VOLLRATH 40820 Cayenne Hot Dog Roller Grills Instruction Manual

: June 1, 2024
: VOLLRATH

Table of Contents

VOLLRATH 40820 Cayenne Hot Dog Roller Grills Instruction Manual
SAFETY PRECAUTIONS
To reduce risk of injury or damage to the equipment
FUNCTION AND PURPOSE
UNPACK THE EQUIPMENT
BEFORE FIRST USE
Clean the Hot Dog Roller
Burn-in the Hot Dog Roller
FEATURES AND CONTROLS
NOTICE: Monitor food temperature closely for food safety. The United
CLEANING
NOTICE: Do not use ammonia based cleaners, abrasive materials, scratching

VOLLRATH 40820 Cayenne Hot Dog Roller Grills Instruction Manual

Thank you for purchasing this Vollrath equipment. Before operating the equipment, read and familiarize yourself with the following operating and safety instructions. SAVE THESE INSTRUCTIONS FOR FUTURE REFERENCE. Save the original box and packaging. Use this packaging to ship the equipment if repairs are needed.

SAFETY PRECAUTIONS

To ensure safe operation, read the following statements and understand their meaning. This manual contains safety precautions which are explained below. Please read carefully.

WARNING

Warning is used to indicate the presence of a hazard that will or can cause severe personal injury or death

CAUTION

Caution is used to indicate the presence of a hazard that will or can cause minor or major personal injury if the caution is ignored.
NOTICE: Notice is used to note information that is important but not hazard-related

To reduce risk of injury or damage to the equipment

Use only grounded electrical outlets that match the voltage rating on the nameplate.
Equipment must be installed by a qualified personnel in accordance with local codes and
Use equipment in a flat, level
Do not use an extension cord with this Do not plug this equipment into a power strip or multi-outlet power cord.
Turn off, unplug equipment and let it cool before cleaning or
Do not spray controls or outside of equipment with liquids or cleaning
Do not clean equipment with steel
Keep equipment and power cord away from open flames, electric burners or excessive
Do not operate
The equipment may be hot, even though the pilot light is not

Do not operate the equipment if it is damaged or is malfunctioning

Item No.	Model	Description
40820	HDR5005	Hot Dog Roller Grill with 5 Rollers
40821	HDR5007	Hot Dog Roller Grill with 7 Rollers
40822	HDR5009	Hot Dog Roller Grill with 9 Rollers

FUNCTION AND PURPOSE

This equipment is intended to warm precooked foods and hold at proper serving temperature. It is not intended or designed to cook raw food.
NOTICE: Depending upon the usage and local ordinances, a breath guard may be required. Check with local ordinances.
Breath guards are available through a Vollrath authorized sales agent. Visit Vollrathco.com for more information.

UNPACK THE EQUIPMENT

Remove all packing material and tape, as well as any protective plastic from the equipment.
Clean any glue residue left over from the plastic or tape

BEFORE FIRST USE

****	CAUTION

Burn Hazard

Do not touch the equipment while it is heating or operating. Hot surfaces can burn skin.

Clean the Hot Dog Roller

See the Cleaning section of this manual.

Burn-in the Hot Dog Roller

Rotate the heat control knob to the maximum
Allow the rollers to heat for 30 Smoke may appear due to the heating elements burning-in. This is normal.
After the 30 minute burn-in period the equipment is ready for

FEATURES AND CONTROLS

Power Switches power to the rollers and the elements ON or OFF. Illuminates when the switch is in ON position
Heat Control Used to set or adjust the heat of the elements.
Pilot This light indicates the rollers are heating. This is not a power indicator light.
Rotate the food product.
Drip Collects the drippings.
Breath Guard (not shown). Sold separately, see com.
May be required. Check local regulations

OPERATION

****	CAUTION

Burn Hazard

Do not touch the equipment while it is heating or operating. Hot surfaces can burn skin.

If using a breath guard set it into Orientate so the door side faces the operator.
Set the drip tray in
Switch the power switch to the ON position. The switch will
Rotate the heat control knob to the desired The pilot light will illuminate to indicate the equipment is heating.
Preheat for 15 When the equipment reaches the heat setting, the pilot light will turn off.
Set precooked food onto the Monitor the temperature of the food.

NOTICE: Monitor food temperature closely for food safety. The United

States Public Health Service recommends that hot food be held at a minimum of 140 ºF (60 ºC) to help prevent bacteria growth.

When finished using the equipment, rotate the heat control knob to the lowest setting and move the power switch to the OFF
Remove the food product and discard or properly store as guided by the instructions of the food product
Clean after each See the Cleaning section in this manual

CLEANING

	CAUTION

Burn Hazard

Allow equipment to cool before moving or cleaning.

	WARNING

Electrical Shock Hazard

Keep water and other liquids from entering the inside of the equipment. Liquid inside the equipment could cause an electrical shock. Do not spray water or cleaning products. Liquid could contact the electrical components and cause a short circuit or an electrical shock.

NOTICE: Do not clean the equipment with steel wool.
NOTICE: Do not immerse the cord, plug or equipment in water or any other liquid.
NOTICE: Do not use abrasive materials, scratching cleansers or scouring pads to clean the equipment. These can damage the finish.

Rotate the heat control knob to the lowest setting and move the power switch to the OFF
Unplug the
Allow the equipment to cool
Wipe the rollers with a clean cloth to remove food Wipe from the end of the rollers toward the middle.
Use a damp cloth or sponge dipped in soapy water to clean the Wipe from the end of the rollers toward the middle.
Remove, empty and wash the drip tray in hot soapy
Use a damp cloth or sponge dipped in soapy water, to wipe the outside of the
To clean the breath guard use a damp cloth, sponge dipped in soapy

NOTICE: Do not use ammonia based cleaners, abrasive materials, scratching

cleansers or scouring pads. These can damage the finish on the breath guard.

Dry all components thoroughly. 10.Place the drip tray into the equipment

TROUBLESHOOTING

Problem	Might be Caused By	Course of Action

Pilot light does not illuminate when the heat is turned up.

| The equipment is not plugged in or turned on.| Make sure the equipment is plugged in and the power switch is in the ON position.
A problem with the pilot light, power switch or heat control.| ****

Contact an authorized service agent to repair the equipment.

The pilot light comes on, but the equipment does not heat.| A problem with the heating element.

The rollers do not freely rotate.

| Food debris between the rollers and the side panels| Inspect the area between the roller and the side panels. Gently remove any debris. Contact an authorized service agent if the side panels need to be opened to remove the debris.
A problem with the motor| ****

Contact an authorized service agent.

A problem with the drive chain
Lubricant has dried up

SERVICE AND REPAIR

Serviceable parts are available on Vollrath.com.
To avoid serious injury or damage, never attempt to repair the unit or replace a damaged power cord yourself. Do not send units directly to The Vollrath Company LLC. Please contact Vollrath Technical Services for instructions.
When contacting Vollrath Technical Services, please be ready with the item number, model number (if applicable), serial number, and proof of purchase showing the date the unit was purchased.

WARRANTY STATEMENT FOR THE VOLLRATH CO. L.L.C.

This warranty does not apply to products purchased for personal, family or household use, and The Vollrath Company LLC does not offer a written warranty to purchasers for such uses.
The Vollrath Company LLC warrants the products it manufactures or distributes against defects in materials and workmanship as specifically described in our full warranty statement. In all cases, the warranty runs from the date of the end user’s original purchase date found on the receipt. Any damages from improper use, abuse, modification or damage resulting from improper packaging during return shipment for warranty repair will not be covered under warranty.
For complete warranty information, product registration and new product announcement, visit www.vollrath.com.

The Vollrath Company, L.L.C. 1236 North 18th Street Sheboygan, WI 53081-3201 U.S.A.
Main Tel: 800.624.2051 or 920.457.4851
Main Fax: 800.752.5620 or 920.459.6573
Customer Service: 800.628.0830 Canada Customer Service: 800.695.8560
Technical Services techservicereps@vollrathco.com Induction Products: 800.825.6036
Countertop Warming Products: 800.354.1970 Toasters: 1-800-309-2250
All Other Products: 800.628.0832