NEFF B6ACH7A.0A Oven User Manual
- June 9, 2024
- Neff
Table of Contents
B6ACH7A.0A Oven
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the following is the text from the user manual / instructions:
Oven [en] User manual and installation 2
instructions B6ACH7A.0A
enSafety
Table of contents
USER MANUAL 1 Safety ………………………………………………………….. 2 2 Preventing material damage
…………………………. 4 3 Environmental protection and saving en-
21 INSTALLATION INSTRUCTIONS ………………….. 29 21.1 General installation
instructions………………….. 29
1Safety
1.4Safe use Always place accessories in the cooking compartment the right way
round. Accessories, Page 8
WARNING Risk of fire! Combustible objects that are left in the cooking
compartment may catch fire. Never store combustible objects in the
cooking compartment. If smoke is emitted, the appliance must be
switched off or the plug must be pulled out and the door must be held closed
in order to stifle any flames. Loose food remnants, fat and meat juices may
catch fire. Before using the appliance, remove the worst of the food residues
and remnants from the cooking compartment, heating elements and accessories.
2
Opening the appliance door creates a draught. Greaseproof paper may come into
contact with the heating element and catch fire. Never place greaseproof paper
loosely
over accessories when preheating the appliance and while cooking. Always cut
greaseproof paper to size and use a plate or baking tin to hold it down.
WARNING Risk of burns! The appliance and its parts that can be touched become
hot during use. Caution should be exercised here in order
to avoid touching heating elements. Young children under 8 years of age must
be kept away from the appliance. Accessories and cookware get very hot. Always
use oven gloves to remove ac-
cessories or cookware from the cooking compartment. When the cooking
compartment is hot, any alcoholic vapours inside may catch fire. Only use
small quantities of drinks with a high alcohol content in food. Open the
appliance door carefully.
WARNING Risk of scalding! The accessible parts of the appliance become hot
during operation. Never touch these hot parts. Keep children at a safe
distance. Hot steam may escape when you open the appliance door. Steam may not
be visible, depending on the temperature. Open the appliance door carefully.
Keep children at a safe distance. If there is water in the cooking compartment
when it is hot, this may create hot steam. Never pour water into the cooking
compart-
ment when the cooking compartment is hot.
WARNING Risk of injury! Scratched glass in the appliance door may develop into
a crack. Do not use any harsh or abrasive cleaners
or sharp metal scrapers to clean the glass on the oven door, as they may
scratch the surface.
Safetyen
The appliance and its parts that can be touched may have sharp edges. Take
care when handling and cleaning
them. If possible, wear protective gloves. The hinges on the appliance door
move when the door is opened and closed, which could trap your fingers. Keep
your hands away from the hinges. Components inside the appliance door may have
sharp edges. Wear protective gloves.
WARNING Risk of electric shock! Incorrect repairs are dangerous. Repairs to
the appliance should only be
Oven [en] User manual and installation 2
instructions B6ACH7A.0A
enSafety
Table of contents
USER MANUAL 1 Safety ………………………………………………………….. 2 2 Preventing material damage
…………………………. 4 3 Environmental protection and saving en-
ergy …………………………………………………………….. 5 4 Familiarising yourself with your appliance
…….. 6 5 Accessories…………………………………………………. 8 6 Before using for the first time
……………………… 10 7 Basic operation ………………………………………….. 10 8 Time-setting
options…………………………………… 11 9 Childproof lock…………………………………………… 12 10 Rapid
heating …………………………………………….. 13 11 Sabbath mode ……………………………………………. 13 12 Basic
settings…………………………………………….. 13 13 Cleaning and servicing ……………………………….. 14 14
Cleaning functions……………………………………… 16 15 Shelf supports……………………………………………. 18 16
Appliance door…………………………………………… 18 17 Troubleshooting…………………………………………. 23 18
Disposal…………………………………………………….. 24 19 Customer Service……………………………………….. 25 20
How it works………………………………………………. 25
21 INSTALLATION INSTRUCTIONS ………………….. 29 21.1 General installation
instructions………………….. 29
1Safety
Observe the following safety instructions. 1.1General information ¡ Read this
instruction manual carefully. ¡ Keep the instruction manual and the
product information safe for future reference or for the next owner. ¡ Do not
connect the appliance if it has been damaged in transit.
1.2Intended use This appliance is designed only to be built into kitchen
units. Read the special installation instructions. Only a licensed
professional may connect appliances without plugs. Damage caused by incorrect
connection is not covered under the warranty. Only use this appliance: ¡ To
prepare meals and drinks. ¡ In private households and in enclosed
spaces in a domestic environment. ¡ Up to an altitude of max. 4000 m above
sea level. Do not use the appliance: ¡ with an external timer or a remote
control.
1.3Restriction on user group This appliance may be used by children aged 8 or
over and by people who have reduced physical, sensory or mental abilities or
inadequate experience and/or knowledge, provided that they are supervised or
have been instructed on how to use the appliance safely and have understood
the resulting dangers. Do not let children play with the appliance. Children
must not perform cleaning or user maintenance unless they are at least 15
years old and are being supervised. Keep children under the age of 8 years
away from the appliance and power cable.
1.4Safe use Always place accessories in the cooking compartment the right way
round. “Accessories”, Page 8
WARNING Risk of fire! Combustible objects that are left in the cooking
compartment may catch fire. Never store combustible objects in the
cooking compartment. If smoke is emitted, the appliance must be
switched off or the plug must be pulled out and the door must be held closed
in order to stifle any flames. Loose food remnants, fat and meat juices may
catch fire. Before using the appliance, remove the worst of the food residues
and remnants from the cooking compartment, heating elements and accessories.
2
Opening the appliance door creates a draught. Greaseproof paper may come into
contact with the heating element and catch fire. Never place greaseproof paper
loosely
over accessories when preheating the appliance and while cooking. Always cut
greaseproof paper to size and use a plate or baking tin to hold it down.
WARNING Risk of burns! The appliance and its parts that can be touched become
hot during use. Caution should be exercised here in order
to avoid touching heating elements. Young children under 8 years of age must
be kept away from the appliance. Accessories and cookware get very hot. Always
use oven gloves to remove ac-
cessories or cookware from the cooking compartment. When the cooking
compartment is hot, any alcoholic vapours inside may catch fire. Only use
small quantities of drinks with a high alcohol content in food. Open the
appliance door carefully.
WARNING Risk of scalding! The accessible parts of the appliance become hot
during operation. Never touch these hot parts. Keep children at a safe
distance. Hot steam may escape when you open the appliance door. Steam may not
be visible, depending on the temperature. Open the appliance door carefully.
Keep children at a safe distance. If there is water in the cooking compartment
when it is hot, this may create hot steam. Never pour water into the cooking
compart-
ment when the cooking compartment is hot.
WARNING Risk of injury! Scratched glass in the appliance door may develop into
a crack. Do not use any harsh or abrasive cleaners
or sharp metal scrapers to clean the glass on the oven door, as they may
scratch the surface.
Safetyen
The appliance and its parts that can be touched may have sharp edges. Take
care when handling and cleaning
them. If possible, wear protective gloves. The hinges on the appliance door
move when the door is opened and closed, which could trap your fingers. Keep
your hands away from the hinges. Components inside the appliance door may have
sharp edges. Wear protective gloves.
WARNING Risk of electric shock! Incorrect repairs are dangerous. Repairs to
the appliance should only be
carried out by trained specialist staff. Only use genuine spare parts when
repair-
ing the appliance. If the power cord of this appliance is dam-
aged, it must be replaced by trained specialist staff. If the insulation of
the power cord is damaged, this is dangerous. Never let the power cord come
into contact with hot appliance parts or heat sources. Never let the power
cord come into contact with sharp points or edges. Never kink, crush or modify
the power cord. An ingress of moisture can cause an electric shock. Do not use
steam- or high-pressure cleaners to clean the appliance. If the appliance or
the power cord is damaged, this is dangerous. Never operate a damaged
appliance. Never pull on the power cord to unplug the appliance. Always unplug
the appliance at the mains. If the appliance or the power cord is damaged,
immediately unplug the power cord or switch off the fuse in the fuse box. Call
customer services. Page 25
WARNING Risk of suffocation! Children may put packaging material over their
heads or wrap themselves up in it and suffocate. Keep packaging material away
from chil-
dren. Do not let children play with packaging ma-
terial.
3
enPreventing material damage
Children may breathe in or swallow small parts, causing them to suffocate.
Keep small parts away from children. Do not let children play with small
parts. 1.5Halogen bulb
WARNING Risk of burns! The bulbs in the cooking compartment get very hot.
There is still a risk of burning for some time after they have been switched
off. Do not touch the glass cover. Avoid contact with your skin when cleaning.
WARNING Risk of electric shock! When changing the bulb, the bulb socket
contacts are live. Before replacing the bulb, ensure that the
appliance is switched off in order to prevent a potential electric shock. Also
unplug the appliance from the mains or switch off the circuit breaker in the
fuse box. 1.6Cleaning function
WARNING Risk of fire! Loose food remnants, fat and meat juices may catch fire
when the cleaning function is in progress. Before you start the cleaning
function, al-
ways remove coarse dirt from the cooking compartment. Never clean accessories
at the same time. The outside of the appliance gets very hot when the cleaning
function is in progress. Never hang combustible objects, e.g. tea towels, on
the door handle. Leave the front of the appliance clear. Keep children at a
safe distance.
If the door seal is damaged, a large amount of heat is generated around the
door. Do not scrub or remove the seal. Never operate the appliance if the seal
is
damaged or missing. WARNING Risk of serious harm to
health! The appliance gets very hot when the cleaning function is in progress.
The non-stick coating on baking trays and tins is destroyed and noxious gases
are released. Never clean non-stick baking trays or bak-
ing tins using the cleaning function. Never clean accessories at the same
time.
WARNING Risk of harm to health! The cleaning function heats up the cooking
compartment to a very high temperature so that food left over from roasting,
grilling and baking will burn off. This process releases vapours, which can
irritate mucous membranes. Keep the kitchen well ventilated while the
cleaning function is running. Do not remain in the room for long periods. Keep
children and pets away.
WARNING Risk of burns! The cooking compartment gets very hot when the cleaning
function is in progress. Never open the appliance door. Allow the appliance to
cool down. Keep children at a safe distance.
The outside of the appliance gets very hot when the cleaning function is in
progress. Never touch the appliance door. Allow the appliance to cool down.
Keep children at a safe distance.
2 Preventing material damage
2.1General
ATTENTION! Objects on the cooking compartment floor at over 50 °C will cause
heat to build up. The baking and roasting times will no longer be correct and
the enamel will be damaged. Do not place any accessories, greaseproof paper or
foil of any kind on the cooking compartment floor. Only place cookware on the
cooking compartment
floor if a temperature above 50 °C has been set.
When the cooking compartment is hot, any water inside it will create steam.
The change in temperature may cause damage. Never pour water into the cooking
compartment
when it is still hot. Never place cookware containing water on the
cooking compartment floor. The prolonged presence of moisture in the cooking
compartment leads to corrosion. Allow the cooking compartment to dry after
use. Do not keep moist food in the cooking compartment
for a long time with the door closed. Do not store food in the cooking
compartment.
4
Environmental protection and saving energyen
Leaving the appliance to cool down with the door open will damage the front of
neighbouring kitchen units over time. Always allow the cooking compartment to
cool
down with the door closed after cooking at high temperatures. Take care not to
trap anything in the appliance door. Only leave the cooking compartment to dry
with the door open if a lot of moisture was produced during operation. Fruit
juice dripping from the baking tray leaves stains that cannot be removed. When
baking very juicy fruit flans, do not pack too much on the baking tray. If
possible, use the deeper universal pan.
Using oven cleaner in a hot cooking compartment damages the enamel. Never use
oven cleaner in the cooking compartment
when it is still warm. Remove all food remnants from the cooking com-
partment and the appliance door before you next heat up the appliance. If the
seal is very dirty, the appliance door will no longer close properly during
operation. This may damage the front of adjacent kitchen units. Keep the seal
clean at all times. Never operate the appliance if the seal is damaged or
missing. Sitting or placing objects on the appliance door may damage it. Do
not place, hang or support objects on the appliance door. Do not place
cookware or accessories on the appliance door. With certain models,
accessories may scratch the door pane when closing the appliance door. Always
push accessories fully into the cooking compartment.
3 Environmental protection and saving energy
3.1Disposing of packaging
The packaging materials are environmentally compatible and can be recycled.
Sort the individual components by type and dispose
of them separately.
3.2Saving energy
If you follow these instructions, your appliance will use less power. Only
preheat the appliance if the recipe or the recommended settings tell you to do
so. ¡ Not preheating the appliance can reduce the en-
ergy used by up to 20%. Use dark-coloured, black-coated or enamelled baking
tins. ¡ These types of baking tin absorb the heat particu-
larly well. Open the appliance door as little as possible during operation. ¡
This maintains the temperature in the cooking com-
partment and eliminates the need for the appliance to reheat.
When baking multiple dishes, do so in succession or in parallel. ¡ The cooking
compartment is heated after baking
the first dish. This reduces the baking time for the second cake. If the
cooking time is relatively long, you can switch the appliance off 10 minutes
before the cooking time ends. ¡ There will be enough residual heat to finish
cooking the dish. Remove any accessories that are not being used from the
cooking compartment. ¡ Accessories that are not being used do not need to be
heated. Allow frozen food to defrost before cooking. ¡ This saves the energy
that would otherwise be required to defrost it. Note: The appliance requires:
¡ A maximum of 1 W when the appliance is in operation with the display
switched on ¡ A maximum of 0.5 W when the appliance is in operation with the
display switched off
5
enFamiliarising yourself with your appliance
4 Familiarising yourself with your appliance
4.1Controls
You can use the control panel to configure all functions of your appliance and
to obtain information about the operating status. On certain models, specific
details such as colour and shape may differ from those pictured.
2
3
4
1
1
Buttons “Buttons”, Page 6
2
Function selector You can turn the function selector clockwise or
anti-clockwise from the zero setting.
“Types of heating”, Page 7 “Functions”,
Page 7
3
Display “Display”, Page 6
4
Temperature selector Use the temperature selector to set the temper-
ature for the type of heating or select the set-
ting for other functions. You can turn the tem-
perature selector clockwise and anti-clockwise.
“Temperature and setting levels”, Page 8
Note: Depending on the appliance type, the control knobs can be pushed in. To click it in or out, push the control knob in when it is in the off position.
4.2Buttons
The buttons are touch-sensitive surfaces. Press the corresponding button to
select a function.
Symbol
Name Time-setting options
Left arrow Right arrow Rapid heating
Information
Use Sets the time, timer, cooking time or end time “Time-setting options”,
Page 11 Decreases the adjustment values Increases the adjustment values Starts
or cancels rapid heating “Rapid heating”, Page 13 ¡ Displays the current
cooking compartment temperature ¡ Set basic settings
“Basic settings”, Page 13
4.3Display
The display shows the current settings, options or relevant information. The
red bar above or below a symbol indicates which value is active or can be
changed.
Symbol
Name Temperature too high
Sabbath mode Childproof lock activated
Use The temperature in the cooking compartment is too high for the operating mode; leave the appliance to cool down “Residual heat”, Page 8 Sabbath mode activated “Sabbath mode”, Page 13 The childproof lock is activated “Childproof lock”, Page 12
6
Familiarising yourself with your applianceen
Symbol
Name Door lock
Use Appliance door is locked “Childproof lock”, Page 12
Temperature display
“Pyrolytic self-cleaning “, Page 16 Appliance is heating “Temperature display”, Page 8
4.4Types of heating
Here you can find an overview of the types of heating. You can find
recommendations on using the types of heating. Use the function selector to
set the types of heating.
Symbol
Type of heating and temperature range CircoTherm hot air 30 – 200 °C
CircoTherm gentle 125 – 200 °C
Bread baking setting 180 – 240 °C Pizza setting 30 – 275 °C Bottom heating 30
– 250 °C Full-surface grill 30 – 275 °C From 275 °C: Circo-roasting 30 – 250
°C Top/bottom heating 30 – 275 °C
What it’s used for/how it works
Bake and roast on one or more levels. The fan distributes the heat from the
ring-shaped heating element in the back wall evenly around the cooking
compartment. Cook selected dishes gently on one level without preheating. The
fan distributes the heat from the ring-shaped heating element in the back wall
evenly around the cooking compartment. The food is cooked in phases using
residual heat. Always keep the appliance door closed when cooking. This type
of heating is used to determine the energy consumption in air recirculation
mode and the energy efficiency class. For baking bread, bread rolls and baked
goods that require high temperatures.
Cook pizza or dishes that require a lot of heat from below. The bottom heating
element and the ring-shaped heating element in the back wall heat the cooking
compartment. Final baking or cooking food in a bain marie. Heat is emitted
from below. Grill flat items such as steak and sausages, or make toast.
Gratinate food. The entire area underneath the grill element becomes hot.
Roast poultry, whole fish and larger pieces of meat. The grill element and the
fan switch on and off alternately. The fan circulates the hot air around the
food. Traditionally bake or roast on one level. This type of heating is ideal
for cakes with moist toppings. The heat is emitted evenly from above and
below. This type of heating is used to measure the energy consumption in the
conventional mode.
4.5Functions
Here you can find an overview of the functions. Use the function selector to
set the functions.
Symbol
Name Oven light
Cleaning functions
Use Illuminate the cooking compartment without heating. “Lighting”, Page 8 ¡
EasyClean removes light dirt from the cooking compartment. “Cleaning
aid EasyClean “, Page 17 ¡ Pyrolytic self-cleaning cleans the cooking
compartment almost by itself.
“Pyrolytic self-cleaning “, Page 16
7
enAccessories
4.6Temperature and setting levels
There are different settings for the types of heating and functions. The
settings appear in the display. The temperature can be set in 1 degree
increments up to 100 °C, and in 5 degree increments thereafter. Note: For
temperature settings above 275 °C for the Grill type of heating, the appliance
reduces the temperature to approx. 250 °C after approx. 20 minutes.
Temperature display The temperature display shows you the temperature in the
cooking compartment. Notes ¡ The temperature indicator only shows the
temperat-
ure increasing for operating modes for which you can set a temperature, e.g.
for cleaning functions, the temperature display is filled immediately. ¡ Due
to thermal inertia, the temperature displayed may differ slightly from the
actual temperature inside the cooking compartment. As soon as the appliance
heats up, the symbol appears in the display. The lines are filled from the
bottom to the top as the cooking compartment heats up.
When you are preheating the appliance, the optimal time to place your food in
the cooking compartment is when the symbol first goes out. Residual heat When
the appliance is switched off, the temperature indicator shows the residual
heat in the cooking compartment. The further the temperature drops, the more
lines go out. If flashes in the display, the temperature in the cooking
compartment is too high for the selected operating mode. Switch the appliance
off, wait until it has cooled down and then switch it back on again.
5 Accessories
Use original accessories. These have been made especially for your appliance.
Note: Accessories may become deformed if they get hot. Deformation has no
effect on function. As the accessory cools down, it will regain its original
shape.
4.7Cooking compartment
The functions in the cooking compartment make your appliance easier to use.
Rails The rails in the cooking compartment enable you to place accessories at
different heights. “Accessories”, Page 8 Your appliance has four shelf
positions. The shelf positions are numbered from bottom to top. You can remove
the rails, e. g. for cleaning. “Shelf supports”, Page 18
Lighting The oven lamp lights up the cooking compartment. With most types of
heating and functions, the lighting lights up during operation. When the
function selector is turned to bring operation to an end, the lighting goes
out. The Oven light setting on the function selector can be used to switch on
the light without heating. Cooling fan The cooling fan switches on
automatically during operation. The hot air escapes above the door. ATTENTION!
Do not cover the ventilation slot above the appliance door. The appliance
overheats. Ensure that the ventilation slots are unobstructed. To ensure that
the appliance cools down more quickly after operation, the cooling fan
continues to run for a certain period afterwards. Appliance door If you open
the appliance door during operation, the operation continues.
The accessories supplied may differ depending on the appliance model.
8
Accessories Wire rack
Universal pan
5.1Locking function
The locking function prevents the accessories from tilting when they are
pulled out. You can pull out the accessories approximately halfway without
them tipping. The accessories must be inserted into the cooking compartment
correctly for the tilt protection to work properly.
5.2Sliding accessories into the cooking compartment
Always slide accessories into the cooking compartment correctly. This is the
only way to ensure that accessories can be pulled out approximately halfway
without tipping. 1. Turn the accessories so that the notch is at the
rear and is facing downwards. 2. Insert accessories between the two guide rods
for
the shelf position.
Wire rack
Insert the wire rack with the open side facing the appliance door and the curved lip facing downwards.
Baking tray E.g. universal pan or baking tray
Slide the tray, e.g. the universal pan, in with the sloping edge facing the appliance door.
Accessoriesen
Use ¡ Cake tins ¡ Ovenproof dishes ¡ Cookware ¡ Meat, e.g. roasting joints or
steak ¡ Frozen meals ¡ Moist cakes ¡ Baked items ¡ Bread ¡ Large roasts ¡
Frozen meals ¡ Catching dripping liquids, e.g. fat when
grilling food on the wire rack.
3. Push the accessory all the way in, making sure that it does not touch the
appliance door.
Note: Take any accessories that you will not be using out of the cooking
compartment while the appliance is in operation. Combining accessories You can
combine the wire rack with the universal pan to catch any liquid that drips
down. 1. Place the wire rack on the universal pan so that
both spacers are on the rear edge of the universal pan. 2. Insert the
universal pan between the two guide rods for a shelf position. In so doing,
the wire rack is on top of the upper guide rod. Wire rack on universal pan
5.3Other accessories
You can purchase other accessories from our aftersales service, specialist
retailers or online. You will find a comprehensive range of products for your
appliance in our brochures and online: www.neff-international.com Accessories
vary from one appliance to another. When purchasing accessories, always quote
the exact product number (E no.) of your appliance. You can find out which
accessories are available for your appliance in our online shop or from our
aftersales service.
9
enBefore using for the first time
6 Before using for the first time
Configure the settings for initial start-up. Clean the appliance and
accessories.
6.1Initial use
You need to make settings for initial use before you can use your appliance.
Setting the time on the clock Once the appliance has been connected to the
mains or following a power failure, the time flashes on the display. The time
starts at “12:00”. Set the current time. Requirement: The function selector
must be set to the “Off” position . 1. Use the or button to set the time. 2.
Press the button. a The time that is set appears on the display. Tip: You can
go to the basic settings Page 13 to specify whether or not the time should be
shown on the display.
6.2Cleaning the appliance before using it for the first time
Clean the cooking compartment and accessories before using the appliance to
prepare food for the first time. 1. Remove any accessories and leftover
packaging,
such as polystyrene pellets, from the cooking compartment. 2. Before heating
the appliance, wipe the smooth surfaces in the cooking compartment with a
soft, damp cloth. 3. Keep the room ventilated while the appliance is heating.
4. Set the type of heating and temperature. “Basic operation”, Page 10
Type of heat- CircoTherm hot air ing Temperature Maximum Cooking time 1 hour
5. Switch off the appliance after the specified cooking time. 6. Wait until
the cooking compartment has cooled down. 7. Clean the smooth surfaces with
soapy water and a dish cloth. 8. Clean the accessories using soapy water and a
dish cloth or soft brush.
7 Basic operation
7.1Switching on the appliance
Turn the function selector to any position other than the “Off” position .
a The appliance is switched on.
7.2Switching off the appliance
Turn the function selector to the “Off” position . a The appliance is switched
off.
7.3Setting the type of heating and temperature
1. Use the function selector to set the type of heating. 2. Use the
temperature selector to set the temperature
or grill setting. a The appliance starts heating after a few seconds. a
Depending on the appliance type, rapid heating
automatically switches off for set temperatures of 200 °C and above for
certain types of heating. “Rapid heating”, Page 13
3. When your food is ready, switch off the appliance. Tips ¡ The most
suitable type of heating for your food can
be found in the description of the type of heating. “Types of heating”, Page 7
¡ You can also set a cooking time and end time on the appliance. “Time-setting
options”, Page 11
Changing the type of heating You can change the type of heating at any time.
Use the function selector to set the required type of
heating.
Changing the temperature You can change the temperature at any time. Use the
temperature selector to set the required
temperature.
10
8 Time-setting options
Your appliance has different time-setting options, with which you can control
its operation.
8.1Overview of the time-setting options
With the button, select the different time-setting options.
Time-setting option Timer Cooking time
End time
Time
Use
The timer can be set independently of the appliance when it is in operation.
It does not affect the appliance. If you set a cooking time, operation of the
appliance stops automatically once this time has elapsed. For the cooking
time, you can set the time at which operation ends. The appliance starts up
automatically so that it finishes cooking at the required time. You can set
the time.
8.2Setting the timer
The timer runs independently of the appliance when it is in operation. The
timer can be set when the appliance is switched on or off, up to 23 hours and
59 minutes. The timer has its own audible signal so that you can tell whether
it is the timer or a cooking time which has elapsed. 1. Press the button
repeatedly until is highlighted
in the display. 2. Use the or button to set the timer duration.
Button
Default value 5 minutes 10 minutes
The timer duration can be set in 30-second increments up to 10 minutes. Above
10 minutes, the time increments become longer the higher the value. a The
timer starts and the timer duration begins to count down after a few seconds.
a An audible signal sounds and the timer duration is zero in the display when
the timer duration has elapsed. 3. Once the timer duration has elapsed: Press
any button to switch off the timer.
Changing the timer You can change the timer duration at any time. Requirement:
is highlighted on the display. Use the or button to change the timer duration.
a The appliance applies the change after a few
seconds.
Cancelling the timer You can cancel the timer duration at any time.
Requirement: is highlighted on the display.
Time-setting optionsen
Use the button to reset the timer duration to zero. a After a few seconds, the
appliance applies the
change and goes out.
8.3Setting the cooking time
You can set a cooking time for operation of up to 23 hours 59 minutes.
Requirement: The type of heating and temperature or setting are set. 1. Press
the button repeatedly until is highlighted
in the display. 2. Use the or button to set the cooking time.
Button
Default value 10 minutes 30 minutes
The cooking time can be set in 1-minute increments up to 1 hour, and then in
5-minute increments. a The appliance starts heating and the cooking time
counts down after a few seconds. a If the cooking time has elapsed, an audible
signal sounds and the display shows the cooking time as zero. 3. When the
cooking time has elapsed: Press any button to end the audible signal before
it sounds. To set a cooking time again, press the button. When your food is
ready, switch off the appli-
ance.
Changing the cooking time You can change the cooking time at any time.
Requirement: is highlighted on the display. Change the cooking time using the
or button. a The appliance applies the change after a few
seconds.
Cancelling the cooking time You can cancel the cooking time at any time.
Requirement: is highlighted on the display. Reset the cooking time to zero
using the button. a After a few seconds, the appliance applies the
change and continues to heat without a cooking time.
8.4Setting the end time
You can delay the time at which cooking is due to finish by up to 23 hours and
59 minutes. Notes ¡ The end time cannot be set for types of heating with
grill function. ¡ In order to achieve a good cooking result, do not
delay the end time once the appliance is already in operation. ¡ Food will
spoil if you leave it in the cooking compartment too long.
11
enChildproof lock
Requirements ¡ The type of heating and temperature or setting are
set. ¡ A cooking time is set.
1. Press the button repeatedly until in the display.
2. Press the or button.
is highlighted
a The display shows the calculated end time. 3. Use the or button to delay the end time.
a After a few seconds, the appliance applies the setting and the display shows the set end time.
a Once the calculated start time has been reached, the appliance starts heating up and the cooking time starts counting down.
a Once the time has elapsed, an audible signal sounds and the display shows
the cooking time as zero.
4. When the cooking time has elapsed: Press any button to end the signal
prematurely. To set another cooking time, press the button.
When your food is ready, switch off the appliance.
Changing the end time In order to achieve a good cooking result, you can only
change the set end time before operation starts and the cooking time starts
counting down. Requirement: is highlighted on the display. Use the or button
to delay the end time. a The appliance applies the change after a few
seconds.
9 Childproof lock
You can secure your appliance to prevent children from accidentally switching
it on or changing the settings. Note: You can go to the basic settings Page 13
to specify whether you want the option to set the childproof lock. You can
only use the childproof lock to lock the control elements of the appliance. In
addition, you can lock the appliance door. “Basic settings”, Page 13
9.1Automatic childproof lock
When the appliance is switched off, it locks automatically. You need to pause
the automatic childproof lock before you switch on the appliance. You can
activate and deactivate the automatic childproof lock in the basic settings.
“Basic settings”, Page 13
Cancelling the end time You can delete the set end at any time. Requirement:
is highlighted on the display. Reset the end time to the current time plus the
set
cooking time using the button. a After a few seconds, the appliance applies
the
change and starts heating up. The cooking time counts down.
8.5Setting the time on the clock
Once the appliance has been connected to the mains or following a power
failure, the time flashes on the display. The time starts at “12:00”. Set the
current time. Requirement: The function selector must be set to the “Off”
position . 1. Use the or button to set the time. 2. Press the button. a The
time that is set appears on the display. Tip: You can go to the basic settings
Page 13 to specify whether or not the time should be shown on the display.
Changing the time on the clock You can change the time on the clock at any
time. Requirement: The function selector must be set to the “Off” position .
- Press the button repeatedly until is highlighted
in the display. 2. Use the or button to change the time. a The appliance applies the change after a few
seconds.
Pausing the automatic childproof lock Requirement: The automatic childproof
lock is activated in the basic settings. “Basic settings”, Page 13
Press and hold the button until goes out on the display.
9.2Childproof lock
If you activate the childproof lock, the appliance is locked until you deactivate the childproof lock. If you switch off the appliance after the next operation, the childproof lock is not activated automatically.
Activating the childproof lock Press and hold the button until
display.
appears on the
Deactivating the childproof lock Press and hold the button until
the display.
goes out on
12
Rapid heatingen
10 Rapid heating
To save time, rapid heating can shorten the preheating time for set
temperatures over 100 °C. Rapid heating is possible for the following types of
heating: ¡ CircoTherm hot air ¡ Bread baking setting ¡ Top/bottom heating
10.1Setting rapid heating
To ensure an even cooking result, do not place the food in the cooking
compartment until rapid heating has come to an end. Note: Do not set a cooking
time until rapid heating has come to an end.
1. Set a suitable type of heating and a temperature of at least 100 °C. Rapid
heating automatically switches off at temperatures of 200 °C and above.
2. If rapid heating does not switch off automatically, press the button.
a appears in the display and the arrows are filled from the bottom to the top.
a Rapid heating starts after a few seconds. a Once rapid heating has ended, a
signal tone
sounds and the symbol goes out on the display. 3. Place the food in the
cooking compartment.
Cancelling rapid heating Press the button. a The symbol disappears from the
display.
11 Sabbath mode
You can set a time of over 70 hours using Sabbath mode. You can use Top/bottom
heating to keep food warm between 85 °C and 140 °C during this time without
having to switch the appliance on or off.
11.1Starting Sabbath mode
Notes ¡ If you open the appliance door during operation, the
appliance does not interrupt the operation. ¡ Once it has started, you can no
longer change or in-
terrupt Sabbath mode. ¡ You cannot delay the end time for Sabbath mode.
Requirement: Sabbath mode is activated in the basic settings. “Basic
settings”, Page 13
1. Use the function selector to set the type of heating .
a appears in the display. 2. Use the temperature selector to set the
temperature. 3. Use the or button to set the time. a After a few seconds, the
appliance starts heating
and the cooking time counts down. 4. Once the time has elapsed, the display
shows the
time as zero. The appliance stops heating up and responds again as usual
outside of Sabbath mode. Switch off the appliance. The appliance automatically
switches off after approx. 10 to 20 minutes.
12 Basic settings
You can configure the basic settings for your appliance to meet your needs.
12.1Overview of the basic settings
Here you can find an overview of the basic settings and factory settings. The
basic settings depend on the features of your appliance.
Display
Basic setting Automatic childproof lock “Childproof lock”, Page 12 Signal
duration upon completion of a cooking time or timer period
Waiting time until a setting is adopted
1 Factory setting (may vary according to model) 2 Depending on the appliance specifications
Selection = no1 = yes
= 10 seconds = 30 seconds1 = 2 minutes = 3 seconds1 = 6 seconds = 10 seconds
13
enCleaning and servicing
Display
Basic setting Button tone when pressing a button
Brightness of the display illumination
Time display
Childproof lock can be adjusted
“Childproof lock”, Page 12
Interior lighting during operation
Cooling fan run-on time
Telescopic shelves retrofitted2
Sabbath mode available
“Sabbath mode”, Page 13
Automatic rapid heating from 200 °C2
Reset all values to factory settings
1 Factory setting (may vary according to model) 2 Depending on the appliance specifications
12.2Changing basic settings
Requirement: The appliance is switched off. 1. Press and hold the button for
approximately
four seconds. a The first basic setting appears in the display,
e.g. . 2. Use the temperature selector to change the setting. 3. Use the or
button to switch to the next basic set-
ting.
Selection = off = on1 = dark = medium1 = bright = hide the time = display the
time1 = no = yes1 = yes, with locked door = no = yes1 = short = medium1 = long
= extra long = no 1 (for rails and 1-level pull-out) = yes (for 2- and 3-level
pull-out) = no1 = yes = no = yes1 = no1 = yes
4. To save the changes, press and hold the button for approx. four seconds.
Note: Your changes to the basic settings will be retained even after a power
failure.
12.3Discarding changes to the basic settings
Turn the function selector. a All changes are discarded and not saved.
13 Cleaning and servicing
To keep your appliance working efficiently for a long time, it is important to
clean and maintain it carefully.
13.1Cleaning products
In order to avoid damaging the various oven surfaces on the appliance, do not
use unsuitable cleaning products.
WARNING Risk of electric shock! An ingress of moisture can cause an electric
shock. Do not use steam- or high-pressure cleaners to
clean the appliance.
ATTENTION! Unsuitable cleaning products may damage the surfaces of the
appliance. Do not use harsh or abrasive cleaning products. Do not use cleaning
products with a high alcohol
content. Do not use hard scouring pads or cleaning
sponges. Do not use any special cleaners for cleaning the ap-
pliance while it is hot. Using oven cleaner in a hot cooking compartment
damages the enamel. Never use oven cleaner in the cooking compartment
when it is still warm. Remove all food remnants from the cooking com-
partment and the appliance door before you next heat up the appliance. New
sponge cloths contain residues from production. Wash new sponge cloths
thoroughly before use.
14
Cleaning and servicingen
Suitable cleaning agents Only use cleaning products that are suitable for the different surfaces on your appliance.
Follow the instructions on cleaning the appliance. “Cleaning the appliance”, Page 16
Appliance front
Surface Stainless steel
Plastic or painted surfaces E.g. control panel
Suitable cleaning agents Information
¡ Hot soapy water
To prevent corrosion, remove any patches of limescale, grease,
¡ Special stainless steel starch or albumin (e.g. egg white) on stainless steel surfaces imme-
cleaning products
diately.
suitable for hot sur- Apply a thin layer of the stainless steel cleaning product with a soft
faces
cloth.
¡ Hot soapy water
Do not use glass cleaner or a glass scraper.
Appliance door Area Door panels
Door cover
Door handle Door seal
Suitable cleaning agents Information
¡ Hot soapy water
Do not use a glass scraper or a stainless steel wool.
Tip: Remove the door panels in order to clean them thoroughly. “Appliance door”, Page 18
¡ Made of stainless
Do not use glass cleaner or a glass scraper.
steel:
Tip: Remove the door cover for thorough cleaning.
Stainless steel cleaner “Appliance door”, Page 18
¡ Made of plastic:
Hot soapy water
¡ Hot soapy water
To avoid permanent stains, remove descaling agents from the door handle immediately.
¡ Hot soapy water
Do not remove or scrub.
Cooking compartment
Area Enamel surfaces
Glass cover for the oven light Rails AccessorIes
Suitable cleaning agents Information
¡ Hot soapy water ¡ Vinegar water ¡ Oven cleaner
Soak any heavily soiled areas and use a brush or steel wool. Leave the appliance door open to dry the cooking compartment after cleaning it. Tip: It is best to use the cleaning function. “Pyrolytic self-cleaning “, Page 16
Notes ¡ Enamel burns at very high temperatures, causing minor discol-
ouration. The functionality of your appliance is not affected by this. ¡ The
edges of thin trays cannot be completely enamelled and may be rough. This does
not impair corrosion protection. ¡ Food residues will leave a white coating on
the enamel surfaces. The coating does not pose a health risk. The
functionality of your appliance is not affected by this. You can remove
residues with lemon juice.
¡ Hot soapy water
Use oven cleaner to remove very heavy soiling.
¡ Hot soapy water ¡ Hot soapy water ¡ Oven cleaner
Soak any heavily soiled areas and use a brush or steel wool. Tip: Remove the
shelf supports for cleaning. “Shelf supports”, Page 18
Soak any heavily soiled areas and use a brush or steel wool. Enamelled
accessories are dishwasher-safe.
15
enCleaning functions
13.2Cleaning the appliance
In order to avoid damaging the appliance, you must clean your appliance only
as specified, and with suitable cleaning products.
WARNING Risk of burns! The appliance and its parts that can be touched become
hot during use. Caution should be exercised here in order to avoid
touching heating elements. Young children under 8 years of age must be kept
away from the appliance.
14 Cleaning functions
Use the cleaning functions to clean the appliance.
14.1Pyrolytic self-cleaning
The Pyrolytic self-cleaning cleaning function cleans the cooking compartment
almost by itself. Use the cleaning function to clean the cooking compartment
every two to three months. If required, you can use the cleaning function more
frequently. The cleaning function requires approx. 2.54.8 kilowatt hours.
Preparing the appliance for the cleaning function In order to achieve a good
cleaning result, prepare the appliance carefully.
WARNING Risk of fire! Combustible objects that are left in the cooking
compartment may catch fire. Never store combustible objects in the cooking
compartment. If smoke is emitted, the appliance must be switched
off or the plug must be pulled out and the door must be held closed in order
to stifle any flames. Loose food remnants, fat and meat juices may catch fire
when the cleaning function is in progress. Before you start the cleaning
function, always remove coarse dirt from the cooking compartment. Never clean
accessories at the same time. The outside of the appliance gets very hot when
the cleaning function is in progress. Never hang combustible objects, e.g. tea
towels, on the door handle. Leave the front of the appliance clear. Keep
children at a safe distance. If the door seal is damaged, a large amount of
heat is generated around the door. Do not scrub or remove the seal. Never
operate the appliance if the seal is damaged or missing. 1. Remove accessories
and cookware from the cooking compartment. 2. Unhook the shelf supports and
remove them from the cooking compartment. “Shelf supports”, Page 18
16
WARNING Risk of fire! Loose food remnants, fat and meat juices may catch fire.
Before using the appliance, remove the worst of the
food residues and remnants from the cooking compartment, heating elements and
accessories. Requirement: Read the information on cleaning products. “Cleaning
products”, Page 14 1. Clean the appliance using hot soapy water and a dish
cloth. For some surfaces, you can use alternative
cleaning agents. “Suitable cleaning agents”, Page 15 2. Dry with a soft cloth.
3. Remove heavy soiling from the cooking compartment.
4. Use a detergent solution and a soft cloth to clean the surfaces at the
edges of the cooking compartment around the door seal. Do not remove or scrub
the door seal. Use oven cleaner to remove stubborn dirt from the inner door
pane.
5. Remove any objects from the cooking compartment. The cooking compartment
must be empty.
Setting the cleaning function Ventilate the kitchen while the cleaning
function is running.
WARNING Risk of harm to health! The cleaning function heats up the cooking
compartment to a very high temperature so that food left over from roasting,
grilling and baking will burn off. This process releases vapours, which can
irritate mucous membranes. Keep the kitchen well ventilated while the cleaning
function is running. Do not remain in the room for long periods. Keep children
and pets away.
WARNING Risk of burns! The cooking compartment gets very hot when the cleaning
function is in progress. Never open the appliance door. Allow the appliance to
cool down. Keep children at a safe distance.
The outside of the appliance gets very hot when the cleaning function is in
progress. Never touch the appliance door. Allow the appliance to cool down.
Keep children at a safe distance. Note: The oven light does not light up while
the cleaning function is running. Requirements ¡ Prepare the appliance for the
cleaning function.
Page 16 ¡ Switch off the top oven during the cleaning function.
1. Use the function selector to set the cleaning functions .
a The symbol and the cleaning functions appear in the display. The first
cleaning function is highlighted.
2. Press the or button repeatedly until the symbol is highlighted.
a appears in the display. 3. Use the temperature selector to set the cleaning
set-
ting.
Cleaning setting 1 2 3
Cleaning level Low Medium High
Duration in hours
Approx. 1:15 Approx. 1:30 Approx. 2:00
Select a higher cleaning setting if the cooking compartment is particularly
dirty or has not been cleaned for a while. The duration cannot be changed. a
After a few seconds, the cleaning function starts and the duration counts
down. a For your safety, the appliance door locks once a certain temperature
is reached in the cooking compartment. appears on the display. a When the
cleaning function ends, a signal tone sounds and the duration is at zero on
the display. 4. Switch off the appliance. When the appliance has cooled down
sufficiently, the appliance door is unlocked and goes out. 5. Prepare the
appliance for use. Page 17
Preparing the appliance for use following the cleaning function 1. Allow the
appliance to cool down. 2. Wipe off any ash that has been left behind in the
cooking compartment and around the appliance door with a damp cloth. 3. Remove
white residues with lemon juice. Note: White residues on the enamel surfaces
may be caused by heavy soiling. These food residues are harmless. The deposits
do not compromise the functionality of the appliance. 4. Attach the shelf
supports. “Shelf supports”, Page 18
14.2Cleaning aid EasyClean
Use the cleaning aid EasyClean for intermediate cleaning of the cooking
compartment. The cleaning aid EasyClean softens dirt by vaporising the soapy
water. The dirt can then be removed more easily. Setting the cleaning aid
EasyClean
WARNING Risk of scalding! If there is water in the cooking compartment when it
is hot, this may create hot steam. Never pour water into the cooking
compartment
when the cooking compartment is hot. Notes ¡ The interior lighting remains off
while the cleaning
aid is running. ¡ You cannot delay the end time.
Cleaning functionsen
¡ The length of time has been preset and cannot be changed.
Requirements ¡ You can only start the cleaning aid once the cooking
compartment is cold (room temperature) and the appliance door is closed. ¡ Do
not open the appliance door while the appliance is in operation. Otherwise,
the appliance will stop the cleaning aid. ¡ To remove particularly stubborn
dirt, leave the soapy water to work for some time before starting the cleaning
aid. ¡ To remove particularly stubborn dirt, rub soapy water onto the dirt on
smooth surfaces before starting the cleaning aid. 1. Remove the accessories
from the cooking compartment. 2. ATTENTION! Distilled water in the cooking
compartment leads to corrosion. Do not use distilled water. Mix 0.4 litres
water with a drop of washing-up liquid and pour into the centre of the cooking
compartment floor. 3. Use the function selector to set the cleaning functions
. a The symbol and the cleaning functions appear in the display. The first
cleaning function is highlighted. 4. Press the or button repeatedly until the
symbol is highlighted. a appears in the display. 5. Turn the temperature
selector. a appears in the display. a The cleaning aid starts after a few
seconds. The duration counts down in the display. a Once the cleaning aid has
run through to the end, an audible signal sounds. Note: If flashes in the
display when the cleaning aid is switched on, this indicates that the cooking
compartment has not completely cooled down. Switch off the appliance. Wait
until the cooking compartment has cooled down and switch the cleaning aid back
on.
Recleaning the cooking compartment ATTENTION! The prolonged presence of
moisture in the cooking compartment leads to corrosion. After using the
cleaning aid, wipe the cooking com-
partment clean and allow it to dry fully. 1. Open the appliance door and
remove the remaining
water with an absorbent sponge cloth. 2. Clean the smooth surfaces in the
cooking compart-
ment with a dish cloth or a soft brush. Stubborn residues can be removed using
a stainless steel scouring pad. 3. Remove limescale with a cloth soaked in
vinegar. Then wipe with clean water and rub dry with a soft cloth (including
under the door seal). 4. If you are unable to remove stubborn dirt, repeat the
cleaning aid after the cooking compartment has cooled down. 5. To switch off,
turn the function selector to the zero setting.
17
enShelf supports
6. Lower the appliance door and leave it open for approx. one hour to allow
the surfaces in the cooking compartment to dry thoroughly.
15 Shelf supports
To clean the rails and the cooking compartment, or to replace the rails, you
can remove these.
15.1Detaching the shelf supports
WARNING Risk of burns! The shelf supports get very hot Never touch the shelf
supports when hot. Always allow the appliance to cool down. Keep children at a
safe distance. 1. Lift the rail forwards slightly and detach it . 2. Pull the
whole rail to the front and remove it.
To dry the cooking compartment quickly, heat up the appliance for approx. five
minutes at CircoTherm hot air and 50 °C while the door is open.
15.2Attaching the shelf supports
Notes ¡ The rails only fit on the right or left. ¡ For both rails, ensure that
the curved rods are at the
front. 1. First, push the rail into the middle of the rear
socket until the rail rests against the cooking compartment wall, and then
push this back . 2. Push the rail into the front socket until the rail also
rests against the cooking compartment wall, and then press this downwards .
3. Clean the rail. “Cleaning products”, Page 14
16 Appliance door
To ensure that your appliance retains its appearance and remains fully
functioning for a long time, you can detach the appliance door and clean it.
WARNING Risk of injury! If the hinges are not secured due to an incomplete
lock, they can snap shut with great force. To detach or attach the appliance
door, always turn
the two locks as far as they will go. If the hinge snaps closed when detaching
or attach-
ing the appliance door, do not reach into the hinge call the after-sales
service.
16.1Detaching the appliance door
Requirements ¡ Have a torch ready. ¡ Have a screwdriver ready. ¡ Have a coin
ready. 1. To make it easier to see the door lock, shine the
torch into the gap beside the appliance door.
18
2. Hold the screwdriver horizontally and use it to push the door lock (black component) on each side of the door upwards as far as it will go .
Appliance dooren 4. Insert the coin in the gap in the lock and rotate as
far as it will go . Turn the lock on the left-hand side in a clockwise
direction. Turn the lock on the right-hand side in an anti-
clockwise direction.
Door lock open Door lock closed 3. Open the appliance door approx. 45° wide.
Left-hand lock secured The arrows point to each other
Left-hand lock released
a The lock audibly engages. 5. ATTENTION!
Opening and closing the appliance door when it is in the lock position damages
the door hinges. Never force the appliance door open or closed. If the door
hinge has been damaged, call the
after-sales service. Move the appliance door up and down until you hear a
quiet click. You can still only move the appliance door slightly.
a The appliance door is in the lock position. 19
enAppliance door
WARNING Risk of injury!
The appliance door has a weight of 710 kg and
may fall if it is not handled carefully.
Handle the appliance door carefully.
The door handle is not suitable for carrying the appliance door. The door
handle may break off. Never carry the appliance door by the door
handle. Grab hold of the appliance door with both hands
on the left and right to carry it. Firmly grip the appliance door with both
hands at the left and right below the door handle, and pull it up and out.
3. Use a coin to release both locks on the appliance door. Insert the coin in the gap in the lock and rotate as far as it will go . Turn the lock on the left-hand side in an anticlockwise direction. Turn the lock on the right-hand side in a clockwise direction.
7. Set the appliance door down on a flat, soft, clean surface.
16.2Attaching the appliance door
1. Tip: Ensure that the appliance door is not wedged at an angle and that it
is properly fitted in place. Attach the appliance door via the left- and
right-hand guide rollers simultaneously .
4. Open the appliance door slightly until you hear a
quiet click, and then close the appliance door.
WARNING Risk of injury!
If the door locks are unsecured, the appliance door
may become detached.
After attaching the appliance door, close the left-
and right-hand door locks.
Hold the screwdriver horizontally and use it to push the door lock (black component) on each side of the door downwards as far as it will go .
2. Ensure that the appliance door slides the short distance remaining to the bottom.
a The door lock is closed.
16.3Removing the door panes
To facilitate cleaning, you can remove the door pane. WARNING Risk of injury!
Components inside the appliance door may have sharp edges. Wear protective
gloves. Requirements ¡ Have a screwdriver ready. ¡ The appliance door is
detached.
“Detaching the appliance door”, Page 18 1. Lay the appliance door with the
front side facing
down on a flat surface that is soft and clean.
20
2. Undo and remove the left- and right-hand screws on the appliance door.
Appliance dooren 7. Remove the spacers and seals for cleaning, if
required.
3. Carefully lift the inner pane upwards at an angle and remove the holder .
4. Carefully lift the inner pane upwards at an angle and remove it in the
direction of the arrow .
5. Push down on the intermediate pane in the area of , and carefully lift the
retainer until you are able
to pull it out.
WARNING Risk of injury!
Scratched glass in the appliance door may develop
into a crack.
Do not use any harsh or abrasive cleaners or
sharp metal scrapers to clean the glass on the
oven door, as they may scratch the surface.
Clean the door panes on both sides with glass cleaner and a soft cloth. 9. Dry the door panes and refit them.
16.4Fitting the door panes
WARNING Risk of injury! If a door pane or appliance door has not been
installed correctly, this is dangerous. Make sure that all of the door panes
and the appli-
ance door have been correctly fitted before you switch the appliance back on
again.
1. Tip: When fitting the door panes, make sure that they are in the original
order. Insert the intermediate pane so that the arrow on the right-hand side
is pointing upwards.
6. Lift the first and second intermediate panes from below and remove them in the direction of the arrow .
21
enAppliance door 2. Check the fit of the four spacers and two seals.
Place the spacers on the centre of the lines . Secure the seals at the corners
.
5. Push down on the intermediate pane around , slide the retainer in at an angle and push down until it clicks into place.
3. Insert the intermediate pane with spacers and seals in the direction of
the arrow . The arrow on the intermediate pane must line up with the arrow on
the frame .
4. Insert the second intermediate pane without the spacers and seals, and
slide it in the direction of the arrow until it is inserted in the frame .
a The retainer has been inserted.
The arrow on the intermediate pane must line up with the arrow on the frame .
6. Place the inner pane onto the appliance door so that the number is legible at the bottom right. Insert the inner pane into the fixing rail at an angle towards the back.
7. Carefully lift the inner pane upwards at an angle and attach the holder .
22
8. Insert the inner pane with the holder into the opening.
Troubleshootingen 9. Screw both screws back in on the left and right of
the appliance door.
17 Troubleshooting
You can rectify minor faults on your appliance yourself. Read the
troubleshooting information before contacting after-sales service. This will
avoid unnecessary costs.
WARNING Risk of injury! Improper repairs are dangerous. Repairs to the
appliance should only be carried out
by trained specialist staff. If the appliance is defective, call Customer
Service.
WARNING Risk of electric shock! Incorrect repairs are dangerous. Repairs to
the appliance should only be carried out
by trained specialist staff. Only use genuine spare parts when repairing the
appliance. If the power cord of this appliance is damaged, it
must be replaced by trained specialist staff.
17.1Malfunctions
Fault
Cause and troubleshooting
The appliance is not The circuit breaker in the fuse box has tripped.
working.
Check the circuit breaker in the fuse box.
There has been a power cut.
Check whether the lighting in your kitchen or other appliances are working.
The appliance does not heat up; lights up in the display.
Demo mode is activated. 1. Briefly disconnect the appliance from the power
supply by switching the circuit breaker in
the fuse box off and then on again. 2. Deactivate demo mode within 5 minutes
by changing the last basic setting (depending
on the appliance type or ) to . “Basic settings”, Page 13
The appliance door cannot be opened;
lights up in the display.
The childproof lock locks the appliance door. Use the button to deactivate the
childproof lock.
“Childproof lock”, Page 12
The appliance door cannot be opened;
lights up in the display.
The cleaning function locks the appliance door. Allow the appliance to cool
down until goes out in the display.
“Pyrolytic self-cleaning “, Page 16
The time flashes in the display.
There has been a power cut. Reset the time.
“Setting the time on the clock”, Page 12
The time does not ap- The basic setting has been changed.
pear in the display when the appliance is
Change the basic setting for the time display. “Basic settings”, Page 13
switched off.
lights up in the display and no settings can be made on the appliance.
Childproof lock is activated. Use the button to deactivate the childproof
lock.
“Childproof lock”, Page 12
23
enDisposal
Fault flashes in the dis-
play and the appliance does not start.
appears in the display.
A message with appears in the display, e.g. – .
Cause and troubleshooting
The cooking compartment is too hot for the selected operation. 1. Switch off
the appliance and allow it to cool down. 2. Restart the operation.
The maximum cooking time has been reached. To prevent an unwanted permanent
operation, the appliance automatically stops heating after several hours if
the settings are unchanged. Switch off the appliance.
You can configure new settings if required. Tip: To prevent the appliance from
switching off when you do not want it to, e.g. for an extremely long
preparation time, set a cooking time. “Time-setting options”, Page 11
Electronics fault 1. Press the button.
If required, reset the time. a If the fault was a one-off, the error message
disappears. 2. If the error message appears again, call the after-sales
service. Quote the exact error
message and the E no. of your appliance. “Customer Service”, Page 25
17.2Replacing the oven light bulb
If the light in the cooking compartment fails, change the oven light bulb.
Note: Heat-resistant, 40-watt, 230 V halogen bulbs are available from the
after-sales service or specialist retailers. Only use these bulbs. Hold the
new halogen bulbs only with a clean, dry towel. This increases the service
life of the bulb.
WARNING Risk of burns! The appliance and its parts that can be touched become
hot during use. Caution should be exercised here in order to avoid
touching heating elements. Young children under 8 years of age must be kept
away from the appliance.
WARNING Risk of electric shock! When changing the bulb, the bulb socket
contacts are live. Before replacing the bulb, ensure that the appliance
is switched off in order to prevent a potential electric shock. Also unplug
the appliance from the mains or switch off the circuit breaker in the fuse
box. Requirements ¡ The appliance is disconnected from the power supply. ¡ The
cooking compartment has cooled down. ¡ You have a new halogen bulb to replace
the old one.
1. Place a tea towel in the cooking compartment to prevent damage.
2. Turn the glass cover anti-clockwise to remove it . 3. Pull out the halogen
bulb without turning it . 4. Insert the new halogen lamp and press it firmly
into
the socket. Make sure the pins are positioned correctly. 5. Depending on the
appliance model, the glass cover may have a sealing ring. Put the sealing ring
in position. 6. Screw the glass cover on. 7. Take the tea towel out of the
cooking compartment. 8. Connect the appliance to the power supply.
18 Disposal
Find out here how to dispose of old appliances correctly.
18.1Disposing of old appliance
Valuable raw materials can be reused by recycling. 1. Unplug the appliance
from the mains. 2. Cut through the power cord.
3. Dispose of the appliance in an environmentally friendly manner. Information about current disposal methods are available from your specialist dealer or local authority.
24
This appliance is labelled in accordance with European Directive 2012/19/EU
concerning used electrical and electronic appliances (waste electrical and
electronic equipment – WEEE). The guideline determines the framework for the
return and recycling of used appliances as applicable throughout the EU.
19 Customer Service
If you have any queries on use, are unable to rectify faults on the appliance
yourself or if your appliance needs to be repaired, contact Customer Service.
Detailed information on the warranty period and terms of warranty in your
country is available from our aftersales service, your retailer or on our
website. If you contact Customer Service, you will require the product number
(E-Nr.) and the production number (FD) of your appliance. The contact details
for Customer Service can be found in the enclosed Customer Service directory
or on our website. This product contains light sources from energy efficiency
class G.
20 How it works
Here, you can find the ideal settings for various types of food as well as the best accessories and cookware. We have perfectly tailored these recommendations to your appliance.
20.1Cooking tips
Observe this information when preparing food. ¡ The temperature and cooking
time depend on the
amount of food and the recipe. Settings ranges are specified for this reason.
Try using the lower values to start with. ¡ The setting values apply to food
placed in the cooking compartment while the cooking compartment is still cold.
Do not slide the accessory into the cooking compartment until it has finished
preheating. ¡ Remove any accessories that are not being used from the cooking
compartment.
20.2Notes on baking
When baking, use the shelf positions indicated.
Baking on one level Deep baked goods or tin on wire rack Flat baked goods or goods in a baking tray
Height 2 3
Customer Serviceen
19.1Product number (E-Nr.) and production number (FD)
You can find the product number (E-Nr.) and the production number (FD) on the
appliance’s rating plate. The rating plate bearing these numbers can be found
on the base of the appliance when you open the appliance door.
Make a note of your appliance’s details and the Customer Service telephone number to find them again quickly.
Baking on two levels Universal pan Baking tray Baking tins/dishes on the wire rack: First wire rack Second wire rack
Height 3 1 Height 3 1
Baking on three levels Baking tray Universal pan Baking tray
Height 4 3 1
Notes ¡ When baking on several layers, always use hot air.
Baked goods that are placed in the oven at the same time will not necessarily
be ready at the same time. ¡ Position baking tins/dishes either next to one
another or offset on different shelves so that they are not directly one above
the other in the cooking compartment. ¡ For best results, we recommend using
dark-coloured metal bakeware.
25
enHow it works
20.3Notes on roasting and grilling
The setting values are based on the assumption that unstuffed, chilled, ready-
to-roast poultry, meat or fish is placed into a cold cooking compartment. ¡
The larger the poultry, meat or fish, the lower the
cooking temperature and the longer the cooking time. ¡ Turn the poultry, meat
or fish after approx. 1/2 to 2/3 of the time listed. ¡ Add a little liquid to
the poultry in the cookware. Cover the bottom of the cookware with approx. 1
2 cm of liquid. ¡ When you turn poultry, ensure that the breast side or skin
side is underneath to begin with. ¡ Cooking time calculation (e.g. 20 + 35):
To calculate the cooking time, assume 20 minutes per 500 g of meat plus an
extra 35 minutes. For 1.5 kg, the cooking time is then 95 minutes. ¡ Cooking
time range (e.g. 1015): Your food will be ready within the specified range of
time.
Roasting and grilling on the wire rack Roasting on the wire rack works
particularly well for large poultry or for multiple pieces at the same time. ¡
Depending on the size and type of the food to be
roasted, add up to 1/2 litre water to the universal pan. You can make a sauce
from the juices that are caught. This also means that less smoke is produced
and the cooking compartment becomes less dirty. ¡ Keep the appliance door
closed when using the grill. Never grill with the appliance door open.
¡ Place the food to be grilled on the wire rack. In addition, slide the
universal pan in at least one shelf position lower, with the slanted edge
facing the appliance door. This means that any dripping fat is caught.
Roasting in cookware When preparing food in cookware with a lid, the cooking
compartment remains cleaner. Follow the manufacturer’s instructions for your
roasting dishes. Glass cookware is best. Cookware without lid ¡ Use a deep
roasting dish. ¡ Place the cookware onto the wire rack. ¡ If you do not have
any suitable cookware, use the
universal pan. Cookware with lid ¡ Place the cookware onto the wire rack. ¡
Meat, poultry and fish can also become crispy in a
covered roasting dish. Use a roasting dish with a glass lid. Set a higher
temperature.
WARNING Risk of injury! If hot glass cookware is placed on a wet or cold
surface, the glass may shatter. Place hot glass ovenware on a dry mat after
cook-
ing.
WARNING Risk of scalding! Very hot steam may escape when the lid is opened
after cooking. Steam may not be visible, depending on the temperature. Lift
the lid in such a way that the hot steam can es-
cape away from you. Keep children away from the appliance.
20.4Food selection
Food
Accessories/cookware Shelf pos- Type of
ition
heating
Victoria sponge cake
2 pcs
2
Ø 20 cm cake tin
Rich fruit cake
Deep 23 cm diameter 2
tin
Fruit pie
20 cm diameter plate or 2
pie tin
Quiche
Quiche tin (dark-coated) 3
(White) bread
Loaf tin (1 x 900 g or 2 2
x 450 g)
1 Preheat the appliance. Do not use the rapid heating function. 2 Preheat the appliance. 3 Preheat the appliance for five minutes. Do not use the rapid heating function. 4 Preheat the appliance to 150 °C using HotAir. 5 Preheat the appliance for 20 minutes. 6 Do not turn the food. 7 Slide the universal pan underneath the wire rack. 8 Add the food after approx. one hour. 9 Preheat the appliance for 5 minutes. 10 Preheat the appliance for three minutes. 11 Turn the food occasionally.
Temperature in °C/grill setting 150-1701
140-150
160-170
180-200 190-2101
Cooking time in mins 15-25 180-210 60-70 40-55 25-40
26
How it worksen
Food
Accessories/cookware Shelf pos- Type of
ition
heating
Scones
Biscuits
Small cakes Pavlova
Yorkshire pudding Pizza, home-made Pizza, home-made, thin base Victoria sponge
cake, 2 levels
Biscuits, 2 or 3 levels
Beef, top side/top rump Lamb leg (on the bone) Pork belly
Baking sheet on wire rack Baking sheet on wire rack 12-cup tin Baking sheet on wire rack 12-cup tin Baking tray Round pizza tray 4 pcs Ø 20 cm cake tin Baking sheet on wire rack Cookware without lid Cookware without lid Cookware without lid
Chicken, whole Turkey, crown Turkey, whole, 48 kg Fish, braised, whole 300 g,
e. g. trout Diced meat (beef, pork, lamb), 500 g Complete meal with chicken
Bacon rashers
Wire rack Wire rack Wire rack Cookware with lid Cookware with lid Wire rack + Wire rack + Universal pan Wire rack
3
3
3 3
3 3 2 3+1
3+1 4+3+1 2 2 2
2 2 1 2 2 4+1
3
1. 2.
Sausages, thickness 24 cm
Wire rack
3
Pork, gammon joint
Cookware without lid 2
Chicken, whole
Cookware without lid 2
1 Preheat the appliance. Do not use the rapid heating function. 2 Preheat the appliance. 3 Preheat the appliance for five minutes. Do not use the rapid heating function. 4 Preheat the appliance to 150 °C using HotAir. 5 Preheat the appliance for 20 minutes. 6 Do not turn the food. 7 Slide the universal pan underneath the wire rack. 8 Add the food after approx. one hour. 9 Preheat the appliance for 5 minutes. 10 Preheat the appliance for three minutes. 11 Turn the food occasionally.
Temperature in °C/grill setting 190-2002
140-1601
1503 100-1104
200-2205 190-210 250-270 150-1602
140-1602
170 160-170 1. 170-180 2. 250 170-180 140-150 150-160 170-190 140 180, then
200 (Yorkshire pudding)
/ 9
/ 10 170-180 170-180
Cooking time in mins
10-15
10-20
25-35 150-180
15-25 20-30 8-13 20-30
15-25
40+30 25+15 1. 30+306 2. 3-5 25+157 20+25 12+128 25-35 120-140 Chicken:
(25+25) + 20 for Yorkshire pudding 1 side 45 2 side 34 10-1511 25+206 20+207
20.5Yoghurt
You can use your appliance to make your own yoghurt.
Preparing yoghurt 1. Remove the accessories and shelf supports from
the cooking compartment. 2. Pour the previously prepared yoghurt mixture into
small containers, e.g. into cups or small jars.
3. Cover the containers with foil, e. g. with cling film. 4. Place the
containers on the cooking compartment
floor. 5. Set the appliance according to the recommended
setting. 6. After making the yoghurt, leave it to cool in the refri-
gerator.
27
enHow it works
Recommended settings for yoghurt
Food
Accessories/cookware Shelf position
Type of heating
Yoghurt
Individual moulds
Cooking compartment floor
Temperature in °C 40-45
Cooking time in mins 89 hrs
20.6Test dishes
These overviews have been produced for test institutes to facilitate appliance
testing in accordance with EN 60350-1.
Baking Observe this information when baking test dishes.
General information ¡ The settings apply to food that is placed into a cold
cooking compartment. ¡ Observe the notes about preheating in the tables.
These setting values apply without rapid heating. ¡ When baking, use the lower
of the listed temperat-
ures to begin with.
Shelf positions Shelf positions for baking on two levels: Note: Items that are
placed in the oven on baking trays or in baking tins/dishes at the same time
will not necessarily be ready at the same time. ¡ Universal pan: Level 3
Baking tray: Level 1
¡ Baking tins/dishes on the wire rack First wire rack: Level 3 Second wire
rack: Level 1
Shelf positions for baking on three levels: ¡ Baking tray: Level 4
Universal pan: Level 3 Baking tray: Level 1 Baking with two springform cake
tins: Position baking tins/dishes either next to one another or offset on
different shelves so that they are not directly one above the other in the
cooking compartment.
Recommended settings for baking
Food
Accessories/cookware Shelf pos- Type of
ition
heating
Viennese whirls
Baking tray
3
Viennese whirls
Baking tray
3
Viennese whirls, 2 levels
Universal pan + Baking tray
3 + 1
Viennese whirls, 3 levels
Universal pan + Baking tray
4 + 3 + 1
Small cakes
Baking tray
3
Small cakes
Baking tray
3
Small cakes, 2 levels
Universal pan + Baking tray
3 + 1
Small cakes, 3 levels
Universal pan + Baking tray
4 + 3 + 1
Hot water sponge cake
Springform cake tin,
2
diameter 26 cm
1 Preheat the appliance for five minutes. Do not use the rapid heating function. 2 Preheat the appliance. Do not use the rapid heating function.
Temperature in °C
140-1501 140-1501 140-1501
Cooking time in mins 25-35 20-30 25-35
130-1401
35-55
1501 1401 1401
25-35 25-35 30-40
1401
30-40
160-1702
25-35
28
Installation instructionsen
Food
Accessories/cookware Shelf pos- Type of
ition
heating
Hot water sponge cake
Springform cake tin,
2
diameter 26 cm
Hot water sponge cake, 2 levels
Springform cake tin,
3 + 1
diameter 26 cm
1 Preheat the appliance for five minutes. Do not use the rapid heating function. 2 Preheat the appliance. Do not use the rapid heating function.
Temperature in Cook-
°C
ing time
in mins
160-170
30-35
150-1602
35-50
Recommended settings for grilling
Food
Accessories/cookware Shelf pos- Type of
ition
heating
Toasting bread 1 Do not preheat the appliance.
Wire rack
4
Temperature in °C/grill setting
/ 1
Cooking time in mins 56
21 Installation instructions
Observe this information when installing the appliance.
21.1General installation instructions Follow these instructions before you
start with the installation of the appliance. ¡ The safe operation of this
appliance can
only be guaranteed if it has been installed to a professional standard in
accordance with these installation instructions. The installer shall be liable
for damages incurred as a result of incorrect installation. ¡ Do not use the
door handle for the transport or installation. ¡ Check the appliance for
damage after unpacking it. Do not connect the appliance if it has been damaged
in transit. ¡ Before starting up the appliance, remove any packaging material
and adhesive film from the cooking compartment and the door. ¡ Proceed in
accordance with the installation sheets for installing accessories. ¡ Fitted
units must be heat-resistant up to 95 °C, and adjacent unit fronts up to 70
°C. ¡ Do not install the appliance behind a decorative door or the door of a
kitchen unit. There is a risk of overheating.
¡ Cut-out work on the units should be carried out before installing the
appliance. Remove any shavings. Otherwise, the correct operation of electrical
components may be adversely affected.
¡ The mains socket for the appliance must either be located in the hatched
area or outside of the area where the appliance is installed. Any unsecured
units must be secured to the wall using a standard bracket .
¡ Wear protective gloves so that you do not cut yourself. Parts that are
accessible during installation may have sharp edges.
¡ Dimensions of the figures in mm.
29
enInstallation instructions
WARNING Risk of fire! It is dangerous to use an extended power cord and non-
approved adapters. Do not use multiple socket strips. Only use extension
cables that are certified,
have a minimum cross section of 1.5 mm² and comply with the applicable
national safety requirements. If the power cord is too short, contact customer
service. Only use adapters approved by the manufacturer.
ATTENTION!
Carrying the appliance by the door handle
could break it. The door handle cannot sup-
port the weight of the appliance.
Do not carry or hold the appliance by the door handle.
21.2Appliance dimensions
You will find the dimensions of the appliance here
21.3Installation below a worktop
Observe the installation dimensions and the installation instructions when
installing below a worktop.
¡ To ventilate the appliance, the intermediate floor must have a ventilation
cut-out.
¡ In combination with induction hobs, the gap between the worktop and
appliance must not be sealed using additional strips.
¡ The worktop must be secured to the built-in unit. ¡ Observe any available
installation instructions for the
hob.
21.4Installing below a hob
If the appliance is installed below a hob, the following minimum dimensions
must be adhered to (including substructure, if applicable).
The minimum worktop thickness is based on the required minimum clearance .
Hob type Induction hob
30
a raised in mm 37
a flush in mm 38
b in mm 5
Installation instructionsen
Hob type Full-surface induction hob Gas hob Electric hob
a raised in mm 47 30 27
a flush in mm 48 38 30
b in mm 5 5 2
21.5Installation in a tall unit
Observe the installation dimensions and the installation instructions when
installing in a tall unit.
¡ Ensure that air exchange is guaranteed in accordance with the diagram.
¡ To ventilate the appliance, the intermediate floors must have a ventilation
cut-out.
¡ If the tall unit has another back panel in addition to the element back
panels, this must be removed.
¡ Only fit the appliance up to a height which allows accessories to be easily
removed.
21.6Installing two appliances on top of each other
Your appliance can also be installed above or below another appliance. Observe
the installation dimensions and the installation instructions when installing
appliances on top of each other.
¡ Only fit appliances up to a height that allows accessories to be easily
removed.
21.7Corner installation
Observe the installation dimensions and the installation instructions when
installing in a corner.
¡ To ventilate the appliances, the intermediate floor must have a ventilation
cut-out.
¡ To ensure sufficient ventilation of the two appliances, there must be a
ventilation opening of at least 200 cm² in the base area. To do this, trim the
base panel or fit a ventilation grille.
¡ To ensure that the appliance door can be opened, you must take the minimum
dimensions into consideration when installing in a corner. The dimension is
dependent on the thickness of the unit front and the handle.
21.8Electrical connection
In order to safely connect the appliance to the electrical system, follow
these instructions. ¡ The appliance corresponds to protection class I and
must only be operated with a protective earth connection. ¡ The fuse
protection must correspond to the power rating specified on the appliance’s
rating plate and to local regulations. ¡ The appliance must be disconnected
from the power supply whenever installation work is being carried out. ¡ The
appliance must only be connected using the power cable provided.
31
enInstallation instructions
¡ The power cable must be plugged in at the rear of the appliance until you
hear a clicking sound. A 3 m power cable can be obtained from the after-sales
service.
¡ The power cable must only be replaced with a cable from the original
manufacturer. This is available from after-sales service.
¡ Contact protection must be guaranteed by the installation.
Electrically connect the appliance with the protective contact plug Note: The
appliance must only be connected to a protective contact socket that has been
correctly installed. Insert the plug into the protective contact socket.
When the appliance is installed, the mains plug of the power cord must be
freely accessible. If free access to the mains plug is impossible, an all-pole
isolating switch must be integrated into the permanent electrical installation
in accordance with the installation regulations. Electrically connecting an
appliance without a protective contact plug Note: Only a licensed professional
may connect the appliance. Damage caused by incorrect connection is not
covered under the warranty. An all-pole isolating switch must be integrated
into the permanent electrical installation according to the installation
regulations. 1. Identify the phase and neutral conductors in the socket. The
appliance may be damaged if it is not connected correctly. 2. Connect the hob
in accordance with the connection diagram. See the rating plate for the
voltage. 3. Connect the wires of the mains power cable according to the colour
coding: Green/yellow = Protective conductor Blue = Neutral conductor Brown =
Phase (external conductor)
21.9Installing the appliance
Note: Do not use a cordless screwdriver to secure the panels. This may damage
the panels.
1. If required, you can adjust the gap between the appliance door and the
panels using the adjustment screws on the left and right. Turning the screws
clockwise makes the gap larger Turning the screws anti-clockwise makes the gap
smaller
2. Push the appliance in fully. Do not kink or trap the connection cable, or
route it over sharp edges.
3. Centre the appliance. There must be an air gap of at least 4 mm between
the appliance and adjacent unit fronts.
4. Open the appliance door slightly and unscrew panels on the left and right.
5. Close the appliance door.
32
6. If required, you can adjust the height of the appliance door using the adjustment screws on the left and right.
Installation instructionsen 9. Open the appliance door slightly, then refit
the pan-
els and screw them in place, first at the top and then at the bottom.
Turning the screws clockwise makes the gap smaller Turning the screws anti- clockwise makes the gap larger 7. Screw the appliance into place.
Note: The gap between the worktop and the appliance must not be closed by
additional battens. Thermal insulation strips must not be fitted to the side
panels of the surround unit.
21.10Removing the appliance
1. Disconnect the appliance from the power supply. 2. Undo the fastening
screws. 3. Lift the appliance slightly and pull it out completely.
8. For handleless kitchens with vertical bar handle strips: Attach a suitable filling piece in order to cover any sharp edges and to guarantee a safe installation. Pre-drill aluminium profiles to establish a screw connection . Secure the appliance using a suitable screw .
33
BSH Hausgeräte GmbH Carl-Wery-Straße 34 81739 München, GERMANY
9001629159
9001629159 020217 en