moa PFD5B PerfectFry Instruction Manual

PFD5B PerfectFry
Instruction Manual

BEFORE USE

Before use, please read this manual carefully.
Only connect the appliance to an earthed wall socket.
This appliance is for household use only. When using electrical appliances, basic safety precautions should always be followed to avoid fires, electric shocks, burns, or other injuries and damage. Read these operating and safety instructions carefully.

IMPORTANT SAFEGUARDS (1/3)

• Never immerse the housing, which contains electrical components and heating elements, in water and rinse it under the tap.
• Do not let any water or other liquid enter the appliance in order to prevent electric shock.
• Always put the ingredients to be fried in the tray, so as to prevent them from coming into contact with the heating elements.
• Do not cover the air inlet and the air exhaust openings while the appliance is operating.
• Do not fill the frying tray with oil as this may cause a fire hazard.
• Never touch the inside of the appliance while it is operating.
• Check whether the voltage indicated on the appliance corresponds to the local mains voltage in your country before you connect the appliance.
• Do not use the appliance if the plug, the power cord, or the appliance itself is damaged.
• If the power cord is damaged, you must have it replaced at a service center authorized by similarly qualified persons in order to avoid a hazard.

IMPORTANT SAFEGUARDS (2/3)

• This appliance is not suitable for children or people who are either physically or mentally handicapped or those who lack experience and knowledge. If you want anyone else to use the appliance, that person should be properly guided on its use.
• Keep the appliance and its mains cord out of the reach of children when the appliance is switched on or is cooling down.
• Keep the main cord away from hot surfaces.
• Do not plug in the appliance or operate the control panel with wet hands.
• Only connect the appliance to an earthed wall socket, and always make sure that the plug is inserted into the wall socket properly.
• Never connect this appliance to an external timer switch. – Do not place the appliance on or near combustible materials such as a tablecloth or curtains.
• Do not place the appliance against a wall or against other appliances; Leave at least 10cm free space at the back and sides and 10cm free space above the appliance; Do not place anything on top of the appliance.
• Do not use the appliance for any purpose other than what is described in this manual.
• Do not let the appliance have an unattended operation.
• During hot air frying, hot steam is released through the air exhaust openings; Keep your hands and face at a safe distance from the steam and the air exhaust openings; Be careful of hot steam and hot air when you remove the frying tray from the appliance.
• The surface below the appliance may become hot during use.
• Immediately unplug the appliance if you see dark smoke coming out of the appliance; Wait for the smoke emission to stop before you remove the frying tray from the appliance.

IMPORTANT SAFEGUARDS (3/3)

• Place the appliance on a horizontal and stable surface.
• Always unplug the appliance after use. – let the appliance cool down for about 30 minutes before you handle or clean it.
• Remove burnt remnants.
• This appliance is intended for normal household use only. It is neither intended for use in environments such as staff kitchens, offices, farms, or other work environments nor intended to be used by clients in hotels or other similar environments.
• If the appliance is used improperly or if it is not used according to the instructions in the user manual, the warranty becomes invalid and the seller refuses any liability for any damage that may be caused.

BEFORE THE FIRST USE

1. Remove all packing materials.

2.  Remove any stickers or labels from the appliance, other than the rating label.

3. Thoroughly clean the frying tray, with hot water and some liquid washing soap using a non-abrasive sponge.
   Note: You can also clean these parts in the dishwasher.

4. Wipe the inside and outside of the appliance with a moist cloth.

PARTS AND DESCRIPTION

CONTROL PANEL

USING THE APPLIANCE (1 /3)

Preparing for use

1. Place the appliance on a stable, horizontal, and heat-resistant surface.
2. Place the crisper rack in the frying tray properly. Do not fill the frying tray with oil or any other liquid. Do not put anything on top of the appliance. This disrupts the airflow and affects the air-frying result.

Usage

1. Power on Plugin, there are BEEPS sounds. Light up. 1 second will be back to standby mode: all lights will be off except for the “power” button
2. Menu selection/Temperature/Time Zonal or Zone2 works individually. Plugin, it is in standby mode. Press the “power” button, Then press “1” or “2” to select the cooking function. you can adjust the time and temperature freely by using the Time +/- and Temperature +/- buttons. You can also press any function icon to cook different food. then press the “Stop/Cancel” unit started to work.

Zonal and Zone2 work at the same time.

1. Plugin, it is in standby mode. Press the “power” button, Then press “1”, and select the cooking function. you can adjust the time and temperature freely by using the Time +/- and Temperature +/- buttons. You can also press any function icon to cook different food.
2. After finishing the “1” function, press “2” and select the cooking function. you can adjust the time and temperature freely by using the Time +/- and Temperature +/- buttons. You can also press any function icon to cook different food.
3. After finishing the above program then press “Stop/Cancel” unit started to work. Every function has its own default time and temperature (As shown in the table). Customers can adjust the time and temperature freely by using the Time +/- and Temperature +/- buttons.

USING THE APPLIANCE (2/3)

The temperature control range is 50-200°C, with every click on the + / – the temperature will increase or reduce by 10°C. At 200°C, press the “+”, will loop back to a temperature of 50°C, press the “-” at 50°C temperature will cycle back to 200°C. In the process of temperature control, the temperature digital display will flicker on the screen (not flashing during working), after flickering 3 times, the temperature has been done of setting;
The adjusting time range is 1 to 60 mins. every click on the + / – time will increase or reduce by 1 min. At 60 min if you press “+”, the time will cycle back to 01 min, At 01 min, if you press “-“, the temperature will cycle back to 60 min. In the process of time control, the time digital display will flicker on the screen (not flashing during working), after flickering 3 times, the time has been done setting.
3. Start, pause/stop
After the select function, set the right time and right temperature, press “Stop/Cancel”, and the “Stop/Cancel” start to flicker, after BEEPS sounds, the machine starts to work. During the machine working, press “Stop/ Cancel”, after BEEPS sounds, the machine stops working, and “Stop/ Cancel” stops flickering. during the machine work, press the “power” button, after BEEPS, the machine stops working, and the machine back to standby mode.
Noted:

1. During working, you can take the frying tray out, stop working, and you can check the cooking result or add more food, machine continues to work on the program if pull in the frying tray.
2. End of the program The heating element stops working when working time is done, show 00 min, the motor continues to work, buzzer warning. The motor continues to work for 1 min, cooling machine, then machine enters the standby mode.

USING THE APPLIANCE (3/3)

Smart Finish

Cooking 2 foods using 2 different functions, temps or cook times, and finish at the same time.
Step 1: Program Zone 1
Place food in the basket press: “1” Select a cooking function Step
2: Program Zone2 Place food in the basket
Press: “2” Select a cooking function
Step3: Begin cooking Select Smart Finish
Press: “Stop/Cancel” to begin cooking
Match Cook Cooking the same food in each zone Set Zone 1 and use MATCH COOK to automatically match settings to zone 2.
Step] : Select MATCH COOK
Step2: Select a cooking function
Press: “Stop/Cancel” to begin cooking.

MENU TABLE

OPERATION STEP

1. Put the mains plug in an earthed wall socket.

2. Put the ingredients into the frying tray.

3. Put the frying fray in the right position; Choose a function from the menu and press START/PAUSE to start cooking.

4. Screen display It will show temperature and time. Temperature is the setting temperature and time is the remaining working time. The function we have selected is flicker.

5. Some ingredients require shaking halfway through the preparation time (see section ‘Settings’ in this chapter). To shake the ingredients, you can pull the frying fray out of the appliance by the handle and shake it. Then, you can slide the frying tray back into the air fryer.

6. When you hear the timer bell, the set preparation time has elapsed. You can pull the pan out of the appliance and place it on a heat-resistant surface.

7. Check whether the ingredients are ready. If the ingredients are not ready yet, you can simply slide the frying tray back into the appliance and cook it for extra minutes.

8. Empty the tray into a bowl or onto a plate. Tip: To remove large or fragile ingredients, you can use a pair of tongs to lift the ingredients out of the tray.
   Tip: To remove large or fragile ingredients, you can use a pair of tongs to lift the ingredients out of the tray.

9. When a batch of ingredients is ready, the air fryer is instantly ready for preparing another batch.

Note: When you use the Air Fryer for the first time, a slight smoke or odor may be emitted. This is normal and will soon disappear. It is essential to ensure that there is sufficient ventilation around the Air Fryer.

SETTINGS

Apart from the preset menu, you also can use this air fryer to make other food by setting the time and temperature. The table below helps you to select the basic settings for the ingredients you want to prepare. Note: Keep in mind that these settings are only for reference. As ingredients differ in origin, size, shape, and brand, we cannot guarantee the best setting for your ingredients.
Because the Rapid Air Technology instantly reheats the air inside the appliance, pulling the frying tray briefly out of the appliance during hot air frying barely disturbs the process.
Cooking Tips
Air Fryer and Parts will become hot during the cooking process. Do not overfill the Fry fray with food. Do not pack foods into the Fry tray.
Using Oil
Adding a small amount of oil to food can make them crispier. Oil sprays are good for applying small amounts of oil evenly to food.
Food Tips
You can air fry frozen food that can be baked in the oven. To make cakes, hand-pies, or any foods with filling or batter, you can place foods in a heat- safe container and put that in Fry Tray. Pat dry foods with marinades before adding to Fry Tray.
Reheating Foods
Simply set the temperature to 150°C for up to 10 minutes.
COOKING GUIDE — Note: these settings are a guide. As ingredients differ in size shape and brand, you may need to adjust cooking times and temperatures.
Note: It is better to add 3 minutes to the preparation time before you start frying if the appliance is cold

CLEANING & STORAGE

Clean the appliance after every use.
The frying tray and the inside of the appliance have a non-stick coating. Do not use metal kitchen utensils or abrasive cleaning materials to clean them, as this may damage the non-stick coating.

1. Remove the main plug from the wall socket and let the appliance cool down.
   Note : Remove the frying tray to let the air fryer cool down more quickly.

2. Wipe the outside of the appliance with a moist cloth.

3. Clean the frying fray with hot water, some washing liquid soap, and a non-abrasive sponge. You can use a washing liquid to remove any remaining dirt.

Note: The frying tray is dishwasher-proof.
Tip: If dirt is stuck to the crisper rack or at the bottom of the frying fray, you can fill the frying fray with hot water and some washing liquid soap, put the crisper rack in the frying tray, and let the frying tray and the crisper rack soak for approximately 10 minutes.

1. Clean the inside of the appliance with hot water and a non-abrasive sponge.
2. Clean the heating element with a cleaning brush to remove any food residues

When storing the appliance:

1. Unplug the appliance and let it cool down.
2. Make sure all parts are clean and dry.

TROUBLESHOOTING

Problem: The air fryer does not work
Possible cause:
1. The appliance is not plugged into the mains.
2. You have not set the timer.
Solution:
1. Put the mains plug in an earthed wall socket.
2. Turn the timer knob to the required preparation time to switch on the appliance.
Problem: Food not fully cooked Possible cause:
1. The amount of the ingredients in the Frying Tray is too much.
2. The set temperature is too low.
3. The preparation time is too short.
Solution:
1. Put smaller batches of ingredients in the Frying Tray. Smaller batches are fried more evenly.
2. Turn the temperature control knob to the required temperature setting (see section ‘Settings’).
3. Turn the timer knob to the required preparation time (see section ‘Settings’).
Problem: The ingredients are fried unevenly in the air fryer. Possible cause:
Certain types of ingredients need to be shaken halfway through the preparation time.
Solution: Ingredients that lie on top of or across each other (e.g. fries) need to be shaken halfway through the preparation time (see section ‘Settings’).
Problem: Fried snacks are not crispy when they come out of the air fryer Possible cause:
You use a type of snack meant to be prepared in a traditional deep fryer.
Solution: Use oven snacks or lightly brush some oil onto the snacks for a crispier result.
Problem: Cannot slide the pan into the appliance properly.
Possible cause: There is too much food in the Frying Tray. Solution: Do not fill the tray beyond the maximum amount indicated in the table on the earlier page.
Problem: White smoke comes out of the appliance Possible cause: You are preparing greasy ingredients.
Solution: Note that the temperature is well-controlled to be under 180°C when you fry greasy ingredients in the air fryer.

DISPOSAL

Do not dispose of the device in normal domestic waste.
Dispose of the device over a registered waste disposal firm or through your communal waste disposal facility. Observe the currently valid regulations. In case of doubt, consult your waste disposal facility.

WARRANTY

Dear Valued Customer,
Thank you very much for purchasing a MOA product.
We wish to inform you that this product is covered by a warranty that complies with all legal provisions concerning the existing warranty and consumer rights in the country where the product was purchased.
Should you find any defect or malfunction of your MOA product, please contact the appropriate Customer Care Center.
Sincerely yours, The MOA Team

References

• MOA

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