Burns and Barkles 012388 Gas Grill Instruction Manual

June 6, 2024
Burns and Barkles

012388 Gas Grill

012388 Gas Grill

Instruction Manual

Important! Read the user instructions carefully before use. Save them for future reference. (Translation of the original instructions)

Care for the environment!
Must not be discarded with household waste! This product contains electrical or electronic components that should be recycled. Leave the product for recycling at the designated station e.g. the local authority’s recycling station.

Jula reserves the right to make changes. In the event of problems, please contact our customer service.
www.jula.com

For latest version of operating instructions, see www.jula.com

Manufacturer

Jula AB, Box 363, 532 24 SKARA
Distributor
Jula Poland Sp. z o.o., ul.
Malborska 49, 03-286 Warszawa, Polska
Jula Norge AS, Solheimsveien 30,
1473 LØRENSKOG
2021-08-31
© Jula AB

Jula AB, Box 363, SE-532 24 SKARA, SWEDEN
This declaration of conformity is issued under the sole responsibility of the manufacturer

GAS BARBECUE GRILL / GASOLGRILL
GASSGRILL / GRILL GAZOWY
I3B/P(30), I3B/P(50), I3+, I3B/P(37)
2 Burner
Item number
012388
conforms to the following directives and standards
Gas Appliance Regulation (EU) 2016/426
EN 498:2012, EN 484:2019

Where applicable, name and address of the notified body involved:

DBI Certification A/S Jernholmen 12, DK-2650 Hvidovre NB2531

This product was CE marked in year -20

Mattias Lif
BUSINESS AREA MANAGER

Gas Grill

Gas Grill

Gas Grill

Gas Grill

Gas Grill

CONNECTING THE GAS CYLINDER

Gas Grill

SAFETY INSTRUCTION

  • Only for outdoor use.
  • Do not use the product near flammable materials.
  • Do not move the product when in use.
  • Close the valve on the gas cylinder after use.
  • Do not make any modifications to the product.
  • Do not put the gas cylinder under or near the product.
  • The storage of gas cylinders must comply with local regulations. Do not store gas cylinders under the grill.
  • Only use propane or butane that complies with the specifications in the instructions.
  • Do not use flammable liquids to light or re-light the grill.
  • Read these instructions carefully before assembly. Assemble the product according to these instructions: Do not replace any components. Failure to follow all the instructions and safety instructions can result in a risk of personal injury and/or material damage.
  • Immediately turn off the gas supply in the gas cylinder in the event of leaking gas. Extinguish all flames and open the lid. Check all gas hoses for damage, leakage and/or incorrect connection. If it is not possible to stop the leakage, contact a service centre or allow an authorised gas technician to check the product. Never do a leakage test with a naked flame.
  • Never disconnect gas connections or hoses when the product is in use.
  • Never leave the product unattended when it is in use. Be careful when cooking food.
  • Always turn off the gas tap on the gas cylinder after use.
  • Empty and clean the drip tray regularly.
  • The product must be placed at least 1.5 metres from combustible material.
  • Do not lean over the product when lighting it.
  • Do not use utensils made of plastic or glass on the grill.
  • Check and clean the product regularly. Take care not to damage any components, such as burners or valves, when cleaning.
  • Check all hoses at least once every year and every time the gas cylinder is replaced. Replace damaged hoses with new ones of the same quality and length as the original ones.
  • The product should be checked every year by an authorised service centre or other qualified person. Never attempt to service or repair the product yourself.
  • Only use the product in a well ventilated area.
  • Replace all hoses at least every other year. Follow national regulations concerning the replacement of hoses.
  • Never break any seals on the product.
  • Keep cables and hoses away from hot surfaces.
  • Be careful when cooking food.
  • Never heat unopened containers made of glass or metal – they can burst and cause serious personal injury and/or material damage.
  • Wear safety gloves (such as oven gloves), especially when handling hot objects.
  • Clean the grease tray before each use.

WARNING:

  • Accessible parts can be hot.
  • Keep children at a safe distance.
  • Wear safety gloves when handling hot Parts

SYMBOLS

TECHNICAL DATA

  • Gas and supply pressure: Butane/propane 30 mbar
  • Product category: I3B/P(30)
  • Injector size, main burner: Ø 0.82 mm
  • Total nominal heat output: 5.6 kW / 407.3 g/h
  • Lighting: Integrated
  • Grill surface: 450 x 405 cm

DESCRIPTION

Assembly parts.
FIG. 1

ASSEMBLY

NOTE: Some components have sharp edges/corners. Handle all parts carefully to avoid cutting yourself. Wear safety gloves.

  • To assemble you need a screwdriver and spanner.
  • Remove all the parts from the packaging and sort before assembly.
  • Assemble the grill on a level surface.
  • See diagrams for correct order of assembly.

FIG. 2 – 9

CONNECTING THE GAS CYLINDER NOTE:
Gas cylinder and regulator sold separately.

  1. Place the grill on a level, stable surface. Check that regulator fits to the gas cylinder valve and to the connection on the grill. Check that the hose is not clinched or twisted.
  2.  Connect the regulator to the gas cylinder.
  3.  Connect the hose to the regulator. The hose diameter should be 8–10 mm. The hose must not be longer than 1.5 metres.
  4. Connect the hose to the grill.
  5. Check the connections for leakage by using soapy water and looking for bubbles.

NOTE: Check the connections for leaks before use.

WARNING!

  • Do not change gas cylinders near sources of heat. Place the gas cylinder on the left side of the product, in a safe place protected from heat.
  • Check the gas hose before use for damage, leakage and/ or incorrect connection. Do not use the product if the hose is defective or damaged.
  • Only use gas cylinders that comply with the specifications in the technical data. Gas cylinders must comply with the applicable national regulations.

TIPS TO SAVE GAS

  • Open the lid as little as possible and as briefly as possible.
  • Turn off the product as soon as you have finished cooking.
  • Preheat the grill for no more than 10–15 minutes (except when using for the first time). Do not preheat for longer than recommended.
  • Do not use a higher setting than recommended.

CONTROLLING FLARE-UPS

WARNING!
Putting out grease fires by closing the lid is not possible.

  • Do not use water on a grease fire. This can cause the grease to splatter and could result in serious burns, bodily harm or other damage. If a grease fire develops, turn regulator/ control knob “OFF”.
  • Do not leave grill unattended while preheating or burning off food residue on “HIGH”. If grill has not been regularly cleaned, a grease fire can occur that may damage the product.

WARNING!
When cooking, fire extinguishing materials shall be readily accessible. In the event of an oil/grease fire, do not attempt to extinguish with water. Use type BC dry chemical fire extinguisher or smother with dirt, sand or baking soda.

CONTROLLING FLARE-UPS
Flare-ups are a part of cooking meats on a grill, and adds to the unique flavour of grilling.
Excessive flare-ups can over cook your food and cause a dangerous situation for you and your grill.

NOTE:
Excessive flare-ups result from the build-up of grease in the bottom of your grill. If excessive flare-ups occur, DO NOT pour water onto the flames.

If grease fire occurs, close the lid AND turn the regulator/control knob to “OFF”, until the grease burns out. Use caution when opening the lid as sudden flare-ups may occur.

TROUBLESHOOTING

TROUBLESHOOTING

References

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