Miele KM 7200 induction cooktop with onset controls Instruction Manual
- June 3, 2024
- Miele
Table of Contents
KM 7200 induction cooktop with onset controls
Operating and installation instructions Induction hobs
To avoid the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time.
en-AE, SA
M.-Nr. 11 271 120
Contents
Warning and Safety instructions……………………………………………………………. 4 Caring for the
environment …………………………………………………………………… 15 Guide to the appliance
………………………………………………………………………….. 16 Hob……………………………………………………………………………………………………….
16
KM 7200 FR ……………………………………………………………………………………… 16 KM 7201 FR
……………………………………………………………………………………… 17 KM 7210 FR
……………………………………………………………………………………… 18 KM 7262 FR
……………………………………………………………………………………… 19 Controls and display
………………………………………………………………………………. 20 Cooking
zones……………………………………………………………………………………….. 22 Before using for the first time
……………………………………………………………….. 25 Cleaning the hob for the first
time…………………………………………………………….. 25 Switching on the hob for the first time
………………………………………………………. 25 Induction ……………………………………………………………………………………………… 26
How it works………………………………………………………………………………………….. 26
Pans……………………………………………………………………………………………………… 26 Power management
……………………………………………………………………………….. 28
Noises…………………………………………………………………………………………………… 29 Tips on saving energy
………………………………………………………………………….. 30 Setting
ranges………………………………………………………………………………………. 31
Operation……………………………………………………………………………………………… 32 Using the
appliance………………………………………………………………………………… 32 Switching on the hob
……………………………………………………………………………… 33 Setting the power
level……………………………………………………………………………. 33 Changing the power
level………………………………………………………………………… 33 Switching off a cooking zone
…………………………………………………………………… 33 Residual heat
indicator……………………………………………………………………………. 34 Power level setting – Extended
setting range……………………………………………… 34 Auto heat-up
…………………………………………………………………………………………. 35 Booster function
…………………………………………………………………………………….. 36 Keeping warm
……………………………………………………………………………………….. 37
Timer……………………………………………………………………………………………………. 38 Minute minder
……………………………………………………………………………………….. 38 Automatic cooking zone deactivation
……………………………………………………….. 39 Using both timer functions at the same time
……………………………………………… 40
2
Contents
Additional functions ……………………………………………………………………………… 41 Stop &
Go……………………………………………………………………………………………… 41
Recall……………………………………………………………………………………………………. 41 Demonstration
mode………………………………………………………………………………. 42 Displaying hob
data………………………………………………………………………………… 42 Safety
features……………………………………………………………………………………… 43 System lock/safety lock
………………………………………………………………………….. 43 Safety switch-off
……………………………………………………………………………………. 44 Overheating
protection……………………………………………………………………………. 45 Programming
……………………………………………………………………………………….. 46 Cleaning and care
………………………………………………………………………………… 49 Problem solving guide
………………………………………………………………………….. 51 Optional accessories
……………………………………………………………………………. 54 After sales
service………………………………………………………………………………… 55 Contact in case of malfunction
………………………………………………………………… 55 Data plate ………………………………………………………………………………………………
55 Guarantee……………………………………………………………………………………………… 55
Installation……………………………………………………………………………………………. 56 Safety instructions for
installation …………………………………………………………….. 56 Safety
distances…………………………………………………………………………………….. 57 Installation notes
……………………………………………………………………………………. 61 Building-in dimensions
…………………………………………………………………………… 62
KM 7200 FR ……………………………………………………………………………………… 62 KM 7201 FR
……………………………………………………………………………………… 63 KM 7210 FR
……………………………………………………………………………………… 64 KM 7262 FR
……………………………………………………………………………………… 65 Installation
…………………………………………………………………………………………….. 66 Electrical connection
………………………………………………………………………………. 67
3
Warning and Safety instructions
This hob complies with all relevant local and national safety requirements.
Inappropriate use can, however, lead to personal injury and material damage.
Read the operating and installation instructions carefully before using the
hob. They contain important information on safety, installation, use and
maintenance. This prevents both personal injury and damage to the hob. Miele
expressly and strongly advises that you read and follow the instructions in
the chapter on installing the hob as well as the safety instructions and
warnings. Miele cannot be held liable for injury or damage caused by
noncompliance with these instructions. Keep these instructions in a safe place
and pass them on to any future owner.
4
Warning and Safety instructions Correct application This hob is intended for
domestic use and use in other similar
environments. This hob is not intended for outdoor use. It is intended for
domestic use only to cook food and keep it warm. Any other use is not
supported by the manufacturer and could be dangerous. This hob is not intended
for use by people with reduced physical, sensory or mental capabilities or
lack of experience and knowledge, unless they have been given supervision and
instruction concerning its use by a person responsible for their safety. They
may only use the hob unsupervised if they have been shown how to use it in a
safe way. They must be able to recognise and understand the dangers of misuse.
5
Warning and Safety instructions Safety with children Children under 8 years of
age must be kept away from the hob
unless they are constantly supervised. Children over 8 years of age may use
the hob without supervision if its operation has been clearly explained to
them and they are able to use it safely. Children must be able to understand
and recognise the possible dangers caused by incorrect operation. Children
must not be allowed to clean the hob unsupervised. Please supervise children
in the vicinity of the hob and do not let them play with it. The hob gets hot
when in use and remains hot for a while after being switched off. Keep
children well away from the hob until it has cooled down and there is no
danger of burning. Danger of burning! Do not store anything which might arouse
a child’s interest in storage areas above or behind the hob. Otherwise they
could be tempted into climbing onto the appliance with the risk of burning
themselves. Risk of burning and scalding. Place pots and pans on the cooking
zone in such a way that children cannot pull them down and burn themselves.
Danger of suffocation. Packaging, e.g. plastic wrappings, must be kept out of
the reach of babies and children. Whilst playing, children could become
entangled in packaging or pull it over their head and suffocate. Activate the
system lock to ensure that children cannot switch on the hob inadvertently.
Use the safety lock when the hob is in use to prevent children from altering
the settings selected.
6
Warning and Safety instructions Technical safety Unauthorised installation,
maintenance and repairs can cause
considerable danger for the user. Installation, maintenance and repairs must
only be carried out by a Miele authorised technician. Damage to the hob can
compromise your safety. Check the hob for visible signs of damage. Do not use
the hob if it is damaged. Reliable and safe operation of this hob can only be
assured if it has been connected to the mains electricity supply. The hob must
not be connected to the inverter of an autonomous power supply such as e.g. a
solar power system. When the hob is switched on, power surges could result in
a safety switch-off. This could damage the electronic module. The electrical
safety of this hob can only be guaranteed when correctly earthed. It is
essential that this standard safety requirement is met. If in any doubt please
have the electrical installation tested by a qualified electrician. To avoid
the risk of damage to the hob, make sure that the connection data on the data
plate (voltage and frequency) match the mains electricity supply before
connecting it to the mains. Consult a qualified electrician if in doubt. Do
not connect the hob to the mains electrical supply by a multisocket adapter or
extension lead. These are a fire hazard and do not guarantee the required
safety of the appliance. For safety reasons, this hob may only be used after
it has been built in. This hob must not be used in a non-stationary location
(e.g. on a ship).
7
Warning and Safety instructions
Never open the casing of the hob. Touching or tampering with electrical
connections or components and mechanical parts is highly dangerous to the user
and can cause operational faults. While the hob is under warranty, repairs
should only be undertaken by a Miele authorised technician. Otherwise the
warranty is invalidated. Miele can only guarantee the safety of the appliance
when genuine original Miele replacement parts are used. Faulty components must
only be replaced by Miele spare parts. The hob is not intended for use with an
external timer switch or a remote control system. The hob must be connected to
the electricity supply by a qualified electrician (see “Installation
Electrical connection”). If the mains connection cable is damaged, it must be
replaced with a special mains connection cable by a qualified electrician (see
“Electrical connection” in the “Installation” chapter). The hob must be
disconnected from the mains electricity supply during installation,
maintenance and repair work. Ensure that power is not supplied to the
appliance until after it has been installed or until any maintenance or repair
work has been carried out. Danger of electric shock. Do not use the hob if it
is faulty, or if the ceramic surface is cracked, chipped or damaged in any
way. Switch it off immediately, disconnect it from the mains electricity
supply and contact your Miele dealer. If the hob is installed behind a cabinet
door, do not close the door while the hob is in use. Heat and moisture can
build up behind the closed door. This can result in damage to the hob, the
housing unit and the floor. Do not close the door until the residual heat
indicators go out.
8
Warning and Safety instructions In areas which may be subject to infestation
by cockroaches or
other vermin, pay particular attention to keeping the appliance and its
surroundings clean at all times. Any damage caused by cockroaches or other
vermin will not be covered by the warranty.
9
Warning and Safety instructions
Correct use The hob gets hot when in use and remains hot for a while after
being switched off. There is a danger of burning until the residual heat
indicators go out. Oil and fat can overheat and catch fire. Do not leave the
hob unattended when cooking with oil and fat. If it does ignite do not attempt
to put the flames out with water. Disconnect the hob from the mains and use a
suitable fire blanket, saucepan lid, damp towel or similar to smother the
flames. Do not leave the hob unattended whilst it is being used. It should be
continually monitored whilst boiling and flash frying. Flames could set the
grease filters of a cooker hood on fire. Do not flambé under a cooker hood.
Spray canisters, aerosols and other inflammable substances can ignite when
heated. Therefore do not store such items or substances in a drawer under the
hob. Cutlery inserts must be heat-resistant. Do not heat an empty pan. Do not
heat up food in closed containers e.g. tins or sealed jars on the hob, as
pressure can build up in the container, causing it to explode. Do not cover
the hob, e.g. with a hob cover, a cloth or protective foil. The material could
catch fire, shatter or melt if the hob is switched on by mistake or if
residual heat is still present. When the appliance is switched on either
deliberately or by mistake, or when there is residual heat present, there is
the risk of any metal items left on the hob heating up, with the danger of
burning. Depending on the material, other items left on the hob could also
melt or catch fire. Damp pan lids might adhere to the ceramic surface and be
difficult to dislodge. Do not use the appliance as a resting place. Switch the
cooking zones off after use.
10
Warning and Safety instructions
You could burn yourself on the hot hob. Protect your hands with heat-resistant
pot holders or gloves when handling hot pots and pans. Do not let them get wet
or damp, as this causes heat to transfer through the material more quickly
with the risk of scalding or burning yourself. When using an electrical
appliance, e.g. a hand-held food blender, near the hob, ensure that the cable
of the electrical appliance cannot come into contact with the hot hob. The
insulation on the cable could become damaged. Grains of salt, sugar and sand
(e.g. from cleaning vegetables) can cause scratches if they get under pan
bases. Make sure that the ceramic surface is clean before placing pans on it.
Even a light object can cause damage in certain circumstances. Do not drop
anything on the ceramic surface. Placing hot pans on the sensors and
indicators could damage the electronics underneath. Do not place hot pans on
the sensors or indicators. Do not allow solid or liquid sugar, or pieces of
plastic or aluminium foil to get onto the hob when it is hot, as they can
damage the ceramic surface when it cools down. If this should occur, switch
off the appliance and scrape off all the sugar, plastic or aluminium residues
whilst still hot, using a shielded scraper blade suitable for use on glass.
Wear oven gloves when doing this. Allow the ceramic surface to cool down and
then clean it with a suitable ceramic hob cleaning agent. Pans which boil dry
can cause damage to the ceramic glass. Do not leave the hob unattended whilst
it is being used. Only use pots and pans with smooth bases. Rough bases will
scratch the ceramic glass. Lift pans into position on the hob. Sliding them
into place can cause scuffs and scratches.
11
Warning and Safety instructions
Because induction heating works so quickly, the base of the pan could, under
certain circumstances, heat up to the temperature at which oil or fat self-
ignites within a very short time. Never leave the hob unattended during use!
Heat oil or fat for a maximum of one minute. Never use the Booster function to
heat oil or fat. For people fitted with a heart pacemaker: Please note that
the area immediately surrounding the hob is electromagnetically charged. It is
very unlikely to affect a pacemaker. However, if in any doubt, consult the
manufacturer of the pacemaker or your doctor. To prevent damage to items which
are susceptible to electromagnetic fields, e.g. credit cards, digital storage
devices, pocket calculators, etc, do not leave them in the immediate vicinity
of the hob. Metal utensils stored in a drawer under the hob can become hot if
the appliance is used intensively for a long time. The hob is fitted with a
cooling fan. If a drawer is fitted directly underneath the hob, ensure that
there is sufficient space between the drawer and its contents and the
underside of the hob in order to ensure sufficient ventilation for the hob. If
a drawer is fitted directly underneath the hob, do not store any pointed or
small items, paper, serviettes, etc. in the drawer. They could get in through
the ventilation slots or be sucked into the casing by the fan and damage the
fan or impair cooling. Do not use two pans on a cooking zone or extended zone
at the same time. If the cookware only partially covers a cooking or extended
zone, the handle could become very hot. Always place cookware in the middle of
a cooking or extended zone!
12
Warning and Safety instructions The induction generators could be damaged or
even destroyed if
you use an induction adapter plate for cookware. Do not use induction adapter
plates.
13
Warning and Safety instructions Cleaning and care Do not use a steam cleaning
appliance to clean this hob.
The steam could reach electrical components and cause a short circuit. If the
hob is built in over a pyrolytic oven, the hob should not be used whilst the
pyrolytic process is being carried out, as this could trigger the overheating
protection mechanism on the hob (see relevant section). Miele will guarantee
to supply functional spare parts for a minimum of 10 years and up to 15 years
following the discontinuation of your hob.
14
Caring for the environment
Disposal of the packing material
The packaging is designed to protect the appliance from damage during
transportation. The packaging materials used are selected from materials which
are environmentally friendly for disposal and should be recycled. Recycling
the packaging reduces the use of raw materials in the manufacturing process
and also reduces the amount of waste in landfill sites.
Disposal of your old appliance
Electrical and electronic appliances often contain valuable materials. They
also contain materials which, if handled or disposed of incorrectly, could be
potentially hazardous to human health and to the environment. They are,
however, essential for the correct functioning of your appliance. Please do
not therefore dispose of it with your household waste.
Please dispose of it at your local community waste collection / recycling centre or contact your Miele dealer for advice. Ensure that it presents no danger to children while being stored for disposal.
15
Guide to the appliance
Hob
KM 7200 FR
a Cooking zone with TwinBooster b Cooking zone with TwinBooster c Cooking zone
with TwinBooster d Controls and indicators
16
KM 7201 FR
Guide to the appliance
a Cooking zone with TwinBooster b Cooking zone with TwinBooster c Cooking zone
with TwinBooster d Cooking zone with TwinBooster e Controls and indicators
17
Guide to the appliance
KM 7210 FR
a Cooking zone with TwinBooster b Cooking zone with TwinBooster c Extended
zone with TwinBooster d Cooking zone with TwinBooster e Controls and
indicators
18
KM 7262 FR
Guide to the appliance
a Cooking zone with TwinBooster b Cooking zone with TwinBooster c Extended
zone with TwinBooster d Cooking zone with TwinBooster e Controls and
indicators
19
Guide to the appliance
Controls and display
Sensor controls
a For switching the hob on and off
b Numerical keybank – For setting the power level – For setting the timer
c Timer – For switching on and off – For switching between timer functions – For selecting a cooking zone (see “Switching a cooking zone off automatically” in the “Timer” chapter)
d Stop & Go
e Cooking zone selection and display
to
Cooking zone ready for use Keep-warm setting Power level TwinBooster level 1 TwinBooster level 2 No pan on cooking zone or pan unsuitable (see “Pans” in the “Induction” chapter) Residual heat Auto heat-up
20
Guide to the appliance
Displays/indicator lights
f Timer display
to
Duration in minutes System lock/safety lock activated Demonstration mode activated
g Automatic switch-off allocation of cooking zones
h Extended power level range setting
i Stop & Go activated
j Timer
21
Guide to the appliance
Cooking zones
Cooking zone
Ø in cm1 1428 1419 1016
KM 7200 FR Max. rating
in watts for 230 V2
Normal TwinBooster, level 1 TwinBooster, level 2 Normal TwinBooster, level 1 TwinBooster, level 2 Normal TwinBooster, level 1 TwinBooster, level 2 Total
2600 3300 5500 1850 2500 3000 1400 1700 2200 7300
Linked cooking
zone3 and
1 Cookware with a base diameter within the given range may be used. 2 The
wattage quoted may vary depending on the size and material of the cookware
used. 3 The cooking zone is linked to this cooking zone electrically so that
the rating can be
increased; see “Operation Power management”.
22
Guide to the appliance
Cooking zone
Ø in cm1 1622 1016 1419 1419
KM 7201 FR Max. rating
in watts for 230 V2
Normal TwinBooster, level 1 TwinBooster, level 2 Normal TwinBooster, level 1 TwinBooster, level 2 Normal TwinBooster, level 1 TwinBooster, level 2 Normal TwinBooster, level 1 TwinBooster, level 2 Total
2300 3000 3650 1400 1700 2200 1850 2500 3000 1850 2500 3000 7300
Linked cooking
zone3
1 Cookware with a base diameter within the given range may be used. 2 The
wattage quoted may vary depending on the size and material of the cookware
used. 3 The cooking zone is linked to this cooking zone electrically so that
the rating can be
increased; see “Operation Power management”.
23
Guide to the appliance
Cooking zone
KM 7210 FR, KM 7262 FR
Size in cm
Ø1
2
Max. rating in watts for 230 V3
1622 1016 1419
1419
19 x 29
Normal TwinBooster, level 1 TwinBooster, level 2 Normal TwinBooster, level 1 TwinBooster, level 2 Normal TwinBooster, level 1 TwinBooster, level 2 Normal TwinBooster, level 1 TwinBooster, level 2 Normal TwinBooster, level 1 TwinBooster, level 2 Total
2300 3000 3650 1400 1700 2200 1850 2500 3000 2100 3000 3650 1850 2500 3000 7300
Linked cooking
zone4
1 Cookware with a base diameter within the given range may be used. 2 The
given range corresponds to the maximum base surface of the cookware that may
be
used. 3 The wattage quoted may vary depending on the size and material of the
cookware used. 4 The cooking zone is linked to this cooking zone electrically
so that the rating can be
increased; see “Operation Power management”.
24
Before using for the first time
Please stick the extra data plate for the appliance supplied with this
documentation in the space provided in the “After sales service” section of
this booklet.
Remove any protective wrapping and stickers.
Cleaning the hob for the first time
Before using for the first time, clean the hob with a damp cloth only and then
wipe dry.
Switching on the hob for the first time
The metal components have a protective coating which may give off a slight
smell when heated up for the first time. The induction coils may also give off
a slight smell for the first few hours of operation. This smell will be less
noticeable with each subsequent use before dissipating completely. The smell
and any vapours given off do not indicate a faulty connection or appliance and
they are not hazardous to health.
Please note that the heating up time on induction hobs is very much shorter
than on conventional hobs.
25
Induction
How it works
An induction coil is located under each induction cooking zone. The coil
creates a magnetic field that reacts directly with the base of the pan and
heats it up. The cooking zone itself is heated up indirectly by the heat given
off by the pan.
An induction cooking zone only works when a pan with a magnetic base is placed
on it (see “Pans”). Induction automatically recognises the size of the pan.
Risk of burning due to hot items.
When the appliance is switched on either deliberately or by mistake, or when
there is residual heat present, there is the risk of metal items placed on the
hob heating up. Do not use the appliance as a resting place for anything.
After use, switch the hob off with the sensor control.
Pans
Suitable pans – stainless steel pans with a magnetic
base – enamelled steel pans – cast iron pans Please be aware that the
properties of the pan base can affect the evenness with which the food heats
up (e.g. when making pancakes). The base of the pan must be able to distribute
the heat evenly. A sandwich base made of stainless steel is particularly
suitable.
Unsuitable pans. – stainless steel pans without a
magnetic base – aluminium or copper pans – glass, ceramic or earthenware pots
and pans
Testing pans To test whether a pan is inductioncompatible, hold a magnet to
the base of the pan. If the magnet sticks, the pan is generally suitable.
26
Induction
No pan/unsuitable pan display The symbol flashes alternately with the power
level selected in one of the cooking zone displays – if the cooking zone has
been
switched on without a pan in place, or if the pan is unsuitable (nonmagnetic
base) – if the diameter of the base of the pan is too small – if the pan is
taken off the cooking zone when it is switched on If a suitable pan is placed
on the cooking zone within 3 minutes, will go out and you can continue as
normal. If no pan or an unsuitable pan is placed on the cooking zone, the
cooking zone will switch off automatically after 3 minutes.
Tips – To make optimum use of the cooking
zones, choose cookware with a suitable base diameter (see “Overview Cooking
zone data”). If the pan is too small it will not be recognised. – Position the
cookware as centrally as possible on the relevant cooking zone/cooking area. –
Use only pots and pans with smooth bases. Rough bases can scratch the ceramic
glass. – Always lift cookware to move it. This will help prevent scratching.
If any scratches do appear as a result of cookware being pushed around, this
will not affect the function of the hob. These scratches are normal signs of
use and are not grounds for making a complaint. – Please note that the maximum
diameter quoted by manufacturers often refers to the diameter of the top rim
of the pots and pans. The diameter of the base (generally smaller) is more
important.
– Where possible, use pans with vertically straight sides. If a pan has angular sides, induction also acts on the sides of the pan. The sides of the pan may discolour or the coating may peel off. 27
Induction
Power management
The hob has a maximum total permitted power consumption which cannot be
exceeded for safety reasons. You can lower the maximum total permitted power
consumption, see “Programming”. Cooking zones can be linked together in pairs
on the hob. This allows additional power to be transferred from one cooking
zone to another. The previously set setting has precedence and the hob will
operate with this level. If power is transferred from one cooking zone to the
linked cooking zone, the power for the first cooking zone must be reduced.
If the new cooking zone requires more power than the first cooking zone can
provide, this may result in the following consequences for the first cooking
zone: – The power level is reduced. – Auto heat-up is deactivated. Cooking
continues at the set level. If the power is not sufficient, the power level
will be reduced again. – The Booster function is deactivated. – The cooking
zone is switched off. If the most recently set power level is reduced or the
Booster function is switched off, the power level for the linked cooking zone
can be increased again.
The possible values for the maximum total permitted power consumption and which cooking zones are linked together can be found in “Overview Cooking zone data”.
28
Noises
When using an induction hob, the following noises can occur in the pan,
depending on what it is made of and how it has been constructed. Buzzing on
the higher power settings. This will decrease or cease altogether when the
power setting is reduced. If the pan base is made of layers of different
materials (e.g. in a sandwiched base), it might emit a crackling sound.
Whistling might occur if linked zones (see “Operation – Booster”) are being
used at the same time, and the pans also have bases made of layers of
different materials. You might hear a clicking sound from the electronic
switches, especially on lower settings. A whirring sound, when the cooling fan
comes on. This switches on to protect the electronics when the hob is being
used intensively. The cooling fan may continue to run after the appliance has
been switched off.
Induction
29
Tips on saving energy
– Use a lid whenever possible to minimise heat loss.
– Select a smaller pan when cooking small quantities. A smaller pan uses less
energy than a larger pan with very little in it.
– Cook with as little water as possible. – Once food has come to the boil or
the oil in the pan is hot enough for frying, reduce the heat to a lower
setting. – Use a pressure cooker to reduce cooking times.
30
Setting ranges
The hob is programmed with 9 power levels at the factory. If you wish to fine- tune a setting, you can extend the power level range to 17 power levels (see “Programming”).
Melting butter Melting chocolate Dissolving gelatine Warming up small quantities of liquid Keeping warm food which sticks easily Cooking rice or porridge Defrosting vegetables frozen in a block Warming up liquid and semi- solid food Steaming fruit Simmering potatoes (pans with lids) Making omelettes or lightly fried eggs Gently frying patties Steaming fish and vegetables Cooking dumplings and dried pulses Defrosting and warming up frozen food Thickening sauces, e.g. Hollandaise Gently frying meat, fish, sausages, eggs (without overheating the fat) Cooking potato fritters, pancakes, etc. Boiling large quantities of water Bringing to the boil Flash frying large amounts of meat
Setting range
Factory setting (9 power levels)
Extended setting
(17 power levels)
12
12.
24
23.
46
3.5.
57
4.7.
68
67.
78
78.
9
8.9
These settings should only be taken as a guide. The power of the induction coils will vary depending on the size and material of the pan. For this reason it is possible that the settings will need to be adjusted slightly to suit your pans. As you use the hob, you will get to know which settings suit your pans best. When using new pans that you are not familiar with, set the power level below the one specified.
31
Operation
Using the appliance
This ceramic hob is equipped with electronic sensor controls which react to
finger contact. For safety reasons, in order to switch the appliance on, the
On/Off sensor needs to be touched for a little longer than the other sensors.
Each time a sensor control is activated, an audible signal sounds. When the
hob is switched off, only the printed sensor control symbols and numbers on
the keybank are visible. When the hob is switched on, all the other sensors
light up as well. More sensors light up when the hob is switched on. In order
to set or alter a power level, the cooking zones must be “active”. To activate
a cooking zone, touch the sensor for selecting the relevant cooking zone. The
relevant cooking zone indicator will begin to flash when touched. While the
indicator is flashing, set or adjust the power level or set a time. Exception:
If only one of the cooking zones is in operation, you can alter the power
setting without activating the cooking zone.
Malfunction due to dirty and/or
covered sensor controls. If the sensor controls are dirty or covered this
could cause them to fail to react, to activate a function or even to switch
the appliance off automatically (see “Safety features”, “Safety switch-off”).
Placing hot pans on the sensor controls/ indicators can damage the electronic
unit underneath. Keep the sensor controls and indicators clean. Do not place
anything over the sensor control or indicators. Do not place hot pans over the
sensor controls or indicators.
a Sensor controls and indicators
32
Operation
Risk of fire with overheated food.
Unattended food can overheat and catch alight. Do not leave the hob unattended
whilst it is being used.
Please note that the heating up time on induction hobs is very much shorter
than on conventional hobs.
Switching on the hob
Touch the sensor. Other sensors will light up.
If no further entry is made, the hob will switch itself off after a few
seconds for safety reasons.
Setting the power level
Permanent pan recognition is activated as standard (see “Programming”). When
the hob is switched on and you place a pan on a cooking zone, the cooking zone
indicator starts to flash. Place the pan on the cooking zone
you want to use. The cooking zone indicator will begin to flash. Touch the
appropriate sensor control
on the numerical keybank for the power level you want. The power level
selected will flash for a few seconds in the cooking zone display and then
light up constantly.
Changing the power level
Touch the relevant cooking zone display.
The cooking zone display will begin to flash. Touch the appropriate sensor
control
on the numerical keybank for the power level you want.
Switching off a cooking zone
To switch a cooking zone off, touch the display for the relevant cooking zone.
The cooking zone display will begin to flash. Touch the 0 sensor control on
the
numerical keybank. To switch off the hob and all the
cooking zones, touch the sensor.
33
Operation
Residual heat indicator
If a cooking zone is hot, the residual heat indicator will light up after it
has been switched off or if it is not in use. The bars of the residual heat
indicator go out one after the other as the cooking zone cools down. The last
horizontal bar only goes out when the cooking zone is safe to touch.
Risk of burning due to hot
cooking zones. The cooking zones will be hot after use. Do not touch the
cooking zones while the residual heat indicators are on.
Power level setting – Extended setting range
Touch the numerical keybank in between two number sensors.
The power level selected will flash for a few seconds and then light up
constantly. The intermediate setting will be represented by an illuminated dot
next to the number.
34
Operation
Auto heat-up
When Auto heat-up has been activated, the cooking zone switches on
automatically at the highest setting and then switches to the continued
cooking setting which you have previously selected. The heat-up time depends
on which continued cooking setting has been chosen (see chart).
Activating Auto heat-up Briefly touch the display for the
required cooking zone. Touch the sensor for the continued
cooking setting you want until a tone sounds and lights up in the cooking zone
display. The symbol flashes alternately with the power setting selected in the
cooking zone display during the heatup time (see chart).
Changing the continued cooking setting while the cooking zone is heating up
deactivates Auto heat-up.
Deactivating Auto heat-up Briefly touch the display for the
required cooking zone. Touch the continued cooking setting
you have set until the goes out. or Set another power level.
Continued cooking setting*
1 1. 2 2. 3 3. 4 4. 5 5. 6 6. 7 7. 8 8. 9
Heat-up time [min : sec] Approx. 0:15 Approx. 0:15 Approx. 0:15 Approx. 0:15 Approx. 0:25 Approx. 0:25 Approx. 0:50 Approx. 0:50 Approx. 2:00 Approx. 5:50 Approx. 5:50 Approx. 2:50 Approx. 2:50 Approx. 2:50 Approx. 2:50 Approx. 2:50
- The continued cooking settings with a dot after the number are only available if the power level range has been extended (see “Programming”).
35
Operation
Booster function
The cooking zones are equipped with a Booster or TwinBooster (see “Guide to
the appliance Hob”). When the Booster function is activated, the power is
boosted so that large quantities can be heated up quickly, e.g. when boiling
water for cooking pasta. The boost in power is active for a maximum of 15
minutes.
When the Booster function is activated, the settings for active cooking zones
may be changed, see “Induction Power management”. The Booster function can
be used on a maximum of 2 cooking zones or 1 PowerFlex cooking area at the
same time. The cooking zone will automatically revert to power level 9 at the
end of the booster time.
Activating TwinBooster
Level 1 Touch the sensor control for the
cooking zone you wish to use. Touch the 9 sensor control on the
numerical keybank twice. will appear in the cooking zone display.
Level 2 Touch the sensor control for the
cooking zone you wish to use. Touch the 9 sensor control on the
numerical keybank three times. will appear in the cooking zone display.
Deactivating TwinBooster Touch the sensor control for the
cooking zone you wish to use. Set another power level.
36
Operation
Keeping warm
This function is for keeping food warm which has just been cooked and is still
hot. It is not for reheating food that has gone cold. The maximum duration for
keeping food warm is 2 hours. – Only use pans for keeping food
warm. Cover the pan with a lid. – Stir firm or viscous food (mashed
potatoes, stew) occasionally. – Nutrients are lost when food is
cooked, and continue to diminish when food is kept warm. The longer food is
kept warm, the greater the loss of nutrients. Try to ensure that food is kept
warm for as short a time as possible.
Setting the keeping warm function Touch the sensor control for the
cooking zone you wish to use. Touch the numerical keybank in
between sensor controls 0 and 1. will appear in the cooking zone display.
37
Timer
The hob has to be switched on if you wish to use the timer. You can select a
time up to a maximum of 99 minutes. The timer can be used for the following 2
functions: – For setting the minute minder – For automatically switching a
cooking
zone off
Minute minder
Setting the minute minder Example: You want to set a time of 15 minutes. Make
sure the hob is switched on. Touch the sensor control. will flash in the timer
display. First the tens digit is set, then the units digit. Touch the sensor
control on the
numerical display which corresponds to the tens position (1 in this case). The
timer display then changes and appears on the right. Touch the sensor control
on the numerical display which corresponds to the units position (5 in this
case). The timer display will change. The moves to the left and appears on the
right. The minute minder will begin to count down.
Changing the minute minder duration Touch the sensor control. Set the time you
want, as described
above.
Deleting the minute minder duration Touch the sensor control. Touch the on the numerical display.
38
Timer
Automatic cooking zone deactivation
You can set a time after which a cooking zone will switch off automatically.
This function can be used for all cooking zones at the same time.
If the time programmed is longer than the maximum operational time allowed,
the safety switch-off will switch off the cooking zone after the maximum
permitted safety time has elapsed (see “Safety switch-off” in the “Safety
features” chapter). Select a power level for the cooking
zone you require. Touch the sensor control
repeatedly until the indicator light for this zone starts to flash.
If several cooking zones are being used, the indicator lights flash in a
clockwise direction, starting with the front left zone. Set the required
duration. If you want to set another cooking
zone to switch off automatically, follow the same steps as described above.
If more than one switch-off time is programmed, the shortest time remaining
will be displayed, and the corresponding indicator light will flash. The other
indicator lights will light up constantly. If you want to show the time
remaining for another zone which is counting down in the background,
touch the sensor control repeatedly until the indicator light for the zone you
require flashes. Changing the switch-off time Touch the sensor control
repeatedly until the indicator light for the zone you require flashes. Set the
required duration. Deleting the switch-off time Touch the sensor control
repeatedly until the indicator light for the zone you require flashes. Touch
on the numerical keybank.
39
Timer
Using both timer functions at the same time
The minute minder and automatic switch-off functions can be used at the same
time. If you have programmed in one or more switch-off times, and would like
to use the minute minder as well: Touch the sensor control
repeatedly until the indicator lights of the programmed cooking zones light up
constantly and starts flashing in the timer display. Set the time as described
above. If you have set the minute minder and would like to programme in one or
more switch-off times as well: Touch the sensor control repeatedly until the
indicator light for the zone you require flashes. Set the time as described
above. Shortly after the last entry, the timer display switches to the
function with the shortest remaining time.
If you want to show the times counting down in the background: Touch the
sensor control
repeatedly until – The indicator light for the required
cooking zone flashes (automatic switch-off). – The timer display flashes
(minute minder).
Starting with the shortest duration, the display will show the time left for
all active cooking zones and for the minute minder in a clockwise direction.
40
Additional functions
Stop & Go
When Stop & Go is activated, the power of all cooking zones in use is reduced
to power level 1. The cooking zone power levels and the timer settings cannot
be altered, the hob can only be switched off. The minute minder, switch-off,
booster and AutoBoost times continue to run. When Stop&Go is deactivated, the
cooking zones will operate at the power level previously selected.
Recall
If the hob is switched off by mistake during use, this function can be used to
reset all settings. For this to work, the hob must be switched on again within
10 seconds of being switched off. Switch the hob on again. Immediately after
switching the hob
on, touch one of the flashing cooking zone sensor controls.
If the function is not deactivated within 1 hour, the hob will switch off.
Activating/Deactivating Touch the sensor control. Use this function when the sensors need to be cleaned quickly or there is a risk of boiling over.
41
Additional functions
Demonstration mode
This function enables the hob to be demonstrated in showrooms without heating
up.
Activating/deactivating demonstration mode Switch the hob on. Touch and hold
the 0 and 2 sensor
controls on the numerical keybank at the same time for 6 seconds. In the timer
display, flashes alternately with (demonstration mode activated) or
(demonstration mode deactivated) for a few seconds.
Displaying hob data
The model number and software version of the hob can be displayed. There must
not be any pots or pans on the hob.
Model number/Serial number Switch the hob on. Touch and hold the 0 and 4
sensor
controls on the numerical keybank at the same time for 6 seconds. Numbers will
appear, one after the other, in the timer display separated by a dash.
Example: (Model number KM 1234) (Serial number)
Software version Switch the hob on. Touch and hold the 0 and 3 sensor
controls on the numerical keybank at the same time for 6 seconds. Numbers will
flash on and off, one after the other, in the timer display: Example: flashing
alternately with = Software version 123
42
Safety features
System lock/safety lock
Your hob is equipped with a system lock and a safety lock to prevent the hob
and the cooking zones being switched on or any settings being altered by
mistake. The system lock is activated when the hob is switched off. If the
system lock is activated, the hob cannot be switched on and the timer cannot
be used. A set minute minder time continues to count down. The hob is
programmed so that the system lock must be activated manually. The system lock
can be programmed to be activated automatically 5 minutes after the hob has
been switched off (see “Programming”). The safety lock is activated when the
hob is switched on. When the lock is activated, the hob can be operated only
under certain conditions: – The cooking zones and the hob can
only be switched off. – A set minute minder time can be
modified. If an unavailable sensor control is touched whilst the system lock
or safety lock is activated will appear in the timer display for few seconds
and a tone will sound.
Activating the system lock Touch the sensor for 6 seconds. The seconds can be
seen counting down in the timer display. When this time has elapsed will
appear in the timer display. The system lock has been activated.
Deactivating the system lock Touch the sensor for 6 seconds. will appear
briefly in the timer display and then the seconds will be seen counting down.
The system lock is deactivated once the time has elapsed.
Activating the safety lock Touch and hold the and
sensors at the same time for 6 seconds. The seconds can be seen counting down
in the timer display. When this time has elapsed will appear in the timer
display. The safety lock is activated.
Deactivating the safety lock Touch and hold the and
sensors at the same time for 6 seconds. will appear briefly in the timer
display and then the seconds will be seen counting down. Once the time has
elapsed, the lock function is deactivated.
43
Safety features
Safety switch-off
Safety switch-off if the sensors are covered Your hob will switch off
automatically if one or several of the sensors remain covered for longer than
10 seconds, for example, by finger contact, food boiling over or by an object
such as an oven glove or tea towel. will appear in the timer display for a few
seconds. If the sensor is affected, will light up until the object or soiling
has been removed. will go out once you have removed the object or cleaned the
hob and the hob will be ready to use again. Excessive operating time The
safety switch-off mechanism is triggered automatically if a cooking zone is
heated for an unusually long period of time. This time depends on the power
level selected. If it has been exceeded, the cooking zone switches off and the
residual heat indicator appears. If you switch the cooking zone on and off
again, it is ready for operation again.
The hob is programmed to safety setting 0 at the factory. If necessary, a
higher safety setting with a shorter maximum operating time can be set (see
chart).
Power level*
1 1. 2/2. 3/3. 4/4. 5/5. 6/6. 7/7. 8 8. 9
Maximum operating time [h:min]
Safety setting
0**
1
2
10:00 8:00 5:00
10:00 7:00 4:00
5:00 4:00 3:00
5:00 3:30 2:00
4:00 2:00 1:30
4:00 1:30 1:00
4:00 1:00 0:30
4:00 0:42 0:24
4:00 0:30 0:20
4:00 0:30 0:18
1:00 0:24 0:10
- The power levels with a dot after the number are only available if the power level range has been extended (see “Setting range”). ** Factory default setting
44
Safety features
Overheating protection
All the induction coils and cooling elements for the electronics are fitted
with an overheating protection mechanism. Before the induction coils and/or
cooling elements get too hot, the overheating protection mechanism cuts in in
one of the following ways: Induction coils – Any Booster function in operation
will
be switched off. – The set power level will be reduced. – The cooking zone
turns off
automatically. will flash alternately with in the timer display. You can use
the cooking zone again as usual when the fault code has gone out. Cooling
elements – Any Booster function in operation will be switched off. – The set
power level will be reduced. – The cooking zones switch off automatically. The
affected cooking zones can only be used again as usual once the cooling
element has cooled down to a safe level.
The overheating protection may be activated under the following circumstances:
– The pan being used is empty. – Fat or oil is being heated on a high
power level. – Insufficient ventilation to the
underside of the hob. – A hot cooking zone is switched on
after an interruption to the power supply. If, despite removing the cause, the
overheating protection mechanism triggers again, contact your Miele dealer.
45
Programming
You can adapt the programming of the hob to your personal needs. Several settings can be altered in succession. After accessing programming mode, (Programme) and (Code) will appear in the timer display, and the indicators for 2 cooking zones. The programme is shown in the left hand cooking zone display, and the code in the right hand cooking zone display. From programme stage 10 the numbers appear alternately: flashes alternately with .
Changing the programming
Accessing programming mode With the hob switched off press both
the and sensor controls, until appears in the timer display and 2 cooking zone
displays light up.
Setting the programme First touch the left-hand cooking
zone display and then touch the relevant number on the numerical keybank. A
dot will start to flash next to the number. Whilst the dot is flashing, press
the relevant number(s) on the numerical keybank for the programme number.
Setting the code First touch the right-hand cooking
zone display and then touch the relevant number on the numerical keybank. A
dot will start to flash next to the number. Whilst the dot is flashing, press
the relevant number(s) on the numerical keybank for the code.
Saving the settings Touch the sensor control until the
indicators go out.
46
Programming
Programme1
1
Demo mode
2
Power management4
3
Factory default setting
4
Number of cooking zone power
levels
6
Audible tone when a sensor
control is touched
7
Timer buzzer
8
System lock
9
Maximum operating time
12
Sensor controls reaction speed
Code2 0 1
0 1 2 3 4 0
1 0 1
0
1 2 3 0 1 2 3 0
1 0 1 2 0 1 2
Settings Demo mode off
Demo mode on3 Off 3680 W 3000 W 2000 W 1000 W Do not restore factory default
settings Restore factory default settings 9 power levels + Booster
17 power levels + Booster5
Off6 Quiet Medium Loud Off Quiet Medium Loud System lock can only be activated
manually System lock activated automatically Safety setting 0 Safety setting 1
Safety setting 2 Slow Normal Fast
47
Programming
Programme1
15
Permanent pan recognition
Code2 0 1
Settings Not active Active
1 Unlisted programmes are not assigned.
2 The factory-set code is shown in bold.
3 After the hob has been switched on appears in the timer display for a few
seconds. 4 The total hob power may be reduced in order to meet the local power
supply provider’s
requirements. 5 In the text and charts, the extended power levels are shown
with a dot after the number
for better understanding. 6 The audible tone for the On/Off sensor control
cannot be switched off.
48
Risk of burning due to hot
cooking zones. The cooking zones will be hot after use. Switch the hob off.
Allow the cooking zones to cool down before cleaning the hob.
Risk of damage due to moisture
ingress. The steam from a steam cleaning appliance could reach live electrical
components and cause a short circuit. Do not use a steam cleaner to clean the
hob.
All surfaces could be discoloured or damaged if unsuitable cleaning agents are
used. All surfaces are susceptible to scratching. Remove all cleaning agent
residues immediately. Never use abrasive sponges or cleaning agents.
Cleaning and care
Clean the hob after every use. Dry the hob thoroughly after cleaning
with water to avoid limescale residue.
Unsuitable cleaning agents
To avoid damaging the surfaces of the appliance, do not use: – washing-up
liquid – cleaning agents containing soda,
alkalines, ammonia, acids or chlorides – cleaning agents containing descaling
agents – stain and rust removers – abrasive cleaning agents, e.g. powder
cleaners and cream cleaners – solvent-based cleaning agents – dishwasher
cleaner – oven sprays – glass cleaning agents – hard, abrasive brushes or
sponges (e.g. pot scourers) or sponges which have been previously used and
still contain abrasive cleaning agents – melamine eraser blocks
49
Cleaning and care
Cleaning the ceramic surface
Risk of damage by pointed
objects. The seal between the hob and the worktop could suffer damage. The
seal between the ceramic surface and the frame could suffer damage. Do not use
pointed objects for cleaning.
Not all soiling and residues can be removed using a solution of washing-up
liquid. An invisible film can develop that can lead to discolouration of the
glass ceramic surface. This discolouration cannot be removed. Clean the
ceramic surface regularly with a proprietary ceramic glass cleaning agent.
Remove any coarse soiling with a damp cloth and more stubborn soiling with a
shielded scraper blade suitable for use on glass.
Then clean the ceramic glass surface with the Miele ceramic and stainless
steel hob cleaner (see “optional accessories”) or with a proprietary ceramic
glass cleaner applied with kitchen paper or a clean cloth. Do not apply the
cleaner while the hob is still hot, as this can result in marking. Please
follow the cleaning agent manufacturer’s instructions.
Finally wipe the glass ceramic surface with a damp cloth and polish with a
soft, dry cloth.
Residues can burn onto the hob the next time it is used and cause damage to
the glass ceramic surface. Ensure that all cleaning agent residues are
removed.
Spots caused by limescale, water and aluminium residues (spots with a metallic
appearance) can be removed using Miele’s ceramic and stainless steel hob
cleaner.
Risk of burning due to hot
cooking zones. The cooking zones are hot during use. Wear oven gloves when
removing residues of sugar, plastic or aluminium foil from a hot ceramic
surface with a shielded scraper blade.
Should any sugar, plastic or aluminium foil spill or fall onto the hot ceramic
surface while it is in use, switch off the cooking zone.
Then carefully scrape off these residues immediately whilst they are still
hot, using a scraper blade suitable for use on glass.
Afterwards, clean the ceramic surface in its cooled state, as described above.
50
Problem solving guide
Many malfunctions and faults that can occur in daily operation can be easily remedied. Time and money will be saved because a service call will not be needed. The following guide may help you to find the reason for a malfunction or a fault, and to correct it.
Issue
Cause and remedy
The hob or cooking zones will not switch on.
There is no power to the hob. Check if the mains fuse has tripped. Contact a
qualified electrician or your Miele dealer (for the minimum fuse rating, see
data plate).
There may be a technical fault. Disconnect the appliance from the electricity
supply for approx. 1 minute by tripping the relevant mains fuse or screwing
the
fuse out completely, or switching off at the residual current device.
If, after resetting the trip switch in the mains fuse box or the residual
current device, the appliance will still not turn on, contact a qualified
electrician or your Miele dealer.
A smell and vapours are The metal components have a protective coating. given
off when the new When the appliance is used for the first time, this appliance
is being used. causes a smell and possibly also vapour. The
material from which the induction coils are made also gives off a smell in the
first few hours of operation. With each subsequent use, the odour is reduced
until it disappears completely. The smell and any vapours given off do not
indicate a faulty connection or appliance and they are not hazardous to
health.
In the cooking zone
An unsuitable pan has been placed on the hob.
display, the symbol Use suitable pans (see “Pans” in the “Induction”
will flash alternately
chapter).
with the selected power
level or .
After the hob has been The system lock or safety lock is activated. switched on appears Deactivate the system lock or safety lock (see in the timer display for a “System lock / Safety lock”). few seconds.
51
Problem solving guide
Issue
Cause and remedy
flashes in the timer display and the hob switches off automatically.
One or more of the sensor controls are covered, e.g. by finger contact, food
boiling over or an object. Clean off any dirt and/or remove the object (see
“Safety switch-off”).
After the hob has been switched on appears in the timer display briefly. The cooking zones do not heat up.
The hob is in demonstration mode. Touch the 0 and 2 sensor controls at the
same
time until flashes alternately with in the timer display.
A cooking zone switches off automatically.
It has been operated for too long. You can use the cooking zone again by
switching
it back on (see “Safety switch-off”).
A cooking zone or the whole hob switches off automatically.
The overheating protection mechanism has been activated. See “Safety features”.
The Booster has deactivated early automatically.
The overheating protection mechanism has been activated. See “Safety features”.
The cooking zone is not The overheating protection mechanism has been
working in the usual
activated.
way on the power setting selected.
See “Safety features”.
Power level 9 is
Operating both zones at power level 9 exceeds the
automatically reduced if permitted maximum power for the two zones.
you also set power level 9 for the
Use a different cooking zone.
connected cooking
zone.
The food in the pan does not heat up when the Auto heat-up function is switched on.
A large amount of food is being heated up. Start cooking at the highest power
level and then
turn down to a lower one manually later on.
The pan is not conducting heat properly. Use a different pot or pan which
conducts heat
properly.
52
Problem solving guide
Issue An operating noise can be heard after the appliance has been switched off. In the timer display flashes alternately with numbers.
Cause and remedy The cooling fan runs until the hob has cooled down and then
switches off automatically.
The overheating protection mechanism has been activated. See “Overheating
protection” in the “Safety
features” chapter. , or The fan is blocked or defective. Make sure it has not
been blocked by something
like a fork. Remove the cause of the blockage. If this fault code continues to
appear in the
display, contact your Miele dealer. and other numbers There is a fault in the
electronic module. Interrupt the power supply to the hob for approx.
1 minute. If the problem persists after power has been
restored, please contact your Miele dealer.
53
Optional accessories
Miele offer a comprehensive range of useful accessories as well as cleaning
and conditioning products for your Miele appliances. These can be ordered from
your Miele dealer (see end of this booklet for contact details).
Pans
Miele offer a wide range of cookware. These have all been optimised for Miele
aplliances in terms of functionality and dimensions. Please contact your Miele
dealer for more details on individual products.
Cleaning and care products
Ceramic and stainless steel hob cleaner 250 ml
Removes heavy soiling, limescale deposits and aluminium residues Microfibre
cloth
Removes finger marks and light soiling
54
After sales service
Contact in case of malfunction
In the event of any faults which you cannot remedy yourself, please contact
your Miele dealer. Contact details for your Miele dealer are given at the end
of this document. Please note that telephone calls may be monitored and
recorded for training purposes and that a call-out charge will be applied to
service visits where the problem could have been resolved as described in this
booklet. Please quote the model and serial number of your appliance when
contacting your Miele dealer. This information can be found on the data plate.
Data plate
Stick the extra data plate supplied with the appliance here. Make sure that
the model number matches the one specified on the back cover of this document.
Guarantee
For information on the appliance guarantee specific to your country please
contact your Miele dealer. See end of this booklet for contact details.
55
INSTALLATION
Installation Safety instructions for installation
Damage risk from incorrect installation.
Incorrect installation can cause damage to the hob. The hob must only be
installed by a qualified person.
Risk of electric shock.
Incorrect connection to the mains supply may result in an electric shock. The
hob must be connected to the electrical supply by a qualified person only.
Damage from falling objects.
Take care not to damage the hob when fitting wall units or a cooker hood above
it. Fit the wall units and the cooker hood before the hob.
The veneer or laminate coatings of worktops (or adjacent kitchen units) must
be treated with 100 °C heat-resistant adhesive which will not dissolve or
distort. Any backmoulds must be of heat-resistant material. The hob must not
be installed over a fridge, fridge-freezer, freezer, dishwasher, washing
machine, washer-dryer or tumble dryer. This hob must not be installed above
ovens or cookers unless these have a built-in cooling down fan. After
installation, ensure that nothing can come into contact with the connection
cable and that it is without hindrance. The electrical cable may not come into
contact with any moving kitchen component (e.g. a drawer) or be subject to
mechanical obstruction which could damage it. Observe carefully the safety
clearances listed on the following pages.
56
INSTALLATION
Safety distances
Safety distance above the hob
Installation
The safety distance specified by the manufacturer of the cooker hood must be
maintained between the hob and the cooker hood above it. If combustible
objects are installed above the hob (e.g., cabinets, utensil rail, etc.), a
minimum safety distance of 600 mm must be maintained.
When two or more appliances which have different safety distances are
installed together below a cooker hood, you should observe the greatest
specified safety distance.
57
INSTALLATION
Installation
Safety distances to the sides and back of the appliance It is advisable to
install the hob with plenty of space either side of it. The minimum distance
shown below must be maintained between the back of the hob and a tall unit or
wall. The minimum distance , shown below must be maintained between a tall
unit or a wall to the left or right of the hob with a minimum distance of 300
mm on the opposite side. Minimum distance between the back of the worktop cut-
out and the rear edge of the worktop: 50 mm Minimum distance between the
worktop cut-out and a wall or tall unit to the right of it: 50 mm. Minimum
distance between the worktop cut-out and a wall or tall unit to the left of
it: 50 mm.
Not allowed Highly recommended
Not recommended
Not recommended 58
INSTALLATION
Installation
Minimum safety distance underneath the hob To ensure sufficient ventilation to
the hob, a minimum safety distance must be left between the underside of the
hob and any oven, intermediate shelf or drawer. The minimum safety distance
between the underside of the hob and – Upper edge of oven: 15 mm – Upper edge
of intermediate shelf:
15 mm – Upper edge of drawer: 5 mm – Base of drawer: 75 mm
Intermediate shelf It is not necessary to fit an intermediate shelf underneath the hob, but one may be fitted if you wish. Leave a gap of 10 mm at the back between the cabinet and the intermediate shelf to accommodate the power cable. A gap of 20 mm is recommended at the front between the cabinet and intermediate shelf for better ventilation of the hob.
59
INSTALLATION
Installation
Safety distance when installing the appliance near a wall with additional niche cladding A minimum safety distance must be maintained between the worktop cut-out and any niche cladding to protect it from heat damage. If the niche cladding is made from a combustible material (e.g. wood) a minimum safety distance of 50 mm must be maintained between the cut-out and the cladding. If the niche cladding is made from a non-combustible material (e.g. metal, natural stone, ceramic tiles) the minimum safety distance between the cut-out and the cladding will be 50 mm less the thickness of the cladding. Example: 15 mm niche cladding 50 mm – 15 mm = minimum safety distance of 35 mm
Flush-fitted hobs
Hob with frame or bevelled edge
a Masonry b Niche cladding dimension x = thickness of the niche cladding
material c Worktop d Worktop cut-out e Minimum distance to
combustible materials 50 mm non-combustible materials 50 mm – dimension x
60
INSTALLATION
Installation notes
Seal between the hob and the worktop
Tiled worktops
Installation
Damage caused by incorrect
installation. Using sealant under the hob could result in damage to the hob
and the worktop if the hob ever needs to be removed for servicing. Do not use
sealant between the hob and the worktop. The sealing strip under the edge of
the hob provides a sufficient seal for the worktop.
Sealing strip
Dismantling the hob for service purposes may damage the sealing strip
underneath the edge of the hob. Always replace the sealing strip before
reinstalling the hob.
Grout lines and the hatched area underneath the hob frame must be smooth and even. If they are not the hob will not sit flush with the worktop and the sealing strip underneath the hob will not provide a good seal between the hob and the worktop.
61
INSTALLATION
Installation
Building-in dimensions
All dimensions are given in mm. KM 7200 FR
a Front b Mains connection box
The mains connection cable (L = 1440 mm) is supplied loose
62
INSTALLATION
KM 7201 FR
Installation
a Front b Mains connection box
The mains connection cable (L = 1440 mm) is supplied loose
63
INSTALLATION
Installation
KM 7210 FR
a Front b Mains connection box
The mains connection cable (L = 1440 mm) is supplied loose
64
INSTALLATION
KM 7262 FR
Installation
a Front b Mains connection box
The mains connection cable (L = 1440 mm) is supplied loose
65
INSTALLATION
Installation
Installation
Create the worktop cut-out. Remember to maintain the minimum safety distances
(see “Installation Safety distances”).
Seal any cut surfaces on wooden worktops with a special varnish, silicone
sealant or resin to prevent the wood from swelling as a result of moisture
ingress. The sealant must be heat-resistant.
If the seal does not sit flush with the worktop in the corners, the corner
radius ( R4) can be carefully cut to fit using a jigsaw. Connect the hob to
the electricity
supply (see “Installation Electrical connection”). Check that the hob works.
Make sure that the sealant does not come into contact with the top of the worktop.
Stick the supplied sealing strip under the edge of the hob. Do not apply the sealing strip under tension.
Risk of damage from incorrect
connection. The hob electronics may be damaged if a short-circuit occurs. The
power cable must be connected to the hob by a qualified electrician.
Connect the power cable by following the instructions in the wiring diagram on
the hob (see “Installation Electrical connection”).
Feed the power cable for the hob down through the worktop cut-out.
Place the hob centrally in the cut-out. When doing this, make sure that the
seal of the appliance sits flush with the worktop on all sides. This is
important to ensure an effective seal all round.
66
INSTALLATION
Electrical connection
Risk of damage from incorrect
connection. Unauthorised installation, maintenance and repairs can cause
considerable danger for the user. Miele cannot be held liable for damage or
injury caused by unauthorised installation, maintenance or repair work, or by
an inadequate or faulty on-site earthing system (e.g. electric shock). This
hob must be connected to the electrical supply by a qualified electrician. The
electrician must be familiar with and comply with the national regulations and
any additional regulations of the local electricity provider. After
installation, ensure that all electrical components are shielded and cannot be
accessed by users.
Installation
Total power rating See data plate Connection data The connection data is
quoted on the data plate. Please ensure these match the household mains
supply. Please see wiring diagrams for connection. Disconnecting devices It
must be possible to disconnect the hob from the mains at all poles using
disconnecting devices. A contact distance of at least 3 mm must be observed in
the switched-off state. The disconnecting devices are overcurrent protection
devices and residual current protection devices.
67
INSTALLATION
Installation
Disconnecting from the mains
Risk of electric shock.
There is a risk of electric shock if the appliance is connected to the mains
supply during repair or service work. After disconnection, ensure the
appliance cannot be switched back on by mistake.
To disconnect the appliance from the mains power supply, do one of the
following depending on installation:
Safety fuses Completely remove fuses.
Automatic circuit breakers Press the (red) test button until the
middle (black) button springs out.
Built-in circuit breakers Circuit breakers at least type B or C:
Switch the lever from 1 (on) to 0 (off).
Residual current device (RCD) Switch the main switch from 1 (on) to
0 (off) or press the test button.
Mains connection cable The hob must be connected to the electrical supply with
a special connection cable, type H 05 VV-F (PVC insulated) with a suitable
diameter. Please see wiring diagram for connection. See the data plate on the
hob for the correct voltage and frequency.
Replacing the mains connection cable
Risk of electric shock.
Incorrect connection to the power supply may result in an electric shock. The
mains cable must only be replaced by a qualified electrician.
When replacing the mains cable only use cable type H 05 VV-F with a suitable
cross section. A suitable connection cable is available from your Miele
dealer.
68
INSTALLATION
Wiring diagram
ab cd e-
L1 L2 L3
N
200-240 V~
200-240 V~ 200-240 V~
abcde-
L1 L2
N
(L3)
200-240 V~
200-240 V~
abcde-
L1
N
200-240 V~ (L2)
Installation
69
Miele Saudi Arabia AWAD BADI NAHAS TRADING CO. LTD Head Office: Jeddah P.O.
Box 11529 Jeddah 21463 Tel. +966 12 2560888, Fax. +966 12 2560555 Hotline for
customer care: 920003240 Website: www.awadnahas.com
Branches: Jeddah Madina Road Tel. +966 12 6970060, Fax. +966 12 6970012 Jeddah
Sitteen Street Tel. +966 12 6611675, Fax. +966 12 6606852 Jeddah Miele Gallery
Al Thanyyan Group Building, Al-Madina Road, Near, Al Rowdah District, Jeddah
Tel. +966 12 6989339 Ext. 100 Fax. +966 12 6989339 Ext. 200 Riyadh Olaya
Street Tel. +966 11 2013501, Fax. +966 11 2013502 Taif Hadiya Street Tel. +966
12 7327001, Fax. +966 12 7369596 Khobar Al Zahran Road Tel. +966 13 8646150,
Fax. +966 13 8646190
Miele United Arab Emirates Miele Appliances Ltd. Showroom 1 Eiffel 1 Building
Sheikh Zayed Road, Umm Al Sheif P.O. Box 114782 – Dubai United Arab Emirates
Tel. +971 4 3044 999 Fax. +971 4 3418 852 800-MIELE (64353) E-Mail:
info@miele.ae Website: www.miele.ae Webshop: shop.miele.ae
Manufacturer: Miele & Cie. KG, Carl-Miele-Straße 29, 33332 Gütersloh, Germany
KM 7200 FR, KM 7201 FR, KM 7210 FR, KM 7262 FR
en-AE, SA
M.-Nr. 11 271 120 / 04