2 Set o’clock and minute and press menu/selection button.
1 min up ” ” button 1 min down ” ” button.
10 min up or down ” “, ” ” keep pressing. Careful of setting am,pm. In case of 12:00 it is 12:00 pm.
3 When finishing to set time you want, press “Set”button.
If it is over 7sec without set button, setting time will be canceled with voice,”it is canceled due to overtime”.

About Lithium battery
·This product contains lithium battery for improving blackout compensation and time. Lithium battery lasts for 3 years.
·When current time is not displayed on the screen, it means the battery is exhausted. It should be replaced.
What is blackout compensation
·This product remembers and maintains previous condition and processes. After blackout, it operates immediately.
·If blackout happens during cooking, the cooking time will be delayed depending on blackout time.
·If the rice became cold because of blackout, warming will be cancelled.

How to set current time during keep warming mode
1. Press Cancel button to cancel keep warm and then press Mode button over 1 time to set current time.
2. After setting time, press keep warm button to re-start keep warm.

Voice guide volume control (The function which can control volume and cancel)
First hold the mode button for more than 1sec. Then enter this function, press Mode button 2 times

` ‘ sign is displayed when entered volume control mode by pressing Mode button 2 times.

If set value became ` ‘ by pressing menu/selection button, voice guide function is off.

Press button to set ` ‘, that is the maximum volume sound. When finish setting desired volume, press Set button to store.
Set to desired voice volume, and press Set button.
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BEFORE COOKING RICE

ENGLISH

1 Clean the inner pot and wipe the water on the inner pot with dry cloth.
Use the soft cloth to wash the inner pot. Using scrubber may cause the coating to peel off.

2 Measure the amount of rice by using measuring cup.
Make the rice flat to the top of measuring cup and it is serving for 1 person. (ex: for 3 servings 3 cups, for 6 servings 6 cups)
3 Wash the rice with another container until the water becomes clear. (We recommend not to use inner pot for washing grains)
4 Put rinsed rice into the inner pot.

5 According to menu, adjust the water amount.

For the

measuring, place amount of water.

the

inner

pot

on

a

leveled

surface

and

adjust

The marked line of the inner pot indicates water level when putting the rice and water into inner pot together.

About water scale

· Glutinous rice, Turbo Glutinous rice, Nu Rung Ji and Nutritious rice : Adjust water level to the water scale for ‘GLUTINOUS’. Glutinous rice can be cooked to max

6 servings, Turbo Glutinous Rice to max 4 servings, Nu Rung Ji to max 4

servings, Nutritious Rice to max 6 servings.

· Mixed Rice, Turbo Mixed Rice, Sushi Rice, Black Bean : Adjust water level to the water scale for ‘Sushi Rice, Mixed Rice’. Mixed Rice and be cooked to max 4

servings, Turbo Mixed Rice to max 4 servings, Sushi Rice to max 4 servings,

Black Bean to max 4 servings.

· GABA Rice : Adjust water level to the water scale for ‘GABA Rice’. GABA Rice can be cooked to max 4 servings

· Nutritious porridge: Adjust water level to the water scale for ‘nutritious porridge’. Nutritious porridge can be cooked to max 1.5 servings

Cook in grains menu,hard grains like red-bean can be half-cooked depending on the type of cereal.

6 Put the inner pot into the main body and close the lid.
Put the inner pot correctly. If there is any external substance on the temperature sensor or the bottom
of the inner pot, wipe it off before putting the pot into the main unit. Lid will not close if the inner pot is not placed correctly in the main body
(Place the inner pot to the corresponding parts of the main body)

Rice for 4 persons (4 cups)
When you want to cook the old rice or want the soft rice : pour more water than the measured scale
Glutinous Rice for 4 persons (4 cups) : Set the water to scale 4 of “GLUTINOUS”
For overcooked rice : pour less water than the measured scale

7 Connect power plug and turn the handle to “Lock”

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The lamp turning on means closed perfectly.

If you press the cook button without setting the Lock/Unlock

handle to “Lock”, the cooker will not operate. You will hear

“beep beep beep” sound and ”

” is shown in the LCD.

If you want to select another function while cooking, push cancel button. If ` ‘ mark shows up in other instance, turn cover handle to “Open”
direction, and turn it toward “Lock”. Then the cooker will work normally. (The operation of cover lock sensing device can be checked.)

Note: This instruction is not applicable if cover handle is turned toward “Open”

direction once or more after cooking was completed in previous cooking.

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FOR THE BEST TASTE OF RICE

Cook tasty rice with Cuckoo pressure rice cooker
For the best taste of rice, check the following points carefully.

Use the measuring ·Use the measuring cup to measure amount of rice. If amount of water and amount of rice

cup!

(The amount of the rice may vary depending on the is different, rice can be soggy or hard.

quality of the rice.)

Pour the water until water level marking in the inner pot!

· Place the inner pot on a flat surface and adjust the water to water level in the inner pot.

How to store rice.

· If possible, buy a small amount of rice and keep the rice some place where ventilated well and avoid a direct ray of light. It can prevent evaporation of rice moisture.
· If the rice has been unsealed for long, rice can be dry and stale. In this case, you should pour the half of water more. It’s tastier.

If rice is too dry, rice can be crisp even though it is measured properly.

Shorten the duration of the “Present” time for better cooking.

· If possible, do not use the preset time function if rice is too dry and pour more water more.

·If you set “Preset” over the 10 hours or “Preset” dried rice, rice can be crisp
or half cooked. Even worse condition,
rice can be cooked different tastes
each level.

·If the preset time is longer, the melanoizing effect could be increased.

It’s better to set the Keep warming time shortly.

· We recommend not to contain the cooked rice on keep warm mode exceed 12 hours.

If rice is kept warm for a long period of time, rice color will change, and can cause odor.

Keep the product clean.

· We recommend to clean the unit after each use. (Especially clean the top of the cover for external
substance.)

Wipe the lid heating part well for any rice or external substance.

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ENGLISH

HOW TO COOK

1 Choose menu with menu/selection button.
·Select button. ·Each time “Menu” button is pressed, the selection
switches in the sequential order, Glutinous Rice Turbo Glutinous Rice Mixed Rice Sushi GABA Black Bean Nu Rung Ji Nutritious Rice Porridge Multi Cook Ferment Bread Ferment Baking Auto Clean. ·If the button is pressed, repeatedly, the menu switches continuously in sequential order. ·In the cases of glutinous rice, mixed rice, sushi, GABA rice, and black bean the menu remains memorized once each cooking is completed, so for continuous use of the same menu, no selection of menu is required.

2 Start cooking by pressing Pressure Cook/Turbo button.
·You must turn lid handle to lock before cooking. Then press the Pressure Cook/Turbo button.
·Unless lid handle is not turned to close, you get alarm with ” “, and sound “turn lid handle to lock”.

ex)In case of selecting Sushi
You can hear a voice, Sushi. when you cook Sushi, automatic steam outlet operates while cooking.
3 Steaming.
·The cooktime remaining on the display is shown from cooking thoroughly. The cook time is different depending on the menu.
·Be careful not to burn yourself from the automatic steam outlet.
ex)In case of 14minutes left.

ex)In case of cooking Glutinous.
4 The end of cooking.
·When cooking is completed. Warming will start with the voice “CUCKOO completed glutinous”.
·When cooking is done, stir rice evenly. If you don’t stir rice at once and keep it stagnant, rice will go bad and smell bad.
·If the lid handle is not working well, release the steam completely out of inner pot by turning over pressure weight.
·While cooking, do not press cancel button.

Cooking time for each menu

Menu Class

Glutinous

Turbo Glutinous rice

Mixed Rice

Turbo Mixed Rice

Sushi Rice

GABA Rice

Black Bean

Nu Rung Ji

Nutritious Rice

Porridge

Multi Fermentation Automatic Sterilization Cook Bread Baking (Steam Cleaning)

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Cooking 1 servings~ 2 servings~ 2 servings~ Capacity 6 servings 4 servings 4 servings

2 servings~ 2 servings~ 4 servings 4 servings

2 servings~ 4 servings

2 servings~ 4 servings

2 servings~ 4 servings

2 servings~ 1 servings~ 4 servings 1.5 servings

See detailed guide

Up to water scale 2

cooking by the

Cooking About28min~ About19min~ About43min~ About29min~ About35min~ About50min~ About46min~ About40min~ About37min~ About80min~ Time About37min About23min About48min About35min About43min About58min About49min About43min About42min About88min

menus

About 23 minutes

After cooking chicken soup and multi cook etc, the smell may permeate into the unit, use the Unit after cleaning the rubber packing and lid part according to page 10~12.

Cooking time by menus may vary to some degree depending on the using environment of the product.

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HOW TO COOK

How to use the cooking menu

Glutinous

When you want to have sticky and nutritious white rice.

Mixed /Brown

This menu is used to cook a variation of mixed rice or brown rice.

Sushi Rice GABA Rice

When you want to have a little more sticky and nutritious white rice than Glutinous rice. Used to cook germinated brown rice.

Black Use when cooking black soy rice. Bean

Ferment Bread (Ferment/ Baking)

This menu is used to either ferment or bake the bread.

Nu Rung Ji (Scorched rice)

Used to cook crispy burnt rice.

Porridge This menu is used to cook porridge.

Nutritious Rice Multi Cook

This menu is used to cook nutritious rice. This menu is used to cook various dishes by setting a time manually.

Automatic

Sterilization (Steam

This menu is used to eliminate smell soaked after cooking or warming.

Cleaning)

Turbo function for

·Pressing twice “Pressure Cook/Turbo” twice will switch to quick cooking and shorten the cooking time. (It takes about 19minutes when you cook the Glutinous rice for 2 persons.)

Glutinous ·Use this turbo cooking function only for cooking rice for less than 4 persons.

Rice

(The condition of the rice will not be good for more than 4 persons.)

·If selected turbo mixed rice , total cooking time will be reduced. Mixed rice (It takes about 29minutes for cooking mixed rice for two people.)
Turbo ·Turbo mixed rice cooking lessens the quality of food, so only use for less than four people. ·For better taste, we recommend soaking mixed rice or boiling hard beans before cooking.

After cooking in white rice turbo mode or cooking of small serving, discard water in the tray. In case of small servings white rice turbo cooking, more water may be required than other menu.
Please refer to the cooking guide.

How to do Automatic Sterilization (Steam Cleaning)
Put water until water scale 2, make sure to close and lock the lid. Method 1. After choosing automatic cleaning menu by pressing “Menu/Selection”
button, and then press “Pressure cook/turbo” button. Method 2. After choosing automatic cleaning function by pressing “Preset/Auto
clean” button twice in standby mode, press “Pressure Cook/turbo” button.
Cook Black Bean as follows
1. Put salt into the black soy, wash clean and take out water. 2. Put cleanly washed rice into the inner pot, and after seasoning with sake and salt, pour water based on Glutinous
water level. (Add water 1/2 cup more to serve 2 persons and 1 cup more to serve 4 persons.) 3. Place black soy on top of it, and after locking lid and selecting black soy with Menu/Selection button, press
Pressure Cooking Turbo. Cook black soy only up to 4 servings.
Melanoizing effect
The cooked rice can be light yellow at the bottom of the oven, because this product is designed to improve pleasant flavor and taste. Especially, melanoizing is more serious at the “Preset cooking” than standard “Cooking”. It does not mean malfunction. When cooking mixed rice, Melanoizing effect could increase more than”Glutinous Rice”setting.
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MY MODE (CUCKOO CUSTOMIzED TASTE FUNCTION)

ENGLISH

What is “MY MODE”?

Cuckoo’s patented technology based on variable algorithm(software). User can select the degree of “softness” and “glutinosity & tastiness” to meet a user’s desire.

MY MODE Function

Longer “SOFT” Time : rice becomes softer and more glutinous. (selectable in 4 steps) Longer “SWEET” Time : rice becomes tasty (selectable in 4 steps) [melanoizing will occur] Above 2 functions can be selected both or individually.

How to use “MY MODE”

To enter “Customized Rice Taste Setting Mode”, select the menu in which Customized Rice Taste is supported such as glutinous rice, mixed rice, GABA, Black Bean, Nu Rung Ji, and press the mode button for 1 second or longer. Then, you are going to enter “Customized Rice Taste Setting Mode” while hearing the voice saying “You’ve entered Customized Rice Taste Setting Mode. Select swelling and heating stage with Selection button, and press Set button.”

“MENU”setting screen

-1 Soft time control mode

Setting completed screen after

Select menu you want with menu/selection button and press the set button.
“MY MODE” setting screen
To enter Customized Rice Taste Setting Mode, select desire menu and press Mode button once for 1 second or longer.

Select desired swelling time by pressing the button.
-2 Sweet time control mode

Set up desired customized rice taste, and press Pressure Cook. If you press cancel or do not press a
button within 7seconds, the function will deactivate and return to the standby mode.

Select desired heating extension time by pressing the button, and press Set button. Note: For 16 customized rice tastes, refer to the graph for 6 rice tastes. (See page 20.)

How to use “MY MODE” l l
You can set the major cooked rice taste of customized cooked rice taste by entering Customized Cooked Rice Taste mode and pressing Mode button. At each press of Mode button, the major cooked rice taste will show up in the sequential order `Sticky Cooked Rice Taste ­> Soft Cooked Rice Taste -> Soothing Cooked Rice Taste -> Soft and Soothing Cooked Rice Taste’.
-1 Soft time control mode
“MENU”setting screen

Select a menu for which customized cooked rice taste is supported by pressing Menu/Select button.

Press Mode button once, and the display will change as in the figure. At this time, Soft Cooked Rice Taste 4th Step will be selected.
-2 Sweet time control mode

Setting completed screen after

“MY MODE” setting screen
Press Mode button once or more for 1 second or longer after selecting desire menu, and you will enter Customized Cooked Rice Taste mode.

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Press Mode button two times, and the display will change as in the figure. At this time, Sweet Cooked Rice Taste 4th Step will be selected.
-3 Soft and Heat time control mode

Set up desired customized rice taste, and press Pressure Cook. If you press cancel or do not press a button within 7 seconds, the function will deactivate and return to the standby mode.

Press Mode button three times, and the

display will change as in the figure.

At this time, Soft, Sweet Cooked Rice Taste

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will be selected.

MY MODE (CUCKOO CUSTOMIzED TASTE FUNCTION)

The display of my mode

SOFT : 1STEP, SWEET : 1STEP

SOFT : 4STEP, SWEET : 1STEP

SOFT : 1STEP, SWEET : 4STEP

[SOFT] 4step 3step 2step 1step [SWEET] 4step 3step 2step 1step

This is a graph the flavors of 16 types of cuckoo custom-made rice

SWEET 4step

*1

*3

3step

2step

1. The rice becomes solid and glutinous. 2. The rice becomes soft and well-swelled rice. *3. The rice becomes soft and glutinous.

1step

*2

Note: Rice taste number from 1 to 16 will be

1step 2step 3step 4step SOFT

displayed on the display window.

The stage mark will show up as in the figure above on the display as much as the time set during setting swelling time and heating

maintenance time, and the mark will continue to show up during cooking, reservation, keeping warm and reheating as well. Cuckoo customized taste function is applied to Glutinous, Mixed, GABA, Black bean, Nu Rung Ji. Set-up time is stored until the next reset. No need to set-up at every cooking.

During cooking, warming and preset time cooking modes, “soak” and “heat” time cannot be readjusted.

Cautions

1. `MY MODE’ function may influence scorching or cooking quality. Ensure that cooking time is not changed by children.

Default settings are “SOFT” 1 step, “SWEET” 1 step.

2. `MY MODE” function may elongate cooking time depending on set-up time.

3. Scorching of rice may occur by longer “SWEET” Time.

Cuckoo customized cooking function

While cooking, you can control the heating temperature(both high and low) depending on your preference.

Initial set up is ”

” and adjust step by step in each case.

– High step : for cooking cereals, soft-boiled rice.

– Low step : for cooking the year’s crop of rice.

How to use Cuckoo Customized cooking function

If you press the mode button 5times, customized cooking function is setup. setup and can select heating

power by selection button. You can se-e1aHll icguhckleovoelcmusotodme ized cooking function on the display.

The display Cuckoo customized cooking

Setting completed screen after

function

Make the screen changed by pressing menu button.
Keep pressing the button, and the menu will switch continuously.

If you push the mode button 5times, the display for customized cooking function will be set up. Initiation is like above picture.

-2 Low level mode push the menu/selection button, then the screen will be changed as above picture.
Keep pressing the button, and the menu will switch continuously.

If you press the “set” button, chosen menu will be set up automatically. (If you press cancel or do not press a button within 7 seconds, the function will canceled and return to the standby mode.)

1 . `Cuckoo customized cooking function’ applies to Glutinous Rice, Sushi Rice, Mixed Rice, GABA Rice, Nutritious Rice, Black

Bean collectively.

20

2 . Set up the step of customized cooking function to taste. The scorch can occur when cooking in high step. 3 . Cook is subject to be set differently depending on the percentage of water content and the condition of rice.

ENGLISH

MY MODE (CUCKOO CUSTOMIzED TASTE FUNCTION)
How to set up the function of burning Nu Rung Ji
When cooking Nu Rung Ji, please set it up for your taste with function which controls the level of burning Nu Rung Ji. How to set up the enhanced burning Nu Rung Ji (for enhanced burning Nu Rung Ji).
1. If you push mode button 7 times at the waiting state, enhanced burning Nu Rung Ji mode will be set up. 2. When enhanced burning Nu Rung Ji mode is in set up mode, it says “after removed or selection of
enhanced burning Nu Rung Ji, push the set button”. 3. If you push the Menu/Selection button it will say “Enhanced burning Nu Rung Ji has been chosen.
Press the Set button after choosing a mode you want.” 4. With no button is pressed within 7 seconds or cancel button is pressed, enhanced burning Nu Rung Ji
mode will be canceled and go back to standby.
How to cancel the enhanced burning Nu Rung Ji.
1. If you push mode button 7 times at the stand by mode, enhanced burning Nu Rung Ji mode will be set up. Only when the mode button is pressed more than 1 second, you can set up the mode.
2. When enhanced burning Nu Rung Ji mode is set up, it says “after removed or selection of enhanced burning Nu Rung Ji, push the set button”.
3. If you push the menu/selection button, it says “enhanced burning Nu Rung Ji chosen press the Set button after choosing a mode you want. press the set button”.
4. With no button is pressed within 7 seconds or cancel button is pressed, enhanced burning Nu Rung Ji mode will be canceled and go back to standby. This function remains inactivated when the product is shipped. Activate this function when necessary.
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HOW TO USE “GABA RICE (BROWN RICE)”

What is Germinated Brown Rice?
Brown rice has richer nutrients than polished rice. However, brown rice is rather tough and harder to be digested. By germination, the enzymes in the brown rice are activated, generating nutrients and become more digestible.

Tips to Buy Quality Brown Rice

: : : 1.5kg : ×××× : ×××× ×× ××

(Poor brown rice) (Regular brown rice)

(Poor brown rice – Empty ear and nit fully corned brown rice)

Check the dates of harvest and pounding. The dates should be within 1year from harvest, 3 months from pounding.
Inspect rice with your eyes. ·Check that embryo is alive ·Rice surface should be light yellow and glazing. Whitely stirred up surface, or darkish colored Brown rice is not suitable for germination
·Avoid fractured, not fully corned, or empty ear’s. Empty ear’s may generate odors during germination and bluish- nor corned Brown rice cannot be germinated.

Features of Germinated Brown Rice
Germinated Brown rice increases nutrients and enhances taste which is a weak point of brown rice. Germinated Brown rice also improves digestion.
Taste will be greatly enhanced. Digestive and rich in nutrients. ·Diabetic hormone is generated improving digestion. Good as a health food for children or students.
– Rich with dietary fiber. Germinated brown rice has rich GABA Rice (Gamma Aminobutyric Acid)
– GABA promotes metabolism in liver and kidneys, suppresses neutral fat, lowers blood pressure, promotes metabolism in brain cells – these effects have been proven by medical science.
< Comparison of Germinated brown rice’s nutrition and Glutinous rice’s (6 hours) nutrition. > Phytic acid 10.3Times Ferulic acid 1.4Times Gamma-orizanol 23.9Times Gammma-aminobutyric 5Times Inositol 10Times Food fiber 4.3Times
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ENGLISH

HOW TO USE “GABA RICE (BROWN RICE)”

Using “GABA Rice”Menu

1 In order to promote germination, soak brown rice for 16 hours in water.
Method of Pre-germination Put washed brown rice in an appropriate container, pour sufficient water to soak the rice. Pre-germination shall not exceed 16 hours. Make sure to wash rice clean with flowing water before using
“GABA Rice” menu. Be careful that hard washing may take off embryos which generate the germination. Unique smell may be generated according to the soaking time of pre-germination. When pro-germination has been completed, wash the rice and put in inner pot (Oven). Pour appropriated volume
of water, and use “GABA Rice” menu. In summer or hot temperature environment odor may be generated. Reduce germination time and wash clean
when cooking.

2

3

Set the Lock/Unlock handle Press “Set” and “Menu/

4 Press “Pressure

at “Lock”, press

Selection” buttons to set time. Cook/Turbo” button.

“Menu/Selection” button to select “GABA Rice”.

1.Pressing “Menu/Selection” button increases germination time by 2hours.

First setting time 0H(0 Hours)
When the “GABA Rice” is selected, “0H” is indicated in the display.

2.Pressing “Menu/Selection” button changes Germination time by 2hours.
3.”GABA Rice” time can be set up by 0, 2, 4, 6 hours.
If GABA time is set “0” hours, pressing “Pressure Cook/ Turbo” button will start cooking immediately To cook without germination or cooking germinated Brown rice, set the time at “0”

3 more hours for germination
Pressing “Pressure Cook/Turbo” button will begin the “GABA Rice” process, after which. cooking will begin immediately.
During “GABA Rice” mode, ” ” indicator will show the remaining time and will be displayed in minutes with the “3H”mark going around clockwise.

Precautions for “GABA Rice” Cooking

If smaller germ is preferred, omit pre-germination process. Select “GABA Rice” menu, set-up appropriate germination time, and start cooking (nutrient ingredients do not vary significantly by the size of germ).

During hot seasons, longer germination time may generate odor. Reduce germination time.

GABA Rice cooking is allowed up to 4 persons.

City water can be used for germination. However, spring water is recommended. Germination may not be properly performed in hot or boiled water even after cooling.

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Germination rate, germ growth may differ by the Brown rice type, condition or period of storing, etc. – Germinated brown rice is sprouted brown rice. Germination rate and growth may differ by the Brown rice type. The brown rice should be within 1 year from harvest, and not long since pounded.

In GABA mode, preset on 2H, 4H, 6H may not be possible.

The taste of rice could be different as depending on a kind of brown rice. Use customized taste function or control the

amount of water for your taste. (Refer to page 19~21)

Depending on the state of the surrounding environment or the condition/type of rice, the sprouts of rice may not be

visible or appeared.

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HOW TO COOK THE MULTI-COOK AND NU RUNG JI

How to use the Multi-cook and preset time

1

Turn the top handle to “Lock,” press menu to select

the Multi-cook.

When selecting Multi-cook, the display indicates cooking time to be 20 minutes.

2 Press “Set”, “Menu/Selection” button to set up the time.
It says after setting cooking time with selection button press the cook button.

1. Each time you press “Menu/Selection” button, the time increases 5 minutes. Press Menu/Selection to choose
   desired Menu

2. “Menu/Selection” button, the time decreases 5 minutes. Press Menu/Selection to choose
   desired Menu

3. Available setting time is
10 ~ 90 minutes.

4. If you press the set button after choosing time you want it says “press cook or preset button”

3

Press “Pressure Cook/Turbo” button.

Press the Pressure Cook/Turbo button and the Multi-cook will start.If the Multi-cook starts, the display shows the `cooking mark’ and remaining minutes.

4 Use the preset time of Multi-cook as following instruction.

1. Check the present time.

2. Turn the Lock/Unlock handle to “Lock” and press the “Preset/Auto clean” button.

3. Press menu/ selection button to select the Multi-cook. Then press the Set button.

4. Set up the cooking time for pressing menu/ selection button.

5. Press the Menu/Selection to preset time.

6. Press the “Set” button. Then press pressure cook/Turbo button.

How to make Nu Rung Ji
1. Turn the Lock/Unlock handle to “Lock” and press menu/selection the `Nu Rung Ji.’ Refer to page 21 2. Press the “Pressure Cook/Turbo” button to start cooking. 3. When cooking is completed, scoop out the boiled rice. The “Nu Rung Ji” on the inner pot
bottom can be prepared for your taste (e.g. scorched rice tea) “Nu Rung Ji” can be prepared for up to 4 people. For “Nu Rung Ji” cooking, set the water volume at “Glutinous” level. Do not wash rice too much. If you want enhanced burning Nu Rung Ji, cook after soaking rice in water for 30minutes.
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ENGLISH

HOW TO COOK USING FERMENTATION/ BREAD BAKING
Using Fermentation
1 Turn the top handle to “Lock”, press menu to select the “Ferment”.
When the Fermenting Menu is selected, the display indicates cooking time to be 40 minutes.

2 Press “Set” button and “Menu/Selection” button to set fermentation time.
Available setting time is 5~120 minutes. (From 90 minutes or more onward, the fermentation time increases or
decreases by 10 minutes)
3 Press “Pressure Cook/Turbo” button.
Press “Pressure Cook/Turbo” button will begin the “Ferment” process, after which cooking will begin immediately. During ” Ferment” mode, indicator will show the remaining time.
4 Then first ferment is completed, press softly dough for remove gas and repeat process 2-3 for second ferment.
After second ferment, open the lid and make sure dough size is 1.5 to 2 times.

Using Bread Baking
1 Press “Menu/Selection” button to select the “Bread Baking”mode.
When selecting “Bread baking”, the display indicate cooking time to be 40 minutes.

2 Press “Set” button and “Menu/Selection” button to

set baking time.

Available setting time is 1~80 minutes.

Set the baking time depending on the fermentation state and the capacity

of

the dough.

3 Press “Pressure Cook/Turbo” button.
Pressing “Pressure Cook/Turbo” button will begin the “Bread Baking” process, after which cooking will begin immediately. During “Bread Baking” mode, indicator will show the remaining time.

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When the “Bread Baking” process is completed, remove the bread from the inner pot immediately. After the “Bread Baking” is completed, be careful with burn. Bread is hot.
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HOW TO COOK USING FERMENTATION/ BREAD BAKING

If there is a problem of fermentation / bread baking, check the following details.

Case

Check point

Do the following

When dough is not inflated

·Is capacity of the material accurate?

D O U G

·Is the dough not elastic and flaccid from over knead?
·Is the surface of the dough smooth and elastic, and

·Check the volume of the ingredient and knead the dough well.

H

transparent?

·Is the fermentation time too long or too short?

When bread is small and stiff. ·Did you measure the capacity of the material and the time set correctly?

When the surface is rough
B and crunch. A

·Did you set fermentation time too long or knead the dough correctly?

·Follow the correct ingredient volumes and directions for fermentation and baking time.

K When bread is undercooked. ·Did you set fermentation time or

E

baking time correctly?

D When bread is overcooked.

B R E A When the underside of the D bread does not appear with
baked color.

·Did you put the dough in the middle of inner pot? Did you set the baking time too short?

·When the second fermentation is complete, the dough should be left in the middle of the inner pot. Extend the baking time.

When the bread is too sticky ·Did you remove baked bread

and wrinkled.

immediately?

·When the “Bread Baking” process is completed, remove the bread from the inner pot immediately.

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ENGLISH

HOW TO PRESET TIMER FOR COOKING
How to preset timer for cooking
How to use timer function
1 Check if the current time and the menu are correct.
Refer to page 14 for the time setting. If the current time is not set correctly, the presetting time will
also be incorrect. Make sure to select AM or PM correctly.
2 Turn the Lock/Unlock handle to the lock position and a lock icon will be displayed on the screen. Then press the “preset” button.
To activate Preset, press the “preset” button once. Factory Set Configurations-Preset : Preset at 6:30 am, If you want to
use these times, select Preset. If the lock/unlock handle is not in the locked position then you will not
be able to program or use the preset function. When you press the “preset” button, the preset time will be displayed,
and the Preset signs will be blinking. GABA menu, you have to select ” ” in order to use the preset timer
function. When it is in keep warm mode, press cancel to exit keep warm mode,
then select your desired preset time.
3 Select menu with “Menu/Selection” button.
4 Preset the time.
In case of setting up timer while warming, increases by 10min when you press ” “button.
Please set up timer after canceling warming, decreases by 10min when you press ” ” button
If you keep on pressing either button, It can be changed continually. Please be careful no to change from AM to PM. Then press the “Set” button to program your desired time.
5 Press “Pressure Cook”button.
Preset cook will be completed at the time that has been set. Once cooking is completed with preset time, preset time is
programmed in the memory. Don’t need to set up time again. If a small amount of rice is being cooked, it could be finished earlier
than time you programmed it.
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HOW TO PRESET TIMER FOR COOKING

Precautions for preset cooking

1 In case of preset cooking.
If the rice is old and dry, the result may not be good.
If the rice is not well cooked, add more water by about half-scale.
If the preset time is longer, melanoization could be increased. Rinsed rice adds precipitated starch, Preset Cook may cause scorching.
To reduce scorching, cook washed rice by rinsing in running water or reduce cooking amount.

2 The change of preset time.
Press “cancel” button for more than 2 seconds and restart it to change the preset time.

3 If the preset time is shorter than cooking time, cooking will immediately begin.
If set time is shorter than preset time, cooking will immediately begin.

4 In case the preset time is over 13 hours.

”

” will be displayed and the preset time will be changed to 13 hours automatically.

ex)If cooking is preset to AM07:00 of the following day at PM5:00 of the day, where preset time is 14 hours,

”

” will be displayed, and preset time automatically changes to AM06:00. (Preset time is 13 hours)

If the preset time is over 13 hours, it can cause bad smell. The limited preset time is set up less than 13 hours because the rice spoils easily during the summer time.
When you want to finish presetting P.M 12:00, preset P.M 12:00. Use this function when you want to finish cooking between 1 hour to 13 hours based on the preset time. If you press the set button to check the present time during the preset cooking function, the preset time will be
displayed for 2 second.

Possible time setting for each menu

Menu Glutinous

Class

Rice

Mixed Rice

Sushi Rice

GABA Rice

Black Bean

Nu Rung Ji

Nutritious Rice

Porridge

Multi Cook

Ferment Bread baking

Automatic Sterilization (Steam Cleaning)

Possible time Setting

From (42minutes + My mode) to 13 hours

From (53minutes + My mode) to 13 hours

From 48minutes to 13 hours

From (63minutes + My mode) to 13 hours

From (54minutes + My mode) to 13 hours

From (48minutes + My mode) to 13 hours

From 47minutes to 13 hours

From 93minutes to 13 hours

From (1minutes + My mode) to 13 hours

From (1minutes + My mode) to 13 hours

From 28minutes to 13 hours

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ENGLISH

TO KEEP COOKED RICE WARM AND TASTY

Having a meal
If you want to have warm rice, press the “Keep warm/Reheat” button. Then “Reheat” function will be started and you can eat fresh rice in 9 minutes.
To use reheating in standby status after power is applied, turn lid combining hand grip to Locked position, press Reheat/Keep button, and the cooker will convert to Heat Preservation mode. Here press Reheat/Keep warm button once more.