Hamilton Beach 35032 Professional Style Electric Deep Fryer Instruction Manual

: June 15, 2024
: Hamilton Beach

Table of Contents

Hamilton Beach 35032 Professional Style Electric Deep Fryer
Product Information
Product Usage Instructions
IMPORTANT SAFEGUARDS
Other Consumer Safety Information
Parts and Features
How to Assemble
Frying Chart
Care and Cleaning
Troubleshooting
Limited Warranty
Documents / Resources

Hamilton Beach 35032 Professional Style Electric Deep Fryer

Product Information

Specifications

Capacity: 2 Liters / 2 liters / 2 liters
Capacity: 3 Liters / 3 liters / 3 liters

Important Safeguards

Read all instructions.
This appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge unless they have been given supervision or instruction concerning the use of the appliance by a person responsible for their safety.
Children should be supervised to ensure that they do not play with the appliance.
Close supervision is necessary when the appliance is used near children.
Do not touch hot surfaces. Use handles or knobs.
To protect against electrical shock, do not immerse the cord, plugs, or base in water or other liquid.
This appliance should not be used by or near children or individuals with certain disabilities.
Use this appliance only for its intended use as described in this manual. Do not use attachments not recommended by the manufacturer.
Never operate this appliance if it has a damaged cord or plug if it is not working properly if it has been dropped or damaged, or if it has been immersed in water.
Unplug from the outlet when not in use and before cleaning.
- Allow the appliance to cool before putting on or taking off parts and before cleaning the appliance.
The use of accessory attachments not recommended or sold by the appliance manufacturer for use with this model may cause injuries.
Do not use outdoors.
Do not let the cord hang over the edge of a table or counter or touch hot surfaces, including the stove.
Do not place the appliance on or near a hot gas or electric burner, or in a heated oven.
Never move the deep fryer containing hot oil.
Do not use the appliance for other than it’s intended purpose.
To reduce the risk of injury, NEVER fill oil above the MAX fill mark.
Always ensure the removable oil pot is filled to at least the MIN level when using oil.
Never leave the appliance unattended while in use.
Always dry foods and remove the ice before frying.
Always dry deep fryer components thoroughly after cleaning and before frying.
Always fry with the lid in place.
Do not use refrigerated oil.
Escaping steam may cause burns to hands or fingers. Open the lid carefully.
Always raise the basket, rest it on the drain bracket, and allow the food to drain before removing the lid or food basket.
Do not operate the appliance using an external timer or a separate remote control system.

Other Consumer Safety Information

This product is intended for household use only.
This product is only intended for the preparation, cooking, and serving of food. This product is not intended for use with any non-food materials or products.

Warnings

Electrical Shock Hazard: This appliance is provided with a polarized plug (one wide blade) to reduce the risk of electric shock. The plug fits only one way into a polarized outlet. Do not defeat the safety purpose of the plug by modifying the plug in any way or by using an adapter. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, have an electrician replace the outlet.

Burn Hazard: Always exercise caution as components may be hot during and after use.

Parts and Features

Removable Lid
Removable Basket Handle
Frying Basket
Basket Drain Bracket
Heating Element Assembly
RESET Button
Removable Oil Pot
Base
Magnetic Cord Assembly
Adjustable Thermostat
Power On Light
READY Light

Product Usage Instructions

Before First Use

Wash the Oil Pot, Lid, Basket, and Handle in hot, soapy water. Rinse and dry.

FAQ (Frequently Asked Questions)

Q: Can I use this deep fryer outdoors?

A : No, this deep fryer is not designed for outdoor use.

Q: Can I use refrigerated oil in this deep fryer?

A : No, it is not recommended to use refrigerated oil in this deep fryer.

Q: How should I clean the deep fryer components?

A : Thoroughly dry the deep fryer components after cleaning and before frying.

Q: Can I operate the deep fryer with an external timer or remote control system?

A : No, the deep fryer should only be operated using its built-in controls.

Q: How should I handle the lid when there is steam?

A: Open the lid carefully to avoid burns from escaping steam.

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be followed to reduce the risk of fire, electric shock, and/or injury to persons, including the following:

Read all instructions.
This appliance is not intended for use by persons (including children) with reduced physical, sensory, or mental capabilities, or lack of experience and knowledge unless they are closely supervised and instructed concerning use of the appliance by a person responsible for their safety.
Close supervision is necessary when any appliance is used by or near children. Children should be supervised to ensure that they do not play with the appliance.
Do not operate any appliance with a damaged supply cord or plug, or after the appliance malfunctions or has been dropped or damaged in any manner. Supply cord replacement and repairs must be conducted by the manufacturer, its service agent,
or similarly qualified persons in order to avoid a hazard. Visit hamiltonbeach.com for information on examination, repair, or adjustment.
To protect against the risk of electric shock, do not immerse the cord, plugs, or heating element assembly in water or other liquid.
Warm or loose-fitting plugs/outlets can indicate an unsafe condition in the outlet that may cause a fire. Have such outlets replaced by a licensed electrician.
Always attach the plug to the appliance first; then plug the cord in the wall outlet. To disconnect, turn any control to MIN, or OFF (O) when provided, and remove the plug from the wall outlet. To unplug, grasp the plug and pull from the outlet. Never pull from the power cord.
Do not touch hot surfaces. Use handles or knobs.
Be sure the handle is properly assembled to the basket and locked into place. See detailed assembly instructions.
Unplug from the outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts and before cleaning the appliance.
The use of accessory attachments not recommended or sold by the appliance manufacturer for use with this model may cause injuries.
Do not use outdoors.
Do not let the cord hang over the edge of the table or counter or touch hot surfaces, including the stove.
Do not place on or near a hot gas or electric burner, or in a heated oven.
Never move the deep fryer containing hot oil.
Do not use the appliance for other than the intended purpose.
To reduce the risk of injury, NEVER fill oil above the MAX fill mark.
Always ensure the removable oil pot is filled to at least MIN level when using oil.
Never leave an appliance unattended while in use.
Always dry foods and remove ice before frying.
Always dry deep fryer components thoroughly after cleaning and before frying.
Always fry with the lid in place.
Do not use refrigerated oil.
Escaping steam may cause burns to hands or fingers. Open the lid carefully.
Always raise the basket, rest on the drain bracket, and allow food to drain before removing lid or food basket.
Do not operate the appliance by means of an external timer or a separate remote control system.

SAVE THESE INSTRUCTIONS

Other Consumer Safety Information

This product is intended for household use only.
This product is only intended for the preparation, cooking, and serving of food. This product is not intended for use with any nonfood materials or products.
WARNING Electrical Shock Hazard: This appliance is provided with a polarized plug (one wide blade) to reduce the risk of electric shock. The plug fits only one way into a polarized outlet. Do not defeat the safety purpose of the plug by modifying the plug in any way or by using an adapter. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, have an electrician replace the outlet.

WARNING Burn Hazard.

The length of the cord used on this appliance was selected to reduce the hazards of becoming tangled in or tripping over a longer cord.
Serious hot oil burns may result from a deep-fat fryer being pulled off a countertop. Do not allow the cord to hang over the edge of the counter where it may be grabbed by children or become entangled with the user. Do not use a longer detachable power supply cord or extension cord.
Hot liquid will splash if you miss the drain bracket and accidentally drop the frying basket into the hot liquid. Do not lean over the deep fryer when the lid is off.

Parts and Features

To order parts, visit:hamiltonbeach.com/parts

Before first use: Wash the Oil Pot, Lid, Basket, and Handle in hot, soapy water. Rinse and dry.

1	Removable Lid
2	Removable Basket Handle
3	Frying Basket
4	Basket Drain Bracket
5	Heating Element Assembly
6	RESET Button
7	Removable Oil Pot
8	Base
9	Magnetic Cord Assembly
10	Adjustable Thermostat
11	Power On Light
12	READY Light

RESET Button

Press the RESET Button on the Heating Element Assembly by inserting a small pointed item (such as a paper clip) into the opening labeled RESET.

How to Assemble

Place the Base on a stable, flat surface. Insert Removable Oil Pot into Base.
Align grooves of Heating Element Assembly with grooves on Base. Push down on the Heating Element Assembly to connect it to the Base.
- NOTE: The heater cannot be turned on unless correctly installed on the Base.
To assemble the Handle, squeeze the tines of the Handle together. Align tines with round holes on the metal Bracket of the Basket.
Release tines to allow them to spread and then pull Handle back to lock into a metal bracket.
For storage: Push the Handle into the Frying Basket and squeeze the tines together to remove the Handle.
Align the Lid toward Heating Element Assembly and place it on the Base.

How to Fry

WARNING Burn Hazard.

Never fill oil above the MAX fill mark.
Never move the fryer when it is in operation or when the fryer contains hot oil.
Never leave the fryer unattended while in use.
Remove as much moisture from food as possible. Do not add water or ice to the oil.
Escaping steam may cause burns to hands or fingers. Open the lid carefully.
Failure to follow these instructions may result in serious burns since hot oil may spill from the fryer.
NOTE: Never operate the unit without oil in a tank or the unit will exceed the temperature limit and will require resetting. See the “How to reset” section.

Place assembled Deep Fryer on a stable, level, heat-resistant surface out of reach of children.
- Lift the Lid to open. Set the thermostat to MIN.
Remove the Frying Basket from the Deep Fryer.
Fill the Removable Oil Pot with oil.
- See the chart below for oil amounts for your Deep Fryer.
- NOTE: Never operate a unit without oil in the Oil Pot or the unit will exceed the temperature limit and will require resetting. (See “How to Reset” on.
Attach the magnetic end of the Cord Assembly to the Fryer socket.
- The magnetic end of the Cord will only go in one way. Be careful not to disturb the magnetic connection when plugging a cord into the electrical outlet.
- NOTE: The low magnetic force allows the cord to “break away” which prevents the unit from accidentally being pulled off a countertop.

SIZE| MODEL| MIN AMOUNT OF OIL IN OIL POT| MAX AMOUNT OF OIL IN OIL POT
---|---|---|---
2L| 35210, 35335, 35336| 4 cups| 8 cups
3L| 35032| 8 cups| 12 cups

Frying tip: READY Light may go out after frying a batch of food. When the oil has reached the selected temperature, the READY Light will come back on. The unit is now ready to fry the next batch of food.
Replace Lid. Plug in the unit. Set the thermostat to the desired setting.
Preheat Fryer until READY Light comes on (10 to 15 minutes).
For more information on temperature selection, check food package or Frying Chart.
READY Light will come on when the oil has reached the preset temperature.
To fry food, place food in a basket.
To fry unbattered food: Place food in the basket and proceed with Step 7.
To fry battered food (such as tempura batter): Lower basket into oil; then carefully drop food directly into oil.
TIP: READY Light may go out after frying a batch of food. When the oil has reached the selected temperature, the READY Light will come back on.
The unit is now ready to fry the next batch of food.
Carefully place the Frying Basket in the Fryer. Replace Lid.
WARNING Never operate the unit without oil in the oil pot or the unit will exceed the temperature limit and will require resetting.
When frying is done, remove the Lid, raise the Frying Basket, and hook over the Removable Oil Pot to drain.
NOTE: Do not allow condensation to drain into the Oil Pot while removing the Lid or while the unit is off.
Carefully empty food from the Frying Basket and place it in a bowl or colander lined with a paper towel. Fill and repeat as needed. Set the thermostat to MIN and unplug after each use.

Frying Chart

FOOD| FRYING TEMPERATURE| COOKING TIME Models 35210, 35335, 35336| COOKING TIME

Model 35032

| INTERNAL TEMP/ DONENESS
---|---|---|---|---
Frozen french fries| 375°F (190°C)| 2 to 3 minutes| 12 to 14 minutes| Brown and crisp
Freshly cut french fries| 375°F (190°C)| 7 to 8 minutes| 15 to 18 minutes| Brown and crisp
Frozen onion rings| 375°F (190°C)| 2 to 3 minutes| 3 to 5 minutes| Brown and crisp
Frozen fish sticks| 350°F (180°C)| 2 to 3 minutes| 3 to 5 minutes| 145°F (63°C)
Frozen butterflied shrimp| 350°F (180°C)| 3 to 4 minutes| 2 to 4 minutes| 145°F (63°C)
Frozen chicken tenders| 375°F (190°C)| 3 to 5 minutes| 5 to 7 minutes| 165°F (73°C)
Fresh chicken wing pieces (3/4 full basket)| 375°F (190°C)| 8 to 10 minutes| 13 to 15 minutes| 165°F (73°C)

Do not fill the Basket more than 3/4 full.

NOTES:

Length of cooking time and temperature may vary based on batch size and weight.
For best results, fry a single layer of food for each batch.
Frozen, uncooked chicken should be thawed, excess water removed and patted dry with a paper towel prior to cooking.
See “Frying Tips” for more information to obtain the best results.
Always follow package directions.
When cooking meat, poultry, or fish, use a cooking thermometer to determine internal temperatures. Visit foodsafety.gov for more information on safe internal cooking temperatures.
Cut food into similar-sized pieces so they fry and cook at the same rate.
Immerse your food or Fry Basket slowly and raise it carefully and slowly from the oil when done frying.

If you live in a high-altitude area:

The Extension service will have detailed information about cooking for your area. For more information on high-altitude cooking, please visit: www.fsis.usda.gov/shared/PDF/High-Altitude-Cooking-and-Food-Safety.pdf

Care and Cleaning

Unplug. Wait until oil has cooled. This can take several hours.
Remove Lid; then remove Frying Basket from Deep Fryer.
Lift Heating Element Assembly from Base and hook onto Oil Pot to drain.
Do not immerse Heating Element Assembly in water or other liquid. NOTE: To avoid damaging Deep Fryer, use care when cleaning Heating Element Assembly. Gently wipe with soft cloth dampened with hot, soapy water.
Lift Oil Pot from Base and pour out oil. Wipe all excess oil or oil film from Oil Pot.
Clean Base, Oil Pot, Basket with Handle and Lid with hot, soapy water. Rinse and dry thoroughly.

Frying Tips

Selecting and changing the frying oil

Use a good quality vegetable or peanut oil.
Frying foods in butter, margarine, olive oil, or animal fat is NOT recommended because of low temperature smoke point.
DO NOT mix two types of oil.
Change oil regularly to maintain optimum frying and flavor quality.
Oil used for french fries can be used 10 to 12 times before changing if oil is filtered after each use. Oil used for food that is high in protein (such as meat or fish) should be changed more often.
To filter oil, allow oil to completely cool. Cheesecloth or paper towels may be used as a filter to strain oil.
Always follow food package directions.
DO NOT add fresh oil to used oil.
Always change the oil if it starts to foam when heated, when it has a strong smell or taste, or when it turns dark and/or syrupy.

Before frying

Excess water or ice particles can cause hot oil to splatter or foam. Remove any excess water from fresh food by blotting with a paper towel. Remove any ice chunks or buildup from frozen foods.
WARNING Burn Hazard. To avoid eruptions and/or splattering hot oil, dry all fryer components thoroughly before using.

General tips

DO NOT use plastic utensils in hot oil.
Season food AFTER frying.
If food is not as crisp as desired, reduce batch size.

Disposing of oil

Pour cool oil into its original (resealable) empty plastic bottle. Basket usage with freshly battered foods
Freshly battered foods should be carefully placed directly into the oil. First, lower the Frying Basket completely and then carefully place each piece of battered food into hot oil. Use a Frying Basket to remove fried battered foods.

Storage

The basket Handle can be disengaged and rotated into a Frying Basket. Place the Oil Pot in the Base and then place the Frying Basket and Magnetic Cord Assembly in the Oil Pot.
It is best to store all oils in the refrigerator or a cool, dark, dry place for up to six months.

Troubleshooting

How to reset:
If your unit is not heating or will not turn on, your unit may need to be reset.

Make sure the fryer and oil are cold.
Turn the temperature control to MIN.
Unplug the magnetic cord from the wall outlet.
Remove removable control panel and heater element.
Use a thin pointed object such as a wooden skewer or thin screwdriver to push in RESET Button.

Fried food does not have a golden-brown color and/or is not crispy

The selected temperature is too low or the food has not been fried long enough. Check the food package or “Frying Chart” for the correct temperature or preparation time.
There is too much food in Frying Basket. Never fry too much food at one time. See the food package or recipe for the correct frying amount. Food pieces may be too thick to fry adequately.
The volume of oil is too low.

The fryer gives off a strong, unpleasant odor

The oil isn’t fresh. Change oil. Filter oil regularly to keep it fresh longer.
When frying food with a high moisture content (such as chicken or fries), change oil frequently.
The type of oil is not suitable for deep-frying food. Use good quality frying oil. Do not mix oil types in the Deep Fryer.

The unit does not heat

Ensure Magnetic Cord Assembly is properly attached to Deep Fryer socket.
Ensure Magnetic Cord Assembly is plugged into electrical outlet.
Heating Element Assembly not correctly assembled. Make sure Heating Element Assembly is properly installed on Base. See “How to Assemble” section.
Press RESET Button on Heating Element Assembly. Make sure Deep Fryer has recommended amount of oil in Oil Pot.

During frying, the oil spills over the edge of the Fryer

There is too much oil in the Deep Fryer. Make sure that oil does not exceed the MAX fill mark.
Basket/food immersed too quickly. Carefully raise Frying Basket out of oil.
Food contains too much liquid. Dry food thoroughly before placing it in a Deep Fryer. Follow the instructions in the “How to Fry” section.
When frying food with a high moisture content (such as chicken or fries), change oil frequently.
There is too much food in Frying Basket. Do not fry more food at one time than the quantities indicated on the food package.

Oil foams too much during frying

Food contains too much liquid. Dry food thoroughly before placing it in a Deep Fryer.
When frying food with a high moisture content (such as chicken or fries), change oil frequently.
The type of oil is not suitable for deep-frying food. Use good quality frying oil. Do not mix oil types in the Deep Fryer.
Basket/food immersed too quickly. Carefully raise the Frying Basket out of oil.
The use of refrigerated oil may cause excessive splattering. Use room-temperature oil.
The oil Pot has not been cleaned properly. See instructions in the “Care and Cleaning” section.

Oil film buildup on Oil Pot

Use a plastic scouring pad to clean.
To clean oil residue from the Oil Pot, use a household degreaser.

Limited Warranty

This warranty applies to products purchased and used in the U.S. and Canada. This is the only express warranty for this product and is in lieu of any other warranty or condition.
This product is warranted to be free from defects in material and workmanship for a period of five (5) years from the date of original purchase in Canada and one (1) year from the date of original purchase in the U.S. During this period, your exclusive remedy is the replacement of this product or any component found to be defective, at our option; however, you are responsible for all costs associated with returning a product or component under this warranty to you. If the product or component is unavailable, we will replace it with a similar one of equal or greater value.
This warranty does not cover glass, filters, wear from normal use, use not in conformity with the printed directions, or damage to the product resulting from accident, alteration, abuse, or misuse. This warranty extends only to the original consumer purchaser or gift recipient. Keep the original sales receipt, as proof of purchase is required to make a warranty claim. This warranty is void if the product is used for other than single-family household use or subjected to any voltage and waveform other than as specified on the rating label (e.g., 120 V ~ 60 Hz).
We exclude all claims for special, incidental, and consequential damages caused by breach of express or implied warranty. All liability is limited to the amount of the purchase price. Every implied warranty, including any statutory warranty or condition of merchantability or fitness for a particular purpose, is disclaimed except to the extent prohibited by law, in which case such warranty or condition is limited to the duration of this written warranty. This warranty gives you specific legal rights. You may have other legal rights that vary depending on where you live. Some states or provinces do not allow limitations on implied warranties or special, incidental, or consequential damages, so the foregoing limitations may not apply to you.
To make a warranty claim, do not return this appliance to the store. Please write Hamilton Beach Brands, Inc., Consumer Affairs Department, 261 Yadkin Road, Southern Pines, NC 28387, or
visit hamiltonbeach.com/customer-service in the U.S. or hamiltonbeach.ca/customer-service in Canada. For faster service, locate the model, type, and series numbers on your appliance.

WARRANTY FOR PRODUCTS PURCHASED IN MEXICO PRODUCT: BRAND: MODEL:

HB PS Group, S.A. of C.V. has an Authorized Service Center Network, please consult the attached list for the names and addresses of the establishments in the Mexican Republic where you can make the warranty effective, obtain parts, components, consumables, and accessories; as well as obtain service for products out of warranty. For more information call toll-free:
Consumer Service Center: 800 71 16 100 HB PS Group, S.A. of C.V. gives you from the date of purchase: 1 YEAR WARRANTY

AUTHORIZED SERVICE CENTERS

Mexico City
HOME APPLIANCES
Av. Plutarco Elias Calles, No. 1499
Zacahuitzco, Benito Juárez, Mexico City, C.P. 09490
Tel: 55 5235 2323
GARCIA HOUSE
Av. Patriotismo No. 875-B
Mixcoac, Benito Juárez, Mexico City, C.P. 03910
Tel: 55 5563 8723
For recipes, tips, and product information.
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Documents / Resources

| Hamilton Beach 35032 Professional Style Electric Deep Fryer [pdf] Instruction Manual
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