HOM-121303 Air Fryer Instruction Manual

THIS PRODUCT IS FOR HOUSEHOLD USE ONLY!

Please read the instruction manual detail before use and keep for future reference.

Part name:

1. Inner basket
2. Basket handle
3. Timer control knob
4. Air outlet
5. Outer basket
6. Temperature indicate light
7. Power cord
8. Sliding button-guard
9. Basket release button
10. Power (heating) indicate light
11. Temperature control knob
12. Airline

Important Safeguards:

For Your Safety

1. Please read these instructions before operating and retain these for future reference .

2. Before connecting the appliance to the power supply ,check that the voltage indicated on the appliance corresponds with the voltage in your home. If this is not the case ,contact your local qualified technician and DO NOT use the appliance .

3. If the supply cord or any part is damaged ,cease use of this appliance immediately to avoid a hazard.

4. Place the appliance on the flat surface. Do not place on the heated surface or near a hot gas or electric burner or oven.

5. Do not hang the power cord over the edge of table and do not let cord contact hot surfaces, including stovetop.

6. This appliance is not intended for use by persons(including children) with reduced physical , sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety .

7. Children should be supervised to ensure that they do not play with appliance.

8. Never immerse the housing which contains electrical components and the heating elements, in water nor rinse it under the tap.

9. Avoid any liquid entering the appliance to prevent from electric shock or short-circuit.

10. Keep all ingredients within the basket and do not overfull beyond the basket to prevent any direct contact with heating element.

11. Do not cover the air inlet or the air outlet when the appliance is working.

12. Filling the basket with oil may cause a fire hazard.

13. Do not touch the inside of the appliance while it is operating.

14. Keep the appliance and its mains cord out of the reach of children.

15. Do not connect appliance to an external timer switch.

16. Do not place the appliance on or near combustible materials such as a tablecloth or curtain.

17. Do not place the appliance against a wall or against other appliances.
    Hot air up to 160 degrees expels through the rear vent of the appliance. leave at least 10cm clearance around the entire appliance, including directly above it. additional care should be taking when placing appliances on bench top surfaces or near splash backs where such materials( Acrylics, timber etc.) do not have the high heat resistant properties. So advise to place them on top of a heat resistant material between bench and appliance and further away from wall surfaces/splash backs.

18. Do not place anything on top of the appliance.

19. Do not use the appliance for any other purpose than described in this manual.

20. Do not let the appliance operate unattended.

21. During hot air frying ,hot steam is released through the air outlet openings.
    keep your hands and face at a safe distance from the steam and form the air outlet openings.

22. Also be careful of hot steam and air when you remove the basket from the appliance.

23. After cooking process is completed, do not turn the basket with ingredients upside down(Excess oil may have collected in the basket that could drip out).
    Place basket on a level and flat heat resistant surface. Then remove the ingredients of the basket onto plate or into a dish with a spatula or tongs.

24. Surfaces may become hot during use .

25. Do not operate the appliance if there is a malfunction or if it is damaged in any manner. immediately unplug the appliance if you see dark smoke coming out of the appliance .

26. Wait for the smoke emission to stop before you remove the basket from the appliance .

27. This appliance is intended to be used in households and similar applications such as: Staff kitchen areas in shops, offices and other working environments;

28. Staff kitchen areas in shops, offces and other working environments;

29. Farm houses;

30. By clients in hotels, motels and other residential type environments;

31. Bed and breakfast type environments.
    Caution:

32. This appliance is intended for household use only and not for commercial, industrial or outdoor use .

33. This appliance must be earthed .only connect it to a suitable earthed AC 220-240V~50Hz mains socket. Always make sure that the plug is inserted into the socket properly.

34. Ensure the appliance is placed on a horizontal ,even and stable surface.

35. The baking basket becomes hot all over when it is used in the air fryer. always use oven gloves when handing the baking basket .

36. If the supply cord is damaged ,it must be replaced by the manufacturer or similarly qualified persons in order to avoid a hazard.

37. Always unplug the appliance when not in use.

38. The appliance needs approximately 30 minutes to cool down.

39. In the interest of safety ,regular periodic close checks should be carried out on the supply cord to ensure no damage is evident .Do not attempt to dismantle or repair this unit yourself. Repairs should only be performed by qualified personnel in order to avoid a hazard.

Warning:
If the supply cord is damaged ,the cord must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard. This product has not been designed for any uses other than those specified in this booklet.

Save These Instructions
The appliance has a build in timer, it will automatically shut down the appliance when count down is completed. You can manually switch off the appliance by turn off the timer.

Automatic Switch-off
The appliance has a build in timer, it will automatically shut down the appliance when count down is completed. You can manually switch off the appliance by turn off the timer. The heating-up and fan will stop immediately.

Introduction

The Air fryer provides an easy and healthier wayof cooking your favorite foods, by applying rapidair circulation from all directions additional to a top grill and is able to cook a variety of dishes without adding any oil or adding just a little oil for nominated ingredients tabled further in this booklet.

Before First Use

1. Remove all packaging materials including any within the basket.
2. Slide out the basket, place on a fat surface and take out the Inner basket within the outer basket Clean both Inner basket and outer basket with non abrasive sponge and warm water, rinse thoroughly and dry completely.
3. Wipe clean the inside and outside of the appliance with a slightly dampened cloth.

Preparing for Use

1. Place the appliance on a stable, horizontal and even surface Do not place the appliance on non heat resistant surface.
2. Slide the basket back into the appliance.
3. Plug the power cord into a standard domestic power outlet and switch the power outlet ON. Your Air fryer is now ready for Use.
4. Preheat the appliance for 5 minutes when it is cold. Turn the timer control knob to 5 minutes and temperature control knob to 80″C. The appliance will warm Up gradually. After the warming-up, carefully pull the basket with out of the air fryer.

Control panel

Using The Appliance

1. Hold the handle of basket, the thumb presses sliding button-guard of outer basket then push it in. Press the release button of basket then be carefully removed the inner basket. fig (1-4)

2. 2. 3.   2. Turn the timer and temperature control knob in clockwise direction to your desiredcooking time and temperature.

3. NOTE: Do not fll the basket with oil or any other liquid.
   NOTE: Do not overfill beyond basket rim, as it may effect the quality of the fried food.
   Caution: Never operate the appliance without basket placed in the appliance. Do not touch the Basket and internal surface of appllance during use or when removed from appliance just aider cooking, as It gets very hot. Only hold the basket by the handle protruding from the front of the appliance.

4. The time and temperature was set. the temperature indicate light ( Red) and Power (Heating) light (Red) will illumination and the appliance will start to cooking process, and the power light will stay on.
   NOTE: During the cooking process the heating element(temperature) indicator light will illuminate while temperature not reached the preset value.
   The indicator light will goes off once it reached the preset temperature and the heating element will stop heating up Caution: The appliance will stop working after the basket is pulled out, when basket is placed back into the appliance it will resume cooking for the time left before basket was removed.

5. During the cooking process, oil or fat will drip down and be collected on the bottom of the basket, it can be cleaned after cooking and when basket hgs cooled down.

6. At any time during Cooking process, you can adjust the time and temperature Up or down from the initially setting by turning the timer and temperature control knob, if will start counting down from the reset time.

7. For cooking of some ingredients, it requires you to shake contents in the basket halfway during the cooking process to ensure even cooking and avoid chamming of ingredients that sit on top of basket . you can pull out the basket and shake the basket and let the food turnover. After shaking contents, reposition basket into the appliance to resume cooking process.
   When time has elapsed, a bell sound activates.
   You can now remove the basket by the handle from the appliance.
   Place basket assembly on heat resistant fat surface and remove the cooked food by use spatula or tongs.
   NOTE: Do not turn over the basket because the oil or fat that dried into the basket bottom will pour in the cookedfood and container. Be mindful that all surfaces of basket remain hot for some time, so only carry by handle and use oven mits where possible.
   After cooking time has elapsed and bell sound activates that it is ready, the fan and heating function will turn off immediately. Only store appliance away when it has completely cooled down.
   NOTE: You can manually switch Off the appliance at any time during the cooking process. If unable to supervise, by turn the timer in anti-clockwise direction to “0″ the fan and heating function will turn off immediately)
   NOTE: The basket and food in basket is hot during cooking process and cooking is completed. Steam may escape from the basket depending on the type of ingredients was cooked in the basket.
   CAUTION: Do not tum the basket with ingredients upside down (Excess oil may have collected in the basket that could drip out ). Place basket on a level and fat heat resistant surface, then remove the ingredients of the basket onto plate or into a dish with a spatula or tongs.
   To remove large individual or delicate ingredients from the basket, don ‘t pour
   out but pick Up with tongs.
   Tips:
   To remove large individual or delicate ingredients from the basket, don’t pour out but pick up with tongs.
   At completion of the cooking process, the air fryer is immediately ready for cooking the next batch food.

8. After cooking process is completed, remove the plug from the wall socket while unit” fan was stop and allow it to cool completely.
   NOTE: Remove the inner basket from the basket after cooking is completed, must clean and thoroughly dry the inner basket before next cooking process.
   Take care, the inner basket is still very hot just after cooking cycle has completed only remove when inner basket has completely cooled down.

Settings
The time setting range is 1-60 Minutes. Within this range, you can set any time as your desire to ensure food will be cooked to your liking.
The temperature can be set 800C to 2000C Within in this range you can select and set any temperature to your desire to ensure food can be cooked to your liking.

NOTE: Please keep in mind that time and temperature seffings are indicative only and that variation in ingredients size, shapes and brands may require minor time adjustments up or down from your manual setting or the dedicated preset cooking times to achieve your desired/preferred cooking outcome.

This type of heating technology reheats the air inside the appliance instantly, so pulling the basket briefy out of the appliance to shake ingredients during the cooking process barely disturbs the process

Tips:

• Smaller ingredients usually require a slightly shorter cooking time than larger ingredients

• Alarger amount of ingredients only requires a slightly longer cooking time

• Asmaller amount of ingredients only requires a slightly shorter cooking time.
  Shaking smaller ingredients halfway during the preparation time optimizes the end result and can help prevent unevenly fried ingredients..

• Do not prepare extremely greasy ingredients such as sausages in the fryer.

• Snacks that can be prepared in an oven can also be prepared in the fryer.

• The optimum amount to prepare crispy fries is 500 grams.

• Place a baking tin or oven dish in the air fryer basket if you want to bake a cake or quiche or if you want to fry fragile ingredients or flled ingredients.

• You can also use the air fryer to reheat previously cooked dishes. To reheat dishes. manually set the temperature to 1600C for up to 10 minutes.

• For best results with home-made fries soak the cut fries in water for 30 minutes to remove excess starch, dry on kitchen paper and shake in V tablespoon of Olive oil (or lightly spray with Olive Oil Spray) until the fries are coated.
  For a crispy home-made coating mix fne breadcrumbs with a tablespoon of Olive oil.
  Pre-packaged snacks like bread crumbed fish or chicken drumsticks only need to be coated lightly with Olive oil

Maintenance and Cleaning

1. Remove the mains plug from the wall socket and allow the appliance to cool down completely before cleaning. Clean it aftercvery use.
   NOTE: Remove the basket to let the air fryer cool down faster.
   CAUTION: Do not immerse the housing in water or any liquid when you clean the
   Unit. Care must be taken not to touch any hot surfaces.
   Do not use harsh abrasives, caustic cleaners or oven cleaners when cleaning this appliance

2. Wipe the outside of the appliance with a moist cloth.

3. Clean the basket and rack with hot water. washing-up liquid and a nonabrasive sponge.

Tips:
If dirt is stuck to the basket or the bottom, fll the basket with hot water and some washing-up liquid. Place the rack in the basket and allow the rack and the basket soak for about 10 minutes.

1. Clean the inside of the appliance with a slightly dampened cloth and polish it with a soft dry cloth.
2. If required lightly brush the heating element to remove any attached food residue.
3. Make sure all parts are clean and dry, before storing or using it again.
4. Store the Air Fryer in a cool, dry place. Do not place heavy objects on top of the Air Fryer during storage as this may damage the appliance.

Warning: Beware of escaping steam when removing the basket. There is a danger of scalding.

Recipe
Making home-made fries
To make home-made fries, follow the steps below:

1. Make the potatoes peel and slice.
2. Wash the potato sticks thoroughly and dry them with kitchen paper.
3. Pour 1/2 tablespoon of olive oil in a bowl, put the sticks on top and mix until the sticks are coated with oil.
4. Remove the sticks from the bow! with your fingers or a kitchen utensil so that excess oil stays behind in the bowl. Put the sticks in the basket.
   Fry the potato sticks according to the instructions in this chapter.

Troubleshooting

in an earthed wall socket.
Have not set the timer| Turn the timer knob to the
required operation time to
switch on the appliance.
The ingredients
fried within fryer
are not done | The amount of ingredient in
the basket are too many.| Place smaller batches of
ingredients in the basket.
Smaller batches are fried
more evenly.
The set temperature is too
low.| Set the temperature control
to the required, temperature
setting (refer to page 8 of
this booklet)
The operation time is too
short.| Set the timer to the required
operation time.
The ingredients
are fried unevenly
in the fryer | Certain types of ingredients
neet to be tossed halfway
thorugh the operation time.| Ingredients that lie on top
of or across each other
(e.g. fries) need to be tossed
halfway through the
preparation time. (refer to
page 8 of this booklet)
Fried snacks are not crispy when they come out of the fryer| You used a type of snacks
meant to be prepared in a
traditional deep fryer.| Use oven snacks of lightly
brush some oil onto the
snacks for a crisper result.
| cannot slide the basket into the appliance properly.| There are too much
ingredients in the basket.| Do not fll beyond the
basket.
White smoke comes out from the Appliance.| You are preparing greasy ingredients.| When you fry greasy
ingredients. ingredients in the fryer, a large amount of oil will leak into the basket. The oil
produces and White smoke the basket may heat up
more than usual. This does not affect the appliance or the end result.
There are too much
ingredients in the basket.| The basket still contains
grease residues from
previous use.| White smoke is caused by
grease heating up in the
basket. Make sure you clean
the basket properly after
each use.
Do not fll beyond the
basket.| You did not use the right
potato type.| Use fresh potatoes and
make sure that they stay
frm during frying.
| You did not rinse the potato
fries properly before you
fried them,| Rinse the potato fries
preperly to remove strach
from the outside of the fries.
You did not use the right
potato type.| You used a type of snacks meant to be prepared in a traditional deep fryer.| Make sure you dry the
potato fries properly before
you add the oil.
Fresh fries are fried unevenly in the fryer| The crispiness of the fries
depends on the amount of
oil and water in the fries.| Cut the potato fries smaller
for a crispier result.
Fresh fries are not crispy when they come out of the fryer| The crispiness of the fries
depends on the amount of
oil and water in the fries.| Add slightly more oil for a
crisper result.

Disposal

Do not dispose of old or defective appliances in domestic garbage; this should only be done through public collection points.

THIS PRODUCT IS FOR HOUSEHOLD USE ONLY!
Please read the Instruction manual detail before use.
DO NOT IMMERSE IN ANY LIQUID

* The company reserves the right to change contents in this manual without

prior notice. The company is not responsible for any spelling error by the printing house. #*

Technical specifications

Product : HOMEMATE Air Fryer
Model : HOM-121303
Heating Powe : 1300 Watt
Frequency : 50/60Hz
Voltage : 220-240V
How to use : Please read the instruction manual detail
Made in China
Imported by : LEE KUAN CO., LTD.
Distributed by  : VERASU GROUP CO., LTD.
83/7 Wireless Rd., Lumpini, Patumwan, Bangkok 10330
Tel. +66 (0) 2838 8100
email: askverasu@verasu.com
Www.verasu.com

Read User Manual Online (PDF format)

Download This Manual (PDF format)

Download this manual  >>