ZAVOR ZACMILD22 Air Fryer Plastic Pot Lid User Manual

: June 8, 2024
: Zavor

Table of Contents

Introduction
IMPORTANT SAFEGUARDS
Features and Functions
Parts and Accessories
How to Use the Air Fryer Lid
Air Fryer Lid Cooking Charts
How to Use the Preset Functions
Crisping with the Air Fryer Lid
Air Frying Tips
Cleaning and Maintenance
Troubleshooting
Limited Warranty
References
Read User Manual Online (PDF format)
Download This Manual (PDF format)

AIR FRYER LID
ZACMILD22 Air Fryer Plastic Pot Lid
User Manual

To download your free recipe book with more than 25 delicious recipes to create with your Air Fryer Lid, scan here or visit:zavor.us/getairfryerlidcookbook

Introduction

Thank you for purchasing this state of the art Zavor Air Fryer Lid! The Zavor Air Fryer Lid can be used as an air fryer, convection oven, roaster, and more! The user-friendly electronic controls are simple and straightforward, allowing you to set recipe times with ease. This Zavor Air Fryer Lid user’s manual contains information on the use and care of this product. Please read this manual carefully before operating the Zavor Air Fryer Lid to ensure proper usage and maintenance of the unit. Carefully following the directions in this manual enables you to optimize the performance and lifespan of the lid.

IMPORTANT SAFEGUARDS

The product you have purchased is a state of the art appliance. It adheres toall of the latest safety and technology standards; however, as with any electricappliance, there are some potential risks. Only operate this unit following theinstructions provided and only for its intended household use.

PLEASE READ THE INSTRUCTIONS BELOW BEFORE USING THE APPLIANCE FOR THE FIRST TIME.

Read all of the instructions contained in this manual before using the lid.
This product is not intended for commercial or outdoor use; it is only for household and indoor use.
Do not operate the unit if the electric cord or plug is damaged. If the lid is not working correctly, has been dropped or damaged, left outdoors or submerged in water, discontinue use immediately and contact our customer service department at 1-855-928-6748.
This lid should only be used by persons who are capable of understanding the user guide or are supervised by those who have an adequate understanding of the appliance’s features, use, and operating instructions. Children must be supervised and should not be left alone with any appliance during operation.
The air fryer lid uses a standard type B household plug. The power cord is 3 feet long and cannot be detached from the lid.
Using accessories or replacement parts that are not recommended or sold by the manufacturer may cause damage to the air fryer lid or personal injury. Using unauthorized components will void the manufacturer’s warranty.
Do not place the air fryer lid near or on any type of heat source, such as a gas or electric burner, stove, or oven. Do not use near an open flame or flammable materials.
Never operate the air fryer lid on cookware that is sitting on a gas or electric stovetop, even if the stovetop is off and completely cool.
Always use the air fryer lid in a well-ventilated area. Do not block the vents.
Before using the air fryer lid, inspect the plug and cord line for any damage. Do not use the air fryer lid if it is damaged in any way. In such cases, contact Zavor Customer Service for assistance at 1-855-928-6748.
Insert the plug by grasping it firmly and guiding it into your home’s grounded electrical outlet. Disconnect by grasping the plug, not the cord, and removing it from your home’s grounded electrical outlet.
Never wrap the cord around the lid during use or storage; this may cause the cord to fray and break.
This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
If using an extension cord, please note that a damaged extension cord can cause the lid to malfunction. Always check your extension cord for damage and be sure it is compliant with the required voltage. Do not let the electric cord hang over the edge of the table or counter. Do not let the electric cord touch hot surfaces.
To reduce the risk of an electric shock, never immerse the plug, power cable or lid in water or any other liquid. Only the accessories can be placed in the dishwasher.
Only qualified experts may repair and perform maintenance work on the air fryer lid using authentic Zavor replacement parts. Never attempt to disassemble and repair the air fryer lid yourself.
This product is not a deep fryer. It is NOT meant to be filled with oil. Never fill any parts of the air fryer lid with oil. If you choose to use oil, toss food with oil in a separate bowl and then transfer food to the frying basket.
Do not leave uncooked ingredients out for more than a short period of time before cooking; raw meat, poultry, fish, fruits, and vegetables can spoil.
Do not move the air fryer lid while it is in use. During initial use, you may notice some smoke and/or a slight odor. This is normal and should quickly dissipate.
It should not reoccur after the lid has been used a few more times.
Do not leave the air fryer lid unattended during use.
The top of the air fryer lid is designed to be cool to the touch. Some areas do get HOT during use. Do not touch the heating elements on the underside of the lid. Do not place hands or other body parts near the air vents while air fryer lid is in use. Take caution when handling the hot accessories after cooking.
Use protective mitts and/or tongs to remove hot food from the vessel.
NEVER use air fryer lid without a cooking pot/vessel.
Unplug the air fryer lid when you are done cooking.
When the cooking time is done, the heating element will turn off but the fan WILL CONTINUE RUNNING for 20 seconds to help cool the unit down.
If the air fryer lid is used improperly or for professional or semi-professional purposes or if it is not used according to the instructions in the user manual, the warranty becomes invalid, and the manufacturer will not be held liable for damages.
Should the temperature control system fail, the overheating protection system will be activated, and the unit will not function. Should this happen, unplug the power cord. Allow time for the unit to cool completely before restarting or storing.
The lid has a built-in “shut-off” device that will automatically shut the lid off when the timer reaches zero. You can manually switch off the appliance by pressing the Start/Stop button. The fan will continue running for 20 seconds to cool the unit down.
Before cleaning, make sure that the air fryer lid is off, unplugged, and cooled to room temperature.
Do not immerse the air fryer lid in water or place it in the dishwasher for cleaning. It is NOT dishwasher safe.
All accessories may be washed with a sponge and warm, soapy water. All accessories are dishwasher safe.
Do not use scouring pads to clean any component of this air fryer lid.
Store the air fryer lid in a cool, dry place.
In case of any electric emergency, such as a fire, call 911.
SAVE THESE INSTRUCTIONS

Features and Functions

Safety Handle: For safety reasons, the air fryer lid will only work if the top safety handle is completely folded down. If it is not completely folded down, the lid will not turn on. Always use this handle to move and transfer the lid. To remove the lid from your cooking vessel, lift it by the handle and place it on the silicone mat. If the lid is running and the safety handle gets raised, the lid will stop.
Control Panel: The control panel comes with 8 preset functions for Chicken, Fish, Fries, Bake, Pizza, Vegetables, Hamburger, and Reheat. It also has two LED screens, the Start/Stop button, time controls, and temperature controls.
Vents: The vents on the lid must remain clear of obstructions at all times during cooking. Any blockage could cause the air fryer lid to overheat and could lead to potential fire risk.
Glass Lid : The air fryer lid is made of tempered glass that is heat resistant and easy to clean. It lets you check on your food inside the cooking vessel without having to remove the lid.
Stainless Steel Rim : The stainless steel rim on the air fryer lid comes with 2 different size adjustments to fit cookware with an inner diameter between 8.5” and 9.75”. Cookware with the required diameter will allow the lid to create a proper seal. The lid might move a bit on the cookware, this is normal.
NOTE: The cooking pots of the following Zavor Pressure Cooker and MultiCooker models can be used as your cooking vessel with the Air Fryer Lid:
6.3Qt. ZPot Pressure Cooker (item# ZCWSP02)
6.3Qt. Elite Pressure Cooker (item# ZCWEL02)
6.3Qt. Versa Express Pressure Cooker (item# ZCWRA01)
8.4Qt. Versa Express Pressure Cooker (item# ZCWRA02)
6.3Qt. DUO Pressure Cooker (item# ZCWDU02)
8.4Qt. DUO Pressure Cooker (item# ZCWDU03)
8.4Qt. DUO Combi Pressure Cooker Pot ONLY (item# ZCWDU05)
6Qt. EZLock Pressure Cooker (item# ZCWEZ02)
7.4Qt. EZLock Pressure Cooker (item# ZCWEZ03)
8Qt. EZLock Pressure Cooker (item# ZCWEZ04)
6Qt. LUX Multi-Cooker (item# ZSELX02)
8Qt. LUX Multi-Cooker (item# ZSELX03)
6Qt. LUX Edge Multi-Cooker (item# ZSELE02)
8Qt. LUX Edge Multi-Cooker (item# ZSELE03)
6Qt. LUX LCD Multi-Cooker (item# ZSELL02)
8Qt. LUX LCD Multi-Cooker (item# ZSELL03)
6Qt. LUX LCD Multi-Cooker in Black (item# ZSELL22)
8Qt. LUX LCD Multi-Cooker in Black (item# ZSELL23)
NOTE: When using a multi-cooker or electric cooker, ALWAYS place the removable cooking pot inside the unit before adding any food.

Parts and Accessories

Silicone Mat: Use the silicone mat before and after cooking with the air fryer lid. Before cooking it will provide a soft surface to hold the air fryer lid. After cooking it will provide a heat-proof surface to hold the hot air fryer lid, avoiding burning your countertop. Do not use the silicone mat inside the cooking vessel.
Cooking Tongs: Perfect for adding, removing, or turning foods in the cooking vessel during or after cooking. The cooking tongs can also be used to handle the frying basket before and after cooking.
Frying Basket: Made of stainless steel, the frying basket is the most important accessory for your air fryer lid. It has a 2.1Qt capacity and comes with legs to keep it off the inner base of the cooking vessel, allowing air to hit foods on all sides while cooking. Foods should always be placed in the frying basket for optimal results, but the frying basket should NEVER be overfilled with food.

Getting Started: Before First Use
Read the safety instructions found in this manual before plugging in and operating the lid. Before using the air fryer lid for the first time, follow these steps:

Remove all packing materials and stickers from the air fryer lid.
Once everything is removed, gently wipe down the glass lid with a damp cloth or paper towel.
Never immerse the air fryer lid or its plug in water or any other liquid. The air fryer lid is NOT dishwasher safe.
Wash the accessories, especially the frying basket, with a sponge and warm, soapy water. Do NOT use abrasive cleaning agents or scouring pads. Allremovable parts are dishwasher safe.
Dry thoroughly.

Operating Functions:
Control Panel and Functions

Preset Functions Time & Temperature Chart

Cooking Function:	Preset Temp:	Preset Time:	Timer:
Chicken	375°F	20 minutes	1 minute-2 hours,

Start/Stop Button: Used to start and stop the cooking process. The START/STOP button is also used to bring the lid to standby mode when the panel is off. Press it once to activate standby mode, you will see the default time and temperature appear on the LED screens. If you do not press any buttons on the panel when the lid is in standby mode, it will turn off after a few seconds.
LED Screen (2): Two LED screens show the cooking time (top) and cooking temperature (bottom) before and during the cooking process.
Time +/- Buttons: Use to program your cooking time. To fast advance, press and hold either button. The time will increase or decrease in 10-minute intervals. Press and hold both buttons to activate the Mute Feature.
Mute Feature: To silence all unit beeps, press and hold the Time + and – buttons at the same time until the word “off” appears on the Time LED screen.
To reactive all unit beeps, press and hold the Time + and – buttons at the same time until the word “on” appears on the screen and the lid beeps 3 times to confirm the beeps have been reactivated.
NOTE: The Mute Feature has a memory function. If you mute the lid and turn it off, upon turning it on again, it will continue to be muted.
Temperature +/- Buttons: Use to program your cooking temperature by 5 degrees. The programmable temperature ranges from 165°F to 455°F. To fast advance, press and hold either button. The temperature will increase or decrease in 10-degree intervals. Press and hold both buttons to activate the Temperature Switch Feature.
Temperature Switch Feature: To switch the display temperature from Fahrenheit to Celsius, press and hold the Temp + and – buttons at the same time. When switching from Fahrenheit to Celsius, you’ll hear two quick beeps. When switching from Celsius to Fahrenheit, you’ll hear 3 intermittent beeps.
Preset Functions: 8 functions come with preprogrammed times and temperatures. Selecting any of these will set the lid to the default time and temperature for that function. You may over-ride these presets with the Time and Temperature +/- Buttons. For the preset times and temperatures, please refer to the Time & Temperature Chart.

How to Use the Air Fryer Lid

This section of the manual will instruct you on how to use the air fryer lid and the preset functions.

Prepare a flat, steady surface away from all sources of heat and water with a heat-resistant cutting board or mat and place the cooking vessel for your air fryer lid on top. Do not use the silicone mat as you will need it for the hot lid after cooking.
NOTE: We recommend using a cooking pot of 6Qt – 8Qt size as your cooking vessel. See page 7 for compatible Zavor cookware and electric units.
CAUTION: When using an electric cooker as your cooking vessel, remember to ALWAYS leave the removable pot inside the cooker body. DO NOT turn the electric cooker on. All heating and programming must be done on the air fryer lid ONLY.
Place seasoned food in the frying basket, making sure not to overcrowd the basket. If necessary, we recommend working in batches. When your basket is loaded, lower it into your cooking vessel.
Plug the air fryer lid in, place it onto the cooking vessel, and lower the safety handle back until it clicks into place.
Press the START/STOP button to bring the lid into standby mode. The two screens will display the default cooking time and temperature.
Use the + and – buttons on either side of each screen to adjust the time and temperature.
Once the desired time and temperature are set, press the START/STOP button to begin the cooking process. You’ll hear the internal fan start running.
NOTE: If your recipe requires preheating time, follow the above steps without placing the frying basket into the cooking vessel first. Set the timer for 1-2 minutes for preheating. Once the preheating time has ended, add the basket, and follow the steps for programming the lid.
While the air fryer lid is running, the display will show the set temperature and remaining time.
NOTE: For the best and most even results, toss or flip the food in the basket halfway through cooking.
If you want to pause the cooking at any point, lift the top handle. The remaining cooking time and temperature will remain on the LED screens. To resume cooking, lower the handle back down until it clicks into place. To stop the cooking process completely, press the START/STOP button. Both LED screens will clear any time or temperature when the cooking process has been stopped.
When the cooking time is done, the lid will automatically shut off. Lift the air fryer lid off the cooking vessel and place it on the silicone mat on a flat, stable surface. For safety, we recommend unplugging the lid and allowing it to cool before storing.
Use oven mitts to remove the frying basket from the cooking vessel and use the tongs to remove hot food from the basket.

Air Fryer Lid Cooking Charts

Air fryer lid cooking times are approximate times. Use these cooking times as a general guideline. Size and variety of food will most likely alter cooking times. Fresh Food Air Fryer Lid Cooking Chart

Fresh Food Item| Amount| Temperature| Time| Extra Info
---|---|---|---|---
Baby Potatoes| 16 oz| 375°F| 22-25 minutes| Slice potatoes in half.
Meatballs| 6 pcs (1.5 oz each)| 350°F| 15 minutes| Place in a single layer.
Chicken Wings| 24 oz| 375°F| 25 minutes| For added crisp, turn temp to 420°F and cook 5 more mins.
Drumsticks/ Chicken Breasts| 2 pcs (5 oz each)| 375°F| 20-25 minutes| Adjust time according to thickness.
Fish Fillet| 1 pc (4 oz)| 400°F| 12 minutes| Flip halfway through cooking time.
Jumbo Shrimp| 16 oz| 400°F| 10-11 minutes| Cook in batches in single layer.
Broccoli| 8 oz| 350°F| 20-22 minutes| Toss halfway through cooking time.
Brussel Sprouts| 14 oz| 350°F| 22-25 minutes| Toss halfway through cooking time.
Corn on the Cob| 3 ears| 400°F| 10-12 minutes| Flip halfway through cooking time.
Bacon| 10 slices (9 oz)| 400°F| 20 minutes| Flip halfway through cooking time.
Mini Meat Hand Pies| 2 pcs (3 oz each)| 350°F| 13-15 minutes| Place in a single layer.
Mini Fruit Pies| 2 pcs (3 oz each)| 350°F| 13-15 minutes| Place in a single layer.
White Toast| 2 pcs| 400°F| 6-8 minutes| Flip the slices halfway through the time, adjust time for desired doneness.
Bagel| 1, sliced| 400°F| 6 minutes| Adjust time for desired doneness.
Personal Pizza| 1 pc (6 oz)| 325°F| 24-26 minutes| Spray basket with cooking spray to avoid sticking.

Frozen Food Air Fryer Lid Cooking Chart

Frozen Food Item| Amount| Temperature| Time| Extra Info
---|---|---|---|---
Thin Fries| 8 oz| 400°F| 23-25 minutes| Toss halfway through cooking time.
Thick Fries| 8 oz| 400°F| 28 minutes| Toss halfway through cooking time.
Onion Rings| 8 oz| 400°F| 12-15 minutes| Toss halfway through cooking time.
Chicken Nuggets| 8 oz| 400°F| 12 minutes| Toss halfway through cooking time.
Chicken Wings| 7-8 oz| 375°F| 20 minutes| Toss halfway through cooking time.
Breaded Fish Fillet| 3 pcs (2 oz each )| 400°F| 12-14 minutes| Flip halfway through cooking time.
Popcorn Shrimp| 8 oz| 400°F| 12 minutes| Toss halfway through cooking time.
Crab Cake| 8 oz| 400°F| 12 minutes| Flip halfway through cooking time.
Breakfast Sausage| 8 oz| 400°F| 18 minutes| Toss halfway through cooking time.
Mini Hand Pies| 2 pcs (3 oz each)| 350°F| 30 minutes| Flip halfway through cooking time.
Personal Pizza| 1 pc (5 oz)| 350°F| 14-16 minutes| Adjust time according to crust thickness.
Hamburger Patty| 1 pc (4 oz)| 375°F| 35 minutes| Flip halfway through cooking time.

How to Use the Preset Functions

Prepare a flat, steady surface away from all sources of heat and water with a heat-resistant cutting board or mat and place the cooking vessel for your air fryer lid on top. Do not use the silicone mat as you will need it for the hot lid after cooking
NOTE: We recommend using a cooking pot of 6Qt – 8Qt size as your cooking vessel. See page 7 for compatible Zavor cookware and electric units.
CAUTION: When using an electric cooker as your cooking vessel, remember to ALWAYS leave the removable pot inside the cooker body. DO NOT turn the electric cooker on. All heating and programming must be done on the air fryer lid ONLY.
Place seasoned food in the frying basket, making sure not to overcrowd the basket. If necessary, we recommend working in batches. When your basket is loaded, lower it into your cooking vessel.
Plug the air fryer lid in, place it onto the cooking vessel, and lower the safety handle back until it clicks into place.
Press the START/STOP button to bring the lid into standby mode. The two screens will display the default cooking time and temperature. Press the desired preset function button. The two screens will change to display the default cooking time and temperature for the selected function.
If you’d like, you can use the + and – buttons on either side of each screen to adjust the time and temperature.
Once the desired time and temperature are set, press the START/STOP button to begin the cooking process. You’ll hear the internal fan start running.
NOTE: If your recipe requires preheating time, follow the above steps without placing the frying basket into the cooking vessel first. Set the timer for 1-2 minutes for preheating. Once the preheating time has ended, add the basket, and follow the steps for programming the lid.
While the air fryer lid is running, the display will show the set temperature and remaining time.
NOTE: For the best and most even results, toss or flip the food in the basket halfway through cooking.
If you want to pause the cooking at any point, lift the top handle. The remaining cooking time and temperature will remain on the LED screens. To resume cooking, lower the handle back down until it clicks into place. To stop the cooking process completely, press the START/STOP button. Both LED screens will clear any time or temperature when the cooking process has been stopped.
When the cooking time is done, the lid will automatically shut off. Lift the air fryer lid off the cooking vessel and place it on the silicone mat on a flat, stable surface. For safety, we recommend unplugging the lid and allowing it to cool before storing.
Use oven mitts to remove the frying basket from the cooking vessel and use the tongs to remove hot food from the basket.

Crisping with the Air Fryer Lid

The Zavor Air Fryer Lid can be used to cook your entire dish or give your dish a crispy finish after pressure cooking, slow cooking, steaming, or any other cooking done inside the cooking vessel. Follow these steps to crisp foods after cooking.

Carefully remove the pressure cooker lid from the cooking vessel. If using a stovetop pressure cooker, move the pot to a cold burner or protected, stable surface. If using an electric cooker, turn the unit off completely.
NOTE: When switching from pressure cooking to using the air fryer lid, we recommended emptying the pot of any remaining cooking liquid for best results.
If your food items are smaller (i.e., chicken wings, vegetables, etc.) transfer them to the frying basket before crisping and place the frying basket back into the cooking vessel.
Plug the air fryer lid in, place it onto the cooking vessel, and lower the safety handle back until it clicks into place.
Press the START/STOP button to bring the lid into standby mode. The two screens will display the default cooking time and temperature.
Use the + and – buttons on either side of each screen to adjust the time and temperature for crisping (see chart for recommended crisping time and temperatures).
Once the crisping time and temperature are set, press the START/STOP button to begin the crisping process. You’ll hear the internal fan start running.
When the crisping time is done, the lid will automatically shut off. Lift the air fryer lid off the cooking vessel and place it on the silicone mat on a flat, stable surface. For safety, we recommend unplugging the lid and allowing it to cool before storing.
If you transferred your food to the frying basket before crisping, use oven mitts to remove the frying basket from the cooking vessel and use the tongs to remove hot food from the basket.

Air Fryer Lid Crisping Chart
The times and temperatures in this crisping chart are recommendations. To achieve your desired crispiness, you can adjust the crisping time. We recommend starting with less time and adding as needed. Remember to remove and cooking liquid from the cooking vessel before crisping.

Food Item	Temperature	Time	Extra Info
Meat/Steak	400°F	3-5 minutes	For crisping on both sides, flip steak and

Air Frying Tips

Almost any food you cook in the oven can be air fried.
Foods cook best and most evenly when they are of similar size and thickness. Smaller pieces of food require less cooking time than larger items.
Smaller pieces of food may be cooked at higher temperatures than larger items because they generally require less time to cook.
For best results in the shortest amount of time, air fry food in single layers.
Most prepared foods do not need to be tossed in oil before air frying. Most already contain oil and other ingredients that enhance browning and crispiness.
Frozen appetizers and hors d’oeuvres air fry very well.
Toss or flip foods halfway through the cooking cycle to ensure the most even results.
Toss foods you are preparing from scratch, such as French fries, with oil, in a separate bowl, to improve browning and crispiness. Fresh foods do not contain the same oils, fats, and other ingredients that prepared foods contain, which promote browning and crispiness.
When making French fries using fresh potatoes, ensure they are completely dry before cooking. Even the smallest droplets of moisture will prevent them from getting crispy.
When air frying battered food, stick to thick, pasty batters. Thin batters, such as the batters used to make tempura, will run and not set fast enough like they do in a deep fryer.
Coating battered foods in panko breadcrumbs or puffed rice, and then spraying them with oil, can help create crispy, healthier versions of your favorite fried foods.
Cook chicken until it reaches an internal temperature of 165°F.
The air fryer lid is great for reheating food using the Reheat function. To reheat your food, we recommend using the Reheat function. Use a thermometer to ensure food reaches an internal temperature of 165°F, the recommended foodsafe temperature for reheating food.
Do not use any paper or plastic plates/containers in the cooking vessel.
Aluminum foil and parchment paper can be used to line the bottom of the frying basket if necessary.
It is not recommended to use any of the fryer lid’s tools for anything other than their intended use with the air fryer as this may damage the components.
Do not use the silicone mat inside the cooking vessel.

Cleaning and Maintenance

Do not wash the air fryer lid in the dishwasher. Always wash the frying basket thoroughly after every use.

When the air fryer lid is unplugged and completely cool, gently wipe down the glass with a damp cloth or paper towel. Never immerse the air fryer lid or its plug in water or any other liquid. The air fryer lid is NOT dishwasher safe.
Wash all accessories with a sponge and warm, soapy water. The frying basket may be washed with a bristle brush. Do not use abrasive cleaning agentsor scouring pads. All accessories are dishwasher safe but hand washing is recommended.
Dry thoroughly and store in a cool, dry place.

Troubleshooting

If you experience any issues while using your air fryer lid, here is a list of simple solutions to assist you. If the issue persists, please call our customer service department for assistance at 1-855-928-6748.

Problem	The air fryer lid won’t turn on.
Solution	Make sure the lid is properly plugged in and that the top safety

handle is clicked down into place.
Problem| The food is undercooked.
Solution| Make sure not to overload the frying basket. Always use the correct cooking time and temperature according to your recipe.
Problem| I feel a little bit of air escape around the lid while it’s running.
Solution| This is normal. The lid has vents to ensure air circulates at the correct temperature.

Limited Warranty

This manufacturer’s product warranty extends to the original consumer purchaser of the product. Neither the retailer nor any other company involved in the sale or promotion of this product is a co-warrantor of this manufacturer warranty.
WARRANTY DURATION: The air fryer lid is guaranteed to be free from defects in material and workmanship for a period of one (1) year from the date of purchase by the first user or gift recipient, provided that the unit is used in accordance with the use and care instructions supplied, and it is for household use only.
WARRANTY COVERAGE: This product is warranted against defective materials or workmanship. This warranty is void if the product has been damaged by accident, in shipment, unreasonable use, misuse, neglect, improper service, commercial use, repairs by unauthorized personnel, or other causes not arising out of defects in materials or workmanship. This warranty is effective only if the product is purchased and operated in the USA and Canada. It does not extend to any units which have been used in violation of written instructions furnished by the manufacturer or to units which have been altered or modified or to damage to products or parts thereof which have had the serial number removed, altered, defaced or rendered illegible.
A valid proof-of-purchase is required. A valid proof-of-purchase is a receipt specifying the item, date purchased, and cost of the item. A gift receipt with the date of purchase and item is also an acceptable proof of warranty.
Moving and/or perishable parts such as accessories, internal component parts, etc. which are subject to normal wear and tear are excluded from the warranty.
WARRANTY DISCLAIMERS: This warranty is in lieu of all warranties expressed or implied, and no representative or person is authorized to assume for manufacturer any other liability in connection with the sale of our products. There shall be no claims for defects or failure under any theory of tort, contract or commercial law including, but not limited to, negligence, gross negligence, strict liability, breach of warranty and breach of contract.
WARRANTY PERFORMANCE: During the above one-year warranty period, a product with a defect can either be repaired or replaced with a reconditioned comparable model (at manufacturer’s option). The repaired or replacement product is in warranty for the balance of the one year warranty period and an additional one-month period. There cannot be a charge for such repair or replacement.
SERVICE AND REPAIR : If service is required for an appliance, you should first call toll free 1-855-928-6748 between the hours of 8:00 A.M. and 5:00 P.M. Monday through Thursday.
On Friday the hours are between 8:00 A.M. and 2:30 P.M. Eastern Standard Time.
If repairs become necessary during the warranty period, you might need to return the unit, postage pre-paid to:
MARKET SOLUTIONS GROUP
125 BROAD AVENUE
UNIT C-18
NORTH BERGEN, NJ 07047
NOTE: Manufacturer cannot assume responsibility for loss or damage during incoming shipment. For your protection, carefully package the product for shipment and insure it with the carrier. Be sure to enclose the following items with your appliance: your full name, return address, and daytime phone number; a note describing the problem you experienced; a copy of your sales receipt or other proof of purchase to determine warranty status. C.O.D. shipments cannot be accepted.
For spare parts or assistance not requiring the return of the product itself, please contact our Customer Service Department at 1-855-ZAVOR4U (1-855-928-6748).