PowerXL AF3052-4SP Luminex Light Fryer Owner’s Manual

June 16, 2024
PowerXL

PowerXLlogo OWNER’S MANUAL AF3052-4SP Luminex Light Fryer

AF3052-4SP Luminex Light Fryer

Appliance Specifications

Model Number AF3052-4SP
Wattage 1500W
Temperature Range 180° F–400° F
Exterior Dimensions 11.82”x 17.8”x10.82”
Power Cord Length 35.43” (90 cm)
Plug Type 3-prong

IMPORTANT SAFEGUARDS

WARNING
PREVENT INJURIES!
CAREFULLY READ ALL INSTRUCTIONS BEFORE USE!
When using electrical appliances, basic safety precautions should be followed, including the following:

  1. READ ALL INSTRUCTIONS.

  2. This appliance is not intended for useby people (including children) with reduced physical, sensory, or mental capabilities or lack of experience and knowledge unless they are given supervision or instruction concerning use of the appliance by a person responsible for their safety.

  3. Close supervision is necessary when any appliance is used by or near children.

  4. DO NOT place on or near a hot gas or electric burner or in a heated oven.

  5. DO NOT place your appliance on a cooktop even if the cooktop is cool because you could accidentally turn the cooktop on, causing a fire, damaging the appliance, your cooktop, and your home.

  6. DO NOT place or use this appliance near water.

  7. When cooking, DO NOT place the appliance against a wall or within 5 inches of other appliances. DO NOT place anything on top of the appliance.

  8. A fire may occur if this appliance is covered by or touching flammable material, including curtains, draperies, walls, and the like, when in operation.

  9. DO NOT use outdoors.

  10. DO NOT place the appliance in any container or small confined space while the appliance is heated or in operation.

  11. ALWAYS operate the appliance on a horizontal surface that is level, stable, and noncombustible with adequate space for airflow.

  12. Before using your appliance on any countertop surface or other fragile surface, such as a glass tabletop, check with your countertop manufacturer or installer for recommendations about using appliances on your surfaces. Some manufacturers and installers may recommend protecting your surface by placing a hot pad or trivet under the appliance for heat protection.
    Your manufacturer or installer may recommend that hot pans, pots, or electrical appliances should not be used directly on top of the countertop. If you are unsure, place a trivet or hot pad under the appliance before using it.

  13. DO NOT operate any appliance if it has a damaged cord or plug, if it is not working properly, or if it has been damaged or dropped. Return the appliance to an authorized service facility for examination, repair, or adjustment.

  14. This appliance should be serviced only by qualified service technicians.
    Contact Customer Service using the information located on the back of this manual.

  15. NEVER immerse the main unit housing in water. If the appliance falls or accidentally becomes immersed in water, unplug the appliance from the electrical outlet immediately. Do not reach into liquid if the appliance is plugged in and immersed.

  16. To protect against electrical shock, DO NOT immerse the cord or plugs or expose the electrical components to water or other liquid.

  17. DO NOT plug in the power cord or operate the appliance controls with wet hands.

  18. ALWAYS make sure the plug is attached to the appliance first and then plug the cord into the electrical outlet. To disconnect, press the Power Button to turn the appliance off and then remove the plug from the electrical outlet.

  19. MAKE SURE the appliance is properly plugged into a dedicated electrical outlet without any other appliances on the same outlet.

  20. Keep the appliance and its power cord out of the reach of children when it is in operation or in the cooling down process.

  21. NEVER plug the appliance into an outlet below the surface where the appliance is placed.

  22. DO NOT let the power cord hang over the edge of a table or counter or touch hot surfaces.

  23. DO NOT clean with metal scouring pads. Pieces can break off the pad and touch electrical parts, creating risks of electric shock.

  24. Should the appliance emit smoke, UNPLUG IMMEDIATELY and wait for smoking to stop before handling the appliance. Allow the appliance to cool and wipe excess oil and grease from the appliance.

  25. Cooking appliances should be positioned in a stable location with the handles (if any) positioned to avoid the spillage of hot liquids.

  26. NEVER operate the appliance unattended.

  27. The use of accessory attachments not recommended by the appliance manufacturer may cause injuries.

  28. Avoid touching moving parts.
    Unplug the appliance from the electrical outlet when not in use and before cleaning.
    Allow 30 minutes to cool before handling, putting on or taking off parts, cleaning, or storing.

  29. DO NOT cover the Air Intake Vent or Hot Air Outlet Vent while the appliance is operating. Doing so will prevent even cooking and may overheat or damage the appliance.

  30. When in operation, hot air and steam are released through the Hot Air Outlet Vent. KEEP YOUR HANDS AND FACE at a safe distance from the Hot Air Outlet Vent and KEEP the Vent clear of obstructions.

  31. While cooking, the internal temperature of the appliance reaches several hundred degrees Fahrenheit. To avoid personal injury, NEVER place your hands inside the appliance unless it is thoroughly cooled.

  32. The appliance’s outer surfaces and accessories may become hot during use. WEAR OVEN MITTS when handling the appliance during and after use and to protect against hot steam and air released when opening the appliance.

  33. DO NOT touch hot surfaces. Use handles or knobs.

  34. EXTREME CAUTION MUST BE USED when moving an appliance containing hot oil or other hot liquids or when removing accessories or disposing of hot grease. This appliance is not intended for deep-frying foods.

  35. USE CAUTION when handling the Fry Basket after cooking food.
    Liquid in the Fry Basket, including oil, grease, or water, will be hot, and care should be taken to ensure that the liquid stays inside the Fry Basket until the liquid has cooled. Hold the Fry Basket level to avoid liquid leaking out of the holes in the sides of the Fry Basket.

  36. Oversized foods, metal foil packages, or utensils MUST NOT be inserted in the appliance as they may involve a risk of fire or electric shock. DO NOT overfill the appliance.

  37. DO NOT store any materials other than manufacturer-recommended accessories in this appliance when not in use.

  38. DO NOT place any of the following materials in the appliance: paper, cardboard, or plastic.

  39. NEVER pour oil into the appliance or accessories. Fire and personal injury could result.

  40. DO NOT use aerosol cooking sprays. These sprays will build up on cookware and become difficult to remove while reducing the nonstick cooking performance.

  41. DO NOT expose the appliance to corrosive chemicals or vapors.

  42. DO NOT use sharp utensils with the appliance. These implements can damage the appliance’s protective nonstick coating.

  43. This appliance is for home use only.
    If the appliance is used improperly or for professional or semiprofessional purposes or if it is not used according to the instructions in the user manual, the guarantee becomes invalid and Empower Brands, LLC will not be held liable for damages. DO NOT use this appliance for anything other than its intended use.

  44. NEVER connect this appliance to an external timer switch or separate remote-control system.

  45. When ready to start, plug the hardwired cord into a electrical outlet. To disconnect, press the Power Button to turn the appliance off and then remove the plug from the electrical outlet.

  46. NEVER rest anything on the Fry Basket while it is open.

  47. DO NOT leave the Fry Basket open for an extended period.

  48. ALWAYS ensure that nothing is protruding out of the appliance before closing the Fry Basket.

  49. ALWAYS close the Fry Basket gently; NEVER slam the Fry Basket closed. ALWAYS use the handle when opening and closing the Fry Basket.

  50. NEVER operate the appliance with the Fry Basket open.

  51. When the cooking time has completed, cooking will stop and the fan will continue to run for 10–20 seconds to cool down the appliance.

  52. The appliance is equipped with an internal microswitch that automatically shuts down the fan and heating element when the Fry Basket is removed.

SAVE THESE INSTRUCTIONS – FOR HOUSEHOLD USE ONLY

GROUNDING INSTRUCTIONS

This appliance must be grounded. In the event of an electrical short circuit, grounding reduces the risk of electric shock by providing an escape wire for the electric current. This appliance is equipped with a cord with a grounding wire and grounding plug. The plug must be plugged into an outlet that is properly installed and grounded.Consult a qualified electrician or serviceman if the grounding instructions are not completely understood or if doubt exists as to whether the appliance is properly grounded. If it is necessary to use an extension cord, use only a 3-wire extension cord that has a 3-pronged grounding plug and a 3-slot receptacle that will accept the plug on the appliance.

  1. Plug the power cord into a 3-prong, 120V grounded outlet with no other appliances on the same outlet. Plugging other appliances into the outlet will cause the circuit to overload.
  2. Never tug the plug forcefully from the outlet.
  3. A short power-supply cord is provided to reduce the risks resulting from becoming entangled in or tripping over a longer cord.
  4. Longer cord sets or an extension cord should not be used unless the following precautionsare followed (see 5, below).
  5. If a long cord or extension cord is used:
    a. The marked electrical rating of the cordset or extension cord should match the rating of the appliance.
    b. The extension cord must be a grounding-type 3-wire cord.
    c. The longer cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over.

Electric Power
This appliance should be operated on a dedicated electrical outlet. If the electrical outlet is overloaded with other appliances, your new appliance may not operate properly.
Automatic Shut-Off
The appliance has a built-in shut-off device that will automatically shut off the appliance when the cooking time has completed. You can manually switch off the appliance by pressing the Power Button. The fan will continue running for 10–20 seconds to cool down the appliance.
Overheating Protection
Should the inner temperature control system fail, the overheating protection system will be activated and the appliance will not function.
Should this happen, unplug the appliance. Allow time for the appliance to cool completely before restarting or storing.
Electromagnetic Fields
This appliance complies with all standards regarding electromagnetic fields. If handled properly and according to the instructions in the user manual, the appliance is safe to use based on scientific evidence available today.

Parts & Accessories

Product may differ slightly from what is illustrated.

  1. FRY TRAY
  2. SILICONE BUMPERS*
  3. FRY BASKET
  4. HANDLE
  5. CONTROL PANEL
  6. HOT AIR OUTLET VENT
  7. MAIN UNIT HOUSING
  8. AIR INLET VENT
  9. POWER CORD
  10. GRILL PLATE*
  11. EGG COOKER*
  12. MESH RACK*
  13. REHEAT DISH*
  14. PAPER LINERS*
  15. KNIFE SET*

PowerXL AF3052 4SP Luminex Light Fryer - Parts &
Accessories

Using the Control Panel

PowerXL AF3052 4SP Luminex Light Fryer - Control Panel

  1. Power Button: Press the Power Button to turn the appliance on and illuminate the control panel. Pressing the Power Button during the cooking cycle will turn the appliance off.

  2. Cooking Functions: Press the Cooking Function Buttons to choose from six cooking functions. See the Function Chart for the cooking times and temperatures associated with each function.

  3. Cooking Presets: Press the Cooking Preset Buttons to choose from six cooking presets. See the Preset Chart for the cooking times and temperatures associated with each preset.

  4. Timer Control Buttons: The + and − symbols enable you to increase or decrease cooking time 1 minute at a time.
    Keeping the Button held down will rapidly change the time. Time control range: 1– 60 minutes.

  5. Temperature Control Buttons: The + and − symbols enable you to increase or decrease cooking temperature 5° F at a time. Keeping a button held down will rapidly change the temperature.
    Temperature control range: 180° F–400° F

  6. Time and Temperature Display: This display will keep track of the temperature and remaining cook time.
    Shake Indicator: The Shake Indicator will illuminate when the cooking cycle has reached its halfway point. This halfway timer gives you the opportunity to shake or flip your food in the appliance, which helps ensure even cooking (see the “Shaking/Flipping” section).

  7. Start/Pause Button: Once a cooking time and temperature have been selected, press the Start/Pause Button to begin the cooking process. Press the Start/Pause Button again at any point during the cooking process to pause the cooking cycle.

Function Chart

The Cooking Function Buttons set the appliance to a cooking time and temperature that is generally appropriate for the selected type of cooking. As you become more familiar with the appliance, you can use the Time and Temperature Control Buttons to adjust the set cooking time and temperature as needed.

Function Name| Temperature| Time| Shake or Flip? 1| Preheat 2
---|---|---|---|---
Air Fry| 400° F| 18 mins.| Shake| No
Bake| 320° F| 20 mins.| No| Yes
Roast| 400° F| 10 mins.| Flip| No
Grill| 390° F| 20 mins.| Flip| Yes
Broil| 400° F| 10 mins.| Flip| No
Reheat| 350° F| 4 mins.| No| No

Preset Chart

The Cooking Preset Buttons set the appliance to a cooking time and temperature that should cook the selected type of food consistently every time. These cooking presets should require minimal adjustments for ideal results.

Preset Name| Temperature| Time| Shake or Flip? 1| Preheat 2
---|---|---|---|---
Fries| 400° F| 22 mins.| Shake| No
Chicken| 380° F| 20 mins.| Flip| No
Steak| 400° F| 10 mins.| Flip| No
Veg| 360° F| 10 mins.| Shake| No
Fish| 380° F| 10 mins.| Flip| No
Eggs| 300° F| 18 mins.| No| No

  1. Shake Function Programming: Halfway through the cooking cycle, the appliance will beep five times, indicating that food can be shaken or flipped over (see “Shaking/Flipping” in the “Instructions for Use” section).
  2. Preheat: Some cooking functions have a built-in preheating feature. When you select one of these functions, “PrE” will appear on the Time and Temperature Display while the appliance preheats. After 3 minutes, the cooking timer will start counting down. The cooking time and temperature are not adjustable while the appliance is preheating.

Instructions for Use

Before First Use

  1. Read all material, warning stickers, and labels.
  2. Remove all packing materials, stickers, and labels from the appliance.
  3. Please go to www.prodprotect.com/powerxl to register your warranty.
  4. Before initial use, wipe the inside and outside of the appliance with a warm, moist cloth and mild detergent. Handwash all cooking accessories.
  5. Place appliance on a heat-resistant surface or use heat protection. Do not place the appliance on a surface that is not heat resistant. Ensure that the appliance is used in an area with adequate air circulation. Do not place on the stove top.
  6. Before cooking food, preheat the appliance for a few minutes to allow the appliance to burn off the manufacturer’s protective coating of oil. Wipe the appliance with warm, soapy water and a dishcloth after this burn-in cycle.

Shaking/Flipping
To ensure even cooking, some foods require shaking or flipping during the cooking process. Some of this appliance‘s functions and presets include a halfway timer, which is a timer that will beep and the Shake Icon on the Control Panel will blink when the cooking cycle has reached its halfway point. At the halfway point in the cycle, carefully use oven mitts to remove the hot Fry Basket from the appliance. For food with high moisture content, use tongs to flip the food. Otherwise, gently shake the Fry Basket.
NOTE: If you do not remove the Fry Basket and shake or flip the food, the Shake Icon on the Control Panel will remain illuminated.
Tips

  • Foods that are smaller in size usually require a slightly shorter cooking time than larger foods.
  • Snacks normally cooked in an oven can also be cooked in this appliance.
  • Use premade dough to prepare filled snacks quickly and easily. Premade dough also requires a shorter cooking time than homemade dough.
  • Adding a bit of vegetable oil to breaded items can help produce a crispier result. When adding oil, do so immediately before cooking and add only a small amount onto the breaded items.

Using the Paper Liners
The Paper Liners can be used when cooking delicate or sticky food; they help prevent food from sticking to the Fry Tray, making clean-up easier. Lay a Paper Liner on top of the Fry Tray before adding your ingredients to the Fry Basket.
The Paper Liners are heat resistant up to 450° F.
The holes in the Paper Liners help air circulate around your food.
When using a Paper Liner, make sure you add enough food to keep the Paper Liner in place during the cooking process.
The Paper Liners should not be reused. After using one to cook, throw it away.
Using the Appliance

  1. Plug the appliance into a dedicated electrical outlet.

  2. Pull the Fry Basket out of the appliance. Ensure the Fry Tray has been placed in the Fry Basket. Place the ingredients inside the Fry Basket (see Fig. A). If you are using an accessory, such as the Grill Plate, place the accessory on the Fry Tray before adding ingredients.

  3. Use the Handle to push the Fry Basket into the appliance (see Fig. B).

  4. Press the Power Button on the Control Panel. Use either a Cooking Function Button, a Cooking Preset Button, or the Time and Temperature Control Buttons to set the appropriate time and temperature for your recipe (see Fig. C). Press the Start/Pause Button to begin the cooking process.

  5. When the timer beeps five times, either the set cooking time has elapsed or the appliance is reminding you to shake or flip your food (see “Shaking/Flipping” in “Instructions for Use”). Pull the Fry Basket out of the appliance and place it on a heat-resistant surface.

  6. When removing food from the Fry Basket, avoid contact with hot excess oil or any hot cooking accessories.
    To avoid being burned, use silicone-tipped tongs or carefully tip the food out of the Fry Basket (see Fig. D). The Fry Tray is not secured and can fall out, and hot liquid might be located underneath the Fry Tray.

  7. If the food is not fully cooked, simply use the Handle to slide the Fry Basket back into the appliance and add a few minutes to the cooking time.

  8. When cooking multiple batches of food, drain any grease or liquid from the Fry Basket.

CAUTION: The holes in the sides of the Fry Basket (see Fig. B) help the appliance cook food faster and more evenly, but grease or other liquids can leak out of the holes in the side of the Fry Basket if the basket is tipped. Always keep the Fry Basket level to avoid leaking.

General Cooking Guidelines

NOTE: Keep in mind that these settings are guidelines. Since ingredients differ in origin, size, shape, and brand, we cannot guarantee the best settings for your ingredients.

Food| Size| Temperature| Cook Time| Preheat| Shake or Flip| Spray with Oil
---|---|---|---|---|---|---

FROZEN FOOD

French fries| | 400° F| 22 mins.| | ****|
Sweet potato

fries

| | 400° F| 22 mins.| | |
Chicken nuggets| | 400° F| 14 mins.| |
|

CHICKEN

Breaded cutlets| 6 oz| 400° F| 10 mins.| | |
Wings| | 400° F| 25 mins.|
| |
Chicken breast| 6 oz| 400° F| 8 mins.|
| |

BEEF

Burgers| 6 oz| 400° F| 10 mins.| | |
Hot dogs| 8 pc| 375° F| 5 mins.| | |
NY strip steaks| 8 oz| 400° F| 12 mins.| | |
Meatballs, 1 inch| 1.5 lb| 375° F| 10 mins.| | |

PORK

Pork chops| | 400° F| 12 mins.| | |
Sausages| | 350° F| 15 mins.| | |

FISH

Salmon filets| 6 oz| 390° F| 12 mins.| | |
Shrimp (16–20 size)| 12 oz| 390° F| 10 mins.|
| ****|

VEGETABLES


Asparagus| 1 lb| 380° F| 8 min| | |
Broccoli| 8 oz| 380° F| 8 min| | |
Corn on the cob| 2 pc| 380° F| 8 min| | |

PREPARED FOOD

Hard-boiled eggs, shell on| | 250° F| 18 min| | |
Cake| | 320° F| 20 min| | |
Grilled cheese sandwich| 1 pc| 375° F| 6 min| | |

Internal Temperature Meat Chart
Use this chart and a food thermometer to ensure that meat, poultry, seafood, and other cooked foods reach a safe minimum internal temperature.
*For maximum food safety, the U.S. Department of Agriculture recommends 165° F for all poultry; 160° F for ground beef, lamb, and pork; and 145° F, with a 3-minute resting period, for all other types of beef, lamb, and pork. Also review the USDA Food Safety Standards.

Food Type **Internal Temp.***
Beef & Veal Ground 160° F
Steaks, roasts: medium 145° F
Steaks, roasts: rare 125° F
Chicken & Turkey Breasts 165° F
Ground, stuffed 165° F
Whole bird, legs, thighs, wings 165° F
Fish & Shellfish Any type 145° F
Lamb Ground 160° F
Steaks, roasts: medium 140° F
Steaks, roasts: rare 130° F
Pork Chops, ground, ribs,
roasts 160° F
Fully cooked ham 140° F

Troubleshooting

Symptom Possible Cause Solution
The appliance does not work. The appliance is not plugged in. Plug the Power

Cord into an electrical outlet.
The appliance is plugged into an outlet that is shared with other devices.| Plug the appliance into a dedicated electrical outlet.
The cooking time and temperaturehave not been set properly.| Press the Power Button. Select a time and temperature. Press the Start/Pause Button and cooking will begin.
The appliance might have been turned off. If the Power Button is pressed while cooking, the Auto Shut-Off mode will be triggered.| Press the Power Button. Select a time and temperature. Press the Start/Pause Button and cooking will begin.
Food is notcooked.| The Fry Basket is overloaded.| Use smaller batches for more even frying.
The temperature is set too low.| Raise temperature and continue cooking.
Food is not friedevenly.| Some foods need to be shaken or flipped during the cooking
process.| See the “Shaking/Flipping” section in “Instructions for Use.”
The Fry Basket will not slide into the appliance properly.| The Fry Basket is overloaded.| Do not fill the Fry Basket above the Maximum line.
The Fry Tray is not placed in the Fry Basket correctly.| Gently push the Fry Tray into the Fry Basket.
Smoke coming from appliance| Too much oil is being used.| Wipe down to remove excess oil.
The Fry Basket has grease residue from the previous operation.| Clean the Fry Basket after each use.
French fries are not fried evenly| Potatoes are not prepared properly.| Consult a recipe for potato type and preparation.
Fries are not cut evenly.| Cut fries thinner or reshape fries.
Fries are too crowded.| Spread fries out or cook a smaller batch.
Potatoes are not rinsed properly during preparation.| Pat dry to remove excess starch.
Fries are not crispy Raw fries have too much water.| Dry potato sticks properly before misting oil.
Cut sticks smaller.
Add a bit more oil.
Error code displayed on
Control Panel| E1 – Broken circuit of the thermal sensor
Call Customer Service
E2 – Short circuit of the thermal sensor

Frequently Asked Questions

1. Can I prepare foods other than fried dishes with my appliance?

You can prepare a variety of dishes, including steaks, chops, burgers, and baked goods. See the recipe guide.

2. Is the appliance good for makingor reheating soups and sauces?

Never cook or reheat liquids in the appliance.

3. Is it possible to shut off the appliance at any time?

Yes. Press the Power Button once or remove the Basket.

4. What do I do if the appliance shuts off while cooking?

As a safety feature, the appliance has an Auto Shut-Off device that prevents damage from overheating. Remove the Fry Basket and set it on a heatresistant surface. Unplug the Power Cord from the outlet. Allow the appliance to cool down. Once cool, plug the Power Cord into the outlet. Restart by pressing the Power Button

5. Does the appliance need time to heat up?

Most recipes do not require preheating. If you are cooking from a cold start and your recipe requires preheating, add 3 minutes to the cooking time to compensate.

6. Can I check the food during the cooking process?

You can see your food through the glass window on top of the appliance. You can also remove the Fry Basket at any time while cooking is in progress. During this time, you can shake or flip the contents in the Fry Basket if needed to ensure even cooking.

7. Is the appliance dishwasher safe?

Only the Fry Tray is dishwasher safe. The appliance itself, which contains the heating coil and electronics, should never be submerged in liquid of any kind or cleaned with anything more than a warm, moist cloth or nonabrasive sponge with a small amount of mild detergent.

8. What happens if the appliance still does not work after I have tried all the troubleshooting suggestions?

Never attempt a home repair. Contact customer service and follow the procedures set forth by the guarantee. Failure to do so could render your warranty null and void.

Cleaning & Storage

Cleaning
Clean the appliance after each use. The Fry Basket and Fry Tray are coated with a special nonstick surface. Never use abrasive cleaning materials or utensils on these surfaces.

  1. Unplug the Power Cord from the electrical outlet and be certain the appliance is thoroughly cooled before cleaning.

  2. If you used a Paper Liner during the cooking process, throw the Paper Liner out.

  3. Wipe the outside of the appliance, including the glass on top of the appliance, with a warm, moist cloth and mild detergent.

  4. Remove the Fry Tray from the completely cool Fry Basket. Remove any liquid from the bottom of the Fry Basket. Watch for liquid leaking out of the holes in the sides of the Fry Basket.

  5. Clean the Fry Basket and Fry Tray, with hot water, a mild detergent, and a nonabrasive sponge. The Fry Tray is dishwasher safe, but handwashing is recommended. For difficult-to-remove food, soak in hot, soapy water for 10 minutes.

  6. If the Silicone Bumpers on the Fry Tray need to be cleaned, they can be removed and reattached. To remove the bumpers, locate the capped end of the bumper and push the capped end off of the Fry Tray. There will be some resistance, but keep pushing until the bumper slide off of the Fry Tray. To reattach the bumper, slide each bumper onto the slot on the Fry Tray.

  7. Clean the glass inside the appliance with a warm, moist cloth and mild detergent. Use hand protection in case the inside of the appliance is still hot.

  8. Clean the inside of the appliance with hot water, a mild detergent, and a nonabrasive sponge.

  9. Rinse the appliance with a clean, damp cloth. Use a clean, dry cloth to dry the appliance interior.
    Do not leave standing water in the appliance.

  10. If any other service needs to be performed, contact Customer Service.

Storage
Place the cooled, dry appliance in a clean, dry place.
Do not stack objects on top of the appliance.

Need Help?
TWO-YEAR LIMITED WARRANTY

(Applies only in the United States and Canada)
For service, repair or any questions regarding your appliance, call the appropriate 800 number listed within this section. Please DO NOT return the product to the place of purchase. Also, please DO NOT mail product back to manufacturer, nor bring it to a service center. You may also want to consult the website listed on the cover of this manual.
What does it cover?
Any defect in material or workmanship provided; however, Empower Brands, LLC’s liability will not exceed the purchase price of product.
For how long?
Two years from the date of original purchase with proof of purchase.
What will we do to help you?
Provide you with a reasonably similar replacement product that is either new or factory refurbished.
How do you get service?
Save your receipt as proof of date of sale.
Visit the online service www.prodprotect.com/powerxl, or call toll-free 800-577-1557, for general warranty service.
If you need parts or accessories, please call 1-800-738-0245.
How does state law relate to this warranty?
This warranty gives you specific legal rights. You may also have other rights that vary from state to state or province to province.
What does your warranty not cover?
Damage from commercial use
Damage from misuse, abuse or neglect
Products that have been modified in any way
Products used or serviced outside the country of purchase
Glass parts and other accessory items that are packed with the unit
Shipping and handling costs associated with the replacement of the unit
Consequential or incidental damages (Please note, however, that some states do not allow the exclusion or limitation of consequential or incidental damages, so this limitation may not apply to you.)
Are there additional warranty exclusions?
This warranty shall not be valid where it is contrary to U.S. and other applicable laws, or where the warranty would be prohibited under any economic sanctions, export control laws, embargos, or other restrictive trade measures enforced by the United States or other applicable jurisdictions. This includes, without limitation, any warranty claims implicating parties from, or otherwise located in, Cuba, Iran, North Korea, Syria and the disputed Crimea region.
Please do not throw this product away with normal household waste.
If possible, take it to an official collection point in your area that recycles this type of product. Thank you for considering the environment.

Distributed by: Empower Brands, LLC
Middleton, WI 53562
™ trademark of Empower Brands, LLC
© 2023 Empower Brands, LLC, all rights reserved.
11/2023 30326
Made in China
T22-9003627-AE

References

Read User Manual Online (PDF format)

Read User Manual Online (PDF format)  >>

Download This Manual (PDF format)

Download this manual  >>

Related Manuals