Presto 03512 Stuffler Stuffed Waffle Maker Installational Manual
- June 16, 2024
- Presto
Table of Contents
Presto 03512 Stuffler Stuffed Waffle Maker
- Cooks Belgian-style waffles with your favorite toppings baked inside.
- The easy way to make fluffy, delicious waffles stuffed with sweet and savory foods including fruits, pie fillings, candy, cheese, meats, and more.
- Flips 180° to evenly spread batter for stuffed waffles that are crispy outside and fluffy, and tender inside.
For more delicious recipes and information, scan this QR code.
This is a U/L Listed appliance. The following important safeguards are recommended by most portable appliance manufacturers.
IMPORTANT SAFEGUARDS
To reduce the risk of personal injury or property damage when using electrical appliances, basic safety precautions should always be followed, including the following:
- Read all instructions before using the waffle maker.
- Do not touch hot surfaces. Use handles or knobs.
- To protect against the risk of electrical shock, never put the cord, plug, or unit in water or other liquids.
- Close supervision is necessary when any appliance is used by or near children.
- Unplug from the outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance.
- Do not operate any appliance with a damaged cord or plug or in the event the appliance malfunctions or has been damaged in any manner. Return the appliance to the Presto Factory Service Department for examination, repair, or electrical or mechanical adjustment.
- The use of accessory attachments not recommended or sold by the appliance manufacturer may cause injuries. Use only genuine Presto® accessories and replacement parts.
- Do not let the cord hang over the edge of the table or counter or touch hot surfaces.
- Do not use outdoors.
- Do not place on or near a hot gas or electric burner or in a heated oven.
- It is recommended that this appliance not be moved when it contains hot oil or other hot liquid.
- Do not use this appliance for other than intended use.
Important Cord Information
This appliance has a polarized plug (one blade is wider than the other). To
reduce the risk of electric shock, this plug is intended to fit into a
polarized outlet only one way. If the plug does not fit fully into the outlet,
reverse the plug. If it still does not fit, contact a qualified electrician.
Do not attempt to modify the plug in any way.
A short power supply cord is provided to reduce the risk of becoming entangled in or tripping over a longer cord. Extension cords may be used if care is properly exercised in their use.
If an extension cord is used, the marked electrical rating of the extension cord should be at least as great as the electrical rating of the appliance. The cord should be arranged so that it will not drape over the countertop or tabletop where it can be pulled on by children or tripped over unintentionally.
Connect the power supply cord to a 120VAC electrical outlet only.
Getting Acquainted
Before using it for the first time, become familiar with the waffle maker
features (Fig. A). Wash the waffle tongs and wipe the waffle grids with a damp
cloth before initial use.
How to Use
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Gather the ingredients for the batter and filling. Do any prep work required for the filling, such as thawing, cooking, or slicing of foods? (See pages 3 through 6 for helpful hints, recipes, and batter/filling options.)
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Place the waffle maker on the countertop in the open position. Then squeeze the waffle tongs handle and fit the waffle tongs in the unit; the circular portion fits on the ledge surrounding the grids and the handle sets on the handle rest
(Fig. A). Always preheat the waffle maker with the waffle tongs in the unit (Fig. B). -
Close the unit and keep it in the horizontal position for preheating (Fig. D, page 3). Plug the cord into a 120VAC electrical outlet and preheat for 10 minutes. (The power light will be on whenever the unit is plugged in.)
NOTE : When using the waffle maker for the first time, a slight odor or smoking may occur as internal manufacturing residue burns off. This is normal during initial use. -
While the unit is heating, prepare the waffle batter.
NOTE : Because the grids are covered with a nonstick finish, there should never be a need to apply vegetable oil, except in the rare instances described in the Helpful Hints section. Never use no-stick cooking sprays. -
Open the waffle maker. Pour batter into the waffle maker so that the bottom grids and waffle divider are thinly, but completely covered. This is about ⅓ cup of batter.
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Add the desired filling:
Fill to the point that is halfway between the bottom and top of the square projections (Fig. C). It is important to leave enough room so you can fully cover the filling with the layer of batter described in step 7.
Leave a thin margin between the filling and the inside edge of the tongs (Fig. C).
When a sauce is part of the filling, layer the sauce between the other ingredients, such as the cheese or meat, instead of putting it directly on the batter.
Fruits/vegetables should be at room temperature if used for filling. If fruits/vegetables have been frozen and thawed, drain them before use. If using canned fruits/vegetables, drain before use.
IMPORTANT : Fillings such as meats, chicken, and eggs should be cooked and frozen foods thawed before being them to make waffles. The baking time is not long enough nor is the temperature hot enough to adequately cook food or heat frozen food used for filling. -
Pour additional batter over the filling until it is to the top of the square projections on the waffle tongs (Fig. C) and cover the filling.
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Close the waffle maker (Fig. D). Immediately grasp the handles and flip the unit over 180° (Fig. E and Fig. F). This allows the batter to flow into the waffle grids to make a fully formed waffle.
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Set a timer (see waffle recipes and stuffing ideas on pages 4 through 6 for cooking times). Most waffle batters will take 7 to 8 minutes. Cake mixes and cake batter made from scratch will take approximately 7½ minutes to cook.
NOTE : When cooking waffle batters that contain several eggs, Fig. D Fig. E you may notice the handles separate as the batter cooks. This is normal.
CAUTION! It is normal for steam to escape from the handle vent during cooking. To prevent steam burns, keep the well away from the vent. -
When the set time has expired, open the waffle maker. Grasping the red handle grips, squeeze the tongs, and lift the waffle out of the unit. Release the waffle onto a serving plate (Fig. G). The outer band of the waffle has its distinctive pattern and is lighter in appearance than the rest of the waffle. This is normal.
CAUTION! To avoid burns, do not touch the metal parts on the waffle tongs.
- Place the tongs back in the unit and heat in the closed position while preparing for the next waffle. Repeat steps 5 through 10.
- Unplug the waffle maker when cooking is complete. Clean as instructed on page 7.
Helpful Hints
- There are many choices for waffle batter. You can use one of the batter recipes found on pages 5 and 6 or one of your recipes. If preferred, packaged pancake and waffle mixes, all-purpose baking mixes, cake mixes, and muffin mixes can be used. One batch of batter from a packaged mix will make about three stuffed waffles.
- For batters that are thick and do not pour easily, place spoonfuls of batter onto the waffle grid. Then use a heat-resistant spatula to spread the batter out evenly to the edge of the grid.
- Traditional waffles without filling can be baked if desired. Each waffle will require about 1¼ cups of batter and baking time will be 7½ to 8 minutes.
- Keep waffles warm and crisp until serving by placing them in a single layer directly on a rack in a 200°F oven.
- For most batters, oiling is unnecessary and may reduce the waffle maker’s nonstick qualities. However, when using a made-from-scratch batter that has no added fat (e.g. substitutes applesauce for oil) or contains minimal oil (less than 1 tablespoon), apply a light coating of vegetable oil to the waffle grids before cooking the first waffle. That will prevent sticking. For additional waffles, apply only as needed. Never use no-stick cooking sprays. They leave a tacky residue and will give the waffle a mottled appearance rather than an even brown appearance.
Recipe Ideas (Cook 7 to 8 minutes)
VARIETY | BATTER | FILLING PER WAFFLE | TOPPING/SIDES |
---|---|---|---|
SAVORY | |||
Chicken & Waffles | Classic waffle* | One layer of cooked | |
chicken strips | Honey or | ||
maple syrup | |||
Corn Fritter | Cornmeal waffles with | ½ cup Southwest-style corn, | |
cheese and chiles | several jalapeño slices, | ||
(see page 6) | 2 tablespoons salsa | ||
Mediterranean | Classic waffle* with | A single layer of each: | |
1 teaspoon Italian | spinach leaves, | ||
seasoning added per batch | roasted red pepper strips, | ||
sliced olives, | |||
3 tablespoons feta crumbles | |||
Pizza | Classic waffle* with | 8 slices pepperoni, | |
1 teaspoon Italian | 2 slices mozzarella cheese, | ||
seasoning added per batch | 2 tablespoons pizza sauce | ||
Spinach Artichoke | Classic waffle* | ⅓ cup prepared spinach | |
artichoke dip, | |||
2 slices mozzarella cheese | |||
Reuben | Classic waffle* with | 2 slices Swiss cheese, | Thousand Island |
1 teaspoon caraway seed | 2 slices corned beef, | dressing | |
added per batch | ¼ cup drained sauerkraut | ||
BREAKFAST | |||
Avocado | All-purpose baking mix | 1 egg (scrambled), | |
2 slices pepper jack cheese, | |||
5 slices avocado | |||
Classic | All-purpose baking mix | 1 egg (scrambled), | |
2 slices cheddar cheese, | |||
2 sausage patties | |||
FRUIT | |||
Banana Pecan | Classic waffle* | 2 tablespoons chopped pecans, | |
Pecan waffle (see page 6) | ½ cup sliced banana | ||
Triple Berry | Classic waffle* | ½ cup fresh or frozen, | |
Pecan waffle (see page 6) | drained mixed berries (blueberries, | ||
raspberries, and blackberries) | |||
DESSERT | |||
Cherry Pie | Classic waffle* | ½ cup cherry pie filling | Whipped |
topping
Peach Pie| Classic waffle with| ½ cup peach pie filling| Whipped
topping
| 1 teaspoon cinnamon| |
| added per batch| |
S’mores| Classic waffle| 2 Mallo Cups (candy) and 1 graham|
| | cracker, all broken into pieces|
Turtle Cheesecake**| Chocolate cake batter| ¼ cup refrigerated|
Caramel sauce
| | no-bake cheesecake filling,| drizzle
| | 2 tablespoons chopped pecans,|
| | 2 tablespoons chocolate chips|
See recipe for Classic Waffle Batter on page 5 or use packaged pancake or
waffle mix.
Mallo Cup is a registered trademark of The Boyer Candy Company, Inc. Presto is
not affiliated with this company.
Batter options
Waffle batter recipes (see below and page 6), packaged pancake and waffle
mixes, all-purpose baking mixes, cake mixes, muffin mixes
Batter mix-in options
Stir 1 teaspoon spice, herb, or seasoning into a batch of waffle batter.
Cinnamon pairs well with fruit filling. Italian seasoning goes well with pizza
and Mediterranean fillings.
The addition of 2 teaspoons of vanilla and ¼ teaspoon of almond extract
provides a cake-like flavor for fruit and dessert waffles.
Filling options
The total amount of filling generally should not exceed ½ cup to prevent overfilling.
MEAT (Raw or frozen meat must be cooked before adding to the waffle.)
Bacon, Canadian bacon, chicken strips, ham, pepperoni, pulled pork, sausage
CHEESE
American, Cheddar, feta, Monterey Jack, mozzarella, provolone, Pepper Jack,
Swiss
FRUIT (Frozen fruit must be thawed and drained thoroughly before adding
to waffle.)
Apple, banana, peach, pineapple, and strawberry slices; berries (such as
blackberries, blueberries, and raspberries); pie filling; dried cranberries;
raisins
VEGETABLES
Avocado, olives, green onion, and pepperoncini slices; diced red and green
peppers; cilantro; spinach leaves
CANDY
Chocolate (chocolate chips, candy-coated chocolate pieces, chocolate-coated
caramel-peanut nougat bar, chocolate-covered peanut butter cups, English
toffee-flavored candy bars); crushed peppermint candy; gummies and gum drops;
caramel bits; marshmallows
Batter Recipes
Classic Waffles
- 2 cups all-purpose flour
- 1 tablespoon sugar
- 1 tablespoon baking powder
- ¼ teaspoon salt
- 1¾ cups milk
- 2 eggs
- 3 tablespoons vegetable oil
Mix flour, sugar, baking powder, and salt in a large bowl. Whisk milk, eggs,
and oil in a medium bowl. Whisk milk mixture into dry ingredients just until
dry ingredients are thoroughly moistened. Preheat the waffle maker with waffle
tongs in unit. Follow the instructions on pages 2 and 3, cooking waffles for 7
minutes.
About 4 stuffed waffles
Variation
If using this recipe for fruit or dessert waffles, you may wish to add 2
teaspoons vanilla extract and ¼ teaspoon almond extract.
Cornmeal Waffles with Cheese and Chiles
- 1 cup all-purpose flour
- ¾ cup yellow cornmeal
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- ⅛ teaspoon salt
- 2 eggs, separated
- 2 cups buttermilk
- 2 tablespoons vegetable oil
- 3 tablespoons canned green chiles, drained
- 1 cup shredded sharp cheddar cheese
Mix flour, cornmeal, baking powder, baking soda, and salt in a large bowl.
Stir in egg yolks, buttermilk, oil, chiles, and cheese. Beat egg whites until
stiff in a medium bowl using an electric mixer. Fold whites into batter,
leaving a few fluffs. Preheat waffle maker with waffle tongs in unit. Follow
the instructions on pages 2 and 3, cooking waffles for 7 minutes.
About 4 stuffed waffles
Pecan Waffles
- 2 cups all-purpose flour
- 2 tablespoons packed brown sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- ¼ teaspoon salt
- ¼ cup chopped pecans
- 2 cups buttermilk
- 2 eggs
- 3 tablespoons vegetable oil
- ½ teaspoon maple extract
Mix flour, brown sugar, baking powder, baking soda, and salt in a large bowl.
Stir in pecans. Whisk buttermilk, eggs, oil, and maple extract in a medium
bowl. Whisk milk mixture into dry ingredients just until dry ingredients are
thoroughly moistened. Preheat the waffle maker with waffle tongs in unit.
Follow the instructions on pages 2 and 3, cooking waffles for 6½ minutes.
About 5 stuffed waffles
Cauliflower, Egg, and Cheese Waffles (keto and gluten-free)
- 7 eggs
- 4 cups fresh riced cauliflower
- ½ cup almond flour
- 2 teaspoons baking powder
- 1 teaspoon onion salt
- ¼ teaspoon black pepper
- ½ teaspoon Italian seasoning or desired seasoning blend
- ⅔ cup shredded sharp cheddar cheese
Whisk eggs in a medium bowl. Stir in cauliflower, flour, baking powder, onion salt, pepper, and Italian seasoning. Fold in cheddar cheese. Preheat the waffle maker with waffle tongs in unit. Follow the instructions on pages 2 and 3, cooking the waffle for 7½ minutes. Remove the waffle and allow it to rest for 1 minute before serving.
NOTE : This batter is thick, so spoon it into the waffle maker and then
spread it out. Handles may separate during cooking as eggs rise. This is
normal.
About 5 stuffed waffles
*Riced cauliflower is commercially available in the produce department at most grocery stores.
Care, Cleaning, and Storage
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Unplug the waffle maker and allow it to cool completely before cleaning.
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To clean the waffle maker, brush any loose crumbs from the waffle grids. Then wipe the grids with a paper towel or cloth. Clean the outside of the waffle maker with a damp cloth. Should any batter become baked onto the grids or the outside of the unit, apply a small amount of vegetable oil to the baked-on batter. Allow it to sit for a few minutes to soften and wipe it off with a paper towel or cloth. Do not use steel wool scouring pads or abrasive kitchen cleaners on the unit. Never immerse the waffle maker base in water or other liquid.
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If filling oozes out of the stuffed waffle during baking, it may be necessary to perform a more thorough cleaning of the waffle grids. Unplug the waffle maker and add 1 tablespoon of water to the bottom grid. Close the unit and without flipping, allow it to cool to a comfortable temperature. Then, using the dampness remaining on the grids, wipe away the residue.
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Wash the waffle tongs in hot, soapy water, and rinse thoroughly. Do not wash the tongs or waffle maker in the dishwasher.
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Place the waffle tongs in the waffle maker and close the unit.
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Push the cord into the cord storage port and secure the plug end in the clip (Fig. H).
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For compact storage, grasp the waffle maker handles and rotate the waffle maker to the vertical position. While holding the handles together, rotate the red locking lever until it secures the unit in the upright position (Fig. I and Fig. J).
Before the next use , remember to unlock from the storage position (Fig. J). Hold the handles together and rotate the red locking lever towards the cord storage (Fig. I).
Consumer Service Information
If you have any questions regarding the operation of your Presto® appliance or
need parts for your appliance, contact us by any of these methods:
- Call 1-800-877-0441 weekdays 8:00 AM to 4:00 PM (Central Time)
- Email us through our website at www.GoPresto.com/contact
- Write: National Presto Industries, Inc., Consumer Service Department
3925 North Hastings Way, Eau Claire, WI 54703-3703
Inquiries will be answered promptly by telephone, email, or letter. When
emailing or writing, please include a phone number and a time when you can be
reached during weekdays if possible. When contacting the Consumer Service
Department, please indicate the model and series numbers for the waffle maker.
These numbers can be found on the bottom of the waffle maker.
Please record this information:
- Model _____
- Series _____
- Date Purchased _____
The Presto Factory Service Department is equipped to service Presto® appliances and supply genuine Presto® replacement parts. Genuine Presto® replacement parts are manufactured to the same exacting quality standards as Presto® appliances and are engineered specifically to function properly with its appliances. Presto can only guarantee the quality and performance of genuine Presto® replacement parts. “Look-alikes” might not be of the same quality or function in the same manner. To ensure that you are buying genuine Presto® replacement parts, look for the Presto® trademark.
Canton Sales and Storage Company
Presto Factory Service Department
555 Matthews Drive, Canton, MS 39046-3251
Product Registration
IMPORTANT: Please go online and register this product within ten days of
purchase. Proper registration will serve as proof of purchase in the event
your original receipt becomes misplaced or lost. Registration will not affect
warranty coverage but may expedite the processing of warranty claims. The
additional information requested will help us develop new products that best
meet your needs and desires. To register the product, visit
www.GoPresto.com/registration or
simply scan this QR code. If you do not have computer access, contact the
Consumer Service Department at
1-800-877-0441.
Presto® Limited Warranty
(Applies only in the United States)
This quality Presto® appliance is designed and built to provide many years of
satisfactory performance under normal household use. Presto pledges to the
original owner that should there be any defects in material or workmanship
during the first year after purchase, we will repair or replace it at our
option. Our pledge does not apply to damage caused by shipping. Outside the
United States, this limited warranty does not apply.
To obtain service under the warranty, please call our Consumer Service Department at 1-800-877-0441. If unable to resolve the problem, you will be instructed to send your Presto® appliance to the Presto Factory Service Department for a quality inspection; shipping costs will be your responsibility. When returning an appliance, please include your name, address, phone number, and the date you purchased the appliance as well as a description of the problem you are encountering with the appliance.
We want you to obtain maximum enjoyment from using this Presto® appliance and ask that you read and follow the instructions enclosed. Failure to follow instructions, damage caused by improper replacement parts, abuse, misuse, disassembly, alterations, or neglect will void this pledge. This warranty gives you specific legal rights, and you may also have other rights which vary from state to state. This is Presto’s pledge to you and is being made in place of all other express warranties.
National Presto Industries, Inc.
Eau Claire, WI 54703-3703
Frequently Asked Questions
I put too much filling in my waffle and it oozed out of the waffle. Some of the filling is now baked onto the grids. How do I clean the grids?
Please refer to #3 in the Care, Cleaning, and Storage section on page 7. Next time reduce the amount of filling.
How does the Presto 03512 Stuffler Stuffed Waffle Maker work?
The Presto 03512 Stuffler Stuffed Waffle Maker is designed to create stuffed waffles. It has two interlocking grids that allow you to fill your waffle with your favorite ingredients before cooking.
When I lift the tongs with the baked waffle, the waffle separates and only the top half of the waffle comes out. What I am doing wrong?
Yes, you can make regular waffles with this waffle maker by simply not adding any fillings.
Can I use puréed fruit like applesauce in place of oil in the batter recipes?
Yes, waffles can be made successfully using puréed fruit as a substitute for oil. Because there is no oil in the recipe, it is suggested that the waffle grids be brushed lightly with vegetable oil to prevent sticking.
Where can I find more recipes?
Please scan the QR code found on page 5 periodically for more recipes and filling suggestions.
Can I use gluten-free or keto waffle batter in the stuffed waffle maker?
Yes, gluten-free flour and nut flours can be used to make batters to use in the waffle maker.
What is the brand and model number of the waffle maker?
The waffle maker is the Presto 03512 Stuffler Stuffed Waffle Maker.
Can I make regular waffles with the Presto 03512 Stuffler Stuffed Waffle Maker?
Is the Presto 03512 Stuffler Stuffed Waffle Maker easy to clean?
Yes, it's easy to clean. The non-stick grids can be wiped clean with a damp cloth, and they are also removable for more thorough cleaning.
What is the maximum temperature the Presto 03512 Stuffler Stuffed Waffle Maker can reach?
The Presto 03512 Stuffler Stuffed Waffle Maker can reach a maximum temperature of approximately 400°F (200°C).
How long does it take to cook a stuffed waffle with this model?
Cooking times may vary, but it typically takes around 4-5 minutes to cook a stuffed waffle to perfection.
Can I make savory stuffed waffles with the Presto 03512 Stuffler Stuffed Waffle Maker?
Yes, you can make both sweet and savory stuffed waffles by choosing your favorite fillings.
What are the dimensions of the Presto 03512 Stuffler Stuffed Waffle Maker?
The waffle maker measures approximately 11.5 x 10.5 x 4 inches (29.2 x 26.7 x 10.2 cm).
Does the Presto 03512 Stuffler Stuffed Waffle Maker come with any recipes?
The waffle maker may include a recipe booklet with ideas for different stuffed waffle fillings.
Can I use pancake batter in the Presto 03512 Stuffler Stuffed Waffle Maker?
It's specifically designed for waffle batter, but you can experiment with pancake batter if you prefer.
Is the Presto 03512 Stuffler Stuffed Waffle Maker suitable for making gluten- free waffles?
Yes, you can use gluten-free waffle batter with this waffle maker.
Does it have a timer or indicator light to show when the waffle is done?
The Presto 03512 Stuffler Stuffed Waffle Maker has indicator lights to signal when the waffle is ready.
Can I make mini stuffed waffles with this model?
The Presto 03512 Stuffler Stuffed Waffle Maker is designed for regular-sized waffles, but you can try making smaller portions if you prefer.
Is the waffle maker cordless and battery-operated?
No, it's not cordless or battery-operated. It requires an electrical outlet for power.
What is the warranty for the Presto 03512 Stuffler Stuffed Waffle Maker?
The warranty may vary, but it typically comes with a one-year limited warranty. Be sure to check the specific warranty details in your product documentation.
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