ROMOSS RFC380E Litre Chest Freezer Instruction Manual

CHEST FREEZER
RFC380E

WARNINGS AND IMPORTANT SAFETY TIPS

We invite you to read carefully and this user guide in its entirety before installing and using your appliance. It is important that this user guide be kept with the device for any further consultation. Whether this device has to be transferred to another person, make sure the user guide follows the device so that the new user can be informed of the operation of this device.
Read this guide carefully before using the device so that you know exactly what to do and what not to do. Improper use of the device can be dangerous, especially for children.

1. This device is intended for use in household applications.

2. This device can be used by children aged at least 8 years and by people with reduced physical, sensory or mental capacities or without experience or knowledge, if they are properly supervised or if instructions relating to the safe use of the device have been given to them and whether the risks involved have been apprehended. Children should not play with the device. Cleaning and user maintenance shall not be carried out by children without supervision.

3. Children should be supervised to ensure that they do not play with the device.

4. CAUTION: Keep the ventilation openings in the appliance enclosure or in the built-in structure clear.
   CAUTION: Do not use mechanical devices or other means to speed up the defrosting process other than those recommended by the manufacturer.
   CAUTION: Do not damage the refrigeration circuit.

5. CAUTION: Do not use electrical appliances inside the food storage compartment, unless they are of the type recommended by the manufacturer.

6. If the power cable is damaged, it must be replaced by the manufacturer, its after-sales service or similarly qualified persons in order to avoid a hazard.

7. Do not store explosive substances such as aerosols containing flammable propellants in this device.
   a. Never allow children to operate or play with the device.
   b. Never clean appliance parts with flammable fluids. Fumes are a fire hazard or may cause explosions.
   c. Do not store or use gasoline or other flammable gases or liquids in or near this appliance. The fumes can cause a fire or an explosion.
   d. Do not install this device in a place with extreme climatic conditions such as: insufficient ventilation, temperatures below 10°C or above 43°C.

8. This product complies with current European safety standards for electrical appliances. It has been subjected to lengthy trials and meticulous tests to assess its safety and reliability.

9. Before connecting the appliance, check that the data given on the identification plate correspond to those of your installation. The packaging materials are recyclable, do not leave them in the environment, take them to a specialized center for recycling.

10. The electrical safety of this device is insured only when connected to an installation electric equipped with a socket land in good condition, according to the standard in vigor. If in doubt, do carry out a careful check of installation by a qualified technician.

11. The use of this device, like that of any electrical devices, involves observation of some basic rules:
    • Do not touch the device with wet or damp hands or feet;
    • Do not pull on the power cable to disconnect the plug from the socket;
    • Do not leave the device exposed to atmospheric agents;
    • Do not allow the appliance to be used by children without supervision;
    • Do not unplug or plug the plug into the outlet with wet hands; before carrying out any cleaning or maintenance operation, disconnect the appliance from the power supply by unplugging the plug or switching off the main system switch; The power outlet must remain accessible after installation of the device.
    • In the event of a breakdown or malfunction, turn off the device and do not damage it.

12. The power socket must always remain accessible after the installation of the device.

13. This refrigeration appliance is not intended for use as a built-in appliance.

14. Recommended frozen food storage time in the freezer. These times vary depending on the type of food. The food you freeze can be stored for 1 to 12 months (minimum at 18°C).
    Food| Storage time
    ---|---
    Bacon, casseroles, milk| 1 month
    Bread, ice cream, sausages, pies, prepared shellfish, oily fish| 2 months
    Non-oily fish, shellfish, pizza, scones and muffins| 3 months
    Ham, cakes, biscuits, beef and lamb chops, poultry pieces| 4 months
    Butter, vegetables (blanched), eggs whole and yolks, cooked crayfish, minced meat (raw),pork (raw)| 6 months
    Fruit (dry or in syrup), egg whites, beef (raw), whole chicken, lamb (raw), fruit cakes| 12 months

15. When freezing fresh food with an “use by / use by / use by” date, you must freeze it before that date has expired.

16. Check that the food has not already been frozen. Indeed, frozen foods that have completely thawed should not be refrozen. Once thawed, food should be eaten quickly.
    • To prevent food spoilage due to germ transfer: Store unwrapped animal and plant products separately in drawers. This also applies to different kinds of meat.
    • Never store fruits and vegetables on a balcony with meat or fish.
    • If the food must be kept together for lack of space:

WARNING: During the positioning the appliance, make sure that the power cord is not pinched or damaged.
WARNING: Do not place movable socket outlets multiple or portable power supplies on the back of the device.
Children aged 3 to 8 are allowed to fill and empty refrigeration appliances. To avoid food contamination, please observe the following instructions: ­

• Prolonged opening of the door can lead to a significant increase in temperature in the compartments of the appliance.
• Regularly clean surfaces that may come into contact with food and accessible drainage systems.
• Store raw meat and fish in suitable containers in the refrigerator, so that they do not touch or drip onto other foods.
• The two-star compartments for frozen products are suitable for storing frozen food, storing or making ice cream and for making ice cubes.
• One, two and three star compartments are not suitable for freezing fresh food.
• If the refrigeration appliance remains empty for long periods of time, turn it off, defrost, clean, dry and leave the door open to prevent the development of mold inside the appliance.

Place the device against a wall whose free distance does not exceed 75 mm and exceeds 50 mm.

Refrigerant

Danger; fire hazard/ flammable materials
The refrigerant gas contained in the circuit of this appliance is isobutane (R 600a), a low-polluting but flammable gas. When transporting and installing the appliance, take care not to damage any part of the refrigeration circuit. Do not use any sharp or pointed tools to defrost the appliance. Do not use any electrical device inside the device. If the refrigeration system is damaged:

• Turn off the refrigerator.
• Do not use a flame near the device.
• Avoid sparks ­ do not light any electrical appliance or electric lamp.
• Immediately ventilate the room.

With regard to the installation, handling, cleaning and disposal of the appliance, refer to the following chapters of the user guide.

Suitable for food
Information on the meaning of the conformity marking
The marking indicates that the product meets the main requirements of European Directives: 2014/35/UE (Low Voltage), 2014/30/UE (Electromagnetic Compatibility), 2011/65/UE (Limitation of use of certain substances in electronic equipment)

DEVICE DESCRIPTION

1. Recessed handle
2. Wheel
3. Basket| 4. Control Panel
5. Drain hole
---|---

(The image above is for reference only. Actual configuration will depend on physical product or distributor’s statement.)

Before first use

Interior cleaning
Before using the appliance for the first time, wash the interior and all internal accessories with warm, soapy water to remove the smell of a new appliance, then dry it thoroughly. Important ! Do not use abrasive powders or detergents, as they may damage the finish of the appliance.

• The low temperature freezing chamber can keep food fresh for a long time, and it is mainly used for storing frozen food and making ice.
• The freezer is suitable for storing meat, fish, shrimp, pastries and other inedible food in the short term.
• Pieces of meat should preferably be broken into small pieces for easy access. Please note that food must be consumed within shelf time. Notice: Long time use may cause some degree of hinge wear, which will produce noise when opening/closing the door and shorten the service life of the hinge. It is recommended to apply grease to the hinge for maintenance which can effectively eliminate noise and prolong the service life of the hinge.

Temperature setting

Mains connection
When the device is plugged in, each of the LED indicator lights will flash once. The device then resumes operation in the mode selected before the power failure.

Temperature setting Setting:
Press “SET” button to enter temperature setting mode. The temperature indicator bar increases by one level with each press. The adjustment is cyclical. The temperature can be set between MIN and MAX. MAX is the coldest setting. The temperature is applied automatically 5 seconds after the last press. Tip: In general, it is recommended to set the temperature to “NORMAL” or colder to ensure optimal food preservation. The longest shelf life in this case is no more than 1 month. Failure to use the recommended setting may reduce shelf life.

Super freezing

Press the “SET” button several times to activate the “SUPER” freezing mode from the MAX level. The left indicator bar turns off and the “SUPER” indicator light turns on. This mode is automatically activated 5 seconds after the last press.
The compressor continues to operate in “SUPER” freezing mode.
The “SUPER” mode is automatically cut off after 52 hours if you do not cancel it manually, and the temperature is set to level 5.

Switch on and off
When the device is on, press the “ON/OFF” button. for 3 seconds to turn it off. If the device is off, press the “ON/ OFF” button for 3 seconds to turn it on.

Indicator lights
➢ Temperature indicator light (light blue): Allows you to adjust the temperature from the MIN level to the MAX level. MAX is the coldest.
➢ Super freezing indicator light (light blue): Light on = “SUPER” mode activated; light off = “SUPER” mode deactivated.
➢ Operation indicator light (light green): Light on = compressor on; seeing off = compressor off.
➢ The LED brightness is reduced by half 30 minutes after the last command.

Super Insulation
Because chest freezers are often placed in unheated rooms (such as garages or cellars), this chest freezer has insulation that allows the product to operate down to -15°C.

Resume function
The device resumes operation in the mode selected before the power failure.

Sensor failure alarm
In case of connection loss or short circuit in the temperature sensor, the temperature indicator bar will flash from left to right every 0.5 seconds as an alarm.

TECHNICAL CHARACTERISTICS

TECHNICAL DATA :

TECHNICAL SHEET ON ENERGY LABELING
REGULATION: 2019/2016/EU
The product information sheet according to EU Regulation No. 2019/2016 Energy labeling of refrigerating appliances can be found under the QR code given on the energy label.

Relationship between the energy label 1060/2010/EU and the new energy label 2019/2016/EU
The current 1060/2010/EU label uses the A++ labeling system +/D, become less efficient. The mixed scale of the label with many “+” is no longer transparent and the majority of products are already in the first 2 to 3 classes today.
Therefore, the European Union has revised and optimized the label according to user needs. The new 2019/2016/EU energy label will only contain energy classes A to G. The class levels will be regularly updated.

FACILITY

BEFORE COMMISSIONING
Before putting your new appliance into operation, please read the following instructions carefully: they contain important information concerning safety, installation, operation and maintenance.
Keep this manual in a safe place: you may need it later.
Upon receipt, check that the device is not damaged. Shipping damage should be notified to your supplier before using your freezer. Remove packaging. Clean the inside of the appliance with lukewarm water and a non-aggressive and fragrance-free dishwashing product. Rinse with clean water and dry thoroughly (see cleaning chapter). Use a soft cloth. If the freezer has been stored in a cold environment (below +5°C), it will need an adaptation period of at least 1 hour before switching on.
If the freezer has been transported on its side, leave it in the normal position for 12 hours before switching it on.

Establishment
IMPORTANT: The installation of this device requires the intervention of several people.
For safety and operational reasons, the device must not be placed outdoors. Place the device horizontally on flat and stable ground, in a dry and wellventilated room (max. 75% relative humidity). Never place the appliance near heat sources such as stoves or radiators, and avoid placing it in direct sunlight or near another heat source.

AMBIENT TEMPERATURE
The climate class is indicated on the nameplate. It indicates in which ambient temperature range the freezer works best. If the ambient temperature is below freezing, the freezer will not operate normally.

For refrigeration appliances with a climate class:

• extended temperate (SN): this refrigeration appliance is intended for use at ambient temperatures between 10° C and 32° C;
• temperate (N): this refrigeration appliance is intended for use at ambient temperatures between 16° C and 32° C;
• sub-tropical (ST): this refrigeration appliance is intended for use at ambient temperatures between 16° C and 38° C;
• tropical (T): this refrigeration appliance is intended for use at ambient temperatures between 16° C and 43° C;

*Meaning of the labeling of freezers**

• 1- (), 2- (), and 3-star () freezers are not suitable for freezing fresh food.
• The 2 star (**) and 3 star (***) freezers are suitable for storing frozen (pre-frozen) food and ice cream or for making ice cream and ice cubes.

COMPARTMENTS| STARS (*)| TARGET STORAGE
TEMPERATURE| SUITABLE FOOD*
---|---|---|---
FREEZER| ()*| ≤ -18 ºC| • Suitable for seafood (fish, shrimps, shellfish), freshwater and meat products.
• Recommended storage period: 3 months
Suitable for freezing fresh food.
FREEZER| | ≤ -18 ºC| • Suitable for seafood (fish, shrimps, shellfish), freshwater and meat products.
• Recommended storage period: 3 months
Not suitable for freezing fresh food.
FREEZER| | ≤ -12 ºC| • Suitable for seafood (fish, shrimps, shellfish), freshwater and meat products.
• Recommended storage period: 2 months
Not suitable for freezing fresh food.
FREEZER| | ≤ -6 ºC| • Suitable for seafood (fish, shrimps, shellfish), freshwater and meat products.
• Recommended storage period: 1 month
Not suitable for freezing fresh food.
0* – COMPARTMENT| –| -6 ºC – 0 ºC| • Suitable for fresh meat products (pork, beef, chicken, etc.) and processed food consumed or processed within the same day or within the next three days after storage (max.).
Not suitable for freezing food or for storing frozen food.

VENTILATION
It is important that the device is well ventilated and that air can circulate freely above, below and around the device. The figure shows how to ensure the necessary air circulation around the freezer.

Defrosting of the freezer
The freezer, however, will become progressively covered with frost. This should be removed. Never use sharp metal tools to scrape off frost from the evaporator as you could damage it. However, when the ice becomes very thick on the inner liner, complete defrosting should be carried out as fellows:

• Unplug the unit. Remove the drain plug from the inside of the freezer. Defrosting usually takes a few hours. To defrost faster keep the freezer door open.

• For draining, place a tray beneath the outer drain plug. Pull out the drain dial .

• Rotate the drain dial 180 degree. This will let the water flow out in the tray. When done, push the drain dial in. Replug the drain plug inside the freezer compartment. Note: monitor the container under the drain to avoid overflow.

• Wipe the interior of the freezer and replace the electrical plug in the electrical outlet.

• Reset the temperature control to the desired setting.

USAGE TIPS Freezer
In order to preserve all their qualities in food products, they must be frozen at -18°C as quickly as possible.
The freezing capacity of the appliance is indicated on the type plate in kg/24 hours.
Use only good quality food products. Meat, poultry, fish, vegetables, fruit, dairy products and ready meals are ideal for freezing. Foods with a high concentration of water, such as lettuces, radishes, grapefruits, apples, cucumbers and pears, are not suitable for freezing. Pack products in airtight containers, freezer bags, etc. Adapt the size of the portions to their use. Do not freeze vegetables or meat in portions weighing more than 2.5 kg. Keep bags and pouches out of moisture to prevent them from “stick” together. Place the products in such a way that they are as little as possible in contact with each other, in order to accelerate their freezing.
Evacuate the air contained in the packaging to prevent the surface of the products from drying out.
Place the goods to be frozen in the freezing module or evenly along the walls of the tank.
Do not forget to note the content, quantity and date on each package. It is advisable to divide the different products into categories. That is, it is better to group vegetables with  vegetables, meat with meat, etc.
Leave at least 5 mm of space under the lid when stacking the products.

Defrosting
Frozen fruits and vegetables should not be thawed before use, but immersed directly in boiling water. As far as meat is concerned, it is best to take it out of the freezer the day before it is to be used and place it in the chest freezer to thaw: in this way, optimal hygiene and perfect preservation of the quality of the meat are achieved.

Remark
Aerosols and cans containing a liquid in which is dissolved carbon dioxide must not be frozen because of the risk of explosion.

CARE AND CLEANING

DEFROST
The humidity brought by the products and by the ambient air leads over time to the formation of frost and ice in the appliance. A thin layer of frost or ice has no influence on the operation of the freezer, but the thicker the layer becomes, the higher the energy consumption. A thin layer of ice can be removed using a plastic scraper.
Never use an electrical appliance or pointed object that could damage the inside of the appliance.
When the layer of frost or ice reaches a thickness of 4-5 mm, the freezer must be defrosted. It is recommended to defrost when the freezer is almost or completely empty.

Proceed as follows:

1. Unplug the device.
2. Take out the frozen products. Keep them in the chest freezer or well wrapped to limit defrosting as much as possible.
3. Leave the lid open.
4. Place the partition under the spout of the defrost duct.
5. Place a container of hot (not boiling) water in the freezer, close the lid and wait about 30 minutes, then remove the frost with a plastic scraper.
6. To prevent water from overflowing onto the floor during defrosting, monitor the water collection tray. The floor around the defrost water spout should be covered to protect it from ice and splashing. When all the ice has melted, clean the freezer with fragrance-free washing-up liquid diluted in plenty of water. Wipe with a soft cloth.
7. Plug the device back in. Wait about five minutes after switching the appliance back on before putting the frozen products back in.

Tips for minimizing energy consumption

• A low ambient temperature results in lower energy consumption.
• A low temperature in the device results in higher power consumption.
• Recommended temperature -18°C
• Defrost the unit when the ice formation is more than 5mm.
• Do not open the lid more often than necessary.
• Regularly check the tightness of the lid
• Cool hot foods and beverages before placing them in the freezer.
• Thaw frozen products in the chest freezer.
• Place frozen foods in the chest freezer while the freezer is defrosting.

CLEANING
Before cleaning, unplug the appliance and remove all loose parts.
Preferably use lukewarm water with a little fragrance-free washing-up liquid (max. 65°C). Never use abrasive cleaning products. Use a soft cloth. Rinse with clean water and dry thoroughly. Avoid getting water into the control panel.
The lid gasket requires regular cleaning to prevent discoloration and to ensure its longevity. Use clear water. After cleaning the cover seal, check that it still fulfills its role.
The ventilation grille must be clean. Clean it with a vacuum cleaner.
In the event of prolonged absence, unplug, empty and clean the appliance and leave the lid open to avoid the creation of bad smells.

FAILURE AND SOLUTION

and socket. Check power supply.
Check fuse or circuit breaker.
The temperature in the freezer is too high.| The ventilation grille is blocked. The lid of the device is not properly closed.
Too much frozen food has been placed in the freezer at the same time.
Too much frost and ice.
The thermostat is set too hot.| Ensure free air circulation. Close the lid and wait a few hours.
Wait a few hours.
Defrost the device.
Set the thermostat to a lower temperature.
The temperature in the freezer is too low.| The thermostat is set too cold.
The lid is touching food in the freezer.| Set the thermostat to a higher temperature.
Move the food around and make sure the lid closes properly.
The appliance produces a lot of frost| The room is very humid.
Food releases moisture.| Ventilate frequently or move the freezer to a less humid place.
Review food packaging.
The cover does not open.| Under pressure in the device.| Wait 2 or 3 minutes until the sub-pressure has disappeared and try again.
Unusual vibrations and noises.| The device is not placed on a flat surface.
The device is running out of space. The baskets or the partition are not fixed.| Place the freezer on a flat, stable and level floor.
Clear the freezer of furniture and appliances that get in the way. Check the stability of loose objects.

For any other problem with your appliance: contact the After-Sales Service.

DISPOSAL

This logo affixed to the product means that it is a device whose treatment as waste falls within the scope of Directive 2012/19/EU of July 4, 2012, relating to waste electrical and electronic equipment. (WEEE). This means that this product must be collected by a selective collection system in accordance with the European directive mentioned above so that it can either be recycled or dismantled to reduce any impact on the environment
Hazardous substances contained in electrical and electronic equipment can have potentially dangerous effects on the environment and human health.
Thus, at the end of the life of this device, it must not be disposed of with unsorted municipal waste. Recovery and collection systems are made available to you by local authorities (waste centres) and distributors.
This device must not be thrown on public roads. You have the obligation to use the selective collection systems made available to you.
This product contains a light source with energy class G.

The light source in this product may only be replaced by a specialist. For this purpose, contact a qualified technician or the manufacturer’s service department.

GUARANTEE

The warranty does not cover wear parts of the product, or problems or damage resulting from:

1. surface damage due to normal wear of the product;
2. defects or deterioration due to contact of the product with liquids and due to corrosion caused by rust or the presence of insects;
3. any incident, abuse, misuse, unauthorized modification, disassembly or repair;
4. any improper maintenance, use not in accordance with the product instructions or connection to an incorrect voltage;
5. any use of accessories not supplied or approved by the manufacturer.

The warranty will be void if the nameplate and/or serial number of the product is removed.

Product warranty and spare parts available
Under the terms of the manufacturer’s warranty applicable to the location, the use of Customer Service is free. The minimum warranty period (manufacturer’s warranty for private consumers) in the European Economic Area is 2 years depending on the warranty terms applicable at the location. The warranty terms do not affect any other rights or claims you may have under local law.
Detailed information on the warranty period and warranty conditions in your country is available from customer service, your dealer or our website.
Functional original spare parts according to the relevant ecodesign directive can be obtained from customer service for a period of at least 4 years from the date of placing your device on the market in the European Economic Area .

Exclusive distributor of the Romo brand for the Czech Republic: ELMAX STORE, a.s.
Topolová 777/2, 735 42 Těrlicko, Czech Republic

Warranty and post-warranty service: phone: +420 599 529 251
email: hlaseni.reklamaci@elmax.cz

Sales of spare parts: phone: +420 599 529 250
email: servis@elmax.cz, www.romocr.cz

References

• Romo SK
• Romo ÄŒR

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