Blue Tokai Coffee Roasters Ground Coffee beans User Guide

September 10, 2024
Blue Tokai Coffee Roasters

Ground Coffee beans

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Product Specifications:

  • Grind Size Guide: ULTRA FINE++ to COARSE
  • Recommended Use: Various coffee brewing methods
  • Storage: Dark cool cupboard, airtight bag or container
  • Additional Tips: Fresh grinding for optimal flavor, adjust
    based on coffee uniqueness

Product Usage Instructions:

1. Grind Size Recommendations:

The product provides a range of grind sizes from ULTRA FINE++ to
COARSE, each suitable for different brewing methods.

2. Storage:

Store the coffee in a dark cool cupboard, ensuring it is sealed
in an airtight bag or container to maintain freshness.

3. Fresh Grinding:

For optimal flavor, it is recommended to grind the coffee fresh
using a grinder at home.

4. Adjusting Grind Size:

Each coffee is unique, impacted by factors like roast level,
batch, and bean density. Use the provided grind size
recommendations as a starting point and adjust by a point or two
based on the specific characteristics of your coffee.

5. Grinder Maintenance:

Over time, the burrs in your grinder may wear down, leading to
uneven or coarser grinds. If your grind setting isn’t producing
desired results, check the burrs with the manufacturer to ensure
they are sharp.

Frequently Asked Questions (FAQ):

Q: How should I store the coffee?

A: Store the coffee in a dark cool cupboard, in an airtight bag
or container to preserve freshness.

Q: Why is fresh grinding recommended?

A: Fresh grinding ensures optimal flavor extraction from the
coffee beans.

Q: Can I adjust the grind size based on my coffee?

A: Yes, the provided grind size recommendations are starting
points. Feel free to adjust by a point or two to suit your specific
coffee characteristics.

Q: What should I do if my grinder produces uneven grinds?

A: Check the burrs in your grinder with the manufacturer to
ensure they are sharp and not worn down.

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GRIND SIZE GUIDE
ULTRA FINE++

µ M

TURKISH
COMMERCIAL ESPRESSO
HOME ESPRESSO

49 ULTRA FINE
550 ULTRA FINE
620 FINE

0

µ M

µ M

Like POWDERED SUGAR
Like BESAN FLOUR
Like WHOLE WHEAT FLOUR

µ M

AEROPRESS

700 EDIUM FINE+

M

SOUTH INDIAN FILTER & MOKA POT

710 MEDIUM FINE

POUR OVER

830 MEDIUM+

COFFEE FILTER

850 MEDIUM

µ M

µ M

µ M

Like FINE SALT Like SEMOLINA Like POPPY SEEDS Like MUSTARD SEEDS

µ M

INVERTED AEROPRESS

870 EDIUM COAR

Like REGULAR SAND

M

SE

0 µ M

COLD BREW

100 COARSE

Like SESAME SEEDS

0 µ M

FRENCH PRESS & CHANNI

Like GRANULATED

108

SUGAR

OTHER FACTORS TO CONSIDER ARE:
Store coffee in a dark cool cupboard, in an airtight bag or container.
If you have a grinder at home, it’s best to grind fresh for optimal flavour.
Each coffee is unique. Factors like the roast level, batch, density of the bean, roast depth (moisture) can impact the ideal grind size for each new coffee you brew. So, treat the above recommendations as a good starting point, and feel free to tweak by a point or two when dialing in a new coffee.
Over time, the burrs in your grinder will wear down and may produce uneven, coarser grinds. If your grind setting isn’t working well, check the burrs with the manufacturer to ensure they are still sharp.

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