ( only removable grills, charcoal grids and rotisserie parts can be immersed).
10. As charcoal can smoulder for an extended period of time, take care when removing ash after cooking. It is recommended that a non-combustible container (metal or ceramic) be used to contain any ash before being doused in water and disposed of correctly.
11. This barbeque has been designed to be used with the four legs connected (do not remove and build in). When using on the ground, ensure the surface is level, and strong enough to support the barbeque and will withstand temperatures of 176° F (80°C) above ambient temperature. The barbeque has to be installed on a secure level base prior to use.
12. People with flammable clothing such as nylon etc. should keep well away from the barbeque when it is operating.
13. Do not use this appliance for any purpose other than what it is intended for.
14. In the event of a oil or grease fire do not attempt to extinguish with water. Immediately call the fire department. A Type BC or ABC fire extinguisher may, in some circumstances contain the fire. Regular cleaning after use should reduce the build-up of fat and food residues which are combustible and can result in a fat fire. Fat fires can be prevented with diligence in cleaning fats and oil from the heat shield and bowl around the electrical element and the inner chassis. Do not allow ash to build up inside the chassis – clean up after every use. For more information on controlling fat fires see the Quick User Guide.
15. Ensure that the product has adequate clearance from combustible materials. Do not use within 1ft (250 mm) of any flammable structure or under any combustible surface.
16. Keep your barbeque protected against strong wind where possible (the lid can be used as a rear wind shield by hanging it from the bracket at the rear of the appliance). As charcoal cooking can vary in time and intensity, it is recommended that the barbeque not be left for more than 5 minutes at a time while cooking.
17. We recommend that you regularly maintain your barbeque and keep it in good condition. This can be achieved by following the cleaning and maintenance suggestions in this booklet. Failure to follow these instructions will void your warranty.
18. This appliance is not suitable for mounting in a movable vehicle (boat. trailer etc).
19. Do not use or store this appliance in areas of high salt content (a marine environment) or an area with caustic fumes or liquids (such as a domestic pool), as these chemicals can cause the appliance materials to deteriorate (and void the warranty). Regular cleaning and covering with an Everdure by Heston Blumenthal HUB™ barbeque cover can help to reduce this.
20. Caution: Accessible parts may become hot when used. Whilst the grill handles are cool to touch, please be aware that the grill surface will be hot – handle with care. Do not touch metal parts of barbeque until it has completely cooled to avoid burns, unless you are wearing protective gloves.

OPERATING INSTRUCTIONS

GENERAL INSTRUCTIONS
A fairly protected location is desirable for pleasant and efficient cooking. Set up the barbeque in a safe place. Try to keep the barbeque sheltered from strong winds as this will drastically alter cooking efficiency. Keep the barbeque level. Check frequently that the charcoal stays ignited (this does not necessarily mean a flame is visible), and that flare ups are not occurring. Make sure the minimum distances of the barbeque to any wall or combustible surface are met, and that the supporting surface can withstand the heat. WARNING! This barbeque will become very hot during operation. If you need to move it during operation, we recommend taking extreme care and grab by the handles only. Never grab the barbeque by the body or sides when in use. For more specific information (including set-up illustrations and diagrams) and up to date cooking instructions, please visit the Everdure by Heston Blumenthal website at www.everdurebyheston.com.

FUEL TYPE AND CONSUMPTION

This barbeque is designed to cook with lump charcoal. The heat produced and consumption time may vary dramatically depending on the type of fuel used, and the prevailing weather conditions. Please see the Quick User Guide for more information on charcoal ignition and cooking. Do not use accelerants for fuel ignition or fuels impregnated with accelerants in this appliance as they may cause damage to the appliance or injury. CHROME OPEN GRILL
The cooking surface for this barbeque is a pair of chromed open grills, which can be
fully removed or levered up from the front to add additional charcoal. The grills should
be positioned so that the grill handles are to the front (they will allocate in the notches
at the front of the barbeque). Take care that food cooked is wider than the gaps in the grills or positioned lengthways so it doesn’t fall through. Over time, the surface of the grills will discolour with the heat of the fuel (this is a normal process and not a fault). It is recommended that the grills are placed on the barbeque after the charcoal has ignited and any adjustment on the fuel distribution has been done. If needed please remove the grills for greater clearance. After use, allow the grills to cool and then clean. After cleaning, coat with a little cooking oil to minimise any rusting. Note – During and after operation: Whilst the grill handles are cool to touch, please be aware that the grill surface will be hot – handle with care.
ROTISCOPE TECHNOLOGY™

Rotiscope Technology™ is the patent pending built-in rotisserie system of the barbeque. The maximum rated capacity of the motor is 881bs ( LJO kg). Please check the dimensions of the meat are suitable for the product before purchasing.
The rotisserie rod and Cliplock Forks™ are stored in the compartment at the front of the left hand side panel. Lift the storage door up, remove the Cliplock Forks™ (take care of the sharp points of the fork fingers) and pull the rod out from the storage compartment (this is enclosed so the rod will not interfere with the electrical wiring). Note: If the barbeque has been in operation, the rotisserie parts may be hot – remove before cooking or use heat proof gloves. To fit food onto the rotisserie, first slide a Cliplock Fork™ (base first) onto the rod, and lock off by pressing down the small fork lever. Push the food onto the rotisserie rod and onto the Cliplock Fork™. Push the second Cliplock Fork™ onto the rod and into the other end of the food, and lock in position by pressing down the small fork lever. This can be repeated (if necessary) with the second set of Cliplock Forks™. To extend the rotisserie poles, first press and release them so the inner section pops out from the barbeque. Pull the poles up and rotate clockwise to allocate the poles in one of the 3 height settings. The pole to the right contains the rotisserie motor. Take the rotisserie rod with the food attached and place the pointed end in the motor hole at the top of the right hand side pole. Lever the handle side of the rod down into the slot of the left hand pole and close the pole cover. Turn on the rotisserie by pressing the right button (an Place enough charcoal into the fuel compartment according to the instruction manual. Light the charcoal using the Fast Flame Ignition System™. The charcoal will then burn for a period with flames. When burning is established, spread the fuel evenly. Make sure that the cooking grid is fully located into the grill supports, then you can enjoy your barbequing. Do not cook before the fuel has a coating of ash. After cooking, the remaining charcoal should be allowed to burn off naturally (this should be taken into account when planning the cooking times). Once finished, the ash and remaining fuel should be removed and placed into a non-flammable container (a metal bucket is ideal), a small amount of water added (just in case there is still any heat left in the waste) and disposed of safely as per local council rules. Note that protection from heat should always be used.

TROUBLESHOOTING

Solid fuel is not igniting or taking longer than expected to ignite :

Rotisserie system not working:

Documents / Resources

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BCE2BBUS HUB 33.3-in W Black Paint Brushed Steel Charcoal Grill, BCE2BBUS, HUB 33.3-in W Black Paint Brushed Steel Charcoal Grill, Steel Charcoal Grill
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