VEVOR ZH-PT-21M Electric Pizza Oven User Manual

VEVOR ZH-PT-21M Electric Pizza Oven

Product Information

• Product Name: Electric Pizza Oven
• Models: ZH-PT-21M, ZH-1M, ZH-3M, ZH-PT-1D, ZH-PT-1M

Power (KW):

• ZH-PT-21M: 1.74 KW
• ZH-1M: 1.3 KW
• ZH-3M: 1.7 KW
• ZH-PT-1D: 1.5 KW
• ZH-PT-1M: 1.5 KW

Voltage (V): 110 V

Frequency (Hz): 60 Hz

Dimensions (mm):

• ZH-PT-21M: 585x584x290
• ZH-1M: 485x390x215
• ZH-3M: 485x390x215
• ZH-PT-1D: 485x390x215
• ZH-PT-1M: 485x390x215

Inner Size (mm):

• ZH-PT-21M: 150
• ZH-1M: 50
• ZH-3M: 120
• ZH-PT-1D: 120
• ZH-PT-1M: 120

Product Usage Instructions

1. This product is intended for use by trained personnel in commercial settings.
2. Do not demolish, modify, or tilt the installation of the product.
3. Demolition or conversion of the product can cause serious accidents.
4. To reduce the risk of burns, electrocution, fire, or injury to persons:
   • Do not disassemble the unit except for authorized servicemen.
   • Unplug the unit before filling it and do not exceed the MAX mark.
   • Do not touch the socket with wet hands to reduce the risk of electrocution.
5. During thunder and lightning, disconnect the power to avoid lightning damage.
6. Prohibit the use of complex, sharp objects that may damage the body surface and control panel.
7. After use, disconnect the power and ensure circuit installation and maintenance is carried out by qualified professionals.
8. If the power cord is damaged, have it replaced by the manufacturer, maintenance department, or similarly qualified persons to avoid danger.

Please refer to the three-dimensional exploded view for maintenance instructions:

• Outermost shell
• Inner tank
• Left and right sealing plates
• Cotton pressing positioning plate
• Under the cotton plate
• On the cotton plate
• Ceramic wafer
• Heating tube
• Door
• Rubber feet
• Control box sealing cotton
• Light barrier
• Layer frame
• Time-meter
• Temperature controller
• Pilot light
• Double fish eye switch

Technical Support and E-Warranty Certificate www.vevor.com/support

ELECTRIC PIZZA OVEN
USER’S MANUAL

Model： ZH-PT-21M/ZH-1M/ZH-3M /ZH-PT-1D/ZH-PT-1M

We continue to be committed to providing you tools with at competitive prices.
“Save Half”, “Half Price” or any other similar expressions used by us only represent an estimate of savings you might benefit from buying certain tools with us compared to the major top brands and doses not necessarily mean to cover all categories of tools offered by us. You are kindly reminded to verify carefully when you are placing an order with us if you are actually saving half in comparison with the top major brands.

NEED HELP? CONTACT US!
Have product questions? Need technical support? Please feel free to contact us: at CustomerService@vevor.com

This is the original instruction, please read all manual instructions carefully before operating. VEVOR reserves a clear interpretation of our user manual. The appearance of the product shall be subject to the product you received. Please forgive us that we won’t inform you again if there are any technology or software updates on our product.

INSTRUCTIONS

Welcome to purchase and use our electric pizza oven!
Give full play to the performance of this product, to reduce unnecessary losses and injuries, read the instructions carefully before use and retain for future reference.
This series of products is to absorb foreign and domestic benefits of the product of the same type of design is made, fashionable and vivid color, reasonable structure, convenient operation, fast heat up, good insulation properties, and energy-saving advantages. This product series includes baked pizza, uniform color, crisp and delicious, and excellent flavor.

1. ZH-1M,ZH-3M,ZH-PT-1M,ZH-PT-21M:Baking instructions:Open the power switch, adjust the thermostat knob to the desired temperature, then adjust timer(must adjust thermostat and timer, then machine will start heating);
2. ZH-PT-1D:Baking instructions:After 3-5 minutes of baking, please open the drawer to check the baking status of the food and confirm if it is ready for consumption. If it is not yet cooked, you can continue to put it in for baking(Baking time needs to be controlled by oneself)
3. When the temperature reaches the set temperature, you can start to bake the Roast; When finishing the grilled pizza, turn off the power switch and open the door to remove the pizza.

WARNING!

Read all safety warnings, instructions, illustrations and specifications provided with this electric pizza oven. Failure to follow all instructions listed below may result in electric shock, fire and/or serious injury.

1. This product is a commercial machine by trained personnel.
2. This product can not be demolished or modified, or tilt the installation.
3. Demolition and conversion of this product will cause serious accidents have occurred.
4. To protect against risk of electric shock, do not immerse the cord, plug or cooking unit in water or any other liquid. When cleaning, cut off the power, do not direct spray water to the product. Water conductivity, the product may cause an electric shock due to leakage. Do not pat the product or place heavy objects on the product, normal operation can cause equipment damage and danger.
5. In the course of their work, front and rear, due to the high-temperature relationship, do not make direct contact with the body inside and door by hand.
6. Prohibit the use of the product labeling other than the power supply power. Prohibit the use of a power supply that does not meet safety standards. FOR HOUSEHOLD USE ONLY
7. Keep the appliance and its cord out of reach of children less than 8 years. Close supervision is necessary when any appliance is used by or near children.
8. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised.
9. TO REDUCE THE RISK OF FIRE OR ELECTRIC SHOCK, ONLY AUTHORIZED PERSONNEL SHOULD DO REPAIRS. Any modification, improper installation, adjustment, repair, or maintenance may result in property damage or personal injury. For adjustment or repair, you should contact the supplier by trained professionals.
10. For your safety, please do not store or use flammable or explosive gases, liquids or articles in the vicinity of this product.
11. GROUNDED PLUG：To reduce the risk of electric shock this appliance has a grounded plug . If the plug does not fit fully into the
12. electrical outlet contact a qualified electrician. Do not modify the plug in any way or use an adaptor.
13.  To reduce the risk of burns,electrocution,fire or injury to persons!
    • a) Do not disassemble the unit except for the authorized serviceman.
    • b) Unplug the unit before filling it. Do not exceed the MAX mark.
    • c) Do not touch the socket with wet hand to reduce the risk of electrocution.

Attention!

1. Occurrence of thunder and lightning, disconnect the power as soon as possible to avoid lightning damage. Prohibit the use of complex, sharp objects to damage the body surface and the control panel. After use, disconnect the power. A qualified professional engineering staff must carry out circuit installation and maintenance.
2. If the power cord is damaged, it will be replaced by the manufacturer, the maintenance department, or similarly qualified persons to avoid danger.

SAVE THESE INSTRUCTIONS

PRODUCTS SPECIFICATIONS

Name

| ****

Electric pizza oven (ZH-3M)

| ****

Electric pizza oven (ZH-1M)

| ****

Electric pizza oven(ZH- PT-21M)

| Electric pizza oven

(ZH-PT-1 M)

| ****

Electric pizza oven (ZH-PT-1 D)

---|---|---|---|---|---
Power (KW)| ****

1.74

| ****

1.3

| ****

1.7

| ****

1.5

| ****

1.5

Voltage (V)| ****

110

| ****

110

| ****

110

| ****

110

| ****

110

Frequen cy

(Hz)

| ****

60

| ****

60

| ****

60

| ****

60

| ****

60

---|---|---|---|---|---
Dimensi ons (mm)| ****

560×556×

435

| ****

560 × 556

× 270

| ****

585x584x

290

| ****

485x390x

215

| ****

485x390x

215

Inner size (mm)| ****

400×400×

150

| ****

400 × 400

× 150

| ****

4454451

50

| ****

345x342x

120

| ****

345x342x

120

Layers| 2| 1| 1| 1| 1

PRODUCT BRIEF

Maintenance of three-dimensional exploded view: ZH-1M/ZH-PT-21M：

1. outermost shell
2. Inner tank
3. left and right sealing plates
4. cotton pressing positioning plate
5. under the cotton plate
6. on the cotton plate
7. ceramic wafer
8. heating tube
9. door
10. rubber feet
11. control box sealing cotton
12. light barrier
13. layer frame
14. time-meter
15. temperature controller
16. pilot light
17. double fish eye switch

ZH-3M：

1. pizza stone, 4004009.5mm
2. heating tube,
3. inside components
4. support place of pizza stone
5. downside support plate of heating tube
6. lampshade
7. Heat lamp
8. board that holds down cotton
9. Five cylinder terminal
10. left and right plate of machine
11.  supporting leg
12. support plate of inside components
13. outside components
14. Cable head
15. power line
16. Before frame components
17. components of door
18. on-off switch
19. timer
20. Thermostat
21. indicator light

ZH-PT-1M

1. the new baseplate
2. rubber feet
3. the new sundry basin
4. the new baked net fixed strip
5. the new left board
6. left cotton plate
7. the new left and right sealing plate
8. the new heating tube
9. heat tube fixed plate
10. after the sealing plate
11. top pressure cotton 1
12. the new top pressing cotton board
13. the new top tray
14. the new upper side connecting plate
15. turbine stent
16. right cotton plate
17. drawer components
18. time-meter
19. single jade eye switch
20. temperature controller
21. the new right board
22. inside the right plate
23. bottom pressure cotton board

ZH-PT-1D

1. rubber feet
2. sundry basin
3. inner chamber right plate
4. the left board
5. left sealing cotton board
6. heating tube fixing plate
7. upper connecting plate
8. after the sealing plate
9. top pressing cotton 1
10. top tray
11. grill net fixing strip
12. probe bracket
13. the right board
14. left and right sealing plates
15. temperature control bracket
16. time-meter
17. right sealing cotton board
18. drawer assembly
19. heating tube
20. baseplate

Product Shape Structure

ZH-3M

ZH-1M

INSTALLATION NOTES

1. The supply voltage must be consistent with the supply voltage of the product nameplate.

2. The furnace should be placed on the balance left and right side of the left objects 10cm or more, on the back should be away from combustible material (such as brick, etc.) 20cm
   Or more. Work can not be placed at the top of combustible materials such as towels, clothing, etc.

3. When used, can not open the door to pick and place items in order to avoid danger (cut off the power).

4. The device temperature adjustment range is between 50-350 ℃; it is recommended that the normal use temperature of 200-300 ° C (depending on the need to adjust themselves to the set temperature).

5. Near the installation location is no flammable and explosive materials storage.

6. The product installation should be invited professional and technical personnel to operate, who are not free to make changes.

7. Electrical connection and furnace installation should be invited to hold the electrical operating permit to install.

TRANSPORTATION AND STORAGE

During transport, the product should be handled carefully, not upside down, to prevent damage to the shell and internal. The packaging has a sound effect and should be placed within the warehouse of
well-ventilated, non-corrosive gases. Need temporary storage should be taken when the rain measures.

DAILY CHECKS

Before and after use to pay attention to check the machine status Before using the machine is tilted?

Are power lines aging, cracked, or broken?
The control panel is not damaged?
Is it heated?
Is there no abnormal noise or loss of control?

WARNING!
Must often carry out routine inspections. Regular checks of the product can prevent serious accidents have occurred. Feel the circuit, and stop using the machine failure. They have notified as soon as professional and technical personnel are inspected and maintained.

ELECTRICAL SCHEMATIC

CLEANING AND MAINTENANCE

1. Before cleaning off the power to prevent the occurrence of an accident.
2. Work a week after the wet towels are available free of corrosive detergent, and scrub the pizza plate, body surface, and the power cord. Never use water to flush directly. Prevent the water from penetrating the destruction of the electrical properties, resulting in electrical safety incidents.
3. When unused for long periods should be cleaned and placed in well-ventilated, non-corrosive gases inside the warehouse.

we suggest you out this machine on stainless steel table, and do not put flammable materials under machine

THE GENERAL FAULT DIAGNOSIS

1

| ****

Switch on the power supply, the indicator light is on, but the machine does not heat up

| ****

1. Thermostat damaged.

2. The heating tube burns out

| 1. Replace the temperature controller

2.  Replace theating

tube

2

| Switch on the power supply, turn the thermostat, temperature rise can not be

controlled

| ****

Thermostat malfunction

| ****

Replace temperature controller

3

| Switch on the power supply, the indicator light is not on| ****

Indicator light damage

| ****

Replacing an indicator

4

| ****

When the power supply is switched on, the indicator light is not on and heating tube not heated

| ****

The power supply is abnormal. 2.The fuse blew out

| 1. Check the power supply and connection cables to ensure that the power supply is normal. 2.Replace fuse

The fault projects for reference only, if failure occurs, stop using them immediately and notified as soon as the inspection and maintenance of professional and technical personnel.
Made In China

Technical Support and E-Warranty Certificate www.vevor.com/support

References

• Contact Us – Official VEVOR Support
• Contact Us – Official VEVOR Support

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