Maytag W11637854C Freestanding Electric Range User Manual

June 17, 2024
Maytag

Maytag W11637854C Freestanding Electric Range

Product Information

Specifications:

  • Brand: Maytag
  • Product Type: Freestanding Electric Range
  • Oven Light: 40 W halogen bulb
  • Sabbath Mode: Available

Product Usage Instructions

Using Your Oven

  1. Select oven function.
  2. Set the temperature.
  3. Press Start.
  4. Place food inside the oven once set temperature is reached. Close the oven door.
  5. (Optional) Enter time to cook.
  6. The Cancel button can be used to cancel the function during or after cook time.

NOTE: For more detailed instructions on specific functions, see the online Control Guide.

Using Your Range

  • WARNING: Turn off all controls when done cooking to avoid fire hazards. The control knobs can be set to anywhere between Hi and Med or Melt. Push in and turn to the desired setting.
  • REMEMBER: When the range is in use or during the Self-Cleaning cycle, the cooktop area may become hot. Do not cover the entire oven rack with foil as air circulation is important for cooking results.
  • ALUMINUM FOIL: Avoid lining the oven bottom with foil to prevent permanent damage. Do not allow aluminum foil and meat probes to contact heating elements.
  • OVEN VENT: Ensure the oven vent is not blocked to maintain proper air circulation for cooking and cleaning. Do not place items that could melt or burn near the oven vent.
  • OVEN LIGHT: Before replacing the 40 W halogen bulb, ensure the oven and cooktop are cool. Follow the steps provided in the manual for replacing the bulb. Do not use bulbs rated higher than 40 W.
  • SABBATH MODE: The Sabbath Mode keeps the oven on the bake setting until disabled. Visit www.star-k.org for guidance on usage and a list of models with Sabbath Mode.

Positioning Racks and Bakeware

IMPORTANT: Avoid placing food or bakeware directly on the oven door or bottom to prevent damage to the porcelain finish. Position racks before turning on the oven, do not move racks with bakeware on them, and ensure racks are level.

FAQ

How do I register my product?
To register your product, scan the Photo Registration Card or QR code provided with the appliance. You can also visit the Maytag Brand Appliances Customer eXperience Center mentioned in the manual for assistance.

Can I use aluminum foil in the oven?
Avoid lining the oven bottom with foil to prevent damage. Do not allow aluminum foil to come into contact with heating elements to ensure safe operation.

What should I do if the oven light needs replacement?
Before replacing the 40 W halogen bulb, make sure the oven and cooktop are cool. Follow the detailed instructions provided in the manual for safe bulb replacement.

PRODUCT REGISTRATION AND OWNER INFORMATION

YOUR QR CODE UNLOCKS

YOUR QR CODE UNLOCKS… product registration and warranty information, installation instructions, how-to videos, and additional accessories to get the most out of your product. If you purchased a smart appliance, your QR code will provide instructions on how to download the app and connect. You can access the full Installation, User Maintenance and Operating Instructions, Warranty details, and more by visiting our website at www.maytag.com/owners or www.maytag.ca/owners. This may save you the cost of a service call. To receive a free printed copy of the information online, call us at 1–800–344–1274 (U.S.A.) /1-800-807-6777 (Canada) or write to us at:

Maytag Brand Appliances
Customer eXperience Center
553 Benson Road
Benton Harbor, MI 49022-2692

Maytag Brand Appliances
Customer eXperience Center Unit
200-6750 Century Ave.
Mississauga, Ontario L5N 0B7

Register to access warranty information and receive important notifications related to your product. Scan the Photo Registration Card or QR code to register your product.

OPERATING INSTRUCTIONS

WARNING: To reduce the risk of fire, electric shock, or injury to persons, read the IMPORTANT SAFETY

INSTRUCTIONS, located in your appliance’s Owner’s Manual, before operating this appliance.

Using Your Oven

Step 1. Select oven function.

Step 2. Set the temperature.

Step 3. Press Start.

Step 4. Place food inside the oven once set temperature is reached. Close the oven door.

Step 5. (Optional) Enter time to cook.

Step 6. The Cancel button can be used to cancel the function during or after cook time.

NOTE: For more detailed instructions on specific functions, see the online Control Guide.

Using Your Range

WARNING
Fire Hazard
Turn off all controls when done cooking.
Failure to do so could result in death or fire.

The control knobs can be set to anywhere between Hi and Med or Melt. Push in and turn to setting.

REMEMBER: When range is in use or (on some models) during the Self- Cleaning cycle, the entire cooktop area may become hot.

ALUMINUM FOIL

IMPORTANT: To avoid permanent damage to the oven bottom finish, do not line the oven bottom with any type of foil or liner.
For best cooking results, do not cover entire oven rack with foil because air must be able to move freely.

IMPORTANT: Do not allow aluminum foil and meat probes to contact heating elements.

OVEN VENT
The oven vent releases hot air and moisture from the oven, and should not be blocked or covered.
Blocking or covering the oven vent will cause poor air circulation, affecting cooking and cleaning results. Do not set plastics, paper or other items that could melt or burn near the oven vent.

OVEN LIGHT
The oven light is a 40 W halogen bulb. Before replacing, make sure the oven and cooktop are cool and the control knobs are in the Off position.

To Replace:

  1. Disconnect power.
  2. Turn the glass bulb cover in the back of the oven counterclockwise to remove.
  3. Remove bulb from socket.
  4. Replace bulb, using tissue or wearing cotton gloves to handle bulb. To avoid damage to or decreasing the life of the new bulb, do not touch bulb with bare fingers.
  5. Replace bulb cover by turning clockwise.
  6. Reconnect power.

IMPORTANT: Do not use lamps rated higher than 40 W.

SABBATH MODE:
The Sabbath Mode sets the oven to remain on the bake setting until disabled.
For guidance on usage and a complete list of models with Sabbath Mode, visit www.star-k.org or contact us as per the information provided above.

POSITIONING RACKS AND BAKEWARE

IMPORTANT: To avoid permanent damage to the porcelain finish, do not place food or bakeware directly on the oven door or bottom.

Racks

  • Position racks before turning on the oven.
  • Do not move racks with bakeware on them.
  • Make sure racks are level.
    To move a rack, pull it out to the stop position, raise the front edge, and then lift out. Use the following illustration as a guide.

BAKING COOKIES AND LAYER CAKES ON 2 RACKS

Baking Layer Cakes
For best results when baking cakes on two racks, use the Bake function, a flat rack in rack position 4, and a flat rack in rack position 2. Place the cakes on the racks as shown. Keep at least 3″ (7.6 cm) of space between the front of the racks and the front cakes.

Baking Cookies
For best results when baking cookies on two racks, use the Convect Bake function (on some models) and place flat racks in positions 2 and 5.

®/™ ©2023 Maytag. All rights reserved. Used under license in Canada.
Tous droits réservés. Utilisé sous licence au Canada.

References

Read User Manual Online (PDF format)

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