Orbegozo MIG 2528 CO Microwave Grill Instruction Manual

INSTRUCTION MANUAL

MIG 2528 CO

MIG 2528 CO Microwave Grill

Read this manual carefully before running this appliance and save it for reference in order to obtain the best results and ensure safe use.

1. Do not attempt to operate this oven with the door open since open door operation can result in harmful exposure to microwave energy. It is important not to defeat or tamper with the safety interlocks.

2. Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.

3. Do not operate the oven if it is damaged. It is particularly important that the oven door close properly and that there is no damage to the
   a. Door (bent),
   b. Hinges and latches (broken or loosened),
   c. Door seals and sealing surfaces.

4. The oven should not be adjusted or repaired by anyone except properly qualified service personnel.

IMPORTANT SAFETY INSTRUCTIONS

When using electrical appliance basic safety precautions should be followed, including the following:
WARNING: To reduce the risk of burns, electric shock, fire, injury to persons or exposure to excessive microwave energy:

1. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children must never play with the appliance. Cleaning and user maintenance must never be carried out by children without supervision.

2. Children should be supervised to ensure that they do not play with the appliance.

3. Keep the appliance and the cable cord out of the reach of children less than 8 years old.

4. WARNING: In order to ensure your children‘s safety, please keep all packaging (plastic bags, boxes, polystyrene etc.) out of their reach.

5. If the supply cord is damaged it must be repaired by the Authorized Service Agent.

6. Never pull on the cord when unplugging.

7. Do not use the unit with a damaged cord or plug, or if it is not working properly.

8. Do not handle the appliance with wet hands.

9. Never immerse the appliance in water or any other liquid.

10. Make sure the appliance has been unplugged before cleaning.

11. This appliance must be installed following the national regulations for electrical installations.

12. This appliance is for household use only.

13. In case that you need a copy of the instruction manual, you can find it in www.orbegozo.com.

14. The rear of the appliance should be against the wall.

15. WARNING: It is hazardous for anyone other than a trained person to carry out any service or repair operation which involves the removal of any cover which gives protection against exposure to microwave energy.

16. WARNING: Liquid or other food must not be heated in sealed containers since they are liable to explode.

17. If smoke is observed, switch off or unplug the appliance and keep the door closed in order to stifle any flames.

18. Microwave heating of beverage can result in delayed eruptive boiling, therefore care has to be taken when handling the container.

19. The contents of feeding bottles and baby jars should be stirred or shaken and the temperature should be checked before serving in order to avoid burns.

20. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode even after microwave heating has ended.

21. WARNING: If the door or seals are damaged, the oven must not be used until properly repaired by qualified service personnel.

22. Use only utensils that are intended for use in microwave ovens.

23. When heating food in plastic or paper containers, carefully attend the oven due to the possibility of ignition.

24. The intended use of the microwave oven is that of heating beverages and food. The drying of food or clothes and the warming of pillows, slippers, sponges, damp clothes and similar items may result in injury, ignition or fire.

25. The oven must be cleaned regularly and any food residue removed.

26. The failure to keep the oven clean could lead to damage in its surface and negatively affect the appliance’s performance, leading to a potentially hazardous situation.

27. WARNING: Check the oven for any damage, for example, a misaligned or bent door, damaged door seals and sealing surfaces, broken or loose latches or hinges, and dents inside the oven or on the door. If there is any damage, do not operate the oven and contact the qualified service personnel.

28. Read these instructions completely before using the microwave.

29. Use this appliance only for its intended use as described in this manual. Do not use corrosive chemicals or vapors in this appliance. This type of oven is specifically designed to heat, cook or dry food. It is not designed for industrial or laboratory use.

30. Do not operate the oven when empty.

31. To reduce the risk of fire in the oven cavity: Remove wire twist-ties from paper or plastic bags before placing bag in oven.
    Do not use the cavity for storage purposes. Do not leave paper products, cooking utensils or food in the cavity when not in use.

32. Do not fry food in the oven. Hot oil can damage oven parts and utensils and even result in skin burns.

33. Pierce foods with heavy skins such as potatoes, wholesquashes, apples and chestnuts before cooking.

34. Cooking utensils may become hot because of heat transferred from the heated food. Potholders may be needed to handle the utensil.

35. Utensils should be checked to ensure that they are suitable for use in microwave oven.

36. This product is a Group 2 Class B ISM equipment. The definition of Group 2 which contains all ISM (Industrial, Scientific and Medical) equipment in which radio-frequency energy is intentionally generated and/or used in the form of electromagnetic radiation for the treatment of material, and spark erosion equipment. For Class B equipment is equipment suitable for use in domestic establishments and in establishments directly connected to a low voltage power supply network which supplies buildings used for domestic purpose.

37. CAUTION: The surface can remain hot during or after use.

38. Do not operate the device connected to an external timer or a separate remote control system.

39. WARNING: In case of misuse, there is a risk of possible injury.

SPECIFICATIONS

INSTALATION

1. Make sure that all the packing materials are removed from the inside of the door.
2. WARNING: Check the oven for any damage, such as misaligned or bent door, damaged door seals and sealing surface, broken or loose door hinges and latches and dents inside the cavity or on the door. If there is any damage, do not operate the oven and contact qualified service personnel.
3. This microwave oven must be placed on a flat, stable surface to hold its weight and the heaviest food likely to be cooked in the oven.
4. Do not place the oven where heat, moisture, or high humidity are generated, or near combustible materials.
5. For correct operation, the oven must have sufficient airflow. Allow 20cm of space above the oven, 10cm at back and 5cm at both sides. Do not cover or block any openings on the appliance. Do not remove feet.
6. The appliance shall be only used on a countertop over 3 feet above the floor.
7. Do not operate the oven without glass tray, roller support, and shaft in their proper positions.
8. Make sure that the power supply cord is undamaged and does not run under the oven or over any hot or sharp surface.
9. The socket must be readily accessible so that it can be easily unplugged in an emergency.
10. Do not use the oven outdoors.

RADIO INTERFERENCE

Operation of the microwave oven can cause interference to your radio, TV, or similar equipment.
When there is interference, it may be reduced or eliminated by taking the following measures:

1. Clean door and sealing surface of the oven.
2. Reorient the receiving antenna of radio or television.
3. Relocate the microwave oven with respect to the receiver.
4. Move the microwave oven away from the receiver.
5. Plug the microwave oven into a different outlet so that microwave oven and receiver are on different branch circuits

GROUNDING INSTRUCTIONS
This appliance must be grounded. This oven is equipped with a cord having a grounding wire with a grounding plug. It must be plugged into a wall receptacle that is properly installed and grounded. In the event of an electrical short circuit, grounding reduces risk of electric shock by providing an escape wire for the electric current. It is recommended that a separate circuit serving only the oven be provided. Using a high voltage is dangerous and may result in a fire or other accident causing oven damage.
WARNING Improper use of the grounding plug can result in a risk of electric shock.

Note:

1. If you have any questions about the grounding or electrical instructions, consult a qualified electrician or service person.
2. Neither the manufacturer nor the dealer can accept any liability for damage to the oven or personal injury resulting from failure to observe the electrical connection procedures.

The wires in this cable main are colored in accordance with the following code:
Green and Yellow = EARTH
Blue = NEUTRAL
Brown = LIVE

MICROWAVE COOKING PRINCIPLES

1. Arrange food carefully. Place thickest areas towards outside of dish.
2. Watch cooking time. Cook for the shortest amount of time indicated and add more as needed. Food severely overcooked can smoke or ignite.
3. Cover foods while cooking. Covers prevent spattering and help foods to cook evenly.
4. Turn foods over once during microwaving to speed cooking of such foods as chicken and hamburgers. Large items like roasts must be turned over at least once.
5. Rearrange foods such as meatballs halfway through cooking both from top to bottom and from the center of the dish to the outside.

BEFORE YOU CALL FOR SERVICE

If the oven fails to operate:

1. Check to ensure that the oven is plugged in securely. If it is not, remove the plug from the outlet, wait 10 seconds, and plug it in again securely.
2. Check for a blown circuit fuse or a tripped main circuit breaker. If these seem to be operating properly, test the outlet with another appliance.
3. Check to ensure that the control panel is programmed correctly and the timer is set.
4. Check to ensure that the door is securely closed engaging the door safety lock system. Otherwise, the microwave energy will not flow into the oven.

IF NONE OF THE ABOVE RECTIFIES THE SITUATION, THEN CONTACT A QUALIFIED TECHNICIAN. DO NOT TRY TO ADJUST OR REPAIR THE OVEN YOURSELF

UTENSILS GUIDE

1. The ideal material for a microwave utensil is transparent to microwave, it allows energy to pass through the container and heat the food.
2. Microwave can not penetrate metal, so metal utensils or dishes with metallic trim should not be used.
3. Do not use recycled paper products when microwave cooking, as they may contain small metal fragments which may cause sparks or fires.
4. Round or oval dishes rather than square or oblong ones are recommend, as food in corners tends to overcook.
5. Narrow strips of aluminum foil may be used to prevent overcooking of exposed areas. But be careful don’t use too much and keep a distance of 1 inch (2.54cm) between foil and cavity.

The list below is a general guide to help you select the correct utensils.Cookware| Microwave| Grill| Convection| **Combination***
---|---|---|---|---
Heat—Resistant Glass| Yes| Yes| Yes| Yes
Non Heat—Resistant Glass| No| No| No| No
Heat—Resistant Ceramics| Yes| Yes| Yes| Yes
Microwave—Safe Plastic Dish| Yes| No| No| No
Kitchen Paper| Yes| No| No| No
Metal Tray| No| Yes| Yes| No
Metal Rack| No| Yes| Yes| No
Aluminum Foil & Foil Container| No| Yes| Yes| No

• Combination: applicable for both “microwave+grill”, and “microwave+convection” cooking.

PART NAMES

1. Door Safety Lock System
2. Oven Window
3. Shaft
4. Roller Ring
5. Control Panel
6. Microwave Vent
7. Glass Tray
8. Grill Heater
9. Baking Plate

CONTROL PANEL

MENU ACTION SCREEN
Cooking time, power, action indicators, and clock time are displayed.
MICROWAVE
Press to set microwave cooking power level.
GRILL/COMBI
Press to set grill program.
Press to set combination program.
CONVECTION
Press to program convection cooking program.
MICROWAVR/CONVECTION
Press to select one of four combination cooking settings.
MENU/TIME(knob)
Turn the knob to enter time.
Turn the knob to select an auto-cooking menu.
Press to start the cooking or defrosting programs.
Simply press it a number of times to set cooking time and cook immediately at full power level.
CLOCK/WEIGHT
Press to set clock time.
Press to specify food weights or number of servings.
STOP/CANCEL
Press once to temporarily stop cooking, or twice to cancel cooking altogether.

OPERATION INSTRUCTIONS

➢ When the oven first plugged in, beep will sound and the display will show “ ” and “1:00” .
➢ In the process of cooking set, broke about 20 seconds the oven will return to standby mode.
➢ During cooking program, press STOP/CANCEL pad once to pause the program, then press MENU/TIME to resume, but if press STOP/CANCEL pad twice, the program will be canceled.
➢ After ending cooking, the screen will display End with sound every two minutes until user press any pad or open the door.
➢ The electronically controlling system of the microwave oven has the feature of cooling. As for some cooking mode which cooking time above 2 minutes, open the door or stopping state, the oven fan will work about 3 minutes automatically to cool the oven for prolonging the life of the oven.

Setting clock time
This is a 12 or 24 hour clock. You can choose to set the clock time in 12 or 24 hour cycle by pressing the CLOCK/WEIGHT pad in standby mode.

1. In standby mode, press CLOCK/WEIGHT pad once or twice to select 12 or 24 hour clock.
2. Turn MENU/TIME knob to set hour digit.
3. Press CLOCK/WEIGHT pad once to confirm.
4. Turn MENU/TIME knob to set minute digit.
5. Press CLOCK/WEIGHT pad to confirm.

NOTE: During cooking, you can check the current time by pressing CLOCK/WEIGHT pad.

Microwave cooking

1. In standby mode, press MICROWAVE pad repeatedly to select cooking power level.
2. Turn MENU/TIME knob to enter cooking time. The longest cooking time is 95 minutes
3. Press MENU/TIME to confirm.

Presses MICROWAVE pad repeatedly to select power level:

NOTE: During cooking, you can check the power level by pressing MICROWAVE pad. If you want to set 100% power level, you can omit the step 1 given above. Express cooking
Use this feature to program the oven to microwave food at 100% power conveniently. In standby mode, press MENU/TIME in quick succession to set the cooking time (each press increasing for 30 seconds, and up to 10 minutes). The oven will start working automatically.

Grill

1. In standby mode, press GRILL/COMBI pad once.
2. Turn MENU/TIME knob clockwise to enter cooking time. The longest cooking time is 95 minutes.
3. Press MENU/TIME to confirm.

Microwave+grill

1. In standby mode, press GRILL/COMB pad twice or thrice to select “COMB1” or “COMB2”.
   Press GRILL/COMB pad| Combination| Cooking time
   ---|---|---
   Microwave| Grill
   Twice| COMB1| 30%| 70%
   Thrice| COMB2| SS%| 45%
2. Turn MENU/TIME knob clockwise to enter cook time. The longest cooking time is 95 minutes.
3. Press MENU/TIME to confirm.

Convection
During convection cooking, hot air is circulated throughout the oven cavity to brown and make crisp foods quickly and evenly. This oven can be programmed for ten different cooking temperatures, they are 200℃→190℃→180℃→170℃ →160℃→150℃→140℃ →130℃→120℃→110℃ . The longest cooking time is 95 minutes.

To Cook with Convection:

1. In standby mode, press CONVECTION pad repeatedly to indicate convection temperature.
2. Turn MENU/TIME knob to enter cooking time.
3. Press MENU/TIME to confirm.

NOTE: During cooking, you can check the convection temperature by pressing the CONVECTION pad.
To Preheat and Cook with Convection:
Your oven can be programmed to combine preheating and convection cooking operations.

1. In standby mode, press CONVECTION pad repeatedly to select cooking temperature.
2. Press MENU/TIME pad once. Beeps will sound when the designated temperature is reached.
3. Open the door and place container of food at the center of the turntable.
4. Turn MENU/TIME knob to enter cooking time.
5. Press MENU/TIME pad to confirm.

NOTE: During cooking, you can check the convection temperature by pressing the CONVECTION pad. The longest preheat time is 30 minutes and the preheat time cannot be set. When the oven reaches preheat temperature, the oven will sound beep every 5 seconds. The program will automatically End if the oven door is not opened within 30 minutes.
Microwave +convection
This oven has four pre-programmed settings that make it easy to cook with both convection heat and microwave automatically. Maximum cooking time user can set is 95 minutes.
Press MICROWAVE/CONVECTION pad repeatedly to program convection temperature (200℃ →170℃ →140℃→110℃).

1. In standby mode, place food into oven, and close it.
2. Press MICROWAVE/CONVECTION pad repeatedly to indicate convection temperature.
3. Turn MENU/TIME knob to enter cooking time.
4. Press MENU/TIME knob to confirm.

NOTE: During cooking, you can check the convection temperature by pressing the MICROWAVE/CONVECTION pad.
Weight defrost
The defrosting time and power level are automatically set once the weight is programmed. The frozen food weight ranges
from 100g to 1800g.
4. In standby mode, turn MENU/TIME knob anti-clockwise until the display shows “A-8” and “ “.

1. Press CLOCK/WEIGHT pad repeatedly to enter weight of food.
2. Press MENU/TIME to confirm.

NOTE: During defrosting program, the system will pause and sound beeps to remind user to turn food over, and then press MENU/TIME to defrost for the remaining time.
Child lock
The child lock prevents unsupervised operation by children.
To set the child proof lock: In standby mode, if there is not any operation within one minute, the oven will auto enter child lock mode and the lock indicator light will turn on. In the lock state, all pads are disabled.
To cancel the child proof lock: In child lock mode, open or close the oven door can cancel the program and the lock indicator light will turn off.
Protection

OVERHEATING PROTECTION
When the system enters into super high temperature protection status, the digital display shows “E01” and continues to beep, after troubleshooting, press STOP/CANCEL, the system comes back to normal standby mode.
LOW TEMPERATURE PROTECTION
When the system enters into super low temperature protection status, the digital display shows “E02” and continues to beep, after troubleshooting, press STOP/CANCEL, the system comes back to normal standby mode.
SENSOR MALFUNCTION PROTECTION
The system enters into protection mode when the system sensor is Short Circuited. The display shows “E03” and continues to zqzqzaqbeep, after troubleshooting, press STOP/CANCEL, the system comes back to normal standby mode.

Auto cook
For food or the following cooking mode, it is not necessary to program the time and the cooking power. It is sufficient to indicate the type of food that you want to cook as well as the weight or servings of this food.

1. In standby mode, turn MENU/TIME knob anti-clockwise once, and then turn MENU/TIME knob clockwise or anticlockwise to select food code.
2. Press CLOCK/WEIGHT pad repeatedly to enter food of weight or servings.
3. Press MENU/TIME pad to start.

Auto cook menus:

Note

1. For Chicken, the oven pauses during cooking to remind you to turn food over for uniform cooking.
2. The result of auto cook depends on factors such as the shape and size of food, your personal preference as to the doneness of certain foods and even how well you happen to place food in the oven. If you find the result at any rate not quite satisfactory, please adjust the cooking time a little bit accordingly.

CLEANING AND CARE

1. Turn off the oven and remove the power plug from the wall socket before cleaning.
2. Keep the inside of the oven clean. When food splatters or spilled liquids adhere to oven walls, wipe with a damp cloth. Mild detergent may be used if the oven gets very dirty. Avoid the use of spray and other harsh cleaners as they may stain, streak or dull the door surface.
3. The outside surfaces should be cleaned with a damp cloth. To prevent damage to the operating parts inside the oven, water should not be allowed to seep into the ventilation openings.
4. Wipe the door and window on both sides, the door seals and adjacent parts frequently with a damp cloth to remove any spills or spatters. Do not use abrasive cleaner.
5. Do not allow the control panel to become wet. Clean with a soft, damp cloth. When cleaning the control panel, leave oven door open to prevent oven from accidentally turning on.
6. If steam accumulates inside or around the outside of the oven door, wipe with a soft cloth. This may occur when the microwave oven is operated under high humidity condition. And it is normal.
7. It is occasionally necessary to remove the glass tray for cleaning. Wash the tray in warm sudsy water or in a dishwasher.
8. The roller ring and oven floor should be cleaned regularly to avoid excessive noise. Simply wipe the bottom surface of the oven with mild detergent. The roller ring may be washed in mild sudsy water or dishwasher. When removing the roller ring from cavity floor for cleaning, be sure to replace in the proper position.
9. Remove odors from your oven by combining a cup of water with the juice and skin of one lemon in a deep microwaveable bowl, microwave for 5 minutes. Wipe thoroughly and dry with a soft cloth.
10. When it becomes necessary to replace the oven light, please consult a dealer to have it replaced.
11. The oven should be cleaned regularly and any food deposits removed. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the life of the appliance and possibly result in a hazardous situation.
12. Please do not dispose this appliance into the domestic rubbish bin; it should be disposed to the particular disposal center provided by the municipalities.

DISPOSAL OF OLD ELECTRICAL APPLIANCES
The European directive 2012/19/EU on Waste Electrical and Electronic Equipment (WEEE), requires that old household electrical appliances must not be disposed of in the normal unsorted municipal waste stream. Old appliances must be collected separately in order to optimize the recovery and recycling of the materials they contain, and reduce the impact on human health and the environment. The crossed out “wheeled bin” symbol on the product reminds you of your obligation, that when you dispose of the appliance, it must be separately collected. Consumers should contact their local authority or retailer for information concerning the correct disposal of their old appliance.

DECLARATION OF CONFORMITY:

This device complies with the requirements of the Low Voltage Directive 2014/35/EU and the requirements of the EMC directive 2014/30/EU.

GUARANTEE
This appliance is covered and is entitled to the legal guarantee in accordance with the legislation in force from the date of purchase. Keep the purchase receipt to be able to claim your right to the guarantee. To find the closest service to your location, contact through the following web link: https://orbegozo.com/asistencia-tecnica/

For any type of query, doubt or incident, you can contact us through our email shown on the main page of this manual or through our technical assistance service at https://orbegozo.com/contacto/
Orbegozo is not responsible for components and accessories that are subject to wear and tear due to use, as well as perishable compounds or those that have deteriorated due to improper use. Nor will it be held responsible if the owner has technically modified the device. Check the legal conditions on our website.

Sonifer,S.A., Avenida de Santiago, 86. 30007, Murcia, SPAIN
Contacto: sonifer@sonifer.es / www.orbegozo.com
MADE IN P.R.C.

References

• Orbegozo Electrodomésticos | Todo para tu hogar y cocina
• Asistencia técnica - Orbegozo Electrodomésticos
• Orbegozo Electrodomésticos | Todo para tu hogar y cocina
• Contacto - Orbegozo Electrodomésticos

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