Amica EVKSS Refrigerator Freezer Instruction Manual

Amica EVKSS Refrigerator Freezer

Product Information

Specifications

• Model: EVKSS 352 220 / EVKSS 352 210 / EVKSS 351 210 / EVKSS 351 215
• IO-REF-0701/1 (04.2023)

Operating Instructions

Guidelines Concerning the Safety of Use
Before operating the appliance, please read and follow these safety guidelines:

1. Ensure that the appliance is installed and operated according to the instructions provided in this manual.
2. Keep the appliance away from heat sources and flammable materials.
3. Do not use the appliance if it is damaged or malfunctioning.
4. Disconnect the mains before performing any maintenance or cleaning.

Installation and Operating Conditions of the Appliance

The appliance should be installed and operated under the following conditions:

• Minimum distances from heat sources should be maintained to prevent damage.
• The mains connection should be done according to the provided instructions.
• The appliance has a specific climate range for optimal performance.

Installation Before Using the Appliance for the First Time

Prior to using the appliance for the first time, follow these installation steps:

1. Unpack the appliance carefully.
2. Dispose of the old appliance properly according to local regulations.

Controls

The appliance features various controls for temperature adjustment and operation:

• Adjust the temperature inside the appliance using the provided controls.
• Additional information on temperature settings can be found in the manual.

Product Usage Instructions

Storage of Food in the Fridge-Freezer

Follow these guidelines when storing food in the fridge-freezer:

• Ensure that the food is properly sealed and stored in appropriate containers.
• Organize the food items to maximize space and accessibility.

Freezing Food

When freezing food, follow these steps:

1. Ensure that the food is fresh and suitable for freezing.
2. Package the food in freezer-safe containers or bags.
3. Label the packages with the date of freezing.

Using the Refrigerator Efficiently

To use the refrigerator efficiently, consider the following tips:

• Avoid opening the door frequently and for extended periods of time.
• Keep the refrigerator well-organized to easily locate items.
• Do not overload the refrigerator to allow proper air circulation.

Defrosting, Washing, and Maintenance

To defrost, wash, and maintain the appliance, follow these steps:

1. Defrost the fridge and freezer chambers according to the provided instructions.
2. Perform regular cleaning of the fridge and freezer chambers.
3. Remove and reposition shelves and door shelves as needed for cleaning or space adjustment.

Troubleshooting

If you encounter any issues with the appliance, refer to the troubleshooting section in the manual for possible solutions.

FAQ

• Q: How often should I defrost the freezer?
  A: The frequency of defrosting depends on usage, but it is recommended to defrost the freezer when the ice buildup reaches a thickness of around 0.5 inches (1.27 cm).

• Q: Can I store perishable food items in the refrigerator?
  A: Yes, perishable food items such as dairy products, meat, and vegetables can be stored in the refrigerator to prolong their freshness.

Dear customer

From now on, your daily housework will be easier than ever before. Your appliance is exception-ally easy to use and extremely efficient. After reading these Operating Instructions, operating the appliance will be easy.
Before being packaged and leaving the manufacturer, the appliance was thoroughly checked with regard to safety and functionality.
Before using the appliance, please carefully read these Operating Instructions. By following these instructions carefully you will be able to avoid any problems in using the appliance. It is important to keep these Operating Instructions and store them in a safe place so that they can be consulted at any time.
Follow these instructions carefully in order to avoid possible accidents.
Sincerely,

GUIDELINES CONCERNING THE SAFETY OF USE

• Do not store explosive substances such as aerosol cans with a flammable propellant in this appliance.
• This appliance is intended to be used in household and sim-ilar applications such as:
  1. Staff kitchen areas in shops, offices and other working envi-ronments
  2. Farm houses and by clients in hotels, motels and other resi-dential type environments
  3. Bed and breakfast type environments
  4. Catering and similar non-retail applications
• The manufacturer reserves the right to introduce changes which do not affect the operation of the ap-pliance.
• Some provisions in this user manual are unified for refrigerating products of different types (for a refriger-ator, refrigerator-freezer or freezer)
• The Manufacturer shall not be held liable for damage arising from the failure to observe the instructions con-tained in this manual.
• Keep this manual for future reference, or to pass it over to the next user.
• This appliance is not intended for use by persons (in-cluding children) with limited physical or mental capa-bilities and persons who lack experience or familiarity with the appliance.
• Do not allow children to use the appliance. Do not al-low them to play with the appliance. They must not climb inside the drawers and swing on the doors.
• The appliance operates properly at the ambient tem-perature (see product fiche). Do not use it in the cellar, unheated summer cottage during autumn and winter.
• When placing, moving, lifting the appliance, do not hold the door handles, do not pull the condenser at the rear part of the refrigerator and do not touch the compressor unit.
• When transporting, moving or positioning the fridge-freezer do not tilt it by more than 40° from the vertical position. Should such a situation occur, the ap-pliance should be switched on after minimum 2 hours from its replacement in the right position (fig.2).
• Pull the plug out from the mains socket before each maintenance activity. Do not pull on the cord, but hold the body of the plug instead.
• The “cracking” sound, which the appliance may emit is caused by the expansion and contraction of parts as a result of temperature variations.
• For safety reasons do not repair the appliance yourself. Repairs carried out by persons who do not have the required qualifications may result in serious danger for the user of the appliance.
• Air the room in which the appliance is placed for a few minutes (the size of the room for a product contain-ing isobuthane/R600a must be at least 4m3) to avoid damage to the cooling system.
• Do not refreeze partly thawed products.
• Do not store beverages in bottles and cans, especial-ly carbonated beverages, in the freezer chamber. The cans and the bottles may explode.
• Do not put frozen products, taken out directly from the freezer (lollies, ice cubes, etc.) into your mouth, their low temperature may cause severe frostbite.
• Make sure you do not damage the cooling system, by puncturing the refrigerant pipes in the evaporator or breaking the pipes. The refrigerant is flammable. If the refrigerant makes contact with the eyes, rinse them with clean water and call for medical assistance imme-diately.
• If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similar qualified persons in order to avoid a hazard.
• This appliance is intended for food storage, do not use it for other purposes.
• When performing activities, such as cleaning, mainte-nance or moving, the appliance must be completely disconnected from power supply (by pulling the plug out from the socket)
• This appliance can be used by children aged 8 years and older or by persons with physical, mental or sen-sory handicaps, or by those who are inexperienced or unfamiliar with the appliance, provided they are su-pervised or have been instructed how to safely use the appliance and are familiar with risks associated with the use of the appliance. Ensure that children do not play with the appliance. Cleaning and maintenance of the appliance should not be performed by children un-less they are 8 years or older and are supervised by a competent person.
• WARNING : Do not use mechanical devices or other means to accelerate the defrosting process, other than those recommended by the manufacturer.
• WARNING : Do not use electrical appliances inside the food storage compartments of the appliance, unless they are of the type recommended by the manufac-turer.
• If the socket does not match the refrigerator plug, it must be replaced by the manufacturer, its service agent or similar qualified persons in order to avoid a hazard.
• In order to obtain more space in the freezer, you can remove the drawers and place the food directly on the shelves. This has no effect on the product mechanical properties and cooling performance. Declared freezer capacity was calculated with the drawers removed.
• WARNING : Do not damage the refrigerant circuit.
• This appliance is not intended for use at altitudes ex-ceeding 2000 m.
• WARNING : Risk of fire / flammable materials
• Children aged from 3 to 8 years are allowed to load and unload refrigerating appliances.
• WARNING : When positioning the appliance, ensure the supply cord is not trapped or damaged.

To avoid contamination of food, please respect the fol-lowing instructions:

• Opening the door for long periods can cause a sig-nificant increase of the temperature in the compart-ments of the appliance.
• Clean regularly surfaces that can come in contact with food and accessible drainage systems.
• Store raw meat and fish in suitable containers in the refrigerator, so that it is not in contact with or drip onto other food.
• Two-star frozen-food compartments are suitable for storing pre-frozen food, storing or making ice-cream and making ice cubes.
• One-, two- and three-star compartments are not suitable for the freezing of fresh food
• WARNING : Do not use electrical appliances inside the food storage compartments of the appliance, unles they are of the type recommended by the manufac-turer
  | Compartments TYPE| Target storage temp.[OC]| Appropriate food
  ---|---|---|---

1

|

Fridge

|

+2≤+8

| Eggs, cooked food, packaged food, fruits and vegetables, dairy products, cakes, drinks and other foods are not suitable for freezing.

2

|

Freezer

|

≤-18

| Seafood (fish, shrimp, shellfish), freshwater aquatic products and meat products (recommended for 3 months, the longer the storage time, the worse the taste and nutrition), suitable for frozen fresh food.

3

|

Freezer

|

≤-18

| Seafood (fish, shrimp, shellfish), freshwater aquatic products and meat products (recommended for 3 months, the longer the storage time, the worse the taste and nutrition), are not suitable for frozen fresh food.

4

|

Freezer

|

≤-12

| Seafood (fish, shrimp, shellfish), freshwater aquatic products and meat products (recommended for 2 months, the longer the storage time, the worse the taste and nutrition), are not suitable for frozen fresh food

5

|

Freezer

|

≤-6

| Seafood (fish, shrimp, shellfish), freshwater aquatic products and meat products (recommended for 1 months, the longer the storage time, the worse the taste and nutrition), are not suitable for frozen fresh food.

6

|

0- star compartment

|

-6≤0

| Fresh pork, beef, fish, chicken, some packaged processed foods, etc. (Recommended to eat within the same day, preferably no more than

3 days). Partially encapsulated processed foods (non-freezable foods)

---|---|---|---

7

|

Chill

|

2≤+3

| Fresh/frozen pork, beef, chicken, freshwater aquatic products, etc.(7 days below 0OC and above 0OC is recommended for consumption within that day, preferably no more than 2 days). Seafood (less than 0 for 15 days, it is not recommended to store above 0OC)

8

|

Fresh Food

|

0≤+4

| Fresh pork, beef, fish, chicken, cooked food, etc. (Recommended to eat within the same day, preferably no more than 3 days)
9| Wine| +5≤+20| red wine,white wine,sparkling wine etc.

• Note : please store different foods according to the compartments or target storage temperature of your purchased products.
• If the refrigerating appliance is left empty for long periods, switch off, defrost, clean, dry, and leave the door open to prevent mould developing within the appliance.
• Water dispenser cleaning (special for water dispenser products): Clean water tanks if they have not been used for 48 h; flush the water system connected to a water supply if water has not been drawn for 5 days.
• Pursuant to Commission Regulation (EU) 2019/2019, the minimum availability period for spare parts nec-essary to repair the appliance is 7 or 10 years de-pending on the type and purpose of the spare part.
• The list of spare parts and the ordering procedure are available on the websites of the manufacturer, importer or an authorized representative.
• For more information about the product, please refer to the EU EPREL Product Database at https://eprel.ec.europa.eu. For more information, please use your mobile device to scan the QR code on the energy la-bel or enter the product model listed on the energy label in the EPREL search engine https://eprel.ec.eu-ropa.eu/

INSTALLATION AND OPERATING

INSTALLATION AND OPER-ATING CONDITIONS OF THE APPLIANCE

This refrigeration appliance is intended for use as a built-in appliance.
WARNING : Keep ventilation openings, in the appliance enclosure or in the built-in structure, clear of obstruction.”
Installation before using the appliance for the first time

• Take the product out of the package, remove the scotch tape protect-ing the door and the equipment. Any remaining adhesive stains may be removed with a mild washing agent.
• Do not throw away the polystyrene elements of the packaging. If it is necessary to transport the fridge-freezer, pack it in the polystyrene elements and film as well as protect ing it with scotch tape
• Clean the interior surface of the fridge- freezer and the elements of the equipment with a washing agent dissolved in lukewarm water, then wipe it dry.
• Place the fridge-freezer on an even, flat and stable surface, in dry, aired and shaded room, far from the heat sources such as: oven, hob, central heating radiators, central heating pipes, hot water in-stallation, etc.
• On the exterior surface of the product may be a protective foil, this foils should be removed.
• Make sure the appliance is placed in a horizontal position by screwing in the 2 adjustable front legs (fig. 3)
• To ensure that the door opens freely, the distance between the side of the appliance (on door hinges side) and the wall is shown on figure 5.*
• Ensure adequate ventilation of the room and free air circulation from all sides of the appliance (fig. 6).*
• WARNING: Keep ventilation openings, in the appliance enclosure or in the built – in structure, clear of obstruction

Minimum distances from the heat sources

• from the electric gas and other ovens – 30 mm,
• from oil or coal fired ovens – 300 mm,
• from built-in ovens – 50 mm

If there is no possibility of ensuring the above- mentioned distances, provide an appropriate insulation board.

Warning:

• The rear wall of the refrigerator, in particular, the condenser and oth-er elements of the cooling system must not contact other elements, which may damage them, (e.g. central heating pipes and the water supply pipes).
• It is forbidden to readjust or modify any parts of the unit. It is crucial not to damage the capillary tube visible in the compressor recess. The tube may not be bent, straightened or wound.
• If the capillary tube is damaged by the user the guarantee will be void (fig. 8).
• In some models the handle is put into the appliance, You should screw it with Your own screwdriver,

Mains connection

• Prior to connection, it is recommended to set the temperature control knob to an „OFF” or other position that disconnects the appliance from the power supply (See page with the control description).
• This appliance should be connected to AC 220-240V 50Hz supply socket. The socket must be fitted properly, and must be supplied with an earthing conduit and a 10A fuse.
• It is a legal requirement that the appliance is properly earthed. The manufacturer will not be held liable for any damage or injury which may result from the failure to fulfil this requirement.
• Do not use adapters, multiple sockets and two-wire extension leads. If it is necessary to use the extension lead, it must be equipped with a protection ring and a single socket and must have a VDE/GS safety certificate.
• If an extension lead is used (with a protection ring and safety certif-icate), its socket must be located at a safe distance, away from the sinks, and must not be in a place where it could be flooded by water or waste water.
• See the type plate at the lower part of the internal wall of the appli-ance for detailed specifications**.

Disconnecting the mains
Make sure the appliance can be easily disconnected from the mains, either by pulling the plug out of the mains socket, or by switching the two-pole switch off (fig. 9).

Climate range

The information about the climate range of the appliance is provided on the rated plate. It indicates at which ambient temperature (that is, room temperature, in which the appliance is working) the operation of the appliance is optimal (proper).

Only free-standing appliances
According to the model

UNPACKING

• During transportation, protective packaging was used to protect the appliance against any damage. Af-ter unpacking, please dispose of all elements of packaging in a way that will not cause damage to the environ-ment.
• All materials used for packaging the appliance are environmentally friendly; they are 100% recyclable and are marked with the appropriate symbol.
  Important! Packaging materials (bags, polyethyl-ene, polystyrene, etc.) should be kept away from children during unpacking.

DISPOSAL OF OLD APPLIANCE

In accordance with European Directive 2012/19/EU and local legislation re- garding used electrical and electronic goods, this appliance is marked with the symbol of the crossed-out waste container. This marking indicates that the appliance must not be disposed of together with other household waste after it has been used.
The user is obliged to hand it over to waste collec-tion centre collecting used electrical and electron-ic goods. The collectors, including local collection points, shops and local authority departments pro-vide recycling schemes.
Proper handling of used electrical and electronic goods helps avoid environmental and health haz-ards resulting from the presence of dangerous com-ponents and the inappropriate storage and process-ing of such goods.

CONTROLS

Appliance controls
The control panel is shown in figure 10. For reference it is also shown below :

Adjust temperature inside the appliance
The control panel is located inside the appliance on the top wall of the refrigerator compartment. It allows you to change the temperature in both chambers. Touch few times sensor to change the temperature, on the display set value will flash.
If You want to turn off the appliance, touch sensor. You can also turn on the appliance using it.

Additional information on the temperature

• The temperature inside the appliance is influenced by many factors. How you set the temperature control dial depends on the ambient temperature, sun exposure, how often you open the door and the amount of food stored. The middle setting of the dial is most optimal in most cases.
• Do not put food into the fridge freezer before it has reached its oper-ating temperature, which takes minimum 4 hours.
• Do not change the temperature settings due to the change in the season of the year. The ambient temperature increase will be detect-ed by the sensor and the compressor will be switched on automati-cally for a longer period of time in order to maintain the temperature set inside the chambers.
• The slight changes in temperature are perfectly normal and may oc-cur, for instance during the storage of great quantities of fresh prod-ucts in the fridge, or when the door is open for a longer period of time. This will not affect the condition of the stored foodstuff, and the temperature will quickly return to its set value.

OPERATION AND FUNCTIONS

Storage of food in the fridge-freezer

• The products should be placed on plates, in containers or packed in food wrap. Distribute them evenly over the shelves.
• If the food contacts the rear wall, it may cause frosting or wetting of the products.
• Do not put dishes with hot food into the fridge
• Products which absorb flavours easily such as butter, milk, white cheese and products with intense flavour, such as fish, smoked meat, hard cheese must be placed on shelves, packed in food wrap or in tightly sealed containers.
• The storage of vegetables containing significant quantities of water will cause the deposition of condensation on the vegetable contain-ers, it does not impact on the proper functioning of the fridge.
• Before putting the vegetables into the fridge, dry them well.
• Excessive moisture shortens the shelf life of vegetables, especially the leafed vegetables.
• Do not wash the vegetables before storing in the refrigerator. Wash-ing removes the natural protection, therefore it is better to wash the vegetables directly before consumption.
• It is recommended to place the products in freezer drawers 1, 2, 3* up to natural loading capacity (Fig. 11a / 11b).**
  • Packed products
  • Shelf
  • Natural loading capacity
  • • Stacking of products on the freezer shelves is acceptable.*
• It is acceptable to place products beyond the natural loading capacity by 20-30 mm.**
• In order to increase the loading capacity of the freezer chamber and allow the stacking of products on the freezer evaporator wire shelves up to maximum height it is possible to remove drawers 1 and 2.*

Freezing food

• Practically all the food products, except for vegetables consumed raw, such as lettuce can be frozen.
• Only food products of the highest quality, divided into small portions for single use, should be frozen.
• Products should be packed in materials that are odourless, resistant to air and moisture penetration, and not susceptible to fat. Plastic bags, polyethylene and aluminium sheets are the best wrapping ma-terials.
• The packaging should be tight and should stick to the frozen prod-ucts. Do not use glass containers.
• Keep fresh and warm foodstuff at ambient temperature away from the products, which have already been frozen.
• We advise you not to place more of fresh food at a time to the freezer per day (see table witch technical specification).
• In order to maintain optimum quality of the frozen food, reorganise the food that is in the middle of the freezer, so that it does not touch the products that are not yet frozen.
• It is recommended that you move the already frozen products to one side and place the fresh products that are to be frozen on the oppo-site side, as close to the rear and side walls as possible.
• To freezing products, use space marked
• Bear in mind that the temperature in the freezer is affected by sev-eral factors, including the ambient temperature and the quantity of food products in the chamber, the frequency of opening the door, the amount of frost in the freezer, and the thermostat setting.
• If you cannot open the freezer door immediately after closing it, al-low 1-2 minutes for the negative pressure to compensate, and try again to open the door.

The storage time for frozen products depends on their quality before freezing when fresh, and on the storage temperature. The following stor-age periods are recommended when the temperature of -18°C or lower is maintained:

Do not store frozen food in rapid cooling chamber. Ice cubes can be pre-pared and stored in this chamber.
Note : If the appliance does not have a freezer compartment , it is not suitable for freezing foodstuffs.
Applicable to appliances with a freezer compartment at the bottom of the appliance.
Applicable to appliances with a freezer compartment Not applicable to appliances with a freezer compartment marked

USING THE REFRIGERATOR EFFICIENTLY

Practical everyday tips

• Do not place fridges or freezers next to radiators, heaters, stoves or in direct sunlight.
• Make sure that air vents are not covered up and clean the dust off them once or twice a year.
• Select the right temperature: 6 to 8°C in your refrigerator and -18°C in your freezer is sufficient.
• When on holiday, turn up the temperature in your fridge.
• Only open your fridge or freezer when necessary. It helps if you know what food each contains and where it is located. Return food to the fridge or freezer as soon as possible after you have used it so that it does not warm up too much.
• Wipe the inside of your fridge regularly with a cloth soaked in a mild detergent. Appliances that are not self-defrosting will require regular defrosting. Do not allow frost layers thicker than 10 mm to form.
• Keep the seal around the door clean, otherwise it will not shut properly. Always replace broken seals.

Understanding the stars

• Temperature is at least -6°C; sufficient to store frozen food for about a week. Drawers or compartments marked with one star used to be a feature of (mostly) cheaper fridges.
• Food can be stored at -12°C or below for 1-2 weeks without losing its taste. Not suitable for freezing food.
• This rating is mainly used to store foods at -18°C or below. Can also be used to freeze up to 1 kilogram of fresh food.
• This appliance is suitable for storing foods at -18°C or below and freezing larger quantities of fresh foods.

Practical tips
Due to the natural circulation of the air in the appliance, there are dif- ferent temperature zones in the refrigerator chamber.

• The coldest area is directly above the vegetables drawers. Use this area for all delicate and highly perishable food e.g.:
  • Fish, meat, poultry
  • Sausage products, ready meals
  • Dishes or baked goods containing eggs or cream
  • Fresh dough, cake mixtures
  • Pre-packed vegetable and other fresh food with a label stating it should be kept at a temperature of approx 4OC.
• The warmest area is in the top section of the door. Use this for storing butter and cheese.

Food that should not be stored in a refrigerator

Not all food is suitable for storing in the refrigerator, particularly:

• Fruit and vegetables which are sensitive to cold, such as bananas, avocado, papaya, passion fruit, aubergines, peppers, tomatoes and cu-cumbers.
• Fruit which is not yet ripe
• Potatoes

Warning:
Example of storing the food – see figure 12.
To achieve the most effective food preservation for the longest possible time and to avoid wasting any food, position the products as shown in Figure 12. In addition, this figure illustrates the layout of drawers, bas-kets and shelves, which allows the most efficient use of energy.
Optimal temperature and storage conditions will extend product shelf life and optimize electricity consumption. Optimal storage temperature range should be stated on the food product packaging.

DEFROSTING, WASHING AND MAINTENANCE

Never clean the product’s casing or plastic parts using solvents or strong, abrasive detergents (e.g. washing powders or creams)! Use mild liquid detergents and soft cloths only. Do not use sponges.
External surfaces made of plastic should be cleaned with a microfiber cloth, otherwise irreversible micro scratches will appear.

Defrosting the fridge

• Frost settles on the rear wall of the fridge chamber. It is removed automatically. During the defrosting, the condensate, which contains contaminants may clog the opening in the through. Should it occur, carefully unclog the opening with the cleaning plug (fig. 13).
• The appliance operates in cycles: it refrigerates (then the frost set-tles on the rear wall), and defrosts (water flows down the rear wall)
• Disconnect the appliance from the mains before cleaning by remov-ing the plug from the mains socket or switching off the fuse. Prevent water from penetrating the control panel or the light.
• Do not use defrosting aerosols. They may cause the formation of an explosive mixture, or contain solvents which may damage the plastic components of the appliance and even be harmful to health.
• Make sure the water used for cleaning does not flow into the evapo-ration container through the discharge opening.
• The whole appliance, except for the door gasket must be cleaned with a mild cleaning detergent. The door gasket should be cleaned with water and wiped dry.
• Wash all the accessories (vegetable containers, door shelves, glass shelves, etc.).
• WARNING: Do not use mechanical devices or other means to accel-erate the defrosting process, other than thode recommended by the manufacturer

Defrosting the freezer

• It is recommended to combine defrosting the appliance with washing it.
• Excessive accumulation of ice on the freezing areas impairs the ap-pliance’s freezing capacity and increases the energy consumption.
• Defrost the appliance at least once or twice a year. In case of a higher ice build-up, defrosting must be carried out more frequently.
• If there is food in the freezer, set the knob to the max. position about 4 hours before the planned defrosting. This will ensure the possibility of storing the food at the ambient temperature for a longer time.
• After taking the food out of the freezer, put it in a container, wrap it with several layers of paper, a blanket and store it at a cool place.
• The defrosting operation should last as short as possible. Long stor-age of food at the ambient temperature shortens their shelf life.

Defrost the freezer chamber following steps:

• Switch of the appliance using the control panel and pull the plug out from the socket..
• Open the door and remove the food from the freezer.
• Depending on the model, pull out the drainage tube located in the bottom of the freezer compartment and place a suitable vessel un-derneath.
• Leave the door open, this will speed up the defrost process. Addi-tionally, a pot with hot water (not boiling) may be placed inside the freezer compartment.
• Wash the interior of the freezer and wipe it dry.
• Switch on the appliance as per the relevant point in the manual.

Automatic fridge defrosting

The fridge chamber has been equipped with an automatic defrosting function. However, frost may settle on the rear wall of the fridge cham-ber. This happens usually, when large quantities of fresh food products are stored in the fridge.

Automatic fridge defrosting
The freezer chamber has been equipped with an automatic defrosting function (no-frost). The food is frozen in the cooled circulation air, and the moisture from the freezer chamber is discharged outside. As a result, no ice and frost is produced in the freezer and the products do not freeze on each other.

Washing the fridge and freezer chambers manually

• It is recommended to wash the fridge and freezer chambers at least once a year. This prevents the formation of bacteria and bad odours. Switch off the appliance, using button (1), remove the food from the chambers and wash them using water with a mild detergent. Then, wipe the cham-bers dry with a cloth.

Taking out and putting in the shelves

• Slide the shelf out, then slide it in as much as possible so that its clamp could fit the guide groove (fig. 15).

Taking out and putting in the door shelf

• Lift the door shelf, remove it and put it back from the top into its required position (fig. 16).
• WARNING! You must not put an electric heater, a heating fan or a hair dryer into the freezer by any means.

Applicable to appliances with a freezer compartment !Not applicable to appliances with a Frost-free System.
Applicable to appliances with a refrigerator compartment Not applicable to appliances with a Frost-free System. Applicable to appliances with a Frost- free System. Does not apply to freezers

TROUBLESHOOTING

Certain sounds can be heard during normal use of the refrigerator, which do not affect its correct operation.

Sounds, which can be easily prevented:

• noise caused by the appliance which is not level – adjust the position with the adjustable turn-in front feet. Alternatively, place pads made of soft material under the rear rollers, especially when the appliance is placed on tiles.
• touching the adjacent piece of furniture – move the refrigerator away.
• creaking of the drawers or shelves – take out and put back the drawer or shelf.
• sounds of clinking bottles – move bottles apart.

Sounds heard during normal use are mainly due to operation of the ther-mostat, compressor (switching on) and cooling system (thermal expan-sion and contraction of the radiator caused by flow of the cooling agent).

CHANGING THE DIRECTION OF THE DOOR OPENING

Changing the direction of the door opening (Fig. 20)

1. Before reversing the door opening direction, unplug the appliance and remove all food.
2. Using a flat screwdriver pry and remove hinge caps.
3. Using a Phillips screwdriver remove the door upper hinge while holding the door (Fig. 20.1).
4. Using a Phillips screwdriver remove the middle hinge while holding the upper door*
5. Set the door aside in a safe place.
6. Tilt the appliance (up to 40 degrees) so as to have sufficient access to the lower hinge (Fig. 20.2).
7. Using a Phillips screwdriver remove lower door hinge
8. Attach the lower hinge on the other side (Fig. 20.3).
9. Position the door assembly in such a way so that pin of the lower hinge is aligned with the appropriate hole of the lower door brack-et.
10. Attach the middle hinge on the other side of the appliance so that the lower pin of the middle hinge is aligned with the appropriate hole of the upper door bracket. Position the second door assembly so that the upper pin of the middle hinge is aligned with the appro-priate hole of the lower door bracket.*
11. Attach the upper hinge so that the hinge pin is aligned with the appropriate hole of the upper door bracket.* (Fig. 20.4).
12. Check that doors are properly aligned with the appliance body.
13. Replace the hinge caps.
14. Switch on the appliance as described in the relevant section of its operating instructions.

This action applies to appliances with both refrigeration and freezer chambers

WARRANTY AND AFTER SALES SERVICE

Warranty
The manufacturer shall not be held liable for any damage caused by improper use of the product.

Service

• The manufacturer recommends that all repairs and adjustments be carried out by the Factory Service Technician or the Manufacturer’s Authorized Service Point. For safety reasons, repairs should be referred to professionals.
• Repairs carried out by unqualified persons may seriously endanger the appliance user.
• The minimum warranty period for the appliance offered by the manufacturer, importer or authorized representative is given in the warranty card.
• The warranty shall be void if you make any independent adaptations or alterations, tamper with seals or other appliance safety devices or its parts or interfere with the appliance contrary to operating instructions. In the event of appliance malfunction, request assistance or repair. If your appliance needs repair, please contact the service centre. Please see website for address and contact details of our service centre. Before contacting us, please have ready the appliance serial number, which can be found on the identification sticker: For your convenience, please write it down below:

Certificate of compliance CE and UKCA
The Manufacturer hereby declares that this product complies with the general requirements pursuant to the following European Directives and analogous UK requirements:

• The Low Voltage Directive 2014/35/EC / Electrical Equipment (Safety) Regulations 2016.
• Electromagnetic Compatibility Directive 2014/30/EC / Electromagnetic Compatibility Regulations 2016.
• ErP Directive 2009/125/EC / The Ecodesign for Energy-related Products Regulations 2010 (as amended) for the applicable implementing measures which apply in Great Britain and Northern Ireland, respectively. and therefore the product has been marked with and symbols and the Declaration of Conformity, the Manufacturer has drawn up the declaration and is available to the competent authorities regulating the market.

Amica S.A.
ul . Mickiewicza 52 / 64-510 Wronki
tel. 67 25 46 100
fax 67 25 40 320
www.amica.pl
Amica International GmbH Lüdinghauser Str. 52 D-59387 Ascheberg
Tel: 0 25 93 – 95 67-0
www.amica-group.de

References

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• neue Internetpräsenz - powered by ropa GmbH & Co. KG

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