GEORGE FOREMAN GR2144P 9-Serving basic Plate Electric Grill User Manual

: June 6, 2024
: GEORGE FOREMAN

Table of Contents

IMPORTANT SAFEGUARDS
GETTING TO KNOW YOUR GRILL
CARE AND CLEANING
- RECIPES
WARRANTY AND CUSTOMER SERVICE INFORMATION
Documents / Resources

GEORGE FOREMAN GR2144P 9-Serving basic Plate Electric Grill

PLEASE READ AND SAVE THIS USE AND CARE BOOK.

IMPORTANT SAFEGUARDS

When using electrical appliances, always follow basic safety precautions to reduce the risk of fire, electric shock, and/or injury, including the following:

Read all instructions. · Do not touch hot surfaces. Use handles or knobs.
To protect against electrical shock do not immerse cord, plugs or appliance in water or other liquid.
Close supervision is necessary when any appliance is used by or near children.
Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance.
Do not operate any appliance with a damaged cord or plug, or after the appliance malfunctions, or has been dropped or damaged in any manner. Contact the consumer service number listed in this manual.
The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.
Do not use outdoors. · Do not let cord hang over edge of table or counter, or touch hot surfaces.
Do not place on or near a hot gas or electric burner, or in a heated oven.
Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
To disconnect, remove plug from wall outlet. · Do not use this appliance for other than intended use.
The appliance is only to be operated in the closed position.
This appliance is not intended for use by persons (including children) with reduced physical, sensory or mental capabilities, or lack of experience and knowledge, unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play with the appliance.
The appliance is not intended to be operated by means of an external timer or separate remote-control system.

SAVE THESE INSTRUCTIONS

This product is for household use only.

POLARIZED PLUG (USA/MEXICO)
This appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.

GROUNDED PLUG (CANADA)
As a safety feature, this product is equipped with a grounded plug, which will only fit into a three prong outlet. Do not attempt to defeat this safety feature. Improper connection of the grounding conductor may result in the risk of electric shock. Consult a qualified electrician if you are in doubt as to whether the outlet is properly grounded.

TAMPER-RESISTANT SCREW
Warning: This appliance is equipped with a tamper-resistant screw to prevent removal of the outer cover. To reduce the risk of fire or electric shock, do not attempt to remove the outer cover. There are no user-serviceable parts inside. Repair should be done only by authorized service personnel.

ELECTRICAL CORD
a) A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.
b) Extension cords are available and may be used if care is exercised in their use.
c) If an extension cord is used:

The marked electrical rating of the extension cord should be at least as great as the electrical rating of the appliance;
If the appliance is of the grounded type, the extension cord should be a grounding-type 3-wire cord; and
The cord should be arranged so that it will not drape over the counter top or tabletop where it can be pulled on by children or tripped over.
Note: If the power cord is damaged, please contact the warranty department listed in these instructions.

GETTING TO KNOW YOUR GRILL

Lid
Power indicator light
Preheat indicator light
Adjustable cooking height hinge
Grill plates
Drip tray (Part # GR2144-01)
Dual grill position stand

Note: † indicates consumer replaceable/removable parts Product may vary slightly from what is illustrated.

HOW TO USE

This product is for household use only.

GETTING STARTED

Remove all packing material, any stickers, and the plastic band around the power plug.
Remove and save literature.
Please go to www.prodprotect.com/applica to register your warranty.

USING DUAL GRILL POSITION STAND

For the cooking of foods like burgers or chicken at a tilted angle: flip the Dual Grill Position Stand out away from the grill. (A)
For the cooking of foods like paninis or hot dogs on a horizontal level: flip the stand to store underneath the grill.

PREHEATING THE GRILL

Slide drip tray under front of grill.
Close lid and plug cord into outlet.
Allow grill to preheat before grilling. When desired temperature is reached, the green “ready” indicator light turns on (about 3 minutes).

GRILLING

Using a pot holder, carefully open the lid.
Note: Aerosol cooking spray should not be used on nonstick surface. Chemicals that allow spray to come out of a can build up on surface of grill plates and reduce their efficiency.
Carefully place foods to be cooked on lower grilling plate. Close lid.
Note: Do not overload grill.
Close cover and allow food to cook for desired time. (See cooking chart.) Note: Always use heatproof plastic, nylon or wood utensils to avoid scratching nonstick surface of grill plates. Never use metal skewers, tongs, forks or knives.
When finished cooking, unplug the appliance. · Allow the drip tray to cool before removing it from under the grill. Wash and dry the
drip tray after each use. It can also be washed in the upper rack of the dishwasher.

USING ADJUSTABLE COOKING HEIGHT

This grill has a unique hinge that allows the grill cover to adjust to the thickness of food. For even browning and cooking, when grilling more than one sandwich or piece of meat, it is important that the thickness of each be about the same.

SUGGESTED COOKING CHART

The cooking times and temperatures in the below chart are meant to be used as a guideline only. Cooking time will depend upon the food thickness and cut being used. Use a meat thermometer to test for doneness by inserting the thermometer into the thickest portion of the meat. For reasons of personal preference, you may choose to cook food to a higher temperature.

FOOD/GRILL POSITION

| SETTING/ COOK TIME| MINIMUM FOOD TEMP|

TIPS/COMMENTS

---|---|---|---
Burgers
(5 oz. ½ inch thick)
Tilted grill position| 4–6 min.| Beef 160°F Poultry 165°F| Ground beef with an 80% lean/ 20% fat is best for a juicy burger.
Boneless, skinless Chicken Breast (6 oz.)
½-inch thick
Tilted grill position| 5–8 min.| 165°F| Cut or pound chicken to an even thickness for more even grilling.
Hot Dogs
Level grill position| 2–4 min.| 150°F| Place hot dogs diagonally across grill plates to create grill marks.
Salmon Steaks or Fillets
Level grill position| 3–5 min.| 145°F| Salmon will be opaque in color and easily flake when done.
Lean, boneless steak (NY Strip, Sirloin, Tenderloin)
Tilted grill position| 2–4 min.
4–6 min.
6–8 min.| Medium rare
(130–140°F)
Medium
(140–150°F)
Medium well
(155–160°F)| Based on ¾-inch thickness. For a juicier steak, let rest 2–3 min. before serving.
Bacon
Tilted grill position| 5–8 min.| To desired crispness| Cooking times may vary depending on the thickness of the bacon slices.
Vegetables
Level grill position| 3–6 min.| To desired doneness| Brush or toss with a little oil before grilling to keep veggies from drying out. The oil also helps keep seasonings on the vegetables.

CARE AND CLEANING

Caution: To avoid accidental burns, allow your grill to cool completely before cleaning.
This product contains no user serviceable parts. Refer service to qualified service personnel.

Empty the drip tray and clean with warm, soapy water or wash in upper rack of dishwasher. Wipe dry.
Wipe outside of unit with a warm, wet sponge. Dry with soft, dry cloth.
Clean grill plates using warm, soapy water. 3. DO NOT use steel wool, scouring pads or abrasive cleaners on any part of the grill.
DO NOT immerse in water or any other liquid.
Make sure to hold the lid open while cleaning to prevent accidental closing and injury.
Any servicing requiring disassembly other than the above cleaning must be performed by a qualified service personnel.

RECIPES

SAUSAGE CALZONES
Prep Time: 8 minutes | Total Time: 22 minutes Serving Size: 4

Ingredients
1 tube refrigerated pizza dough, 13.8 oz.
½ cup pizza sauce
½ cup pre-cooked sausage crumbles
½ cup shredded pizza cheese

Directions

Roll out packaged pizza dough and cut into quarters
On a lightly floured surface, roll out each quarter into about a 10″ rectangle and about a 1/8″ thick.
Spoon pizza sauce over one half of each rectangle. Add the sausage and shredded= cheese.
Fold each remaining half of dough over the toppings and press the edges together to form a tight seal.
Preheat the George Foreman® grill. When the green light turns on, the grill is preheated.
Place two calzones on the grill and set a timer for 3 1/2 minutes. When time is up, check the calzones and continue grilling if needed. Repeat with the remaining calzones.

BUFFALO TURKEY BURGERS
Prep Time: 10 Min | Total Time: 15 Min Servings: 4

Ingredients
1 lb. ground turkey
¼ cup bread crumbs
3-4 green onions, thinly sliced
¼ cup buffalo wing sauce
2 Tbsp. crumbled blue cheese
4 hamburger buns

Directions

Slide the drip tray under the front of the grill.
Plug in the George Foreman® grill and allow it to preheat. When the green light turns on, the grill is preheated.
In a large bowl, combine ground turkey, bread crumbs, onions, buffalo wing sauce and crumbled blue cheese; mix well.
Shape turkey mixture into 4 patties about 3 ½-inches in diameter.
Grill burgers 4-6 min or until internal temperature reaches a minimum of 170°F.
Serve on hamburger buns.

Tip: For slider size burgers, shape turkey mixture into 8 (2 oz.) balls. Flatten slightly and grill 4-5 minutes or until 170°F. Serve on small sandwich buns.

WARRANTY AND CUSTOMER SERVICE INFORMATION

For support or any questions regarding your appliance, call the appropriate 800 number listed within this section. Please DO NOT return the product to the place of purchase. Also, please DO NOT mail product back to manufacturer, nor bring it to a service center. You may also want to consult our Product Protection Center at www.prodprotect.com/georgeforeman.

Three-Year Limited Warranty
(Applies only in the United States and Canada)

What does my warranty cover?

Your warranty covers any defect in material or workmanship provided; however, the liability of Spectrum Brands Inc. will not exceed the purchase price of product.

How long is the warranty period?

Your warranty extends three years from the date of original purchase with proof of purchase.

What support does my warranty provide?

Your warranty provides you with a reasonably similar replacement product that is either new or factory refurbished.

How do you get support?

Save your receipt as proof of date of sale.
Visit the online service website at www.prodprotect.com/georgeforeman, or call toll- free 1-800-947-3745, for general warranty service.
If you need parts or accessories, please call 1-800-738-0245.

How does state law affect my warranty?

This warranty gives you specific legal rights. You may also have other rights that vary from state to state or province to province.

What does my warranty not cover?

Damage from commercial use
Damage from misuse, abuse or neglect
Products that have been modified in any way
Products used or serviced outside the country of purchase
Glass parts and other accessory items that are packed with the unit
Shipping and handling costs associated with the replacement of the unit
Consequential or incidental damages (Please note, however, that some states do not allow the exclusion or limitation of consequential or incidental damages, so this limitation may not apply to you.)

Are there additional warranty exclusions?

This warranty shall not be valid where it is contrary to U.S. and other applicable laws, or where the warranty would be prohibited under any economic sanctions, export control laws, embargos, or other restrictive trade measures enforced by the United States or other applicable jurisdictions. This includes, without limitation, any warranty claims implicating parties from, or otherwise located in, Cuba, Iran, North Korea, Syria and the disputed Crimea region.