THE HOME DEPOT FSJQS815QSJ15L001V1 63-Cup Commercial Food Processor Stainless Steel Grain Grinder Electric Food Grinder Cutter Mixer Instructions

UNIVERSAL
FRITTER
Instructions

FSJQS815QSJ15L001V1 63-Cup Commercial Food Processor Stainless Steel

Grain Grinder Electric Food Grinder Cutter Mixer

Please read the instruction clearly before using the machine.
Part list

Operating Tutorial

1. The machine must be placed on a horizontal table or ground.
   

2. Check if there is partly missing.(You can refer to the part list)
   

3. Put the meat into the drum. Don’t put too much at once. Otherwise, the machine will automatically power off.

4. Put on the cover on and make sure the clips are locked. The magnetic switch must be pressed down.
   

5. Connect to the power supply.
   

6. After the machine finishes its job, press the stop button. And remove the blade vertically. See the picture.
   

7. Take the bowl off and pour the meat out.

Cleaning and maintenance

1. Before each use, flush the cutter with water.
2. When you don’t need to use the machine, cut off the power and clean the body and the cutter with detergent.
3. Wipe the body with a clean damp cloth to make it dry quickly.
4. After air drying, the machine can be placed elsewhere.

Machine parameters
FC series food fritter is our newly developed food machinery. It can be widely used for
minced meat, grinder, peanut, bean, spice, and so on.
FC305,FC307,FC310,FC315 have a speed of 1400r/min which can meet different requirements.
They have a fashionable appearance and high efficiency. Easy to be operated and clean. It is an ideal helper as a food processor for the home, restaurant, hotel, bar, and any place that needs to use.
Technical parameters:

Model| Capacity| Voltage| Power| Motor speed| G.W.| Packing size (mm)
---|---|---|---|---|---|---
MP-FC305| 5L| 110V-60Hz/
220-240V,50-60HZ| 550W| 1400R/ Min| 25kgs| 360400530mm
MP-FC307| 7L| 110V-60Hz/
220-240V,50-60HZ| 750W| 1400R/ Min| 28kgs| 380420540mm
MP-FC310| 10L| 110V-60Hz/
220-240V,50-60HZ| 1100W| 1400R/ Min| 32kgs| 400440570mm
MP-FC315| 15L| 110V-60Hz/
220-240V,50-60HZ| 1400W| 1400R/ Min| 35kgs| 450460640mm

Instruction

1. Put the machine on the table or floor stable. Connect the power supply base on safety standards. The wire without a plug must be connected to a fixed position at least 3mm distance from all-pole disconnection. And the electric current of the disconnection device needs to be over or equal to 15A.
2. Check if the voltage is the same as a label and if the ground wire is secured before use.
3. Open the drum, take the blade out very carefully and avoid touching the drum, so as not to damage the blade.
4. Hold the handle and press, rotate it clockwise, then can remove the barrel.
5. Clean the stainless steel drum, and cutter, cover, and dry them with a clean cloth.
6. Install the drum: Position the drum, and turn the drum counterclockwise until the handle is aligned with the location point.
7. Install well the cutter, and close the cover. The safety lock of the cover must be fixed well with the handle and lock the ear well, if not, can’t start the machine.
8. Adjust the red” stop” switch to make it bounce, and then adjust the black switch to “on”, and press the round switch” on”(it will with blue light if you press it). You can check the running direction of the cutter from the cover’s transparent glass, the cutter must be running counterclockwise.
9. Make sure the cutter is running in the right direction, then close the machine, open the cover, put in the food, and close the cover. (Attention: Please make sure the cutter completely stops running before opening the cover!)
10. Adjust the knob to” off”, the machine will stop cutting. Normally it can make most food into small within 10-20 seconds. If you find the food is not small enough, you can cut it one more time.
11. If finished with the job, you must clean all the parts which touch the food, such as the stainless steel drum, cutter, cover, etc. Keep the machine clean.

Cutting time reference for some food:

Cutting type| Pork| Ginger, Garlic| Chili| Peanut| Tomato
---|---|---|---|---|---
Cutting time| 13S| 35S| 15S| 18S| 15S

(Above time is just for reference, you can control the cutter time as your requirement.) Attention: Big material must be cut into small pieces before being put into the drum. Such as meat, it should be cut into 0.15kg/pcs.

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