LG05 Microwave, Oven Instruction Manual
- July 9, 2024
- LG
Table of Contents
LG05 Microwave, Oven
Specifications
- Operating modes: Stand-by, ON
- Microwave Power Levels: 100W, 200W, 300W, 400W, 500W, 600W, 700W, 800W, 900W, 1000W
Product Usage Instructions
Operating Modes
When in standby mode, the display shows the current time. When any function
starts, the display shows current settings like temperature, duration,
microwave power level, and temperature level reached.
Using Microwave Function
- Select the microwave function using the function knob.
- Press the function knob to start microwave cooking. Cooking stops if the door is opened; resume by closing the door and pressing the function knob.
- To adjust cooking time, press and turn the temperature knob (max 30 minutes).
- To change power level (100W to 1000W), press and turn the temperature knob.
- Cooking completes when “End” appears on the display with a buzzer sound.
Deactivating Buzzer and Additional Functions
To deactivate the buzzer, press or rotate one of the knobs or open the
door. For additional timed cooking, turn the temperature knob right. To select
a different function, turn the function knob right or left. Hold the function
knob to turn off the appliance.
Microwave Power Levels
Choose power levels based on your cooking needs. For example, lower levels
for defrosting and higher levels for cooking or heating liquids.
Combination Functions
Combination cooking combines traditional cooking with microwave operation.
Indicated by traditional function symbol and microwave function light.
FAQ
-
Q: Can I use metal trays in the microwave?
- A: No, do not use metal accessory trays in the microwave or combined microwave functions. Dishes must be free of metal decorations.
-
Q: How do I stop and resume cooking during microwave operation?
- A: Press the function knob to temporarily stop cooking. Press again to resume. Opening the door stops cooking; close it and press the function knob to continue.
Microwave / Oven
Instruction Manual
Use
MATERIALS TO USE:
Glass (always remove covers)*
- Baking ware
- Glasses
- Jars
- Porcelain
- Earthenware
- Plastic (only where suitable for microwave use)*
- Containers
- Plastic wrap (must not come into contact with the food) *only if heat-resistant.
MATERIALS NOT TO BE USED
Metals (these can lead to arcing or sparks)
- Aluminium foil
- Aluminium trays
- Plates
- Metal utensils
- Freezer bags tie wraps
- Wood
- Crystal glasses
- Paper (risk of fire)
- Polystyrene containers (danger of food contamination)
Dishes must be free of metal decorations.
Do not usage metal accessory trays in the microwave or combined microwave
functions.
Using the oven Display
Eco Logic indicator light
Showroom indicator light
Minute minder timer indicator light
Timed cooking indicator light
Programmed cooking indicator
light Clock indicator light
Microwave indicator light
Defrost light
Child lock indicator light
Temperature level reached
Operating modes
Stand-by: When no function is selected, the display shows the current time.
ON: When any function starts the display shows the current settings such as temperature, duration, microwave power level and the temperature level reached.
Each time the temperature knob is pressed during the operation of a function
the parameters will be cycled through in the following order.
For each parameter the setting can be altered by turning the temperature knob
to the right or left. Keep the knob turned to produce a faster increase or
decrease.
If a microwave function is selected
- Microwave power level.
- Function duration.
If a Microwave Grill function is selected
- Temperature.
- Function duration.
- Microwave power level.
If a Grill function is selected
- Temperature
- Minute minder timer duration.
- Function duration.
- Programmed cooking duration (if timed cooking has been selected).
- Time display.
Microwaves
Given that they penetrate directly into the food, microwaves allow cooking to
take place in a very short period of time and with a considerable saving of
energy. They are suitable for cooking without fat and also for defrosting and
re-heating food while maintaining its original appearance and fragrance.
-
Select the microwave function using the function knob.
-
Press the temperature knob.
-
Turn the temperature knob to change the cooking time (max 30 minutes).
-
Press the temperature knob.
-
Turn the temperature knob to change the power level from 100W to 1000W (see Microwave power levels).
-
Press the function knob to start microwave cooking.
If the door is opened then cooking will stop. Once the door is closed press the function knob to resume cooking.
Press the function knob to temporarily stop the cooking function. Press it again to resume cooking. -
When cooking has completed the word appears on the display and a buzzer sounds.
-
To deactivate the buzzer, press or rotate one of the two knobs or open the door.
To deactivate the buzzer and select an additional timed cooking period, turn
the temperature knob to the right.
To deactivate the buzzer and select a different cooking function, turn the
function knob to the right or left.
To turn off the appliance press and hold the function knob.
Microwave power levels
Below is a list of the power levels that can be selected
Power (W) | Useful for |
---|---|
100 | |
200 | Defrosting food |
300 | |
400 | Cooking meat or delicate |
500 | cooking |
600
700
800
| Re-heating and cooking food
900
1000
| Heating liquids
Combination functions
Improper use
Risk of damage to the appliance
Do not use the combination functions to heat or boil liquids.
Combination cooking is a mix of traditional cooking and microwave operation. These functions are indicated by the switching on of a traditional function symbol together with the microwave function indicator light
- Use the function knob to select a
- Press the temperature knob.
- Turn the knob to set the temperature.
- Press the temperature knob.
- Turn the temperature knob to change the cooking time.
- Press the temperature knob.
- Turn the temperature knob to change the power level (from 100W to 700W).
- Press the function knob to start combination cooking.
Combination functions list
Microwave + Grill
The use of the grill results in perfect browning of the food’s surface. Using
the microwave on the other hand leads to rapid internal cooking of the food.
Microwave + static + fan
The operation of the fan, combined with traditional cooking, ensures
consistent cooking even with complex recipes. Using the microwave on the other
hand leads to rapid internal cooking of the food.
Microwave + Circulaire + Fan
For combination cooking of food in a short time thanks to the microwave action
working together with hot air circulation.
Traditional functions
- Select a cooking function with the function knob.
- Press and turn the temperature knob to modify the cooking temperature.
- Press the function knob to start the traditional cooking function.
A function can be interrupted at any time by pressing and holding the function knob for at least 3 seconds.
Pre-heating stage
Cooking itself is preceded by a preheating stage, which allows the appliance
to heat to the cooking temperature more quickly.
This stage is indicated by the flashing of the temperature level reached
indicator.
At the end of the preheating stage the temperature level reached indicator remains on and a buzzer sounds to indicate that food can be placed into the oven.
Traditional functions list
ECO
This function is particularly suitable for cooking on a single shelf with low
energy consumption.
Ideal for cooking meat, fish and vegetables. It is not recommended for
leavened foods.
To obtain maximum energy savings and reduce cooking times, it is recommended
to place food in the oven without preheating.
When using the ECO function, avoid opening the door during cooking.
Cooking (and preheating) times are longer with the ECO function.
Static
As the heat comes from above and below at the same time, this system is
particularly suitable for certain types of food. Traditional cooking, also
known as static cooking, is suitable for cooking just one dish at a time.
Perfect for all types of roasts, bread and cakes, and in any case,
particularly suitable for fatty meats such as goose and duck.
Grill
The heat coming from the grill element gives perfect grilling results above
all for thin and medium thickness meat and, in combination with the rotisserie
(where fitted), gives the food an even browning at the end of cooking. Perfect
for sausages, spare ribs and bacon. This function enables large quantities of
food, particularly meat, to be grilled evenly.
Fan assisted
The operation of the fan, combined with traditional cooking, ensures
consistent cooking even with complex recipes. Perfect for biscuits and cakes,
even when simultaneously cooked on several levels. (For multiple-level
cooking,
we recommend using the 2nd and 4th shelves).
Fan with grill
The air produced by the fan softens the strong heatwave generated by the
grill, grilling perfectly even very thick foods. Perfect for large cuts of
meat (e.g. shin of pork).
Fan + lower element
The combination of the fan with just the lower heating element allows cooking
to be completed more rapidly. This system is recommended for sterilising or
for finishing off the cooking of foods which are already well-cooked on the
surface, but not inside, which therefore need a little more heat. Perfect for
any type of food.
Circulaire
The combination of the fan and the Circulaire heating element
(incorporated in the rear of the oven) allows you to cook different foods on
several shelves, as long as they need the same temperatures and the same type
of cooking. Hot air circulation ensures instant and even distribution of heat.
It will be possible, for instance, to cook fish, vegetables and biscuits
simultaneously (on different levels) without odours and flavours mingling.
Turbo
The combination of fan assisted cooking and traditional cooking allows
different foods to be cooked on several levels extremely quickly and
efficiently, without odours and flavours mingling. Perfect for large volumes
that call for intense cooking.
Sabbath
This function allows food to be cooked in accordance with the provisions of the Jewish religion day of rest.
This function results in the appliance operating in a particular way
- Cooking can proceed indefinitely, it is not possible to set any time.
- No preheating will be performed.
- The cooking temperature which can be selected varies between 60- 100 °C.
- Oven light disabled, any operation such as opening the door or manual activation with the knob will not activate the light.
- The internal fan remains turned off.
- Knob illumination and audible prompts remain disabled.
After activating the Sabbath function the settings cannot be altered
Any action on the knobs will produce no effect; only the function knob remains
active to allow the appliance to be turned off.
- Press and turn the function knob to select the Sabbath function .
- Press and turn the temperature knob to modify the temperature of the function.
- Press the temperature knob to confirm the set temperature. flashes.
- Press the function knob to start the Sabbath function.
- Press and hold the function knob for at least 3 seconds to exit the function.
Defrost by time
This function allows food to be defrosted by the microwave according to a selected period of time.
-
Place the dish into the oven cavity (see “Turn” procedure).
-
Use the function knob to select the defrost by time function as indicated by the and symbols.
-
Press the temperature knob to change the defrosting time.
-
Turn the knob to set the defrosting time (from 5 minute up to 99 hours).
-
Press the function knob to start defrosting.
If the selected defrost duration is more than 5 minutes then, for best results, the dish inside the oven compartment will need to be turned. See: “Turn” procedure. -
On completion the word will flash.
Automatic programs
The automatic cooking programs are divided up according to the type of dish to be cooked.
The automatic cooking programs are divided up according to the type of dish to be cooked.
- Press and turn the function knob to select cooking with automatic programs, marked by and the illuminated food symbols
- Press the function knob to confirm cooking with automatic programs.
- Turn the function knob to select the preferred program (see Automatic programs table).
- Turn the temperature knob to select the weight (in grams) of the food to cook.
- When preheating has finished will flash. Introduce the food and then press the function knob to start cooking.
- At the end, will appear and the buzzer will sound.
- To deactivate the buzzer, press or rotate one of the two knobs or open the door.
- Press and hold the function knob for at least 3 seconds to exit the function.
It is possible to set programmed cooking in automatic programs.
A function can be interrupted at any time by pressing and holding the function
knob for at least 3 seconds.
Automatic programs table
(2) (Models without pizza stone) The stone must be positioned on the base of
the oven.
Frozen pizza cooked on the stone does not require different cooking times
depending on weight.
The times indicated in the tables do not include preheating times and refer to cooking whole pieces. If the foodstuffs are cut into smaller portions, the cooking times will decrease.
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