COOKOLOGY CIHDD800 Air Suction and Induction Cooktop Instruction Manual
- June 4, 2024
- COOKOLOGY
Table of Contents
CIHDD800 Air Suction and Induction Cooktop
Instruction Manual
Please register the warranty for this product on www.Cookology.com
SAFETY INSTRUCTIONS
Please read the following instructions carefully before using the appliance.
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Especially important: The design of the induction cooker of this product complies with the EEC Directive 89/336 guidelines. When the cooker is working, there is an electromagnetic field near it, and it will not interfere with the use of other electrical equipment during normal use, but special attention should be paid to the following conditions:
1. Those who use pacemakers must ensure that their pacemaker design meets the above guidelines. Please contact your personal doctor for a consultation to ensure that they are consistent with the pacemaker manufacturer.
2. Those who use medical electronic equipment such as hearing aids must ensure that they comply with the guidelines on electromagnetic interference. -
This product is only suitable for household use, and not suitable for barbecues, barbecue shops, and other commercial uses.
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Please choose professionals to install this product in accordance with the instructions and local regulations.
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If the product fails, to avoid danger, please find a local repair center for repair.
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The installation and replacement of the power cord must be done by professionals.
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Manufacturers and agents are not liable for injuries or property damage caused by improper installation, improper use, or improper maintenance.
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Children shall not operate the appliance.
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The disassembled packaging materials (plastic bags, foam, plastic, etc.) should be placed out of the reach of children, as they may cause harm.
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This hob comes with a cooling fan with an air vent underneath the worktop itself. If there is a drawer under the worktop, do not put any paper or small light objects in it as they could be sucked up by the fan, damaging it or compromising its function.
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Do not use aluminum foil to protect parts of the hob.
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Do not leave the kitchen unattended when cooking foods where high contents of oil or fat are used, the oil could catch fire. If the oil catches fire never put it out with water. Immediately suffocate the fire with a lid and turn off the hob.
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Do not cook on the hob if the glass is broken. Water or cleaning products could filter through the breakage and cause electrical shocks. Immediately contact qualified personnel as soon as you notice a breakage.
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Keep the area around the hob free from combustible material (plastic, paper, etc.) or flammable liquids, these can catch fire.
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Do not place metal objects (especially the air intake net and air intake hood) on the hob surface, as they may be heated and cause burns.
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There is residual heat on the glass surface of the hob after use, and the number of the heating unit will display “H”. At this time, do not touch the glass with your hands to avoid burns, and do not place objects on the glass to avoid being heated by the residual heat of the glass.
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After using the hob, you should use the control button to shut it down. Do not rely on the hob to detect that there is no pot and turn it off by itself.
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Do not heat the unopened sealed or airtight container, because it may explode if heated.
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The hob part of this product is equipped with a “child lock” button, which can avoid improper use by children and others, and can also avoid accidentally starting the hob during cleaning.
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Do not block the air inlet of the hood during use, and do not let water or soup flow into the air inlet box.
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The filter screen of this product needs to be cleaned regularly to maintain a good suction effect. Please make sure that the power has been cut off before cleaning.
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The filter should be cleaned according to the method specified in the manual to avoid the risk of fire during use.
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The gas discharged from the hood of this product should not be discharged into the flue for discharging coal gas or other fuels.
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The appliance is not to be used by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge unless they have been given supervision or instruction.
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Children are being supervised not to play with the appliance.
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Warning: If the surface is cracked, switch off the appliance to avoid the possibility of electric shock, for hob surfaces of glass-ceramic or similar material which protect live parts.
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Shall state a steam cleaner is not be used.
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Metallic objects such as knives, forks, spoons, and lids should not be placed on the hob surface since they can get hot.
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The instructions for hobs shall state that the appliance is not intended to be operated by means of an external timer or separate remote-control system.
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The danger of fire: Do not store items on cooking surfaces.
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CAUTION: The cooking process has to be supervised. A short-term cooking process has to be supervised continuously.
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WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in a fire.
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If the supply cord is damaged, it must be replaced by the manufacturer, its service agent, or similarly qualified persons in order to avoid a hazard.
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There shall be adequate ventilation of the room when the range hood is used at the same time as appliances burning gas or other fuels (not applicable to appliances that only discharge the air back into the room).
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There is a fire risk if cleaning is not carried out in accordance with the instructions.
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Do not flame under the range hood.
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CAUTION: Accessible parts may become hot when used with cooking appliances.
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The air must not be discharged into a flue that is used for exhausting fumes from appliances burning gas or other fuels.
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Regulations concerning the discharge of air have to be fulfilled.
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Warning: Failure to install the screws or fix the device in accordance with these instructions may result in electrical hazards.
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This appliance can be used by children aged 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved.
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Children shall not play with the appliance.
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Cleaning and user maintenance shall not be made by children without supervision.
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This appliance can be used by children aged 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning the use of the appliance in a safe way and understand the hazards involved. Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.
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WARNING: Unattended cooking on a hob with fat or oil can be dangerous and may result in fire. NEVER try to extinguish a fire with water, but switch off the appliance and then cover the flame e.g. with a lid or a fire blanket.
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WARNING: Danger of fire: do not store items on cooking surfaces.
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The instruction for hobs shall state that the appliance is not intended to be operated by means of an external timer or separate remote-control system.
PRODUCT STRUCTURE
For the product structure, refer to Pic below.
HOW INDUCTION HEATING WORKS
There is an electronic circuit inside the induction hob that powers and
commands a coil. This creates a magnetic field that activates when it comes
into contact with suitable pots and pans(magnetic material).
The pan on the hob warms up instantly, while the hob remains cold. There is no
loss of heat. The heat generated in the pan lets you cook quickly, saving time
and energy.
INSTALLATION
(extraction mode)
➢ Installation Tips
The hob can be installed on a top with a flat surface and thickness of
between 30 and 40mm. The cupboard underneath the top should leave enough
sufficient area to accommodate the inlet plenum, blower cavity, inlet pipe,
outlet pipe, and so on, and this area should make sure good ventilation and
heat dissipation is provided. Refer to pic below.
➢ Preparing the unit for a built-in appliance
- Make a square opening on the table surface with the size of 765*495mm, refer to Pic above for the specification.
- After drilling a hole on the table surface, carefully remove shavings or sawdust before inserting the appliance, as they could be sucked up by the appliance and compromise its function.
- Make sure the table surface is level and square and that no part interferes with the space required for installation. The kitchen units that are in direct contact with the appliance must be heat-proof(min. 80℃).
➢ Installing the appliance
- Dismantle the package and take out the instruction manual.
- Put a towel or cloth on the table surface. Place the glass face down on the protected surface. See pic 1.
- Apply the sealing strip to the edge of the bottom of the hob, leaving about 3mm from the edge of the glass. Apply the seal all around the circumference. Cut off the excess part and link the two ends of the sealing strip. See pic 2.
- Clean the surface of the motor air outlet with a cloth, stick the sealing strip around the air outlet, cut off the excess part and link the two ends of the sealing strip. See pic 3.
- A hole with a size of about 160mm should be opened in the wall in the direction of the air outlet. See pic 4.
- Put the right-angle elbow on the air outlet, and then put the square pipe into the right-angle elbow. See pic 5.
- Tilt the hob into the cupboard at a certain angle. See pic 6.
- Put the square to round adapter on the square pipe, and put the outer exhaust pipe on the square to round adapter. See pic 7.
- Installation is finished. See pic 8.
INSTALLATION(recirculation mode)
➢ Installation Tips
The hob can be installed on a top with a flat surface and thickness of between
30 and 40mm. The cupboard underneath the top should leave enough sufficient
area to accommodate the inlet plenum, blower cavity, inlet pipe, outlet pipe,
and so on, and this area should make sure good ventilation and heat
dissipation is provided. Refer to Pic below. ➢ Preparing
the unit for a built-in appliance
- Make a square opening on the table surface with the size of 765495mm, then make a square hole from the bedside of the cupboard, with a diameter of about 240100mm, refer to The pic above for the specification.
- After drilling a hole on the table surface, carefully remove shavings or sawdust before inserting the appliance, as they could be sucked up by the appliance and compromise its function.
- Make sure the table surface is level and square and that no part interferes with the space required for installation. The kitchen units that are in direct contact with the appliance must be heat-proof(min. 80℃).
➢ Installing the appliance
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Dismantle the package and take out the instruction manual.
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Put a towel or cloth on the table surface. Place the glass face down on the protected surface. See pic 1.
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Apply the sealing strip to the edge of the bottom of the hob, leaving about 3mm from the edge of the glass. Apply the seal all around the circumference. Cut off the excess part and link the two ends of the sealing strip. See pic 2.
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Clean the surface of the motor air outlet with a cloth, stick the sealing strip around the air outlet, cut off the excess part and link the two ends of the sealing strip. See pic 3.
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Open a 240*100mm square hole on the side of the cupboard in the direction of the air outlet. See pic 4.
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Put the right-angle elbow on the air outlet, and then put the square pipe into the right-angle elbow. See pic 5.
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Tilt the hob into the cupboard at a certain angle. See pic 6.
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Put the square elbow sleeve, square pipe, square pipe 90° elbow, and inner exhaust pipe on the corresponding pipes according to pic 7.
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Installation is finished. See pic 8.
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Stick carbon filter cotton to the back of the aluminum filter, and then insert one end of the steel wire into the side seam of the aluminum filter, see pic 9. Bending the steel wire by hand, insert the other end of the steel wire into the side seam of the aluminum filter, see pic 10. Adjusting the surface of carbon filter cotton by hand, see pic 11.
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Install the aluminum filter. See pic 12.
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Install the air inlet net. See pic 13.
All the pipes must pass under the base of the piece of furniture, inside the lift of the kitchen plinth. (All the ducting pipes as shown below are not supplied). ➢ Electrical connection safety warning(recirculation & extraction **mode)**
- Disconnect the appliance before any intervention. Disregarding this could cause electric shock and danger of death.
- The appliance must be installed by qualified personnel with all electrical installation requisites in compliance with the local norms in force.
- Make sure that the voltage of your electric network is the same voltage as indicated on the appliance rating label.
- The power supply cable must be long enough to allow the hob to be removed from the work surface and it must be positioned in such a way as to prevent damage or overheating caused by contact with parts or appliances underneath.
- Grounding of the appliance is compulsory, for this reason, all electrical wires and grounding must have a suitable section. Ensure that grounding is efficient.
- multiple switches with 3mm contact separation or more must be foreseen when installing the hob.
- No responsibility is accepted for damage to things or injury to persons if these result from the non-observance of these requisites.
➢ Electrical connection(recirculation & extraction mode)
- If the appliance has a provided power supply cable, it can be used directly. Otherwise, the proper power supply cable it can choose included: H05VV-F, H05RN-F, H05RR-F, or 5 core cable with grounding. The diameter of the cable must be at least 1.5mm².
- Make sure that the switch is off before wiring.
- Install the power cord to the switch with a screwdriver according to the wiring diagram, as shown in the pic below.
Pots and pans and how to use them
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The pots and pans that can be used on this hob must be made of ferromagnetic material. They can be made of enameled steel, cast iron, or special pans of stainless steel for
induction. The diameter of the pan should be at least 11cm. -
To make sure a pan is suitable, try using a magnet to see if it sticks to the bottom of the pan. Never use normal thin steel or anything containing even just an amount of glass, terracotta, copper, or aluminum.
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The display of the cooking area will show if the pan is suitable, if the power indicator flashes the pan is not suitable or if the diameter of the bottom is too small for the diameter of the cooking area.
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The pots and pans must be placed precisely in the middle of the cooking area.
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In some cooking areas, internal diameter is indicated, with a lighter outline, which advises the user to go to a smaller cooking area, if available, with a smaller diameter pan. This is to obtain optimum performance and efficiency. You can however use pans with smaller diameters than this limit.
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Prevent the pot from dry burning during the heating process.
OPERATION
Top View
A: front left burner: Φ160mm, power 1500W
B: rear left burner: Φ180mm, power 2100W
C: rear right burner: Φ180mm, power 2100W
D: front right burner: Φ160mm, power 1500W
E: left induction hob control panel
F: cooker hood control panel
G: right induction hob control panel
H: inlet area
The Control Panel
Induction cooker: | Cooker hood: |
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1. ON/OFF
2. Child lock
3. Select power level
4. Boost control
5. Setting the timer
6. Select a heating zone
7. Timer display| 8. ON/OFF
9. On/off indicator light
10. Timer indicator light
11. Timer
12. Digital display
13. Plus button
14. Minus button
Using your Cooker Hood
After connecting to power, the cooker hood buzzer will ring shortly for a
sound, all indicator lights and the digital tube will light for 1s, then be
off and the cooker hood is in standby mode.
1. On/off button: When the cooker hood is on standby, press the On/off
button, theOn/off indicator light will be on, the cooker hood will work at the
first speed by default, and the digital tube will display“1”; Or, the cooker
hood will work at the speed it works last time, and the digital tube will
display corresponding speed level.
When the cooker hood is at work, press the On/off button, and the cooker hood
will be turned off, indicator lights and the digital tube will be off as well,
and the cooker hood enters standby mode.|
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2. “+” /”-” button: The cooker hood has three operating speeds, low, medium,
and high. Press the “+” button in standby mode, the cooker hood will work at
low speed, every touch of the “+” button will make a 1-speed increase, till
the highest speed. Keep pressing the “-” button when the cooker hood is in
use, the speed will decrease one level till no speed will turn off.|
3. Timer: When the cooker hood is in use, press the timer button, Timer
indicator light will be lit, timing function will start up. The timer setting
is 5mins by default and could be a repeat set. When the time is up, the cooker
hood will be turned off automatically. When the timer is set, if adjusting the
speeds, the cooker hood will go out of the timer function.|
Using your Induction Hob
To Start Cooking
After powering on, the buzzer beeps once, and all the indicators light up for
1 second and then go out, indicating that the hob has entered the state of
standby mode.
1. Touch the ON/OFF switch, all the indicators show ‘—’.|
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2. Place a suitable pan on the cooking zone that you wish to use. Make sure
the bottom of the pan and the surface of the cooking zone is clean and dry.|
3. Touching the heating zone selection control, and an indicator next to the
key will flash. (the right down zone)|
4. Select a heat setting by touching the ‘+’, and ‘-’ .
·If you don’t choose a heat setting within 1 minute, the induction hob will
automatically switch off. You will need to start again at step 1.
·You can modify the heat setting at any time during cooking.|
When you have finished cooking
1. Touch the heating zone selection that you wish to switch off. (the right
down zone)|
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2. Turn the cooking zone off by scrolling down to ‘0’. Make sure the display
shows ‘0’.|
3. Turn the whole cooktop off by touching the ON/OFF control.|
4. Beware of hot surface
‘H’ will show which means the cooking zone is too hot to touch. It will
disappear when the surface has cooled down to a safe temperature. It can also
be used as an energy-saving function if you want to heat further pans, use the
hotplate that is still hot.|
Using Boost Function
– Activate the boost function
1. Select the zone with the boost function.
2. Touching the ‘boost’ key, then the display shows ‘b’.|
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– Cancel boost function
1. Select the zone the with boost function.
2. Touching the ‘minus’ key to cancel the Boost function, and select the
level you want to set.
3. Boost function can only last for 5 minutes, after that the zone will go to
level 9 automatically.|
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Using Child Lock Function
• You can lock the controls to prevent unintended use (for example children
accidentally turning the cooking zones on).
• When the controls are locked, all the controls except the ON/OFF control are
disabled.
– To lock the controls
Touch the key lock control. The timer indicator will show ‘Lo’.|
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– To unlock the controls
1. Make sure the hob is turned on.
2. Touch and hold the key lock control for 3 seconds.
3. You can now start using your hob.
When the hob is in lock mode, all the controls are disabled except the ON/OFF,
you can always turn the hob off with the ON/OFF control in an emergency, but
you shall
unlock the hob first in the next operation.
Using the Timer
You can use the timer in two different ways:
• You can use it as a minute minder. In this case, the timer will not turn any
cooking zone off when the set time is up.
• You can use I as a cut-off timer to turn one or more cooking zones off after
time is up.
• You can set the timer up to 99 minutes.
Using the timer as a Minute Minder
1. Make sure the cooktop is turned on. And zone selection key is not
activated (zone indication ‘’ is not blinking).|
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2. Touch the timer key, ‘00’ will show in the timer display and ‘00’ will
blink.|
3. Set the time by touching the ‘-’, ‘+’ control of the timer.|
4. Touch the timer control again, then ‘0’ will flash.|
5. Set the time by touching the ‘-’ , and ‘+’ .|
6. When the timer is set, it will begin to count down immediately. The
display will show the remaining time.
7. Buzzer will beep for 30 seconds and the timer indicator shows ‘- -’ when
the setting time is finished.|
– –
Using the timer to switch off one or more cooking zones
1. Touching the heating zone selection control that you want to set the timer
for.
(the right down zone)|
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2. Touch timer control, the ‘00’will show in the timer display, and the ‘0’
flashes.|
3. Set the time by touching the ‘-’ , ‘+’ .|
4. Touch the timer control again, the ‘0’ will flash.|
5. Set the time by touching the ‘-’ , ‘+’ .|
6. When the time is set, it will begin to count down immediately. The display
will show the remaining time.
NOTE: there will be a red dot in the right bottom corner of the power
level indication which indicates that the zone is selected.|
7. When the cooking timer expires, the corresponding cooking zone will be
switched off automatically.
NOTE: other cooking zones will keep operating if they are turned on
previously.|
If the timer is set on more than one zone
11. When you set a timer for several cooking zones, red dots of the relevant
cooking zones are indicated. The timer display shows the min. timer. The dot
of the corresponding zone blinks.|
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12. Once the countdown timer expires, the corresponding zone will switch off.
Then it will show the new min. tier and the dot of the corresponding zone will
flash.
NOTE: touch the heating zone selection control, the corresponding timer
will be shown in the timer indicator.|
Canceling the timer
1. Touching the heating zone selection control that you want to cancel the
timer.|
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2. Touching the timer control, the indicator will flash.|
3. Touch the ‘-’ or ‘slider’ control to set the timer to ‘00’, and the timer
is canceled.|
Auto shutdown protection
Auto shutdown is a safety protection function for your induction hob. This
occurs whenever you forget to switch off a cooking zone. The default shutdown
times are shown in the table below:
Power level | 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 |
---|---|---|---|---|---|---|---|---|---|
Default working time (hour) | 8 | 8 | 8 | 4 | 4 | 4 | 2 | 2 | 2 |
When the pot is removed, the induction hob can stop heating immediately and
the hob automatically switches off after 1 minute.
Residual heating warning
When the hob has been operating for some time, there will be some residual
heat. The letter ‘H’ appears to warm you to keep away from it.
Heat settings
Heat setting | Suitability |
---|---|
1 – 2 | • delicate warming for small amounts of food |
• melting chocolate, butter, and foods that burn quickly.
• gentle simmering
• slow warming
3 – 4| • reheating
• rapid simmering
• cooking rice
5 – 6| • pancakes
7 – 8| • sauteing
• cooking pasta
9| • stir-frying
• searing
• bringing soup to the boil
• boiling water
MAINTENANCE AND CLEANING
➢ Daily maintenance
- Periodically check that dust does not deposit under the fan or in the discharge openings, this could obstruct ventilation for cooling the electronic system, reducing the efficiency of your hob.
- The hob could be damaged if hard and sharp-edged objects fall on it, it is recommended that such objects be kept away from the hob where they cannot fall on it.
- Do not put hot pans on the control area or on the edge of the hob, do not use pans with a raised design or pattern on the base, they could scratch the hob.
- Never use pan support or boiler cradle to avoid damaging the glass hob.
- Never make the cleaning when the hob surface is in high temperature.
- A steam cleaner or high-pressure cleaner is not to be used.
- When the cooker hood is in use, never block the inlet, moreover, food residue, soup, etc. can not be inflowed into the inlet plenum.
➢ Cleaning techniques
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Please shut off the power and pull out the plug before cleaning the appliance.
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Clean the appliance until it cools down completely.
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Cleaning the hob glass: Dry any splashes with a damp sponge or paper towel, rinse, and dry. If any stains remain, use some vinegar, rinse and dry. Apply a small amount of cream detergent for hobs, when dry, shine the surface with a soft cloth or paper.
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When chemical products heat up they can corrode and damage the glass, moreover, the fumes can be dangerous to your health.
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Do not use these products to clean the glass hob: Abrasive powders or detergents, spray products for ovens, whitening products, sponges with abrasive surfaces, steel wool balls, or synthetic ones. These products could seriously damage your hob.
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Clean the surface when it is completely cold except for the following: dried sugar, syrupy sugar, tomato sauce, and milk must be removed immediately with the scraper.
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The mesh filters of the cooker hood must be cleaned and changed regularly, and the clean method is as follows:
A. Open and take down the filters referring to steps ①&② below.
B. Put the filters into 40-50℃ water and soak them for about 2-3 minutes with a grease-loosening detergent then brush them gently with a soft brush. Please do not apply too much pressure, avoid damaging it. -
The oil plate of the cooker hood must be cleaned regularly, and the clean method is as follows:
A. As shown in the pic below, open the four buckles on the hob by hand and remove the oil plate.
B. Put the oil plate into 40-50℃ water and soak them for about 2-3 minutes with a grease-loosening detergent then brush it gently with a soft brush. Please do not apply too much pressure, avoid damaging it. -
The filter is metal products, it is advisable not to use a rinse aid that will corrupt metals.
➢ Replacing the motor
Use a screwdriver to remove the oil plate, air inlet net cover, air duct air
inlet plate, motor, junction box cover, and terminal box cover in sequence as
shown in the pic below, and unplug the motor wire to replace the motor.
TECHNICAL PARAMETER & CIRCUIT DIAGRAM
✓ Technical parameter
Product model | CIHDD800 |
---|---|
Voltage/frequency | AC 220-240V/50Hz |
Power consumption | 7335W(induction hob 7200W & cooker hood 135W) |
Cooker hood max airflow | 600m³/h |
Cooker hood wind pressure | ≥292Pa |
Noise | ≤72db |
Working environmental temperature | <45℃ |
Storage environmental temperature | -20℃~45℃ |
Storage environmental relative humidity | <90% |
✓ Circuit diagram
TROUBLESHOOTING
Fault Code | Possible Cause | Description |
---|---|---|
E1 | Pan or pot fault | No pan or pot, or their size, material, etc. is not |
suitable, or not placed precisely in the middle of the cooking area.
E2| The voltage is too high| Higher than AC 265V.
E3| The voltage is too high| Lower than AC 180V.
E4| IGBT sensor open-circuit| When the IGBT sensor detects an open circuit,
the IGBT sensor stops working.
E5| IGBT sensor short-circuit| When the IGBT sensor detects a short circuit,
the IGBT sensor stops working.
E6| IGBT sensor over temperature| IGBT reaches 110±5℃ for 3s(It can recover
automatically when temperature decreases 50℃-70℃).
E7| Hob surface sensor open-circuit| After 60 seconds of operation, IGBT stops
working when the temperature detection circuit of the pot has detected an open
circuit.
E8| Hob surface sensor short-circuit| IGBT stops working when the temperature
detection circuit of the pot has detected a short circuit.
E9| High-temperature protection of pot sensor| IGBT stops working when the
temperature detection circuit of the pot is detected to exceed a certain
value.
EA| Pot sensor removal or failure protection| When the pot sensor is moved
out, and the whole machine is heated for a period of time, the corresponding
area will detect the moving out of the state of the cooker sensor, and the
heating area will stop heating.
EB| Communication fault| The power board does not receive a valid
communication signal from the display board for 90 seconds.
EC| Communication fault| The display board does not receive a valid
communication signal from the power board for 90 seconds.
H| Hob surface is of high temperature.| After the hob is off, if the hob
surface temperature is too high, it will display “H”, and the fan will delay
working for 2 minutes.
ENVIRONMENTAL PROTECTION
Note: Before discarding an old appliance, switch it off and disconnect it
from the power supply. Cut off and render any plug useless. Cut the cable off
directly behind the appliance to prevent misuse. This should be undertaken by
a competent person.
This appliance is marked according to the European directive 2002/96/EC on
Waste Electrical and Electronic Equipment (WEEE). By ensuring this product is
disposed of correctly, you will help prevent potential negative consequences
for the environment and human health, which could otherwise be caused by
inappropriate waste handling of this
product.
The symbol on the product or on the documents accompanying the product
indicates that this appliance may not be treated as household waste. Instead,
it shall be handed over to the applicable collection point for the recycling
of electrical and electronic equipment.
Disposal must be carried out in accordance with local environmental
regulations for waste disposal. For more detailed information about the
treatment, recovery, and recycling of this product, please contact your local
city office or local waste management office.
The packaging materials that we use are environmentally friendly and can be
recycled.
Please discard all packaging material with due regard for the environment.
DISPOSAL OF THE APPLIANCE
Old appliances should not simply be disposed of with normal household waste
but should be delivered to a collection and recycling center for electric and
electronic equipment. A symbol shown on the product, the instruction manual,
or the packaging shows that it is suitable for recycling.
Materials used inside the appliance are recyclable and are lapelled with
information concerning this By recycling materials or other parts from used
devices you are making a significant contribution to the protection of our
environment.
Information on appropriate disposal centers for used devices can be provided
by your local authority.
ENERGY DATASHEET
| Symbol| Value| Unit
---|---|---|---
Model identification| /| CIHDD800| /
Type of hob:| /| Electric Hob| /
Number of cooking zones and/or areas| /| 4 cooking zones| /
Heating technology (induction cooking zones and cooking areas, radiant cooking
zones, solid plates)| /| Induction Hob| /
For circular cooking zones or areas: diameter of useful surface area per
electric heated cooking zone, rounded to the nearest 5mm| Ø| 1# zone: 16.5| cm
Ø| 2# zone: 18.5| cm
Ø| 3# zone: 18.5| cm
Ø| 4# zone: 16.5| cm
For non-circular cooking zones or areas: length and width of useful surface
area per electric heated cooking zone or area, rounded to the nearest 5mm| L|
/| cm
W| /
Energy consumption for cooking zone or area calculated per kg| electric
cooking| 1# zone: 191.5| Wh/kg
electric cooking| 2# zone: 184.8| Wh/kg
electric cooking| 3# zone: 179.2| Wh/kg
electric cooking| 4# zone: 199.2| Wh/kg
Energy consumption for the hob calculated per kg| electric hob| 188.7| Wh/kg
Standby/Off mode| Off mode| 0.46| W
Please register the warranty for this product on
www.Cookology.com
Cookology Limited
Ground floor, 71 Lower Baggot Street, Dublin 2, D02 P593
References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>