InDeSIT 400011519014 Built In Single Oven User Guide

Quick guide

THANK YOU FOR BUYING AN INDESIT PRODUCT
In order to receive a more complete assistance, please register your product on www.indesit.com/register
Before using the appliance carefully read the Safety Instruction.

CONTROL PANEL DESCRIPTION

1. SELECTION KNOB
   For switching the oven on by selecting a function.
   Turn to the position to switch the oven off .

2. LIGHT
   With the oven switched on, press to turn the oven compartment lamp on or off .

3. SETTING THE TIME
   For accessing the cooking time settings, delayed start and timer. For displaying the time when the oven is off .

4. DISPLAY

5. ADJUSTMENT BUTTONS
   For changing the cooking time settings

6. THERMOSTAT KNOB
   Turn to select the temperature you require when activating manual functions. For “Turn & Go” function keep on / .

SLIDING RUNNERS AND SHELF GUIDES

Before using the oven remove the protective tape [a] and then remove the protective foil [b] from the sliding runners.

REMOVING THE SLIDING RUNNERS [c]
Pull the lower part of the sliding runner to uncouple the lower hooks (1) and pull the the sliding runners upwards, removing them from the upper hooks (2).
REFITTING THE SLIDING RUNNERS [d]
Hook the upper hooks on the shelf guides (1) then press the lower part of the sliding runners against the shelf guides, until the lower hooks are clicking (2).

FIRST TIME USE

1. SETTING THE TIME
   You will need to set the time when you switch on the appliance for the fi rst time: Press until the icon and the two digits for the hour start fl ashing on the display. Use or to set the hour and press   to confirm. The two digits for the minutes will start flashing. Use or to set the minutes and press to confirm .
   Please note: When the   icon is flashing, for example following lengthy power outages, you will need to reset the time.

2. SET THE POWER CONSUMPTION
   By default the oven is programmed to work at a power higher than 3 kW (Hi): To operate the oven at a power that is compatible with a domestic power supply less than 2,9 kW (Lo), you will need to change the settings.
   To go to the change menu, turn the selection knob to , then turn it back to 0.
   Press and hold and for five seconds immediately afterwards.Use+ or to change the setting, then press and   hold for at least two seconds to confirm.

3. HEAT THE OVEN
   A new oven may release odors that have been left behind during manufacturing: this is completely normal. Before starting to cook food, we therefore recommend heating the oven with it empty in order to remove any possible odors.
   Remove any protective cardboard or transparent film from the oven and remove any accessories from inside it.
   Heat the oven to 250 °C for about one hour. The oven must be empty during this time.
   Please note: It is advisable to air the room after using the appliance for the first time.

FUNCTIONS & DAILY USE

CONVENTIONAL
For cooking any kind of dish on one shelf only.
MULTILEVEL
For cooking different foods that require the same cooking temperature on several shelves (maximum three) at the same time. This function can be used to cook different foods without odours being transferred from one food to another.
XL COOKING
For cooking large joints of meat (above 2.5 kg). We recommend turning the meat over during cooking to ensure that both sides brown evenly. We also recommend basting the joint every so often to prevent it from drying out excessively.
PIZZA
For baking different types and sizes of pizza and bread. It is a good idea to swap the position of the baking trays halfway through cooking.
GRILL
For grilling steaks, kebabs and sausages, cooking vegetables au gratin or toasting bread. When grilling meat, we recommend using a Baking tray to collect the cooking juices: position the pan on any of the levels below the wire shelf and add 500 ml of drinking water.
GRATIN
For roasting large joints of meat (legs, roast beef, chicken). We recommend using a Baking tray to collect the cooking juices: position the pan on any of the levels below the wire shelf and add 500 ml of drinking water.
KEEP WARM
For keeping just-cooked food hot and crisp.
FREASY COOK
All the heating elements and the fan come on, guaranteeing the distribution of heat consistently and uniformly throughout the oven. Pre-heating is not necessary for this cooking mode. This mode is especially recommended for cookingpre-packed food quickly (frozen or pre-cooked). The best results are obtained if you use one cooking rack only.
ECO MULTILEVEL
For cooking roasts and stuffed roasting joints on a single shelf. Food is prevented from drying out excessively by gentle, intermittent air circulation. When this ECO function is in use, the light will remain switched off during cooking but can be switched on again by pressing .
AUTOMATIC OVEN CLEANING – PYRO
For eliminating cooking spatters using a cycle at very high temperature.
TURN & GO
This function automatically selects an ideal temperature and time for baking a wide range of recipes including meat, fish, pasta, sweets and vegetables. Activate the function when the oven is cold.

1. SELECT A FUNCTION
   To select a function, turn the selection knob to the symbol for the function you require: the display will light up and an audible signal will sound.

2. ACTIVATE A FUNCTION
   To start the function you have selected, turn the thermostat knob to set the temperature you require. To interrupt the function at any time, switch off the oven, turn the selection knob and the thermostat knob to O and .
   Please note: During cooking you can change the function by turning the selection knob or adjust the temperature by turning the thermostat knob. The function will not start if the thermostat knob is on 0 °C. You can set the cooking time, cooking end time (only if you set a cooking time) and a timer.
   TURN & GO
   To start the “Turn & Go” function, select the function turning the selection knob on the relevant icon, keeping the thermostat knob on the / icon.
   To end the cooking, turn the selection knob on “ ”.
   Please note: You can set the cooking end time and timer. To obtain the best cooking results using the “Turn & Go” function, follow the suggested weights for each kind of food in the following table.

KEEP WARM
To start the “Keep Warm” function, turn the thermostat knob to the relevant symbol; if the oven is set to a different temperature (or if the cavity temperature is above 65°C) the function will not start.
Please note: You can set the cooking time, cooking end time (only if you set a cooking time) and a timer.

3. PREHEATING AND RESIDUAL HEAT
   Once the function starts, an audible signal and a flashing icon on the display indicate that the preheating phase has been activated. At the end of this phase, an audible signal and the fixed icon on the display will indicate that the oven has reached the set temperature: at this point, place the food inside and proceed with cooking. Please note: Placing the food in the oven before preheating has finished may have an adverse effect on the final cooking result. After cooking and with the function deactivated, the icon may continue to remain visible on the display even after the cooling fan has switched off to indicate that there is residual heat in the compartment.
   Please note: The time after which the icon switches off varies because it depends on a series of factors such as ambient temperature and function used. In any case, the product should be considered to be off when the pointer on the selection knob is at “ 0 ”.

4. PROGRAMMING COOKING
   You will need to select a function before you can start programming cooking.
   DURATION
   Keep pressing until the icon and “00:00” start flashing on the display.Use + or – to set the cooking time you require, then press   to confirm.
   Activate the function by turning the thermostat knob to the temperature you require: an audible signal will sound and the display will indicate that cooking is complete.
   Notes: To cancel the cooking time you have set, keep pressing until the icon starts flashing on the display, then use to reset the cooking time to “00:00”. This cooking time includes a preheating phase.
   PROGRAMMING THE END COOKING TIME/DELAYED START After a cooking time has been set, starting the function can be delayed by programming its end time: press until the icon  and the current time start flashing on the display.Use or to set the time you want cooking to end and press to confirm.
   Activate the function by turning the thermostat knob to the temperature you require: the function will remain paused until it starts automatically after the period of time that has been calculated in order forcooking to finish at the time you have set.
   Notes: To cancel the setting, switch the oven off by turning the selection knob to the position.
   Notes: Delay to start functionality is not available for Grill and Turbo Grill functions.
   END OF COOKING
   An audible signal will sound and the display will indicate that the function has finished.Turn the selection knob to select a different function or to position “ O ” to switch the oven off.
   Please note: If the timer is active, the display will show “END” alternately with the remaining time.

5. SETTING THE TIMER
   This option does not interrupt or program cooking but allows you to use the display as a timer, either during while a function is active or when the oven is off. Keep pressing until the icon and “00:00” start flashing on the display.Use or to set the time you require and press to confirm.
   An audible signal will sound once the timer has finished counting down the selected time.
   Notes: To cancel the timer, keep pressing until the icon starts flashing, then use to reset the time to “00:00”.

6. AUTOMATIC CLEANING FUNCTION – PYRO
   Do not touch the oven during the Pyro cycle.
   Keep children and animals away from the oven during and after (until the room has finished airing) running the Pyro cycle.
   Remove all accessories – including shelf guides – from the oven before activating the function. If the oven is installed below a hob, make sure that all the burners or electric hotplates are switched off while running the self cleaning cycle.
   For optimum cleaning results, remove excessive residuals inside the cavity and clean the inner door glass before using the pyrolytic function. We recommend only running the Pyro function if the appliance contains heavy soiling or gives off bad odors during cooking.
   To activate the automatic cleaning function, turn the selection knob and the thermostat knob to the icon. The function will be activated automatically, the door locked and the light inside the oven switched off: The display will show the time remaining to the end, alternating with “PYRO”.  Once the cycle has been completed, the door remains locked until the temperature inside the oven has returned to a safe level. Air the room during and after running the Pyro cycle.

COOKING TABLE

RECIPE| FUNCTION| PREHEAT| TEMPERATURE (°C)| DURATION (MIN)| LEVEL AND ACCESSORIES
---|---|---|---|---|---
Leavened cakes| | Yes| 170| 30 – 50|
| Yes| 160| 30 – 50|
| Yes| 160| 40 – 60|
Biscuits/tartlets| | Yes| 160| 25 – 35|
| Yes| 160| 25 – 35|
| Yes| 150| 35 – 45|
Pizza / Focaccia| | Yes| 190 – 250| 15 – 50|
| Yes| 190 – 250| 20 – 50|
Lasagne / baked pasta / cannelloni / flans| | Yes| 190 – 200| 45 – 65|
Lamb / veal / beef  /pork 1 kg| | Yes| 190 – 200| 80 – 110|
Chicken/rabbit/duck 1 kg| | Yes| 200 – 230| 50 – 100|
Baked fish/en papillote 0,5 kg (fillets, whole)| | Yes| 170 – 190| 30 – 45|
Toasted bread| | 5’| 250| 6-Feb|
Roast potatoes| | Yes| 200 – 210| 35 – 55 **|

** Turn food two thirds of the way through cooking (if necessary).
The time indicated does not include the preheating phase: we recommend placing the food in the oven and setting the cooking time only after the required temperature has been reached.
Download the complete Use and Care Guide from docs . indesit.eu for the table of tested recipes, compiled for the certification authorities in accordance with the standard IEC 60350-1.

ACCESSORIES| Wire shelf| Baking dish or cake tin on the wire shelf| Baking tray/Drip tray or Baking dish on the wire shelf| Drip tray / Baking tray| Drip tray / Baking tray
with 200 ml of water
---|---|---|---|---|---

TROUBLESHOOTING

power and whether the oven is connected to the electricity supply. Turn off the oven and restart it to see if the fault persists.
The display shows the letter “F” followed by a number.| oftware problem.| Contact you nearest After-sales Service Centre and state the letter or number that follows the letter “F”.

Download the complete Use and Care Guide from docs.indesit.eu for more informations about your product

docs.indesit.eu

Policies, standard documentation and additional product information can be found by:

• Visiting our website docs.indesit.eu
• Using QR Code
• Alternatively, contact our After-sales Service (See phone number in the warranty booklet). When contacting our After-sales Service, please state the codes provided on your product’s identification plate.

References

• Whirlpool Docs

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