emerio RCE-107638.6 Rice Cooker Stainless Steel Instruction Manual

June 6, 2024
emerio

RCE-107638.6

Rice cooker

Instruction manual

IMPORTANT SAFEGUARDS

  1. Please read through the instruction manual carefully before using the device for the first time and store it in a safe place for future reference. If you ever give the device to a new owner, ensure that you also pass on this instruction manual.

  2. This appliance can be used by children aged 8 years and above if they have been given supervision or instruction concerning the use of the appliance in a safe way and if they understand the hazards involved.

  3. Cleaning and user maintenance shall not be made by children unless they are older than 8 and supervised.

  4. Keep the appliance and its cord out of reach of children aged less than 8 years.

  5.  Appliances can be used by persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or
    instruction concerning the use of the appliance in a safe way and understand the hazards involved.

  6. Children shall not play with the appliance.

  7.  The appliance must not be immersed.

  8.  This appliance is intended to be used in household and similar applications such as staff kitchen areas in shops, offices, and other working environments; farmhouses; by
    clients in hotels, motels, and other residential type environments; bed and breakfast type environments.

  9. Warning: Avoid spillage on the connector.

  10. Warning: Potential risk of injuries from misuse.

  11.  The heating element surface is subject to residual heat after use.

  12. Do not touch hot surfaces. Use handles.

  13. To prevent electrical hazards, do not immerse cord, plug or rice cooker heating plate in liquid or water.

  14. Adult supervision is necessary when operating any appliance near children.

  15.  Unplug the appliance from the wall outlet when not in use and before cleaning. Allow the appliance to cool completely before adding or removing the pot.

  16.  Do not operate the appliance if the cord has been damaged, or if the appliance malfunctions or is damaged in any way. Return appliance to the nearest authorized service facility for examination, repair or adjustment.

  17. Never put water or any liquid into the outer pot.

  18. Never plug in the power cord without the inner pot inside the cooker.

  19.  Any use of accessory attachments not recommended by the manufacturer may cause hazards.

  20.  Do not use outdoors.

  21. Do not let the cord dangle or hang over the edge of the table or countertops or allow it to touch hot surfaces.

  22. Do not place the appliance on or near gas or electric burners, on a stovetop or in an oven.

  23. Exercise extreme caution when moving or handling appliances containing hot oil or other liquids.

  24. Do not use this appliance for any other purpose but its intended use.

  25. Always unplug after use. Your cooker’s power will remain on unless you press the on/off switch to the “O” position and unplug the power cord.

  26.  The machine should not be operated by means of an external timer switch or by means of a separate system with remote control.

  27.  Use the appliance on a flat, dry, and heat-resistant surface.

  28.  Regarding the instructions for cleaning the surfaces which come in contact with food, please refer to the paragraph “cleaning” of the manual.

  29. **Caution, hot surface
    WARNING!!** Please do not touch the surface while in use. The temperature of accessible surfaces may be high when the appliance is operating.

PARTS AND ACCESSORIES

  1. Lid
  2. Steam basket
  3. Inner bowl
  4. Warm indicator light (keep warm)
  5. Cook indicator light (cooking)
  6. Cooking switch
  7. On / off switch

USE

  1. Only use this product with the correct AC outlet.
  2. Place the inner pot inside the cooker before operating. The cooker will not turn on unless the inner pot is in place.
  3. When ready to cook, plug the cord into the cooker first, then into the wall outlet. Then press the on/off switch to “I” and press the cooking switch down.
  4. When your rice is done or food is steamed, the cooker will automatically switch to the warm function. Always unplug after use. Your cooker’s power will remain on unless you press the on/off switch to “0” position and unplug the power cord. Allow cooling before cleaning.
  5. Place the lid on your inner pot while cooking. Keep the lid in place after serving to prevent your rice from drying out or discoloring.
  6. To reheat cold rice, add about 1/4 cup (4Tb) of cold water per cup of cooked rice, stir to mix, then press switch to cook. Note: Leftover rice is excellent for making fried rice.
  7. Keep the bottom of your inner pot and the surface of the heating plate free from any foreign matter to prevent operating malfunctions.
  8. This appliance is intended for use with standard power outlets. Different levels of voltage in different homes may change approximate cooking times.
  9. Turn the Pot gently sideways to make sure it sits flat inside.

MAINTAINING YOUR RICE COOKER

Cleaning

Before cleaning your rice cooker, always press the on/off switch to the “0” position, unplug the power cord and allow it to cool completely.

  1. Remove the inner pot and lid from the rice cooker and wash them in hot sudsy water. Rinse completely, then dry with a soft clean cloth.
  2. Clean the outside of your cooker when necessary with a clean damp cloth or with a mild dish detergent. Never use abrasive cleaners. Do not use any metal tools or steel wool on the outside finish or on the cooking pot as they may cause damage. Do not submerge any part of the rice cooker body in water.
  3. To clean the heating plate and thermo-control plate, use steel wool to polish or remove any residue. Then wipe with a damp cloth. Allow drying completely before re-using. You must keep the heating plate and thermo-control plate free from any foreign objects; otherwise, the cooker will not operate properly.
  4. Any residue of vinegar or salt may cause your inner pot to corrode. Always cleanse completely after each
  5. Any servicing other than cleaning should be performed by an authorized service representative.

QUICK CLEANING TIP

Add 1/2 cup of water and a small amount of liquid dish or dishwasher detergent to inner pot. Press the switch to COOK and allow heating for 10 minutes. Cool. Rinse well and dry completely before re-using.

ABOUT RICE

Rice is a valuable source of complex carbohydrates and nutrition. It has no fat and is rich in thiamine, niacin and iron. An interesting note more than half of the world’s population eats rice every day.

There are many different varieties of rice available at your market. You may want to try several to see which types best suit your taste. Here are some of the more common types and some of their characteristics:

Long Grain Rice

Typically used for recipes calling for loose, non-sticky, individual grains after cooking. “California” rice is soft while “Caroline” a bit firmer. “Jasmine” is the firmest and is very flavorful and fragrant.

Short Grain Rice

This variety, which is softer and the sticker is the rice most commonly used in oriental recipes. The “California” variety is soft; “Sweet Rice”, often called “Pearl” rice, is rounder in shape. The sweet rice is extra sticky and is often the variety of choices for making rice pudding.

Brown Rice

Brown rice is often considered as the healthiest variety. It offers itself in its natural unbleached, bran-rich form. It contains more B-complex vitamins, iron, calcium, and fiber than other varieties.

Wild Rice

Wild rice comes in many delicious varieties and mixes. Often it is mixed with long grain rice for its firmer texture and rich brown to black colour. Wild rice makes a wonderful stuffing for poultry when cooked with broth and mixed with your favorite dried fruits.

COOKING RICE

You’ll have excellent results using this guideline. For your convenience, the inner pot features water measurement lines inside. We have also provided a handy cup that is designed to measure rice and water.

  1. Using the measuring cup provided in the package, measure and add rice to the inner pot. One full-level measure equals one cup.
  2. You may choose any one of the following ways to add water for cooking: By measuring cup, add the proper amount of water to the rice inside the inner pot. (See measurement chart); By waterline, add water to the rice inside the inner pot up to the proper waterline. Example: for 3 cups of uncooked rice, add water to line 3.
  3. For softer rice, we suggest preparing rice and water in the inner pot and let it soak for 10-20 minutes before cooking.
  4. Place the lid on the cooker and plug-in power cord. Press the on/off switch to “I” position and press the cooking switch down. When your rice is cooked the cooker will automatically switch to the warm
  5. After cooking it is important to allow the rice to stand, for 5-10 minutes without removing lid. This will ensure that rice is cooked through.
  6. Brown rice will take longer to cook. We suggest adding an additional 3/4-cup of water to accommodate the proper cooking time.

RICE/WATER MEASUREMENT CHART

RICE UNCOOKED| WATER WITH MEASURING
CUP PROVIDED| WATERLINE INSIDE
INNER POT| APPROX COOKED
RICE YIELD

---|---|---|---
1 cup| 1 1/2 cups| Line 1| 2 cups
2 cups| 2 1/2 cups| Line 2| 4 cups
3 cups| 3 1/2 cups| Line 3| 6 cups
4 cups| 4 1/2 cups| Line 4| 8 cups
5 cups| 5 1/2 cups| Line 5| 10 cups
6 cups| 6 1/2 cups| Line 6| 12 cups
7 cups| 7 1/2 cups| Line 7| 14 cups
8 cups| 8 1/2 cups| Line 8| 16 cups
9 cups| 9 1/2 cups| Line 9| 18 cups
10 cups| 101/2 cups| Line 10| 20 cups

Helpful hints

  1. You may rinse rice to remove excess bran and starch. This will help to reduce rice browning and sticking to the bottom of your pot after cooking, but it may also lose some nutrients in the rice.
  2. Remember: Place rice to your inner pot first and then add water before cooking.
  3. If you have experienced any sticking due to the type of rice you choose, try adding a light coating of vegetable oil to the bottom of inner pot before placing rice.
  4. When cooking brown or wild rice, add 3/4 additional cup of water.
  5. As there are many kinds of rice available, rice/water measurement might be slightly different by using a different kind of rice. Remember to make the adjustment to get the better result.
  6. Notes: Always use the Measuring Cup coming together with your Rice Cooker, otherwise fill the water to the bottom of the waterline.

SOUPS AND STEWS

A hearty bowl of soup or stew is always welcome at any table. Be creative and use various leftover meats and vegetables with your favorite stock and create your own unique recipes. When preparing soup or stew, try to allow extra time for it to “simmer”. This will allow flavors to blend and meat to be tender.

Helpful hints

  1. To thicken your stew, mix 1/4-cup flour with enough cold water to form a thin paste. Gradually add it to the stew and stir till thickened.
  2. If using fresh parsley or herbs in your recipe, add them in the last few moments of cooking to preserve
  3. Save any leftovers for the next day. The flavors increase overnight in your refrigerator.
  4. Canned stewed tomatoes or water with bouillon seasoning and spices added make great stock starters for soups and stews.

TECHNICAL DATA

Supply voltage: 220-240V — 50/60Hz Power consumption: 700W

GUARANTEE AND CUSTOMER SERVICE

Before delivery, our devices are subjected to rigorous quality control. If, despite all care, the damage has occurred during production or transportation, please return the device to your dealer. In addition to statutory legal rights, the purchaser has an option to claim under the terms of the following guarantee:

For the purchased device we provide 2 years guarantee, commencing from the day of sale. If you have a defective product, you can directly go back to the point of purchase.

Defects that arise due to improper handling of the device and malfunctions due to interventions and repairs by third parties or the fitting of non-original parts are not covered by this guarantee. Always keep your receipt, without the receipt you can’t claim any form of warranty. Damage caused by not following the instruction manual will lead to a void of warranty, if this results in inconsequential damages then we will not be liable.

Neither can we hold responsible for material damage or personal injury caused by improper use if the instruction manual is not properly executed? Damage to accessories does not mean free replacement of the whole appliance. In such case please contact our service department. Broken glass or breakage of plastic parts is always subject to a charge. Defects to consumables or parts subjected to wearing, as well as cleaning, maintenance, replacement of said parts or shipping and transportation costs to and from any place of repair are not covered by the warranty and are to be paid.

ENVIRONMENT-FRIENDLY DISPOSAL
Recycling – European Directive 2012/19/EU
This marking indicates that this product should not be disposed of with other household wastes. To prevent possible harm to the environment or human health from uncontrolled waste disposal, recycle it responsibly to promote the sustainable reuse of material resources. To return your used device, please use the return and collection systems or contact the retailer where the product was purchased. They can take this product for environmentally safe recycling.

EMERIO Switzerland AG
Industriestrasse 47
6300 Zug
Switzerland

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