SPT SD-9254WA Dishwasher Stainless Steel User Manual

SPT SD-9254WA Dishwasher Stainless Steel

Instruction

• Please ensure the inlet water supply is cold water.
• Dispose of the discarded appliance and packing material properly.
• The dishwasher must be properly grounded, or it can result in a risk of electric shock. PERMANENTLY CONNECTED is allowed.
• If there is any damage to the Dishwasher, please contact to your Dealer, do not attempt to repair or replace any part by yourself. Read all instructions before using the dishwasher.
• The manual does not cover every possible condition and situation that may occur.
• Use the dishwasher only for the intended function as described in this manual.
• When loading items to be washed:
• Load sharp items and knives so that they are not likely to damage the door seal and tub.
• Load sharp items and knives with the handles up to reduce the risk of injury.
• Do not wash plastic items unless they are marked dishwasher safe, if not marked, check with the manufacturer for a recommendation, items that are not dishwasher safe may melt and create a potential fire hazard.
• If the dishwasher drains into a food disposer, make sure the disposer is completely empty before running the dishwasher.
• Do not tamper with controls.
• Do not operate your dishwasher unless all enclosure panels are in the proper place.
• Do not touch the heating element during or immediately after use, especially if the sanitize option has been selected.
• To reduce the risk of injury, do not allow children to play in or on a dishwasher.
• Do not let children abuse, sit, or stand on the door or racks of the dishwasher.
• Under certain conditions, hydrogen gas may be produced in a hot water system that has not been used for two weeks or more.
• HYDROGEN GAS IS EXPLOSIVE. If the hot water system has not been used for such a period, before using a dishwasher, turn on all hot water faucets and let water flow from each for several minutes.
• This will release any accumulated hydrogen gas. Hydrogen gas is flammable. Do not smoke or use an open flame during this time.
• Do not store or use combustible materials, gasoline or other flammable vapours and liquids in the vicinity of this or any other appliance.
• Use only detergents or rinse agents recommended for use in a dishwasher and keep them out of the reach of children.
• Keep young children and infants away from the dishwasher when it is operating.
• Do not use the dishwasher if it has a damaged power line or plug, and do not plug the dishwasher into a damaged outlet. Failure to observe these instructions may result in electrical shock.
• Remove the door to the washing compartment when removing an old dishwasher from service or discarding It.

FEATURES OF YOUR NEW DISHWASHER

Specification

Description

1. Lock
2. Upper Basket
3. Upper Spray Arm
4. Cutlery Basket
5. Lower Basket
6. Lower Spray Arm
7. Rinse Aid Dispenser
8. Cup Shelf
9. Heating Element

Features

Filter System
Your dishwasher has a multiple Filter System. In the System, there are three mesh filters. It can separate soiled water and clean water in different chambers. The multiple filter system helps your dishwasher to get better performance with less water and less energy.

Smart Wash System
Your dishwasher has a Smart Wash System. When a partial load of lightly soiled dishes is placed in the unit, a wash cycle similar to a short wash will automatically be performed. When a full load of heavily soiled dishes is placed in the unit, a heavy wash cycle will automatically be performed. It can determine the type of cycle required to clean the dishes and will clean more efficiently every time.

How your dishwasher cleans
Your dishwasher cleans by spraying a mixture of hot water and detergent through the spray arms against soiled surfaces. The dishwasher fills with water covering the filter area. Water is then pumped through the multiple filters and spray arms. Separated soil particles go down the drain as the water is pumped out and replaced with clean water. The number of water fills will vary with the cycle being used.

Getting Started

• Load the dishwasher (See Dish Preparation and Loading sections).
• Add detergent (See Filling the detergent dispenser).
• Add rinse aid (See Filling the rinse aid dispenser).
• Close door.
• Select the desired CYCLE (See Cycle Chart).
• Select desired OPTIONS (See Control Panel).
• The indicator light above the pad will glow when selected. To start, press Start/Cancel (See Control Panel).

Wash Cycle Selections
Cycle times are approximate and will vary with the options selected. Hot water is necessary to activate the detergent and melt fatty food soils. An automatic sensor will check the incoming water temperature. If it is not at the appropriate temperature the timer will delay the cycle to allow automatic water heating during the main wash. When the HI-TEMP wash is selected an even higher temperature will be assured to handle heavier soil loads.

OPERATING INSTRUCTIONS

• Power button
  • Switch on/ off the power by pushing
• Cycles button
  • Select the program by pushing.
• Delay Start button
  • To set the delay start time, show it in the display window as H01-H24.
• 0ptions button
  • Select the function after setting the program.
• Start/Cancel button
  • Start the washing program or cancel the washing program when the machine is working.
• Child lock
  • When the appliance is running, push both the “Delay Start” and “Options” buttons 3s to lock all buttons, as the same method to cancel the locked state

Wash Cycle Selections

• Normal
  • This is a standard program, this cycle is for regularly soiled dinner dishes or silverware.
• Heavy
  • This cycle is for hard-to-clean, heavily-soiled dishes, pots, pans, and dishes.
• Energy
  • It is suitable for cleaning normally soiled tableware and it is the most efficient program in terms of it’s combined energy and water consumption for that type of tableware.
• Glass
  • For lightly soiled loads, such as glasses, crystal and fine china.
• Quick
  • A shorter wash for lightly soiled loads that do not need drying.
• Rinse
  • Use for rinsing dishes glasses and silverware that will not be washed right away.

Warning indications

Rinse aid-deficient

• When the indication lights on, please refill the rinse aid from the hole located on the dispenser.

Faucet warning

• When the indication lights on, you should open the water tap, no water flows into the sump

Options

Sanitize
When the ” Sanitize ” function is selected, the temperature of the water will be maintained at 69″C (156. 2°F} max. The maximum temperature may not be reached if the incoming water temperature is not correct. Certified residential dishwashers are not intended for licensed food establishments.

Heated Dry
When the”Heated Dry” function is selected, the heater will work during the drying process.

Hi-Temp
When the”Hi Temp” function is selected, the temperature of the water will be maintained at 60″C (140’F) max.

Display window
This displays the remained hours and minutes of the running cycle, delay hours error codes etc.

OPERATING THE DISHWASHER

Status Window

H:01- H:24
If the Delay Start option is selected, the number of delayed start hours shows in the status window.

2:25-0 :00
After the machine starts operation, the remaining time of the selected cycle will be shown in the window.

Error indication

• In certain situations that are critical to the machine’s function and safe operation, the control shall shut down and indicate an error code (See Error Codes on page 18).
• If Error codes are displayed, contact the dealer or services. They will be able to provide assistance in troubleshooting the problem and or locate authorized service technicians if needed

Cycle Chart

155

Main Wash(60’C)
Rinse(65″C)
Rinse(with Sani69°C)
Drying

NORMAL

| Pre Wash| **** 9.5-18.5L/

2.5-4.9G

| ****

105-135

Main Wash(50-55’C)
Rinse(58-60’C)
Rinse(with Sani69’C)
Drying
Energy| Pre Wash| ****

15. 5L/4.1G

| ****

105

Main Wash(45-50’C)
Rinse(50-55’C)
Rinse(with Sani69°C)
Drying
Glass| Pre Wash| 15.5L/4.1G| 95
Main Wash(48-50°C)
Rinse(50-55’C)
Drying
Quick| Pre Wash| 12.5L/3.3G| 60
Main Wash(50’C)
Rinse(55)
Rinse| Pre Wash| 6.7L/1.8G| 20
Main Wash

PREPARING AND LOADING DISHES

Dish Preparation
Scrape away large pieces of food, bones, pits, toothpicks, etc. The continuously filtered wash system will remove the remaining food particles. Burnt-on foods should be loosened before loading. Empty liquids from glasses and cups. Foods such as mustard, mayonnaise, vinegar, lemon juice and tomato- based products may cause discolouration of stainless steel and plastics if allowed to sit for a long period of time. Unless the dishwasher is to be operated at once it is best to rinse off these food soils. If the dishwasher drains into a food disposer, be sure the disposer is completely empty before starting the dishwasher

Loading the Upper Basket
The upper basket is designed for cups, glasses, small plates, bowls and plastic items marked dishwasher safe etc. For best results, place the bowls, cups, glasses, and saucepans with the soiled surfaces facing down or toward the centre. Tilt slightly for better drainage

Loading the Bottom Basket
The bottom basket is designed to load plates, soup bowls, plates, saucers and cookware. The adjustable basket space will allow you to load items with a maximum height of 11 inches. The fold-down tines in the bottom basket make it easy to load those extra large and hard-to-fit items. The tines may be left up for normal use or folded down for more flexible loading. Fold down for more space to load large pots or pans.

Loading the Lower Basket
The lower basket has been specially designed for dinner dishes, soup bowls, plates, pots, lids, casserole dishes, and plates. Load large items such as pans and pots into the dishwasher so their open sides face downwards. We recommend loading cups, stemware, and small plates into the upper basket. See the recommended loading patterns below

Loading the Upper Basket
The upper basket has been designed for small plates, mugs, glasses, and plastic items marked “dishwasher safe”. Load your plates into the dishwasher in two half rows, so that the front of each plate faces the back of the plate in front of it, and the open sides of the plates at the center of the dishwasher face each other. See the illustrations below. Make sure the loaded dishes do not interfere with the rotation of the nozzle which is located at the bottom of the upper basket. (Check this by rotating the nozzle by hand.) When loading dishes, pull the upper basket out sufficiently so you can load it without striking the counter

Loading the Silverware Basket
The silverware basket can be divided into three separate modules that can be used in both upper and lower racks

• Spoons
• Knives
• Salad forks
• Forks
• Large spoons
• Large forks

WARNING

• Do not let item extend through the bottom.
• Be sure nothing protrudes through the bottom of the basket or rack to block the lower spray arm

Adding A Dish

To add or remove items after the wash cycle starts:

• Open the door slightly and wait a few seconds until the wash action stops before completely opening.
• Add the item.
• Close the door firmly to latch within 4 seconds, then the cycle will automatically resume

Filling the rinse aid dispenser

Rinse aid greatly improves drying and reduces water spots and filming. Without rinse aid your dishes and dishwasher interior will have excessive moisture. The Heated Dry option will not perform as well without rinse aid. The rinse aid dispenser, located next to the Detergent cup, automatically releases a measured amount of rinse aid during the last rinse. If the rinse aid is low, the Rinse Aid light is illuminated at the beginning and end of the cycle indicating that it is time to refill.

Filling the detergent dispense

• Open the detergent dispenser cap by pushing the detergent dispenser release catch.

• The flap is always open at the end of a dishwashing cycle

• Add the recommended amount of detergent to the main wash detergent compartment

• Close the flap and then press it down.

Filling the rinse aid reservoir

Your dishwasher has been designed to use liquid rinse aid only. Using a powdered rinse aid will clog the reservoir opening and cause the dishwasher to malfunction

• Remove the rinse aid reservoir cap by opening the cover.

• Fill the rinse aid reservoir with rinse aid.

• Close the rinse aid reservoir cap by closing the cover.

USER MAINTENANCE

CLEANING THE EXTERIOR
It’s best to clean spills on the outside of your dishwasher as they occur. Use a soft, damp cloth on the control panel to gently wipe away spills and dust. Do not use benzene, wax, thinner, chlorine bleach, or alcohol. These materials may discolour the inner walls and cause stains. Do not clean the dishwasher by sprinkling water over it and avoid letting water come into contact with any of the electrical parts.

CLEANING THE INTERIOR
Clean the interior of your dishwasher periodically to remove any dirt or food particles. Wipe the inside of the dishwasher and the inner part of the door with a wet dishcloth. We recommend filling the detergent dispenser with dish detergent and then running the dishwasher empty periodically using either the Normal or Express 60 cycle with the sanitize option. This will keep your dishwasher clean. If white spots and odour are still present in your dishwasher, run the Normal cycle with the dishwasher empty and without detergent until it flushes. Then, interrupt the cycle and put an 8-ounce cup of white vinegar into the lower basket. Close the dishwasher and let the cycle finish.

• Turn off the dishwasher.

• Rotate the filter insert counterclockwise to unfasten and then detach the filter insert.

• Remove the fine filter (flat, rectangular).

• Remove any dirt or other remains from the filters, and then rinse them under running water.

• Reassemble the filters in the reverse order of the disassembly, replace the filter insert, and rotate clockwise to the close arrow.

CLEANING THE NOZZLES
If your dishwasher does not seem to be cleaning adequately or the nozzles seem clogged, you can clean each of the nozzles. When removing the nozzles, take care as they may break. Lower nozzle

• Check whether the nozzle holes are clogged by food particles.
• If cleaning is needed, remove the nozzle by pulling it upwards.
• Clean the nozzle, and then push it back into place.
• Check whether the nozzle is engaged correctly by rotating it by hand.

Troubleshooting

The dishwasher won’t start

| Dishw| asher won’t start| Shut the door completely and make sure it is latched
Powe ****

Dela

| r supply or power line is not connected ****

y Start option has been selected

| Check and connect the power supply
Refer to the Delay Start section in this manual to reset
Child (sele| Lock-activated models)| Deactivate the child lock, refer to the child lock section in this manual
The dishwasher beeps at the end of the cycle| It indicates the wash cycle is finished, the dishwasher will beep|
Rinse Aid light on| Rinse aid deficient| Add rinse aid

The dishwasher operates too long

| The cycle time will vary due to the soil| When heavy soi is detected, the auto, norma , pots&pan cycle will automatically increase the cycle time
The sanitize option is selected| When the sanitize option is selected, the cycle time will be increased to meet the sanitized temperature request

The dishes are not clean enough

| Water pressure is temporarily low| Use your dishwasher when the water pressure is normal
Dishes are loaded too close together improper use of detergent| Load the dishes again as the manual

Add detergent depending on the water hardness and the cycle you chose. Use fresh detergent

The selected cycle is not suitable for food soil condition| Choose another cycle for a longer washing time
Spay arms are blocked by some items| Make sure the spray arm is rotated freely

Dishes not drying enough

| Rinse| aid dispenser is empty| Fill rinse aid dispenser or increase the amount of rinse aid.
Impro| per loading of dishes| Load the dishes again as the manual instructs.
The drying| the cycle you chose did not include the| **** Choose the proper cycle for drying

Spots and filming on dishes

| Water hardness is too high| For extremely hard water install a water softener
Improper loading of dishes| Load the dishes again as the manual indicates
An old rinse aid is used| Use fresh rinse aid
Rinse dispenser empty| Add rinse aid to the dispenser

Etching

| Using| too much detergent| Use less detergent if you have soft water
The| inlet water temperature exceeds 158°F| Lower the inlet water temperature
Problem| Possible cause| Solution
---|---|---
Detergent left in the dispenser cup| | The Dateagent may be too old| Use fresh detergent
| The spray arm is blocked| Load the dishes, making sure the spray arms are not blocked
The detergent dispenser will not shut| Improper operation of the detergent cover| **** Add the detergent and rinse aid as indicated by the manual
Water remains in the dishwasher| The previous cycle has not finished or has been interrupted| Select the proper cycle explained in the manual

The dishwasher does not drain properly

| ****

Drain

| ****

is clogged

| Check the air gap if you have one. Make sure the disposer is empty if the dishwasher is connected to the disposer
Drain| hose is kinked| Make sure the drain hose is properly connected to the sink
Suds in the tub| **** Improper detergent is used| Make sure to use only the automatic dishwasher detergent

Dishwasher leaks

| Exc impro| essive suds caused by using the per detergent| Make sure to use only the proper dishwasher detergent
Dishw| asher is not level| Level the dishwasher
Black or grey marks on dishes| Aluminum utensils have rubbed against dishes| Rearrange the dishesMake sure the inlet water is no less than 120H

Stained tub interior

| Coffee| e and tea soil| Using an approved spot cleaner to remove the soil
Redd| ish stain| Some tomato-based foods will cause this, use of the rinse-only cycle right after loading will decrease the staining

Noises

| Date| urgent cup opening\ Drain pump sound| This is normal
A har When shou| d object has entered the wash module. the object is ground up, the soundld stop| **** If the noise persists after a complete cycle, call for service.

The dishwasher won’t fill

| Wate| r valve is turned off| Check if the water valve is turned on
Door| the latch may not be properly seated| Make sure the door is closed

Error Codes

or water pressure is too low.
E4| Overflow.| Some elements of the dishwasher leak.
E3| Not reaching the required temperature.| Malfunction of heating element.

When some malfunctions come on, the appliance will display error codes to warn you:

• If this product is defective or not working properly
• Please DO NOT return to your retail store
• Please contact us directly with any Service or Technical Assistance
• Contact us toll-free at 1800-330-0388

If this product is found to be faulty as a result of faulty materials or workmanship within one year from date of purchase, it will be repaired free of charge.

This guarantee is subject to the following terms:

• unpentown must be notified of the fault.
• Proof of purchase must be presented to Sunpentown’s nominated representative.
• The warranty will be void if the product is modified, misused or repaired by an unauthorized person.
• The warranty after repair will not be extended beyond the original one-year period.
• All replacement parts will be new or reconditioned.
• Parts, that are replaced, become the property of Sunpentown.
• The warranty applies for the use of the product in the USA only.

What is NOT COVERED:

• Warranty does not include freight charges.
• Damage due to installation error, product abuse and/or misuse.
• Incidental or consequential damage caused by possible defects with this product.
• Labour cost incurred for the installation and/or removal of a possible defective unit.
• Damage to the product caused by improper power supply voltage, accident, fire, floods or acts of nature.
• Failure of product resulting from unauthorized modifications to the product.
• Improper installation or failure to perform the necessary maintenance.
• Normal wear and tear on parts or replacement of parts designed to be replaced.
• Damage to personal property from the use of the product.
• Replacement or repair of household fuses, circuit breakers, wiring or plumbing.

This GUARANTEE is in addition to your Statutory Rights SUNPENTOWN INTERNATIONAL INC.

• 14625 Clark Ave. City of Industry, CA 91745
• Tel: 800-330-0388
• service@sunpentown.com
• www.sunpentown.com

FAQs

What is the SPT SD-9254WA Dishwasher?

The SPT SD-9254WA Dishwasher is a stainless steel dishwasher designed for efficient and convenient dishwashing.

What are the dimensions of this dishwasher?

The dimensions of the SPT SD-9254WA Dishwasher are typically 17.6″W x 22.6″D x 32.4″H .

How many place settings does it accommodate?

This dishwasher usually accommodates 8 place settings.

Is it energy-efficient?

Yes, the SPT SD-9254WA Dishwasher is designed to be energy-efficient, helping you save on energy costs.

What type of stainless steel is used in its construction?

It is typically made of high-quality stainless steel for durability and resistance to stains and corrosion.

Can I adjust the rack height inside the dishwasher?

Yes, many models of this dishwasher offer adjustable rack heights to accommodate different dish sizes.

Does it have a delay start feature?

Yes, the SPT SD-9254WA Dishwasher often comes with a delay start option, allowing you to set a convenient time for it to run.

What is the noise level of this dishwasher?

The noise level typically ranges from 52 dB during operation.

Is there a warranty included with the dishwasher?

Yes, it often comes with a warranty. Check the product details for warranty information.

Can I install it myself, or do I need professional installation?

Installation requirements may vary, but it is often recommended to have it professionally installed for proper setup.

Is the control panel easy to use?

Yes, the control panel is designed to be user-friendly with intuitive settings and options.

What should I do if I encounter issues with the dishwasher?

If you experience any problems, refer to the user manual or contact customer support for assistance.

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