blokker 3736798 Charcoal BBQ Chester Instruction Manual

June 12, 2024
blokker

blokker 3736798 Charcoal BBQ Chester

Product Information

The product is a multi-functional barbecue grill. It comes with various components that are essential for assembly and usage. The components include a thermometer, lip, cup for handle, handle, back plate for bowl, side plate for bowl, adjustment tube, front plate for bowl, air vent, long leg, wheel leg, axle, wheel, bottom plate, charcoal plate, charcoal plate bar, charcoal plate part, door, door buckle, door handle, adjustment handle, hinge, warming grid, cooking grid, side table plate, ash tray, and handle.

Product Usage Instructions

INSTALLATION
  1. Thermometer 1
  2. Lip 1
  3. Cup for handle 4
  4. Handle 1
  5. Back plate for bowl 1
  6. Side plate for bowl 2
  7. Adjustment tube 1
  8. Front plate for bowl 1
  9. Air vent 2
  10. Long leg 2
  11. Wheel leg 2
  12. Axle 1
  13. Wheel 2
  14. Bottom plate 1
  15. Charcoal plate 1
  16. Charcoal plate bar 2
  17. Charcoal plate part 1
  18. Door 1
  19. Door buckle 1
  20. door handle 1
  21. Cup for handle 1
  22. Adjustment handle 1
  23. Hinge 2
  24. Hinge 2
  25. Warming grid 1
  26. Cooking grid 2
  27. Side table plate 1
  28. Ashtray 1
  29. Handle 1
Usage Instructions

Once the assembly is complete, follow these steps to use the product:

Step 1: Preparing the Grill
Ensure that the grill is placed on a flat and stable surface. Make sure all components are securely attached and in the correct positions.

Step 2: Adding Charcoal
Open the door and place charcoal in the designated charcoal plate. Adjust the amount of charcoal based on your cooking requirements.

Step 3: Lighting the Charcoal
Use a suitable method to ignite the charcoal. Follow the recommended safety precautions while lighting the charcoal.

Step 4: Adjusting the Air Vents
Use the adjustment handles to control the airflow through the air vents. This will help regulate the temperature inside the grill.

Step 5: Cooking
Place the cooking grid on top of the grill and arrange your food items. Monitor the temperature using the thermometer and adjust the air vents as needed to maintain the desired cooking temperature.

Step 6: Warming Grid (Optional)
If required, place the warming grid on top of the cooking grid to keep already cooked food warm while grilling other items.

Step 7: Using Side Table Plate
If your grill has a side table plate, you can use it to keep utensils or other items within reach while cooking.

Step 8: Cleaning and Maintenance
After use, allow the grill to cool down. Clean the cooking grid, warming grid, ash tray, and other components as per the cleaning instructions provided in the user manual. Regularly inspect and maintain the grill to ensure its longevity and optimal performance.

Follow all safety guidelines and precautions provided in the user manual while using the product.

Assembly Instructions
  1. Start by assembling the thermometer and attach it to the designated spot on the grill.
  2. Attach the lip to the appropriate section of the grill.
  3. Place four cups for handles in their respective positions on the grill.
  4. Attach the handle to the grill.
  5. Attach the back plate for bowl 1 and the side plate for bowl 2 to their designated positions.
  6. Insert the adjustment tube into the grill.
  7. Attach the front plate for bowl 1 to the grill.
  8. Install two air vents on the grill.
  9. Attach two long legs and two wheel legs to the grill.
  10. Insert the axle into the designated spot on the grill.
  11. Attach two wheels to the axle.
  12. Attach the bottom plate to the grill.
  13. Place the charcoal plate in its designated position.
  14. Attach two charcoal plate bars to the grill.

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