PowerXL Air Frying Slow Cooking User Guide

PowerXL Air Frying Slow Cooking

See owner’s manual for complete instructions and important safety information before using this product.

1. Insert the Drip Tray at the bottom of the appliance (below the bottom heating elements). Select an accessory appropriate for your recipe. Place food on the accessory. Open the door and slide the accessory into one of the shelves inside the appliance.
2. Plug the appliance into a dedicated electrical outlet. Press the Power Button to turn on the appliance. Press the Air Fryer/Oven Mode Button or the Slow Cooker Button. The light next to the button will illuminate.
3. Turn the Control Knob to select a desired program. The name of the program will illuminate on the display. Press the Temperature/Darkness Button and then turn the Control Knob to select the cooking temperature. Press the Time/Slice Button and then turn the Control Knob to select the cooking time. Press the Start/Pause Button to begin the cooking process.
4. When the cooking process is complete, use oven mitts to carefully remove the accessory from the appliance.

IMPORTANT: Unpack all parts from the box and remove any clear or blue protective film on the components. Wash the accessories with warm, soapy water before first use (only some accessories are dishwasher safe).

• When slow cooking with a cooking vessel other than the Bread Pan.

BREAD MAKING/ SLOW COOKING*

1. Do not use the Drip Tray. Ensure the Kneading Blade is installed in the Bread Pan. Add ingredients to the Bread Pan. Open the door. With the “Bread Maker” or “Slow Cook” text on the Bread Pan (depending on the recipe type) facing you, place the Bread Pan over the connection point on the bottom of the internal cavity. Turn the Bread Pan slightly until it catches the connection point. Turn the Bread Pan to the left (clockwise) until it tightens in place.
2. Plug the appliance into a dedicated electrical outlet. Press the Power Button to turn on the appliance. Press the Bread Maker Mode Button or Slow Cooker Mode Button. The light next to the button will illuminate.
3. Turn the Control Knob to select a desired program. The name of the program will illuminate on the display. Press the Temperature/Darkness Button and then turn the Control Knob to select the cooking temperature. Press the Time/Slice Button and then turn the Control Knob to select the cooking time. Press the Loaf Size Button and turn the Control Knob to select a loaf size (select bread maker programs only). Press the Start/Pause Button to begin the cooking process.
4. When the cooking process is complete, use the Bread Pan Handle to carefully pull the Bread Pan upward and then out to remove the Bread Pan from the appliance.
   IMPORTANT: Unpack all parts from the box and remove any clear or blue protective film on the components. Wash the accessories with warm, soapy water before first use (only some accessories are dishwasher safe).

• When slow cooking with the Bread Pan.

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