TESLA MW2391MB Microwave Oven User Manual

MICROWAVE
OVEN
MW2391MB
User Manual

Product images are for illustrative purposes only and may differ from the actual product.

PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY

• Do not attempt to operate this oven with the door open because this can result in harmful exposure to microwave energy. It is important not to break or tamper with the safety interlocks.
• Do not place any object between the oven front face and the door or allow soil or cleaner residue to accumulate on sealing surfaces.

WARNING!

• If the door or door seals are damaged, the oven must not be operated until it has been repaired by a qualified person.

ADDENDUM
If the appliance is not maintained in a good state of cleanliness, its surface could be degraded and affect the lifespan of the appliance and lead to a dangerous situation.

Specifications

IMPORTANT SAFETY INSTRUCTIONS

WARNING!
To reduce the risk of fire, electric shock, injury to persons or exposure to excessive microwave oven energy when using your appliance, follow basic precautions, including the following:

1. Read and follow the specific: “PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY”.
2. This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved. Children should not play with the appliance. Cleaning and user maintenance should not be done by children unless they are older than 8 and supervised. Children, less than 8 years of age should be kept away unless continuously supervised.
3. Keep the appliance and its cord out of reach of children less than 8 years.
4. If the supply cord is damaged, it must be replaced by the manufacturer, its service agent or similarly qualified persons in order to avoid a hazard. (For appliance with type Y attachment)
5. WARNING: Ensure that the appliance is switched off before replacing the lamp to avoid the possibility of electric shock.
6. WARNING: It is hazardous for anyone other than a qualified person to carry out any service or repair operation that involves the removal of a cover which gives protection against exposure to microwave energy.
7. WARNING: Liquids and other foods must not be heated in sealed containers since they are liable to explode.
8. When heating food in plastic or paper containers, keep an eye on the oven due to the possibility of ignition.
9. Only use utensils that are suitable for use in microwave ovens.
10. If smoke is emitted, switch off or unplug the appliance and keep the door closed in order to stifle any flames.
11. Microwave heating of beverages can result in delayed eruptive boiling, therefore care must be taken when handling the container.
12. The contents of feeding bottles and baby food jars shall be stirred or shaken and the temperature checked before consumption, in order to avoid burns.
13. Eggs in their shell and whole hard-boiled eggs should not be heated in microwave ovens since they may explode, even after microwave heating has ended.
14. The oven should be cleaned regularly and any food deposits removed.
15. Failure to maintain the oven in a clean condition could lead to deterioration of the surface that could adversely affect the lifespan of the appliance and possibly result in a hazardous situation.
16. The appliance must not be installed behind a decorative door in order to avoid overheating. (This is not applicable for appliances with decorative doors.)
17. Only use the temperature probe recommended for this oven. (for ovens provided with a facility to use a temperature-sensing probe.)
18. The microwave oven shall not be placed in a cabinet unless it has been tested in a cabinet.
19.  The microwave oven must be operated with the decorative door open. (for ovens with a decorative door.)
20. This appliance is intended to be used in household and similar applications such as: -staff kitchen areas in shops, offices, and other working environments; -clients in hotels, motels, and other residential type environments; -farm houses; -bed and breakfast type environments.
21. The microwave oven is intended for heating food and beverages. Drying of food or clothing and heating of warming pads, slippers, sponges, damp cloth and similar may lead to the risk of injury, ignition, or fire.
22. Metallic containers for food and beverages are not allowed during microwave cooking.
23. The appliance should not be cleaned with a steam cleaner.
24. The appliance is intended to be used freestanding.
25. The rear surface of appliances shall be placed against a wall.
26. The appliances are not intended to be operated by means of an external timer or separate remote-control system.
27. The temperature of accessible surfaces may be high when the appliance is operating.
28. WARNING: When the appliance is operated in the combination mode, children should only use the oven under adult supervision due to the temperatures generated.

READ CAREFULLY AND KEEP IT FOR FUTURE REFERENCE

To Reduce the Risk of Injury to Persons  Grounding Installation

DANGER!
Electric Shock Hazard Touching some of the internal components can cause serious personal injury or death.
Do not disassemble this appliance.

WARNING!
Electric Shock Hazard
Improper use of the grounding can result in electric shock.
Do not plug into an outlet until the appliance is properly installed and grounded.

• This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord having a grounding wire with a grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.
• Consult a qualified electrician or serviceman if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded.
• If it is necessary to use an extension cord, use only a 3-wire extension cord.

1. A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.
2. If a long cord set or extension cord is used: 1) The marked electrical rating of the cord set or extension cord should be at least as great as the electrical rating of the appliance. 2) The extension cord must be a grounding-type 3-wire cord.3) The long cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally.

CLEANING
Be sure to unplug the appliance from the power supply.

1. Clean the cavity of the oven after using a slightly damp cloth.
2. Clean the accessories in the usual way in soapy water.
3. The door frame and seal and neighboring parts must be cleaned carefully with a damp cloth when they are dirty.
4. Do not use harsh abrasive cleaners or sharp metal scrapers to clean the oven door glass since they can scratch the surface, which may result in the shattering of the glass.
5. Cleaning Tip – For easier cleaning of the cavity walls that the food cooked can touch: Place half a lemon in a bowl, add 300ml water, and heat on 100% microwave power for 10 minutes. Wipe the oven clean using a soft, dry cloth.

UTENSILS
CAUTION! Personal Injury Hazard
It is hazardous for anyone other than a competent person to carry out any service or repair operation that involves the removal of a cover that gives protection against exposure to microwave energy.
See the instructions on “Materials you can use in microwave oven or to be avoided in a microwave oven.”

There may be certain non-metallic utensils that are not safe to use for microwaving. If in doubt, you can test the utensil in question following the procedure below.
Utensil Test:

1. Fill a microwave-safe container with 1 cup of cold water (250ml) along with the utensil in question.
2. Cook on maximum power for 1 minute.
3. Carefully feel the utensil. If the empty utensil is warm, do not use it for microwave cooking.
4. Do not exceed 1-minute cooking time.

Materials you can use in a microwave oven

dish must be at least 3/16 inch (5mm) above the turntable. Incorrect usage may cause the turntable to break.
Dinnerware| Microwave-safe only. Follow manufacturer’s instructions. Do not use cracked or chipped dishes.
Glass jars| Always remove lid. Use only to heat food until just warm. Most glass jars are not heat resistant and may break.
Glassware| Heat-resistant oven glassware only. Make sure there is no metallic trim. Do not use cracked or chipped dishes.
Oven cooking bags| Follow manufacturer’s instructions. Do not close with a metal tie. Make slits to allow steam to escape.
Paper plates and cups| Use for short-term cooking/warming only. Do not leave the oven unattended while cooking.
Paper towels| Use to cover food for reheating and absorbing fat. Use with supervision for short-term cooking only.
Parchment paper| Use as a cover to prevent splattering or a wrap for steaming.
Plastic| Microwave-safe only. Follow the manufacturer’s instructions. Should be labeled “Microwave Safe”. Some plastic containers soften, as the food inside gets hot. “Boiling bags” and tightly closed plastic bags should be slit, pierced or vented as directed by the package.
Plastic wrap| Microwave-safe only. Use to cover food during cooking to retain moisture. Do not allow plastic wrap to touch food.
Thermometers| Microwave-safe only (meat and candy thermometers).
Wax paper*Use  as a cover to prevent splattering and retain moisture.|
Aluminum tray| May cause arcing. Transfer food into a microwave-safe dish.
Food carton with metal handle| May cause arcing. Transfer food into a microwave-safe dish.
Metal or metal-trimmed utensils| Metal shields the food from microwave energy. Metal trim may cause arcing.
Metal twist ties| It May cause arcing and could cause a fire in the oven.
Paper bags| May cause a fire in the oven.
Plastic foam| The plastic foam may melt or contaminate the liquid inside when exposed to high temperatures.
Wood| Wood will dry out when used in the microwave oven and may split or crack.

SETTING UP YOUR OVEN

Names of Oven Parts and Accessories
Remove the oven and all materials from the carton and oven cavity. Your oven comes with the following accessories:

Glass tray
Turntable ring assembly instructions Manual

Grill Rack (Cannot be used in microwave function and must be placed on the glass tray)

A) Control panel
B) Turntable shaft
C) Turntable ring assembly
D) Glass tray
E) Observation window
F) Door assembly
G) Safety interlock system

Turntable Installation

a. Never place the glass tray upside down. The glass tray should never be restricted.
b. Both glass tray and turntable ring assembly must always be used during cooking.
c. All food and containers of food are always placed on the glass tray for cooking.
d. If the glass tray or turntable ring assembly cracks or breaks, contact your nearest authorized service center.

Countertop Installation
Remove all packing material and accessories. Examine the oven for any damage such as dents or broken doors.
Do not install if the oven is damaged.
Cabinet: Remove any protective film found on the microwave oven cabinet surface. Do not remove the light brown Mica cover that is attached to the oven cavity to protect the magnetron.

Installation
1. Select a level surface that provides enough open space for the intake and/or outlet vents.

1. The minimum installation height is 85cm.
2. The rear surface of the appliance shall be placed against a wall. Leave a minimum clearance of 30cm above the oven, a minimum clearance of 20cm is required between the oven and any adjacent walls.
3. Do not remove the legs from the bottom of the oven.
4. Blocking the intake and/ or outlet openings can damage the oven.
5. Place the oven as far away from radios and TV as possible. The operation of a microwave oven may cause interference to your radio or TV reception.
   2. Plug your oven into a standard household outlet. Be sure the voltage and the frequency is the same as the voltage and the frequency on the rating label.

WARNING!
Do not install an oven over a range cooktop or other heat-producing appliance. If installed near or over a heat source, the oven could be damaged and the warranty would be void.

**** The accessible surface may be hot during operation.

CONTROL PANEL

INSTRUCTION

OPERATION INSTRUCTION

This microwave oven uses modern electronic control to adjust cooking parameters to meet your needs better for cooking.

Knob Instructions
There are two knobs on the panel. For better operations, the manual calls the left knob for the parameter knob. Call the right knob for the function knob.
After the given operation ends, it becomes inactive and the function button must be used to reselect the desired mode.
If the above operation is omitted, the device will activate the default/basic mode (microwave oven ).

1. Clock Setting
When the microwave oven is electrified, the oven will display “0:00”, the buzzer will ring once. Then the unit enters waiting states.

1. Turn the function knob to “ Clock “, the hour figures flash.
2. Turn the parameter knob to adjust the hour figures, the input time should be within 0–23.
3. Press “ Start/+30s “ to confirm, the minute figures will flash.
4. Turn the parameter knob to adjust the minute figures, the input time should be within 0–59.
5. Press “ Start/+30s “ to finish the clock setting. “:” will flash.

Note: 1. If the clock is not set, it would not function when powered.
2. During the process of clock setting, if you do not press “ Start/+30s “ to confirm in 1 minute, the oven will go back to the previous status automatically.

2. Kitchen Timer

1. Turn the function knob to “ Kitchen Timer “ , the screen will display “00:00”.
2. Turn the parameter knob to enter the correct time. (The maximum time is 95 minutes )
3.  Press “ Start/+30s “ to confirm the setting.
4. When the kitchen time is reached, the clock indicator will go out. The buzzer will ring 5 times. If the clock has been set (24-hour system), the screen will display the current time.
   Note: The kitchen Time is different from the 24-hour system. The kitchen timer is a timer. If following the end of the operation, you need to use the kitchen timer once again you will have to repeat the above steps.

3. Microwave Cooking

1. Turn the function knob to “ 10% “,” 30% “…..” 100% “. It refers to microwave power. And “P10”,” P30” “P100” displays.
2. Turn the parameter knob to adjust the cooking time. (The maximum cooking time is 95 minutes )
3. Press “ Start/+30s “ to start cooking. The buzzer sounds once.
   NOTE: the step quantities for the adjustment time are as follow:
   0—1 min: 5 seconds
   1—5 min: 10 seconds
   5—10 min: 30 seconds
   10—30 min: 1 minute
   30—95 min: 5 minutes

Microwave Power Chart

4. Grill or Combi. Cooking

1. Turn the function knob to “ Grill/Combi. “, the screen will display “G”
2. Turn the parameter knob to choose the cooking mode you want, and “G”, “C-1” or “C-2” will display in turn.
   There are 2 levels of combination cooking (primarily MW, followed by Grill).
   The differences between the two are presented in the following table: Function| Display| MW power| Grill power
   ---|---|---|---
   Level 1| C-1| 55%| (16/29)| 45%| (13/29)
   Level 2| C-2| 36%| (10/29)| 64%| (19/29)
3. Press “ Start/+30s “ to confirm.
4. Turn the parameter knob to set the cooking time.
   Press “Start/+30s“ to start cooking.
   Note: If half the grill time passes, the oven sounds twice, and this is normal. In order to have a better effect of grilling food, you should turn the food over, close the door,  and then press” Start/+30s” to continue cooking. If no operation, the oven will continue working.

5. Speedy Cooking

1. In waiting for the state, Press “ Start/+30s “ to start cooking with P100 power, each added press will increase 30 seconds cooking time up to 95 minutes.
2. In microwave,grill, combination cooking or time defrost state, each press of “Start/+30s“ can increase 30 seconds of cooking time.
3. In waiting for the state, turn the parameter knob left to set the cooking time with P100 microwave power, then press “ Start/+30s “ to start cooking.

6. Defrost By Weight

1. When the function knob points at “ Weight Defrost “,”dEF1” displays;
2. Turn the parameter knob to select the food weight. The range of weight is 100-2000g.
3. Press “Start/+30s “to start defrosting.

7. Defrost By Time

1. When the function knob pointing at “ Time Defrost“, ”dEF2” displays;
2. Turn the parameter knob to select defrost time. The range of time is 0:05-95:00.
3. Press “Start/+30s“ to start defrosting. The defrost power is P30. It cannot be changed.

8. Auto Menu

1. Turn function knob to “Auto Menu“ to choose auto cooking. “A-1” flash;
2.  Turn the parameter knob to choose the menu you need. “A-1”, ”A-2” … ”A-8” will display.
3. Press “Start/+30s“ to confirm the menu you choose;
4. Turn the parameter knob to choose the food weight;
5. Press “Start/+30s“ to start cooking;

9. Lock-out Function for Children
Lock: In the waiting state, press “Stop/Clear“ for 3 seconds, there will be a long beep denoting entering the children-lock state and the current time will display if the time has been set,  otherwise, the screen will display “ “.
Lock quitting: In a locked state, press “Stop/Clear“ for 3 seconds, there will be a long “beep” denoting that the lock is released.

10. ECO Function
Enter ECO mode: In waiting for the state, press “Stop/Clear“ twice within 1 second, the screen will display “ECO” for 3 seconds. After 3 seconds, the oven will enter to wait for the state.  If there is no operation, the screen will off after 1 minute. And any operation can light the screen again; If the door is opened, the oven lamp will be turned off automatically after 1 minute.

Exit ECO mode: In waiting for the state, press “Stop/Clear“ twice within 1 second, the screen will display “OFF” for 3 seconds . After 3 seconds, the oven will enter to waiting for the state.  If there is no operation, the screen is always lit; If the door is opened, the oven lamp is always lit.
Note: Unplug the power, the setting of ECO will be invalid.

Specification

1. The buzzer will sound once when turning the function knob at the beginning;
2.  “Start/+30s“ must be pressed to continue cooking if the door is opened during cooking;
3.  Once the cooking program has been set , “Start/+30s“ is not pressed in 1 minute. The current time will be displayed. The setting will be canceled.
4.  The buzzer sounds five times to remind you the cooking is finished.

Menu Chart

Troubleshooting

NORMAL

Microwave oven interfering TV reception| Radio and TV reception may interfere when the microwave oven operating. It is similar to the interference of small electrical appliances, like mixers, vacuum cleaners, and electric fans.
It is normal.
Dim oven light| In low-power microwave cooking, the oven light may become dim. It is normal.
Steam accumulating on door, hot air out of vents| In cooking, steam may come out of food.
Most will get out from vents. But some may accumulate in cool places like oven doors. It is normal.
The oven started accidentally with no food in.| It is forbidden to run the unit without any food inside. It is very dangerous.
TROUBLE| POSSIBLE CAUSE| REMEDY
---|---|---
The oven can not be started.| The power cord is not plugged in tightly.| Unplug. Then plug again after
10 seconds.
Fuse blowing or circuit breaker works.| Replace fuse or reset circuit breaker (repaired by the professional personnel of our company)
The trouble with outlet.| Test outlet with other electrical appliances.
The oven does not heat.| The door is not closed well.| Close the door well.

According to the Waste of Electrical and Electronic Equipment (WEEE) directive, WEEE should be separately collected and treated. If at any time in the future, you need to dispose of this product please do NOT dispose of this product with household waste. Please send this product to WEEE collecting points where available.

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References

• Tesla.info | Technology for all

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