STAR WARS WM3-SRW-EWO_US Ewok Mini Waffle Maker User Manual
- June 10, 2024
- STAR WARS
Table of Contents
WM3-SRW-EWO_US Ewok Mini Waffle Maker
Product Information
The EwokTM Mini Waffle Maker is an electrical kitchen appliance that is used to make mini waffles. It is designed and manufactured by Uncanny Brands. The product model number is WM3-SRW-EWO. The waffle maker is designed to be used in a 120V AC electrical outlet with a frequency of 60Hz. It has a wattage of 550W. The product has safety features that include a short power cord to reduce the risk of entanglement or tripping, and it comes with safety instructions that should be read before use. The product has cooking surfaces that need to be wiped clean with a damp cloth or sponge after use, and it is recommended to avoid using harsh or abrasive cleaners or pads.
Product Usage Instructions
- Before first use, open the unit by lifting up the handle and wipe the cooking surfaces with a damp cloth or sponge. Let it dry.
- Plug the waffle maker into a 120V AC electrical outlet with a frequency of 60Hz.
- Wait for the waffle maker to heat up. The product may emit some light smoke during the first use, which is normal and will subside with further use.
- When the waffle maker is heated up, lift the handle and pour the batter onto the cooking surface. Close the lid and wait for the waffle to cook.
- Use heat-resistant, non-metal utensils to remove the waffle from the cooking surface. Metal utensils may scratch the surface.
- Always wear protective oven mitts or gloves when using this product to avoid a burn hazard.
- When finished using, unplug from the electrical outlet. Clean the cooking surfaces as directed in the Care and Maintenance section of the instructions. Do not use harsh or abrasive cleaners or pads on the product.
Electrical Specifications
Voltage | Frequency | Wattage |
---|---|---|
120V AC | 60 Hz | 550W |
IMPORTANT SAFETY INFORMATION
Definitions
Whenever used, the following items identify safety and property damage
messages and designate a level
of hazard seriousness.
This is the safety alert symbol. It alerts you to potential personal injury
hazards. Obey all safety messages that follow this symbol to avoid possible
injury or death.
- DANGER: Indicates an imminently hazardous situation, which, if not avoided, will result in death or serious injury. Usage of this signal word is limited to the most extreme situations.
- WARNING: Indicates a potentially hazardous situation, which, if not avoided, could result in death or serious injury.
- CAUTION: Indicates a potentially hazardous situation, which, if not avoided, may result in minor/moderate injury.
- NOTICE: Addresses practices not related to personal injury, such as product and/or property damage. When using electrical appliances, always follow basic safety precautions, including the following:
READ ALL INSTRUCTIONS BEFORE USE.
WARNING: To reduce the risk of fire, electric shock, or serious personal
injury:
- Keep this product out of the reach of children. This product is not intended for use by children. Close supervision is necessary when any appliance is used near children.
- Do not touch hot surfaces. Use the handle.
- Unplug power cord from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts.
- Do not leave the product unattended while in use.
- Do not immerse the power cord, plug, or waffle plates in water/liquid.
- Do not use attachments not recommended for use with this product by the product manufacturer. Attachments, when furnished, may become hot during use, so allow them to cool before handling.
- Do not place on or near a hot gas or electric burner, or in a heated oven.
- To avoid a circuit overload when using this product, do not operate another high-wattage product on the same electrical circuit.
- Do not plug or unplug the product into/from an electrical outlet with a wet hand.
- Take proper precautions to prevent the risk of burns, fire, or other personal or property damage as this appliance generates heat and escaping steam during use.
- Use extreme caution when moving an appliance containing hot oil or other hot liquids.
- If the product falls into water, immediately unplug it from the electrical outlet. Do not touch or reach into the water.
- Use in a well-ventilated area. Keep at least 4-6 inches of space on all sides to allow adequate air circulation.
- Do not operate the product if it has a damaged or cut power cord or plug, if it malfunctions or has been damaged in any manner, or if it has been dropped into water. This product has no user-serviceable parts.
- Do not attempt to examine or repair it yourself. Only qualified service personnel should perform any servicing; take the product to the appliance repair shop of your choice for inspection and repair.
CAUTION: To reduce the risk of personal injury and/or product/property damage:
- This product is intended solely for indoor, non-commercial, non-industrial use in the cooking of waffles for human consumption. Do not use the product outdoors or for any other purpose.
- To avoid a pinch hazard, make sure fingers, hands, and other body parts are clear of the top and bottom plates when closing them.
- Always wear protective oven mitts or heat-resistant gloves when using this product.
- Do not allow the power cord to hang (e.g., over the edge of a table or counter) where it may be tripped over or pulled, and do not allow it to touch hot surfaces.
- Always operate the product on a flat, level, stable, heat-resistant surface.
- To disconnect from the electrical outlet, pull directly on the plug; do not pull on the Power Cord.
SPECIAL INSTRUCTIONS
A short power supply cord is provided to reduce the risk of becoming entangled
in or tripping over a longer cord. Extension cords are available and may be
used if care is exercised in their use. If an extension cord is used:
- The marked electrical rating of the extension cord must be at least as great as that of the product.
- Arrange the extension cord so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally.
Before First Use
- Open the unit by lifting up the handle.
- Use a damp cloth or sponge to wipe the cooking surfaces and let dry.
To Use
CAUTION: Always wear protective oven mitts or gloves when using this
product to avoid a burn hazard.
NOTICE
- Use only heat-resistant, non-metal utensils with this product; metal utensils may scratch the cooking surface.
- During the first use, this product may emit some light smoke. This is normal and will subside with further use.
- Lightly coat the waffle plates with cooking oil and close them by lowering the handle completely.
- Plug the power cord into a standard electrical outlet. The power ready indicator light will illuminate, indicating the unit is heating. When the waffle maker has preheated, the ready indicator light will turn off.
- Open the plates and pour batter (enough to fill the bottom plate) into the center of the bottom plate. Use a utensil to spread the batter evenly. Close the lid. Cook time is 3-4 minutes.
- When the ready indicator illuminates, the waffle is ready. If the waffle is cooked to your liking, use a non-metal utensil to remove it. If not, close the lid again to cook the waffle longer.
- To cook additional waffles at this time, repeat Steps 3 & 4, lightly recoating the plates with cooking oil if necessary. Use a spray or basting brush to avoid touching the hot plates.
- When finished using, unplug from the electrical outlet. Clean as directed in the “Care and Maintenance” section.
Tips
- For a hearty, healthier waffle, use an equivalent amount of whole grain flour in place of white flour. Add chocolate, fruit, nuts, seeds, etc. Experiment!
- Stir or sift flour before measuring it, as it settles when it sits. Use the back of a knife to level off the flour in a measuring cup; don’t pack it down.
- When serving several waffles at a time, keep cooked waffles crisp by placing them on a baking pan in a 200°F (93°C) heated oven. Another way to maintain crispiness (without the use of an oven) is to place the waffles on a wire rack instead of on a flat surface.
- For light and fluffy waffles, don’t over-mix the batter. Some small lumps in the batter are fine. Waffles made from smooth batters may be tough. Refrigerated batter kept in a tightly-sealed container will remain fresh for one or two days. It will also thicken, so you may have to add some milk or water (depending on the recipe) and remix the batter before cooking. Cold batter may also require additional cooking time to reach the desired brownness.
- Waffle recipes that include butter, oil, or eggs will produce crispier waffles that brown more easily than those made from batters without these ingredients.
- When recipes call for fresh buttermilk, buttermilk powder is a good substitute. Use the powder as instructed on the package.
- Close the top plate immediately after removing a cooked waffle to maintain the proper baking temperature for additional waffles.
Care and Maintenance
WARNING: Make sure the waffle maker is unplugged and allowed to
completely cool before cleaning it.
NOTICE: Do not use harsh or abrasive cleaners or pads on the product.
WARNING: This appliance has a polarized plug (one blade is wider than the
other). To reduce the risk of electric shock, this plug will fit in a
polarized outlet only one way. If the plug does not fit fully in the outlet,
reverse the plug. If it still does not fit, contact a qualified electrician.
Do not modify the plug in any way.
Cleaning:
- Remove any remaining cooked batter. If some is difficult to remove, add a small amount of cooking oil to it and let it stand for about five minutes and then remove.
- Clean the waffle plates and exterior surfaces by wiping with a damp sponge or cloth. Rinse the sponge/cloth a few times during cleaning so that it’s clean when wiping all surfaces. Let dry.
- Do not place in a dishwasher.
Storing
For storage, make sure the unit is clean and dry. Store in a cool, dry
location.
Recipe
Belgian Waffles (Makes approximately 6 cups of batter)
- 1 ¼ cups butter, melted
- 2 ½ cups all purpose flour
- 1 ½ cups sugar
- 1 tbsp baking powder
- 2 ¼ cups milk
- 5 large eggs
Whisk or sift together the flour, sugar, and baking powder in a large bowl. Add the melted butter and the eggs to the mixture. Add milk. Cook as directed.
References
Read User Manual Online (PDF format)
Read User Manual Online (PDF format) >>