STANLEY 70-00927-104 Trigger Action Travel Mug User Manual
- June 15, 2024
- Stanley
Table of Contents
70-00927-104 Trigger
Action Travel Mug
User Manual
70-00927-104 Trigger Action Travel Mug
Thank you for purchasing a Stanley° product! Please read the following information before using this product. Always inspect your product before first use. If you have any questions regarding these instructions, please contact us for further explanation. You can email our customer service department at info@stanley-pmi.com or, in North America, call 1-800-251-4535.
WARNING :
- Pour-over can become extremely hot during use. Do not touch steel body when hot.
- Always ensure handle is cool before grasping. Handling pour-over when hot can lead to scalds and burns.
- Do not overfill with hot liquids. Overfilling can lead to spills, scalding, and burning.
- When filled with hot liquid, keep out of reach of children. Hot liquids can cause scalding.
- Do not drink directly from the pour-over. This item was not designed for drinking directly from the opening. Hot liquids can cause scalding.
- Always allow unit to cool before cleaning or handling. Use care when removing the stainless steel filter as remaining coffee grounds may still be warm. Handling pour-over when hot can lead to bums and scalding.
- Only use pour-over with cups or bottles which are intended for hot beverages. Failure to do so can lead to spills, scalding, and burning.
CAUTION :
- Not for use with microwave ovens, conventional ovens, or stove top burners. Doing so can damage appliances, pour-over, and/or injure user.
Care & Use:
Making great pour-over coffee takes practice. Here are some tips:
HEAT WATER: Bring water to a boil. Allow water to cool for 30 seconds
before pouring into the pour-over.
ADD GRINDS: Add medium ground coffee into pour-over. Recommended brew
ratio is 16 grams of water per 1 gram of grounds.
Or 1 tablespoon grounds per 4oz of coffee brewed.
Note the interior markings equate to 8oz/24L, 12oz/.351., 16oz/.47L, and
20oz/.59L for measurement guidance.
PLACE: The pour-over on top of your Stanley Mug or Bottle.
BLOOM: In a circular motion, wet the grounds with a half cup (118 grams)
of hot water and watch them rise. Let sit for 30 seconds.
POUR: Starting in the center and moving outward, pour in the remaining
hot water in that circular motion. Allow the water to drain through the
grinds.
SERVE AND ENJOY: After 3-4 minutes.
TROUBLE SHOOTING:
If the pour-over brews too fast (less than 3-4 minutes) use a finer coffee
grind. If the pour-over brews too slow (more than 3-4 minutes), stir the
liquid/grounds in the brew basket to rapidly drain coffee from pour-over. The
filter is removable for easy-clean. Ensure it is tightened and property seated
before brewing.
Dishwashing instructions
- Dishwasher safe.
- Do not wash in commercial-strength appliances or on high heat settings. Do not use dishwashing detergents that contain high levels of chlorine or bromide. Dishwashing may age the appearance of your item faster than hand washing. If preserving the finish of any paint and artwork on your Item Is important to you, we recommend hand washing. Hand wash instructions
- Do not scour Ceramirac’finish with steel wool or other highly abrasive cleaning pad or brush.
- To remove stubborn stains soak overnight with a solution of warm water and baking soda. Remove lid during soak to ensure pressure does not build up.
Stanley has stood the test of time because it’s built to. That’s the Stanley
Promise.
But nobody’s perfect If your Stanley doesn’t live up to Its legendary
reputation, we’ll make it right. That means well fix it, supply replacement
parts, or replace it
If you have any questions regarding this or any other Stanley’ product, please
email our customer service department at info@stanley-pmi.com or, in North America, call
1-800-251-4535. Please note: do not
return product to retailer.
A Brand of PMI
www.stanley-pmi.com
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