ROYALTY LINE EMG-1600.24.2 Electric Meat Grinder Instruction Manual

ROYALTY LINE EMG-1600.24.2 Electric Meat Grinder Instruction Manual

Meat grinder  EMG-1600.24.2

1. ON/OFF / Reverse switch
2. ON/Reverse switch
3. Head
4. Metal hopper plate
5. Food pusher
6. Snake
7. Cutting blade
8. Cutting plate (fine holes)
9. Cutting plate (medium holes)
10. Cutting plate (large holes)
11. “KUBBE” attachment
12. Fixing ring
13. Sausage attachment
14. Body
15. Lock button

IMPORTANT SAFEGUARDS

• Household use Do not use for industrial purpose.

• Unplug from outlet when assembling or disassembling the

• Close supervision is necessary when any appliance is used nearchildren.

• When carrying the unit be sure to hold the motor housing with both hands. Do not carry the unit by holding only the food chute or

• Do not fix the cutting blade and cutting plate when using kibbe

• Never feed food by Always use food pusher.

• Do not grind hard food such as bones, nuts,

• Do not grind ginger and other materials with hard

• Continuous runmng of meat grinder should be not more than Before it’s used again, it must cool down enough, About 3min.

• Reverse function is prohibited while the appliance is operating (For example switch “ON” knob to “R” knob or on the contrary), wait at least one minute until grinder has come to a complete stop, otherwise it may cause an abnormal noise, vibration or a transitory electric spark in the appliance. It could result easily damage to appliance and make a user frightened.

• After use, there would be a little food left in the grinder This is normal. There might be a bit of black metal powder adhering to the food ground in the end. Please pick them out and throwaway, do not eat them.

• To avoid jamming, do not force to operate the unit with excessivepressure.

• Never try to replace the parts and repair the unit by

• When the appliance is not in use and before cleaning, unplug theappliance from the outlet.

• To protect against the risk of electrical shock, do not immerse the unit, cord or plug in water or other liquid.

• This appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabilities or lack of experience and knowledge if they have been given supervision or instruction concerning use of the appliance in a safe way and understand the hazards involved.

• Always make sure the voltage indicated on the rating labelcorresponds the mains voltage in your home.

• Children should be supervised to ensure that they do not play withthe appliance.

• Cleaning and user maintenance shall not be made by children unlessthey are older than 8 years and supervised.

• Keep the appliance and its cord out of reach of children less than 8 years.

• The appliance is not intended to be operated by means of anexternal timer or separate remote−control system.

• If the supply cord is damaged, it must be replaced by themanufacturer, its service agent or similarly qualified persons in orderto avoid a hazard.

• The blade is sharp, always pay close attention in

• Put the appliance in flat and firm

• Never let it near or close to the open fires or inflammable

• The attachments were intended by Do not try toreplace or change them or for other purpose.

FOR THE FIRST TIME

• Check that voltage indicated on the rating label corresponds the mains voltage in your home.
• Wash all parts (except body) in warm soapy
• Before plugging in, ensure the ON/OFF/Reverse switch is turned to “OFF” position.

INSTRUCTION FOR USE ASSEMBLING

• Hold the head and insert into the head inlet, screw the fasten handle clockwise till it’s tight ( fig.1,fig 2)
• Place the snake into the head, turn it slightly until it is set into the motor housing (fig.3).
• Place the cutting blade onto the snake shaft , Attention : the cutting side must face out (fig.4).If it is not fitted properly, meat will notbe grinded.
• Place the desired cutting plate next to the cutting blade, fitting protrusions in the slot (fig.5).
• Support or press the centre of the cutting plate with one finger then screw the fixing ring tight with another hand (fig.6). Do not over tighten.
• Place the food tray on the head and fix it into
• Locate the unit on a firm
• The air passage at the bottom and the side of the motor housingshould be kept free and not blocked.MINCING MEAT
• Cut all foods into pieces (Sinewless, boneless and fatless meat is recommended, approximate size :20 mm x 20 mm x 60 mm) so that they fit easily into the hopper opening.
• Before plug in, make sure the cutting blade was fixed credibility withhead and motor housing.
• Plug in and turn the ON/Reverse switch setting to “ON” position, then turn the ON/OFF/Reverse switch to “ON” position.
• Feed foods into the food Use only the food pusher. (fig.7)
• After use switch the unit off and unplug it from the power

REVERSE FUNCTION

• In case of jamming switch the appliance off by turning the ON/ Reverse setting to “R” position and ON/OFF/Reverse switch to “R”
  Feed screw will be rotating in the opposite direction, and the headwill get empty.

• If it isn’t in using, switch the unit off, unplug and clean

MAKING KIBBE RECIPE STUFFING

Mutton                         100g
Olive oil                        1/tablespoons Onion (cut fmely)
1/tablespoons Spices  to your taste
Salt                                 to your taste
Flour                               1/tablespoons

Mince mutton once or

Fry onion until brown and add minced mutton, all spice, salt and flour.

OUTLET COVER

Lean meat                               450g
Flour                                        150-200g
Spices                                      to your taste
Nutmeg (cut finely)                 1
Powdered red pepper             to your taste Pepper to your taste

• Mince meat three times and mix all ingredients together in a bowl. More meat and less flour for outlet cover creates better consistency and taste.
• Grind the mixture three
• Remove the cutting plate and cutting blade from
• Place kibbe attachments A and B onto the feed screw shaft together, fitting protrusions in the slots (fig. 8)
• Screw fixing ring into place until Do not over tighten (fig. 9).
• Make the cylindrical outlet cover (fig.10)
  

MAKING SAUSAGE

• Using below attachments and steps for making cookies (fig.11)

CLEANING AND MAINTENANCE DISASSEMBLING

• Make sure that the motor has stopped

• Disconnect the plug from the power outlet

• Disassemble by reversing the steps from( fig.1-6) pictures.clockwise, the you can take out the head.

CLEANING

• Remove meat, Wash each part in warm soapy water.
• Do not immerse the motor housing in water, but only wipe it with a damp cloth and then dry it thoroughly.petrol for cleaning.

TECHNICAL DATA:

Rated voltage: 220-240V~50/60Hz Rated power: 1600W

Waste Management

The symbol above and on the product means that the product is classed as Electrical or Electronic equipment andshould not be disposed with other household or commercial waste at the end of its useful life.
(2012/19/EU) has been put in place to recycle products using best available recovery and recycling techniques to minimise the impact on the environment, treat any hazardous substances and avoid the
correct disposal of Electrical or Electronic equipment.

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