Whirlpool W11430268B Freestanding Gas Range with Double Ovens User Guide

: June 13, 2024
: Whirlpool

Table of Contents

Whirlpool W11430268B Freestanding Gas Range with Double Ovens
OPERATING INSTRUCTIONS
Online Ordering Information
References
Read User Manual Online (PDF format)
Download This Manual (PDF format)

Whirlpool W11430268B Freestanding Gas Range with Double Ovens

OPERATING INSTRUCTIONS

WARNING: To reduce the risk of fire, electric shock, or injury to persons, read the IMPORTANT SAFETY INSTRUCTIONS, located in your appliance’s Owner’s Manual, before operating this appliance.

Using Your Oven

Step 1. Choose an oven, and then select oven function.
Step 2. Set the temperature.
Step 3. Press Start.
Step 4. Place food inside the oven once set temperature is reached. Close the oven door.
Step 5. (Optional) Enter time to cook.
Step 6. The Cancel button can be used to cancel the function during or after cook time.

NOTE: For more detailed instructions on specific functions, see the online Control Guide.

Using Your Range

The flame should be adjusted so it does not extend beyond the edge of the pan.

NOTE: Visually check that the burner has lit. If the burner does not ignite, listen for a clicking sound. If you do not hear the igniter click, turn the burner off. Check for a tripped circuit breaker or blown household fuse. Check that the control knob is pressed completely down on the valve shaft. If the spark igniter still does not operate, call a trained repair specialist.

To Set:

Push in and turn knob counterclockwise to IGNITE. All surface burners will click. Only the burner with the control knob turned to IGNITE will produce a flame.
Turn knob to anywhere between Hi and Lo.

REMEMBER: When range is in use or (on some models) during the Self- Cleaning cycle, the entire cooktop area may become hot.

POWER FAILURE
In case of prolonged power failure, the surface burners can be lit manually. Hold a lit match near a burner and turn knob counterclockwise to the Ignite position. After the burner lights, turn knob to setting.

WARNING
Fire Hazard Do not let the burner flame extend beyond the edge of the pan. Turn off all controls when not cooking. Failure to follow these instructions can result in death or fire.

ALUMINUM FOIL

IMPORTANT: To avoid permanent damage to the oven bottom finish, do not line the oven bottom with any type of foil or liner. For best cooking results, do not cover entire oven rack with foil because air must be able to move freely.

POSITIONING RACKS AND BAKEWARE

IMPORTANT: To avoid permanent damage to the porcelain finish, do not place food or bakeware directly on the oven door or bottom.

Racks

Position racks before turning on the oven.
Do not position racks with bakeware on them.
Make sure racks are level.
Place food so it will not rise into the broil element. Allow at least 1/2″ (1.3 cm) between pans and the broil element.

To move a rack, pull it out to the stop position, raise the front edge, and then lift it out. Use the following illustrations as a guide for positioning racks.

Rack Positions – Upper Oven

For hamburger patties to have a well-seared exterior and a rare interior in the lower oven, use a flat rack in rack position 5. Side 1 should cook for approximately 21/2 to 31/2 minutes. Side 2 should cook for approximately 4 to 5 minutes. Expect a moderate degree of smoke when broiling.

Baking Layer Cakes on 2 Racks
For best results when baking cakes on 2 racks, use rack positions 2 and 4 with the Convection Bake function. Place the cakes on the racks as shown.

Baking Cookies on 2 Racks
For best results when baking cookies on 2 racks, use rack positions 2 and 4 with the Bake function.

BURNER SIZE
Select a burner that best fits your cookware. Burner positions will vary based on the model of your range. See the following illustration and chart.

OVEN VENTS
The oven vents release hot air and moisture from the ovens and should not be blocked or covered. Blocking or covering the vents will cause poor air circulation, affecting cooking and cleaning results. Do not set plastics, paper, or other items that could melt or burn near the oven vents.

OVEN LIGHT
The oven light is a 40 W halogen bulb. Before replacing, make sure the oven and cooktop are cool and the control knobs are in the Off position.

To Replace:

Disconnect power.
Turn the glass bulb cover in the back of the oven counterclockwise to remove.
Remove bulb from socket.
Replace bulb, using tissue or wearing cotton gloves to handle bulb. To avoid damage to or decreasing the life of the new bulb, do not touch bulb with bare fingers.
Replace bulb cover by turning clockwise.
Reconnect power.

IMPORTANT: Do not use lamps rated higher than 40 W.

SABBATH MODE:
The Sabbath Mode sets the oven to remain on in a bake setting until disabled. For guidance on usage and a complete list of models with Sabbath Mode, visit www.star-k.org or contact us as per the information given below.

Online Ordering Information

For detailed installation instruction and maintenance information, winter storage, and transportation tips, please see the Owner’s Manual included with your machine. For information on any of the following items, a full cycle guide, warranty, detailed product dimensions, or for complete instructions for use and installation, please visit https://www.whirlpool.com/owners, or in Canada https://www.whirlpool.ca/owners. This may save you the cost of a service call.

However, if you need to contact us, use the information listed below for the appropriate region.

United States: 1–800–253–1301 Whirlpool Brand Home Appliances Customer eXperience Center 553 Benson Road Benton Harbor, MI 49022–2692

IMPORTANT: Retain this guide for future use.

Canada: 1–800–807–6777 Whirlpool Brand Home Appliances Customer eXperience Centre 200–6750 Century Ave. Mississauga, Ontario L5N 0B7